Roll & Go Pepperoni And Mozzarella, 8 Count, 5 Oz by Fratelli Beretta, Usa, Inc: Similar Foods
- Product:
- Roll & Go Pepperoni And Mozzarella, 8 Count, 5 Oz
- Brand:
- Roll & Go
- Maker:
- Fratelli Beretta, Usa, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2598467/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 298.0kcal | |
| Total Fat | 21.05g | |
| Saturated Fat | 8.77g | |
| Trans Fat | 0.0g | |
| Cholesterol | 61.0mg | |
| Sodium | 1228.0mg | |
| Total Carbohydrates | 1.75g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 26.32g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 70.0mg | |
| Iron, Fe | 1.26mg | |
| Potassium, K | 246.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pepperoni: (pork, Salt, Paprika, Dextrose, Spices, Lactic Acid Starter Culture, Sodium Erythorbate, Garlic, Sodium Nitrite), Low Moisture Mozzarella Cheese: (cultured Pasteurized Milk, Salt, Microbial Enzyme) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 298.0kcal (=) | |
| Total Fat | 21.05g (=) | |
| Saturated Fat | 8.77g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 61.0mg (=) | |
| Sodium | 1228.0mg (=) | |
| Total Carbohydrates | 1.75g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 26.32g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 70.0mg (=) | |
| Iron, Fe | 1.26mg (=) | |
| Potassium, K | 246.0mg (=) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Sweet Soppressata: (pork, Salt, Dextrose, Spices, Lactic Acid Starter Culture, Sodium Erythorbate, Garlic, Sodium Nitrite), Low Moisture Mozzarella Cheese: (cultured Pasteurized Milk, Salt, Microbial Enzyme) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 298.0kcal (=) | |
| Total Fat | 21.05g (=) | |
| Saturated Fat | 8.77g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 61.0mg (=) | |
| Sodium | 1228.0mg (=) | |
| Total Carbohydrates | 1.75g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 26.32g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 70.0mg (=) | |
| Iron, Fe | 1.26mg (=) | |
| Potassium, K | 246.0mg (=) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Soppressata Salami :(pork, Salt, And Less Than 2% Of The Following: Dextrose, Swiss Chard Powder, Black Pepper, White Pepper, Lactic Acid Starter Culture, Garlic) Low Moisture Mozzarella Cheese: (cultured Pasteurized Milk, Salt Microbial Enzyme) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 298.0kcal (=) | |
| Total Fat | 21.05g (=) | |
| Saturated Fat | 8.77g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 61.0mg (=) | |
| Sodium | 1228.0mg (=) | |
| Total Carbohydrates | 1.75g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 26.32g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 70.0mg (=) | |
| Iron, Fe | 1.26mg (=) | |
| Potassium, K | 246.0mg (=) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pepperoni: (pork, Salt, Paprika, Dextrose, Spices, Lactic Acid Starter Culture, Sodium Erythorbate, Garlic, Sodium Nitrite), Low Moisture Mozzarella Cheese: (cultured Pasteurized Milk, Salt, Microbial Enzyme) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 298.0kcal (=) | |
| Total Fat | 21.05g (=) | |
| Saturated Fat | 8.77g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 61.0mg (=) | |
| Sodium | 1228.0mg (=) | |
| Total Carbohydrates | 1.75g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 26.32g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 70.0mg (=) | |
| Iron, Fe | 1.26mg (=) | |
| Potassium, K | 246.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Italian Dry: (pork, Salt And Less Than 2% Of The Following: Dextrose, Natural Flavoring, Wine, Sodium Ascorbate, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate), Low Moisture Mozzarella Cheese: (cultured Pasteurized Milk, Salt, Microbial Enzyme) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 298.0kcal (=) | |
| Total Fat | 21.05g (=) | |
| Saturated Fat | 8.77g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 61.0mg (=) | |
| Sodium | 1228.0mg (=) | |
| Total Carbohydrates | 1.75g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 26.32g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 70.0mg (=) | |
| Iron, Fe | 1.26mg (=) | |
| Potassium, K | 246.0mg (=) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Sweet Soppressata: (pork, Salt, Dextrose, Spices, Lactic Acid Starter Culture, Sodium Erythorbate, Garlic, Sodium Nitrite), Low Moisture Mozzarella Cheese: (cultured Pasteurized Milk, Salt, Microbial Enzyme) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 298.0kcal (=) | |
