Fresh & Easy, Creamy Tomato Alfredo Sauce by Fresh & Easy: Similar Foods
- Product:
- Fresh & Easy, Creamy Tomato Alfredo Sauce
- Brand:
- N/A
- Maker:
- Fresh & Easy
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/356521/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 151.0kcal | |
| Total Fat | 12.7g | |
| Saturated Fat | 7.94g | |
| Trans Fat | 0.0g | |
| Cholesterol | 52.0mg | |
| Sodium | 429.0mg | |
| Total Carbohydrates | 7.94g | |
| Dietary Fiber | 0.8g | |
| Sugars | 3.97g | |
| Sugars, added | N/A | |
| Protein | 2.38g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 794.0IU | |
| Vitamin C, total ascorbic acid | 3.8mg | |
| Calcium, Ca | 48.0mg | |
| Iron, Fe | 0.57mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Cream (cream, Milk, Dextrose, Carrageenan), Crushed Tomatoes, Tomatoes, Modified Cornstarch, Butter, Sugar, Garlic, Salt, Romano Cheese (milk, Culture, Salt, Enzyme, Cellulose), Basil, Parsley, Lemon Juice Concentrate, Dehydrated Garlic, Black Pepper, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 122.0kcal (-29.00kcal, -19.21%) | |
| Total Fat | 9.76g (-2.94g, -23.15%) | |
| Saturated Fat | 3.66g (-4.28g, -53.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-32.00mg, -61.54%) | |
| Sodium | 431.0mg (+2.00mg, +0.47%) | |
| Total Carbohydrates | 5.69g (-2.25g, -28.34%) | |
| Dietary Fiber | 0.8g (=) | |
| Sugars | 3.25g (-0.72g, -18.14%) | |
| Sugars, added | N/A | |
| Protein | 1.63g (-0.75g, -31.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 813.0IU (+19.00IU, +2.39%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.80mg, -100.00%) | |
| Calcium, Ca | 49.0mg (+1.00mg, +2.08%) | |
| Iron, Fe | 0.29mg (-0.28mg, -49.12%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Diced Organic Tomatoes In Organic Tomato Puree, Organic Cream, Organic Extra Virgin Olive Oil, Organic Onion, Water, Organic Vodka (organic Vodka, Salt), Organic Parmesan Cheese (pasteurized Organic Milk, Cheese Cultures, Salt, Enzymes), Organic Carrot Puree, Sea Salt, Organic Basil, Organic Garlic, Organic Oregano, Organic Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 112.0kcal (-39.00kcal, -25.83%) | |
| Total Fat | 4.17g (-8.53g, -67.17%) | |
| Saturated Fat | 1.92g (-6.02g, -75.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (-20.00mg, -38.46%) | |
| Sodium | 423.0mg (-6.00mg, -1.40%) | |
| Total Carbohydrates | 7.05g (-0.89g, -11.21%) | |
| Dietary Fiber | 0.6g (-0.20g, -25.00%) | |
| Sugars | 0.96g (-3.01g, -75.82%) | |
| Sugars, added | N/A | |
| Protein | 11.86g (+9.48g, +398.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 801.0IU (+7.00IU, +0.88%) | |
| Vitamin C, total ascorbic acid | 3.8mg (=) | |
| Calcium, Ca | 64.0mg (+16.00mg, +33.33%) | |
| Iron, Fe | 0.58mg (+0.01mg, +1.75%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken Breast With Rib Meat (chicken Breast Meat With Rib Meat, Chicken Broth, Contains 2% Of Less Of Salt, Isolated Soy Protein, Modified Corn Starch, Sodium Phosphates, Granulated Garlic, Granulated Onion, Carrageenan, Natural Flavor), Water, Cooked Enriched Macaroni Product (water, Durum Wheat Semolina, Iron [ferrous Sulfate], Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Broccoli, Carrots, Cheddar Cheese (pasteurized Milk, Cultures, Salt, Enzymes, Annatto [color]), Yellow Squash, Half And Half (milk, Cream), Contains Less Than 2% Of Modified