Unbranded Sausage & Pepperoni Flatbread, 13 8 Oz by Great Kitchens Food Company: Similar Foods
- Product:
- Sausage & Pepperoni Flatbread, 13 8 Oz
- Brand:
- Unbranded
- Maker:
- Great Kitchens Food Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2582144/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 262.0kcal | |
| Total Fat | 14.62g | |
| Saturated Fat | 6.92g | |
| Trans Fat | 0.0g | |
| Cholesterol | 31.0mg | |
| Sodium | 677.0mg | |
| Total Carbohydrates | 21.54g | |
| Dietary Fiber | 1.5g | |
| Sugars | 2.31g | |
| Sugars, added | N/A | |
| Protein | 11.54g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 185.0mg | |
| Iron, Fe | 1.54mg | |
| Potassium, K | 200.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Yeast, Contains 2% Or Less Of: Soybean Oil, Sugar, Salt, Acacia Gum, Fermented Wheat Flour, Wheat Flour, Enzymes), Sauce (tomato Puree [water, Tomato Paste], Salt, Sugar, Spice, Citric Acid, Garlic Powder, Onion Powder), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cooked Italian Sausage (pork, Spices, Water, Salt, Corn Syrup Solids, Dried Garlic, Paprika, Paprika And Annatto Extract, Sugar, Lemon Juice Powder [corn Syrup Solids, Lemon Juice Solids, Lemon Oil], Flavoring), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of: Dextrose, Garlic Powder, Lactic Acid Starter Culture, Spice Extractives, Oleoresin Of Paprika, Sodium Nitrite, Spices, Bha [preservative], Bht [preservative], Citric Acid [preservative], Not Smoked Provolone Cheese (cultured Pasteurized Milk, Salt, Enzymes), Contains 2% Or Less Of: Grated Parmesan Cheese (parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [anti Caking Agent]), Grated Romano Cheese (romano Cheese Made From Cow's Milk [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [anti Caking Agent]), Dehydrated Garlic, Dried Parsley, Dried Oregano, Dried Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 6.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 262.0kcal (=) | |
| Total Fat | 14.62g (=) | |
| Saturated Fat | 6.92g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (=) | |
| Sodium | 677.0mg (=) | |
| Total Carbohydrates | 21.54g (=) | |
| Dietary Fiber | 1.5g (=) | |
| Sugars | 2.31g (=) | |
| Sugars, added | N/A | |
| Protein | 11.54g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 185.0mg (=) | |
| Iron, Fe | 1.54mg (=) | |
| Potassium, K | 200.0mg (=) | |
| Vitamin D, IU | 6.0IU | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Yeast, Contains 2% Or Less Of: Soybean Oil, Sugar, Salt, Acacia Gum, Fermented Wheat Flour, Wheat Flour, Enzymes), Sauce (tomato Puree [water, Tomato Paste], Salt, Sugar, Spice, Citric Acid, Garlic Powder, Onion Powder), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cooked Italian Sausage (pork, Spices, Water, Salt, Corn Syrup Solids, Dried Garlic, Paprika, Paprika And Annatto Extract, Sugar, Lemon Juice Powder [corn Syrup Solids, Lemon Juice Solids, Lemon Oil], Flavoring), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of: Dextrose, Garlic Powder, Lactic Acid Starter Culture, Spice Extractives, Oleoresin Of Paprika, Sodium Nitrite, Spices, Bha [preservative], Bht [preservative], Citric Acid [preservative], Not Smoked Provolone Cheese (cultured Pasteurized Milk, Salt, Enzymes), Contains 2% Or Less Of: Grated Parmesan Cheese (parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [anti Caking Agent]), Grated Romano Cheese (romano Cheese Made From Cow's Milk [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [anti Caking Agent]), Dehydrated Garlic, Dried Parsley, Dried Oregano, Dried Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 6.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 262.0kcal (=) | |
