Hans Kissle Chicken Caesar Pasta Salad, Chicken Caesar by Hans Kissle Co , Inc: Similar Foods
- Product:
- Chicken Caesar Pasta Salad, Chicken Caesar
- Brand:
- Hans Kissle
- Maker:
- Hans Kissle Co , Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1953231/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 301.0kcal | |
| Total Fat | 23.66g | |
| Saturated Fat | 4.3g | |
| Trans Fat | 0.0g | |
| Cholesterol | 27.0mg | |
| Sodium | 484.0mg | |
| Total Carbohydrates | 13.98g | |
| Dietary Fiber | 1.1g | |
| Sugars | 1.08g | |
| Sugars, added | N/A | |
| Protein | 8.6g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 215.0IU | |
| Vitamin C, total ascorbic acid | 6.5mg | |
| Calcium, Ca | 65.0mg | |
| Iron, Fe | 1.16mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (semolina [wheat], Niacin, Iron [ferrous Sulfate], Thiamin Mononitrate, Riboflavin Folic Acid), Mayonnaise (soybean Oil, Distilled Vinegar, Water, Egg Yolk, Whole Egg, Contains Less Than 2% Of Salt, Sugar, Lemon Juice Concentrate, Natural Flavor, Oleoresin Paprika [for Color], Calcium Disodium Edta To Protect Flavor), Caesar Dressing (soybean Oil, Water, Romano Cheese [pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes], Vinegar, Liquid Sugar [sugar, Water], Anchovy Paste [cured Anchovies, Salt, Defatted Soy Flour And Water), Garlic, Spices, Salt, Xanthan Gum), White Chicken Meat, Scallions, Parmesan Cheese (cultured Milk, Enzymes, Salt, Cellulose To Prevent Caking, Natamycin To Protect Flavor), Red Peppers Contains 2% Or Less Of Garlic (garlic, Water, Contains Less Than 1% Phosphoric Acid And Sodium Benzoate), Seasoning (maltodextrin, Cultured Dextrose, Sodium Diacetate, Sodium Chloride, Egg White Lysozyme, Nisin Preparation), Salt, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 309.0kcal (+8.00kcal, +2.66%) | |
| Total Fat | 16.05g (-7.61g, -32.16%) | |
| Saturated Fat | 4.94g (+0.64g, +14.88%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (-2.00mg, -7.41%) | |
| Sodium | 488.0mg (+4.00mg, +0.83%) | |
| Total Carbohydrates | 31.48g (+17.50g, +125.18%) | |
| Dietary Fiber | 1.9g (+0.80g, +72.73%) | |
| Sugars | 5.56g (+4.48g, +414.81%) | |
| Sugars, added | N/A | |
| Protein | 9.26g (+0.66g, +7.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 247.0IU (+32.00IU, +14.88%) | |
| Vitamin C, total ascorbic acid | 3.0mg (-3.50mg, -53.85%) | |
| Calcium, Ca | 49.0mg (-16.00mg, -24.62%) | |
| Iron, Fe | 2.22mg (+1.06mg, +91.38%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Fully Cooked Charbroiled Boneless Rib Shaped Pork Patty With Barbecue Sauce Smok Flavoring Added: Pork, Barbecue Sauce (tomato Paste, High Fructose Corn Syrup, Water, Corn Syrup, Distilled Vinegar, Molasses, Salt, Mustard Bran, Natural Hickory Smoke Flavor Contains 2% Or Less Of: Spices, Onion Powder, Garlic Powder, Sodium Benzoate, Caramel Color, Sugar, Natural Flavor), Water, Seasoning (tomato Powder, Dextrose, Brown Sugar, Artificial Vinegar [malic Acid, Sodium Acetates, Lactose, Fumaric Acid, Artificial Flavorings], Powdered Worcestershire Sauce [corn Syrup Solids, Salt, Garlic Powder, Sugar, Spices, Soy Sauce Solids {wheat, Soybeans, Salt, Maltodextrin, Caramel Color}, Tamarind, Natural Flavor], Spices, Spice Extractive, Onion Powder, Natural Smoke Flavor, Garlic Powder), Textured Vegetable Protein Product (soy Protein Concentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate, Pyridoxine Hydrochloride, Riboflavin, Cyanocobalamin) Contains 2% Or Less Of: Salt, Sodium Phosphates Sesame Seed Bun: Enriched Bleached Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Sugar, Soybean Oil, Sesame Seeds, Contains 2% Or Less Of: Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Salt, Calcium Propionate [preservative], Monoglycerides With Ascorbic Acid And Citric Acid [antioxidants], Calcium Sulfate, Enzymes, Wheat Starch, Ascorbic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 303.0kcal (+2.00kcal, +0.66%) | |
