Progresso Vegetable Classics Macaroni & Bean Soup by General Mills Sales Inc: Similar Foods
- Product:
- Progresso Vegetable Classics Macaroni & Bean Soup
- Brand:
- N/A
- Maker:
- General Mills Sales Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/758930/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 64.0kcal | |
| Total Fat | 1.41g | |
| Saturated Fat | 0.4g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 281.0mg | |
| Total Carbohydrates | 10.44g | |
| Dietary Fiber | 2.4g | |
| Sugars | 0.8g | |
| Sugars, added | N/A | |
| Protein | 3.21g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 40.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 24.0mg | |
| Iron, Fe | 0.58mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.2g | |
| Fatty acids, total polyunsaturated | 0.6g | |
| Ingredients | ||
|---|---|---|
Water, Great Northern Beans, Cooked Macaroni (water, Semolina Wheat, Egg White), Celery, Tomato Paste, Soybean Oil Contains Less Than 1% Of: Salt, Romano Cheese (made From Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Corn Protein (hydrolyzed), Potassium Chloride, Xanthan Gum, Onion Powder, Sugar, Tomato Extract, Garlic Powder, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 76.0kcal (+12.00kcal, +18.75%) | |
| Total Fat | 1.47g (+0.06g, +4.26%) | |
| Saturated Fat | 0.63g (+0.23g, +57.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (+13.00mg) | |
| Sodium | 265.0mg (-16.00mg, -5.69%) | |
| Total Carbohydrates | 9.24g (-1.20g, -11.49%) | |
| Dietary Fiber | 2.1g (-0.30g, -12.50%) | |
| Sugars | 0.84g (+0.04g, +5.00%) | |
| Sugars, added | N/A | |
| Protein | 6.3g (+3.09g, +96.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 42.0IU (+2.00IU, +5.00%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 17.0mg (-7.00mg, -29.17%) | |
| Iron, Fe | 0.61mg (+0.03mg, +5.17%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken Broth, Cooked White Chicken Meat, Great Northern Beans, Green Sweet Peppers, Tomatillos, Water, Cream, Modified Food Starch, Onions Contains Less Than 2% Of: Wheat Flour Bleached, Salt, Chipotle Peppers, Toasted Corn Flour, Cilantro, Potassium Chloride, Soy Protein Isolate, Sodium Phosphate, Onion Powder, Garlic Powder, Sunflower Oil, Sugar, Spice, Dried Chili Pepper, Coconut Oil, Citric Acid, Maltodextrin, Natural Flavor, Dried Vinegar, Egg Yolk, Flavoring | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 83.0kcal (+19.00kcal, +29.69%) | |
| Total Fat | 0.8g (-0.61g, -43.26%) | |
| Saturated Fat | 0.0g (-0.40g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (+2.00mg) | |
| Sodium | 263.0mg (-18.00mg, -6.41%) | |
| Total Carbohydrates | 16.35g (+5.91g, +56.61%) | |
| Dietary Fiber | 1.0g (-1.40g, -58.33%) | |
| Sugars | 0.64g (-0.16g, -20.00%) | |
| Sugars, added | N/A | |
| Protein | 2.56g (-0.65g, -20.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 32.0IU (-8.00IU, -20.00%) | |
| Vitamin C, total ascorbic acid | 1.9mg (+1.90mg) | |
| Calcium, Ca | 13.0mg (-11.00mg, -45.83%) | |
| Iron, Fe | 0.87mg (+0.29mg, +50.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Cooked Green Pigeon Peas (pigeon Peas,water, Salt), Enriched Long Grain Parboiled White Rice (enriched With Iron Phosphate, Niacin, Thiamine Mononitrate, Folic Acid), Tomato Sauce (tomato Concentrate [water, Tomato Paste], Salt, Cornsyrup, Citric Acid, And Natural Flavoring), Uncured Ham No Nitrites, No Nitrates Added ( Pork, Water, Turbinado Sugar, Sea Salt, Maple Syrup, Natural Flavorings, Baking Soda, Lactic Acid Starter Culture), Onions, Green Peppers, Seasoning Blend (salt, Garlic Powder, Onion Powder, Spices, Annatto, Yeast Extract, Sugar, Turmeric),canola Oil, Natural Sea Salt, Garlic, Sugar, And Cilantro | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 67.0kcal (+3.00kcal, +4.69%) | |
| Total Fat | 0.88g (-0.53g, -37.59%) | |
