Market District Mixed Cheese Tortellini, Mixed Cheese by Giant Eagle, Inc: Similar Foods
- Product:
- Mixed Cheese Tortellini, Mixed Cheese
- Brand:
- Market District
- Maker:
- Giant Eagle, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2463778/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 274.0kcal | |
| Total Fat | 6.32g | |
| Saturated Fat | 2.63g | |
| Trans Fat | 0.0g | |
| Cholesterol | 68.0mg | |
| Sodium | 284.0mg | |
| Total Carbohydrates | 41.05g | |
| Dietary Fiber | 2.1g | |
| Sugars | 6.32g | |
| Sugars, added | N/A | |
| Protein | 10.53g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 105.0mg | |
| Iron, Fe | 0.95mg | |
| Potassium, K | 274.0mg | |
| Vitamin D, IU | 17.0IU | |
| Ingredients | ||
|---|---|---|
Pasta (durum Wheat Flour, Eggs, Water), Filling (ricotta Cheese [whey, Milk, Cream, Vinegar], Bread Crumbs [wheat Flour, Yeast, Salt], Whey, Mozzarella Cheese [cultured Pasteurized Milk, Salt, Enzymes], Parmesan Cheese [cultured Pasteurized Lowfat Milk, Salt, Enzymes], Organic Sunflower Oil, Water, Potato Starch, Dehydrated Potato, Heavy Cream [cream, Milk], Contains 2% Or Less Of: Romano Cheese Made From Cow's Milk [cultured Pasteurized Milk, Salt, Enzymes], Salt, Gorgonzola Cheese [cultured Pasteurized Milk, Enzymes, Salt, Penicillium Roqueforti]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 274.0kcal (=) | |
| Total Fat | 6.32g (=) | |
| Saturated Fat | 2.63g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 68.0mg (=) | |
| Sodium | 284.0mg (=) | |
| Total Carbohydrates | 41.05g (=) | |
| Dietary Fiber | 2.1g (=) | |
| Sugars | 6.32g (=) | |
| Sugars, added | N/A | |
| Protein | 10.53g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 105.0mg (=) | |
| Iron, Fe | 0.95mg (=) | |
| Potassium, K | 274.0mg (=) | |
| Vitamin D, IU | 17.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasta (durum Wheat Flour, Eggs, Water), Filling (ricotta Cheese [whey, Milk, Cream, Vinegar] Bread Crumbs [wheat Flour, Yeast, Salt], Whey, Mozzarella Cheese [cultured Pasteurized Milk, Salt, Enzymes], Parmesan Cheese [cultured Pasteurized Lowfat Milk, Salt, Enzymes], Organic Sunflower Oil, Water, Potato Starch, Dehydrated Potato, Heavy Cream [cream, Milk], Contains 2% Or Less Of: Romano Cheese Made From Cow's Milk [cultured Pasteurized Milk, Salt, Enzymes], Salt, Gorgonzola Cheese [cultured Pasteurized Milk, Enzymes, Salt, Penicillium Roqueforti]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 274.0kcal (=) | |
| Total Fat | 6.32g (=) | |
| Saturated Fat | 2.63g (=) | |
| Trans Fat | N/A | |
| Cholesterol | 68.0mg (=) | |
| Sodium | 284.0mg (=) | |
| Total Carbohydrates | 41.05g (=) | |
| Dietary Fiber | 2.1g (=) | |
| Sugars | 6.32g (=) | |
| Sugars, added | N/A | |
| Protein | 10.53g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 111.0mg (+6.00mg, +5.71%) | |
| Iron, Fe | 1.05mg (+0.10mg, +10.53%) | |
| Potassium, K | 279.0mg (+5.00mg, +1.82%) | |
| Vitamin D, IU | 0.0IU (-17.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Pasta (durum Wheat Flour, Eggs, Water) Filling (ricotta Cheese [whey, Milk, Cream, Vinegar], Breadcrumbs [wheat Flour, Yeast, Salt], Whey, Mozzarella Cheese [cultured Pasteurized Milk, Salt, Enzymes], Parmesan Cheese [cultured Pasteurized Lowfat Milk, Salt, Enzymes], Sunflower Oil, Water, Potato Starch, Dehydrated Potato, Heavy Cream [cream, Milk], Contains 2% Or Less Of Romano Cheese Made From Cow's Milk [cultured Pasteurized Milk, Salt, Enzymes], Salt, Gorgonzola Cheese [cultured Pasteurized Milk, Enzymes, Salt, Mold]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 270.0kcal (-4.00kcal, -1.46%) | |
