Annie's Deluxe Shells Classic Cheddar Mac N Cheese Microwavable Cup by General Mills Sales Inc: Similar Foods
- Product:
- Annie's Deluxe Shells Classic Cheddar Mac N Cheese Microwavable Cup
- Brand:
- Annie's
- Maker:
- General Mills Sales Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2684098/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 327.0kcal | |
| Total Fat | 9.23g | |
| Saturated Fat | 5.44g | |
| Trans Fat | 0.0g | |
| Cholesterol | 22.0mg | |
| Sodium | 857.0mg | |
| Total Carbohydrates | 49.29g | |
| Dietary Fiber | 2.0g | |
| Sugars | 4.93g | |
| Sugars, added | N/A | |
| Protein | 11.6g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 151.0mg | |
| Iron, Fe | 0.89mg | |
| Potassium, K | 400.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Organic Pasta (organic Wheat Flour), Water, Cheddar Cheese (cultured Pasteurized Milk, Salt, Non Animal Enzymes), Cream, Whey, Organic Tapioca Starch, Nonfat Milk, Sodium Phosphate, Organic Corn Starch, Salt, Organic Coconut Oil, Natural Flavor, Potassium Chloride, Sodium Alginate, Lactic Acid, Annatto Extract (for Color), Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 327.0kcal (=) | |
| Total Fat | 9.23g (=) | |
| Saturated Fat | 5.44g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (=) | |
| Sodium | 857.0mg (=) | |
| Total Carbohydrates | 49.29g (=) | |
| Dietary Fiber | 2.0g (=) | |
| Sugars | 4.93g (=) | |
| Sugars, added | N/A | |
| Protein | 11.6g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 151.0mg (=) | |
| Iron, Fe | 0.89mg (=) | |
| Potassium, K | 400.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Organic Pasta (organic Wheat Flour), Water, Cheddar Cheese (cultured Pasteurized Milk, Salt, Non Animal Enzymes), Cream, Whey, Organic Tapioca Starch, Nonfat Milk, Sodium Phosphate, Organic Corn Starch, Salt, Organic Coconut Oil, Natural Flavor, Potassium Chloride, Sodium Alginate, Lactic Acid, Annatto Extract (for Color), Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 13.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 325.0kcal (-2.00kcal, -0.61%) | |
| Total Fat | 9.29g (+0.06g, +0.65%) | |
| Saturated Fat | 5.52g (+0.08g, +1.47%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (+5.00mg, +22.73%) | |
| Sodium | 855.0mg (-2.00mg, -0.23%) | |
| Total Carbohydrates | 48.71g (-0.58g, -1.18%) | |
| Dietary Fiber | 4.1g (+2.10g, +105.00%) | |
| Sugars | 4.43g (-0.50g, -10.14%) | |
| Sugars, added | N/A | |
| Protein | 11.74g (+0.14g, +1.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 153.0mg (+2.00mg, +1.32%) | |
| Iron, Fe | 0.89mg (=) | |
| Potassium, K | 388.0mg (-12.00mg, -3.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Organic Pasta (organic Wheat Flour), Cheddar Cheese (pasteurized Milk, Salt, Cheese Cultures, Non Animal Enzymes), Water, Cream, Organic Tapioca Starch, Organic Whey, Skim Milk, Organic Corn Starch, Sodium Phosphate, Salt, Organic Coconut Oil, Natural Butter And Cheese Flavor, Potassium Chloride, Sodium Alginate, Lactic Acid, Organic Annatto Extract (for Color), Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 13.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 325.0kcal (-2.00kcal, -0.61%) | |
| Total Fat | 9.29g (+0.06g, +0.65%) | |
| Saturated Fat | 5.52g (+0.08g, +1.47%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (+5.00mg, +22.73%) | |
| Sodium | 855.0mg (-2.00mg, -0.23%) | |
| Total Carbohydrates | 48.71g (-0.58g, -1.18%) | |
| Dietary Fiber | 4.1g (+2.10g, +105.00%) | |
| Sugars | 4.43g (-0.50g, -10.14%) | |
| Sugars, added | N/A | |
| Protein | 11.74g (+0.14g, +1.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 153.0mg (+2.00mg, +1.32%) | |