| Total Fat | 16.16g (-7.50g, -31.70%) | |
| Saturated Fat | 6.06g (+1.76g, +40.93%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (-2.00mg, -7.41%) | |
| Sodium | 485.0mg (+1.00mg, +0.21%) | |
| Total Carbohydrates | 30.3g (+16.32g, +116.74%) | |
| Dietary Fiber | 1.0g (-0.10g, -9.09%) | |
| Sugars | 1.01g (-0.07g, -6.48%) | |
| Sugars, added | N/A | |
| Protein | 10.1g (+1.50g, +17.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 202.0IU (-13.00IU, -6.05%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-6.50mg, -100.00%) | |
| Calcium, Ca | 101.0mg (+36.00mg, +55.38%) | |
| Iron, Fe | 0.73mg (-0.43mg, -37.07%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Bleached Wheat Flour, Enriched Durum Semolina (durum Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Yellow Corn Flour, Cream Cheese (milk And Cream, Salt, Carob Bean Gum, Cheese Cultures), Parmesan Cheese (milk, Cheese Cultures, Salt, Enzymes), Low Moisture Part Skim Mozzarella Cheese (milk, Cheese Cultures, Salt, Enzymes), Contains Less Than 2% Of: Apocarotenal (color), Butter (cream, Salt), Canola Oil, Cellulose Gum, Citric Acid, Dextrose, Egg, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Enzyme Modified Cheese (milk, Water, Sodium Phosphate, Milkfat, Salt, Cheese Cultures, Enzymes), Lactic Acid, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Methylcellulose, Milk Protein Concentrate, Modified Cornstarch, Monoglycerides, Nonfat Milk, Paprika Extract (color), Salt, Sodium Alginate, Sodium Citrate, Sodium Hexametaphosphate, Sodium Phosphate, Sodium Tripolyphosphate, Sorbic Acid (preservative), Soy Flour, Spices, Sugar, Wheat Flour, Whey, Yeast | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-15.00kcal, -4.98%) | |
| Total Fat | 16.67g (-6.99g, -29.54%) | |
| Saturated Fat | 4.76g (+0.46g, +10.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-9.00mg, -33.33%) | |
| Sodium | 476.0mg (-8.00mg, -1.65%) | |
| Total Carbohydrates | 28.57g (+14.59g, +104.36%) | |
| Dietary Fiber | 1.2g (+0.10g, +9.09%) | |
| Sugars | 1.19g (+0.11g, +10.19%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-1.46g, -16.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 238.0IU (+23.00IU, +10.70%) | |
| Vitamin C, total ascorbic acid | 7.1mg (+0.60mg, +9.23%) | |
| Calcium, Ca | 95.0mg (+30.00mg, +46.15%) | |
| Iron, Fe | 0.86mg (-0.30mg, -25.86%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Potatoes, Bleached Wheat Flour, Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Soybean Oil, Sour Cream (cultured Skim Milk, Cream, Modified Corn Starch, Sodium Phosphate, Locust Bean Gum, Guar Gum, Carrageenan) Contains Less Than 2% Of The Following: Artificial Colors Including Yellow 5 And Yellow 6, Ascorbic Acid, Bacon (cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, And Sodium Nitrite), Barley Malt, Citric Acid, Corn Flour, Dehydrated Cheese Blend (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Dextrose, Dried Chives, Dried Eggs, Dried Whey, Lactic Acid, Lactose, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Maltodextrin, Milk Protein Concentrate, Modified Corn Starch, Natural Flavors, Onions, Palm Oil, Partially Hydrogenated Soybean Oil, Salt, Sodium Alginate, Sodium Phosphate, Soy Flour, Spices, Water, Whey Protein Concentrate, Yeast | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 265.0kcal (-36.00kcal, -11.96%) | |