| Total Fat | 14.62g (=) | |
| Saturated Fat | 6.92g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (=) | |
| Sodium | 677.0mg (=) | |
| Total Carbohydrates | 21.54g (=) | |
| Dietary Fiber | 1.5g (=) | |
| Sugars | 2.31g (=) | |
| Sugars, added | N/A | |
| Protein | 11.54g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 185.0mg (=) | |
| Iron, Fe | 1.54mg (=) | |
| Potassium, K | 200.0mg (=) | |
| Vitamin D, IU | 6.0IU | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Yeast, Contains 2% Or Less Of: Soybean Oil, Sugar, Salt, Acacia Gum, Fermented Wheat Flour, Wheat Flour, Enzymes), Sauce (tomato Puree [water, Tomato Paste], Salt, Sugar, Spice, Citric Acid, Garlic Powder, Onion Powder), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cooked Italian Sausage (pork, Spices, Water, Salt, Corn Syrup Solids, Dried Garlic, Paprika, Paprika And Annatto Extract, Sugar, Lemon Juice Powder [corn Syrup Solids, Lemon Juice Solids, Lemon Oil), Flavoring), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of: Dextrose, Garlic Powder, Lactic Acid Starter Culture, Spice Extractives, Oleoresin Of Paprika, Sodium Nitrite, Spices, Bha [preservative], Bht [preservative), Citric Acid (preservative]) Not Smoked Provolone Cheese (cultured Pasteurized Milk, Salt, Enzymes), Contains 2% Or Less Of: Grated Parmesan Cheese (parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [anti Caking Agent]), Grated Romano Cheese (romano Cheese Made From Cow's Milk [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose (anti Caking Agent]), Dehydrated Garlic, Dried Parsley, Dried Oregano, Dried Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 264.0kcal (+2.00kcal, +0.76%) | |
| Total Fat | 12.84g (-1.78g, -12.18%) | |
| Saturated Fat | 4.73g (-2.19g, -31.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (-1.00mg, -3.23%) | |
| Sodium | 676.0mg (-1.00mg, -0.15%) | |
| Total Carbohydrates | 28.38g (+6.84g, +31.75%) | |
| Dietary Fiber | 1.4g (-0.10g, -6.67%) | |
| Sugars | 3.38g (+1.07g, +46.32%) | |
| Sugars, added | N/A | |
| Protein | 10.14g (-1.40g, -12.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 182.0mg (-3.00mg, -1.62%) | |
| Iron, Fe | 1.35mg (-0.19mg, -12.34%) | |
| Potassium, K | 189.0mg (-11.00mg, -5.50%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 5.41g | |
| Fatty acids, total polyunsaturated | 1.35g | |
| Ingredients | ||
|---|---|---|
Crust (smart Flour [tapioca Flour, Sorghum Flour, Amaranth Flour, Teff Flour], Water, Potato Starch, Modified Tapioca Starch, Sorghum Flour, Olive Oil, Sugar, Agave, Flax Seed, Yeast, Salt, Xanthan Gum, Guar Gum, Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate], Baking Soda, Canola Oil [expeller Pressed]), Sauce (water, Tomato Paste, Seasoning [sugar, Salt, Garlic, Spices, Onion]), Part Skim Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Cooked Natural* Italian Sausage (pork, Water, Spices, Sea Salt, Dried Cane Syrup, Red Bell Pepper Powder, Dried Garlic, Flavorings), Uncured Pepperoni, No Nitrites Or Nitrates Added** (pork, Beef, Salt, Contains 2% Or Less Of Water, Spice, Seasoning [cane Sugar, Celery Juice Powder], Seasoning [extractives Of Paprika, Natural Spice Extractives], Lactic Acid Starter Culture), Fully Cooked Natural* Bacon Topping, No Nitrites Or Nitrates Added*** (cured With Water, Sea Salt, Cane Sugar, Natural Flavors), Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan And Romano Cheese Blend (parmesan Cheese [pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose Added To Prevent Caking), Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 269.0kcal (+7.00kcal, +2.67%) | |
| Total Fat | 14.62g (=) | |
