Naturi Maple Organic Greek Whole Milk Yogurt, Maple by H2o2flo: Similar Foods
- Product:
- Maple Organic Greek Whole Milk Yogurt, Maple
- Brand:
- Naturi
- Maker:
- H2o2flo
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2187563/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 106.0kcal | |
| Total Fat | 3.52g | |
| Saturated Fat | 2.11g | |
| Trans Fat | 0.0g | |
| Cholesterol | 14.0mg | |
| Sodium | 56.0mg | |
| Total Carbohydrates | 9.86g | |
| Dietary Fiber | 0.0g | |
| Sugars | 8.45g | |
| Sugars, added | N/A | |
| Protein | 9.86g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 211.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 211.0mg | |
| Iron, Fe | 0.38mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Cultured Pasteurized Whole Milk, Organic Grade A Maple Syrup; Cultures: L Acidophilus, Bifidus, L Bulgaricus, L Casei, S Thermophilus | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 106.0kcal (=) | |
| Total Fat | 3.52g (=) | |
| Saturated Fat | 2.11g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (=) | |
| Sodium | 56.0mg (=) | |
| Total Carbohydrates | 9.86g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 8.45g (=) | |
| Sugars, added | N/A | |
| Protein | 9.86g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 211.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 211.0mg (=) | |
| Iron, Fe | 0.38mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Cultured Pasteurized Whole Milk, Organic Grade A Maple Syrup, Organic Lemon Oil Cultures: L Acidophilus, Bifidus, L Bulgaricus, L Casei, S Thermophilus | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 106.0kcal (=) | |
| Total Fat | 6.17g (+2.65g, +75.28%) | |
| Saturated Fat | 3.96g (+1.85g, +87.68%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (+8.00mg, +57.14%) | |
| Sodium | 70.0mg (+14.00mg, +25.00%) | |
| Total Carbohydrates | 5.73g (-4.13g, -41.89%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 5.73g (-2.72g, -32.19%) | |
| Sugars, added | N/A | |
| Protein | 7.49g (-2.37g, -24.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 198.0IU (-13.00IU, -6.16%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 189.0mg (-22.00mg, -10.43%) | |
| Iron, Fe | 0.24mg (-0.14mg, -36.84%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Grade A Pasteurized Milk, Grade A Cream, Grade A Skim Milk, Grade A Milk Protein, Kosher Gelatin, Pectin, Live Active Cultures: S Thermophilus, L Bulgaricus, L Acidophilus, Bifidus, And L Casei | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 106.0kcal (=) | |
| Total Fat | 6.17g (+2.65g, +75.28%) | |
| Saturated Fat | 3.96g (+1.85g, +87.68%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (+8.00mg, +57.14%) | |
| Sodium | 70.0mg (+14.00mg, +25.00%) | |
| Total Carbohydrates | 5.73g (-4.13g, -41.89%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 5.73g (-2.72g, -32.19%) | |
| Sugars, added | N/A | |
| Protein | 7.49g (-2.37g, -24.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 198.0IU (-13.00IU, -6.16%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 189.0mg (-22.00mg, -10.43%) | |
| Iron, Fe | 0.24mg (-0.14mg, -36.84%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Grade A Pasteurized Milk, Grade A Cream, Grade A Skim Milk, Grade A Milk Protein, Kosher Gelatin, Pectin, Live Active Cultures: S Thermophilus, L Bulgaricus, L Acidophilus, Bifidus, And L Casei | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 106.0kcal (=) | |
| Total Fat | 5.73g (+2.21g, +62.78%) | |
| Saturated Fat | 3.52g (+1.41g, +66.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+1.00mg, +7.14%) | |
| Sodium | 66.0mg (+10.00mg, +17.86%) | |
