Market District Dip, Creamy Buffalo Style Chicken by Giant Eagle, Inc: Similar Foods
- Product:
- Dip, Creamy Buffalo Style Chicken
- Brand:
- Market District
- Maker:
- Giant Eagle, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2093381/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal | |
| Total Fat | 18.18g | |
| Saturated Fat | 10.61g | |
| Trans Fat | N/A | |
| Cholesterol | 61.0mg | |
| Sodium | 939.0mg | |
| Total Carbohydrates | 3.03g | |
| Dietary Fiber | 0.0g | |
| Sugars | 3.03g | |
| Sugars, added | N/A | |
| Protein | 9.09g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 606.0IU | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 121.0mg | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sour Cream (cultured Cream), Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers [xanthan, Carob Bean, And Or Guar Gum]), Pulled Chicken (chicken Breast With Rib Meat, Water, Chicken Broth, Sea Salt), Hot Sauce (cayenne Red Peppers, Vinegar, Water, Salt, Garlic Powder), Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Onion, Blue Cheese (milk, Cultures, Salt, Enzymes), Xanthan Gum, Cayenne Pepper, Sea Salt, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 182.0kcal (-30.00kcal, -14.15%) | |
| Total Fat | 12.12g (-6.06g, -33.33%) | |
| Saturated Fat | 6.06g (-4.55g, -42.88%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 45.0mg (-16.00mg, -26.23%) | |
| Sodium | 970.0mg (+31.00mg, +3.30%) | |
| Total Carbohydrates | 6.06g (+3.03g, +100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.03g (=) | |
| Sugars, added | N/A | |
| Protein | 12.12g (+3.03g, +33.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 606.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 121.0mg (=) | |
| Iron, Fe | 0.0mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Chicken (chicken Breast Meat, Water, Salt), Water, Cream Cheese (pasteurized Cultured Cream, Skim Milk, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum), Cayenne Pepper Sauce (aged Cayenne Red Peppers, Vinegar, Water, Salt, Garlic Powder), Cheese Sauce (cheese Whey, Water, Palm Oil, Modified Tapioca Starch, Modified Food Starch, Cheddar Cheese [milk, Cultures, Salt, Enzymes], Maltodextrin, Sodium Phosphate, Salt, Vinegar, Sodium Stearoyl Lactate, Citric Acid, Natural And Artificial Flavor, Mono And Diglycerides, Phosphoric Acid, Annatto Color, Carotene Color, Paprika Color), Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Distilled White Vinegar, Pasteurized Process Cheddar Style Cheese (cultured Milk, Water, Cream, Buttermilk, Sodium Phosphate, Salt, Vegetable Color, Enzymes), Sugar, Wheat Starch, Garlic Powder, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 182.0kcal (-30.00kcal, -14.15%) | |
| Total Fat | 12.12g (-6.06g, -33.33%) | |
| Saturated Fat | 6.06g (-4.55g, -42.88%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 45.0mg (-16.00mg, -26.23%) | |
| Sodium | 970.0mg (+31.00mg, +3.30%) | |
| Total Carbohydrates | 6.06g (+3.03g, +100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.03g (=) | |
| Sugars, added | N/A | |
| Protein | 12.12g (+3.03g, +33.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 606.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 121.0mg (=) | |