| Saturated Fat | 7.69g (+0.77g, +11.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (=) | |
| Sodium | 669.0mg (-8.00mg, -1.18%) | |
| Total Carbohydrates | 21.54g (=) | |
| Dietary Fiber | 0.8g (-0.70g, -46.67%) | |
| Sugars | 2.31g (=) | |
| Sugars, added | N/A | |
| Protein | 11.54g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 185.0mg (=) | |
| Iron, Fe | 1.54mg (=) | |
| Potassium, K | 185.0mg (-15.00mg, -7.50%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Soybean Oil, Yeast, Contains 2% Or Less Of: Sugar, Salt, Acacia Gum, Fermented Wheat Flour, Enzymes), Sauce (tomato Puree [water, Tomato Paste], Salt, Sugar, Spice, Citric Acid, Garlic Powder, Onion Powder), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cooked Sausage With Italian Style Seasoning (pork, Water, Spices, Salt, Corn Syrup Solids, Sodium Phosphate, Paprika, Flavoring), Pepperoni, Bha, Bht With Citric Acid Added To Help Protect Flavor (pork And Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavorings, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid), Not Smoked Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Contains 2% Or Less Of: Grated Parmesan Cheese (parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [anti Caking Agent]), Grated Romano Cheese (romano Cheese Made From Cow's Milk [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [anti Caking Agent]), Dehydrated Garlic, Dried Parsley, Dried Oregano, Dried Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 271.0kcal (+9.00kcal, +3.44%) | |
| Total Fat | 12.26g (-2.36g, -16.14%) | |
| Saturated Fat | 5.16g (-1.76g, -25.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (-5.00mg, -16.13%) | |
| Sodium | 665.0mg (-12.00mg, -1.77%) | |
| Total Carbohydrates | 28.39g (+6.85g, +31.80%) | |
| Dietary Fiber | 1.3g (-0.20g, -13.33%) | |
| Sugars | 3.23g (+0.92g, +39.83%) | |
| Sugars, added | N/A | |
| Protein | 11.61g (+0.07g, +0.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 194.0mg (+9.00mg, +4.86%) | |
| Iron, Fe | 0.84mg (-0.70mg, -45.45%) | |
| Potassium, K | 206.0mg (+6.00mg, +3.00%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust (flour [wheat Flour, Malted Barley Flour], Water, Contains 2% Or Less Of Soybean Oil, Sugar, Yeast, Salt, Cultured Wheat Starch, Citric Acid, L Cysteine, Soy Lecithin [processing Aid]), Sauce (water, Tomato Paste, Soybean Oil, Seasoning [salt, Sugar, Cornstarch, Spice, Garlic Powder, Xanthan Gum, Hydrolyzed Corn, Soy, Wheat Protein, Autolyzed Yeast Extract, Soybean Oil, Less Than 2% Silicon Dioxide {prevents Caking}]), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 264.0kcal (+2.00kcal, +0.76%) | |
| Total Fat | 15.72g (+1.10g, +7.52%) | |
| Saturated Fat | 6.92g (=) | |
| Trans Fat | 0.31g (+0.31g) | |
| Cholesterol | 41.0mg (+10.00mg, +32.26%) | |
| Sodium | 667.0mg (-10.00mg, -1.48%) | |
| Total Carbohydrates | 18.87g (-2.67g, -12.40%) | |
| Dietary Fiber | 1.3g (-0.20g, -13.33%) | |
| Sugars | 1.89g (-0.42g, -18.18%) | |
| Sugars, added | N/A | |
| Protein | 12.58g (+1.04g, +9.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 176.0mg (-9.00mg, -4.86%) | |
| Iron, Fe | 1.57mg (+0.03mg, +1.95%) | |
| Potassium, K | 189.0mg (-11.00mg, -5.50%) | |
| Vitamin D, IU | 5.0IU | |
| Ingredients | ||
|---|---|---|
