Baken Ets Flamin' Hot Fried Pork Skins Chicharrones, Flamin' Hot by Frito Lay Company: Similar Foods
- Product:
- Flamin' Hot Fried Pork Skins Chicharrones, Flamin' Hot
- Brand:
- Baken Ets
- Maker:
- Frito Lay Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2672184/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 500.0kcal | |
| Total Fat | 32.14g | |
| Saturated Fat | 14.29g | |
| Trans Fat | 0.0g | |
| Cholesterol | 107.0mg | |
| Sodium | 3071.0mg | |
| Total Carbohydrates | 7.14g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 50.0g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 0.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Fried Pork Skins, Salt, Yeast Extract, Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes), Monosodium Glutamate, Sunflower Oil, Artificial Color (red 40 Lake, Yellow 6 Lake, Yellow 6, Yellow 5), Whey, Citric Acid, Onion Powder, Maltodextrin (made From Corn), Whey Protein Concentrate, Natural Flavors, Buttermilk, Garlic Powder, Sugar, Disodium Inosinate, And Disodium Guanylate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 500.0kcal (=) | |
| Total Fat | 32.14g (=) | |
| Saturated Fat | 14.29g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 107.0mg (=) | |
| Sodium | 3071.0mg (=) | |
| Total Carbohydrates | 7.14g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 50.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Fried Pork Skins, Salt, Yeast Extract, Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes), Monosodium Glutamate, Sunflower Oil, Artificial Color (red 40 Lake, Yellow 6 Lake, Yellow 6, Yellow 5), Whey, Citric Acid, Onion Powder, Maltodextrin (made From Corn), Whey Protein Concentrate, Natural Flavors, Buttermilk, Garlic Powder, Sugar, Disodium Inosinate, And Disodium Guanylate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 529.0kcal (+29.00kcal, +5.80%) | |
| Total Fat | 35.29g (+3.15g, +9.80%) | |
| Saturated Fat | 11.76g (-2.53g, -17.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 59.0mg (-48.00mg, -44.86%) | |
| Sodium | 3059.0mg (-12.00mg, -0.39%) | |
| Total Carbohydrates | 0.0g (-7.14g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 41.18g (-8.82g, -17.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 462.0kcal (-38.00kcal, -7.60%) | |
| Total Fat | 34.62g (+2.48g, +7.72%) | |
| Saturated Fat | 11.54g (-2.75g, -19.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (-69.00mg, -64.49%) | |
| Sodium | 3077.0mg (+6.00mg, +0.20%) | |
| Total Carbohydrates | 0.0g (-7.14g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 38.46g (-11.54g, -23.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 2.77mg (+2.77mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cured With: Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Natural Flavorings, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 101.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 571.0kcal (+71.00kcal, +14.20%) | |
| Total Fat | 42.86g (+10.72g, +33.35%) | |
| Saturated Fat | 14.29g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 107.0mg (=) | |
| Sodium | 3000.0mg (-71.00mg, -2.31%) | |
| Total Carbohydrates | 0.0g (-7.14g, -100.00%) | |
| Dietary Fiber | N/A | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 50.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Fried Out Pork Fat With Skin, Salt, Monosodium Glutamate, Red Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 106.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 562.0kcal (+62.00kcal, +12.40%) | |
| Total Fat | 43.75g (+11.61g, +36.12%) | |
| Saturated Fat | 18.75g (+4.46g, +31.21%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 62.0mg (-45.00mg, -42.06%) | |
| Sodium | 3000.0mg (-71.00mg, -2.31%) | |
| Total Carbohydrates | 0.0g (-7.14g, -100.00%) | |
| Dietary Fiber | N/A | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 37.5g (-12.50g, -25.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Salt, Cane And Brown Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Flavorings May Also Contain: Honey, Ascorbic Acid, Evaporated Sugarcane Syrup, And Celery Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 106.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 545.0kcal (+45.00kcal, +9.00%) | |
