Progresso Artichoke Hearts by General Mills Sales Inc: Similar Foods
- Product:
- Progresso Artichoke Hearts
- Brand:
- Progresso
- Maker:
- General Mills Sales Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2556581/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 30.0kcal | |
| Total Fat | 0.0g | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 260.0mg | |
| Total Carbohydrates | 6.1g | |
| Dietary Fiber | 2.1g | |
| Sugars | 1.28g | |
| Sugars, added | N/A | |
| Protein | 1.4g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 34.0mg | |
| Iron, Fe | 0.29mg | |
| Potassium, K | 160.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Ingredients: Artichokes, Water, Salt, Citric Acid, Ascorbic Acid, Calcium Chloride | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 4.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 31.0kcal (+1.00kcal, +3.33%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 262.0mg (+2.00mg, +0.77%) | |
| Total Carbohydrates | 6.15g (+0.05g, +0.82%) | |
| Dietary Fiber | 2.3g (+0.20g, +9.52%) | |
| Sugars | 1.54g (+0.26g, +20.31%) | |
| Sugars, added | N/A | |
| Protein | 1.54g (+0.14g, +10.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 31.0mg (-3.00mg, -8.82%) | |
| Iron, Fe | 0.28mg (-0.01mg, -3.45%) | |
| Potassium, K | 162.0mg (+2.00mg, +1.25%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Artichoke Hearts, Water, Salt, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 13.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 33.0kcal (+3.00kcal, +10.00%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 250.0mg (-10.00mg, -3.85%) | |
| Total Carbohydrates | 3.33g (-2.77g, -45.41%) | |
| Dietary Fiber | 0.0g (-2.10g, -100.00%) | |
| Sugars | 3.33g (+2.05g, +160.16%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-1.40g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 33.0mg (-1.00mg, -2.94%) | |
| Iron, Fe | 0.33mg (+0.04mg, +13.79%) | |
| Potassium, K | 167.0mg (+7.00mg, +4.38%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Red Peppers, Water, Salt, Sugar, Citric Acid, Calcium Chloride | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 39.0kcal (+9.00kcal, +30.00%) | |
| Total Fat | 0.49g (+0.49g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 252.0mg (-8.00mg, -3.08%) | |
| Total Carbohydrates | 7.77g (+1.67g, +27.38%) | |
| Dietary Fiber | 1.9g (-0.20g, -9.52%) | |
| Sugars | 3.88g (+2.60g, +203.13%) | |
| Sugars, added | N/A | |
| Protein | 0.97g (-0.43g, -30.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 29.0mg (-5.00mg, -14.71%) | |
| Iron, Fe | 0.68mg (+0.39mg, +134.48%) | |
| Potassium, K | 165.0mg (+5.00mg, +3.13%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cauliflower, Sugar Snap Peas, Baby Carrots, Water, Sugar, Butter (cream, Natural Flavor), Salt, Modified Corn Starch, Spice, Xanthan Gum, Parsley, Garlic Powder, Whey Powder, Natural Flavor, Paprika And Annatto Extract (color), Lactose | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 25.0kcal (-5.00kcal, -16.67%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 250.0mg (-10.00mg, -3.85%) | |
| Total Carbohydrates | 5.83g (-0.27g, -4.43%) | |
| Dietary Fiber | 1.7g (-0.40g, -19.05%) | |
| Sugars | 2.5g (+1.22g, +95.31%) | |
| Sugars, added | N/A | |
| Protein | 0.83g (-0.57g, -40.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 25.0mg (-9.00mg, -26.47%) | |
| Iron, Fe | 0.25mg (-0.04mg, -13.79%) | |
| Potassium, K | 158.0mg (-2.00mg, -1.25%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Carrots, Water, Salt, Calcium Chloride | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 24.0kcal (-6.00kcal, -20.00%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 244.0mg (-16.00mg, -6.15%) | |
| Total Carbohydrates | 5.69g (-0.41g, -6.72%) | |
| Dietary Fiber | 2.4g (+0.30g, +14.29%) | |
| Sugars | 4.07g (+2.79g, +217.97%) | |
| Sugars, added | N/A | |
| Protein | 0.81g (-0.59g, -42.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 41.0mg (+7.00mg, +20.59%) | |
| Iron, Fe | 0.24mg (-0.05mg, -17.24%) | |
