Delallo Cream Sauce, Alfredo by George Delallo Co , Inc: Similar Foods
- Product:
- Cream Sauce, Alfredo
- Brand:
- Delallo
- Maker:
- George Delallo Co , Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2435856/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal | |
| Total Fat | 11.29g | |
| Saturated Fat | 4.84g | |
| Trans Fat | 0.0g | |
| Cholesterol | 40.0mg | |
| Sodium | 597.0mg | |
| Total Carbohydrates | 4.84g | |
| Dietary Fiber | 0.0g | |
| Sugars | 1.61g | |
| Sugars, added | N/A | |
| Protein | 3.23g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 81.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 40.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Cream, Parmesan Cheese (milk, Cheese Culture, Salt, Enzymes), Canola Oil, Modified Corn Starch, Modified Egg Yolk (egg Yolks, Salt, Phospholipase), Salt, Romano Cheese (milk, Cheese Culture, Salt, Enzymes), Butter, Sugar, Xanthan Gum, Natural Cheese Flavor, Roasted Garlic Puree, Onion Powder, Garlic Powder, Black Pepper, Corn Syrup Solids, Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (+21.00kcal, +16.28%) | |
| Total Fat | 13.33g (+2.04g, +18.07%) | |
| Saturated Fat | 4.17g (-0.67g, -13.84%) | |
| Trans Fat | N/A | |
| Cholesterol | 33.0mg (-7.00mg, -17.50%) | |
| Sodium | 617.0mg (+20.00mg, +3.35%) | |
| Total Carbohydrates | 3.33g (-1.51g, -31.20%) | |
| Dietary Fiber | N/A | |
| Sugars | 1.67g (+0.06g, +3.73%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (+0.10g, +3.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 83.0mg (+2.00mg, +2.47%) | |
| Iron, Fe | N/A | |
| Potassium, K | 50.0mg (+10.00mg, +25.00%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Soybean Oil, Cream, Parmesan Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Modified Corn Starch, Enzyme Modified Egg Yolks (egg Yolks, Water, Salt, Enzymes), Romano Cheese Made From Cow's Milk (milk, Cheese Cultures, Salt, Enzymes), Salt, Whey, Provolone Cheese (milk, Cheese Cultures, Salt, Enzymes), Asiago Cheese (milk, Cheese Cultures, Salt, Enzymes), Whey Protein Concentrate, Xanthan Gum, Yeast Extract, Sodium Phosphate, Dried Garlic, Spice, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (+21.00kcal, +16.28%) | |
| Total Fat | 13.33g (+2.04g, +18.07%) | |
| Saturated Fat | 4.17g (-0.67g, -13.84%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (-7.00mg, -17.50%) | |
| Sodium | 617.0mg (+20.00mg, +3.35%) | |
| Total Carbohydrates | 3.33g (-1.51g, -31.20%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.67g (+0.06g, +3.73%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (+0.10g, +3.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 83.0mg (+2.00mg, +2.47%) | |
| Iron, Fe | 0.17mg (+0.17mg) | |
| Potassium, K | 50.0mg (+10.00mg, +25.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Water, Soybean Oil, Cream, Parmesan Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Modified Corn Starch, Enzyme Modified Egg Yolk (egg Yolk, Water, Salt, Enzymes), Romano Cheese Made From Cow's Milk (milk, Cheese Cultures, Salt, Enzymes), Salt, Whey, Provolone Cheese (milk, Cheese Cultures, Salt, Enzymes), Asiago Cheese (milk, Cheese Cultures, Salt, Enzymes), Whey Protein Concentrate, Xanthan Gum, Yeast Extract, Sodium Phosphate, Dried Garlic, Spice, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 123.0kcal (-6.00kcal, -4.65%) | |
| Total Fat | 10.0g (-1.29g, -11.43%) | |