Food Starch, Parmesan Cheese ([cultured Part Skim Milk, Salt, Enzymes], Salt), Olive Oil, Cheddar Club Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Salt, Annatto [color]), Nonfat Milk Solids (nonfat Milk, Whey Solids [lactose], Vitamin A And D3), Leeks, Romano Cheese ([cultured Part Skim Cow's Milk, Salt, Enzymes], Salt), Grated Cheese Blend (parmesan And Asiago Cheeses [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Natural Flavor, Powdered Cellulose [to Prevent Caking]), Cheese Flavor (cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Yeast Extract, Natural Flavors, Disodium Phosphate, Xanthan Gum), Spices, Salt, Garlic (garlic, Water, Citric Acid), Rendered Bacon Fat (cured With Water, Salt, Sugar, Dextrose, Sodium Erythorbate, Sodium Nitrite), Unsalted Butter (cream, Natural Flavor), Canola Oil, Xanthan Gum, Yeast Extract, Mushroom Extract (corn Starch, Mushroom Extract, Salt), Annatto (color), Granulated Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 149.0kcal (-2.00kcal, -1.32%) | |
| Total Fat | 2.9g (-9.80g, -77.17%) | |
| Saturated Fat | 0.21g (-7.73g, -97.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 41.0mg (-11.00mg, -21.15%) | |
| Sodium | 402.0mg (-27.00mg, -6.29%) | |
| Total Carbohydrates | 16.18g (+8.24g, +103.78%) | |
| Dietary Fiber | 2.5g (+1.70g, +212.50%) | |
| Sugars | 0.83g (-3.14g, -79.09%) | |
| Sugars, added | N/A | |
| Protein | 15.35g (+12.97g, +544.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 830.0IU (+36.00IU, +4.53%) | |
| Vitamin C, total ascorbic acid | 1.5mg (-2.30mg, -60.53%) | |
| Calcium, Ca | 17.0mg (-31.00mg, -64.58%) | |
| Iron, Fe | 1.12mg (+0.55mg, +96.49%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tuna Salad (yellowfin Tuna [yellowfin Tuna, Water, Salt], Dressing [water, Canola Oil, Egg Yolk, Sugar, Distilled Vinegar, Modified Corn Starch, Salt, Dried Garlic, Dried Onion, Lemon Pepper, White Wine Vinegar, Mustard Flour, Xanthan Gum, Natural Lemon Extract, Citric Acid, Lemon Juice Concentrate, Spice], Yellow Onion, Lemon Pepper [black Pepper, Salt, Modified Food Starch, Citric Acid, Lemon Peel, Sugar, Garlic, Onion, Natural Flavor, Riboflavin (for Color)], Green Onion), Bread (whole Wheat Flour, Water, Cracked Wheat, Rolled Oats, Honey, Wheat Gluten, Soybean Oil, Sea Salt, Cracked Barley, Cracked Corn, Cracked Rye, Cracked Brown Rice, Cracked Triticale, Yeast, White Distilled Vinegar, Soy Lecithin, Cracked Hulled Millet, Cracked Oats, Cracked Soy, Cracked Flax Seeds, Wheat Flour, Cultured Wheat Starch, Enzymes, Ascorbic Acid [added As A Dough Conditioner], Citric Acid), Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 69.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 135.0kcal (-16.00kcal, -10.60%) | |
| Total Fat | 0.0g (-12.70g, -100.00%) | |
| Saturated Fat | 0.0g (-7.94g, -100.00%) | |
| Trans Fat | N/A | |
| Cholesterol | 0.0mg (-52.00mg, -100.00%) | |
| Sodium | 432.0mg (+3.00mg, +0.70%) | |
| Total Carbohydrates | 32.43g (+24.49g, +308.44%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 29.73g (+25.76g, +648.87%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-2.38g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 811.0IU (+17.00IU, +2.14%) | |
| Vitamin C, total ascorbic acid | 9.7mg (+5.90mg, +155.26%) | |
| Calcium, Ca | 54.0mg (+6.00mg, +12.50%) | |
