Roundy's, Low Fat Ricotta Cheese by Finlay Extracts & Ingredients Usa, Inc: Similar Foods

Product:
Roundy's, Low Fat Ricotta Cheese
Brand:
Roundy's
Maker:
Finlay Extracts & Ingredients Usa, Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1943849/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

Roundy's, Low Fat Ricotta Cheese by Finlay Extracts & Ingredients Usa, Inc

All Nutrients Per 100g (3.527 oz)
Calories 97.0kcal
Total Fat4.84g
Saturated Fat 3.23g
Trans Fat 0.0g
Cholesterol 32.0mg
Sodium 242.0mg
Total Carbohydrates 4.84g
Dietary Fiber 0.0g
Sugars 3.23g
Sugars, added N/A
Protein 11.29g
Core Vitamins and Minerals
Vitamin A, IU323.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca161.0mg
Iron, Fe0.0mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Whey, Pasteurized Milk, Vinegar, Salt, Stabilizer (modified Food Starch, Guar Gum, Carrageenan), Vitamin A Palmitate
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
Meijer Italian Style Ricotta Low Fat Cheese, Italian Style Ricotta by Meijer, Inc

All Nutrients Per 100g (3.527 oz)
Calories 97.0kcal (=)
Total Fat4.84g (=)
Saturated Fat 3.23g (=)
Trans Fat 0.0g (=)
Cholesterol 32.0mg (=)
Sodium 242.0mg (=)
Total Carbohydrates 4.84g (=)
Dietary Fiber 0.0g (=)
Sugars 3.23g (=)
Sugars, added N/A
Protein 11.29g (=)
Core Vitamins and Minerals
Vitamin A, IU323.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca161.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Whey, Pasteurized Milk, Vinegar, Salt, Stabilizer (modified Food Starch, Guar Gum, Carrageenan), Vitamin A Palmitate
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
Fareway Light Ricotta Cheese by Fareway Stores, Inc

All Nutrients Per 100g (3.527 oz)
Calories 97.0kcal (=)
Total Fat4.84g (=)
Saturated Fat 3.23g (=)
Trans Fat 0.0g (=)
Cholesterol 32.0mg (=)
Sodium 242.0mg (=)
Total Carbohydrates 4.84g (=)
Dietary Fiber 0.0g (=)
Sugars 3.23g (=)
Sugars, added N/A
Protein 11.29g (=)
Core Vitamins and Minerals
Vitamin A, IU323.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca161.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Whey, Pasteurized Milk, Vinegar, Salt, Stabilizer (modified Food Starch, Guar Gum, Carrageenan), Vitamin A Palmitate
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
Essential Everyday, Low Fat Ricotta Cheese by Supervalu, Inc

All Nutrients Per 100g (3.527 oz)
Calories 97.0kcal (=)
Total Fat4.84g (=)
Saturated Fat 3.23g (=)
Trans Fat 0.0g (=)
Cholesterol 32.0mg (=)
Sodium 242.0mg (=)
Total Carbohydrates 4.84g (=)
Dietary Fiber 0.0g (=)
Sugars 3.23g (=)
Sugars, added N/A
Protein 11.29g (=)
Core Vitamins and Minerals
Vitamin A, IU323.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca161.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Whey, Pasteurized Milk, Vinegar, Salt, Stabilizers (modified Food Starch, Guar Gum, Carrageenan), Vitamin A Palmitate
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
Frigo Light Ricotta Cheese, Light Ricotta by Saputo Cheese Usa Inc

All Nutrients Per 100g (3.527 oz)
Calories 97.0kcal (=)
Total Fat4.84g (=)
Saturated Fat 3.23g (=)
Trans Fat 0.0g (=)
Cholesterol 32.0mg (=)
Sodium 242.0mg (=)
Total Carbohydrates 4.84g (=)
Dietary Fiber 0.0g (=)
Sugars 3.23g (=)
Sugars, added N/A
Protein 11.29g (=)
Core Vitamins and Minerals
Vitamin A, IU323.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca161.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Whey, Pasteurized Milk, Vinegar, Salt, Stabilizer (modified Food Starch, Guar Gum, Carrageenan), Vitamin A Palmitate
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
Spartan, Pasteurized Ricotta Cheese by Mcilhenny Company

