Maia Non Fat Probiotic Greek Yogurt, Peach by Healthy Mom, Llc: Similar Foods

Product:
Non Fat Probiotic Greek Yogurt, Peach
Brand:
Maia
Maker:
Healthy Mom, Llc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1915016/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

Maia Non Fat Probiotic Greek Yogurt, Peach by Healthy Mom, Llc

All Nutrients Per 100g (3.527 oz)
Calories 65.0kcal
Total Fat0.0g
Saturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0.0mg
Sodium 47.0mg
Total Carbohydrates 10.0g
Dietary Fiber 1.8g
Sugars 8.24g
Sugars, added N/A
Protein 6.47g
Core Vitamins and Minerals
Vitamin A, IU59.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca147.0mg
Iron, Fe0.0mg
Potassium, K188.0mg
Vitamin D, IUN/A
Other Nutrients
Vitamin B-120.71ug
Riboflavin0.2mg
Niacin0.235mg
Vitamin B-60.071mg
Ingredients
Cultured Pasteurized Non Fat Milk, Peaches, Prebiotic Oat Fiber, Cane Sugar, And Tapioca Starch 25+ Billion Probiotics & Live Cultures: Lactobacillus Acidophilus, Bifidobacterium, Lactobacillius Casei Ssp Paracasei, Lactobacillus Paracasei, L Delbrueckii Ssp Bulgaricus, Streptoccus Thermophilus
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 13.44
Maia, Non Fat Greek Yogurt, Vanilla Bean, Vanilla Bean by Healthy Mom, Llc

All Nutrients Per 100g (3.527 oz)
Calories 65.0kcal (=)
Total Fat0.0g (=)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 53.0mg (+6.00mg, +12.77%)
Total Carbohydrates 9.41g (-0.59g, -5.90%)
Dietary Fiber 1.8g (=)
Sugars 7.65g (-0.59g, -7.16%)
Sugars, added N/A
Protein 6.47g (=)
Core Vitamins and Minerals
Vitamin A, IU59.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca147.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K200.0mg (+12.00mg, +6.38%)
Vitamin D, IUN/A
Other Nutrients
Vitamin B-120.71ug (=)
Riboflavin0.2mg (=)
Niacin0.235mg (=)
Vitamin B-60.071mg (=)
Ingredients
Cultured Pasteurized Non Fat Milk, Prebiotic Oat Fiber, Cane Sugar, Vanilla Extract, Tapioca Starch And Vanilla Beans 25+ Billion Probiotics & Live Cultures: Lactobacillus Acidophilus, Bifidobacterium, Lactobacillius Casei Ssp Paracasei, Lactobacillus Paracasei, L Delbrueckii Ssp Bulgaricus, Streptoccus Thermophilus No Preservatives
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.14
Whole Milk Kefir, Plain by Green Valley Creamery

All Nutrients Per 100g (3.527 oz)
Calories 67.0kcal (+2.00kcal, +3.08%)
Total Fat3.33g (+3.33g)
Saturated Fat 2.08g (+2.08g)
Trans Fat 0.0g (=)
Cholesterol 15.0mg (+15.00mg)
Sodium 54.0mg (+7.00mg, +14.89%)
Total Carbohydrates 4.58g (-5.42g, -54.20%)
Dietary Fiber 0.0g (-1.80g, -100.00%)
Sugars 4.17g (-4.07g, -49.39%)
Sugars, added N/A
Protein 5.0g (-1.47g, -22.72%)
Core Vitamins and Minerals
Vitamin A, IU42.0IU (-17.00IU, -28.81%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca167.0mg (+20.00mg, +13.61%)
Iron, Fe0.0mg (=)
Potassium, K196.0mg (+8.00mg, +4.26%)
Vitamin D, IUN/A
Ingredients
Organic Pasteurized Cultured Whole Milk, And Lactase Enzyme Contains Live And Active Cultures: S Thermophilus, L Delbrueckii Subsp Bulgaricus, L Casei, L Acidophilus, Bifidobacterium Lactis L Rhamnosus, Lactococcus Lactis Subsp Cremoris, Lactococcus Lactis Subsp Lactis, Lactococcus Lactis Subsp Lactis Biovar Diacetylactis, Leuconostoc Mesenteroides Subsp Cremoris, And L Delbrueckii Subsp Lactis
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.83
La Yogurt Blueberry Fruit On The Bottom Lowfat Yogurt, Blueberry by Johanna Foods, Inc

