Mai Classic Sushi Platter Qbr, Classic by Genji, Inc: Similar Foods
- Product:
- Classic Sushi Platter Qbr, Classic
- Brand:
- Mai
- Maker:
- Genji, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2158897/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 136.0kcal | |
| Total Fat | 3.59g | |
| Saturated Fat | 0.64g | |
| Trans Fat | 0.0g | |
| Cholesterol | 17.0mg | |
| Sodium | 415.0mg | |
| Total Carbohydrates | 19.62g | |
| Dietary Fiber | 1.7g | |
| Sugars | 5.38g | |
| Sugars, added | N/A | |
| Protein | 5.51g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 13.0mg | |
| Iron, Fe | 2.77mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Brown Rice, Avocado, Raw Salmon, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sorbitol, Maltitol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum)), Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Raw Tuna Crabstick (fish Protein (alaska Pollock And Or Pacific Whiting), Water, Potato Starch, Rice Wine Water, Sugar, Alcohol Rice, Salt), Sugar, Egg White, Tapioca Starch, Natural Flavor (crab), Potassium Chloride, Salt, Yeast Extract, Soy Lecithin, Color Added (paprika, Tomato Lycopene)),wasabi (wasabi, Horseradish, Sorbitol, Rapeseed, Oil, Salt, Natural Mustard Oil), Red Quinoa, Cooked Shrimp (shrimp, Salt), Masago (capelin Roe, Sugar, Gluten Free Soy Sauce (water, Salt, Soybeans,alcohol), Salt, Annatto), Cucumber, Seaweed, Sesame Seed | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 13.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 138.0kcal (+2.00kcal, +1.47%) | |
| Total Fat | 2.88g (-0.71g, -19.78%) | |
| Saturated Fat | 0.48g (-0.16g, -25.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-7.00mg, -41.18%) | |
| Sodium | 404.0mg (-11.00mg, -2.65%) | |
| Total Carbohydrates | 22.44g (+2.82g, +14.37%) | |
| Dietary Fiber | 1.0g (-0.70g, -41.18%) | |
| Sugars | 7.05g (+1.67g, +31.04%) | |
| Sugars, added | N/A | |
| Protein | 5.45g (-0.06g, -1.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 13.0mg (=) | |
| Iron, Fe | 0.35mg (-2.42mg, -87.36%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Seasoned Rice (cooked White Rice (water And Rice), Carrots, Soy Sauce (water, Wheat, Soybeans, Salt), Green Peas, Red Bell Pepper, Yellow Onion, Canola Oil, Onion Powder, Sugar, Sunflower Lecithin, Caramel Color, Disodium Inosinate, Disodium Guanylate), Chicken (breast Meat Chicken With Rib Meat, Water, Unbleached Enriched Wheat Flour (niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Cornstarch And Contains Less Than 2% Of: Modified Food Starch, Salt, Isolated Soy Protein, Potassium Carbonate, Dextrose, Eggs, Spices, Whey Solids, Carrageenan, Tricalcium Phosphate, Sodium Bicarbonate), Sauce (water, Sugar, Distilled Vinegar, Soy Sauce (water, Wheat, Soybeans, Salt), Modified Corn Starch, Spice, Ginger, Garlic, Mandarin Orange Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 142.0kcal (+6.00kcal, +4.41%) | |
| Total Fat | 7.69g (+4.10g, +114.21%) | |
| Saturated Fat | 3.24g (+2.60g, +406.25%) | |
| Trans Fat | 0.4g (+0.40g) | |
| Cholesterol | 16.0mg (-1.00mg, -5.88%) | |
| Sodium | 413.0mg (-2.00mg, -0.48%) | |
| Total Carbohydrates | 11.34g (-8.28g, -42.20%) | |
| Dietary Fiber | 2.4g (+0.70g, +41.18%) | |
| Sugars | 2.43g (-2.95g, -54.83%) | |
| Sugars, added | N/A | |