All Nutrients Per 100g (3.527 oz)
Calories 97.0kcal (=)
Total Fat4.84g (=)
Saturated Fat 3.23g (=)
Trans Fat 0.0g (=)
Cholesterol 32.0mg (=)
Sodium 242.0mg (=)
Total Carbohydrates 4.84g (=)
Dietary Fiber 0.0g (=)
Sugars 3.23g (=)
Sugars, added N/A
Protein 11.29g (=)
Core Vitamins and Minerals
Vitamin A, IU323.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca161.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Whey, Pasteurized Milk, Vinegar, Salt, Stabilizer (modified Food Starch, Guar Gum, Carrageenan), Vitamin A Palmitate
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.62
Macro Vegetarian Vegan Seaweed Salad by Macro Organic Inc

All Nutrients Per 100g (3.527 oz)
Calories 112.0kcal (+15.00kcal, +15.46%)
Total Fat7.65g (+2.81g, +58.06%)
Saturated Fat 1.18g (-2.05g, -63.47%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (-32.00mg, -100.00%)
Sodium 247.0mg (+5.00mg, +2.07%)
Total Carbohydrates 10.0g (+5.16g, +106.61%)
Dietary Fiber 1.2g (+1.20g)
Sugars 0.59g (-2.64g, -81.73%)
Sugars, added N/A
Protein 3.53g (-7.76g, -68.73%)
Core Vitamins and Minerals
Vitamin A, IU294.0IU (-29.00IU, -8.98%)
Vitamin C, total ascorbic acid2.8mg (+2.80mg)
Calcium, Ca176.0mg (+15.00mg, +9.32%)
Iron, Fe2.65mg (+2.65mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Kombu Seaweed, Organic Sesame Seeds, Sesame Oil, Organic Sunflower Oil, Organic Scallions Organic Ginger, Sea Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.98
Crystal Farms Wisconsin Part Skim Ricotta Cheese by Milton G Waldbaum Company

All Nutrients Per 100g (3.527 oz)
Calories 145.0kcal (+48.00kcal, +49.48%)
Total Fat9.68g (+4.84g, +100.00%)
Saturated Fat 6.45g (+3.22g, +99.69%)
Trans Fat 0.0g (=)
Cholesterol 48.0mg (+16.00mg, +50.00%)
Sodium 242.0mg (=)
Total Carbohydrates 6.45g (+1.61g, +33.26%)
Dietary Fiber 0.0g (=)
Sugars 3.23g (=)
Sugars, added N/A
Protein 9.68g (-1.61g, -14.26%)
Core Vitamins and Minerals
Vitamin A, IU323.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca161.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Whey, Pasteurized Milk, Vinegar, Stabilizer (modified Corn Starch, Guar Gum, Carrageenan), Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.98
Crystal Farms Wisconsin Part Skim Ricotta Cheese, Ricotta by Milton G Waldbaum Company

All Nutrients Per 100g (3.527 oz)
Calories 145.0kcal (+48.00kcal, +49.48%)
Total Fat9.68g (+4.84g, +100.00%)
Saturated Fat 6.45g (+3.22g, +99.69%)
Trans Fat 0.0g (=)
Cholesterol 48.0mg (+16.00mg, +50.00%)
Sodium 242.0mg (=)
Total Carbohydrates 6.45g (+1.61g, +33.26%)
Dietary Fiber 0.0g (=)
Sugars 3.23g (=)
Sugars, added N/A
Protein 9.68g (-1.61g, -14.26%)
Core Vitamins and Minerals
Vitamin A, IU323.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca161.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Whey, Pasteurized Milk, Vinegar, Stabilizer (modified Corn Starch, Guar Gum, Carrageenan), Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.98
Essential Everyday Part Skim Ricotta Cheese by Supervalu, Inc