| Total Fat | 7.0g (+0.68g, +10.76%) | |
| Saturated Fat | 3.0g (+0.37g, +14.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 70.0mg (+2.00mg, +2.94%) | |
| Sodium | 310.0mg (+26.00mg, +9.15%) | |
| Total Carbohydrates | 40.0g (-1.05g, -2.56%) | |
| Dietary Fiber | 2.0g (-0.10g, -4.76%) | |
| Sugars | 7.0g (+0.68g, +10.76%) | |
| Sugars, added | N/A | |
| Protein | 11.0g (+0.47g, +4.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 120.0mg (+15.00mg, +14.29%) | |
| Iron, Fe | 1.0mg (+0.05mg, +5.26%) | |
| Potassium, K | 290.0mg (+16.00mg, +5.84%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pasta (durum Wheat Flour, Eggs, Water) Filling (ricotta [whey, Milk, Cream, Vinegar], Bread Crumbs [wheat Flour, Yeast, Salt], Whey, Mozzarella Cheese [pasteurized Cultured Milk, Salt, Enzymes], Parmesan Cheese [pasteurized Cultured Part Skimmed Milk, Salt, Enzymes), Organic Sunflower Oil, Water, Potato Starch, Dehydrated Potatoes, Heavy Cream (cream, Milk), 2% Or Less Of Romano Cheese Made From Cow's Milk [pasteurized Cultured Milk, Salt, Enzymes], Salt, Gorgonzola Cheese [pasteurized Cultured Milk, Enzymes, Salt, Mold]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 280.0kcal (+6.00kcal, +2.19%) | |
| Total Fat | 6.4g (+0.08g, +1.27%) | |
| Saturated Fat | 3.6g (+0.97g, +36.88%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 52.0mg (-16.00mg, -23.53%) | |
| Sodium | 288.0mg (+4.00mg, +1.41%) | |
| Total Carbohydrates | 44.0g (+2.95g, +7.19%) | |
| Dietary Fiber | 1.6g (-0.50g, -23.81%) | |
| Sugars | 1.6g (-4.72g, -74.68%) | |
| Sugars, added | N/A | |
| Protein | 12.8g (+2.27g, +21.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 88.0mg (-17.00mg, -16.19%) | |
| Iron, Fe | 0.96mg (+0.01mg, +1.05%) | |
| Potassium, K | 304.0mg (+30.00mg, +10.95%) | |
| Vitamin D, IU | 16.0IU (-1.00IU, -5.88%) | |
| Ingredients | ||
|---|---|---|
Pasta Ingredients: Organic Durum Wheat Semolina, Pasteurized Organic Whole Egg, Water, Organic Turmeric (for Color) Filling Ingredients: Organic Ricotta Cheese (organic Milk Whey, Pasteurized Organic Milk, Salt), Organic Breadcrumbs (organic Wheat Flour, Yeast, Salt), Organic Provolone Cheese (pasteurized Organic Milk, Salt, Microbial Rennet), Organic Emmenthal Cheese (pasteurized Organic Milk, Salt, Microbial Rennet), Organic Fontal Cheese (pasteurized Organic Milk, Salt, Microbial Rennet), Salt, Organic Garlic, Organic Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 280.0kcal (+6.00kcal, +2.19%) | |
| Total Fat | 6.4g (+0.08g, +1.27%) | |
| Saturated Fat | 3.6g (+0.97g, +36.88%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 52.0mg (-16.00mg, -23.53%) | |
| Sodium | 288.0mg (+4.00mg, +1.41%) | |
| Total Carbohydrates | 44.0g (+2.95g, +7.19%) | |
| Dietary Fiber | 1.6g (-0.50g, -23.81%) | |
| Sugars | 1.6g (-4.72g, -74.68%) | |
| Sugars, added | N/A | |
| Protein | 12.8g (+2.27g, +21.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 88.0mg (-17.00mg, -16.19%) | |
| Iron, Fe | 0.96mg (+0.01mg, +1.05%) | |
