Latin Fiesta Yuca Cheese Rolls by Hemisphere Foods, L L C: Similar Foods
- Product:
- Yuca Cheese Rolls
- Brand:
- Latin Fiesta
- Maker:
- Hemisphere Foods, L L C
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2368510/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 257.0kcal | |
| Total Fat | 14.29g | |
| Saturated Fat | 10.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 59.0mg | |
| Sodium | 471.0mg | |
| Total Carbohydrates | 18.57g | |
| Dietary Fiber | 1.4g | |
| Sugars | 18.57g | |
| Sugars, added | N/A | |
| Protein | 12.86g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 471.0mg | |
| Iron, Fe | 0.36mg | |
| Potassium, K | 43.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
White Cheese Pasteurized Milk, Salt, Rennet, Enzymes), Cassava Starch, Tapioca Flour, Water, Cane Sugar, Cage Free Eggs, Corn Meal, Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 2.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 257.0kcal (=) | |
| Total Fat | 14.29g (=) | |
| Saturated Fat | 10.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 59.0mg (=) | |
| Sodium | 471.0mg (=) | |
| Total Carbohydrates | 18.57g (=) | |
| Dietary Fiber | 1.4g (=) | |
| Sugars | 18.57g (=) | |
| Sugars, added | N/A | |
| Protein | 12.86g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 471.0mg (=) | |
| Iron, Fe | 0.36mg (=) | |
| Potassium, K | 43.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
White Cheese (pasteurized Milk, Salt, Calcium Chloride And Rennet), Tapioca Starch, Eggs, Sugar, Water, Corn Meal, Milk, Sodium Benzoate And Natamycin As Preservatives | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 3.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 257.0kcal (=) | |
| Total Fat | 14.29g (=) | |
| Saturated Fat | 10.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 57.0mg (-2.00mg, -3.39%) | |
| Sodium | 471.0mg (=) | |
| Total Carbohydrates | 18.57g (=) | |
| Dietary Fiber | 1.4g (=) | |
| Sugars | 18.57g (=) | |
| Sugars, added | N/A | |
| Protein | 12.86g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 471.0mg (=) | |
| Iron, Fe | 0.43mg (+0.07mg, +19.44%) | |
| Potassium, K | 43.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
White Cheese (pasteurized Milk, Salt, Rennet, And Enzymes), Tapioca Starch, Egg, Sugar, Water, Corn Meal, And Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-7.00kcal, -2.72%) | |
| Total Fat | 16.07g (+1.78g, +12.46%) | |
| Saturated Fat | 10.71g (+0.71g, +7.10%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (-23.00mg, -38.98%) | |
| Sodium | 464.0mg (-7.00mg, -1.49%) | |
| Total Carbohydrates | 3.57g (-15.00g, -80.78%) | |
| Dietary Fiber | 0.0g (-1.40g, -100.00%) | |
| Sugars | 0.0g (-18.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+1.43g, +11.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 486.0mg (+15.00mg, +3.18%) | |
| Iron, Fe | 0.0mg (-0.36mg, -100.00%) | |
| Potassium, K | 7.0mg (-36.00mg, -83.72%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Swiss Cheese (milk, Cheese Cultures, Salt, Enzymes), White Wine, Water, Potato Starch, Salt, Sodium Phosphate, Kirsch Brandy, Locust Bean Gum, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (+29.00kcal, +11.28%) | |
| Total Fat | 21.43g (+7.14g, +49.97%) | |
| Saturated Fat | 14.29g (+4.29g, +42.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+12.00mg, +20.34%) | |
| Sodium | 482.0mg (+11.00mg, +2.34%) | |
| Total Carbohydrates | 3.57g (-15.00g, -80.78%) | |
| Dietary Fiber | 0.0g (-1.40g, -100.00%) | |
| Sugars | 0.0g (-18.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 21.43g (+8.57g, +66.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 500.0mg (+29.00mg, +6.16%) | |
| Iron, Fe | 0.36mg (=) | |
| Potassium, K | 71.0mg (+28.00mg, +65.12%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (to Prevent Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 224.0kcal (-33.00kcal, -12.84%) | |