| Total Fat | 21.05g (=) | |
| Saturated Fat | 8.77g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 61.0mg (=) | |
| Sodium | 1228.0mg (=) | |
| Total Carbohydrates | 1.75g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 26.32g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 70.0mg (=) | |
| Iron, Fe | 1.26mg (=) | |
| Potassium, K | 246.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Sweet Soppressata: (pork, Salt, Dextrose, Spices, Lactic Acid Starter Culture, Sodium Erythorbate, Garlic, Sodium Nitrite), Low Moisture Mozzarella Cheese: (cultured Pasteurized Milk, Salt, Microbial Enzyme) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 304.0kcal (+6.00kcal, +2.01%) | |
| Total Fat | 21.43g (+0.38g, +1.81%) | |
| Saturated Fat | 8.93g (+0.16g, +1.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 62.0mg (+1.00mg, +1.64%) | |
| Sodium | 1250.0mg (+22.00mg, +1.79%) | |
| Total Carbohydrates | 1.79g (+0.04g, +2.29%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 26.79g (+0.47g, +1.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (+1.00mg, +1.43%) | |
| Iron, Fe | 1.29mg (+0.03mg, +2.38%) | |
| Potassium, K | 250.0mg (+4.00mg, +1.63%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Sweet Soppressata:(pork, Salt, Dextrose, Spices, Lactic Acid Starter Culture, Sodium Erythorbate, Garlic, Sodium Nitrite), Low Moisture Mozzarella Cheese: (cultured Pasteurized Milk, Salt, Microbial Enzyme) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 304.0kcal (+6.00kcal, +2.01%) | |
| Total Fat | 21.43g (+0.38g, +1.81%) | |
| Saturated Fat | 8.93g (+0.16g, +1.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 62.0mg (+1.00mg, +1.64%) | |
| Sodium | 1250.0mg (+22.00mg, +1.79%) | |
| Total Carbohydrates | 1.79g (+0.04g, +2.29%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 26.79g (+0.47g, +1.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (+1.00mg, +1.43%) | |
| Iron, Fe | 1.29mg (+0.03mg, +2.38%) | |
| Potassium, K | 250.0mg (+4.00mg, +1.63%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Hot Soppressata: (pork, Salt, Paprika, Dextrose, Spices, Lactic Acid Starter Culture, Sodium Erythorbate, Garlic, Sodium Nitrite), Low Moisture Mozzarella Cheese: (cultured Pasteurized Milk, Salt, Microbial Enzyme) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 304.0kcal (+6.00kcal, +2.01%) | |
| Total Fat | 21.43g (+0.38g, +1.81%) | |
| Saturated Fat | 8.93g (+0.16g, +1.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 62.0mg (+1.00mg, +1.64%) | |
| Sodium | 1250.0mg (+22.00mg, +1.79%) | |
| Total Carbohydrates | 1.79g (+0.04g, +2.29%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 26.79g (+0.47g, +1.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (+1.00mg, +1.43%) | |
| Iron, Fe | 1.29mg (+0.03mg, +2.38%) | |
| Potassium, K | 250.0mg (+4.00mg, +1.63%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Hot Soppressata: (pork, Salt, Paprika, Dextrose, Spices, Lactic Acid Starter Culture, Sodium Erythorbate, Garlic, Sodium Nitrite), Provolone Cheese: (cultured Pasteurized Milk, Salt, Microbial Enzyme) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 304.0kcal (+6.00kcal, +2.01%) | |
| Total Fat | 21.43g (+0.38g, +1.81%) | |
| Saturated Fat | 8.93g (+0.16g, +1.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 62.0mg (+1.00mg, +1.64%) | |
| Sodium | 1250.0mg (+22.00mg, +1.79%) | |
| Total Carbohydrates | 1.79g (+0.04g, +2.29%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 26.79g (+0.47g, +1.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (+1.00mg, +1.43%) | |
| Iron, Fe | 1.29mg (+0.03mg, +2.38%) | |
| Potassium, K | 250.0mg (+4.00mg, +1.63%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Sweet Soppressata: (pork, Salt, Dextrose, Spices, Lactic Acid Starter Culture, Sodium Erythorbate, Garlic, Sodium Nitrite), Provolone Cheese: (cultured Pasteurized Milk, Salt, Enzyme) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 304.0kcal (+6.00kcal, +2.01%) | |
| Total Fat | 21.43g (+0.38g, +1.81%) | |
| Saturated Fat | 8.93g (+0.16g, +1.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 62.0mg (+1.00mg, +1.64%) | |
| Sodium | 1250.0mg (+22.00mg, +1.79%) | |
| Total Carbohydrates | N/A | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 26.79g (+0.47g, +1.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (+1.00mg, +1.43%) | |