| Iron, Fe | 0.0mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Chicken (chicken Breast Meat, Water, Salt), Water, Cream Cheese (pasteurized Cultured Cream, Skim Milk, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum), Cayenne Pepper Sauce (aged Cayenne Red Peppers, Vinegar, Water, Salt, Garlic Powder), Cheese Sauce (cheese Whey, Water, Palm Oil, Modified Tapioca Starch, Modified Food Starch, Cheddar Cheese [milk, Cultures, Salt, Enzymes], Maltodextrin, Sodium Phosphate, Salt, Vinegar, Sodium Stearoyl Lactate, Citric Acid, Natural And Artificial Flavor, Mono And Diglycerides, Phosphoric Acid, Annatto Color, Carotene Color, Paprika Color), Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Distilled White Vinegar, Pasteurized Process Cheddar Style Cheese (cultured Milk, Water, Cream, Buttermilk, Sodium Phosphate, Salt, Vegetable Color, Enzymes), Sugar, Wheat Starch, Garlic Powder, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 91.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (+21.00kcal, +9.91%) | |
| Total Fat | 20.0g (+1.82g, +10.01%) | |
| Saturated Fat | 13.33g (+2.72g, +25.64%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 83.0mg (+22.00mg, +36.07%) | |
| Sodium | 967.0mg (+28.00mg, +2.98%) | |
| Total Carbohydrates | 6.67g (+3.64g, +120.13%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.33g (+0.30g, +9.90%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-5.76g, -63.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 667.0IU (+61.00IU, +10.07%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 67.0mg (-54.00mg, -44.63%) | |
| Iron, Fe | 0.0mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cream (milk), White Truffle Juice [water, White Truffles (tuber Magnatum Pico)], White Spring Truffles (tuber Albidum Pico) (6%), Parmigiano Reggiano Cheese (milk, Salt, Rennet), Wheat Flour, Salt, Butter (cultured Cream), Shallot And Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 102.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 171.0kcal (-41.00kcal, -19.34%) | |
| Total Fat | 0.0g (-18.18g, -100.00%) | |
| Saturated Fat | 0.0g (-10.61g, -100.00%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg (-61.00mg, -100.00%) | |
| Sodium | 971.0mg (+32.00mg, +3.41%) | |
| Total Carbohydrates | 40.0g (+36.97g, +1220.13%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 31.43g (+28.40g, +937.29%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-9.09g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 571.0IU (-35.00IU, -5.78%) | |
| Vitamin C, total ascorbic acid | 6.9mg | |
| Calcium, Ca | 114.0mg (-7.00mg, -5.79%) | |
| Iron, Fe | 4.11mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
High Fructose Corn Syrup, Water, Tomato Paste, Molasses, Distilled Vinegar, Maltodextrin, Salt, Modified Food Starch, Spices, Soybean Oil, Onion*, Autolyzed Yeast, Natural Liquid Smoke, Celery Seed, Garlic*, Hydrolyzed Soy Protein, Xanthan Gum, Pectin, Citric Acid, Caramel Color, Sodium Benzoate (preservative), Natural And Artificial Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 103.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 194.0kcal (-18.00kcal, -8.49%) | |
| Total Fat | 16.13g (-2.05g, -11.28%) | |
| Saturated Fat | 11.29g (+0.68g, +6.41%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 65.0mg (+4.00mg, +6.56%) | |
| Sodium | 1032.0mg (+93.00mg, +9.90%) | |
| Total Carbohydrates | 6.45g (+3.42g, +112.87%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 6.45g (+3.42g, +112.87%) | |
| Sugars, added | N/A | |
| Protein | 3.23g (-5.86g, -64.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 645.0IU (+39.00IU, +6.44%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 129.0mg (+8.00mg, +6.61%) | |
| Iron, Fe | 0.0mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Milk, Cream, Whey, Dill Dip Seasoning (salt, Onion, Monosodium Glutamate, Hydrolyzed Soy And Corn Proteins, Spice, Lactose, Parsley Flakes, Spice Extractives Including Paprika), Modified Corn Starch, Sodium Phosphate, Guar Gum, Carrageenan, Calcium Sulfate, Locust Bean Gum, And Potassium Sorbate (to Protect Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 103.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (+31.00kcal, +14.62%) | |