| Total Fat | 14.12g (-9.54g, -40.32%) | |
| Saturated Fat | 6.47g (+2.17g, +50.47%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-12.00mg, -44.44%) | |
| Sodium | 482.0mg (-2.00mg, -0.41%) | |
| Total Carbohydrates | 25.88g (+11.90g, +85.12%) | |
| Dietary Fiber | 0.6g (-0.50g, -45.45%) | |
| Sugars | 1.76g (+0.68g, +62.96%) | |
| Sugars, added | N/A | |
| Protein | 8.24g (-0.36g, -4.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 235.0IU (+20.00IU, +9.30%) | |
| Vitamin C, total ascorbic acid | 5.3mg (-1.20mg, -18.46%) | |
| Calcium, Ca | 47.0mg (-18.00mg, -27.69%) | |
| Iron, Fe | 0.64mg (-0.52mg, -44.83%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tortilla: Flour (wheat Flour, Barley Flour), Water, Palm Oil, Baking Powder, Salt Filling: Water, Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pepperoni (pork, Beef, Salt, Spices, Sugar, Lactic Acid Starter Culture, Extractive Of Paprika, Garlic Powder, Spice Extractives, Sodium Nitrite, Bha, Bht, Citric Acid), Tomato Paste, Imitation Mozzarella Cheese (water, Palm Oil, Casein [milk Protein], Modified Food Starch, Whey, Potassium Citrate, Salt, Sodium Aluminum Phosphate, Lactic Acid, Sorbic Acid (as A Preservative), Artificial Color), Pizza Puff Seasoning Spices, Garlic Powder, Salt, Paprika, Corn Oil And Less Than 2% Tricalcium Phosphate Added As A Processing Aid, Romano Cheese (imported Pecorino Romano (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes), Food Starch, Powdered Cellulose To Prevent Caking, Potassium Sorbate To Protect Flavor), Black Pepper, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-15.00kcal, -4.98%) | |
| Total Fat | 16.43g (-7.23g, -30.56%) | |
| Saturated Fat | 5.0g (+0.70g, +16.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+27.00mg, +100.00%) | |
| Sodium | 521.0mg (+37.00mg, +7.64%) | |
| Total Carbohydrates | 26.43g (+12.45g, +89.06%) | |
| Dietary Fiber | 0.7g (-0.40g, -36.36%) | |
| Sugars | 1.43g (+0.35g, +32.41%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+1.40g, +16.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 214.0IU (-1.00IU, -0.47%) | |
| Vitamin C, total ascorbic acid | 1.7mg (-4.80mg, -73.85%) | |
| Calcium, Ca | 71.0mg (+6.00mg, +9.23%) | |
| Iron, Fe | 0.77mg (-0.39mg, -33.62%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Shrimp, Bleached Wheat Flour, Water, Vegetable Oil (contains One Or More Of The Following: Soybean, Corn And Or Cottonseed Oil), Enriched Bleached Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Monterey Jack Cheese (cultured Pasteurized Milk, Salt, Enzymes), Processed Cheddar Cheese ({pasteurized Milk, Cheese Culture, Salt, Enzymes}, Water, Milkfat, Sodium Phosphate, Sodium Hexametaphosphate, Salt, Artificial Color), Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers {carob Bean And Or Xanthan And Or Guar Gums}), Jalapeno Peppers, Contains 2% Or Less Of: Salt, Modified Corn Starch, Yellow Corn Flour, Sugar, Enriched Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sodium Tripolyphosphate (to Retain Moisture), Wheat Starch, Maltodextrin, Egg Whites, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Corn Starch, Soybean Oil, Yeast, Nonfat Milk, Sodium Bisulfite (as A Preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 330.0kcal (+29.00kcal, +9.63%) | |
