Hannaford Roasted Fresh Sweet Potato With Brown Sugar Sauce And Spices by Hannaford Bros Co: Similar Foods
- Product:
- Roasted Fresh Sweet Potato With Brown Sugar Sauce And Spices
- Brand:
- Hannaford
- Maker:
- Hannaford Bros Co
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2089388/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 93.0kcal | |
| Total Fat | 2.14g | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 82.0mg | |
| Total Carbohydrates | 20.0g | |
| Dietary Fiber | 2.1g | |
| Sugars | 5.71g | |
| Sugars, added | N/A | |
| Protein | 1.43g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1357.0IU | |
| Vitamin C, total ascorbic acid | 1.3mg | |
| Calcium, Ca | 21.0mg | |
| Iron, Fe | 0.77mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sweet Potatoes, (canola Oil, Salt, Garlic Powder, Black Pepper), Brown Sugar Sauce (water, Brown Sugar [sugar, Molasses], Canola Oil, Potassium, Sorbate, Nlain, Phosphoric Acid, Modified Food Starch, Xanthan Gum, Butter Buds [whey Solids, Enzyme Modified Butter, Maltodextrin, Salt, Dehydrated Butter, Guar Gum, Annatto And Tumeric]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 71.0kcal (-22.00kcal, -23.66%) | |
| Total Fat | 2.72g (+0.58g, +27.10%) | |
| Saturated Fat | 0.54g (+0.54g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 125.0mg (+43.00mg, +52.44%) | |
| Total Carbohydrates | 11.96g (-8.04g, -40.20%) | |
| Dietary Fiber | 1.1g (-1.00g, -47.62%) | |
| Sugars | 3.8g (-1.91g, -33.45%) | |
| Sugars, added | N/A | |
| Protein | 2.17g (+0.74g, +51.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1359.0IU (+2.00IU, +0.15%) | |
| Vitamin C, total ascorbic acid | 16.3mg (+15.00mg, +1153.85%) | |
| Calcium, Ca | 11.0mg (-10.00mg, -47.62%) | |
| Iron, Fe | 0.39mg (-0.38mg, -49.35%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Lettuce Mix (romaine Lettuce, Iceberg Lettuce), Green Cabbage, Red Cabbage, Carrots, Green Onion, Sunflower Seeds, Chow Mein Noodles (bleached Wheat Flour, Vegetable Oil (contains One Or More Of The Following: Soybean Oil, Palm Oil, Hydrogenated Soybean Oil, Corn Oil, Rice Oil, Canola Oil, Cottonseed Oil, Sunflower Oil), Rice Flour, Water, Salt, Modified Corn Starch, Tbhq (to Preserve Freshness)), Sesame Ginger Dressing (water, Sugar, Soy Sauce (water, Wheat, Soybeans, Salt, Lactic Acid), Rice Vinegar, Ginger Puree (ginger, Vinegar, Xanthan Gum), Modified Corn Starch, Canola Oil, Sesame Seeds, Xanthan Gum, Sesame Oil, Dried Garlic, Dried Onion), | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 94.0kcal (+1.00kcal, +1.08%) | |
| Total Fat | 9.39g (+7.25g, +338.79%) | |
| Saturated Fat | 0.7g (+0.70g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (+7.00mg) | |
| Sodium | 66.0mg (-16.00mg, -19.51%) | |
| Total Carbohydrates | 3.76g (-16.24g, -81.20%) | |
| Dietary Fiber | 0.9g (-1.20g, -57.14%) | |
| Sugars | 2.35g (-3.36g, -58.84%) | |
| Sugars, added | N/A | |
| Protein | 1.41g (-0.02g, -1.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1408.0IU (+51.00IU, +3.76%) | |
| Vitamin C, total ascorbic acid | 8.5mg (+7.20mg, +553.85%) | |
| Calcium, Ca | 19.0mg (-2.00mg, -9.52%) | |
| Iron, Fe | 1.69mg (+0.92mg, +119.48%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Lettuce, Dressing (soybean Or Canola Oil, Buttermilk [cultured Reduced Fat Milk, Salt], Water, Eggs, Distilled Vinegar, Salt, Natural Flavor [whey Protein Concentrate, Cultured Buttermilk, Natural Flavor, Carageenan], Dehydrated Onion, Dehydrated Garlic, Monosodium Glutamate, Spices, Xanthan Gum, Potassium Sorbate And Sodium Benzoate [preservatives]), Cucumbers, Carrots, Cabbage, Red Peppers | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 102.0kcal (+9.00kcal, +9.68%) | |