| Protein | 6.48g (+0.97g, +17.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 8.0mg (-5.00mg, -38.46%) | |
| Iron, Fe | 1.09mg (-1.68mg, -60.65%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 7.0ug | |
| Ingredients | ||
|---|---|---|
Water, Beef, Kidney Beans, Tomatoes (water, Tomato Paste), Contains 2% Or Less Of Wheat Flour (enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Modified Cornstarch (contains Erythorbic Acid), Dehydrated Onions, Salt, Spices, Chili Powder (chili Peppers, Flavoring), Jalapeo Peppers, Flavoring, Hydrolyzed Soy, Corn, And Wheat Protein, Dehydrated Green Bell Pepper, Dehydrated Red Bell Pepper, Cornstarch, Citric Acid, Paprika, White Vinegar, Annatto Color, Vinegar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 147.0kcal (+11.00kcal, +8.09%) | |
| Total Fat | 6.25g (+2.66g, +74.09%) | |
| Saturated Fat | 0.52g (-0.12g, -18.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-5.00mg, -29.41%) | |
| Sodium | 420.0mg (+5.00mg, +1.20%) | |
| Total Carbohydrates | 19.79g (+0.17g, +0.87%) | |
| Dietary Fiber | 2.1g (+0.40g, +23.53%) | |
| Sugars | 6.25g (+0.87g, +16.17%) | |
| Sugars, added | N/A | |
| Protein | 3.65g (-1.86g, -33.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 21.0mg (+8.00mg, +61.54%) | |
| Iron, Fe | 2.81mg (+0.04mg, +1.44%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Crabstick (fish Protein (alaska Pollock And Or Pacific Whiting), Water, Potato Starch, Rice Wine (water, Sugar, Alcohol, Rice, Salt), Sugar, Egg White, Tapioca Starch, Natural Flavor (crab), Potassium Chloride, Salt, Yeast Extract, Soy Lecithin, Color Added (paprika, Tomato Lycopene)), Avocado, Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Organic Locust Bean Gum), Brown Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sorbitol, Maltitol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum)), Cucumber, Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Red Quinoa, Wasabi (wasabi, Horseradish, Sorbitol, Rapeseed, Oil, Salt, Natural Mustard Oil), Sesame Seed, Seaweed | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 131.0kcal (-5.00kcal, -3.68%) | |
| Total Fat | 3.86g (+0.27g, +7.52%) | |
| Saturated Fat | 0.48g (-0.16g, -25.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-10.00mg, -58.82%) | |
| Sodium | 403.0mg (-12.00mg, -2.89%) | |
| Total Carbohydrates | 17.87g (-1.75g, -8.92%) | |
| Dietary Fiber | 1.9g (+0.20g, +11.76%) | |
| Sugars | 5.31g (-0.07g, -1.30%) | |
| Sugars, added | N/A | |
| Protein | 5.8g (+0.29g, +5.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 10.0mg (-3.00mg, -23.08%) | |
| Iron, Fe | 2.61mg (-0.16mg, -5.78%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Quinoa Brown Rice (water, Brown Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sorbitol, Maltitol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum)), Red Quinoa), Raw Tuna, Avocado, Cucumber, Vegan Spicy Mayo (canola Oil, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Red Chili Puree (jalapeno Peppers, Citric Acid), Water, Dextrose, Sesame Oil, Soy Sauce (water, Soybean, Wheat, Salt), Sugar, Distilled Vinegar, Salt, Pepper, Modified Corn Starch, Lemon Juice Concentrate, Rice Vinegar, Yeast Extract, Cultured Dextrose, Xanthan Gum), Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Sriracha Sauce (red Jalapeno Pepper, Water, Sugar, Salt, Garlic, Distilled Vinegar, Xanthan Gum, Tabasco Brand Pepper Sauce (distilled Vinegar, Red Pepper, Salt)), Scallion, Seaweed | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 148.0kcal (+12.00kcal, +8.82%) | |