| Total Fat | 17.0g (-6.66g, -28.15%) | |
| Saturated Fat | 3.5g (-0.80g, -18.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 40.0mg (+13.00mg, +48.15%) | |
| Sodium | 450.0mg (-34.00mg, -7.02%) | |
| Total Carbohydrates | 30.0g (+16.02g, +114.59%) | |
| Dietary Fiber | 1.0g (-0.10g, -9.09%) | |
| Sugars | 1.0g (-0.08g, -7.41%) | |
| Sugars, added | N/A | |
| Protein | 12.0g (+3.40g, +39.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 200.0IU (-15.00IU, -6.98%) | |
| Vitamin C, total ascorbic acid | 6.0mg (-0.50mg, -7.69%) | |
| Calcium, Ca | 60.0mg (-5.00mg, -7.69%) | |
| Iron, Fe | 1.8mg (+0.64mg, +55.17%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Penne Pasta (semolina, Niacin, Ferrous Sulfate (iron), Thiamin Mononitrate, Riboflavin, Folic Acid), Chicken (chicken Breast (skinless Boneless Chicken Breast), Water, Seasoning (salt, Herbs And Spices, Dehydrated Onion, Dehydrated Garlic)), Caesar Dressing (soybean Oil, Water, Egg Yolk, Lemon Juice Concentrate, Salt, White Wine And Distilled Vinegars, Spices (including Mustard Seed), Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Garlic, Sodium Benzoate And Potassium Sorbate Added As Preservatives, Onions, Extra Virgin Olive Oil, Xanthan Gum, Natural Flavors, Propylene Glycol Alginate, Molasses, Corn Syrup, Caramel Color, Sugar, Tamarind, Calcium Disodium Edta Added To Protect Flavor, Anchovies), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, And Powdered Cellulose (anti Caking Agent)), Red Bell Peppers, Green Onion, Parsley, Salt, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 330.0kcal (+29.00kcal, +9.63%) | |
| Total Fat | 17.0g (-6.66g, -28.15%) | |
| Saturated Fat | 3.5g (-0.80g, -18.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 40.0mg (+13.00mg, +48.15%) | |
| Sodium | 450.0mg (-34.00mg, -7.02%) | |
| Total Carbohydrates | 30.0g (+16.02g, +114.59%) | |
| Dietary Fiber | 1.0g (-0.10g, -9.09%) | |
| Sugars | 1.0g (-0.08g, -7.41%) | |
| Sugars, added | N/A | |
| Protein | 12.0g (+3.40g, +39.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 200.0IU (-15.00IU, -6.98%) | |
| Vitamin C, total ascorbic acid | 6.0mg (-0.50mg, -7.69%) | |
| Calcium, Ca | 60.0mg (-5.00mg, -7.69%) | |
| Iron, Fe | 1.8mg (+0.64mg, +55.17%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Penne Pasta (semolina, Niacin, Ferrous Sulfate (iron), Thiamin Mononitrate, Riboflavin, Folic Acid), Chicken (chicken Breast (skinless Boneless Chicken Breast), Water, Seasoning (salt, Herbs And Spices, Dehydrated Onion, Dehydrated Garlic)), Caesar Dressing (soybean Oil, Water, Egg Yolk, Lemon Juice Concentrate, Salt, White Wine And Distilled Vinegars, Spices (including Mustard Seed), Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Garlic, Sodium Benzoate And Potassium Sorbate Added As Preservatives, Onions, Extra Virgin Olive Oil, Xanthan Gum, Natural Flavors, Propylene Glycol Alginate, Molasses, Corn Syrup, Caramel Color, Sugar, Tamarind, Calcium Disodium Edta Added To Protect Flavor, Anchovies ), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, And Powdered Cellulose (anti Caking Agent)), Red Bell Peppers, Green Onion, Parsley, Salt, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 310.0kcal (+9.00kcal, +2.99%) | |
