Queseria Bendita Fresh Cheese by Georgia Peach Products, Inc: Similar Foods

Product:
Fresh Cheese
Brand:
Queseria Bendita
Maker:
Georgia Peach Products, Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2421730/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 269.0kcal
Total Fat19.23g
Saturated Fat 15.38g
Trans Fat N/A
Cholesterol 77.0mg
Sodium 923.0mg
Total Carbohydrates 3.85g
Dietary Fiber 0.0g
Sugars N/A
Sugars, added N/A
Protein 15.38g
Core Vitamins and Minerals
Vitamin A, IU385.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca577.0mg
Iron, Fe0.0mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Salt, Rennet, Citric Acid And Starter Culture
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.09
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (-19.00kcal, -7.06%)
Total Fat21.43g (+2.20g, +11.44%)
Saturated Fat 14.29g (-1.09g, -7.09%)
Trans Fat 0.0g
Cholesterol 71.0mg (-6.00mg, -7.79%)
Sodium 929.0mg (+6.00mg, +0.65%)
Total Carbohydrates 3.57g (-0.28g, -7.27%)
Dietary Fiber 0.0g (=)
Sugars 0.0g
Sugars, added N/A
Protein 10.71g (-4.67g, -30.36%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (-28.00IU, -7.27%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca536.0mg (-41.00mg, -7.11%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Natural Cheese (cheddar Cheese [milk, Cheese Cultures, Salt, Enzymes]), Water, Cream, Milk, Whey, Sodium Phosphate, Cheese Cultures, Salt, Enzymes, Natural Flavor, Calcium Propionate (preservative), Guar And Xanthan Gums
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.09
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (-19.00kcal, -7.06%)
Total Fat21.43g (+2.20g, +11.44%)
Saturated Fat 14.29g (-1.09g, -7.09%)
Trans Fat 0.0g
Cholesterol 71.0mg (-6.00mg, -7.79%)
Sodium 929.0mg (+6.00mg, +0.65%)
Total Carbohydrates 3.57g (-0.28g, -7.27%)
Dietary Fiber 0.0g (=)
Sugars 0.0g
Sugars, added N/A
Protein 10.71g (-4.67g, -30.36%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (-28.00IU, -7.27%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca536.0mg (-41.00mg, -7.11%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Natural Cheese (cheddar Cheese [milk, Cheese Cultures, Salt, Enzymes]), Water, Cream, Milk, Whey, Sodium Phosphate, Cheese Cultures, Salt, Enzymes, Natural Flavor, Calcium Propionate (preservative), Guar And Xanthan Gums
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.09
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (-19.00kcal, -7.06%)
Total Fat21.43g (+2.20g, +11.44%)
Saturated Fat 14.29g (-1.09g, -7.09%)
Trans Fat 0.0g
Cholesterol 71.0mg (-6.00mg, -7.79%)
Sodium 929.0mg (+6.00mg, +0.65%)
Total Carbohydrates 3.57g (-0.28g, -7.27%)
Dietary Fiber 0.0g (=)
Sugars 0.0g
Sugars, added N/A
Protein 10.71g (-4.67g, -30.36%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (-28.00IU, -7.27%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca536.0mg (-41.00mg, -7.11%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes), Water, Cream, Whey, Sodium Phosphate, Natural Cheddar Cheese Flavor, Calcium Propionate (preservative), Apo Carotenal For Color
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.09
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (-19.00kcal, -7.06%)
Total Fat21.43g (+2.20g, +11.44%)
Saturated Fat 14.29g (-1.09g, -7.09%)
Trans Fat 0.0g
Cholesterol 71.0mg (-6.00mg, -7.79%)
Sodium 929.0mg (+6.00mg, +0.65%)
Total Carbohydrates 3.57g (-0.28g, -7.27%)
Dietary Fiber 0.0g (=)
Sugars 0.0g
Sugars, added N/A
Protein 10.71g (-4.67g, -30.36%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (-28.00IU, -7.27%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca536.0mg (-41.00mg, -7.11%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes), Water, Cream, Milk, Whey, Sodium Phosphate, Cheese Cultures, Natural Flavor, Salt, Enzymes, Peppercorn, Calcium Propionate (preservative)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.61