| Total Fat | 11.76g (-6.42g, -35.31%) | |
| Saturated Fat | 6.62g (-3.99g, -37.61%) | |
| Trans Fat | N/A | |
| Cholesterol | 33.0mg (-28.00mg, -45.90%) | |
| Sodium | 978.0mg (+39.00mg, +4.15%) | |
| Total Carbohydrates | 22.79g (+19.76g, +652.15%) | |
| Dietary Fiber | 0.7g (+0.70g) | |
| Sugars | 0.74g (-2.29g, -75.58%) | |
| Sugars, added | N/A | |
| Protein | 11.76g (+2.67g, +29.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 551.0IU (-55.00IU, -9.08%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 184.0mg (+63.00mg, +52.07%) | |
| Iron, Fe | 0.53mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Water, Corn Oil, Salt, Sugar, Butter, Yeast, L Cysteine, Buffalo Chicken Cheese Blend: Cheese Blend [cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Swiss Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Sodium Phosphates, Cream, Salt], Cheddar Cheese (pasteurized Milk,cheese Cultures, Salt, Enzymes, Annatto (color), Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes]),buffalo Ranch Sauce: [buttermilk Ranch Dressing (soybean Oil, Water, Buttermilk, Vinegar, Sugar, Egg Yolk, Buttermilk Solids, Contains Less Than 2% Of Salt, Onion, Yeast Extract, Garlic, Xanthan Gum, Lactic Acid,sodium Alginate, Spices),buffalo Sauce (aged Red Cayenne Peppers, Vinegar, Salt, Canola Oil, Natural Butter Flavor, Xanthan Gum,granulated Garlic), Sodium Alginate, Spices], Chicken: White Chicken Meat, Water, Rice Starch, Garlic, Onion, Pepper, Sea Salt, Celery | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 104.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 268.0kcal (+56.00kcal, +26.42%) | |
| Total Fat | 23.21g (+5.03g, +27.67%) | |
| Saturated Fat | 7.14g (-3.47g, -32.70%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 89.0mg (+28.00mg, +45.90%) | |
| Sodium | 1018.0mg (+79.00mg, +8.41%) | |
| Total Carbohydrates | 5.36g (+2.33g, +76.90%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.79g (-1.24g, -40.92%) | |
| Sugars, added | N/A | |
| Protein | 12.5g (+3.41g, +37.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 625.0IU (+19.00IU, +3.14%) | |
| Vitamin C, total ascorbic acid | 6.4mg | |
| Calcium, Ca | 107.0mg (-14.00mg, -11.57%) | |
| Iron, Fe | 1.93mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mechanically Separate Chicken, Beef, Pork, Water, Salt, Corn Syrup Solids, Flavorings, Dextrose, Paprika, Sodium Erythorbate, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 104.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 268.0kcal (+56.00kcal, +26.42%) | |
| Total Fat | 23.21g (+5.03g, +27.67%) | |
| Saturated Fat | 7.14g (-3.47g, -32.70%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 89.0mg (+28.00mg, +45.90%) | |
| Sodium | 1018.0mg (+79.00mg, +8.41%) | |
| Total Carbohydrates | 5.36g (+2.33g, +76.90%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.79g (-1.24g, -40.92%) | |
| Sugars, added | N/A | |
| Protein | 12.5g (+3.41g, +37.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 625.0IU (+19.00IU, +3.14%) | |
| Vitamin C, total ascorbic acid | 6.4mg | |
| Calcium, Ca | 107.0mg (-14.00mg, -11.57%) | |
| Iron, Fe | 1.93mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mechanically Separated Chicken, Beef, Pork, Water, Salt, Corn Syrup Solids, Flavorings, Dextrose, Paprika, Sodium Erythorbate, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 104.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (+21.00kcal, +9.91%) | |
