Banana, Pineapple, Carrot & Mango Medley Spoonable Smoothie, Mango Medley by Fruit Love: Similar Foods
- Product:
- Banana, Pineapple, Carrot & Mango Medley Spoonable Smoothie, Mango Medley
- Brand:
- N/A
- Maker:
- Fruit Love
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/713076/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 73.0kcal | |
| Total Fat | 0.0g | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 33.0mg | |
| Total Carbohydrates | 12.67g | |
| Dietary Fiber | 0.7g | |
| Sugars | 8.0g | |
| Sugars, added | N/A | |
| Protein | 4.0g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1167.0IU | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | 5.0IU | |
| Other Nutrients | ||
|---|---|---|
| Thiamin | 0.0mg | |
| Niacin | 2.667mg | |
| Ingredients | ||
|---|---|---|
Water, Nonfat Yogurt (pasteurized Non Fat Milk, Cultures), Banana Puree, Pineapple Puree, Carrot Puree, Mango Puree, Sugar, Contains Less Than 2% Of Rice Flour, Whey Protein Isolate, Tapioca Flour, Calcium Citrate, Carrot Concentrate (added For Color), Citric Acid, Fruit Pectin, Locust Bean Gum, Natural Flavor, Ascorbic Acid (vitamin C) To Protect Color, Enzymes, Vitamin A Palmitate, Niacinamide (vitamin B3), Natamycin (a Natural Mold Inhibitor), Thiamin Hydrochloride (vitamin B1) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 42.0kcal (-31.00kcal, -42.47%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 24.0mg (-9.00mg, -27.27%) | |
| Total Carbohydrates | 7.14g (-5.53g, -43.65%) | |
| Dietary Fiber | 2.4g (+1.70g, +242.86%) | |
| Sugars | 3.57g (-4.43g, -55.38%) | |
| Sugars, added | N/A | |
| Protein | 1.19g (-2.81g, -70.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1190.0IU (+23.00IU, +1.97%) | |
| Vitamin C, total ascorbic acid | 2.9mg | |
| Calcium, Ca | 48.0mg (-19.00mg, -28.36%) | |
| Iron, Fe | 0.43mg (+0.43mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wax Beans, Green Beans, Carrots | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 70.0kcal (-3.00kcal, -4.11%) | |
| Total Fat | 1.16g (+1.16g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 23.0mg (-10.00mg, -30.30%) | |
| Total Carbohydrates | 11.63g (-1.04g, -8.21%) | |
| Dietary Fiber | 3.5g (+2.80g, +400.00%) | |
| Sugars | 4.65g (-3.35g, -41.88%) | |
| Sugars, added | N/A | |
| Protein | 2.33g (-1.67g, -41.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1163.0IU (-4.00IU, -0.34%) | |
| Vitamin C, total ascorbic acid | 4.2mg | |
| Calcium, Ca | 23.0mg (-44.00mg, -65.67%) | |
| Iron, Fe | 0.42mg (+0.42mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Carrots, Organic Sweet Cut Corn, Organic Peas, Organic Green Beans | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 70.0kcal (-3.00kcal, -4.11%) | |
| Total Fat | 1.16g (+1.16g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 23.0mg (-10.00mg, -30.30%) | |
| Total Carbohydrates | 11.63g (-1.04g, -8.21%) | |
| Dietary Fiber | 3.5g (+2.80g, +400.00%) | |
| Sugars | 4.65g (-3.35g, -41.88%) | |
| Sugars, added | N/A | |
| Protein | 2.33g (-1.67g, -41.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1163.0IU (-4.00IU, -0.34%) | |
| Vitamin C, total ascorbic acid | 4.2mg | |
| Calcium, Ca | 23.0mg (-44.00mg, -65.67%) | |
| Iron, Fe | 0.42mg (+0.42mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Carrots, Organic Sweet Cut Corn, Organic Peas, Organic Green Beans | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 59.0kcal (-14.00kcal, -19.18%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 24.0mg (-9.00mg, -27.27%) | |
| Total Carbohydrates | 11.76g (-0.91g, -7.18%) | |
| Dietary Fiber | 2.4g (+1.70g, +242.86%) | |
| Sugars | 4.71g (-3.29g, -41.13%) | |
| Sugars, added | N/A | |