| Saturated Fat | 0.35g (-0.05g, -12.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 283.0mg (+2.00mg, +0.71%) | |
| Total Carbohydrates | 12.37g (+1.93g, +18.49%) | |
| Dietary Fiber | 1.4g (-1.00g, -41.67%) | |
| Sugars | 3.89g (+3.09g, +386.25%) | |
| Sugars, added | N/A | |
| Protein | 2.83g (-0.38g, -11.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 35.0IU (-5.00IU, -12.50%) | |
| Vitamin C, total ascorbic acid | 1.3mg (+1.30mg) | |
| Calcium, Ca | 53.0mg (+29.00mg, +120.83%) | |
| Iron, Fe | 0.64mg (+0.06mg, +10.34%) | |
| Potassium, K | 23.0mg | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomatoes Diced In Juice (tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Water, Crushed Tomato, Pasta (durum Semolina, Egg Whites, Glyceryl Monostearate, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Onion, Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Garlic, Salt, Sugar, Onion Powder, Spices, Paprika Oleoresin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 74.0kcal (+10.00kcal, +15.63%) | |
| Total Fat | 0.83g (-0.58g, -41.13%) | |
| Saturated Fat | 0.41g (+0.01g, +2.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (+2.00mg) | |
| Sodium | 244.0mg (-37.00mg, -13.17%) | |
| Total Carbohydrates | 14.46g (+4.02g, +38.51%) | |
| Dietary Fiber | 1.2g (-1.20g, -50.00%) | |
| Sugars | 4.55g (+3.75g, +468.75%) | |
| Sugars, added | N/A | |
| Protein | 2.07g (-1.14g, -35.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 41.0IU (+1.00IU, +2.50%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 17.0mg (-7.00mg, -29.17%) | |
| Iron, Fe | 0.6mg (+0.02mg, +3.45%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Water, Enriched Spaghetti (semolina Wheat Flour, Glyceryl Monostearate, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Contains Less Than 2%: Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes, Annatto), Food Starch Modified, Salt, Enzyme Modified Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Salt, Disodium Phosphate, Sodium Citrate, Nonfat Dry Milk, Natural Flavor), Potassium Chloride, Natural Flavor, Citric Acid, Spice, Onion Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 74.0kcal (+10.00kcal, +15.63%) | |
| Total Fat | 0.83g (-0.58g, -41.13%) | |
| Saturated Fat | 0.41g (+0.01g, +2.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (+2.00mg) | |
| Sodium | 244.0mg (-37.00mg, -13.17%) | |
| Total Carbohydrates | 14.46g (+4.02g, +38.51%) | |
| Dietary Fiber | 1.2g (-1.20g, -50.00%) | |
| Sugars | 4.55g (+3.75g, +468.75%) | |
| Sugars, added | N/A | |
| Protein | 2.07g (-1.14g, -35.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 41.0IU (+1.00IU, +2.50%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 17.0mg (-7.00mg, -29.17%) | |
| Iron, Fe | 0.6mg (+0.02mg, +3.45%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g (-0.20g, -100.00%) | |
| Fatty acids, total polyunsaturated | 0.0g (-0.60g, -100.00%) | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Water, Enriched Spaghetti (semolina Wheat Flour, Glycerol Monostearate, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Contains Less Than 2%: Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes, Annatto), Food Starch Modified, Salt, Enzyme Modified Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Salt, Disodium Phosphate, Sodium Citrate, Nonfat Dry Milk, Natural Flavor), Potassium Chloride, Natural Flavor, Citric Acid, Spice, Onion Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 74.0kcal (+10.00kcal, +15.63%) | |
| Total Fat | 0.83g (-0.58g, -41.13%) | |
| Saturated Fat | 0.41g (+0.01g, +2.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (+2.00mg) | |
| Sodium | 244.0mg (-37.00mg, -13.17%) | |
| Total Carbohydrates | 14.46g (+4.02g, +38.51%) | |
| Dietary Fiber | 1.2g (-1.20g, -50.00%) | |
| Sugars | 4.55g (+3.75g, +468.75%) | |
| Sugars, added | N/A | |