All Nutrients Per 100g (3.527 oz)
Calories 94.0kcal (+29.00kcal, +44.62%)
Total Fat0.88g (+0.88g)
Saturated Fat 0.59g (+0.59g)
Trans Fat 0.0g (=)
Cholesterol 6.0mg (+6.00mg)
Sodium 59.0mg (+12.00mg, +25.53%)
Total Carbohydrates 18.24g (+8.24g, +82.40%)
Dietary Fiber 0.6g (-1.20g, -66.67%)
Sugars 17.06g (+8.82g, +107.04%)
Sugars, added N/A
Protein 4.12g (-2.35g, -36.32%)
Core Vitamins and Minerals
Vitamin A, IU59.0IU (=)
Vitamin C, total ascorbic acid1.4mg (+1.40mg)
Calcium, Ca147.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K194.0mg (+6.00mg, +3.19%)
Vitamin D, IUN/A
Ingredients
Ingredients: Cultured Pasteurized Grade A Lowfat Milk, Sugar, Blueberries, Nonfat Milk Solids, Pectin, Citric Acid And Potassium Sorbate (to Maintain Freshness)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.83
Tops Blueberry Fruit On The Bottom Lowfat Yogurt, Blueberry by Tops Markets, Llc

All Nutrients Per 100g (3.527 oz)
Calories 94.0kcal (+29.00kcal, +44.62%)
Total Fat0.88g (+0.88g)
Saturated Fat 0.59g (+0.59g)
Trans Fat 0.0g (=)
Cholesterol 6.0mg (+6.00mg)
Sodium 59.0mg (+12.00mg, +25.53%)
Total Carbohydrates 18.24g (+8.24g, +82.40%)
Dietary Fiber 0.6g (-1.20g, -66.67%)
Sugars 17.06g (+8.82g, +107.04%)
Sugars, added N/A
Protein 4.12g (-2.35g, -36.32%)
Core Vitamins and Minerals
Vitamin A, IU59.0IU (=)
Vitamin C, total ascorbic acid1.4mg (+1.40mg)
Calcium, Ca147.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K194.0mg (+6.00mg, +3.19%)
Vitamin D, IUN/A
Ingredients
Cultured Pasteurized Grade A Lowfat Milk, Sugar, Blueberries, Nonfat Milk Solids, Pectin, Natural Flavors, Citric Acid, Potassium Sorbate (to Maintain Freshness) Contains Active Yogurt Cultures With L Bulgaricus, S Thermophilus, Bifidus, L Acidophilus, L Casei Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.83
Shoprite, 1% Milkfat Low Fat Yogurt, Blueberry, Blueberry by Wakefern Food Corporation

All Nutrients Per 100g (3.527 oz)
Calories 94.0kcal (+29.00kcal, +44.62%)
Total Fat0.88g (+0.88g)
Saturated Fat 0.59g (+0.59g)
Trans Fat 0.0g (=)
Cholesterol 6.0mg (+6.00mg)
Sodium 59.0mg (+12.00mg, +25.53%)
Total Carbohydrates 18.24g (+8.24g, +82.40%)
Dietary Fiber 0.6g (-1.20g, -66.67%)
Sugars 17.06g (+8.82g, +107.04%)
Sugars, added N/A
Protein 4.12g (-2.35g, -36.32%)
Core Vitamins and Minerals
Vitamin A, IU59.0IU (=)
Vitamin C, total ascorbic acid1.4mg (+1.40mg)
Calcium, Ca147.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K194.0mg (+6.00mg, +3.19%)
Vitamin D, IUN/A
Ingredients
Cultured Pasteurized Grade A Lowfat Milk, Sugar, Blueberries, Nonfat Milk Solids, Pectin, Natural Flavors, Citric Acid And Potassium Sorbate (to Maintain Freshness) Contains Active Yogurt Cultures Including L Bulgaricus, S Thermophilus, Bifidus, L Acidophilus And L Casei
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.32
Shoprite Strawberry Fruit On The Bottom Lowfat Yogurt, Strawberry by Wakefern Food Corporation