| Total Fat | 6.2g (+2.61g, +72.70%) | |
| Saturated Fat | 0.39g (-0.25g, -39.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-5.00mg, -29.41%) | |
| Sodium | 413.0mg (-2.00mg, -0.48%) | |
| Total Carbohydrates | 19.38g (-0.24g, -1.22%) | |
| Dietary Fiber | 1.9g (+0.20g, +11.76%) | |
| Sugars | 5.81g (+0.43g, +7.99%) | |
| Sugars, added | N/A | |
| Protein | 3.88g (-1.63g, -29.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 23.0mg (+10.00mg, +76.92%) | |
| Iron, Fe | 2.44mg (-0.33mg, -11.91%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Quinoa Brown Rice (water, Brown Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sorbitol, Maltitol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum)), Red Quinoa), Crabstick (fish Protein (alaska Pollock And Or Pacific Whiting), Water, Potato Starch, Rice Wine (water, Sugar, Alcohol, Rice, Salt), Sugar, Egg White, Tapioca Starch, Natural Flavor (crab), Potassium Chloride, Salt, Yeast Extract, Soy Lecithin, Color Added (paprika, Tomato Lycopene)), Avocado, Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Organic Locust Bean Gum), Cucumber, Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Sesame Seed, Wasabi (wasabi, Horseradish, Sorbitol, Rapeseed, Oil, Salt, Natural Mustard Oil), Seaweed | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal (+9.00kcal, +6.62%) | |
| Total Fat | 2.2g (-1.39g, -38.72%) | |
| Saturated Fat | 0.66g (+0.02g, +3.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-2.00mg, -11.76%) | |
| Sodium | 414.0mg (-1.00mg, -0.24%) | |
| Total Carbohydrates | 24.23g (+4.61g, +23.50%) | |
| Dietary Fiber | 1.3g (-0.40g, -23.53%) | |
| Sugars | 1.32g (-4.06g, -75.46%) | |
| Sugars, added | N/A | |
| Protein | 6.61g (+1.10g, +19.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 26.0mg (+13.00mg, +100.00%) | |
| Iron, Fe | 0.63mg (-2.14mg, -77.26%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Chicken, Cabbage, Bean Thread ( Water, Sweet Potato Starch, Carrageenan Salt), Onion, Cilantro, Green Onion, Soy Sauce (water, Soybean, Wheat, Salt), Sugar, Garlic, Salt, Black Pepper Wrapper Skin: Wheat Flour, Water, Soybean Oil, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal (+9.00kcal, +6.62%) | |
| Total Fat | 2.2g (-1.39g, -38.72%) | |
| Saturated Fat | 0.66g (+0.02g, +3.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-2.00mg, -11.76%) | |
| Sodium | 414.0mg (-1.00mg, -0.24%) | |
| Total Carbohydrates | 24.23g (+4.61g, +23.50%) | |
| Dietary Fiber | 1.3g (-0.40g, -23.53%) | |
| Sugars | 1.32g (-4.06g, -75.46%) | |
| Sugars, added | N/A | |
| Protein | 6.61g (+1.10g, +19.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 26.0mg (+13.00mg, +100.00%) | |
| Iron, Fe | 0.63mg (-2.14mg, -77.26%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Filling: Chicken, Cabbage, Bean Thread (water, Sweet Potato Starch, Carrageenan, Salt), Onion, Cilantro, Green Onion, Soy Sauce (water, Soybean, Wheat, Salt), Sugar, Garlic, Salt, Black Pepper, Wrapper Skin: Wheat Flour, Water, Soybean Oil, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 127.0kcal (-9.00kcal, -6.62%) | |
