Half Moon Bay Trading Co , Jalapeno Pepper Sauce, Hot N' Tasty, Hot N' Tasty by Half Moon Bay Trading Company: Similar Foods
- Product:
- Half Moon Bay Trading Co , Jalapeno Pepper Sauce, Hot N' Tasty, Hot N' Tasty
- Brand:
- Half Moon Bay Trading Co
- Maker:
- Half Moon Bay Trading Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1910845/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 0.0kcal | |
| Total Fat | 0.0g | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 1800.0mg | |
| Total Carbohydrates | 0.0g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 0.0g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2000.0IU | |
| Vitamin C, total ascorbic acid | 24.0mg | |
| Calcium, Ca | 0.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Jalapeno Pepper 36 5%, Carrot, Cane Sugar, Salt, Onion, Vinegar, Modified Corn Starch, Garlic, Ascorbic Acid (vitamin C) & 1% Sodium Benzoate As A Preservatives | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 123.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 0.0kcal (=) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 1700.0mg (-100.00mg, -5.56%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | N/A | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 0.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2000.0IU (=) | |
| Vitamin C, total ascorbic acid | 96.0mg (+72.00mg, +300.00%) | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Red Bell Peppers, Distilled Vinegar, Water, Habanero Peppers, Alaea Salt, Pink Himalayan Salt, Black Lava Salt, Organic Cane Sugar, Ground Peppercorns, Natural Plant Based Stabilizer (xanthan Gum) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 195.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 35.0kcal (+35.00kcal) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | N/A | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 1693.0mg (-107.00mg, -5.94%) | |
| Total Carbohydrates | 7.05g (+7.05g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 7.05g (+7.05g) | |
| Sugars, added | N/A | |
| Protein | 0.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2116.0IU (+116.00IU, +5.80%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-24.00mg, -100.00%) | |
| Calcium, Ca | 106.0mg (+106.00mg) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Peppers, Water, Vinegar, Salt, Sodium Metabisulfite, Alum, F D &c Yellow#5 Food Color, Preserved With 1 10 Of 1% Benzoate Of Soda | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 196.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 61.0kcal (+61.00kcal) | |
| Total Fat | 3.03g (+3.03g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 1939.0mg (+139.00mg, +7.72%) | |
| Total Carbohydrates | 3.03g (+3.03g) | |
| Dietary Fiber | 1.5g (+1.50g) | |
| Sugars | 3.03g (+3.03g) | |
| Sugars, added | N/A | |
| Protein | 0.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2121.0IU (+121.00IU, +6.05%) | |
| Vitamin C, total ascorbic acid | 23.6mg (-0.40mg, -1.67%) | |
| Calcium, Ca | 30.0mg (+30.00mg) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cauliflower, Carrots, Celery, Red Peppers, Pepperoncini, Olives, Vinegar, Water, Salt, Sodium Bi Sulfite, 1 10 Of 1% Benzoate Of Soda | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 200.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 0.0kcal (=) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 1600.0mg (-200.00mg, -11.11%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 0.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2000.0IU (=) | |
| Vitamin C, total ascorbic acid | 24.0mg (=) | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Organic White Distilled Vinegar, Cayenne Pepper Puree (cayenne Peppers, Salt, White Distilled Vinegar), Arbol Peppers, Salt, Xanthan Gum, Organic Garlic Powder, Organic Cumin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 200.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 0.0kcal (=) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 1600.0mg (-200.00mg, -11.11%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 0.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2000.0IU (=) | |
| Vitamin C, total ascorbic acid | 24.0mg (=) | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, White Distilled Vinegar, Cayenne Pepper Puree (cayenne Peppers, Salt, Vinegar), Arbol Peppers, Salt, Xanthan Gum, Garlic Powder, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 205.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 40.0kcal (+40.00kcal) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 2000.0mg (+200.00mg, +11.11%) | |
| Total Carbohydrates | 20.0g (+20.00g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 20.0g (+20.00g) | |
| Sugars, added | N/A | |
| Protein | 0.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2000.0IU (=) | |
| Vitamin C, total ascorbic acid | 24.0mg (=) | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Cayenne Peppers 8%, Cane Sugar, Carrots, Onions, Salt, Cucumbers, Vinegar, Habanero Peppers 2%, Modifies Corn Starch, Mustard Seeds, Turmeric & Other Spices, Garlic Powder & Ascorbic Acid (vitamin C) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 215.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 167.0kcal (+167.00kcal) | |
| Total Fat | 16.67g (+16.67g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 1667.0mg (-133.00mg, -7.39%) | |