| Total Fat | 20.0g (+1.82g, +10.01%) | |
| Saturated Fat | 6.67g (-3.94g, -37.13%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 50.0mg (-11.00mg, -18.03%) | |
| Sodium | 1000.0mg (+61.00mg, +6.50%) | |
| Total Carbohydrates | 3.33g (+0.30g, +9.90%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.33g (+0.30g, +9.90%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+0.91g, +10.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 667.0IU (+61.00IU, +10.07%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 67.0mg (-54.00mg, -44.63%) | |
| Iron, Fe | 0.0mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Rotisserie Seasoned Chicken Breast (chicken Breast, Salt, Chicken Broth, Natural Flavorings), Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum, Xanthan Gum, Guar Gum), Cayenne Pepper Sauce (cayenne Red Peppers, Vinegar, Water, Salt, And Garlic Powder), Blue Cheese Dressing (mayonnaise [soybean Oil, Corn Syrup, Water, Egg Yolks, Distilled Vinegar, Contains Less Than 2% Of: Salt, Spice, Citric Acid, Calcium Disodium Edta Added To Protect Flavor], Blue Cheese [milk, Cheese Cultures, Salt, Enzymes, Penicilium Roqueforti], Water, Buttermilk [cultured Pasteurized Part Skim Milk, Nonfat Milk Powder, Salt], Sour Cream [cultured Pasteurized Grade A Milk, Cream, Nonfat Milk Solids, Gelatin], Distilled Vinegar, Maltodextrin, Cultured Dextrose, Sodium Benzoate And Potassium Sorbate Added To Protect Flavor, Sodium Diacetate, Salt, Lemon Juice Concentrate, Xanthan Gum, Dehydrated Garlic, Sodium Chloride, Egg White Lysozyme, Nisin Preparation), Sour Cream (cultured Pasteurized Grade A Milk, Cream, Nonfat Milk Solids, Gelatin), Mayonnaise (soybean Oil, Corn Syrup, Water, Egg Yolks, Distilled Vinegar, Contains Less Than 2% Of: Salt, Spice, Citric Acid, Calcium Disodium Edta Added To Protect Flavor), Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natamycin [protect Flavor]), Blue Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natamycin [protect Flavor]), Jalapeno Peppers (jalapeno Peppers, Salt, Acetic Acid, Calcium Chloride) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 104.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (+21.00kcal, +9.91%) | |
| Total Fat | 20.0g (+1.82g, +10.01%) | |
| Saturated Fat | 6.67g (-3.94g, -37.13%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 50.0mg (-11.00mg, -18.03%) | |
| Sodium | 1000.0mg (+61.00mg, +6.50%) | |
| Total Carbohydrates | 3.33g (+0.30g, +9.90%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.33g (+0.30g, +9.90%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+0.91g, +10.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 667.0IU (+61.00IU, +10.07%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 67.0mg (-54.00mg, -44.63%) | |
| Iron, Fe | 0.0mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Rotisserie Seasoned Chicken Breast (chicken Breast, Salt, Chicken Broth, Natural Flavorings), Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum, Xanthan Gum, Guar Gum), Cayenne Pepper Sauce (cayenne Red Peppers, Vinegar, Water, Salt, And Garlic Powder), Blue Cheese Dressing (mayonnaise [soybean Oil, Corn Syrup, Water, Egg Yolks, Distilled Vinegar, Contains Less Than 2% Of: Salt, Spice, Citric Acid, Calcium Disodium Edta Added To Protect Flavor], Blue Cheese [milk, Cheese Cultures, Salt, Enzymes, Penicilium Roquefortii], Water, Buttermilk [cultured Pasteurized Part Skim Milk, Nonfat Milk Powder, Salt], Sour Cream [cultured Pasteurized Grade A Milk, Cream, Nonfat Milk Solids, Gelatin], Distilled Vinegar, Maltodextrin, Cultured Dextrose, Sodium Benzoate