| Saturated Fat | 3.08g (-1.76g, -36.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (+25.00mg, +62.50%) | |
| Sodium | 608.0mg (+11.00mg, +1.84%) | |
| Total Carbohydrates | 0.77g (-4.07g, -84.09%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-1.61g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 7.69g (+4.46g, +138.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 77.0mg (-4.00mg, -4.94%) | |
| Iron, Fe | 0.83mg (+0.83mg) | |
| Potassium, K | 54.0mg (+14.00mg, +35.00%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Mechanically Separated Chicken, Chicken Broth, Water, Contains Less Than 2% Of: Salt, Spices, Beef, Pork, Sugar, Sodium Phosphate, Sodium Erythorbate, Flavoring, Sodium Nitrite, Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 123.0kcal (-6.00kcal, -4.65%) | |
| Total Fat | 10.0g (-1.29g, -11.43%) | |
| Saturated Fat | 3.08g (-1.76g, -36.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (+25.00mg, +62.50%) | |
| Sodium | 608.0mg (+11.00mg, +1.84%) | |
| Total Carbohydrates | 0.77g (-4.07g, -84.09%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-1.61g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 7.69g (+4.46g, +138.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 77.0mg (-4.00mg, -4.94%) | |
| Iron, Fe | 0.83mg (+0.83mg) | |
| Potassium, K | 54.0mg (+14.00mg, +35.00%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Mechanically Separated Chicken, Chicken Broth, Water, Contains Less Than 2% Of: Salt, Spices, Beef, Pork, Sugar, Sodium Phosphate, Sodium Erythorbate, Flavoring, Sodium Nitrite, Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (+21.00kcal, +16.28%) | |
| Total Fat | 13.33g (+2.04g, +18.07%) | |
| Saturated Fat | 4.17g (-0.67g, -13.84%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (-7.00mg, -17.50%) | |
| Sodium | 617.0mg (+20.00mg, +3.35%) | |
| Total Carbohydrates | 3.33g (-1.51g, -31.20%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.67g (+0.06g, +3.73%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (+0.10g, +3.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 83.0mg (+2.00mg, +2.47%) | |
| Iron, Fe | 0.17mg (+0.17mg) | |
| Potassium, K | 50.0mg (+10.00mg, +25.00%) | |
| Vitamin D, IU | 7.0IU (+7.00IU) | |
| Ingredients | ||
|---|---|---|
Water, Soybean Oil, Cream, Parmesan Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Modified Corn Starch, Enzyme Modified Egg Yolks (egg Yolks, Water, Salt, Enzymes), Romano Cheese Made From Cow's Milk (milk, Cheese Cultures, Salt, Enzymes), Salt, Whey, Provolone Cheese (milk, Cheese Cultures, Salt, Enzymes), Asiago Cheese (milk, Cheese Cultures, Salt, Enzymes), Whey Protein Concentrate, Xanthan Gum, Yeast Extract, Sodium Phosphate, Dried Garlic, Spice, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal (-29.00kcal, -22.48%) | |
| Total Fat | 8.33g (-2.96g, -26.22%) | |
| Saturated Fat | 4.17g (-0.67g, -13.84%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (-7.00mg, -17.50%) | |
| Sodium | 617.0mg (+20.00mg, +3.35%) | |
| Total Carbohydrates | 3.33g (-1.51g, -31.20%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-1.61g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 1.67g (-1.56g, -48.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 83.0mg (+2.00mg, +2.47%) | |
| Iron, Fe | 2.17mg (+2.17mg) | |