| Total Fat | 15.93g (-7.73g, -32.67%) | |
| Saturated Fat | 5.31g (+1.01g, +23.49%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-9.00mg, -33.33%) | |
| Sodium | 478.0mg (-6.00mg, -1.24%) | |
| Total Carbohydrates | 33.63g (+19.65g, +140.56%) | |
| Dietary Fiber | 3.5g (+2.40g, +218.18%) | |
| Sugars | 0.88g (-0.20g, -18.52%) | |
| Sugars, added | N/A | |
| Protein | 7.96g (-0.64g, -7.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 177.0IU (-38.00IU, -17.67%) | |
| Vitamin C, total ascorbic acid | 1.1mg (-5.40mg, -83.08%) | |
| Calcium, Ca | 35.0mg (-30.00mg, -46.15%) | |
| Iron, Fe | 2.39mg (+1.23mg, +106.03%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Water, Beef, Pinto Beans, Cereal (degermed Yellow Corn, Bleached Wheat Flours [niacin, Reduced Iron, Thiamine, Mononitrate Riboflavin, Folic Acid] Rice, Oat Flour), Textured Vegetable Protein (soy Flour, Caramel Color, Zinc Oxide, Ferrous Sulfate, Niacinamide, Calcium Pantothenate, Pyridoxine Hydrochloride, Riboflavin, Thiamine Mononitrate, Vitamin A Palmitate, Vitamin B12), Salt, Dehydrated Onion, Jalapeno Puree (jalapeno Peppers, Water, Citric Acid), Chili Pepper, Spices, Garlic Powder Tortilla: Enriched Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Corn Flour (stoneground Corn Masa Flour, Trace Of Lime), Vegetable Oil (soybean, Canola And Or Corn Oil), Salt, Baking Powder (sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Guar Gum, Dough Conditioner (sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate) Fried In: Vegetable Oil (soybean, Canola And Or Corn Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 304.0kcal (+3.00kcal, +1.00%) | |
| Total Fat | 16.15g (-7.51g, -31.74%) | |
| Saturated Fat | 4.97g (+0.67g, +15.58%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (+1.00mg, +3.70%) | |
| Sodium | 453.0mg (-31.00mg, -6.40%) | |
| Total Carbohydrates | 30.43g (+16.45g, +117.67%) | |
| Dietary Fiber | 1.9g (+0.80g, +72.73%) | |
| Sugars | 8.7g (+7.62g, +705.56%) | |
| Sugars, added | N/A | |
| Protein | 9.94g (+1.34g, +15.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 186.0IU (-29.00IU, -13.49%) | |
| Vitamin C, total ascorbic acid | 3.7mg (-2.80mg, -43.08%) | |
| Calcium, Ca | 37.0mg (-28.00mg, -43.08%) | |
| Iron, Fe | 2.24mg (+1.08mg, +93.10%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 6.21g | |
| Fatty acids, total polyunsaturated | 3.11g | |
| Ingredients | ||
|---|---|---|
Fully Cooked Boneless Rib Shaped Pork Patty With Barbecue Sauce (smoke Flavor Added): Pork, Barbecue Sauce (water, Tomato Paste, Sugar, Distilled Vinegar, Molasses, Salt, Modified Corn Starch, Natural Hickory Smoke Flavor, Mustard Bran, Spices, Onion Powder, Garlic Powder, Sodium Benzoate [preservative], Caramel Color, Natural Flavor), Water, Seasoning (tomato Powder, Dextrose, Brown Sugar, Natural Flavors, Spices, Corn Syrup Solids, Onion Powder, Natural Smoke Flavor, Garlic Powder, Salt, Sugar, Soy Sauce Solids [wheat, Soybeans, Salt, Maltodextrin, Caramel Color], Tamarind), Textured Vegetable Protein (soy Protein Concentrate, Caramel Color), Salt, Sodium Phosphates Bun: Enriched Bleached Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Sugar, Soybean Oil, Yellow Corn Meal, Contains 2% Or Less Of: Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Salt, Monoglycerides With Ascorbic Boneless Acid And Citric Acid (antioxidants), Calcium Propionate (preservative), Calcium Sulfate, Enzymes, Wheat , Starch, Ascorbic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 310.0kcal (+9.00kcal, +2.99%) | |