| Total Fat | 2.7g (-0.89g, -24.79%) | |
| Saturated Fat | 0.45g (-0.19g, -29.69%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (-15.00mg, -88.24%) | |
| Sodium | 416.0mg (+1.00mg, +0.24%) | |
| Total Carbohydrates | 21.17g (+1.55g, +7.90%) | |
| Dietary Fiber | 2.3g (+0.60g, +35.29%) | |
| Sugars | 5.86g (+0.48g, +8.92%) | |
| Sugars, added | N/A | |
| Protein | 3.15g (-2.36g, -42.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 18.0mg (+5.00mg, +38.46%) | |
| Iron, Fe | 2.84mg (+0.07mg, +2.53%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Quinoa Brown Rice (water, Brown Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sorbitol, Maltitol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum)), Red Quinoa), Crabstick (fish Protein (alaska Pollock And Or Pacific Whiting), Water, Potato Starch, Rice Wine (water, Sugar, Alcohol, Rice, Salt), Sugar, Egg White, Tapioca Starch, Natural Flavor (crab), Potassium Chloride, Salt, Yeast Extract, Soy Lecithin, Color Added (paprika, Tomato Lycopene)), Avocado, Cucumber, Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Wasabi (wasabi, Horseradish, Sorbitol, Rapeseed Oil, Salt, Natural Mustard Oil), Sesame Seed, Seaweed | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (-3.00kcal, -2.21%) | |
| Total Fat | 10.0g (+6.41g, +178.55%) | |
| Saturated Fat | 4.9g (+4.26g, +665.63%) | |
| Trans Fat | 0.3g (+0.30g) | |
| Cholesterol | 17.0mg (=) | |
| Sodium | 412.0mg (-3.00mg, -0.72%) | |
| Total Carbohydrates | 10.5g (-9.12g, -46.48%) | |
| Dietary Fiber | 2.0g (+0.30g, +17.65%) | |
| Sugars | 4.5g (-0.88g, -16.36%) | |
| Sugars, added | N/A | |
| Protein | 1.5g (-4.01g, -72.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Tomato Paste, Cream [contains Milk], Carrot, Coconut Milk [coconut Extract, Water, Vegetable Gum (xanthan, Guar)], Canola Oil, Ghee (2 3%) [contains Milk], Sugar, Spices, Corn Starch, Lemon Juice, Salt, Yeast Extract, Food Acid (citric), Turmeric, Stabiliser (pectin), Black Pepper, Vegetable Gum (xanthan) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 131.0kcal (-5.00kcal, -3.68%) | |
| Total Fat | 3.49g (-0.10g, -2.79%) | |
| Saturated Fat | 0.58g (-0.06g, -9.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (-15.00mg, -88.24%) | |
| Sodium | 425.0mg (+10.00mg, +2.41%) | |
| Total Carbohydrates | 20.35g (+0.73g, +3.72%) | |
| Dietary Fiber | 1.7g (=) | |
| Sugars | 6.4g (+1.02g, +18.96%) | |
| Sugars, added | N/A | |
| Protein | 3.49g (-2.02g, -36.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.7mg (+1.70mg) | |
| Calcium, Ca | 12.0mg (-1.00mg, -7.69%) | |
| Iron, Fe | 2.09mg (-0.68mg, -24.55%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Quinoa Brown Rice Mater Brown Rice, Sushi Vinegar Sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sorbitol, Maltitol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum), Red Quinoa), Crab Stick Fish Protein (alaska Pollock And Or Pacific Whiting, Msc Certified), Water, Cane Sugar, Potato Starch, Tapioca Starch, Egg White, Contains Less Than 2% Of Natural Flavor (crab Juice), Potassium Chloride, Salt, Yeast Extract, Soy Lecithin, Color Added Paprika Tomato Lycopene)), Avocado, Cucumber, Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Vegan Spicy Mayo Expeller Pressed Canola Oil, Water, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Red Chili Puree Red Jalapeno Peppers, Citric Acid), Water, Dextrose, Sesame Oil, Soy Sauce Water, Soybeans, Wheat, Salt, Cane Sugar, Distilled Vinegar, Salt, Cayenne Pepper, Modified Corn Starch, Lemon Juice Concentrate, Rice Vinegar, Yeast Extract, Cultured Dextrose, Xanthan Gum, Sesame Seeds, Seaweed Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (-7.00kcal, -5.15%) | |