| Protein | 2.07g (-1.14g, -35.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 41.0IU (+1.00IU, +2.50%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 17.0mg (-7.00mg, -29.17%) | |
| Iron, Fe | 0.6mg (+0.02mg, +3.45%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Water, Enriched Spaghetti (semolina Wheat Flour, Glycerol Monostearate, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Contains Less Than 2%: Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes, Annatto), Food Starch Modified, Salt, Enzyme Modified Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Salt, Disodium Phosphate, Sodium Citrate, Nonfat Dry Milk, Natural Flavor), Potassium Chloride, Natural Flavor, Citric Acid, Spice, Onion Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 62.0kcal (-2.00kcal, -3.13%) | |
| Total Fat | 0.0g (-1.41g, -100.00%) | |
| Saturated Fat | 0.0g (-0.40g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 277.0mg (-4.00mg, -1.42%) | |
| Total Carbohydrates | 10.77g (+0.33g, +3.16%) | |
| Dietary Fiber | 3.1g (+0.70g, +29.17%) | |
| Sugars | 0.0g (-0.80g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 3.85g (+0.64g, +19.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (-40.00IU, -100.00%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 31.0mg (+7.00mg, +29.17%) | |
| Iron, Fe | 0.83mg (+0.25mg, +43.10%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Prepared White Beans, Salt, Disodium Edta Added To Promote Color Retention | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 62.0kcal (-2.00kcal, -3.13%) | |
| Total Fat | 0.0g (-1.41g, -100.00%) | |
| Saturated Fat | 0.0g (-0.40g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 277.0mg (-4.00mg, -1.42%) | |
| Total Carbohydrates | 12.31g (+1.87g, +17.91%) | |
| Dietary Fiber | 5.4g (+3.00g, +125.00%) | |
| Sugars | 0.77g (-0.03g, -3.75%) | |
| Sugars, added | N/A | |
| Protein | 4.62g (+1.41g, +43.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (-40.00IU, -100.00%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 31.0mg (+7.00mg, +29.17%) | |
| Iron, Fe | 0.83mg (+0.25mg, +43.10%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Prepared Pinto Beans, Salt, Calcium Chloride (firming Agent), Calcium Disodium Edta (to Promote Color Retention) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 62.0kcal (-2.00kcal, -3.13%) | |
| Total Fat | 0.0g (-1.41g, -100.00%) | |
| Saturated Fat | 0.0g (-0.40g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 277.0mg (-4.00mg, -1.42%) | |
| Total Carbohydrates | 12.31g (+1.87g, +17.91%) | |
| Dietary Fiber | 5.4g (+3.00g, +125.00%) | |
| Sugars | 0.77g (-0.03g, -3.75%) | |
| Sugars, added | N/A | |
| Protein | 4.62g (+1.41g, +43.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (-40.00IU, -100.00%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 31.0mg (+7.00mg, +29.17%) | |
| Iron, Fe | 0.83mg (+0.25mg, +43.10%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Prepared Pinto Beans, Salt, Calcium Chloride (firming Agent), Calcium Disodium Edta (to Promote Color Retention) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 64.0kcal (=) | |
| Total Fat | 0.0g (-1.41g, -100.00%) | |
| Saturated Fat | 0.0g (-0.40g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 280.0mg (-1.00mg, -0.36%) | |
| Total Carbohydrates | 14.4g (+3.96g, +37.93%) | |
| Dietary Fiber | 4.0g (+1.60g, +66.67%) | |
| Sugars | 0.8g (=) | |
| Sugars, added | N/A | |
| Protein | 4.0g (+0.79g, +24.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (-40.00IU, -100.00%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 32.0mg (+8.00mg, +33.33%) | |
| Iron, Fe | 1.44mg (+0.86mg, +148.28%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beans, Water, Salt, Calcium Chloride Added As A Firming Agent And Calcium Disodium Edta Added To Promote Color Retention | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 62.0kcal (-2.00kcal, -3.13%) | |
| Total Fat | 0.0g (-1.41g, -100.00%) | |