| Total Fat | 45.45g (+13.31g, +41.41%) | |
| Saturated Fat | 18.18g (+3.89g, +27.22%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 45.0mg (-62.00mg, -57.94%) | |
| Sodium | 3000.0mg (-71.00mg, -2.31%) | |
| Total Carbohydrates | 0.0g (-7.14g, -100.00%) | |
| Dietary Fiber | N/A | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 36.36g (-13.64g, -27.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cured With: Water, Salt, Cane And Brown Sugar, Sodium Phosphate, Natural Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite, Flavorings | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 106.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 571.0kcal (+71.00kcal, +14.20%) | |
| Total Fat | 32.14g (=) | |
| Saturated Fat | 14.29g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 143.0mg (+36.00mg, +33.64%) | |
| Sodium | 3000.0mg (-71.00mg, -2.31%) | |
| Total Carbohydrates | 7.14g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 57.14g (+7.14g, +14.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 2.86mg (+2.86mg) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pork Rinds (pork Skin, Lard), Seasoning (salt, Spices, Sugar, Onion Powder, Maltodextrin, Natural Flavors, Sodium Diacetate, Hydrolyzed Corn Protein, Garlic Powder, Yeast Extract, Disodium Inosinate And Disodium Guanylate, Caramel Color, Citric Acid, Calcium Stearate [prevents Caking]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 108.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 571.0kcal (+71.00kcal, +14.20%) | |
| Total Fat | 42.86g (+10.72g, +33.35%) | |
| Saturated Fat | 10.71g (-3.58g, -25.05%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-36.00mg, -33.64%) | |
| Sodium | 3143.0mg (+72.00mg, +2.34%) | |
| Total Carbohydrates | 0.0g (-7.14g, -100.00%) | |
| Dietary Fiber | N/A | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 50.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork Fat With Attached Skin, Salt, Monosodium Glutamate, Red Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 108.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 571.0kcal (+71.00kcal, +14.20%) | |
| Total Fat | 42.86g (+10.72g, +33.35%) | |
| Saturated Fat | 10.71g (-3.58g, -25.05%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-36.00mg, -33.64%) | |
| Sodium | 3143.0mg (+72.00mg, +2.34%) | |
| Total Carbohydrates | 0.0g (-7.14g, -100.00%) | |
| Dietary Fiber | N/A | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 50.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork Fat With Attached Skin, Salt, Monosodium Glutamate, Red Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 108.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 444.0kcal (-56.00kcal, -11.20%) | |
| Total Fat | 22.22g (-9.92g, -30.86%) | |
| Saturated Fat | 5.56g (-8.73g, -61.09%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 56.0mg (-51.00mg, -47.66%) | |
| Sodium | 3111.0mg (+40.00mg, +1.30%) | |
| Total Carbohydrates | 55.56g (+48.42g, +678.15%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 22.22g (+22.22g) | |
| Sugars, added | N/A | |
| Protein | 11.11g (-38.89g, -77.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Modified Corn Starch, Sweet Butter Milk Powder Partially Hydrogenated Soybean And Cottonseed Oil Enriched Wheat Flour (flour, Niaqcin Reduced Iron, Thiamin Mon Onitrate, Ribopflavin And Folic Acid), Maltodextrodectrin, Salt, Nonfat Dry Milk, Black Pepper, Monosodium Glutamate (flavor Enhance), White Pepper, Disodium Inosinate And Disodium Guanylate (flavor Enhancers, And Caramel Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 110.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 571.0kcal (+71.00kcal, +14.20%) | |
| Total Fat | 42.86g (+10.72g, +33.35%) | |
| Saturated Fat | 7.14g (-7.15g, -50.03%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-36.00mg, -33.64%) | |