| Total Fat | 0.71g (-1.43g, -66.82%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 71.0mg (-11.00mg, -13.41%) | |
| Total Carbohydrates | 19.79g (-0.21g, -1.05%) | |
| Dietary Fiber | 3.5g (+1.40g, +66.67%) | |
| Sugars | 1.77g (-3.94g, -69.00%) | |
| Sugars, added | N/A | |
| Protein | 4.59g (+3.16g, +220.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1413.0IU (+56.00IU, +4.13%) | |
| Vitamin C, total ascorbic acid | 7.4mg (+6.10mg, +469.23%) | |
| Calcium, Ca | 35.0mg (+14.00mg, +66.67%) | |
| Iron, Fe | 1.27mg (+0.50mg, +64.94%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Black Beans, Tomatoes (vine Ripened Fresh Tomatoes, Salt & Naturally Derived Citric Acid ), Brown Rice, Carrots, Onions, Red Bell Peppers, Celery, Garlic, Spices, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 45.0kcal (-48.00kcal, -51.61%) | |
| Total Fat | 2.73g (+0.59g, +27.57%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 105.0mg (+23.00mg, +28.05%) | |
| Total Carbohydrates | 6.36g (-13.64g, -68.20%) | |
| Dietary Fiber | 1.8g (-0.30g, -14.29%) | |
| Sugars | 2.73g (-2.98g, -52.19%) | |
| Sugars, added | N/A | |
| Protein | 0.91g (-0.52g, -36.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1364.0IU (+7.00IU, +0.52%) | |
| Vitamin C, total ascorbic acid | 27.3mg (+26.00mg, +2000.00%) | |
| Calcium, Ca | 18.0mg (-3.00mg, -14.29%) | |
| Iron, Fe | 0.33mg (-0.44mg, -57.14%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Broccoli, Carrots, Red Bell Peppers And Yellow Bell Peppers In A Sauce Containing Water, Olive Oil, Salt, Garlic Powder, Spices, Monoglycerides, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 67.0kcal (-26.00kcal, -27.96%) | |
| Total Fat | 0.0g (-2.14g, -100.00%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 28.0mg (-54.00mg, -65.85%) | |
| Total Carbohydrates | 12.22g (-7.78g, -38.90%) | |
| Dietary Fiber | 2.2g (+0.10g, +4.76%) | |
| Sugars | 4.44g (-1.27g, -22.24%) | |
| Sugars, added | N/A | |
| Protein | 2.22g (+0.79g, +55.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1389.0IU (+32.00IU, +2.36%) | |
| Vitamin C, total ascorbic acid | 4.0mg (+2.70mg, +207.69%) | |
| Calcium, Ca | 22.0mg (+1.00mg, +4.76%) | |
| Iron, Fe | 0.0mg (-0.77mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Carrots, Corn, Green Beans, Peas | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 67.0kcal (-26.00kcal, -27.96%) | |
| Total Fat | 0.0g (-2.14g, -100.00%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 28.0mg (-54.00mg, -65.85%) | |
| Total Carbohydrates | 12.22g (-7.78g, -38.90%) | |
| Dietary Fiber | 2.2g (+0.10g, +4.76%) | |
| Sugars | 4.44g (-1.27g, -22.24%) | |
| Sugars, added | N/A | |
| Protein | 2.22g (+0.79g, +55.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1389.0IU (+32.00IU, +2.36%) | |
| Vitamin C, total ascorbic acid | 4.0mg (+2.70mg, +207.69%) | |
| Calcium, Ca | 22.0mg (+1.00mg, +4.76%) | |
| Iron, Fe | 0.0mg (-0.77mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Carrots, Corn, Green Beans, Peas | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 67.0kcal (-26.00kcal, -27.96%) | |
| Total Fat | 0.0g (-2.14g, -100.00%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 28.0mg (-54.00mg, -65.85%) | |
| Total Carbohydrates | 12.22g (-7.78g, -38.90%) | |