| Protein | 1.18g (-2.82g, -70.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1176.0IU (+9.00IU, +0.77%) | |
| Vitamin C, total ascorbic acid | 2.8mg | |
| Calcium, Ca | 24.0mg (-43.00mg, -64.18%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Carrots, Corn, Green Beans | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 68.0kcal (-5.00kcal, -6.85%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 17.0mg (-16.00mg, -48.48%) | |
| Total Carbohydrates | 12.5g (-0.17g, -1.34%) | |
| Dietary Fiber | 2.3g (+1.60g, +228.57%) | |
| Sugars | 4.55g (-3.45g, -43.12%) | |
| Sugars, added | N/A | |
| Protein | 2.27g (-1.73g, -43.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1136.0IU (-31.00IU, -2.66%) | |
| Vitamin C, total ascorbic acid | 4.1mg | |
| Calcium, Ca | 23.0mg (-44.00mg, -65.67%) | |
| Iron, Fe | 0.41mg (+0.41mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Carrots, Corn, Green Beans, Green Peas | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 68.0kcal (-5.00kcal, -6.85%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 17.0mg (-16.00mg, -48.48%) | |
| Total Carbohydrates | 12.5g (-0.17g, -1.34%) | |
| Dietary Fiber | 2.3g (+1.60g, +228.57%) | |
| Sugars | 4.55g (-3.45g, -43.12%) | |
| Sugars, added | N/A | |
| Protein | 2.27g (-1.73g, -43.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1136.0IU (-31.00IU, -2.66%) | |
| Vitamin C, total ascorbic acid | 4.1mg | |
| Calcium, Ca | 23.0mg (-44.00mg, -65.67%) | |
| Iron, Fe | 0.41mg (+0.41mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Carrots, Corn, Green Beans, Green Peas | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 41.0kcal (-32.00kcal, -43.84%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 29.0mg (-4.00mg, -12.12%) | |
| Total Carbohydrates | 7.06g (-5.61g, -44.28%) | |
| Dietary Fiber | 2.4g (+1.70g, +242.86%) | |
| Sugars | 3.53g (-4.47g, -55.88%) | |
| Sugars, added | N/A | |
| Protein | 1.18g (-2.82g, -70.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1176.0IU (+9.00IU, +0.77%) | |
| Vitamin C, total ascorbic acid | 17.6mg | |
| Calcium, Ca | 24.0mg (-43.00mg, -64.18%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Broccoli, Carrots, Sugar Snap Peas, Water Chestnuts | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 41.0kcal (-32.00kcal, -43.84%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 29.0mg (-4.00mg, -12.12%) | |
| Total Carbohydrates | 7.06g (-5.61g, -44.28%) | |
| Dietary Fiber | 2.4g (+1.70g, +242.86%) | |
| Sugars | 3.53g (-4.47g, -55.88%) | |
| Sugars, added | N/A | |
| Protein | 1.18g (-2.82g, -70.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1176.0IU (+9.00IU, +0.77%) | |
| Vitamin C, total ascorbic acid | 17.6mg | |
| Calcium, Ca | 24.0mg (-43.00mg, -64.18%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Broccoli, Carrots Sugar Snap Peas, Water Chestnuts | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 68.0kcal (-5.00kcal, -6.85%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 57.0mg (+24.00mg, +72.73%) | |
| Total Carbohydrates | 12.5g (-0.17g, -1.34%) | |
| Dietary Fiber | 2.3g (+1.60g, +228.57%) | |
| Sugars | 4.55g (-3.45g, -43.12%) | |
| Sugars, added | N/A | |
| Protein | 2.27g (-1.73g, -43.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1136.0IU (-31.00IU, -2.66%) | |
| Vitamin C, total ascorbic acid | 4.1mg | |
| Calcium, Ca | 23.0mg (-44.00mg, -65.67%) | |
| Iron, Fe | 0.41mg (+0.41mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Carrots, Corn, Green Beans, Peas, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 53.0kcal (-20.00kcal, -27.40%) | |
| Total Fat | 2.94g (+2.94g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 35.0mg (+2.00mg, +6.06%) | |