| Total Fat | 7.14g (-16.52g, -69.82%) | |
| Saturated Fat | 4.17g (-0.13g, -3.02%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-9.00mg, -33.33%) | |
| Sodium | 500.0mg (+16.00mg, +3.31%) | |
| Total Carbohydrates | 52.38g (+38.40g, +274.68%) | |
| Dietary Fiber | 2.4g (+1.30g, +118.18%) | |
| Sugars | 4.76g (+3.68g, +340.74%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-1.46g, -16.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 238.0IU (+23.00IU, +10.70%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-6.50mg, -100.00%) | |
| Calcium, Ca | 48.0mg (-17.00mg, -26.15%) | |
| Iron, Fe | 3.21mg (+2.05mg, +176.72%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid, Ascorbic Acid), Grade A Pasteurized Buttermilk, Sour Starter (enriched Wheat Flour, Filtered Water), Pasteurized Sweet Cream Butter, Sugar, Potato Flour, Salt, Yeast | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 278.0kcal (-23.00kcal, -7.64%) | |
| Total Fat | 8.56g (-15.10g, -63.82%) | |
| Saturated Fat | 4.28g (-0.02g, -0.47%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-27.00mg, -100.00%) | |
| Sodium | 489.0mg (+5.00mg, +1.03%) | |
| Total Carbohydrates | 33.16g (+19.18g, +137.20%) | |
| Dietary Fiber | 1.1g (=) | |
| Sugars | 5.35g (+4.27g, +395.37%) | |
| Sugars, added | N/A | |
| Protein | 14.97g (+6.37g, +74.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 214.0IU (-1.00IU, -0.47%) | |
| Vitamin C, total ascorbic acid | 0.6mg (-5.90mg, -90.77%) | |
| Calcium, Ca | 32.0mg (-33.00mg, -50.77%) | |
| Iron, Fe | 2.31mg (+1.15mg, +99.14%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pancake: Water, Wheat Flour, Cane Sugar, Wheat Gluten, Chickpea Flour, Modified Tapioca Starch, Soy Flour, Palm Oil, Dextrose, Sodium Bicarbonate, Salt, Monocalcium Phosphate, Sodium Acid Pyrophosphate, Natural Flavor, Soy Lecithin And Guar Gum Sausage Crumble: Vital Wheat Gluten, Filtered Water, Expeller Pressed Safflower Oil, Eggplant, Onions, Yeast Extract, Kosher Red Wine (red Wine, Salt), Garlic, Barley Malt, Onion Powder, Dried Red Bell Pepper, Fennel Seed, Granulated Garlic, Sea Salt And Spices Chao Cheese: Filtered Water, Coconut Oil, Modified Corn And Potato Starch, Potato Starch, Fermented Chao Tofu (soybeans, Water, Salt, Sesame Oil, Calcium Sulfate), Sea Salt, Natural Flavor, Olive Extract (antioxidant Used As A Preservative) And Beta Carotene | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 295.0kcal (-6.00kcal, -1.99%) | |
| Total Fat | 14.77g (-8.89g, -37.57%) | |
| Saturated Fat | 3.41g (-0.89g, -20.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (+1.00mg, +3.70%) | |
| Sodium | 534.0mg (+50.00mg, +10.33%) | |
| Total Carbohydrates | 30.68g (+16.70g, +119.46%) | |
| Dietary Fiber | 2.3g (+1.20g, +109.09%) | |
| Sugars | 4.55g (+3.47g, +321.30%) | |
| Sugars, added | N/A | |
| Protein | 10.23g (+1.63g, +18.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 227.0IU (+12.00IU, +5.58%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-6.50mg, -100.00%) | |
| Calcium, Ca | 68.0mg (+3.00mg, +4.62%) | |