Crust [enriched Wheat Flour (flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme, Ascorbic Acid), Water, Soybean Oil, Yeast, Bread Crumbs (wheat Flour, Yeast, Sugar, Salt), Olive Oil, Sugar, Salt, Cultured Wheat Starch, Honey, Sodium Bicarbonate, Sodium Aluminum Phosphate, L Cysteine, Citric Acid], Low Moisture Mozzarella Cheese [low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking], Sauce [tomato Puree (water, Tomato Paste), Seasoning (salt, Spices, Dehydrated Garlic)], Italian Sausage [pork, Water, Salt, Spices, Corn Syrup Solids, Paprika, Flavorings, Disodium Inosinate, Disodium Guanylate, Bha, Bht, Propyl Gallate (to Protect Flavor)], Sliced Mozzarella Cheese [pasteurized Milk, Vinegar, Enzymes, Salt, Pepperoni [pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite (preservative), Bha, Bht And Citric Acid (to Protect Flavor)], Spicy Italian Sausage [pork, Spices, Water, Salt, Corn Syrup Solids, Flavorings, Paprika, Sodium Phosphates), Pepperon] Pork, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite (preservative), Bha, Bht, Citric Acid, And Sodium Ascorbate (to Protect Flavor), Provolone Cheese [provolone Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Potato Starch And Powdered Cellulose (to Prevent Caking)], Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 272.0kcal (+10.00kcal, +3.82%) | |
| Total Fat | 15.65g (+1.03g, +7.05%) | |
| Saturated Fat | 7.48g (+0.56g, +8.09%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 34.0mg (+3.00mg, +9.68%) | |
| Sodium | 667.0mg (-10.00mg, -1.48%) | |
| Total Carbohydrates | 21.09g (-0.45g, -2.09%) | |
| Dietary Fiber | 1.4g (-0.10g, -6.67%) | |
| Sugars | 1.36g (-0.95g, -41.13%) | |
| Sugars, added | N/A | |
| Protein | 11.56g (+0.02g, +0.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 190.0mg (+5.00mg, +2.70%) | |
| Iron, Fe | 1.56mg (+0.02mg, +1.30%) | |
| Potassium, K | 177.0mg (-23.00mg, -11.50%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Soybean Oil, Contains 2% Or Less Of: Yeast, Salt, Sugar, Oat Bran, Oat Fiber, Enzymes), Sauce (tomato Puree [water, Tomato Paste], Salt, Sugar, Spice, Citric Acid, Garlic Powder, Onion Powder), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cooked Sausage With Italian Style Seasoning (pork, Water, Spices, Salt, Corn Syrup Solids, Sodium Phosphate, Paprika, Flavoring), Pepperoni (pork And Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavorings, Sodium Ascorbate, Sodium Nitrite, Bha [antioxidant], Bht [antioxidant], Citric Acid [preservative]), Unsmoked Provolone Cheese (cultured Pasteurized Milk, Salt, Enzymes), Contains 2% Or Less Of: Grated Parmesan Cheese (parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [anti Caking Agent]), Grated Romano Cheese (romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [anti Caking Agent]), Dehydrated Garlic, Dried Parsley, Dried Oregano, Dried Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-12.00kcal, -4.58%) | |
| Total Fat | 11.76g (-2.86g, -19.56%) | |
| Saturated Fat | 5.15g (-1.77g, -25.58%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-2.00mg, -6.45%) | |
| Sodium | 676.0mg (-1.00mg, -0.15%) | |
| Total Carbohydrates | 24.26g (+2.72g, +12.63%) | |
| Dietary Fiber | 1.5g (=) | |
| Sugars | 2.21g (-0.10g, -4.33%) | |
| Sugars, added | N/A | |
| Protein | 11.03g (-0.51g, -4.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 176.0mg (-9.00mg, -4.86%) | |
| Iron, Fe | 1.91mg (+0.37mg, +24.03%) | |
| Potassium, K | 176.0mg (-24.00mg, -12.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme, Ascorbic Acid], Water, Soybean Oil, Yeast, Bread Crumbs [wheat Flour, Yeast, Sugar, Salt], Sugar, Salt, Cultured Wheat Starch, Olive Oil, Sodium Bicarbonate, Sodium Aluminum Phosphate, Honey, L Cysteine, Citric Acid), Sauce (water, Tomato Paste, Seasoning [maltodextrin, Modified Food Starch, Sugar, Salt, Dextrose, Spices, Dehydrated Garlic, Citric Acid, Xanthan Gum], Soybean Oil), Low Moisture Whole Milk Mozzarella Cheese (cultured Pasteurized Milk, Salt, Enzymes), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Dextrose, Garlic Powder, Lactic Acid Starter Culture, Spice Extractives, Oleoresin Of Paprika, Sodium Nitrite, Spices, Bha, Bht, Citric Acid), Garlic, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 271.0kcal (+9.00kcal, +3.44%) | |