| Potassium, K | 304.0mg (+30.00mg, +10.95%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pasta: Organic Durum Wheat Semolina, Pasteurized Organic Whole Egg, Water, Organic Turmeric (for Color), Filling: Organic Ricotta Cheese (organic Milk Whey, Pasteurized Organic Milk, Salt), Organic Breadcrumbs (organic Wheat Flour, Yeast, Salt), Organic Provolone Cheese (pasteurized Organic Milk, Salt, Microbial Rennet), Organic Emmenthal Cheese (pasteurized Organic Milk, Salt, Microbial Rennet), Organic Fontal Cheese (pasteurized Organic Milk, Salt, Microbial Rennet), Salt, Organic Garlic, Organic Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 290.0kcal (+16.00kcal, +5.84%) | |
| Total Fat | 5.0g (-1.32g, -20.89%) | |
| Saturated Fat | 1.5g (-1.13g, -42.97%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (-33.00mg, -48.53%) | |
| Sodium | 290.0mg (+6.00mg, +2.11%) | |
| Total Carbohydrates | 51.0g (+9.95g, +24.24%) | |
| Dietary Fiber | 2.0g (-0.10g, -4.76%) | |
| Sugars | 4.0g (-2.32g, -36.71%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-0.53g, -5.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 89.0mg (-16.00mg, -15.24%) | |
| Iron, Fe | 1.0mg (+0.05mg, +5.26%) | |
| Potassium, K | 272.0mg (-2.00mg, -0.73%) | |
| Vitamin D, IU | 0.0IU (-17.00IU, -100.00%) | |
| Other Nutrients | ||
|---|---|---|
| Riboflavin | 0.1mg | |
| Ingredients | ||
|---|---|---|
Pasta: Durum Wheat Semolina, Water, Eggs, Egg Yolks Filling: Cheese (ricotta, Romano Made From Cow's Milk, Parmesan, Fontina [whey, Milk, Salt, Bacterial Culture, Citric Acid, Microbial Enzymes, Calcium Chloride, Lipase]), Toasted Wheat Crumbs (enriched Wheat And Durum Flour [flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid]), Whey Powder, Canola Oil, Parmesan Cheese Flavor (water, Parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Salt), Salt, Garlic Powder, Onion Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 290.0kcal (+16.00kcal, +5.84%) | |
| Total Fat | 5.0g (-1.32g, -20.89%) | |
| Saturated Fat | 1.5g (-1.13g, -42.97%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (-33.00mg, -48.53%) | |
| Sodium | 290.0mg (+6.00mg, +2.11%) | |
| Total Carbohydrates | 51.0g (+9.95g, +24.24%) | |
| Dietary Fiber | 2.0g (-0.10g, -4.76%) | |
| Sugars | 4.0g (-2.32g, -36.71%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-0.53g, -5.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 89.0mg (-16.00mg, -15.24%) | |
| Iron, Fe | 1.0mg (+0.05mg, +5.26%) | |
| Potassium, K | 272.0mg (-2.00mg, -0.73%) | |
| Vitamin D, IU | 0.0IU (-17.00IU, -100.00%) | |
| Other Nutrients | ||
|---|---|---|
| Riboflavin | 0.1mg | |
| Ingredients | ||
|---|---|---|
Pasta: Durum Wheat Semolina, Water, Eggs, Egg Yolks Filling: Cheese (ricotta, Romano Made From Cow's Milk, Parmesan, Fontina [whey, Milk, Salt, Bacterial Culture, Citric Acid, Microbial Enzymes, Calcium Chloride, Lipase]), Toasted Wheat Crumbs (enriched Wheat And Durum Flour [flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid]), Whey Powder, Canola Oil, Parmesan Cheese Flavor (water, Parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Salt), Salt, Garlic Powder, Onion Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 257.0kcal (-17.00kcal, -6.20%) | |
| Total Fat | 13.27g (+6.95g, +109.97%) | |
| Saturated Fat | 5.31g (+2.68g, +101.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 62.0mg (-6.00mg, -8.82%) | |