| Iron, Fe | 2.05mg (+0.89mg, +76.72%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Roll (enriched Bleached Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzymes], Water, Sugar, Yeast, Sorbitan Monostearate, Ascorbic Acid, Salt, Monoglycerides, Citric Acid, Calcium Propionate, Calcium Sulfate, Tricalcium Phosphate, Enzymes, Wheat Starch), Cooked Breaded Chicken Patty (white Meat Chicken, Water, Salt, Sodium Phosphates, Spices, Seasoning [salt, Sodium Phosphate, Vinegar Powder (maltodextrin, Modified Food Starch, Dried Vinegar), Spice Extractives, Garlic Powder], Breaded With: Bleached Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt, Dextrose, Leavening [sodium Aluminum Phosphate, Sodium Bicarbonate], Yeast, Soybean And Or Cottonseed Oil, Spices, Yeast Extract, Garlic Powder, Onion Powder, Extractive Of Paprika And Annatto, Spice Extractives, Batter With: Water, Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Modified Corn Starch, Salt, Leavening [sodium Aluminum Phosphate, Sodium Bicarbonate], Spices, Xanthan Gum, Garlic Powder, Onion Powder, Spice Extractives), Marinara Sauce (tomato Concentrate [tomato Puree, Tomato Paste], Water, Sugar, Soybean Oil, Gelatin, Salt, Olive Oil, Pizza Seasoning [dextrose, Minced Onion, Lactose, Paprika, Romano Cheese (cultured Part Skim Milk, Salt, Enzymes), Dehydrated Garlic, Dehydrated Onion, Spices, Chili Pepper, Malic Acid, Spice Extractives, Paprika, Xanthan Gum], Parmesan Cheese [cultured Part Skim Milk, Salt, Enzymes, Natamycin], Lemon Juice [water, Lemon Juice Concentrate], Garlic Powder, Oregano, Basil, Spices, Onion Powder), Processed Provolone Cheese Product (provolone Cheese And Other Cheese [cultured Milk, Salt, Enzymes] Water, Milkfat, Sodium Phosphate, Whey, Whey Protein, Smoke Flavor, Potassium Sorbate As A Preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 302.0kcal (+1.00kcal, +0.33%) | |
| Total Fat | 16.05g (-7.61g, -32.16%) | |
| Saturated Fat | 4.94g (+0.64g, +14.88%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (+1.00mg, +3.70%) | |
| Sodium | 451.0mg (-33.00mg, -6.82%) | |
| Total Carbohydrates | 30.25g (+16.27g, +116.38%) | |
| Dietary Fiber | 1.9g (+0.80g, +72.73%) | |
| Sugars | 8.64g (+7.56g, +700.00%) | |
| Sugars, added | N/A | |
| Protein | 9.88g (+1.28g, +14.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 185.0IU (-30.00IU, -13.95%) | |
| Vitamin C, total ascorbic acid | 3.7mg (-2.80mg, -43.08%) | |
| Calcium, Ca | 37.0mg (-28.00mg, -43.08%) | |
| Iron, Fe | 2.22mg (+1.06mg, +91.38%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Fully Cooked Boneless Rib Shaped Pork Patty With Barbecue Sauce Smoke Flavoring Added: Pork, Barbecue Sauce (water, Tomato Paste, Sugar, Distilled Vinegar, Molasses,salt, Food Starch Modified, Natural Hickory Smoke Flavor, Mustard Bran, Spices, Onion Powder, Garlic Powder, Sodium Benzoate (preservative), Caramel Color, Sugar, Natural Flavor), Water, Seasoning [tomato Powder, Dextrose, Brown Sugar, Natural Flavor, Spices, Corn Syrup Solids, Onion Powder, Natural Smoke Flavor, Garlic Powder, Salt, Sugar, Soy Sauce Solids (wheat, Soybeans, Salt, Maltodextrin, Caramel Color), Tamarinds], Textured Vegetable Protein (soy Protein Concentrate, Caramel Color), Salt, Sodium Phosphates, Corndusted Bun: Enriched Bleached Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Sugar,soybean Oil, Yellow Corn Meal, Contains 2% Or Less Of: Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid),salt, Monoglycerides With Ascorbic Acid And Citric Acid (antioxidants), Calcium Propionate (preservative), Calcium Sulfate, Enzymes, Wheat Starch, Ascorbic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 302.0kcal (+1.00kcal, +0.33%) | |