| Dietary Fiber | 2.2g (+0.10g, +4.76%) | |
| Sugars | 4.44g (-1.27g, -22.24%) | |
| Sugars, added | N/A | |
| Protein | 2.22g (+0.79g, +55.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1389.0IU (+32.00IU, +2.36%) | |
| Vitamin C, total ascorbic acid | 4.0mg (+2.70mg, +207.69%) | |
| Calcium, Ca | 22.0mg (+1.00mg, +4.76%) | |
| Iron, Fe | 0.0mg (-0.77mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Carrots, Corn, Green Beans, Peas | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 94.0kcal (+1.00kcal, +1.08%) | |
| Total Fat | 0.0g (-2.14g, -100.00%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 16.0mg (-66.00mg, -80.49%) | |
| Total Carbohydrates | 21.88g (+1.88g, +9.40%) | |
| Dietary Fiber | 0.0g (-2.10g, -100.00%) | |
| Sugars | 16.41g (+10.70g, +187.39%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-1.43g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1367.0IU (+10.00IU, +0.74%) | |
| Vitamin C, total ascorbic acid | 0.9mg (-0.40mg, -30.77%) | |
| Calcium, Ca | 0.0mg (-21.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (-0.77mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Apricots, Water, Corn Syrup And Sugar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 94.0kcal (+1.00kcal, +1.08%) | |
| Total Fat | 0.0g (-2.14g, -100.00%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 16.0mg (-66.00mg, -80.49%) | |
| Total Carbohydrates | 21.88g (+1.88g, +9.40%) | |
| Dietary Fiber | 0.0g (-2.10g, -100.00%) | |
| Sugars | 16.41g (+10.70g, +187.39%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-1.43g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1367.0IU (+10.00IU, +0.74%) | |
| Vitamin C, total ascorbic acid | 0.9mg (-0.40mg, -30.77%) | |
| Calcium, Ca | 0.0mg (-21.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (-0.77mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Apricots, Water, Corn Syrup, Sugar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 94.0kcal (+1.00kcal, +1.08%) | |
| Total Fat | 0.0g (-2.14g, -100.00%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 16.0mg (-66.00mg, -80.49%) | |
| Total Carbohydrates | 21.88g (+1.88g, +9.40%) | |
| Dietary Fiber | 0.0g (-2.10g, -100.00%) | |
| Sugars | 16.41g (+10.70g, +187.39%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-1.43g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1367.0IU (+10.00IU, +0.74%) | |
| Vitamin C, total ascorbic acid | 0.9mg (-0.40mg, -30.77%) | |
| Calcium, Ca | 0.0mg (-21.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (-0.77mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Apricots, Water, Corn Syrup, Sugar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 94.0kcal (+1.00kcal, +1.08%) | |
| Total Fat | 0.0g (-2.14g, -100.00%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 16.0mg (-66.00mg, -80.49%) | |
| Total Carbohydrates | 21.88g (+1.88g, +9.40%) | |
| Dietary Fiber | 0.0g (-2.10g, -100.00%) | |
| Sugars | 16.41g (+10.70g, +187.39%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-1.43g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1367.0IU (+10.00IU, +0.74%) | |
| Vitamin C, total ascorbic acid | 0.9mg (-0.40mg, -30.77%) | |
| Calcium, Ca | 0.0mg (-21.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (-0.77mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Apricots, Water, Corn Syrup,sugar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 112.0kcal (+19.00kcal, +20.43%) | |
| Total Fat | 11.24g (+9.10g, +425.23%) | |