| Iron, Fe | 0.89mg (=) | |
| Potassium, K | 388.0mg (-12.00mg, -3.00%) | |
| Vitamin D, IU | 3.0IU | |
| Ingredients | ||
|---|---|---|
Organic Pasta (organic Wheat Flour), Cheddar Cheese (pasteurized Milk, Salt, Cheese Cultures, Non Animal Enzymes), Water, Cream, Organic Tapioca Starch, Organic Whey, Skim Milk, Organic Corn Starch, Sodium Phosphate, Salt, Organic Coconut Oil, Natural Butter And Cheese Flavor, Potassium Chloride, Sodium Alginate, Lactic Acid, Organic Annatto Extract (for Color), Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+30.00kcal, +9.17%) | |
| Total Fat | 2.86g (-6.37g, -69.01%) | |
| Saturated Fat | 1.43g (-4.01g, -73.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-15.00mg, -68.18%) | |
| Sodium | 857.0mg (=) | |
| Total Carbohydrates | 68.57g (+19.28g, +39.12%) | |
| Dietary Fiber | 1.4g (-0.60g, -30.00%) | |
| Sugars | 10.0g (+5.07g, +102.84%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+2.69g, +23.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 157.0mg (+6.00mg, +3.97%) | |
| Iron, Fe | 4.0mg (+3.11mg, +349.44%) | |
| Potassium, K | 371.0mg (-29.00mg, -7.25%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product: (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese Sauce: Whey, Granular And Cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Salt, Modified Cornstarch, Monterey Jack Cheese (milk, Cheese Culture, Salt, Enzymes) Contains 2% Or Less Of Each Of The Following: Nonfat Milk, Whey Protein Concentrate, Buttermilk, Blue Cheese (cultured Milk, Salt, Enzymes), Sodium Phosphate, Sodium Tripolyphosphate, Lactic Acid, Reduced Lactose Whey, Disodium Phosphate, Cellulose Gum, With Turmeric And Beta Carotene Added For Color, Citric Acid, Xanthan Gum, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+30.00kcal, +9.17%) | |
| Total Fat | 2.86g (-6.37g, -69.01%) | |
| Saturated Fat | 1.43g (-4.01g, -73.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-15.00mg, -68.18%) | |
| Sodium | 829.0mg (-28.00mg, -3.27%) | |
| Total Carbohydrates | 70.0g (+20.71g, +42.02%) | |
| Dietary Fiber | 2.9g (+0.90g, +45.00%) | |
| Sugars | 11.43g (+6.50g, +131.85%) | |
| Sugars, added | N/A | |
| Protein | 12.86g (+1.26g, +10.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 143.0mg (-8.00mg, -5.30%) | |
| Iron, Fe | 3.86mg (+2.97mg, +333.71%) | |
| Potassium, K | 400.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1] Riboflavin [vitamin B2], Folic Acid), Cheese Sauce Mix (whey, Modified Food Starch, Milk Fat, Nonfat Dry Milk, Salt, Milk Protein Concentrate Contains Less Than 2% Of Disodium Phosphate, Cellulose Gel, Cellulose Gum, Dried Buttermilk, Citric Acid, Lactic Acid, With Paprika, Annatto, And Turmeric Added For Color, Milk, Cheese Culture, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+30.00kcal, +9.17%) | |
| Total Fat | 3.57g (-5.66g, -61.32%) | |
| Saturated Fat | 1.43g (-4.01g, -73.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-15.00mg, -68.18%) | |
| Sodium | 829.0mg (-28.00mg, -3.27%) | |
| Total Carbohydrates | 68.57g (+19.28g, +39.12%) | |
| Dietary Fiber | 1.4g (-0.60g, -30.00%) | |
| Sugars | 11.43g (+6.50g, +131.85%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+2.69g, +23.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 157.0mg (+6.00mg, +3.97%) | |
| Iron, Fe | 4.0mg (+3.11mg, +349.44%) | |