| Total Fat | 16.05g (-7.61g, -32.16%) | |
| Saturated Fat | 4.94g (+0.64g, +14.88%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (+1.00mg, +3.70%) | |
| Sodium | 451.0mg (-33.00mg, -6.82%) | |
| Total Carbohydrates | 30.25g (+16.27g, +116.38%) | |
| Dietary Fiber | 1.9g (+0.80g, +72.73%) | |
| Sugars | 8.64g (+7.56g, +700.00%) | |
| Sugars, added | N/A | |
| Protein | 9.88g (+1.28g, +14.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 185.0IU (-30.00IU, -13.95%) | |
| Vitamin C, total ascorbic acid | 3.7mg (-2.80mg, -43.08%) | |
| Calcium, Ca | 37.0mg (-28.00mg, -43.08%) | |
| Iron, Fe | 2.22mg (+1.06mg, +91.38%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Fully Cooked Boneless Rib Shaped Pork Patty With Barbecue Sauce (smoke Flavor Added): Pork, Barbecue Sauce [water, Tomato Paste, Sugar, Distilled Vinegar, Molasses, Salt, Food Starch Modified, Natural Hickory Smoke Flavor, Mustard Bran, Spices, Onion Powder, Garlic Powder, Sodium Benzoate (preservative), Caramel Color, Natural Flavor], Water, Seasoning [tomato Powder, Dextrose, Brown Sugar, Natural Flavors, Spices, Corn Syrup Solids, Onion Powder, Natural Smoke Flavor, Garlic Powder, Salt, Sugar, Soy Sauce Solids (wheat, Soybeans, Salt, Maltodextrin, Caramel Color), Tamarind], Textured Vegetable Protein (soy Protein Concentrate, Caramel Color), Salt, Sodium Phosphates Corn Dusted Hoagie Roll: Enriched Bleached Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Sugar, Soybean Oil, Contains 2% Or Less Of: Yellow Corn Meal, Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Salt, Calcium Propionate (preservative), Monoglycerides With Ascorbic Acid And Citric Acid (antioxidants), Calcium Sulfate, Enzymes, Wheat Starch, Ascorbic Acid, Fd&c Yellow #5 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 292.0kcal (-9.00kcal, -2.99%) | |
| Total Fat | 13.27g (-10.39g, -43.91%) | |
| Saturated Fat | 4.42g (+0.12g, +2.79%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-14.00mg, -51.85%) | |
| Sodium | 487.0mg (+3.00mg, +0.62%) | |
| Total Carbohydrates | 34.51g (+20.53g, +146.85%) | |
| Dietary Fiber | 3.5g (+2.40g, +218.18%) | |
| Sugars | 0.88g (-0.20g, -18.52%) | |
| Sugars, added | N/A | |
| Protein | 7.96g (-0.64g, -7.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 177.0IU (-38.00IU, -17.67%) | |
| Vitamin C, total ascorbic acid | 1.1mg (-5.40mg, -83.08%) | |
| Calcium, Ca | 35.0mg (-30.00mg, -46.15%) | |
| Iron, Fe | 2.39mg (+1.23mg, +106.03%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Water, Beef, Pinto Beans, Cereal (degermed Yellow Corn Flour, Bleached Wheat Flour Enriched [niacin, Reduced Iron, Thiamine, Mononitrate Riboflavin, Folic Acid] Rice, Oat Flours), Textured Vegetable Protein (soy Flour, Caramel Color, Zinc Oxide, Ferrous Sulfate, Niacinamide, Calcium Pantothenate, Pyridoxine Hydrochloride, Riboflavin, Thiamine Mononitrate, Vitamin A Palmitate, Vitamin B12), Salt, Dehydrated Onion, Chili Pepper, Jalapeno Puree (jalapeno Peppers, Water, Citric Acid), Spices, Garlic Powder Tortilla: Enriched Flour (bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (soybean, Canola, Or Corn Oils), Salt, Baking Powder (sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Guar Gum, Dough Conditioner (sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate) | ||