| Total Fat | 2.06g (-1.53g, -42.62%) | |
| Saturated Fat | 0.29g (-0.35g, -54.69%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-2.00mg, -11.76%) | |
| Sodium | 412.0mg (-3.00mg, -0.72%) | |
| Total Carbohydrates | 20.0g (+0.38g, +1.94%) | |
| Dietary Fiber | 1.2g (-0.50g, -29.41%) | |
| Sugars | 1.76g (-3.62g, -67.29%) | |
| Sugars, added | N/A | |
| Protein | 6.47g (+0.96g, +17.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 7.1mg (+7.10mg) | |
| Calcium, Ca | 24.0mg (+11.00mg, +84.62%) | |
| Iron, Fe | 1.59mg (-1.18mg, -42.60%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 11.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cabbage, Dark Meat Chicken, Water, Soy Sauce (water, Soybeans, Salt, And Wheat Flour), Celery, Contains Less Than 2% Of: Green Onion, Sugar, Garlic, Rice Flour, Spices, Salt, Sesame Seed Oil, Soybean Oil, Modified Corn Starch, Chicken Stock, Flavoring, Sodium Phosphate Sauce: Soy Sauce (water, Salt, Hydrolyzed Soy Protein, Molasses, Caramel Color), Sugar, Vinegar, Chili Sauce (jalapeno Puree, Chili Flake, Crushed Garlic, Vegetable Oil, Sugar, Vinegar, Modified Corn Starch), Cottonseed Oil, Sesame Seed Oil, Sodium Benzoate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 120.0kcal (-16.00kcal, -11.76%) | |
| Total Fat | 1.5g (-2.09g, -58.22%) | |
| Saturated Fat | 0.0g (-0.64g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (+2.00mg, +11.76%) | |
| Sodium | 414.0mg (-1.00mg, -0.24%) | |
| Total Carbohydrates | 21.05g (+1.43g, +7.29%) | |
| Dietary Fiber | 0.8g (-0.90g, -52.94%) | |
| Sugars | 2.26g (-3.12g, -57.99%) | |
| Sugars, added | N/A | |
| Protein | 5.26g (-0.25g, -4.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 23.0mg (+10.00mg, +76.92%) | |
| Iron, Fe | 0.53mg (-2.24mg, -80.87%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Seasoned Rice (long Grain White Rice, Corn Maltodextrin*, Soy Sauce Powder* [soy Sauce {fermented Soybeans, Salt, Sugar}, Corn Maltodextrin), Organic Cane Sugar, Sea Salt, Yeast Extract*, Toasted Sesame Seed Oil, Organic Caramel Color, Expeller Pressed Canola Oil*, Organic Rice Concentrate [to Prevent Caking), Expeller Pressed Soybean Oil*), Cooked Seasoned Chicken White Meat (white Chicken Meat, Water, Soy Sauce [water, Wheat, Soybeans, Salt], Sweet Cooking Rice Wine [sake {water, Rice, Koji (aspergillus Oryzae)}, Cane Sugar, Water, Salt, Yeast Extract], Cane Sugar, Lemon Juice Concentrate, Salt, Black Pepper, Olive Oil, Distilled White Vinegar), Yellow Onion, Scrambled Eggs (eggs, Milk, Cornstarch*, Sea Salt, Ground White Pepper), Carrots, Green Peas, Red Bell Peppers | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (+14.00kcal, +10.29%) | |
| Total Fat | 6.43g (+2.84g, +79.11%) | |
| Saturated Fat | 2.5g (+1.86g, +290.63%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (+4.00mg, +23.53%) | |
| Sodium | 400.0mg (-15.00mg, -3.61%) | |
| Total Carbohydrates | 22.14g (+2.52g, +12.84%) | |