| Total Fat | 11.84g (-2.45g, -17.14%) | |
| Saturated Fat | 1.97g (-8.03g, -80.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (-33.00mg, -55.93%) | |
| Sodium | 474.0mg (+3.00mg, +0.64%) | |
| Total Carbohydrates | 18.42g (-0.15g, -0.81%) | |
| Dietary Fiber | 1.3g (-0.10g, -7.14%) | |
| Sugars | 0.0g (-18.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 10.53g (-2.33g, -18.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 461.0mg (-10.00mg, -2.12%) | |
| Iron, Fe | 3.55mg (+3.19mg, +886.11%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Boneless Skinless Chicken Breast With Rib Meat, Water, Enriched And Or Bleached Wheat Flour (niacin (vitamin B3), Reduced Iron, Thiamine Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid), Yellow Corn Flour Contains 2% Or Less Of The Following: Isolated Soy Protein, Calcium Carbonate, Salt, Corn Starch, Dextrose, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Vegetable Oil (canola And Or Soybean And Or Sunflower), Canola Oil, Flax Meal, Natural Flavor, Yeast, Guar Gum, Iron, Dough Conditioner (ascorbic Acid, L Cysteine Monohydrochloride) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 224.0kcal (-33.00kcal, -12.84%) | |
| Total Fat | 11.84g (-2.45g, -17.14%) | |
| Saturated Fat | 1.97g (-8.03g, -80.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (-33.00mg, -55.93%) | |
| Sodium | 474.0mg (+3.00mg, +0.64%) | |
| Total Carbohydrates | 18.42g (-0.15g, -0.81%) | |
| Dietary Fiber | 1.3g (-0.10g, -7.14%) | |
| Sugars | 0.0g (-18.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 10.53g (-2.33g, -18.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 461.0mg (-10.00mg, -2.12%) | |
| Iron, Fe | 3.55mg (+3.19mg, +886.11%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Boneless Skinless Chicken Breast With Rib Meat, Water, Enriched And Or Bleached Wheat Flour (niacin (vitamin B3), Reduced Iron, Thiamine Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid), Yellow Corn Flour Contains 2% Or Less Of The Following: Isolated Soy Protein, Calcium Carbonate, Salt, Corn Starch, Dextrose, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Vegetable Oil (canola And Or Soybean And Or Sunflower), Canola Oil, Flax Meal, Natural Flavor, Yeast, Guar Gum, Iron, Dough Conditioner (ascorbic Acid, L Cysteine Monohydrochloride) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 224.0kcal (-33.00kcal, -12.84%) | |
| Total Fat | 11.84g (-2.45g, -17.14%) | |
| Saturated Fat | 1.97g (-8.03g, -80.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (-33.00mg, -55.93%) | |
| Sodium | 474.0mg (+3.00mg, +0.64%) | |
| Total Carbohydrates | 18.42g (-0.15g, -0.81%) | |
| Dietary Fiber | 1.3g (-0.10g, -7.14%) | |
| Sugars | 0.0g (-18.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 10.53g (-2.33g, -18.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 461.0mg (-10.00mg, -2.12%) | |
| Iron, Fe | 3.55mg (+3.19mg, +886.11%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Boneless Skinless Chicken Breast With Rib Meat, Water, Enriched And Or Bleached Wheat Flour (niacin (vitamin B3), Reduced Iron, Thiamine Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid), Yellow Corn Flour Contains 2% Or Less Of The Following: Isolated Soy Protein, Calcium Carbonate, Salt, Corn Starch, Dextrose, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Vegetable Oil (canola And Or Soybean And Or Sunflower), Canola Oil, Flax Meal, Natural Flavor, Yeast, Guar Gum, Iron, Dough Conditioner (ascorbic Acid, L Cysteine Monohydrochloride) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 224.0kcal (-33.00kcal, -12.84%) | |
| Total Fat | 11.84g (-2.45g, -17.14%) | |
| Saturated Fat | 1.97g (-8.03g, -80.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (-33.00mg, -55.93%) | |