| Iron, Fe | 0.97mg (+0.40mg, +70.18%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Sugar, Tomato Paste, Cider Vinegar, Corn Starch, Worcestershire Sauce (distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Molasses, Pineapple Juice Concentrate, Salt, Spices, Tamarind, Dehydrated Garlic And Onion, Natural Flavor, Yeast Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (-18.00kcal, -11.92%) | |
| Total Fat | 4.1g (-8.60g, -67.72%) | |
| Saturated Fat | 1.03g (-6.91g, -87.03%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-42.00mg, -80.77%) | |
| Sodium | 405.0mg (-24.00mg, -5.59%) | |
| Total Carbohydrates | 17.95g (+10.01g, +126.07%) | |
| Dietary Fiber | 0.5g (-0.30g, -37.50%) | |
| Sugars | 1.03g (-2.94g, -74.06%) | |
| Sugars, added | N/A | |
| Protein | 4.62g (+2.24g, +94.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 769.0IU (-25.00IU, -3.15%) | |
| Vitamin C, total ascorbic acid | 7.7mg (+3.90mg, +102.63%) | |
| Calcium, Ca | 10.0mg (-38.00mg, -79.17%) | |
| Iron, Fe | 0.74mg (+0.17mg, +29.82%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Paella Broth (water, Chicken Broth Concentrate [chicken Stock, Natural Flavor, Salt, Sugar, Yeast Extract], Salt, Chablis Wine, Saffron), Rice, Cooked Seasoned Chicken Thigh Meat (chicken Thigh Meat, Water, Less Than 2% Tapioca Starch, Lemon Juice Concentrate, Vinegar, Salt), Cooked Pork Crumble With Chorizo Seasoning (pork, Water, Seasoning [paprikas, Chili Pepper, Salt, Garlic, Spices, Sugar], Salt), Tomatoes (tomato, Calcium Chloride), Red Bell Peppers, Green Zucchini Squash, Onion, Extra Virgin Olive Oil, Spices, Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 152.0kcal (+1.00kcal, +0.66%) | |
| Total Fat | 1.09g (-11.61g, -91.42%) | |
| Saturated Fat | 0.0g (-7.94g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-52.00mg, -100.00%) | |
| Sodium | 391.0mg (-38.00mg, -8.86%) | |
| Total Carbohydrates | 29.35g (+21.41g, +269.65%) | |
| Dietary Fiber | 3.3g (+2.50g, +312.50%) | |
| Sugars | 3.26g (-0.71g, -17.88%) | |
| Sugars, added | N/A | |
| Protein | 5.43g (+3.05g, +128.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 815.0IU (+21.00IU, +2.64%) | |
| Vitamin C, total ascorbic acid | 6.5mg (+2.70mg, +71.05%) | |
| Calcium, Ca | 43.0mg (-5.00mg, -10.42%) | |
| Iron, Fe | 1.96mg (+1.39mg, +243.86%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Sweet Potato Noodle (water, Sweet Potato Starch), Water, Cabbage, Tofu (water, Soybeans, Calcium Sulfate, Glucono Delta Lactone), Onion, Carrot, Teriyaki Sauce [naturally Brewed Soy Sauce (water, Wheat, Soybeans, Salt), Wine, High Fructose Corn Syrup, Water, Vinegar, Salt, Spices, Onion Powder, Succinic Acid, Garlic, Sodium Benzoate; Less Than 1 10 Of 1% As A Preservative], Textured Vegetable Protein (soy Flour), Radish, Chives, Scallion, Shiitake Mushroom, Sugar, Corn Starch, Salt, Garlic, Potato Flakes (potato, Mono & Diglycerides, Sodium Pyrophosphate, Citric Acid), Soy Sauce (water, Wheat, Soy Beans, Salt), Soybean Oil, Sesame Oil, Natural Flavor (sucralose, Salt, Autolyzed Yeast Extract, Maltodextrin), Disodium Inosinate Disodium Guanylate, Napa Cabbage, Bean Sprouts, Pepper Powder, Black Pepper, Ginger Powder, Dough: Wheat Flour Enriched [(niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Malted Barley Flour], Water, Corn Starch, Salt, Soybean Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (-1.00kcal, -0.66%) | |
| Total Fat | 13.33g (+0.63g, +4.96%) | |