| Total Fat | 15.97g (+1.35g, +9.23%) | |
| Saturated Fat | 9.03g (+2.11g, +30.49%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (-3.00mg, -9.68%) | |
| Sodium | 667.0mg (-10.00mg, -1.48%) | |
| Total Carbohydrates | 22.22g (+0.68g, +3.16%) | |
| Dietary Fiber | 0.7g (-0.80g, -53.33%) | |
| Sugars | 2.78g (+0.47g, +20.35%) | |
| Sugars, added | N/A | |
| Protein | 10.42g (-1.12g, -9.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 167.0mg (-18.00mg, -9.73%) | |
| Iron, Fe | 1.53mg (-0.01mg, -0.65%) | |
| Potassium, K | 181.0mg (-19.00mg, -9.50%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust (enriched Unbleached Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Contains Less Than 2% Of The Following: Sugar, Salt, Leavening (sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate]), Pizza Sauce (tomatoes [diced Tomatoes, Tomato Juice, Citric Acid], Water, Tomato Paste, Sugar, Extra Virgin Olive Oil, Garlic Puree, Salt, Modified Corn Starch, Dehydrated Garlic, Spices), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Provolone Cheese Not Smoked (pasteurized Milk, Cheese Culture, Salt, Enzymes), Cooked Italian Sausage (pork, Spices, Water, Salt, Corn Syrup Solids, Paprika, Sugar, Lemon Juice Powder (corn Syrup Solids, Lemon Juice Solids, Lemon Oil), Bha, Bht, Citric Acid), Cooked Garlic Italian Sausage (pork, Water, Spices, Salt, Corn Syrup Solids, Paprika, Granulated Garlic, Sugar, Lemon Juice Powder (corn Syrup Solids, Lemon Juice Solids, Lemon Oil), Bha, Bht, Citric Acid), Cooked Spicy Italian Sausage (pork, Water, Spices, Salt, Corn Syrup Solids, Paprika, Paprika Extract (for Color], Flavoring, Disodium Inosinate And Disodium Guanylate, Annatto Extract (for Colori, Bha, Bht, Preservative [propyl Gallate]), Grated Parmesan And Romano Cheeses (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking), Garlic Salt (salt, Dehydrated Garlic, Natural Flavor), Spices, Dehydrated Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (-19.00kcal, -7.25%) | |
| Total Fat | 11.81g (-2.81g, -19.22%) | |
| Saturated Fat | 4.86g (-2.06g, -29.77%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+4.00mg, +12.90%) | |
| Sodium | 674.0mg (-3.00mg, -0.44%) | |
| Total Carbohydrates | 23.61g (+2.07g, +9.61%) | |
| Dietary Fiber | 1.4g (-0.10g, -6.67%) | |
| Sugars | 2.08g (-0.23g, -9.96%) | |
| Sugars, added | N/A | |
| Protein | 11.81g (+0.27g, +2.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 174.0mg (-11.00mg, -5.95%) | |
| Iron, Fe | 1.88mg (+0.34mg, +22.08%) | |
| Potassium, K | 181.0mg (-19.00mg, -9.50%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme, Ascorbic Acid], Water, Soybean Oil, Yeast, Bread Crumbs [wheat Flour, Yeast, Sugar, Salt], Sugar, Salt, Cultured Wheat Starch, Olive Oil, Sodium Bicarbonate, Sodium Aluminum Phosphate, Honey, L Cysteine, Citric Acid), Sauce (water, Tomato Paste, Seasoning [maltodextrin, Modified Food Starch, Sugar, Salt, Dextrose, Spices, Dehydrated Garlic, Citric Acid, Xanthan Gum], Soybean Oil), Low Moisture Whole Milk Mozzarella Cheese (cultured Pasteurized Milk, Salt, Enzymes), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Cooked Italian Sausage (pork, Seasoning [spices, Salt, Dextrose, Garlic, And Onion Powder], Flavorings), Hard Salami (beef And Pork, Salt, Contains 2% Or Less Of Dextrose, Water, Spices, Garlic Powder, Lactic Acid Starter Culture, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Dextrose, Garlic Powder, Lactic Acid Starter Culture, Spice Extractives, Oleoresin Of Paprika, Sodium Nitrite, Spices, Bha, Bht, Citric Acid), Bacon (bacon Cured With Water, Salt, Sugar, Dextrose, Sodium Erythorbate, Sodium Nitrite), Garlic, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 292.0kcal (+30.00kcal, +11.45%) | |