All Nutrients Per 100g (3.527 oz)
Calories 94.0kcal (+29.00kcal, +44.62%)
Total Fat0.88g (+0.88g)
Saturated Fat 0.59g (+0.59g)
Trans Fat 0.0g (=)
Cholesterol 6.0mg (+6.00mg)
Sodium 62.0mg (+15.00mg, +31.91%)
Total Carbohydrates 17.65g (+7.65g, +76.50%)
Dietary Fiber 0.6g (-1.20g, -66.67%)
Sugars 17.06g (+8.82g, +107.04%)
Sugars, added N/A
Protein 4.12g (-2.35g, -36.32%)
Core Vitamins and Minerals
Vitamin A, IU59.0IU (=)
Vitamin C, total ascorbic acid1.4mg (+1.40mg)
Calcium, Ca147.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K200.0mg (+12.00mg, +6.38%)
Vitamin D, IUN/A
Ingredients
Cultured Pasteurized Grade A Lowfat Milk, Sugar, Sugar, Strawberries, Nonfat Milk Solids, Pectin, Natural Flavors, Citric Acid And Potassium Sorbate (to Maintain Freshness) Contains Active Yogurt Cultures Including L Bulgaricus, S Thermophilus, Bifidus, L Acidphilus And L Casei
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.32
Tops Strawberry Fruit On The Bottom Lowfat Yogurt, Strawberry by Tops Markets, Llc

All Nutrients Per 100g (3.527 oz)
Calories 94.0kcal (+29.00kcal, +44.62%)
Total Fat0.88g (+0.88g)
Saturated Fat 0.59g (+0.59g)
Trans Fat 0.0g (=)
Cholesterol 6.0mg (+6.00mg)
Sodium 62.0mg (+15.00mg, +31.91%)
Total Carbohydrates 17.65g (+7.65g, +76.50%)
Dietary Fiber 0.6g (-1.20g, -66.67%)
Sugars 17.06g (+8.82g, +107.04%)
Sugars, added N/A
Protein 4.12g (-2.35g, -36.32%)
Core Vitamins and Minerals
Vitamin A, IU59.0IU (=)
Vitamin C, total ascorbic acid1.4mg (+1.40mg)
Calcium, Ca147.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K200.0mg (+12.00mg, +6.38%)
Vitamin D, IUN/A
Ingredients
Cultured Pasteurized Grade A Lowfat Milk, Sugar, Strawberries, Nonfat Milk Solids, Pectin, Natural Flavors, Citric Acid, Potassium Sorbate (to Maintain Freshness) Contains Active Yogurt Cultures With L Bulgaricus, S Thermophilus, Bifidus, L Acidophilus, L Casei Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.32
Tops Fruit On The Bottom Lowfat Yogurt, Strawberry by Tops Markets, Llc

All Nutrients Per 100g (3.527 oz)
Calories 94.0kcal (+29.00kcal, +44.62%)
Total Fat0.88g (+0.88g)
Saturated Fat 0.59g (+0.59g)
Trans Fat 0.0g (=)
Cholesterol 6.0mg (+6.00mg)
Sodium 62.0mg (+15.00mg, +31.91%)
Total Carbohydrates 17.65g (+7.65g, +76.50%)
Dietary Fiber 0.6g (-1.20g, -66.67%)
Sugars 17.06g (+8.82g, +107.04%)
Sugars, added N/A
Protein 4.12g (-2.35g, -36.32%)
Core Vitamins and Minerals
Vitamin A, IU59.0IU (=)
Vitamin C, total ascorbic acid1.4mg (+1.40mg)
Calcium, Ca147.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K200.0mg (+12.00mg, +6.38%)
Vitamin D, IUN/A
Ingredients
Cultured Pasteurized Grade A Lowfat Milk, Sugar, Strawberries, Nonfat Milk Solids, Pectin, Natural Flavors, Citric Acid, Potassium Sorbate (to Maintain Freshness) Contains Active Yogurt Cultures With L Bulgaricus S Thermophilus, Bifidus, L Acidophilus, L Casei Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.42
Tops Peach Fruit On The Bottom Lowfat Yogurt, Peach by Tops Markets, Llc