| Total Carbohydrates | 5.88g (-6.79g, -53.59%) | |
| Dietary Fiber | 2.4g (+1.70g, +242.86%) | |
| Sugars | 2.35g (-5.65g, -70.63%) | |
| Sugars, added | N/A | |
| Protein | 2.35g (-1.65g, -41.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1176.0IU (+9.00IU, +0.77%) | |
| Vitamin C, total ascorbic acid | 35.3mg | |
| Calcium, Ca | 24.0mg (-43.00mg, -64.18%) | |
| Iron, Fe | 0.42mg (+0.42mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cauliflower, Carrots, Celery, Yellow Onion, Pecans, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 35.0kcal (-38.00kcal, -52.05%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 24.0mg (-9.00mg, -27.27%) | |
| Total Carbohydrates | 7.06g (-5.61g, -44.28%) | |
| Dietary Fiber | 2.4g (+1.70g, +242.86%) | |
| Sugars | 2.35g (-5.65g, -70.63%) | |
| Sugars, added | N/A | |
| Protein | 1.18g (-2.82g, -70.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1176.0IU (+9.00IU, +0.77%) | |
| Vitamin C, total ascorbic acid | 17.6mg | |
| Calcium, Ca | 24.0mg (-43.00mg, -64.18%) | |
| Iron, Fe | 0.42mg (+0.42mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Broccoli, Sugar Snap Pea Pods, Green Beans, Carrots, Celery, Water Chestnuts, Onions, Red Peppers | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 35.0kcal (-38.00kcal, -52.05%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 41.0mg (+8.00mg, +24.24%) | |
| Total Carbohydrates | 5.88g (-6.79g, -53.59%) | |
| Dietary Fiber | 2.4g (+1.70g, +242.86%) | |
| Sugars | 3.53g (-4.47g, -55.88%) | |
| Sugars, added | N/A | |
| Protein | 1.18g (-2.82g, -70.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1176.0IU (+9.00IU, +0.77%) | |
| Vitamin C, total ascorbic acid | 21.2mg | |
| Calcium, Ca | 24.0mg (-43.00mg, -64.18%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Broccoli, Cauliflower, Carrots | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 35.0kcal (-38.00kcal, -52.05%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 41.0mg (+8.00mg, +24.24%) | |
| Total Carbohydrates | 5.88g (-6.79g, -53.59%) | |
| Dietary Fiber | 2.4g (+1.70g, +242.86%) | |
| Sugars | 3.53g (-4.47g, -55.88%) | |
| Sugars, added | N/A | |
| Protein | 1.18g (-2.82g, -70.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1176.0IU (+9.00IU, +0.77%) | |
| Vitamin C, total ascorbic acid | 21.2mg | |
| Calcium, Ca | 24.0mg (-43.00mg, -64.18%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Broccoli, Cauliflower And Carrots | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 35.0kcal (-38.00kcal, -52.05%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 41.0mg (+8.00mg, +24.24%) | |
| Total Carbohydrates | 5.88g (-6.79g, -53.59%) | |
| Dietary Fiber | 2.4g (+1.70g, +242.86%) | |
| Sugars | 3.53g (-4.47g, -55.88%) | |
| Sugars, added | N/A | |
| Protein | 1.18g (-2.82g, -70.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1176.0IU (+9.00IU, +0.77%) | |
| Vitamin C, total ascorbic acid | 21.2mg | |
| Calcium, Ca | 24.0mg (-43.00mg, -64.18%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Broccoli, Cauliflower, Carrots | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 59.0kcal (-14.00kcal, -19.18%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 76.0mg (+43.00mg, +130.30%) | |
| Total Carbohydrates | 11.76g (-0.91g, -7.18%) | |
| Dietary Fiber | 2.4g (+1.70g, +242.86%) | |
| Sugars | 4.71g (-3.29g, -41.13%) | |
| Sugars, added | N/A | |
| Protein | 2.35g (-1.65g, -41.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1176.0IU (+9.00IU, +0.77%) | |
| Vitamin C, total ascorbic acid | 4.2mg | |
| Calcium, Ca | 24.0mg (-43.00mg, -64.18%) | |
| Iron, Fe | 0.42mg (+0.42mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Carrots, Green Beans, Peas, Corn And Salt | ||