| Iron, Fe | 1.29mg (+0.03mg, +2.38%) | |
| Potassium, K | 250.0mg (+4.00mg, +1.63%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Hot Soppressata: (pork, Salt, Paprika, Dextrose, Spices, Lactic Acid Starter Culture, Sodium Erythorbate, Garlic, Sodium Nitrite), Provolone Cheese: (cultured Pasteurized Milk, Salt, Enzyme) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 316.0kcal (+18.00kcal, +6.04%) | |
| Total Fat | 26.32g (+5.27g, +25.04%) | |
| Saturated Fat | 8.77g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 79.0mg (+18.00mg, +29.51%) | |
| Sodium | 1193.0mg (-35.00mg, -2.85%) | |
| Total Carbohydrates | 5.26g (+3.51g, +200.57%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.51g (+3.51g) | |
| Sugars, added | N/A | |
| Protein | 12.28g (-14.04g, -53.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 53.0mg (-17.00mg, -24.29%) | |
| Iron, Fe | 1.75mg (+0.49mg, +38.89%) | |
| Potassium, K | 191.0mg (-55.00mg, -22.36%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pork, Chicken, Beef, Water, Beef Hearts, Corn Syrup Solids, Dextrose, Salt, Oat Fiber, Modified Food Starch, Flavorings, Jalapeno, Red Pepper, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 327.0kcal (+29.00kcal, +9.73%) | |
| Total Fat | 28.57g (+7.52g, +35.72%) | |
| Saturated Fat | 12.24g (+3.47g, +39.57%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 61.0mg (=) | |
| Sodium | 1245.0mg (+17.00mg, +1.38%) | |
| Total Carbohydrates | 4.08g (+2.33g, +133.14%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 14.29g (-12.03g, -45.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 82.0mg (+12.00mg, +17.14%) | |
| Iron, Fe | 1.47mg (+0.21mg, +16.67%) | |
| Potassium, K | 173.0mg (-73.00mg, -29.67%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Beef, Water, Pasteurized Process Cheddar Cheeses (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Cream, Sodium Phosphates, Salt, Vegetable Color [annatto And Paprika Extract], Natamycin [a Natural Mold Inhibitor]*), Corn Syrup, Contains 2% Or Less: Salt, Yeast Extract (contains Barley), Dried Vinegar*, Natural Flavor, Sodium Phosphate, Cultured Dextrose, Cultured Celery Juice Powder*, Sugar, Buttermilk Solids, Torula Yeast, Whey, Butter Extractives, Citric Acid, Hydrolyzed Casein, Lactic Acid, Natural Smoke Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-12.00kcal, -4.03%) | |
| Total Fat | 24.49g (+3.44g, +16.34%) | |
| Saturated Fat | 10.2g (+1.43g, +16.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 61.0mg (=) | |
| Sodium | 1163.0mg (-65.00mg, -5.29%) | |
| Total Carbohydrates | 4.08g (+2.33g, +133.14%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 14.29g (-12.03g, -45.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 82.0mg (+12.00mg, +17.14%) | |
| Iron, Fe | 1.47mg (+0.21mg, +16.67%) | |
| Potassium, K | 194.0mg (-52.00mg, -21.14%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef, Water, Pasteurized Process Cheddar Cheeses (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Cream, Sodium Phosphates, Salt, Vegetable Color [annatto And Paprika Extract], Natamycin [a Natural Mold Inhibitor]), Corn Syrup, Contains 2% Or Less: Salt, Flavor, Dried Vinegar*, Dextrose, Dehydrated Jalapeno, Sodium Phosphate, Cultured Dextrose, Cultured Celery Juice Powder*, Yeast Extract, Cherry Powder*, Maltodextrin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (+23.00kcal, +7.72%) | |
| Total Fat | 10.71g (-10.34g, -49.12%) | |
| Saturated Fat | 0.0g (-8.77g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-61.00mg, -100.00%) | |
| Sodium | 1214.0mg (-14.00mg, -1.14%) | |
| Total Carbohydrates | 35.71g (+33.96g, +1940.57%) | |
| Dietary Fiber | 3.6g (+3.60g) | |
| Sugars | 7.14g (+7.14g) | |
| Sugars, added | N/A | |
| Protein | 21.43g (-4.89g, -18.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 46.0mg (-24.00mg, -34.29%) | |
| Iron, Fe | 2.86mg (+1.60mg, +126.98%) | |
| Potassium, K | 214.0mg (-32.00mg, -13.01%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Textured Vegetable Protein (non Gmo Isolated Soy Protein, Non Gmo Defatted Soy Flour, Corn Starch, Wheat Protein), D Soribol, Maltose, Soy Sauce (water, Non Gmo Soybeans, Salt, Wheat, Sugar, Alcohol, Yeast Extract), Non Gmo Canola Oil, Carne Asada Seasoning (garlic, Newmex, Pasilla, Arbol, Cumin, Celery, Onion, Oregano, Paprika, Pepper, Coriander), Pea Flour, Cane Sugar, Salt, Citric Acid | ||