| Saturated Fat | 2.25g (+2.25g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (+6.00mg) | |
| Sodium | 124.0mg (+42.00mg, +51.22%) | |
| Total Carbohydrates | 5.62g (-14.38g, -71.90%) | |
| Dietary Fiber | 1.1g (-1.00g, -47.62%) | |
| Sugars | 2.25g (-3.46g, -60.60%) | |
| Sugars, added | N/A | |
| Protein | 1.12g (-0.31g, -21.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1404.0IU (+47.00IU, +3.46%) | |
| Vitamin C, total ascorbic acid | 20.2mg (+18.90mg, +1453.85%) | |
| Calcium, Ca | 22.0mg (+1.00mg, +4.76%) | |
| Iron, Fe | 0.4mg (-0.37mg, -48.05%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Spring Mix Greens, Ranch Dressing (sour Cream (culture Milk), Just Mayo (expeller Pressed Canola Oil, Filtered Water, Lemon Juice, White Vinegar, 2% Or Less Of The Following: Organic Sugar, Salt, Apple Cider Vinegar, Pea Protein, Spices, Garlic, Modified Food Starch, Beta Carotene), Buttermilk (cultured Low Fat Milk, Salt And Natural Flavor), Chive, Parsley, Garlic, Onion Powder, Dill, Salt, Black Pepper), Cherry Tomatoes, Carrots, Cucumber, Red Pepper, Broccoli | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 57.0kcal (-36.00kcal, -38.71%) | |
| Total Fat | 0.0g (-2.14g, -100.00%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 51.0mg (-31.00mg, -37.80%) | |
| Total Carbohydrates | 11.36g (-8.64g, -43.20%) | |
| Dietary Fiber | 2.3g (+0.20g, +9.52%) | |
| Sugars | 3.41g (-2.30g, -40.28%) | |
| Sugars, added | N/A | |
| Protein | 2.27g (+0.84g, +58.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1420.0IU (+63.00IU, +4.64%) | |
| Vitamin C, total ascorbic acid | 2.7mg (+1.40mg, +107.69%) | |
| Calcium, Ca | 0.0mg (-21.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (-0.77mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Carrots, Potatoes, Peas, Green Beans, Celery, Corn, Onions, Baby Lima Beans And Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 89.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 39.0kcal (-54.00kcal, -58.06%) | |
| Total Fat | 0.0g (-2.14g, -100.00%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 16.0mg (-66.00mg, -80.49%) | |
| Total Carbohydrates | 9.38g (-10.62g, -53.10%) | |
| Dietary Fiber | 0.0g (-2.10g, -100.00%) | |
| Sugars | 8.59g (+2.88g, +50.44%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-1.43g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1367.0IU (+10.00IU, +0.74%) | |
| Vitamin C, total ascorbic acid | 0.9mg (-0.40mg, -30.77%) | |
| Calcium, Ca | 0.0mg (-21.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (-0.77mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Apricots, Water, Apricot Juice And Pulp, Pear Juice Concentrate, Ascorbic Acid (vitamin C) To Protect Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 90.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 56.0kcal (-37.00kcal, -39.78%) | |
| Total Fat | 0.0g (-2.14g, -100.00%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 11.0mg (-71.00mg, -86.59%) | |
| Total Carbohydrates | 13.33g (-6.67g, -33.35%) | |
| Dietary Fiber | 1.1g (-1.00g, -47.62%) | |
| Sugars | 12.22g (+6.51g, +114.01%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-1.43g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1389.0IU (+32.00IU, +2.36%) | |
| Vitamin C, total ascorbic acid | 13.3mg (+12.00mg, +923.08%) | |
| Calcium, Ca | 0.0mg (-21.00mg, -100.00%) | |
| Iron, Fe | 0.4mg (-0.37mg, -48.05%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mango Puree, Apple, Banana Puree, Passion Fruit Juice | ||