| Sodium | 292.0mg (+8.00mg, +2.82%) | |
| Total Carbohydrates | 15.93g (-25.12g, -61.19%) | |
| Dietary Fiber | 0.9g (-1.20g, -57.14%) | |
| Sugars | 1.77g (-4.55g, -71.99%) | |
| Sugars, added | N/A | |
| Protein | 17.7g (+7.17g, +68.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 88.0mg (-17.00mg, -16.19%) | |
| Iron, Fe | 0.96mg (+0.01mg, +1.05%) | |
| Potassium, K | 248.0mg (-26.00mg, -9.49%) | |
| Vitamin D, IU | 7.0IU (-10.00IU, -58.82%) | |
| Ingredients | ||
|---|---|---|
Chicken (chicken Breast, Canola Oil*, Organic Dijon Mustard (organic Distilled Vinegar, Water, Organic Mustard Seed, Sea Salt*, Organic Spices), Garlic, Paprika, Salt, Garlic Powder, Onion Powder), Fusilli (durum Wheat Semolina, Niacin, Ferrous Sulphate, Thiamine Mononitrate, Riboflavin, Folic Acid), Broccoli, Bechamel Sauce (whole Milk, Half & Half (milk, Cream), Butter (cream, Salt), Wheat Flour, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Corn Starch, Sea Salt, Spices), Alfredo Sauce (half & Half (milk, Cream), Water, Parmesan Cheese (milk, Cheese Culture, Salt, Enzymes), Heavy Cream, Butter (cream, Salt), Corn Starch, Parmesan Cheese Flavor, Natural Butter Flavor, Sea Salt, Garlic, Spices), Parmesan (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose), Panko Crumbs, Canola Oil, Parsley, Salt, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (+26.00kcal, +9.49%) | |
| Total Fat | 7.0g (+0.68g, +10.76%) | |
| Saturated Fat | 2.5g (-0.13g, -4.94%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 100.0mg (+32.00mg, +47.06%) | |
| Sodium | 260.0mg (-24.00mg, -8.45%) | |
| Total Carbohydrates | 48.0g (+6.95g, +16.93%) | |
| Dietary Fiber | 2.0g (-0.10g, -4.76%) | |
| Sugars | 4.0g (-2.32g, -36.71%) | |
| Sugars, added | N/A | |
| Protein | 11.0g (+0.47g, +4.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 104.0mg (-1.00mg, -0.95%) | |
| Iron, Fe | 3.0mg (+2.05mg, +215.79%) | |
| Potassium, K | 259.0mg (-15.00mg, -5.47%) | |
| Vitamin D, IU | 0.0IU (-17.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Pasta: Durum Wheat Semolina, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Eggs, Egg Yolks, Water, Tomato Powder, Paprika, Spinach Powder Filling: Ricotta Cheese (whey, Milk, Salt, Citric Acid), Toasted Wheat Crumbs (enriched Wheat And Durum Flours [flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Whey Powder, Cream, Romano Cheese Made From Cow's Milk (milk, Cheese Cultures, Salt, Calcium Chloride, Enzymes, Lipase), Parmesan Cheese (milk, Cheese Cultures, Salt, Lipase, Calcium Chloride, Enzymes), Canola Oil, Parmesan Cheese Flavor (water, Parmesan Cheese [milk, Cheese Cultures, Salt, Enzymes], Salt), Parmesan Reggiano Cheese (milk, Salt, Rennet), Salt, Yeast Extract, Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 284.0kcal (+10.00kcal, +3.65%) | |
| Total Fat | 7.37g (+1.05g, +16.61%) | |
| Saturated Fat | 3.68g (+1.05g, +39.92%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 74.0mg (+6.00mg, +8.82%) | |
| Sodium | 305.0mg (+21.00mg, +7.39%) | |
| Total Carbohydrates | 41.05g (=) | |
| Dietary Fiber | 0.0g (-2.10g, -100.00%) | |
| Sugars | 6.32g (=) | |
| Sugars, added | N/A | |
| Protein | 11.58g (+1.05g, +9.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 151.0mg (+46.00mg, +43.81%) | |
| Iron, Fe | 1.05mg (+0.10mg, +10.53%) | |
| Potassium, K | 281.0mg (+7.00mg, +2.55%) | |