All Nutrients Per 100g (3.527 oz)
Calories 145.0kcal (+48.00kcal, +49.48%)
Total Fat9.68g (+4.84g, +100.00%)
Saturated Fat 6.45g (+3.22g, +99.69%)
Trans Fat 0.0g (=)
Cholesterol 48.0mg (+16.00mg, +50.00%)
Sodium 242.0mg (=)
Total Carbohydrates 6.45g (+1.61g, +33.26%)
Dietary Fiber 0.0g (=)
Sugars 3.23g (=)
Sugars, added N/A
Protein 9.68g (-1.61g, -14.26%)
Core Vitamins and Minerals
Vitamin A, IU323.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca161.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Whey, Pasteurized Milk, Vinegar, Stabilizers (modified Food Starch, Guar Gum, Carrageenan), Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.98
Essential Everyday Part Skim Ricotta Cheese by Supervalu, Inc

All Nutrients Per 100g (3.527 oz)
Calories 145.0kcal (+48.00kcal, +49.48%)
Total Fat9.68g (+4.84g, +100.00%)
Saturated Fat 6.45g (+3.22g, +99.69%)
Trans Fat 0.0g (=)
Cholesterol 48.0mg (+16.00mg, +50.00%)
Sodium 242.0mg (=)
Total Carbohydrates 6.45g (+1.61g, +33.26%)
Dietary Fiber 0.0g (=)
Sugars 3.23g (=)
Sugars, added N/A
Protein 9.68g (-1.61g, -14.26%)
Core Vitamins and Minerals
Vitamin A, IU323.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca161.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Whey, Pasteurized Milk, Vinegar, Stabilizers (modified Food Starch, Guar Gum, Carrageenan), Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.98
Pasteurized Ricotta Cheese by Spartan

All Nutrients Per 100g (3.527 oz)
Calories 145.0kcal (+48.00kcal, +49.48%)
Total Fat9.68g (+4.84g, +100.00%)
Saturated Fat 6.45g (+3.22g, +99.69%)
Trans Fat 0.0g (=)
Cholesterol 48.0mg (+16.00mg, +50.00%)
Sodium 242.0mg (=)
Total Carbohydrates 6.45g (+1.61g, +33.26%)
Dietary Fiber 0.0g (=)
Sugars 3.23g (=)
Sugars, added N/A
Protein 9.68g (-1.61g, -14.26%)
Core Vitamins and Minerals
Vitamin A, IU323.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca161.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Whey, Pasteurized Milk, Vinegar, Stabilizer (modified Food Starch, Guar Gum, Carrageenan), Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.98
Stater Bros Ricotta Part Skim Cheese, Ricotta by Stater Bros Markets Inc

All Nutrients Per 100g (3.527 oz)
Calories 145.0kcal (+48.00kcal, +49.48%)
Total Fat9.68g (+4.84g, +100.00%)
Saturated Fat 6.45g (+3.22g, +99.69%)
Trans Fat 0.0g (=)
Cholesterol 48.0mg (+16.00mg, +50.00%)
Sodium 242.0mg (=)
Total Carbohydrates 6.45g (+1.61g, +33.26%)
Dietary Fiber 0.0g (=)
Sugars 3.23g (=)
Sugars, added N/A
Protein 9.68g (-1.61g, -14.26%)
Core Vitamins and Minerals
Vitamin A, IU323.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca161.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Whey, Pasteurized Milk, Vinegar, Stabilizer (modified Food Starch, Guar Gum, Carrageenan), Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.29
Boudin Cheddar Broccoli Soup, Cheddar Broccoli by Boudin International Inc