| Potassium, K | 163.0mg (+3.00mg, +1.88%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Carrots, Water, Salt, Calcium Chloride | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 24.0kcal (-6.00kcal, -20.00%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 244.0mg (-16.00mg, -6.15%) | |
| Total Carbohydrates | 5.69g (-0.41g, -6.72%) | |
| Dietary Fiber | 2.4g (+0.30g, +14.29%) | |
| Sugars | 4.07g (+2.79g, +217.97%) | |
| Sugars, added | N/A | |
| Protein | 0.81g (-0.59g, -42.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 41.0mg (+7.00mg, +20.59%) | |
| Iron, Fe | 0.24mg (-0.05mg, -17.24%) | |
| Potassium, K | 163.0mg (+3.00mg, +1.88%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Carrots, Water, Salt, Calcium Chloride | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 41.0kcal (+11.00kcal, +36.67%) | |
| Total Fat | 0.61g (+0.61g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 265.0mg (+5.00mg, +1.92%) | |
| Total Carbohydrates | 7.76g (+1.66g, +27.21%) | |
| Dietary Fiber | 1.2g (-0.90g, -42.86%) | |
| Sugars | 2.86g (+1.58g, +123.44%) | |
| Sugars, added | N/A | |
| Protein | 1.63g (+0.23g, +16.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (-10.00mg, -29.41%) | |
| Iron, Fe | 0.53mg (+0.24mg, +82.76%) | |
| Potassium, K | 171.0mg (+11.00mg, +6.88%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Vegetable Stock (water, Vegetable Base [vegetables (carrots, Tomatoes, Onions, Potatoes, Garlic), Sea Salt, Dextrose, Cane Sugar, Canola Oil, Spices, Turmeric]), Tomatoes, Carrots, Onions, Chickpeas (chickpeas, Water, Sea Salt), Kidney Beans (kidney Beans, Water, Sea Salt, Kombu Seaweed), Penne Pasta (wheat Flour , Egg White), Green Beans, Contains 2% Or Less Of: Mushrooms, Garlic, Sugar, Corn Starch, Canola Oil, Sea Salt, Basil, Oregano, Parsley, Cultured Dextrose And Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 24.0kcal (-6.00kcal, -20.00%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 244.0mg (-16.00mg, -6.15%) | |
| Total Carbohydrates | 5.69g (-0.41g, -6.72%) | |
| Dietary Fiber | 1.6g (-0.50g, -23.81%) | |
| Sugars | 3.25g (+1.97g, +153.91%) | |
| Sugars, added | N/A | |
| Protein | 0.81g (-0.59g, -42.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 41.0mg (+7.00mg, +20.59%) | |
| Iron, Fe | 0.24mg (-0.05mg, -17.24%) | |
| Potassium, K | 154.0mg (-6.00mg, -3.75%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Carrots, Water, Salt, Calcium Chloride | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 24.0kcal (-6.00kcal, -20.00%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 244.0mg (-16.00mg, -6.15%) | |
| Total Carbohydrates | 5.69g (-0.41g, -6.72%) | |
| Dietary Fiber | 1.6g (-0.50g, -23.81%) | |
| Sugars | 3.25g (+1.97g, +153.91%) | |
| Sugars, added | N/A | |
| Protein | 0.81g (-0.59g, -42.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 41.0mg (+7.00mg, +20.59%) | |
| Iron, Fe | 0.24mg (-0.05mg, -17.24%) | |
| Potassium, K | 154.0mg (-6.00mg, -3.75%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Carrots, Water, Sea Salt, Calcium Chloride | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 44.0kcal (+14.00kcal, +46.67%) | |
| Total Fat | 2.21g (+2.21g) | |
| Saturated Fat | 1.33g (+1.33g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (+4.00mg) | |
| Sodium | 274.0mg (+14.00mg, +5.38%) | |
| Total Carbohydrates | 4.42g (-1.68g, -27.54%) | |
| Dietary Fiber | 1.8g (-0.30g, -14.29%) | |
| Sugars | 1.77g (+0.49g, +38.28%) | |
| Sugars, added | N/A | |
| Protein | 1.77g (+0.37g, +26.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 35.0mg (+1.00mg, +2.94%) | |
| Iron, Fe | 0.53mg (+0.24mg, +82.76%) | |
| Potassium, K | 159.0mg (-1.00mg, -0.63%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cauliflower, Water, Cream, Parmesan Cheese [(pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose], Corn Starch, Salt, Unsalted Butter (cream, Natural Flavor), Garlic, Contains Less Than 2% Of: Parsley, Basil, Soybean Oil, Xanthan Gum, Spices, Citric Acid, Lactic Acid, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 44.0kcal (+14.00kcal, +46.67%) | |
| Total Fat | 2.21g (+2.21g) | |
| Saturated Fat | 1.33g (+1.33g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (+4.00mg) | |