| Saturated Fat | 0.0g (-0.40g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 277.0mg (-4.00mg, -1.42%) | |
| Total Carbohydrates | 13.85g (+3.41g, +32.66%) | |
| Dietary Fiber | 3.8g (+1.40g, +58.33%) | |
| Sugars | 0.77g (-0.03g, -3.75%) | |
| Sugars, added | N/A | |
| Protein | 4.62g (+1.41g, +43.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (-40.00IU, -100.00%) | |
| Vitamin C, total ascorbic acid | 1.8mg (+1.80mg) | |
| Calcium, Ca | 31.0mg (+7.00mg, +29.17%) | |
| Iron, Fe | 1.11mg (+0.53mg, +91.38%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Organic Pinto Beans, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 69.0kcal (+5.00kcal, +7.81%) | |
| Total Fat | 0.0g (-1.41g, -100.00%) | |
| Saturated Fat | 0.0g (-0.40g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 277.0mg (-4.00mg, -1.42%) | |
| Total Carbohydrates | 13.08g (+2.64g, +25.29%) | |
| Dietary Fiber | 6.2g (+3.80g, +158.33%) | |
| Sugars | 0.77g (-0.03g, -3.75%) | |
| Sugars, added | N/A | |
| Protein | 4.62g (+1.41g, +43.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 31.0mg (+7.00mg, +29.17%) | |
| Iron, Fe | 1.11mg (+0.53mg, +91.38%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Prepared Black Beans, Water, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 74.0kcal (+10.00kcal, +15.63%) | |
| Total Fat | 1.55g (+0.14g, +9.93%) | |
| Saturated Fat | 0.58g (+0.18g, +45.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (+10.00mg) | |
| Sodium | 279.0mg (-2.00mg, -0.71%) | |
| Total Carbohydrates | 10.08g (-0.36g, -3.45%) | |
| Dietary Fiber | 0.8g (-1.60g, -66.67%) | |
| Sugars | 1.94g (+1.14g, +142.50%) | |
| Sugars, added | N/A | |
| Protein | 5.43g (+2.22g, +69.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 78.0IU (+38.00IU, +95.00%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 16.0mg (-8.00mg, -33.33%) | |
| Iron, Fe | 0.7mg (+0.12mg, +20.69%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef Broth, Cooked Seasoned Beef And Modified Food Starch Product (beef, Beef Broth, Hydrolyzed Soy Protein, Modified Food Starch, Salt, Sodium Phosphates, Natural Flavor, Maltodextrin), Tomatoes, Potatoes, Corn, Okra, Onions, Celery, Wheat Flour Bleached Contains Less Than 2% Of: Tomato Paste, Modified Food Starch, Sugar, Chicken Broth, Spice, Sea Salt, Natural Flavor, Salt, Garlic Powder, Beef Fat, Maltodextrin, Beef Extract, Onion Powder, Dried Vinegar, Calcium Chloride, Citric Acid, Egg Yolk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 72.0kcal (+8.00kcal, +12.50%) | |
| Total Fat | 0.4g (-1.01g, -71.63%) | |
| Saturated Fat | 0.0g (-0.40g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 280.0mg (-1.00mg, -0.36%) | |
| Total Carbohydrates | 13.6g (+3.16g, +30.27%) | |
| Dietary Fiber | 3.2g (+0.80g, +33.33%) | |
| Sugars | 0.8g (=) | |
| Sugars, added | N/A | |
| Protein | 3.2g (-0.01g, -0.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (-40.00IU, -100.00%) | |
| Vitamin C, total ascorbic acid | 3.8mg (+3.80mg) | |
| Calcium, Ca | 16.0mg (-8.00mg, -33.33%) | |
| Iron, Fe | 1.44mg (+0.86mg, +148.28%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Lima Beans, Water, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 72.0kcal (+8.00kcal, +12.50%) | |
| Total Fat | 0.4g (-1.01g, -71.63%) | |
| Saturated Fat | 0.0g (-0.40g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 280.0mg (-1.00mg, -0.36%) | |
| Total Carbohydrates | 13.6g (+3.16g, +30.27%) | |
| Dietary Fiber | 3.2g (+0.80g, +33.33%) | |
| Sugars | 0.8g (=) | |
| Sugars, added | N/A | |
| Protein | 3.2g (-0.01g, -0.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (-40.00IU, -100.00%) | |
| Vitamin C, total ascorbic acid | 3.8mg (+3.80mg) | |
| Calcium, Ca | 16.0mg (-8.00mg, -33.33%) | |
| Iron, Fe | 1.44mg (+0.86mg, +148.28%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Lima Beans, Water, Salt, Calcium Chloride | ||