| Potassium, K | 386.0mg (-14.00mg, -3.50%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product: (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese Sauce: [whey, Granular And Cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Whey Protein Concentrate, Salt, Contains 2% Or Less Of Each Of The Following: Modified Corn Starch, Sodium Phosphate, Sodium Tripolyphosphate, Citric Acid, Cream, Buttermilk, Disodium Phosphate, Lactic Acid, Beta Carotene (color), Xanthan Gum, Enzymes, Soy Lecithin, Tocopherols (preservative), Ascorbyl Palmitate (preservative)] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+30.00kcal, +9.17%) | |
| Total Fat | 3.57g (-5.66g, -61.32%) | |
| Saturated Fat | 1.43g (-4.01g, -73.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-15.00mg, -68.18%) | |
| Sodium | 829.0mg (-28.00mg, -3.27%) | |
| Total Carbohydrates | 68.57g (+19.28g, +39.12%) | |
| Dietary Fiber | 1.4g (-0.60g, -30.00%) | |
| Sugars | 11.43g (+6.50g, +131.85%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+2.69g, +23.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 157.0mg (+6.00mg, +3.97%) | |
| Iron, Fe | 4.0mg (+3.11mg, +349.44%) | |
| Potassium, K | 386.0mg (-14.00mg, -3.50%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product: (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese Sauce: (whey, Granular And Cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Whey Protein Concentrate, Salt, Contains 2% Or Less Of Each Of The Following: Modified Cornstarch, Sodium Phosphate, Sodium Tripolyphosphate, Citric Acid, Cream, Buttermilk, Disodium Phosphate, Lactic Acid, Beta Carotene [color], Xanthan Gum, Enzymes, Soy Lecithin, Tocopherols [preservative], Ascorbyl Palmitate [preservative]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+30.00kcal, +9.17%) | |
| Total Fat | 3.57g (-5.66g, -61.32%) | |
| Saturated Fat | 1.43g (-4.01g, -73.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-15.00mg, -68.18%) | |
| Sodium | 829.0mg (-28.00mg, -3.27%) | |
| Total Carbohydrates | 68.57g (+19.28g, +39.12%) | |
| Dietary Fiber | 1.4g (-0.60g, -30.00%) | |
| Sugars | 11.43g (+6.50g, +131.85%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+2.69g, +23.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 157.0mg (+6.00mg, +3.97%) | |
| Iron, Fe | 4.0mg (+3.11mg, +349.44%) | |
| Potassium, K | 386.0mg (-14.00mg, -3.50%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Ingredients: Enriched Macaroni Product: Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Cheddar Cheese Sauce: Whey, Granular And Cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Whey Protein Concentrate, Salt, Contains 2% Or Less Of Each Of The Following: Modified Corn Starch, Sodium Phosphate, Sodium Tripolyphosphate, Citric Acid, Cream, Buttermilk, Disodium Phosphate, Lactic Acid, Beta Carotene (color), Xanthan Gum, Enzymes, Soy Lecithin, Tocopherols (preservative), Ascorbyl Palmitate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+30.00kcal, +9.17%) | |
| Total Fat | 3.57g (-5.66g, -61.32%) | |
| Saturated Fat | 1.43g (-4.01g, -73.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-15.00mg, -68.18%) | |
| Sodium | 829.0mg (-28.00mg, -3.27%) | |
| Total Carbohydrates | 68.57g (+19.28g, +39.12%) | |
| Dietary Fiber | 1.4g (-0.60g, -30.00%) | |
| Sugars | 11.43g (+6.50g, +131.85%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+2.69g, +23.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 157.0mg (+6.00mg, +3.97%) | |
| Iron, Fe | 4.0mg (+3.11mg, +349.44%) | |
| Potassium, K | 386.0mg (-14.00mg, -3.50%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese Sauce (whey, Granular And Cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Whey Protein Concentrate, Salt Contains 2% Or Less Of Each Of The Following: Modified Corn Starch, Sodium Phosphate, Sodium Tripolyphosphate, Citric Acid, Cream, Buttermilk, Disodium Phosphate, Lactic Acid, Beta Carotene [color], Xanthan Gum, Enzymes, Soy Lecithin, Tocopherols [preservative], Ascorbyl Palmitate [preservative]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+30.00kcal, +9.17%) | |