| Sodium | 474.0mg (+3.00mg, +0.64%) | |
| Total Carbohydrates | 18.42g (-0.15g, -0.81%) | |
| Dietary Fiber | 1.3g (-0.10g, -7.14%) | |
| Sugars | 0.0g (-18.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 10.53g (-2.33g, -18.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 461.0mg (-10.00mg, -2.12%) | |
| Iron, Fe | 3.55mg (+3.19mg, +886.11%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Boneless Skinless Chicken Breast With Rib Meat, Water, Enriched And Or Bleached Wheat Flour (niacin (vitamin B3), Reduced Iron, Thiamine Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid), Yellow Corn Flour Contains 2% Or Less Of The Following: Isolated Soy Protein, Calcium Carbonate, Salt, Corn Starch, Dextrose, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Vegetable Oil (canola And Or Soybean And Or Sunflower), Canola Oil, Flax Meal, Natural Flavor, Yeast, Guar Gum, Iron, Dough Conditioner (ascorbic Acid, L Cysteine Monohydrochloride) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 224.0kcal (-33.00kcal, -12.84%) | |
| Total Fat | 11.84g (-2.45g, -17.14%) | |
| Saturated Fat | 1.97g (-8.03g, -80.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (-33.00mg, -55.93%) | |
| Sodium | 474.0mg (+3.00mg, +0.64%) | |
| Total Carbohydrates | 18.42g (-0.15g, -0.81%) | |
| Dietary Fiber | 1.3g (-0.10g, -7.14%) | |
| Sugars | 0.0g (-18.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 10.53g (-2.33g, -18.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 461.0mg (-10.00mg, -2.12%) | |
| Iron, Fe | 3.55mg (+3.19mg, +886.11%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Boneless Skinless Chicken Breast With Rib Meat, Water, Enriched And Or Bleached Wheat Flour (niacin (vitamin B3), Reduced Iron, Thiamine Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid), Yellow Corn Flour Contains 2% Or Less Of The Following: Isolated Soy Protein, Calcium Carbonate, Salt, Corn Starch, Dextrose, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Vegetable Oil (canola And Or Soybean And Or Sunflower), Canola Oil, Flax Meal, Natural Flavor, Yeast, Guar Gum, Iron, Dough Conditioner (ascorbic Acid, L Cysteine Monohydrochloride) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 229.0kcal (-28.00kcal, -10.89%) | |
| Total Fat | 10.0g (-4.29g, -30.02%) | |
| Saturated Fat | 1.43g (-8.57g, -85.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 57.0mg (-2.00mg, -3.39%) | |
| Sodium | 486.0mg (+15.00mg, +3.18%) | |
| Total Carbohydrates | 31.43g (+12.86g, +69.25%) | |
| Dietary Fiber | 1.4g (=) | |
| Sugars | 8.57g (-10.00g, -53.85%) | |
| Sugars, added | N/A | |
| Protein | 2.86g (-10.00g, -77.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 514.0mg (+43.00mg, +9.13%) | |
| Iron, Fe | 5.0mg (+4.64mg, +1288.89%) | |
| Potassium, K | 86.0mg (+43.00mg, +100.00%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Gluten Free Mix (yellow Corn Flour, Sugar, Potato Starch, Brown Rice Flour, Leavening [sodium Bicarbonate, Sodium Acid Pyrophosphate], Calcium Carbonate, Potato Flour, Monocalcium Phosphate, Soybean Lecithin, Salt, Xanthan Gum, Vitamin A Palmitate, Reduced Iron, Niacinamide, Pyridoxine Hydrochloride, Riboflavin, Thiamin Hydrochloride, Folic Acid, Cyanocobalamin), Water, Whole Eggs, Sunflower Oil, Vanilla Flavoring (maltodextrin, Dextrose, Natural Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (+29.00kcal, +11.28%) | |
| Total Fat | 21.43g (+7.14g, +49.97%) | |
| Saturated Fat | 14.29g (+4.29g, +42.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+12.00mg, +20.34%) | |
| Sodium | 536.0mg (+65.00mg, +13.80%) | |
| Total Carbohydrates | 3.57g (-15.00g, -80.78%) | |
| Dietary Fiber | 0.0g (-1.40g, -100.00%) | |
| Sugars | 0.0g (-18.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 21.43g (+8.57g, +66.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 464.0mg (-7.00mg, -1.49%) | |