| Potassium, K | 33.0mg (-7.00mg, -17.50%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Water, Cream, Pecorino Romano P D O Cheese Made From Sheep S Milk (sheep's Milk, Salt, Enzyme), Sunflower Oil, Modified Corn Starch, Egg Yolk Powder (dried Egg Yolks, Salt Corn Syrup Solids), Salt, Yeast Extract, Lactose, Natural Flavor, Sodium Citrate, Xanthan Gum, Sodium Hexametaphosphate, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 117.0kcal (-12.00kcal, -9.30%) | |
| Total Fat | N/A | |
| Saturated Fat | 5.0g (+0.16g, +3.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (+10.00mg, +25.00%) | |
| Sodium | 583.0mg (-14.00mg, -2.35%) | |
| Total Carbohydrates | 5.0g (+0.16g, +3.31%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.67g (+0.06g, +3.73%) | |
| Sugars, added | N/A | |
| Protein | 1.67g (-1.56g, -48.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (-14.00mg, -17.28%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 17.0mg (-23.00mg, -57.50%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Total fat (NLEA) | 10.0g | |
| Ingredients | ||
|---|---|---|
Ingredients: Water, Cream, Parmesan Cheese (part Skim Milk, Salt, Enzymes, Cultures), Modified Food Starch, Enzyme Modified Egg Yolks (egg Yolks, Salt, Phospholipase), Soybean And Or Canola Oil, Butter, Contains Less Than 1% Of: Roasted Garlic, Romano Cheese (part Skim Cow's Milk, Cultures, Salt, Enzymes), Salt, Sugar, Enzyme Modified Cheese Paste (granular And Parmesan Cheese [milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate, Enzymes), Disodium Phosphate, Xanthan Gum, Nonfat Dry Milk, Garlic, Black Pepper, Yeast Extract, Dried Onions, Lactic Acid, Natural Flavoring Contains: Egg, Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 117.0kcal (-12.00kcal, -9.30%) | |
| Total Fat | N/A | |
| Saturated Fat | 5.0g (+0.16g, +3.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (+10.00mg, +25.00%) | |
| Sodium | 583.0mg (-14.00mg, -2.35%) | |
| Total Carbohydrates | 5.0g (+0.16g, +3.31%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.67g (+0.06g, +3.73%) | |
| Sugars, added | N/A | |
| Protein | 1.67g (-1.56g, -48.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (-14.00mg, -17.28%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 17.0mg (-23.00mg, -57.50%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Total fat (NLEA) | 10.0g | |
| Ingredients | ||
|---|---|---|
Ingredients: Water, Cream, Parmesan Cheese (part Skim Milk, Salt, Enzymes, Cultures), Modified Food Starch, Enzyme Modified Egg Yolks (egg Yolks, Salt, Phospholipase), Soybean And Or Canola Oil, Butter, Contains Less Than 1% Of: Roasted Garlic, Romano Cheese (part Skim Cow's Milk, Cultures, Salt, Enzymes), Salt, Sugar, Enzyme Modified Cheese Paste (granular And Parmesan Cheese [milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate, Enzymes), Disodium Phosphate, Xanthan Gum, Nonfat Dry Milk, Garlic, Black Pepper, Yeast Extract, Dried Onions, Lactic Acid, Natural Flavoring Contains: Egg, Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 117.0kcal (-12.00kcal, -9.30%) | |
| Total Fat | N/A | |
| Saturated Fat | 3.33g (-1.51g, -31.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (+10.00mg, +25.00%) | |
| Sodium | 600.0mg (+3.00mg, +0.50%) | |
| Total Carbohydrates | 6.67g (+1.83g, +37.81%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.67g (+0.06g, +3.73%) | |
| Sugars, added | N/A | |
| Protein | 1.67g (-1.56g, -48.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 50.0mg (-31.00mg, -38.27%) | |