And Potassium Sorbate Added To Protect Flavor, Sodium Diacetate, Salt, Lemon Juice Concentrate, Xanthan Gum, Dehydrated Garlic, Sodium Chloride, Egg White Lysozyme, Nisin Preparation), Sour Cream (cultured Pasteurized Grade A Milk, Cream, Nonfat Milk Solids, Gelatin), Mayonnaise (soybean Oil, Corn Syrup, Water, Egg Yolks, Distilled Vinegar, Contains Less Than 2% Of: Salt, Spice, Citric Acid, Calcium Disodium Edta Added To Protect Flavor), Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natamycin [protect Flavor]), Blue Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natamycin [protect Flavor]), Jalapeno Peppers (jalapeno Peppers, Salt, Acetic Acid, Calcium Chloride) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 107.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 188.0kcal (-24.00kcal, -11.32%) | |
| Total Fat | 7.65g (-10.53g, -57.92%) | |
| Saturated Fat | 2.94g (-7.67g, -72.29%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 29.0mg (-32.00mg, -52.46%) | |
| Sodium | 865.0mg (-74.00mg, -7.88%) | |
| Total Carbohydrates | 15.29g (+12.26g, +404.62%) | |
| Dietary Fiber | 0.6g (+0.60g) | |
| Sugars | 0.59g (-2.44g, -80.53%) | |
| Sugars, added | N/A | |
| Protein | 13.53g (+4.44g, +48.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 588.0IU (-18.00IU, -2.97%) | |
| Vitamin C, total ascorbic acid | 3.5mg | |
| Calcium, Ca | 59.0mg (-62.00mg, -51.24%) | |
| Iron, Fe | 1.06mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Rustic Italian Bun, Ham, Salami, Pepperoni, Provolone Cheese, Romaine Lettuce, Banana Peppers: Wheat Flour, Water, Olive Oil, Salt, Yeast, Enzymes, Sugar, Sodium Lactate, Corn Syrup, Isolated Soy Protein, Sodium Diacetate, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Pork, Beef, Dextrose, Spices, Lactic Acid Starter Culture, Sodium Ascorbate, Natural Smoke Flavor, Flavoring, Bha, Bht, Citric Acid, Flavorings, Oleoresin Of Paprika, Sodium Nitrite, Citric Acid, Potassium Sorbate, Pasteurized Part Skim Milk, Cheese Cultures, Raw Romaine Lettuce, Fresh Peppers, Vinegar, Sodium Benzoate (preservative), Natural Flavors, Yellow No 5, Sodium Metabisulfite (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 108.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (=) | |
| Total Fat | 8.85g (-9.33g, -51.32%) | |
| Saturated Fat | 2.21g (-8.40g, -79.17%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 62.0mg (+1.00mg, +1.64%) | |
| Sodium | 920.0mg (-19.00mg, -2.02%) | |
| Total Carbohydrates | 23.01g (+19.98g, +659.41%) | |
| Dietary Fiber | 0.9g (+0.90g) | |
| Sugars | 0.88g (-2.15g, -70.96%) | |
| Sugars, added | N/A | |
| Protein | 9.73g (+0.64g, +7.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 664.0IU (+58.00IU, +9.57%) | |
| Vitamin C, total ascorbic acid | 2.1mg | |
| Calcium, Ca | 35.0mg (-86.00mg, -71.07%) | |
| Iron, Fe | 0.64mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Shrimp, Bleached Wheat Flour, Vegetable Oil (cottonseed, Canola And Or Soybean), Water, Modified Corn Starch, Maltodextrin, Spice, Salt, Wheat Gluten, Yellow Corn Flour, Sugar, Egg Whites, Vinegar, Yeast, Mustard, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Extractives Of Paprika, Annatto, And Turmeric, Garlic Powder, Malic Acid, Garlic, Natural Flavor, Sodium Tripolyphosphate (to Retain Moisture), Sodium Bisulfite (as A Preservative), Fried In Vegetable Oil (cottonseed, Canola And Or Soybean Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 112.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 196.0kcal (-16.00kcal, -7.55%) | |
| Total Fat | 8.75g (-9.43g, -51.87%) | |
| Saturated Fat | 5.0g (-5.61g, -52.87%) | |