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (+17.00kcal, +6.32%)
Total Fat17.86g (-1.37g, -7.12%)
Saturated Fat 10.71g (-4.67g, -30.36%)
Trans Fat 0.0g
Cholesterol 54.0mg (-23.00mg, -29.87%)
Sodium 929.0mg (+6.00mg, +0.65%)
Total Carbohydrates 3.57g (-0.28g, -7.27%)
Dietary Fiber 0.0g (=)
Sugars 0.0g
Sugars, added N/A
Protein 25.0g (+9.62g, +62.55%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (-28.00IU, -7.27%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca536.0mg (-41.00mg, -7.11%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Salt, Enzymes, Acetic Acid, Cheese Cultures (lacti Starter, Soy Protein)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.77
All Nutrients Per 100g (3.527 oz)
Calories 214.0kcal (-55.00kcal, -20.45%)
Total Fat12.5g (-6.73g, -35.00%)
Saturated Fat 7.14g (-8.24g, -53.58%)
Trans Fat 0.0g
Cholesterol 54.0mg (-23.00mg, -29.87%)
Sodium 929.0mg (+6.00mg, +0.65%)
Total Carbohydrates 3.57g (-0.28g, -7.27%)
Dietary Fiber 0.0g (=)
Sugars 0.0g
Sugars, added N/A
Protein 21.43g (+6.05g, +39.34%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (-28.00IU, -7.27%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca536.0mg (-41.00mg, -7.11%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Reduced Fat Feta Cheese (pasteurized Milk And Skim Milk, Cream, Salt, Cheese Cultures, Enzymes), Cellulose Powder Added To Prevent Caking, Natamycin (natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.06
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (-19.00kcal, -7.06%)
Total Fat17.86g (-1.37g, -7.12%)
Saturated Fat 14.29g (-1.09g, -7.09%)
Trans Fat 0.0g
Cholesterol 71.0mg (-6.00mg, -7.79%)
Sodium 857.0mg (-66.00mg, -7.15%)
Total Carbohydrates 3.57g (-0.28g, -7.27%)
Dietary Fiber 0.0g (=)
Sugars 3.57g
Sugars, added N/A
Protein 14.29g (-1.09g, -7.09%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (-28.00IU, -7.27%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca536.0mg (-41.00mg, -7.11%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Whole Milk,salt & Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 131.64
All Nutrients Per 100g (3.527 oz)
Calories 321.0kcal (+52.00kcal, +19.33%)
Total Fat25.0g (+5.77g, +30.01%)
Saturated Fat 21.43g (+6.05g, +39.34%)
Trans Fat 0.0g
Cholesterol 36.0mg (-41.00mg, -53.25%)
Sodium 821.0mg (-102.00mg, -11.05%)
Total Carbohydrates 3.57g (-0.28g, -7.27%)
Dietary Fiber 0.0g (=)
Sugars 0.0g
Sugars, added N/A
Protein 17.86g (+2.48g, +16.12%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (-28.00IU, -7.27%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca536.0mg (-41.00mg, -7.11%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Goat Milk, Salt, Cheese Culture, Rennet, Penicillium Candidum
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 148.67
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (+17.00kcal, +6.32%)
Total Fat21.43g (+2.20g, +11.44%)
Saturated Fat 12.5g (-2.88g, -18.73%)
Trans Fat 0.0g
Cholesterol 54.0mg (-23.00mg, -29.87%)
Sodium 786.0mg (-137.00mg, -14.84%)
Total Carbohydrates 3.57g (-0.28g, -7.27%)
Dietary Fiber 0.0g (=)
Sugars N/A
Sugars, added N/A
Protein 21.43g (+6.05g, +39.34%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (-28.00IU, -7.27%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca536.0mg (-41.00mg, -7.11%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Salt, Enzymes, Cheese Cultures (lactic Starter, Soy Protein)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 158.04
All Nutrients Per 100g (3.527 oz)
Calories 321.0kcal (+52.00kcal, +19.33%)
Total Fat25.0g (+5.77g, +30.01%)
Saturated Fat 14.29g (-1.09g, -7.09%)
Trans Fat 0.0g