| Iron, Fe | 0.33mg (+0.33mg) | |
| Potassium, K | 50.0mg (+10.00mg, +25.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Total fat (NLEA) | 8.33g | |
| Ingredients | ||
|---|---|---|
Ingredients: Water, Cream, Garlic, Parmesan Cheese (part Skim Milk, Salt, Enzymes, Cultures), Modified Food Starch, Enzyme Modified Egg Yolks (egg Yolks, Salt, Phospholipase), Soybean And Or Canola Oil, Contains Less Than 1% Of: Roasted Garlic, Basil, Salt, Sugar, Natural Flavoring, Disodium Phosphate, Spice, Xanthan Gum, Yeast Extract, Beta Carotene For Color, Huito And Watermelon Juice Concentrates For Color Contains: Egg, Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 128.0kcal (-1.00kcal, -0.78%) | |
| Total Fat | 10.4g (-0.89g, -7.88%) | |
| Saturated Fat | 5.6g (+0.76g, +15.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (-12.00mg, -30.00%) | |
| Sodium | 600.0mg (+3.00mg, +0.50%) | |
| Total Carbohydrates | 7.2g (+2.36g, +48.76%) | |
| Dietary Fiber | 4.0g (+4.00g) | |
| Sugars | 1.6g (-0.01g, -0.62%) | |
| Sugars, added | N/A | |
| Protein | 1.6g (-1.63g, -50.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 48.0mg (-33.00mg, -40.74%) | |
| Iron, Fe | 0.29mg (+0.29mg) | |
| Potassium, K | 56.0mg (+16.00mg, +40.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Water, Milk Cream, Butter, Modified Corn Starch, Sunflower Seed Oil, Corn Maltodextrine, Buttermilk, Skimmed Milk Powder, Sea Salt, Grana Padano Dop Italian Cheese (milk, Salt, Rennet, Lysozyme From Egg), Pecorino Romano Dop Italian Cheese (ewe's Milk, Salt, Rennet), Sugar, Sodium Polyphosphate, Sodium Citrate, Natural Flavoring, Xanthan Gum, Egg Yolk Powder, Black Pepper, Nutmeg Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (+4.00kcal, +3.10%) | |
| Total Fat | 10.0g (-1.29g, -11.43%) | |
| Saturated Fat | 5.83g (+0.99g, +20.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-13.00mg, -32.50%) | |
| Sodium | 600.0mg (+3.00mg, +0.50%) | |
| Total Carbohydrates | 8.33g (+3.49g, +72.11%) | |
| Dietary Fiber | 3.3g (+3.30g) | |
| Sugars | 1.67g (+0.06g, +3.73%) | |
| Sugars, added | N/A | |
| Protein | 1.67g (-1.56g, -48.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 50.0mg (-31.00mg, -38.27%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 67.0mg (+27.00mg, +67.50%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Water, Milk Cream, Butter, Modified Corn Starch, Sunflower Seed Oil, Corn Maltodextrine, Buttermilk, Skimmed Milk Powder, Salt, Grana Padano Cheese (milk, Salt, Enzymes, Egg White Lysozyme), Pecorino Romano Cheese (sheep's Milk, Salt, Enzymes), Sugar, Sodium Polyphospate, Sodium Citrate, Natural Flavoring, Xanthan Gum, Egg Yolk Powder, Black Pepper, Nutmeg Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 113.0kcal (-16.00kcal, -12.40%) | |
| Total Fat | 9.68g (-1.61g, -14.26%) | |
| Saturated Fat | 2.42g (-2.42g, -50.00%) | |
| Trans Fat | N/A | |
| Cholesterol | 24.0mg (-16.00mg, -40.00%) | |
| Sodium | 581.0mg (-16.00mg, -2.68%) | |
| Total Carbohydrates | 4.84g (=) | |
| Dietary Fiber | N/A | |
| Sugars | 1.61g (=) | |
| Sugars, added | N/A | |
| Protein | 1.61g (-1.62g, -50.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 48.0mg (-33.00mg, -40.74%) | |
| Iron, Fe | 0.16mg (+0.16mg) | |