| Sodium | 274.0mg (+14.00mg, +5.38%) | |
| Total Carbohydrates | 4.42g (-1.68g, -27.54%) | |
| Dietary Fiber | 1.8g (-0.30g, -14.29%) | |
| Sugars | 1.77g (+0.49g, +38.28%) | |
| Sugars, added | N/A | |
| Protein | 1.77g (+0.37g, +26.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 35.0mg (+1.00mg, +2.94%) | |
| Iron, Fe | 0.53mg (+0.24mg, +82.76%) | |
| Potassium, K | 159.0mg (-1.00mg, -0.63%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Cauliflower, Water, Cream, Parmesan Cheese [(pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose], Corn Starch, Salt, Unsalted Butter (cream, Natural Flavor), Garlic, Contains Less Than 2% Of: Parsley, Basil, Soybean Oil, Xanthan Gum, Spices, Citric Acid, Lactic Acid, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 40.0kcal (+10.00kcal, +33.33%) | |
| Total Fat | 1.1g (+1.10g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 262.0mg (+2.00mg, +0.77%) | |
| Total Carbohydrates | 8.15g (+2.05g, +33.61%) | |
| Dietary Fiber | 1.5g (-0.60g, -28.57%) | |
| Sugars | 2.86g (+1.58g, +123.44%) | |
| Sugars, added | N/A | |
| Protein | 1.1g (-0.30g, -21.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 21.0mg (-13.00mg, -38.24%) | |
| Iron, Fe | 0.44mg (+0.15mg, +51.72%) | |
| Potassium, K | 174.0mg (+14.00mg, +8.75%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Vegetable Stock (water, Natural Mirepoix Base [carrots, Onions, Celery, Salt, Sugar, Corn Oil, Potato Flour, Carrot Powder]), Tomatoes, Corn, Onions, Carrots, Celery, Zucchini, Wax Beans, Great Northern Beans, Tomato Paste, Contains 2% Or Less Of: Corn Starch, Basil, Canola Oil, Garlic, Parsley, Organic Sugar, Nisin Preparation, Sea Salt, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 36.0kcal (+6.00kcal, +20.00%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 250.0mg (-10.00mg, -3.85%) | |
| Total Carbohydrates | 7.26g (+1.16g, +19.02%) | |
| Dietary Fiber | 2.4g (+0.30g, +14.29%) | |
| Sugars | 2.42g (+1.14g, +89.06%) | |
| Sugars, added | N/A | |
| Protein | 1.61g (+0.21g, +15.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 20.0mg (-14.00mg, -41.18%) | |
| Iron, Fe | 0.81mg (+0.52mg, +179.31%) | |
| Potassium, K | 148.0mg (-12.00mg, -7.50%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 0.0ug | |
| Thiamin | 0.0mg | |
| Riboflavin | 0.0mg | |
| Ingredients | ||
|---|---|---|
Vegetables (carrots, Green Beans, Peas, Corn, Lima Beans), Water, Salt, Natural Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 38.0kcal (+8.00kcal, +26.67%) | |
| Total Fat | 1.08g (+1.08g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 269.0mg (+9.00mg, +3.46%) | |
| Total Carbohydrates | 5.38g (-0.72g, -11.80%) | |
| Dietary Fiber | 1.1g (-1.00g, -47.62%) | |
| Sugars | 2.15g (+0.87g, +67.97%) | |
| Sugars, added | N/A | |
| Protein | 1.08g (-0.32g, -22.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 16.0mg (-18.00mg, -52.94%) | |
| Iron, Fe | 0.0mg (-0.29mg, -100.00%) | |
| Potassium, K | 154.0mg (-6.00mg, -3.75%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Yellow Squash, Zucchini, Onions, Maltodextrin, Extra Virgin Olive Oil, Purified Sea Salt, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 37.0kcal (+7.00kcal, +23.33%) | |
| Total Fat | 0.61g (+0.61g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (+4.00mg) | |
| Sodium | 265.0mg (+5.00mg, +1.92%) | |
| Total Carbohydrates | 6.12g (+0.02g, +0.33%) | |
| Dietary Fiber | 0.4g (-1.70g, -80.95%) | |
| Sugars | 0.41g (-0.87g, -67.97%) | |
| Sugars, added | N/A | |
| Protein | 2.04g (+0.64g, +45.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 16.0mg (-18.00mg, -52.94%) | |
| Iron, Fe | 0.16mg (-0.13mg, -44.83%) | |
| Potassium, K | 171.0mg (+11.00mg, +6.88%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Chicken Broth, Carrots, Cooked White Chicken Meat, Wild Rice, Rice, Celery, Tomatoes, Contains Less Than 2% Of: Modified Food Starch, Salt, Hydrolyzed Corn Protein, Chicken Fat, Sea Salt, Potassium Chloride, Onion Powder, Yeast Extract, Sodium Phosphate, Dried Parsley, Ascorbic Acid, Natural Flavor, Beta Carotene (for Color) | ||