| Total Fat | 16.15g (+1.53g, +10.47%) | |
| Saturated Fat | 8.46g (+1.54g, +22.25%) | |
| Trans Fat | 0.38g (+0.38g) | |
| Cholesterol | 29.0mg (-2.00mg, -6.45%) | |
| Sodium | 677.0mg (=) | |
| Total Carbohydrates | 26.15g (+4.61g, +21.40%) | |
| Dietary Fiber | 1.9g (+0.40g, +26.67%) | |
| Sugars | 1.92g (-0.39g, -16.88%) | |
| Sugars, added | N/A | |
| Protein | 10.77g (-0.77g, -6.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 169.0mg (-16.00mg, -8.65%) | |
| Iron, Fe | 6.5mg (+4.96mg, +322.08%) | |
| Potassium, K | 200.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Tomato Paste, Bread Crumbs (bleached Wheat Flour, Modified Food Starch, Salt, Dextrose, Mono And Diglycerides, Soybean Oil, Rice Starch, Wheat Starch, Yeast, Caramel Color, Extractives Of Paprika, Natural Flavor, Soy Lecithin), Palm Oil, Cheese Blend (parmesan Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet), Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet)), Soy Lecithin, Soybean Oil, Unsalted Butter (pasteurized Cream, Natural Flavorings), Yeast, Seasoning Blend (sugar, Salt, Spices), Dough Conditioner (corn Starch, Wheat Flour, Fumaric Acid, Salt, Sodium Silico Aluminate, Lactic Acid, Acetic Acid), Salt, Sugar, Garlic, Vital Wheat Gluten, Dough Conditioner (wheat Flour, Ascorbic Acid, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 262.0kcal (=) | |
| Total Fat | 11.9g (-2.72g, -18.60%) | |
| Saturated Fat | 6.35g (-0.57g, -8.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (+1.00mg, +3.23%) | |
| Sodium | 643.0mg (-34.00mg, -5.02%) | |
| Total Carbohydrates | 26.98g (+5.44g, +25.26%) | |
| Dietary Fiber | 3.2g (+1.70g, +113.33%) | |
| Sugars | 1.59g (-0.72g, -31.17%) | |
| Sugars, added | N/A | |
| Protein | 12.7g (+1.16g, +10.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 183.0mg (-2.00mg, -1.08%) | |
| Iron, Fe | 0.79mg (-0.75mg, -48.70%) | |
| Potassium, K | 206.0mg (+6.00mg, +3.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Contains 2% Or Less Of: Yeast, Salt, Olive Oil, Canola Oil, Sugar, Wheat Gluten, Semolina Flour, Vinegar, Ground Millet, Natural Flavor, Guar Gum, Sunflower Oil, Enzymes, Clarified Butter, Cultured Nonfat Milk), Chipotle Garlic Cream Sauce (water, Heavy Cream, Butter [cream, Salt], Organic Canola Oil, Nonfat Dry Milk, Pecorino Romano Cheese [sheep's Milk, Cheese Cultures, Salt, Enzymes], Chipotle Chili Concentrate [red Chili Peppers, Chipotle Peppers, Red Bell Peppers, Salt, Sugar], Contains 2% Or Less Of: Corn Starch, Salt, Garlic Powder, Natural Parmesan Cheese Flavor [parmesan Cheese {pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Salt, Yeast Extract, Unsalted Butter, Corn Oil, Olive Oil, Cream Powder, Sugar, Natural Flavor], Whey Protein Concentrate, Xanthan Gum, Extra Virgin Olive Oil, Onion Powder, Smoked Paprika, Cilantro, Cayenne Pepper, Natural Hickory Smoke Concentrate, Nisin Preparation), White Meat Chicken Raised Without Antibiotics (white Meat Chicken, Water, Potato Starch, Vinegar, Sea Salt), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Fontina Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Natamycin (a Mold Inhibitor), Cherry Tomatoes, Applewood Smoked Uncured Bacon With No Nitrates Or Nitrites Added Except Those Naturally Occurring In Sea Salt And Celery Powder (pork, Water, Sea Salt, Sugar, Celery Powder), Dehydrated Cilantro, Chili Pepper, Chipotle Pepper, Smoked Jalapeno Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 259.0kcal (-3.00kcal, -1.15%) | |