| Saturated Fat | 8.33g (+0.39g, +4.91%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 46.0mg (-6.00mg, -11.54%) | |
| Sodium | 367.0mg (-62.00mg, -14.45%) | |
| Total Carbohydrates | 5.83g (-2.11g, -26.57%) | |
| Dietary Fiber | 1.7g (+0.90g, +112.50%) | |
| Sugars | 4.17g (+0.20g, +5.04%) | |
| Sugars, added | N/A | |
| Protein | 1.67g (-0.71g, -29.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 833.0IU (+39.00IU, +4.91%) | |
| Vitamin C, total ascorbic acid | 7.5mg (+3.70mg, +97.37%) | |
| Calcium, Ca | 33.0mg (-15.00mg, -31.25%) | |
| Iron, Fe | 0.3mg (-0.27mg, -47.37%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomatoes (vine Ripened Fresh Tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Cream, Water, Butter, Basil, Salt, Black Pepper, Modified Food Starch (tapioca), Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 99.0kcal (-52.00kcal, -34.44%) | |
| Total Fat | 6.69g (-6.01g, -47.32%) | |
| Saturated Fat | 3.87g (-4.07g, -51.26%) | |
| Trans Fat | 0.35g (+0.35g) | |
| Cholesterol | 21.0mg (-31.00mg, -59.62%) | |
| Sodium | 408.0mg (-21.00mg, -4.90%) | |
| Total Carbohydrates | 7.04g (-0.90g, -11.34%) | |
| Dietary Fiber | 0.7g (-0.10g, -12.50%) | |
| Sugars | 2.46g (-1.51g, -38.04%) | |
| Sugars, added | N/A | |
| Protein | 3.87g (+1.49g, +62.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 792.0IU (-2.00IU, -0.25%) | |
| Vitamin C, total ascorbic acid | 6.3mg (+2.50mg, +65.79%) | |
| Calcium, Ca | 88.0mg (+40.00mg, +83.33%) | |
| Iron, Fe | 0.25mg (-0.32mg, -56.14%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Milk, Chicken Stock (chicken Base [chicken Meat Including Chicken Juices, Salt, Chicken Fat, Yeast Extract, Sugar, Natural Flavor, Potato Flour, Carrot Powder, Turmeric]), Water, Broccoli, Pasteurized Process Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Whey, Whey Protein Concentrate, Skim Milk, Sodium Citrate, Salt, Milkfat, Lactic Acid, Oleoresin Paprika [for Color], Annatto [for Color]), Heavy Cream, Carrots, Corn Starch, Contains 2% Or Less Of: Onions, Seasoning (wheat Flour, Salt, Spice), Butter (cream, Salt), Dijon Mustard (water, Mustard Seed, Vinegar, Salt, Spices), Hot Pepper Sauce (distilled Vinegar, Red Pepper, Salt) And Nisin Preparation | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 99.0kcal (-52.00kcal, -34.44%) | |
| Total Fat | 5.99g (-6.71g, -52.83%) | |
| Saturated Fat | 3.87g (-4.07g, -51.26%) | |
| Trans Fat | 0.35g (+0.35g) | |
| Cholesterol | 21.0mg (-31.00mg, -59.62%) | |
| Sodium | 408.0mg (-21.00mg, -4.90%) | |
| Total Carbohydrates | 7.04g (-0.90g, -11.34%) | |
| Dietary Fiber | 0.7g (-0.10g, -12.50%) | |
| Sugars | 2.46g (-1.51g, -38.04%) | |
| Sugars, added | N/A | |
| Protein | 3.87g (+1.49g, +62.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 792.0IU (-2.00IU, -0.25%) | |
| Vitamin C, total ascorbic acid | 6.3mg (+2.50mg, +65.79%) | |
| Calcium, Ca | 88.0mg (+40.00mg, +83.33%) | |
| Iron, Fe | 0.25mg (-0.32mg, -56.14%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Milk, Chicken Stock (chicken Base [chicken Meat Including Chicken Juices, Salt, Chicken Fat, Yeast Extract, Sugar, Natural Flavor, Potato Flour, Carrot Powder, Turmeric]), Water, Broccoli, Pasteurized Process Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Whey, Whey Protein Concentrate, Skim Milk, Sodium Citrate, Salt, Milkfat, Lactic Acid, Oleoresin Paprika [for Color], Annatto [for Color]), Heavy Cream, Carrots, Corn Starch, Contains 2% Or Less Of: Onions, Seasoning (wheat Flour, Salt, Spice), Butter (cream, Salt), Dijon Mustard (water, Mustard Seed, Vinegar, Salt, Spices), Hot Pepper Sauce (distilled Vinegar, Red Pepper, Salt) And Nisin Preparation | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 117.0kcal (-34.00kcal, -22.52%) | |