| Trans Fat | N/A | |
| Cholesterol | 30.0mg (-31.00mg, -50.82%) | |
| Sodium | 1021.0mg (+82.00mg, +8.73%) | |
| Total Carbohydrates | 26.25g (+23.22g, +766.34%) | |
| Dietary Fiber | 2.5g (+2.50g) | |
| Sugars | 1.25g (-1.78g, -58.75%) | |
| Sugars, added | N/A | |
| Protein | 3.75g (-5.34g, -58.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 562.0IU (-44.00IU, -7.26%) | |
| Vitamin C, total ascorbic acid | 2.2mg | |
| Calcium, Ca | 75.0mg (-46.00mg, -38.02%) | |
| Iron, Fe | 1.35mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Jalapeno Peppers (jalapeno Peppers, Water, Salt, Acetic Acid And Calcium Chloride) Stuffed With Cream Cheese (pasteurized Cream And Milk, Modified Food Starch, Natural Acids, Salt, Locust Bean Gum, And Guar Gum) Battered With Water, Bleached Wheat Flour, Modified Food Starch, Yellow Corn Flour, Salt, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Whey, Dextrose, Cellulose Gum, Partially Hydrogenated Soybean Oil, And Extractives Of Tumeric Breaded With Beached Wheat Flour, Salt, Whey, Canola Oil Breaded With Dehydrated Potato (potatoes, Mono And Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Bleached Wheat Flour, Dextrose, Sugar, Soybean Oil, Yeast, Salt, Yellow 5 And Yellow 6 Battered With Food Starch Modified, Rice Flour, Tapioca Dextrin, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Xanthan Gum, Salt And Spice Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 113.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 247.0kcal (+35.00kcal, +16.51%) | |
| Total Fat | 7.06g (-11.12g, -61.17%) | |
| Saturated Fat | 3.53g (-7.08g, -66.73%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 18.0mg (-43.00mg, -70.49%) | |
| Sodium | 1012.0mg (+73.00mg, +7.77%) | |
| Total Carbohydrates | 31.76g (+28.73g, +948.18%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 3.53g (+0.50g, +16.50%) | |
| Sugars, added | N/A | |
| Protein | 12.94g (+3.85g, +42.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 588.0IU (-18.00IU, -2.97%) | |
| Vitamin C, total ascorbic acid | 4.2mg | |
| Calcium, Ca | 176.0mg (+55.00mg, +45.45%) | |
| Iron, Fe | 0.42mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pretzel Dough (wheat Flour, Water, Soybean Oil, Sugar, Yeast, Salt, Sodium Bicarbonate, Corn Starch, Ascorbic Acid, Sorbitan Monostearate, Soy Lecithin, Corn Syrup Solids), Cheese Filling (pasteurized Prepared Cheese Product [pasteurized Milk, Whey, Water, Milk Protein Concentrate, Modified Food Starch, Gelatin, Milkfat, Sodium Phosphate, Salt, Maltodextrin, Lactic Acid, Sodium Alginate, Sorbic Acid (preservative), Cheese Culture, Enzymes, Apocarotenal (color)]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 114.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 219.0kcal (+7.00kcal, +3.30%) | |
| Total Fat | 18.75g (+0.57g, +3.14%) | |
| Saturated Fat | 1.56g (-9.05g, -85.30%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 62.0mg (+1.00mg, +1.64%) | |
| Sodium | 844.0mg (-95.00mg, -10.12%) | |
| Total Carbohydrates | 9.38g (+6.35g, +209.57%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 6.25g (+3.22g, +106.27%) | |
| Sugars, added | N/A | |
| Protein | 3.12g (-5.97g, -65.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 625.0IU (+19.00IU, +3.14%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 62.0mg (-59.00mg, -48.76%) | |
| Iron, Fe | 0.0mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Yogurt (cultured Pasteurized Skim Milk, Cream), Canola Oil, Distilled Vinegar, Salted Egg Yolk, Sugar, Buttermilk, Extra Virgin Olive Oil, Sea Salt, Onion*, Carrots*, Garlic*, Xanthan Gum, Bell Pepper*, Spice | ||