| Potassium, K | 48.0mg (+8.00mg, +20.00%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Water, Soybean Oil And Or Canola Oil, Cream, Modified Corn Starch, Parmesan Cheese (mlk, Cheese Cultures, Salt, Enzymes), Modified Egg Yolk (egg Yolks, Salt, Enzyme), Dairy Product Solids, Salt, Romano Cheese (cow's Milk, Cheese Cultures, Salt, Enzymes), Ricotta Cheese (whey, Milk, Bacterial Culture, Salt, Citric Acid), Provolone Cheese (milk, Salt, Enzymes, Bacterial Culture), Roasted Garlic Powder, Xanthan Gum, Black Pepper, Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (+4.00kcal, +3.10%) | |
| Total Fat | 11.67g (+0.38g, +3.37%) | |
| Saturated Fat | 5.83g (+0.99g, +20.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (-15.00mg, -37.50%) | |
| Sodium | 600.0mg (+3.00mg, +0.50%) | |
| Total Carbohydrates | 8.33g (+3.49g, +72.11%) | |
| Dietary Fiber | 3.3g (+3.30g) | |
| Sugars | 1.67g (+0.06g, +3.73%) | |
| Sugars, added | N/A | |
| Protein | 1.67g (-1.56g, -48.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 50.0mg (-31.00mg, -38.27%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 67.0mg (+27.00mg, +67.50%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Water, Whipping Cream, Butter, Modified Corn Starch, Black Summer Truffle (tuber Aestivum Vitt ), Sunflower Seed Oil, Cornmaltodextrine, Buttermilk, Skimmed Milk Powder, Salt, Grana Padano Cheese (milk, Salt, Rennet, Lysozyme From Egg), Pecorino Romano Cheese (milk, Salt, Rennet), Sugar, Sodium Polyphosphate, Sodium Citrates; Xanthan Gum, Egg Yolk Powder, Black Pepper, Nutmeg Powder, Natural Flavorings | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 147.0kcal (+18.00kcal, +13.95%) | |
| Total Fat | 11.76g (+0.47g, +4.16%) | |
| Saturated Fat | 8.82g (+3.98g, +82.23%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 37.0mg (-3.00mg, -7.50%) | |
| Sodium | 603.0mg (+6.00mg, +1.01%) | |
| Total Carbohydrates | 4.41g (-0.43g, -8.88%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.47g (-0.14g, -8.70%) | |
| Sugars, added | N/A | |
| Protein | 4.41g (+1.18g, +36.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 88.0mg (+7.00mg, +8.64%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (-40.00mg, -100.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Water, Cream, Ricotta Cheese (whey, Salt, Acidity Corrector: Citric Acid), Mixed Whole Milk Cheeses (milk, Salt, Rennet, Egg Lysozyme)8%, Modified Corn Starch, Sugar, Salt, Whey Powder, Garlic 1 5%, Flavorings, Glucono Delta Lactone, Thickner: Guar Gum, Xanthan Gum; Emulsion: E471; E472a; Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 147.0kcal (+18.00kcal, +13.95%) | |
| Total Fat | 11.76g (+0.47g, +4.16%) | |
| Saturated Fat | 8.82g (+3.98g, +82.23%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 37.0mg (-3.00mg, -7.50%) | |
| Sodium | 603.0mg (+6.00mg, +1.01%) | |
| Total Carbohydrates | 4.41g (-0.43g, -8.88%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.47g (-0.14g, -8.70%) | |
| Sugars, added | N/A | |
| Protein | 4.41g (+1.18g, +36.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 88.0mg (+7.00mg, +8.64%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (-40.00mg, -100.00%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Water, Cream, Ricotta Cheese (whey, Salt, Acidity Corrector: Citric Acid), Mixed Whole Milk Cheeses (milk, Salt, Rennet, Egg Lysozyme) 8%, Basil 2%, Modified Corn Starch, Sugar, Salt, Sunflower Oil, Whey Powder, Glucono Delta Lactone, Garlic, Flavorings, Thickener: Guar Gum, Xanthan Gum; Emulsion: E471, E472a; Cashew, Pine Nuts, Black Pepper | ||