| Total Fat | 10.0g (-2.70g, -21.26%) | |
| Saturated Fat | 3.33g (-4.61g, -58.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-52.00mg, -100.00%) | |
| Sodium | 417.0mg (-12.00mg, -2.80%) | |
| Total Carbohydrates | 3.33g (-4.61g, -58.06%) | |
| Dietary Fiber | 3.3g (+2.50g, +312.50%) | |
| Sugars | 3.33g (-0.64g, -16.12%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (+0.95g, +39.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 833.0IU (+39.00IU, +4.91%) | |
| Vitamin C, total ascorbic acid | 26.0mg (+22.20mg, +584.21%) | |
| Calcium, Ca | 33.0mg (-15.00mg, -31.25%) | |
| Iron, Fe | 0.6mg (+0.03mg, +5.26%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Roasted Red Peppers (peppers, Water, Salt, Citric Acid), Artichokes (artichoke Hearts, Water, Salt, Citric Acid), Diced Tomatoes (tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Canola Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 144.0kcal (-7.00kcal, -4.64%) | |
| Total Fat | 12.0g (-0.70g, -5.51%) | |
| Saturated Fat | 6.4g (-1.54g, -19.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (-16.00mg, -30.77%) | |
| Sodium | 352.0mg (-77.00mg, -17.95%) | |
| Total Carbohydrates | 4.0g (-3.94g, -49.62%) | |
| Dietary Fiber | 0.8g (=) | |
| Sugars | 2.4g (-1.57g, -39.55%) | |
| Sugars, added | N/A | |
| Protein | 1.6g (-0.78g, -32.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 800.0IU (+6.00IU, +0.76%) | |
| Vitamin C, total ascorbic acid | 7.2mg (+3.40mg, +89.47%) | |
| Calcium, Ca | 64.0mg (+16.00mg, +33.33%) | |
| Iron, Fe | 0.58mg (+0.01mg, +1.75%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomatoes, Tomato Sauce, Cream, Vodka, Parmesan Cheese (milk Pasteurized Skim Milk, Salt, Enzymes, Cheese Culture, Cellulose Powder), Water, Olive Oil, Carrots, Onions, Celery, Salt, Garlic, Basil, Black Pepper, Parsley, Italian Seasoning | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 123.0kcal (-28.00kcal, -18.54%) | |
| Total Fat | 7.69g (-5.01g, -39.45%) | |
| Saturated Fat | 4.62g (-3.32g, -41.81%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (-33.00mg, -63.46%) | |
| Sodium | 369.0mg (-60.00mg, -13.99%) | |
| Total Carbohydrates | 7.69g (-0.25g, -3.15%) | |
| Dietary Fiber | 1.5g (+0.70g, +87.50%) | |
| Sugars | 4.62g (+0.65g, +16.37%) | |
| Sugars, added | N/A | |
| Protein | 2.31g (-0.07g, -2.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 769.0IU (-25.00IU, -3.15%) | |
| Vitamin C, total ascorbic acid | 11.5mg (+7.70mg, +202.63%) | |
| Calcium, Ca | 77.0mg (+29.00mg, +60.42%) | |
| Iron, Fe | 0.83mg (+0.26mg, +45.61%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomatoes (diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Tomatoes (fresh Vine Ripened California Tomatoes, Tomato Puree, Salt, Citric Acid), Tomato Paste, Light Cream (milk), Vodka, Unsalted Butter (milk), Romano Cheese (milk), Onion, Balsamic Vinegar, Basil, Olive Oil, Salt, Lactic Acid, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 89.0kcal (-62.00kcal, -41.06%) | |