Cholesterol 107.0mg (+30.00mg, +38.96%)
Sodium 786.0mg (-137.00mg, -14.84%)
Total Carbohydrates 3.57g (-0.28g, -7.27%)
Dietary Fiber 0.0g (=)
Sugars 3.57g
Sugars, added N/A
Protein 25.0g (+9.62g, +62.55%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (-28.00IU, -7.27%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca536.0mg (-41.00mg, -7.11%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 182.41
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (+17.00kcal, +6.32%)
Total Fat21.43g (+2.20g, +11.44%)
Saturated Fat 12.5g (-2.88g, -18.73%)
Trans Fat 0.0g
Cholesterol 54.0mg (-23.00mg, -29.87%)
Sodium 750.0mg (-173.00mg, -18.74%)
Total Carbohydrates 3.57g (-0.28g, -7.27%)
Dietary Fiber 0.0g (=)
Sugars 3.57g
Sugars, added N/A
Protein 21.43g (+6.05g, +39.34%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (-28.00IU, -7.27%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca536.0mg (-41.00mg, -7.11%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Salt, Enzymes, Cheese Cultures, (lactic Starter, Soy Protein)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 182.41
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (+17.00kcal, +6.32%)
Total Fat21.43g (+2.20g, +11.44%)
Saturated Fat 12.5g (-2.88g, -18.73%)
Trans Fat 0.0g
Cholesterol 54.0mg (-23.00mg, -29.87%)
Sodium 750.0mg (-173.00mg, -18.74%)
Total Carbohydrates 3.57g (-0.28g, -7.27%)
Dietary Fiber 0.0g (=)
Sugars 3.57g
Sugars, added N/A
Protein 21.43g (+6.05g, +39.34%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (-28.00IU, -7.27%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca536.0mg (-41.00mg, -7.11%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Salt, Enzymes, Cheese Cultures (lactic Starter, Soy Protein)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 182.41
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (+17.00kcal, +6.32%)
Total Fat21.43g (+2.20g, +11.44%)
Saturated Fat 12.5g (-2.88g, -18.73%)
Trans Fat 0.0g
Cholesterol 54.0mg (-23.00mg, -29.87%)
Sodium 750.0mg (-173.00mg, -18.74%)
Total Carbohydrates 3.57g (-0.28g, -7.27%)
Dietary Fiber 0.0g (=)
Sugars 3.57g
Sugars, added N/A
Protein 21.43g (+6.05g, +39.34%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (-28.00IU, -7.27%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca536.0mg (-41.00mg, -7.11%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Salt, Enzymes, Cheese Cultures (lactic Starter, Soy Protein)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 182.46
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (+17.00kcal, +6.32%)
Total Fat21.43g (+2.20g, +11.44%)
Saturated Fat 12.5g (-2.88g, -18.73%)
Trans Fat 0.0g
Cholesterol 54.0mg (-23.00mg, -29.87%)
Sodium 750.0mg (-173.00mg, -18.74%)
Total Carbohydrates 3.57g (-0.28g, -7.27%)
Dietary Fiber 0.0g (=)
Sugars 3.57g
Sugars, added N/A
Protein 21.43g (+6.05g, +39.34%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (-28.00IU, -7.27%)
Vitamin C, total ascorbic acid4.3mg (+4.30mg)
Calcium, Ca536.0mg (-41.00mg, -7.11%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Salt, Enzymes, Cheese Cultures, Lactic Starter (soy Protein)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 182.66
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (+17.00kcal, +6.32%)
Total Fat17.86g (-1.37g, -7.12%)
Saturated Fat 10.71g (-4.67g, -30.36%)
Trans Fat 0.0g
Cholesterol 54.0mg (-23.00mg, -29.87%)
Sodium 750.0mg (-173.00mg, -18.74%)
Total Carbohydrates 7.14g (+3.29g, +85.45%)
Dietary Fiber 3.6g (+3.60g)
Sugars 3.57g
Sugars, added N/A
Protein 25.0g (+9.62g, +62.55%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (-28.00IU, -7.27%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca536.0mg (-41.00mg, -7.11%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Made With Pasteurized Whole Milk, Vinegar, Enzymes And Salt