All Nutrients Per 100g (3.527 oz)
Calories 100.0kcal (+35.00kcal, +53.85%)
Total Fat0.88g (+0.88g)
Saturated Fat 0.59g (+0.59g)
Trans Fat 0.0g (=)
Cholesterol 6.0mg (+6.00mg)
Sodium 59.0mg (+12.00mg, +25.53%)
Total Carbohydrates 18.82g (+8.82g, +88.20%)
Dietary Fiber 0.0g (-1.80g, -100.00%)
Sugars 15.88g (+7.64g, +92.72%)
Sugars, added N/A
Protein 4.12g (-2.35g, -36.32%)
Core Vitamins and Minerals
Vitamin A, IU59.0IU (=)
Vitamin C, total ascorbic acid1.4mg (+1.40mg)
Calcium, Ca147.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K188.0mg (=)
Vitamin D, IUN/A
Ingredients
Cultured Pasteurized Grade A Lowfat Milk, Sugar, Peaches, Nonfat Milk Solids, Pectin, Natural Flavors, Citric Acid, Potassium Sorbate (to Maintain Freshness) Contains Active Yogurt Cultures With L Bulgaricus, S Thermophilus, Bifidus, L Acidophilus, L Casei Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.42
Tops Fruit On The Bottom Lowfat Yogurt, Peach by Tops Markets, Llc

All Nutrients Per 100g (3.527 oz)
Calories 100.0kcal (+35.00kcal, +53.85%)
Total Fat0.88g (+0.88g)
Saturated Fat 0.59g (+0.59g)
Trans Fat 0.0g (=)
Cholesterol 6.0mg (+6.00mg)
Sodium 59.0mg (+12.00mg, +25.53%)
Total Carbohydrates 18.82g (+8.82g, +88.20%)
Dietary Fiber 0.0g (-1.80g, -100.00%)
Sugars 15.88g (+7.64g, +92.72%)
Sugars, added N/A
Protein 4.12g (-2.35g, -36.32%)
Core Vitamins and Minerals
Vitamin A, IU59.0IU (=)
Vitamin C, total ascorbic acid1.4mg (+1.40mg)
Calcium, Ca147.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K188.0mg (=)
Vitamin D, IUN/A
Ingredients
Cultured Pasteurized Grade A Lowfat Milk, Sugar, Peaches, Nonfat Milk Solids, Pectin, Natural Flavors, Citric Acid, Potassium Sorbate (to Maintain Freshness) Contains Active Yogurt Cultures With L Bulgaricus, S Thermophilus, Bifidus, L Acidophilus, L Casei Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.42
Shoprite, Low Fat Yogurt, Peach, Peach by Wakefern Food Corporation

All Nutrients Per 100g (3.527 oz)
Calories 100.0kcal (+35.00kcal, +53.85%)
Total Fat0.88g (+0.88g)
Saturated Fat 0.59g (+0.59g)
Trans Fat 0.0g (=)
Cholesterol 6.0mg (+6.00mg)
Sodium 59.0mg (+12.00mg, +25.53%)
Total Carbohydrates 18.82g (+8.82g, +88.20%)
Dietary Fiber 0.0g (-1.80g, -100.00%)
Sugars 15.88g (+7.64g, +92.72%)
Sugars, added N/A
Protein 4.12g (-2.35g, -36.32%)
Core Vitamins and Minerals
Vitamin A, IU59.0IU (=)
Vitamin C, total ascorbic acid1.4mg (+1.40mg)
Calcium, Ca147.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K188.0mg (=)
Vitamin D, IUN/A
Ingredients
Cultured Pasteurized Grade A Lowfat Milk, Sugar, Peaches, Nonfat Milk Solids, Pectin, Natural Flavors, Citric Acid And Potassium Sorbate (to Maintain Freshness) Contains Active Yogurt Cultures Including L Bulgaricus, Thermophilus, Bifidus, L Acidophilus And L Casei
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.10
Tops Mixed Berry Fruit On The Bottom Lowfat Yogurt, Mixed Berry by Tops Markets, Llc

All Nutrients Per 100g (3.527 oz)
Calories 100.0kcal (+35.00kcal, +53.85%)
Total Fat0.88g (+0.88g)
Saturated Fat 0.59g (+0.59g)
Trans Fat 0.0g (=)
Cholesterol 6.0mg (+6.00mg)
Sodium 62.0mg (+15.00mg, +31.91%)
Total Carbohydrates 18.24g (+8.24g, +82.40%)
Dietary Fiber 0.6g (-1.20g, -66.67%)
Sugars 17.65g (+9.41g, +114.20%)
Sugars, added N/A
Protein 4.12g (-2.35g, -36.32%)
Core Vitamins and Minerals
Vitamin A, IU59.0IU (=)
Vitamin C, total ascorbic acid1.4mg (+1.40mg)
Calcium, Ca147.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K194.0mg (+6.00mg, +3.19%)
Vitamin D, IUN/A
Ingredients
Cultured Pasteurized Grade A Lowfat Milk, Sugar, Strawberries, Blueberries, Blackberries, Red Raspberries, Nonfat Milk Solids, Pectin, Natural Flavors, Citric Acid, Potassium Sorbate (to Maintain Freshness) Contains Active Yogurt Cultures With L Bulgaricus, S Thermophilus, Bifidus, L Acidophilus, L Casei Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.10
Tops Lowfat Yogurt, Mixed Berry by Tops Markets, Llc