| Total Fat | 3.57g (-5.66g, -61.32%) | |
| Saturated Fat | 1.43g (-4.01g, -73.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-15.00mg, -68.18%) | |
| Sodium | 829.0mg (-28.00mg, -3.27%) | |
| Total Carbohydrates | 68.57g (+19.28g, +39.12%) | |
| Dietary Fiber | 1.4g (-0.60g, -30.00%) | |
| Sugars | 11.43g (+6.50g, +131.85%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+2.69g, +23.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 157.0mg (+6.00mg, +3.97%) | |
| Iron, Fe | 4.0mg (+3.11mg, +349.44%) | |
| Potassium, K | 386.0mg (-14.00mg, -3.50%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product: (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese Sauce: [whey, Granular And Cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Whey Protein Concentrate, Salt, Contains 2% Or Less Of Each Of The Following: Modified Corn Starch, Sodium Phosphate, Sodium Tripolyphosphate, Citric Acid, Cream, Buttermilk, Disodium Phosphate, Lactic Acid, Beta Carotene (color), Xanthan Gum, Enzymes, Soy Lecithin, Tocopherols (preservative) Ascorbyl Palmitate (preservative)] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+30.00kcal, +9.17%) | |
| Total Fat | 3.57g (-5.66g, -61.32%) | |
| Saturated Fat | 1.43g (-4.01g, -73.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-15.00mg, -68.18%) | |
| Sodium | 829.0mg (-28.00mg, -3.27%) | |
| Total Carbohydrates | 68.57g (+19.28g, +39.12%) | |
| Dietary Fiber | 1.4g (-0.60g, -30.00%) | |
| Sugars | 11.43g (+6.50g, +131.85%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+2.69g, +23.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 157.0mg (+6.00mg, +3.97%) | |
| Iron, Fe | 4.0mg (+3.11mg, +349.44%) | |
| Potassium, K | 386.0mg (-14.00mg, -3.50%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product: (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid]), Cheddar Cheese Sauce: [whey, Granular And Cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Whey Protein Concentrate, Salt, Contains 2% Or Less Of Each Of The Following: Modified Corn Starch, Sodium Phosphate, Sodium Tripolyphosphate, Citric Acid, Cream, Buttermilk, Disodium Phosphate, Lactic Acid, Beta Carotene (color), Xanthan Gum, Enzymes, Soy Lecithin, Tocopherols (preservative), Ascorbyl Palmitate (preservative)] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+30.00kcal, +9.17%) | |
| Total Fat | 3.57g (-5.66g, -61.32%) | |
| Saturated Fat | 1.43g (-4.01g, -73.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-15.00mg, -68.18%) | |
| Sodium | 829.0mg (-28.00mg, -3.27%) | |
| Total Carbohydrates | 68.57g (+19.28g, +39.12%) | |
| Dietary Fiber | 1.4g (-0.60g, -30.00%) | |
| Sugars | 11.43g (+6.50g, +131.85%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+2.69g, +23.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 157.0mg (+6.00mg, +3.97%) | |
| Iron, Fe | 4.0mg (+3.11mg, +349.44%) | |
| Potassium, K | 386.0mg (-14.00mg, -3.50%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product: (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese Sauce: [whey, Granular And Cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Whey Protein Concentrate, Salt, Contains 2% Or Less Of Each Of The Following: Modified Corn Starch, Sodium Phosphate, Sodium Tripolyphosphate, Citric Acid, Cream, Buttermilk, Disodium Phosphate, Lactic Acid, Beta Carotene (color), Xanthan Gum, Enzymes, Soy Lecithin, Tocopherols (preservative), Ascorbyl Palmitate (preservative)] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+30.00kcal, +9.17%) | |