| Total Carbohydrates | 7.93g (-1.93g, -19.57%) | |
| Dietary Fiber | 0.2g (+0.20g) | |
| Sugars | 6.61g (-1.84g, -21.78%) | |
| Sugars, added | N/A | |
| Protein | 6.17g (-3.69g, -37.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 176.0IU (-35.00IU, -16.59%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 220.0mg (+9.00mg, +4.27%) | |
| Iron, Fe | 0.0mg (-0.38mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Grade A Pasteurized Milk, Kosher Gelatin, Pectin, Live Active Cultures (s Thermophilus, L Bulgaricus, L Acidophilus, Bifidus, And L Casei ) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 132.0kcal (+26.00kcal, +24.53%) | |
| Total Fat | 4.85g (+1.33g, +37.78%) | |
| Saturated Fat | 2.64g (+0.53g, +25.12%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-1.00mg, -7.14%) | |
| Sodium | 48.0mg (-8.00mg, -14.29%) | |
| Total Carbohydrates | 16.74g (+6.88g, +69.78%) | |
| Dietary Fiber | 0.2g (+0.20g) | |
| Sugars | 14.98g (+6.53g, +77.28%) | |
| Sugars, added | N/A | |
| Protein | 5.29g (-4.57g, -46.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 220.0IU (+9.00IU, +4.27%) | |
| Vitamin C, total ascorbic acid | 1.1mg (+1.10mg) | |
| Calcium, Ca | 176.0mg (-35.00mg, -16.59%) | |
| Iron, Fe | 0.0mg (-0.38mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Grade A Pasteurized Whole Milk, Chai Tea Concentrate (bhakti Chai Tea Concentrate (black Tea, Ginger, Spices, Evaporated Cane Juice), Sugar, Water, Sweetened Condensed Milk, Tapioca Starch, Locust Bean Gum, Lactic Acid), Cane Sugar, Honey, Kosher Gelatin, Pectin, Live Active Cultures (s Thermophilus, L Bulgaricus, L Acidophilus, Bifidus, And L Casei ) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 113.0kcal (+7.00kcal, +6.60%) | |
| Total Fat | 4.67g (+1.15g, +32.67%) | |
| Saturated Fat | 3.0g (+0.89g, +42.18%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (+9.00mg, +64.29%) | |
| Sodium | 63.0mg (+7.00mg, +12.50%) | |
| Total Carbohydrates | 11.33g (+1.47g, +14.91%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 9.33g (+0.88g, +10.41%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-3.19g, -32.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 200.0IU (-11.00IU, -5.21%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 167.0mg (-44.00mg, -20.85%) | |
| Iron, Fe | 0.0mg (-0.38mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Grade A Milk, Cream, Cane Sugar, Milk Protein Concentrate, Corn Starch, Whey Protein Concentrate, Natural Flavor, Agar, Pectin, Vanilla Bean, Live And Active Cultures (including Bifidobacterium Ssp, L Acidophilus, L Bulgaricus, L Paracasei S Thermophilus) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 113.0kcal (+7.00kcal, +6.60%) | |
| Total Fat | 4.67g (+1.15g, +32.67%) | |
| Saturated Fat | 2.67g (+0.56g, +26.54%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (+9.00mg, +64.29%) | |
| Sodium | 70.0mg (+14.00mg, +25.00%) | |
| Total Carbohydrates | 12.67g (+2.81g, +28.50%) | |
| Dietary Fiber | 0.7g (+0.70g) | |
| Sugars | 11.33g (+2.88g, +34.08%) | |
| Sugars, added | N/A | |
| Protein | 6.0g (-3.86g, -39.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 200.0IU (-11.00IU, -5.21%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 167.0mg (-44.00mg, -20.85%) | |
| Iron, Fe | 0.0mg (-0.38mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Grade A Milk, Cream, Strawberry Puree, Cane Sugar, Milk Protein Concentrate, Corn Starch, Whey Protein Concentrate, Natural Flavor, Honey, Agar, Strawberry Juice Concentrate, Pectin, Locust Bean Gum, Fruit And Vegetable Juice Concentrate (for Color), Live And Active Cultures (including Bifidobacterium Spp , L Acidophilus, L Bulgaricus, L Paracasei, S Thermophilus) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 106.0kcal (=) | |