All Nutrients Per 100g (3.527 oz)
Calories 100.0kcal (+35.00kcal, +53.85%)
Total Fat0.88g (+0.88g)
Saturated Fat 0.59g (+0.59g)
Trans Fat 0.0g (=)
Cholesterol 6.0mg (+6.00mg)
Sodium 62.0mg (+15.00mg, +31.91%)
Total Carbohydrates 18.24g (+8.24g, +82.40%)
Dietary Fiber 0.6g (-1.20g, -66.67%)
Sugars 17.65g (+9.41g, +114.20%)
Sugars, added N/A
Protein 4.12g (-2.35g, -36.32%)
Core Vitamins and Minerals
Vitamin A, IU59.0IU (=)
Vitamin C, total ascorbic acid1.4mg (+1.40mg)
Calcium, Ca147.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K194.0mg (+6.00mg, +3.19%)
Vitamin D, IUN/A
Ingredients
Cultured Pasteurized Grade A Lowfat Milk, Sugar, Strawberries, Blueberries, Blackberries, Red Raspberries, Nonfat Milk Solids, Pectin, Natural Flavors, Citric Acid, Potassium Sorbate (to Maintain Freshness) Contains Active Yogurt Cultures With L Bulgaricus, S Thermophilus, Bifidus, L Acidophilus, L Casei Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.22
Tops Fruit On The Bottom Lowfat Yogurt, Raspberry by Tops Markets, Llc

All Nutrients Per 100g (3.527 oz)
Calories 100.0kcal (+35.00kcal, +53.85%)
Total Fat0.88g (+0.88g)
Saturated Fat 0.59g (+0.59g)
Trans Fat 0.0g (=)
Cholesterol 6.0mg (+6.00mg)
Sodium 62.0mg (+15.00mg, +31.91%)
Total Carbohydrates 18.82g (+8.82g, +88.20%)
Dietary Fiber 0.6g (-1.20g, -66.67%)
Sugars 17.65g (+9.41g, +114.20%)
Sugars, added N/A
Protein 4.12g (-2.35g, -36.32%)
Core Vitamins and Minerals
Vitamin A, IU59.0IU (=)
Vitamin C, total ascorbic acid1.4mg (+1.40mg)
Calcium, Ca147.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K194.0mg (+6.00mg, +3.19%)
Vitamin D, IUN/A
Ingredients
Cultured Pasteurized Grade A Lowfat Milk, Sugar, Red Raspberries, Nonfat Milk Solids, Natural Flavors, Pectin, Citric Acid, Potassium Sorbate (to Maintain Freshness) Contains Active Yogurt Cultures With L Bulgaricus, S Thermophilus, Bifidus, L Acidophilus, L Casei Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.22
Tops Raspberry Fruit On The Bottom Lowfat Yogurt, Raspberry by Tops Markets, Llc

All Nutrients Per 100g (3.527 oz)
Calories 100.0kcal (+35.00kcal, +53.85%)
Total Fat0.88g (+0.88g)
Saturated Fat 0.59g (+0.59g)
Trans Fat 0.0g (=)
Cholesterol 6.0mg (+6.00mg)
Sodium 62.0mg (+15.00mg, +31.91%)
Total Carbohydrates 18.82g (+8.82g, +88.20%)
Dietary Fiber 0.6g (-1.20g, -66.67%)
Sugars 17.65g (+9.41g, +114.20%)
Sugars, added N/A
Protein 4.12g (-2.35g, -36.32%)
Core Vitamins and Minerals
Vitamin A, IU59.0IU (=)
Vitamin C, total ascorbic acid1.4mg (+1.40mg)
Calcium, Ca147.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K194.0mg (+6.00mg, +3.19%)
Vitamin D, IUN/A
Ingredients
Cultured Pasteurized Grade A Lowfat Milk, Sugar, Red Raspberries, Nonfat Milk Solids, Natural Flavors, Pectin, Citric Acid, Potassium Sorbate (to Maintain Freshness) Contains Active Yogurt Cultures With L Bulgaricus, S Thermophilus, Bifidus, L Acidophilus, L Casei Cultures