| Total Carbohydrates | 6.67g (+6.67g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 0.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2000.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-24.00mg, -100.00%) | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 2.4mg (+2.40mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Halkidiki Green Olives, Water, Pickled Jalapeno Peppers, Sea Salt, Citric Acid (acidity Regulator) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 240.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 0.0kcal (=) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 1889.0mg (+89.00mg, +4.94%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | N/A | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 0.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2222.0IU (+222.00IU, +11.10%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-24.00mg, -100.00%) | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Hot Peppers, Vinegar, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 250.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 67.0kcal (+67.00kcal) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | N/A | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 2000.0mg (+200.00mg, +11.11%) | |
| Total Carbohydrates | 20.0g (+20.00g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 0.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2000.0IU (=) | |
| Vitamin C, total ascorbic acid | 8.0mg (-16.00mg, -66.67%) | |
| Calcium, Ca | 133.0mg (+133.00mg) | |
| Iron, Fe | 4.8mg (+4.80mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Spices, Garlic Powder And Onion Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 274.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 180.0kcal (+180.00kcal) | |
| Total Fat | N/A | |
| Saturated Fat | 20.0g (+20.00g) | |
| Trans Fat | N/A | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 2000.0mg (+200.00mg, +11.11%) | |
| Total Carbohydrates | 40.0g (+40.00g) | |
| Dietary Fiber | 20.0g (+20.00g) | |
| Sugars | 20.0g (+20.00g) | |
| Sugars, added | N/A | |
| Protein | 20.0g (+20.00g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2000.0IU (=) | |
| Vitamin C, total ascorbic acid | 24.0mg (=) | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mango,vinegar,hot Pepper, Mustard Oil, Soya Bean Oil, Spice,salt, Garlic,sodium Benzoate(preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 280.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 267.0kcal (+267.00kcal) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 1800.0mg (=) | |
| Total Carbohydrates | 60.0g (+60.00g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 60.0g (+60.00g) | |
| Sugars, added | N/A | |
| Protein | 0.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2000.0IU (=) | |
| Vitamin C, total ascorbic acid | 16.0mg (-8.00mg, -33.33%) | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 2.4mg (+2.40mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Granulated Sugar, Hot Sauce (peppers, Vinegar, Salt, Xanthan Gum), Vinegar, Tomato Paste, Spices, Garlic, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 285.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+200.00kcal) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 1600.0mg (-200.00mg, -11.11%) | |
| Total Carbohydrates | 20.0g (+20.00g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 20.0g (+20.00g) | |
| Sugars, added | N/A | |
| Protein | 0.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2000.0IU (=) | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Distilled Vinegar, Water, Miso Blend (honey, Water, Soybeans (non Gmo), Sea Salt, Rice), Sugar, Red Pepper, Hydrolyzed Soy Protein, Salt, Onion*, Garlic*, Paprika (color), Spices, Cayenne Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 286.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+200.00kcal) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 1600.0mg (-200.00mg, -11.11%) | |
| Total Carbohydrates | 40.0g (+40.00g) | |
| Dietary Fiber | 1.7g (+1.70g) | |
| Sugars | 26.67g (+26.67g) | |
| Sugars, added | N/A | |
| Protein | 6.67g (+6.67g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2000.0IU (=) | |
| Vitamin C, total ascorbic acid | 24.0mg (=) | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Soy Sauce (water, Wheat, Soy Beans, Salt, Sodium Benzoate: Less Than 0 1 Of 1% As A Preservative), Tomato Puree (water, Tomato Paste), Sugar, Rehydrated Onions, Molasses, Vinegar, Garlic, Caramel, Wine, Carrots, Celery, Cabbage, Parsnips, Sesame Oil, Parsley, Natural Hickory Smoke Flavor, Natural Flavors, Spices, Citric Acid, Malic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 294.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal (+100.00kcal) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 1800.0mg (=) | |
| Total Carbohydrates | 20.0g (+20.00g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 0.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2000.0IU (=) | |
| Vitamin C, total ascorbic acid | 300.0mg (+276.00mg, +1150.00%) | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Fresno Pepper, Water, Organic White Vinegar, Sea Salt, Habanero Pepper, Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 300.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 0.0kcal (=) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 1500.0mg (-300.00mg, -16.67%) | |
| Total Carbohydrates | 20.0g (+20.00g) | |
| Dietary Fiber | N/A | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 0.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2000.0IU (=) | |
| Vitamin C, total ascorbic acid | 24.0mg (=) | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cayenne Pepper Pulp, Molasses, Cane Vinegar, Salt, Sugar, Banana Vinegar, Orange Habanero Pepper Pilp, Paprika, Annato Powder, Acetic Acid, Cumin, Onion Powder, Citric Acid, Xanthan Gum, Garlic, Oregano, Sodium Benzoate (0 1% As A Preservative) | ||