| Vitamin D, IU | 0.0IU (-17.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Pasta (durum Wheat Flour, Eggs, Water), Filling (ricotta [whey, Milk, Cream, Vinegar], Bread Crumbs [wheat Flour, Yeast, Salt], Whey, Mozzarella Cheese [pasteurized Cultured Milk, Salt, Enzymes], Parmesan Cheese [pasteurized Cultured Part Skim Milk, Salt, Enzymes], Organic Sunflower Oil, Water, Potato Starch, Dehydrated Potatoes, Heavy Cream [cream, Milk], 2% Or Less Of: Salt, Romano Cheese Made From Cow's Milk [pasteurized Cultured Milk, Salt, Enzymes], Gorgonzola Cheese [pasteurized Cultured Milk, Enzymes, Salt, Penicillium Roqueforti]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 262.0kcal (-12.00kcal, -4.38%) | |
| Total Fat | 13.85g (+7.53g, +119.15%) | |
| Saturated Fat | 3.08g (+0.45g, +17.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 77.0mg (+9.00mg, +13.24%) | |
| Sodium | 323.0mg (+39.00mg, +13.73%) | |
| Total Carbohydrates | 30.77g (-10.28g, -25.04%) | |
| Dietary Fiber | 6.2g (+4.10g, +195.24%) | |
| Sugars | 15.38g (+9.06g, +143.35%) | |
| Sugars, added | N/A | |
| Protein | 9.23g (-1.30g, -12.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 77.0mg (-28.00mg, -26.67%) | |
| Iron, Fe | 4.31mg (+3.36mg, +353.68%) | |
| Potassium, K | 292.0mg (+18.00mg, +6.57%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
*cage Free Eggs, Almond Flour, Dates, Cherries, 63% Dark Chocolate Chips (unsweetened Chocolate, Cane Sugar, Sunflower Lecithin, Vanilla), Cocoa Powder, Cassava Flour, Chia Seeds, Baking Soda, Sea Salt, Vanilla Extract, Almond Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 290.0kcal (+16.00kcal, +5.84%) | |
| Total Fat | 5.0g (-1.32g, -20.89%) | |
| Saturated Fat | 1.5g (-1.13g, -42.97%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (-38.00mg, -55.88%) | |
| Sodium | 290.0mg (+6.00mg, +2.11%) | |
| Total Carbohydrates | 50.0g (+8.95g, +21.80%) | |
| Dietary Fiber | 3.0g (+0.90g, +42.86%) | |
| Sugars | 5.0g (-1.32g, -20.89%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-0.53g, -5.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 95.0mg (-10.00mg, -9.52%) | |
| Iron, Fe | 1.0mg (+0.05mg, +5.26%) | |
| Potassium, K | 313.0mg (+39.00mg, +14.23%) | |
| Vitamin D, IU | 0.0IU (-17.00IU, -100.00%) | |
| Other Nutrients | ||
|---|---|---|
| Riboflavin | 0.1mg | |
| Ingredients | ||
|---|---|---|
Pasta: Durum Wheat Semolina, Water, Eggs, Egg Yolks, Tomato Powder, Spinach Powder, Paprika Filling: Cheese (ricotta, Romano Made From Cow's Milk, Parmesan, Fontina [whey, Milk, Salt, Bacterial Culture, Citric Acid, Microbial Enzymes, Calcium Chloride, Lipase]), Toasted Wheat Crumbs (enriched Wheat And Durum Flour [flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid]), Whey Powder, Canola Oil, Parmesan Cheese Flavor (water, Parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Salt), Salt, Garlic Powder, Onion Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 290.0kcal (+16.00kcal, +5.84%) | |
| Total Fat | 5.0g (-1.32g, -20.89%) | |
| Saturated Fat | 1.5g (-1.13g, -42.97%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (-38.00mg, -55.88%) | |
| Sodium | 290.0mg (+6.00mg, +2.11%) | |
| Total Carbohydrates | 50.0g (+8.95g, +21.80%) | |
| Dietary Fiber | 3.0g (+0.90g, +42.86%) | |