| Total Fat | 3.52g (=) | |
| Saturated Fat | 2.11g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (=) | |
| Sodium | 49.0mg (-7.00mg, -12.50%) | |
| Total Carbohydrates | 9.86g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 8.45g (=) | |
| Sugars, added | N/A | |
| Protein | 9.86g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 176.0IU (-35.00IU, -16.59%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 176.0mg (-35.00mg, -16.59%) | |
| Iron, Fe | 0.38mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Cultured Pasteurized Whole Milk, Coffee + Chicory Base (organic Cane Sugar, Organic Coffee, Fruit Pectin, Organic Lemon Juice Concentrate, Organic Roasted Chicory Root) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 113.0kcal (+7.00kcal, +6.60%) | |
| Total Fat | 4.67g (+1.15g, +32.67%) | |
| Saturated Fat | 2.67g (+0.56g, +26.54%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (+9.00mg, +64.29%) | |
| Sodium | 73.0mg (+17.00mg, +30.36%) | |
| Total Carbohydrates | 12.67g (+2.81g, +28.50%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 11.33g (+2.88g, +34.08%) | |
| Sugars, added | N/A | |
| Protein | 6.0g (-3.86g, -39.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 200.0IU (-11.00IU, -5.21%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 167.0mg (-44.00mg, -20.85%) | |
| Iron, Fe | 0.0mg (-0.38mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Grade A Milk, Cream, Cane Sugar, Raspberry Puree, Milk Protein Concentrate, Corn Starch, Whey Protein Concentrate, Natural Flavor, Honey, Agar, Pectin Locust Bean Gum, Fruit And Vegetable Juice Concentrate (for Color), Live And Active Cultures (including Bifidobacterium Spp , L Acidophilus, L Bulgaricus, L Paracasei, S Thermophilus) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 113.0kcal (+7.00kcal, +6.60%) | |
| Total Fat | 4.23g (+0.71g, +20.17%) | |
| Saturated Fat | 2.82g (+0.71g, +33.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (=) | |
| Sodium | 49.0mg (-7.00mg, -12.50%) | |
| Total Carbohydrates | 9.86g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 8.45g (=) | |
| Sugars, added | N/A | |
| Protein | 9.15g (-0.71g, -7.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 176.0IU (-35.00IU, -16.59%) | |
| Vitamin C, total ascorbic acid | 0.4mg (+0.40mg) | |
| Calcium, Ca | 176.0mg (-35.00mg, -16.59%) | |
| Iron, Fe | 0.38mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Cultured Pasteurized Whole Milk, Pineapple + Coconut Base (organic Cane Sugar, Organic Pineapples, Organic Coconut Cream, Fruit Pectin, Organic Lemon Juice Concentrate), Cultures: L Acidophilus, L Bifidus, L Bulgaricus, L Casei S Thermophilus | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 75.0kcal (-31.00kcal, -29.25%) | |
| Total Fat | 1.04g (-2.48g, -70.45%) | |
| Saturated Fat | 0.62g (-1.49g, -70.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-8.00mg, -57.14%) | |
| Sodium | 52.0mg (-4.00mg, -7.14%) | |
| Total Carbohydrates | 12.92g (+3.06g, +31.03%) | |
| Dietary Fiber | 0.1g (+0.10g) | |
| Sugars | 12.5g (+4.05g, +47.93%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-6.53g, -66.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 208.0IU (-3.00IU, -1.42%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 208.0mg (-3.00mg, -1.42%) | |
| Iron, Fe | 0.0mg (-0.38mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | 42.0IU | |
| Ingredients | ||
|---|---|---|