| Total Fat | 11.85g (-2.77g, -18.95%) | |
| Saturated Fat | 4.44g (-2.48g, -35.84%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (-5.00mg, -16.13%) | |
| Sodium | 644.0mg (-33.00mg, -4.87%) | |
| Total Carbohydrates | 27.41g (+5.87g, +27.25%) | |
| Dietary Fiber | 1.5g (=) | |
| Sugars | 2.96g (+0.65g, +28.14%) | |
| Sugars, added | N/A | |
| Protein | 11.11g (-0.43g, -3.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 193.0mg (+8.00mg, +4.32%) | |
| Iron, Fe | 0.67mg (-0.87mg, -56.49%) | |
| Potassium, K | 193.0mg (-7.00mg, -3.50%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Toppings: Sauce (water, Tomato Paste, Seasoning [food Starch Modified, Salt, Sugar, Spices, Soybean Oil, Natural Flavor], Soybean Oil), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Paprika Oleoresin, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid) Crust: Flour (wheat Flour, Malted Barley Flour), Water, Contains 2% Or Less Of: Soybean Oil, Sugar, Yeast, Salt, Cultured Wheat Starch, Citric Acid (preservative), L Cysteine, Soy Lecithin (processing Aid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 266.0kcal (+4.00kcal, +1.53%) | |
| Total Fat | 14.29g (-0.33g, -2.26%) | |
| Saturated Fat | 6.49g (-0.43g, -6.21%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (+5.00mg, +16.13%) | |
| Sodium | 686.0mg (+9.00mg, +1.33%) | |
| Total Carbohydrates | 22.73g (+1.19g, +5.52%) | |
| Dietary Fiber | 1.3g (-0.20g, -13.33%) | |
| Sugars | 2.6g (+0.29g, +12.55%) | |
| Sugars, added | N/A | |
| Protein | 11.69g (+0.15g, +1.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 188.0mg (+3.00mg, +1.62%) | |
| Iron, Fe | 0.71mg (-0.83mg, -53.90%) | |
| Potassium, K | 234.0mg (+34.00mg, +17.00%) | |
| Vitamin D, IU | 5.0IU | |
| Ingredients | ||
|---|---|---|
Crust (flour [wheat Flour, Malted Barley Flour], Water, Contains 2% Or Less Of: Soybean Oil, Sugar, Yeast, Salt, Cultured Wheat Starch, Citric Acid, L Cysteine, Soy Lecithin [processing Aid]), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (water, Tomato Paste, Soybean Oil, Seasoning [salt, Spices, Garlic Powder, Soybean Oil, Silicon Dioxide]), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 244.0kcal (-18.00kcal, -6.87%) | |
| Total Fat | 11.02g (-3.60g, -24.62%) | |
| Saturated Fat | 3.94g (-2.98g, -43.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-11.00mg, -35.48%) | |
| Sodium | 654.0mg (-23.00mg, -3.40%) | |
| Total Carbohydrates | 28.35g (+6.81g, +31.62%) | |
| Dietary Fiber | 0.8g (-0.70g, -46.67%) | |
| Sugars | 2.36g (+0.05g, +2.16%) | |
| Sugars, added | N/A | |
| Protein | 7.87g (-3.67g, -31.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 173.0mg (-12.00mg, -6.49%) | |
| Iron, Fe | 1.97mg (+0.43mg, +27.92%) | |
| Potassium, K | 189.0mg (-11.00mg, -5.50%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Reduced Fat Mozzarella Cheese (pasteurized Part Skim Milk, Nonfat Milk, Modified Food Starch*, Cultures, Salt, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Mozzarella Cheese), Pepperoni (pork, Beef, Salt, 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Dried Garlic, Sodium Nitrite, Bha, Bht, Citric Acid), Tomato Paste, Vegetable Oil (soybean Oil And Or Canola Oil), 2% Or Less Of Salt, Sugar, Modified Food Starch, Fractionated Palm Oil, Yeast, Dough Conditioner Blend (calcium Sulfate, Salt, L Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes [wheat]), Bleached Wheat Flour, Dried Garlic, Maltodextrin, Soy Lecithin, Sodium Stearoyl Lactylate, Methylcellulose, Dried Onions, Spices, Flavor (natural Garlic Flavor, Datem, Medium Chain Triglycerides), Tomato Powder, Dextrose, Whey, Potassium Salt, Citric Acid, Natural Flavor, Soy Flour, Dried Egg Whites | ||