| Sugars | 5.0g (-1.32g, -20.89%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-0.53g, -5.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 95.0mg (-10.00mg, -9.52%) | |
| Iron, Fe | 1.0mg (+0.05mg, +5.26%) | |
| Potassium, K | 313.0mg (+39.00mg, +14.23%) | |
| Vitamin D, IU | 0.0IU (-17.00IU, -100.00%) | |
| Other Nutrients | ||
|---|---|---|
| Riboflavin | 0.1mg | |
| Ingredients | ||
|---|---|---|
Pasta: Durum Wheat Semolina, Water, Eggs, Egg Yolks, Tomato Powder, Spinach Powder, Paprika Filling: Cheese (ricotta, Romano Made From Cow's Milk, Parmesan, Fontina [whey, Milk, Salt, Bacterial Culture, Citric Acid, Microbial Enzymes, Calcium Chloride, Lipase]), Toasted Wheat Crumbs (enriched Wheat And Durum Flour [flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid]), Whey Powder, Canola Oil, Parmesan Cheese Flavor (water, Parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Salt), Salt, Garlic Powder, Onion Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (-31.00kcal, -11.31%) | |
| Total Fat | 5.22g (-1.10g, -17.41%) | |
| Saturated Fat | 1.3g (-1.33g, -50.57%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 43.0mg (-25.00mg, -36.76%) | |
| Sodium | 287.0mg (+3.00mg, +1.06%) | |
| Total Carbohydrates | 36.52g (-4.53g, -11.04%) | |
| Dietary Fiber | 1.7g (-0.40g, -19.05%) | |
| Sugars | 4.35g (-1.97g, -31.17%) | |
| Sugars, added | N/A | |
| Protein | 13.04g (+2.51g, +23.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 61.0mg (-44.00mg, -41.90%) | |
| Iron, Fe | 2.26mg (+1.31mg, +137.89%) | |
| Potassium, K | 261.0mg (-13.00mg, -4.74%) | |
| Vitamin D, IU | 10.0IU (-7.00IU, -41.18%) | |
| Ingredients | ||
|---|---|---|
Pasta (enriched Durum Wheat Semolina [enriched With Niacin, Iron, Thiamin, Riboflavin, Folic Acid], Enriched Wheat Flour [enriched With Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Liquid Whole Egg, Water), Filling (white Chicken Meat, Ricotta Cheese [whey, Milk, Bacterial Culture, Salt, Citric Acid], Roasted Garlic [garlic, Canola Oil), Toasted Wheat Crumbs [wheat Flour, Yeast], Whey, Canola Oil, Carrot, Brown Sugar, Parsley, Salt, Chicken Type Flavoring [natural Flavor, Salt, Maltodextrin, Lactic Acid, Gum Arabic, Alpha Tocopherol], Smoked Paprika, Rosemary, Onion Powder, Crushed Chili) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (+8.00kcal, +2.92%) | |
| Total Fat | 11.45g (+5.13g, +81.17%) | |
| Saturated Fat | 4.58g (+1.95g, +74.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 34.0mg (-34.00mg, -50.00%) | |
| Sodium | 313.0mg (+29.00mg, +10.21%) | |
| Total Carbohydrates | 38.93g (-2.12g, -5.16%) | |
| Dietary Fiber | 1.5g (-0.60g, -28.57%) | |
| Sugars | 25.95g (+19.63g, +310.60%) | |
| Sugars, added | N/A | |
| Protein | 5.34g (-5.19g, -49.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 107.0mg (+2.00mg, +1.90%) | |
| Iron, Fe | 1.37mg (+0.42mg, +44.21%) | |
| Potassium, K | 298.0mg (+24.00mg, +8.76%) | |
| Vitamin D, IU | 0.0IU (-17.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Pumpkin, Sugar, Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Milk, Palm And Soybean And Or Canola Oil Shortening, Eggs, Brown Sugar, Nonfat Milk, Water, Corn Syrup, Food Starch Modified, Salt, Potassium Sorbate (preservative), Spices, Citric Acid, Dextrose, Locust Bean Gum, Canola Oil, Carrageenan, Sodium Propionate (preservative), Maltodextrin, Agar Agar, L Cysteine Hydrochloride | ||