| Total Fat | 2.86g (-6.37g, -69.01%) | |
| Saturated Fat | 1.43g (-4.01g, -73.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-15.00mg, -68.18%) | |
| Sodium | 871.0mg (+14.00mg, +1.63%) | |
| Total Carbohydrates | 68.57g (+19.28g, +39.12%) | |
| Dietary Fiber | 1.4g (-0.60g, -30.00%) | |
| Sugars | 10.0g (+5.07g, +102.84%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+2.69g, +23.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 157.0mg (+6.00mg, +3.97%) | |
| Iron, Fe | 4.0mg (+3.11mg, +349.44%) | |
| Potassium, K | 371.0mg (-29.00mg, -7.25%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product: (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese Sauce: Whey, Granular And Cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Salt, Modified Corn Starch, Monterey Jack Cheese (milk, Cheese Culture, Salt, Enzymes), Contains 2% Or Less Of Each Of The Following: Nonfat Milk, Whey Protein Concentrate, Blue Cheese (cultured Milk, Salt, Enzymes), Buttermilk, Sodium Phosphate, Sodium Tripolyphosphate, Lactic Acid, Reduced Lactose Whey, Cellulose Gum, Disodium Phosphate, Citric Acid, Turmeric (color), Beta Carotene (color), Xanthan Gum, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+30.00kcal, +9.17%) | |
| Total Fat | 2.14g (-7.09g, -76.81%) | |
| Saturated Fat | 0.0g (-5.44g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-15.00mg, -68.18%) | |
| Sodium | 857.0mg (=) | |
| Total Carbohydrates | 71.43g (+22.14g, +44.92%) | |
| Dietary Fiber | 1.4g (-0.60g, -30.00%) | |
| Sugars | 12.86g (+7.93g, +160.85%) | |
| Sugars, added | N/A | |
| Protein | 12.86g (+1.26g, +10.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 143.0mg (-8.00mg, -5.30%) | |
| Iron, Fe | 4.0mg (+3.11mg, +349.44%) | |
| Potassium, K | 429.0mg (+29.00mg, +7.25%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product: (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Cheddar Cheese Sauce: (whey, Dairy Product Solids, Salt, Cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Modified Cornstarch, Contains 2% Or Less Of Each Of The Following: Color [beet Juice, Annatto Extract, Beta Carotene, Turmeric Oleoresin], Citric Acid, Disodium Phosphate, Lactic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+30.00kcal, +9.17%) | |
| Total Fat | 2.86g (-6.37g, -69.01%) | |
| Saturated Fat | 1.43g (-4.01g, -73.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-15.00mg, -68.18%) | |
| Sodium | 843.0mg (-14.00mg, -1.63%) | |
| Total Carbohydrates | 68.57g (+19.28g, +39.12%) | |
| Dietary Fiber | 2.9g (+0.90g, +45.00%) | |
| Sugars | 8.57g (+3.64g, +73.83%) | |
| Sugars, added | N/A | |
| Protein | 12.86g (+1.26g, +10.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 143.0mg (-8.00mg, -5.30%) | |
| Iron, Fe | 3.86mg (+2.97mg, +333.71%) | |
| Potassium, K | 386.0mg (-14.00mg, -3.50%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 26.0ug | |
| Ingredients | ||
|---|---|---|
Ingredients: Enriched Macaroni (whole Wheat Flour, Wheat Flour [niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Whey, Enriched Bleached Flour (bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese (milk, Cultures, Salt, Enzymes), Contains 2% Or Less Of Each Of The Following: Salt, Modified Corn Starch, Butter (cream, Salt), Yeast Extract, Beta Carotene (color), Turmeric (color), Citric Acid, Disodium Phosphate, Nonfat Milk, Lactic Acid, Blue Cheese (cultured Milk, Salt, Enzymes), Reduced Lactose Whey, Rosemary Extract | ||