| Dietary Fiber | 1.4g (-0.30g, -17.65%) | |
| Sugars | 7.14g (+1.76g, +32.71%) | |
| Sugars, added | N/A | |
| Protein | 1.43g (-4.08g, -74.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 4.3mg (+4.30mg) | |
| Calcium, Ca | 14.0mg (+1.00mg, +7.69%) | |
| Iron, Fe | 0.26mg (-2.51mg, -90.61%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Potatoes, Salad Dressing (water, Soybean Oil, High Fructose Corn Syrup, Vinegar, Modified Food Starch, Egg Yolk, Salt, Natural Flavor, Garlic, Paprika, Calcium Disodium Edta [to Protect Flavor], Lemon Juice), Sugar, Mustard (water, Vinegar, Mustard Seed, Salt, Turmeric), Eggs, Onions, Sweet Relish (cucumbers, High Fructose Corn Syrup, Vinegar, Water, Salt, Sodium Benzoate [preservative], Xanthan Gum, Peppers, Calcium Chloride, Alum, Polysorbate 80, Natural Spice Flavors, Oleoresin Turmeric, Yellow 5), Preservative (maltodextrin, Cultured Dextrose, Sodium Diacetate, Salt, Egg White Lysozyme And Nisin Preparation), Red Peppers (sweet Bell Peppers, Water, Citric Acid), Salt, Sodium Benzoate (preservative), Potassium Sorbate (preservative), Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (+14.00kcal, +10.29%) | |
| Total Fat | 6.43g (+2.84g, +79.11%) | |
| Saturated Fat | 2.5g (+1.86g, +290.63%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (+4.00mg, +23.53%) | |
| Sodium | 400.0mg (-15.00mg, -3.61%) | |
| Total Carbohydrates | 22.14g (+2.52g, +12.84%) | |
| Dietary Fiber | 1.4g (-0.30g, -17.65%) | |
| Sugars | 7.14g (+1.76g, +32.71%) | |
| Sugars, added | N/A | |
| Protein | 1.43g (-4.08g, -74.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 4.3mg (+4.30mg) | |
| Calcium, Ca | 14.0mg (+1.00mg, +7.69%) | |
| Iron, Fe | 0.26mg (-2.51mg, -90.61%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Potatoes, Salad Dressing (water, Soybean Oil, High Fructose Corn Syrup, Vinegar, Modified Food Starch, Egg Yolk, Salt, Natural Flavor, Garlic, Paprika, Calcium Disodium Edta [to Protect Flavor], Lemon Juice), Sugar, Mustard (water, Vinegar, Mustard Seed, Salt, Turmeric), Eggs, Onions, Sweet Relish (cucumbers, High Fructose Corn Syrup, Vinegar, Water, Salt, Sodium Benzoate [preservative], Xanthan Gum, Peppers, Calcium Chloride, Alum, Polysorbate 80, Natural Spice Flavors, Oleoresin Turmeric, Yellow 5), Preservative (maltodextrin, Cultured Dextrose, Sodium Diacetate, Salt, Egg White Lysozyme And Nisin Preparation), Red Peppers (sweet Bell Peppers, Water, Citric Acid), Salt, Sodium Benzoate (preservative), Potassium Sorbate (preservative), Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 148.0kcal (+12.00kcal, +8.82%) | |
| Total Fat | 8.9g (+5.31g, +147.91%) | |
| Saturated Fat | 3.81g (+3.17g, +495.31%) | |
| Trans Fat | 0.42g (+0.42g) | |
| Cholesterol | 21.0mg (+4.00mg, +23.53%) | |
| Sodium | 419.0mg (+4.00mg, +0.96%) | |
| Total Carbohydrates | 10.17g (-9.45g, -48.17%) | |
| Dietary Fiber | 1.3g (-0.40g, -23.53%) | |
| Sugars | 0.42g (-4.96g, -92.19%) | |
| Sugars, added | N/A | |
| Protein | 6.78g (+1.27g, +23.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 0.0mg (-13.00mg, -100.00%) | |
| Iron, Fe | 0.61mg (-2.16mg, -77.98%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Beef, Rehydrated Potatoes, Water, Contains 2% Or Less Of Textured Vegetable Protein (soy Flour, Caramel Color), Salt, Yeast Extract, Flavoring, Sugar, Spices | ||