| Sodium | 3000.0mg (-71.00mg, -2.31%) | |
| Total Carbohydrates | 7.14g (=) | |
| Dietary Fiber | N/A | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 50.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 25.0g | |
| Fatty acids, total polyunsaturated | 7.14g | |
| Ingredients | ||
|---|---|---|
Pork Fat With Attached Skin, Salt, Maltodextrin, Vinegar Powder (maltodextrin, Modified Food Starch, Vinegar Solids), Malic Acid, Dextrose, Monosodium Glutamate, Fumaric Acid, Sugar, Less Than 0 3% Of Sodium Diacetate, Sodium Citrate,citric Acid, Bha And Bht (antioxidants) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 111.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 571.0kcal (+71.00kcal, +14.20%) | |
| Total Fat | 42.86g (+10.72g, +33.35%) | |
| Saturated Fat | 17.86g (+3.57g, +24.98%) | |
| Trans Fat | 10.71g (+10.71g) | |
| Cholesterol | 71.0mg (-36.00mg, -33.64%) | |
| Sodium | 3000.0mg (-71.00mg, -2.31%) | |
| Total Carbohydrates | 7.14g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 42.86g (-7.14g, -14.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 0.71mg (+0.71mg) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 29.0IU | |
| Ingredients | ||
|---|---|---|
Pork Rinds, Salt, Hot Seasoning (salt, Maltodextrin, Sodium Diacetate (8 1%), Monosodium Glutamate, Hot Sauce (cayenne Pepper, Distilled Vinegar, Salt, Garlic Powder], Onion Powder, Sugar, Citric Acid, Spices, Natural Flavors, Red #40 Lake, Disodium Inosinate And Disodium Guanylate, Soybean Oil [processing Aid], <2% Silicon Dioxide & Calcium Silicate Anti Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 111.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 571.0kcal (+71.00kcal, +14.20%) | |
| Total Fat | 42.86g (+10.72g, +33.35%) | |
| Saturated Fat | 18.57g (+4.28g, +29.95%) | |
| Trans Fat | 10.71g (+10.71g) | |
| Cholesterol | 71.0mg (-36.00mg, -33.64%) | |
| Sodium | 3000.0mg (-71.00mg, -2.31%) | |
| Total Carbohydrates | 7.14g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 42.86g (-7.14g, -14.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 0.71mg (+0.71mg) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 29.0IU | |
| Ingredients | ||
|---|---|---|
Pork Rinds, Hot Seasoning(salt, Maltodextrin, Sodium Diacetate (8 1%), Monosodium Glutamate, Hot Sauce (cayenne Pepper, Distilled Vinegar, Salt, Garlic Powder), Onion Powder, Sugar, Citric Acid, Spices, Natural Flavors, Red 40 Lake, Disodium Inosinate And Disodium Guanylate, Soybean Oil (processing Aid) <2% Silicon Dioxide & Calcium Silicate Anti Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 112.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 571.0kcal (+71.00kcal, +14.20%) | |
| Total Fat | 42.86g (+10.72g, +33.35%) | |
| Saturated Fat | 10.71g (-3.58g, -25.05%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-36.00mg, -33.64%) | |
| Sodium | 3143.0mg (+72.00mg, +2.34%) | |
| Total Carbohydrates | 0.0g (-7.14g, -100.00%) | |
| Dietary Fiber | N/A | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 50.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 28.57g | |
| Fatty acids, total polyunsaturated | 7.14g | |
| Ingredients | ||
|---|---|---|
Pork Fat With Attached Skin, Salt, Monosodium Glutamate, Red Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 112.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 571.0kcal (+71.00kcal, +14.20%) | |
| Total Fat | 42.86g (+10.72g, +33.35%) | |
| Saturated Fat | 10.71g (-3.58g, -25.05%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-36.00mg, -33.64%) | |
| Sodium | 3143.0mg (+72.00mg, +2.34%) | |
| Total Carbohydrates | 0.0g (-7.14g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 50.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 28.57g | |
| Fatty acids, total polyunsaturated | 7.14g | |
| Ingredients | ||
|---|---|---|
Pork Fat With Attached Skin, Salt, Dextrose, Spices Including Chili Pepper, Torula Yeast, Maltodextrin, Paprika, Monosodium Glutamate, Onion Powder, Garlic Powder, Extractives Of Paprika, Yellow Lake #6, Natural Flavor, Caramel Color, Red Lake #40 | ||