Lowfat Milk, Sugar, Nonfat Milk, Calcium Carbonate, Natural And Artificial Strawberry Flavors, Beet Juice Concentrate (for Color), Guar Gum, Carrageenan, Vitamin A Palmitate And Vitamin D3 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 66.0kcal (-40.00kcal, -37.74%) | |
| Total Fat | 1.33g (-2.19g, -62.22%) | |
| Saturated Fat | 1.11g (-1.00g, -47.39%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (-5.00mg, -35.71%) | |
| Sodium | 75.0mg (+19.00mg, +33.93%) | |
| Total Carbohydrates | 7.08g (-2.78g, -28.19%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 7.08g (-1.37g, -16.21%) | |
| Sugars, added | N/A | |
| Protein | 4.87g (-4.99g, -50.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 221.0IU (+10.00IU, +4.74%) | |
| Vitamin C, total ascorbic acid | 1.1mg (+1.10mg) | |
| Calcium, Ca | 177.0mg (-34.00mg, -16.11%) | |
| Iron, Fe | 0.0mg (-0.38mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Milk, Nonfat Dry Milk, L Acidophilus, S Thermophilus, L Bulgaricus, L Casei, L Rhamnosus, B Bifidum Cultures | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 80.0kcal (-26.00kcal, -24.53%) | |
| Total Fat | 1.33g (-2.19g, -62.22%) | |
| Saturated Fat | 0.88g (-1.23g, -58.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-7.00mg, -50.00%) | |
| Sodium | 71.0mg (+15.00mg, +26.79%) | |
| Total Carbohydrates | 11.5g (+1.64g, +16.63%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 11.5g (+3.05g, +36.09%) | |
| Sugars, added | N/A | |
| Protein | 4.42g (-5.44g, -55.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 177.0IU (-34.00IU, -16.11%) | |
| Vitamin C, total ascorbic acid | 1.1mg (+1.10mg) | |
| Calcium, Ca | 177.0mg (-34.00mg, -16.11%) | |
| Iron, Fe | 0.16mg (-0.22mg, -57.89%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Milk, Nonfat Dry Milk, Maple Syrup, L Acidophilus, S Thermophilus, L Bulgaricus, L Casei, L Rhamnosus, B Bifidum Cultures | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 111.0kcal (+5.00kcal, +4.72%) | |
| Total Fat | 5.31g (+1.79g, +50.85%) | |
| Saturated Fat | 3.1g (+0.99g, +46.92%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (+6.00mg, +42.86%) | |
| Sodium | 62.0mg (+6.00mg, +10.71%) | |
| Total Carbohydrates | 10.62g (+0.76g, +7.71%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 9.29g (+0.84g, +9.94%) | |
| Sugars, added | N/A | |
| Protein | 4.42g (-5.44g, -55.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 221.0IU (+10.00IU, +4.74%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 155.0mg (-56.00mg, -26.54%) | |
| Iron, Fe | 0.0mg (-0.38mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Whole Milk, Organic Cream, Organic Honey, Organic Nonfat Milk, Live Probiotic Cultures (bifidobacterium Lactis Bb 12, L Acidophilus La 5, L Casei, L Rhamnosus Lb3), Live Yogurt Cultures (s Thermophilus, L Bulgaricus) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 53.0kcal (-53.00kcal, -50.00%) | |
| Total Fat | 0.0g (-3.52g, -100.00%) | |
| Saturated Fat | 0.0g (-2.11g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (-12.00mg, -85.71%) | |
| Sodium | 80.0mg (+24.00mg, +42.86%) | |
| Total Carbohydrates | 7.56g (-2.30g, -23.33%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 7.56g (-0.89g, -10.53%) | |
| Sugars, added | N/A | |
| Protein | 5.33g (-4.53g, -45.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 222.0IU (+11.00IU, +5.21%) | |
| Vitamin C, total ascorbic acid | 1.1mg (+1.10mg) | |
| Calcium, Ca | 200.0mg (-11.00mg, -5.21%) | |
| Iron, Fe | 0.0mg (-0.38mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Skim Milk, Nonfat Dry Milk, L Acidophilus, S Thermophilus, L Bulgaricus, L Casei, L Rhamnosus, B Bifidum Cultures | ||