| Total Fat | 2.03g (-10.67g, -84.02%) | |
| Saturated Fat | 0.0g (-7.94g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-52.00mg, -100.00%) | |
| Sodium | 439.0mg (+10.00mg, +2.33%) | |
| Total Carbohydrates | 12.2g (+4.26g, +53.65%) | |
| Dietary Fiber | 2.4g (+1.60g, +200.00%) | |
| Sugars | 4.88g (+0.91g, +22.92%) | |
| Sugars, added | N/A | |
| Protein | 2.44g (+0.06g, +2.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 813.0IU (+19.00IU, +2.39%) | |
| Vitamin C, total ascorbic acid | 19.5mg (+15.70mg, +413.16%) | |
| Calcium, Ca | 49.0mg (+1.00mg, +2.08%) | |
| Iron, Fe | 0.88mg (+0.31mg, +54.39%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Strips In Puree, Crushed Tomatoes, Water, Pure Olive Oil, Canola Oil, Fresh Garlic, Fresh Onions, Black Olives, Green Olives, Capers, Red Crushed Pepper, Spice Mix, Citric Acid (an Acidifier) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 99.0kcal (-52.00kcal, -34.44%) | |
| Total Fat | 6.84g (-5.86g, -46.14%) | |
| Saturated Fat | 4.94g (-3.00g, -37.78%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (-33.00mg, -63.46%) | |
| Sodium | 411.0mg (-18.00mg, -4.20%) | |
| Total Carbohydrates | 5.32g (-2.62g, -33.00%) | |
| Dietary Fiber | 0.4g (-0.40g, -50.00%) | |
| Sugars | 2.28g (-1.69g, -42.57%) | |
| Sugars, added | N/A | |
| Protein | 3.42g (+1.04g, +43.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 760.0IU (-34.00IU, -4.28%) | |
| Vitamin C, total ascorbic acid | 1.8mg (-2.00mg, -52.63%) | |
| Calcium, Ca | 95.0mg (+47.00mg, +97.92%) | |
| Iron, Fe | 0.0mg (-0.57mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Milk, Broccoli, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Sodium Phosphate, Milkfat, Salt, Apocarotenal [color]), Heavy Cream, Carrots, Contains 2% Or Less Of: Seasoning (modified Corn Starch, Enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt, Spices, Extractives Of Paprika), Onions, Chicken Base (chicken Meat And Chicken Juices, Salt, Hydrolyzed Soy And Corn Protein, Sugar, Flavoring, Potato Flour, Autolyzed Yeast Extract, Carrot Powder, Turmeric), Butter (cream, Salt), Modified Food Starch, Soybean Oil, Dijon Mustard (water, Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spice) And Hot Pepper Sauce (vinegar,red Pepper, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 91.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 88.0kcal (-63.00kcal, -41.72%) | |
| Total Fat | 7.2g (-5.50g, -43.31%) | |
| Saturated Fat | 0.8g (-7.14g, -89.92%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-52.00mg, -100.00%) | |
| Sodium | 392.0mg (-37.00mg, -8.62%) | |
| Total Carbohydrates | 5.6g (-2.34g, -29.47%) | |
| Dietary Fiber | 0.8g (=) | |
| Sugars | 3.2g (-0.77g, -19.40%) | |
| Sugars, added | N/A | |
| Protein | 1.6g (-0.78g, -32.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 800.0IU (+6.00IU, +0.76%) | |
| Vitamin C, total ascorbic acid | 9.6mg (+5.80mg, +152.63%) | |
| Calcium, Ca | 32.0mg (-16.00mg, -33.33%) | |
| Iron, Fe | 1.15mg (+0.58mg, +101.75%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Plum Tomatoes, Organic Extra Virgin Olive Oil, Organic Onions, Organic Eggplant, Organic Carrots, Organic Zucchini, Organic Roasted Green Bell Peppers, Organic Roasted Red Bell Peppers, Organic Garlic, Organic Leeks, Organic Kale, Organic Spices, Salt, Organic Red Wine Vinegar | ||