| Iron, Fe | 0.36mg (=) | |
| Potassium, K | 71.0mg (+28.00mg, +65.12%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cheese Culture, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (+29.00kcal, +11.28%) | |
| Total Fat | 21.43g (+7.14g, +49.97%) | |
| Saturated Fat | 14.29g (+4.29g, +42.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+12.00mg, +20.34%) | |
| Sodium | 536.0mg (+65.00mg, +13.80%) | |
| Total Carbohydrates | 3.57g (-15.00g, -80.78%) | |
| Dietary Fiber | 0.0g (-1.40g, -100.00%) | |
| Sugars | 0.0g (-18.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 21.43g (+8.57g, +66.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 464.0mg (-7.00mg, -1.49%) | |
| Iron, Fe | 0.36mg (=) | |
| Potassium, K | 71.0mg (+28.00mg, +65.12%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cheese Culture, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (+43.00kcal, +16.73%) | |
| Total Fat | 23.33g (+9.04g, +63.26%) | |
| Saturated Fat | 13.33g (+3.33g, +33.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 83.0mg (+24.00mg, +40.68%) | |
| Sodium | 433.0mg (-38.00mg, -8.07%) | |
| Total Carbohydrates | 3.33g (-15.24g, -82.07%) | |
| Dietary Fiber | 0.0g (-1.40g, -100.00%) | |
| Sugars | 0.0g (-18.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 20.0g (+7.14g, +55.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 500.0mg (+29.00mg, +6.16%) | |
| Iron, Fe | 0.0mg (-0.36mg, -100.00%) | |
| Potassium, K | 0.0mg (-43.00mg, -100.00%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Goat's Milk, Salt, Calcium Chloride, Microbial Enzymes, Bacterial Culture, Penicillium Candidum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (-22.00kcal, -8.56%) | |
| Total Fat | 12.94g (-1.35g, -9.45%) | |
| Saturated Fat | 2.35g (-7.65g, -76.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-30.00mg, -50.85%) | |
| Sodium | 459.0mg (-12.00mg, -2.55%) | |
| Total Carbohydrates | 20.0g (+1.43g, +7.70%) | |
| Dietary Fiber | 1.2g (-0.20g, -14.29%) | |
| Sugars | 0.0g (-18.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 10.59g (-2.27g, -17.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 412.0mg (-59.00mg, -12.53%) | |
| Iron, Fe | 4.24mg (+3.88mg, +1077.78%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Boneless Skinless Chicken Breast With Rib Meat, Water, Enriched Wheat Flour (niacin (vitamin B3), Reduced Iron, Thiamine Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid), Yellow Corn Flour, Contains 2% Or Less Of The Following: Isolated Soy Protein, Calcium Carbonate, Corn Starch, Salt, Dextrose, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Canola Oil, Guar Gum, Natural Flavor, Yeast, Dough Conditioner (ascorbic Acid, L Cysteine Monohydrochloride), Iron, Flax Meal | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 303.0kcal (+46.00kcal, +17.90%) | |
| Total Fat | 7.58g (-6.71g, -46.96%) | |
| Saturated Fat | 4.55g (-5.45g, -54.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (-36.00mg, -61.02%) | |
| Sodium | 485.0mg (+14.00mg, +2.97%) | |
| Total Carbohydrates | 42.42g (+23.85g, +128.43%) | |
| Dietary Fiber | 1.5g (+0.10g, +7.14%) | |
| Sugars | 0.0g (-18.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 12.12g (-0.74g, -5.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 439.0mg (-32.00mg, -6.79%) | |
| Iron, Fe | 0.0mg (-0.36mg, -100.00%) | |
| Potassium, K | 0.0mg (-43.00mg, -100.00%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cauliflower Crust (cauliflower, Low Moisture Part Skim Mozzarella Cheese {pasteurized Part Skim Milk, Salt, Vegetarian Enzymes, Powdered Cellulose [to Prevent Caking], Calcium Chloride}, Rice Flour, Tapioca Starch, Water, Egg Whites, Modified Rice Starch, Sugar, Yeast, Salt, Cultured Brown Rice, Garlic Powder, Italian Seasoning, Xanthan Gum) | ||