All Nutrients Per 100g (3.527 oz)
Calories 106.0kcal (+9.00kcal, +9.28%)
Total Fat6.53g (+1.69g, +34.92%)
Saturated Fat 3.67g (+0.44g, +13.62%)
Trans Fat 0.2g (+0.20g)
Cholesterol 18.0mg (-14.00mg, -43.75%)
Sodium 286.0mg (+44.00mg, +18.18%)
Total Carbohydrates 6.53g (+1.69g, +34.92%)
Dietary Fiber 0.4g (+0.40g)
Sugars 3.27g (+0.04g, +1.24%)
Sugars, added N/A
Protein 4.9g (-6.39g, -56.60%)
Core Vitamins and Minerals
Vitamin A, IU306.0IU (-17.00IU, -5.26%)
Vitamin C, total ascorbic acid8.6mg (+8.60mg)
Calcium, Ca143.0mg (-18.00mg, -11.18%)
Iron, Fe0.29mg (+0.29mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Milk, Vegetable Stock (water, Vegetable Base [salt, Yeast Extract, Sugar, Dextrose, Onion Powder, Soybean Oil, Cornstarch, Celery Powder, Black Pepper, Turmeric {color}]), Broccoli, Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto [color], Potato Starch & Cellulose Powder [to Prevent Caking], Natamycin [natural Mold Inhibitor]), Onions, Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cream, Natural Cheese Flavor (cheddar, Blue And Semi Soft Cheese Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Whey, Salt, Citric Acid), Modified Cornstarch, Canola Oil, Cultured Dextrose, Garlic, Hot Sauce (aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder), Citric Acid, Spice
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.39
To Jo Portabella Pizza by To Jo Mushrooms, Inc

All Nutrients Per 100g (3.527 oz)
Calories 93.0kcal (-4.00kcal, -4.12%)
Total Fat5.23g (+0.39g, +8.06%)
Saturated Fat 2.33g (-0.90g, -27.86%)
Trans Fat 0.0g (=)
Cholesterol 17.0mg (-15.00mg, -46.88%)
Sodium 233.0mg (-9.00mg, -3.72%)
Total Carbohydrates 4.65g (-0.19g, -3.93%)
Dietary Fiber 1.2g (+1.20g)
Sugars 1.16g (-2.07g, -64.09%)
Sugars, added N/A
Protein 5.81g (-5.48g, -48.54%)
Core Vitamins and Minerals
Vitamin A, IU349.0IU (+26.00IU, +8.05%)
Vitamin C, total ascorbic acid2.8mg (+2.80mg)
Calcium, Ca116.0mg (-45.00mg, -27.95%)
Iron, Fe0.42mg (+0.42mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Portabella Mushrooms, Mushrooms, Pizza Sauce (vine Ripened Tomatoes, Extra Virgin Olive Oil, Sunflower Oil, Salt Oregano, Black Pepper, Granulated Garlic And Naturally Derived Citric Acid), Cheese Blend (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Pizza Spices, Anti Caking Agent)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.29
Publix Sour Cream by Publix Super Markets, Inc

All Nutrients Per 100g (3.527 oz)
Calories 83.0kcal (-14.00kcal, -14.43%)
Total Fat0.0g (-4.84g, -100.00%)
Saturated Fat 0.0g (-3.23g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 17.0mg (-15.00mg, -46.88%)
Sodium 200.0mg (-42.00mg, -17.36%)
Total Carbohydrates 16.67g (+11.83g, +244.42%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-3.23g, -100.00%)
Sugars, added N/A
Protein 16.67g (+5.38g, +47.65%)
Core Vitamins and Minerals
Vitamin A, IU333.0IU (+10.00IU, +3.10%)
Vitamin C, total ascorbic acidN/A
Calcium, Ca133.0mg (-28.00mg, -17.39%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg
Vitamin D, IU0.0IU
Ingredients
Cultured Pasteurized Grade A Nonfat Milk, Modified Food Starch (corn), Titanium Dioxide (color), Sodium Phosphate, Carrageenan, Sodium Stearoyl Lactylate, Locust Bean Gum, Vitamin A Palmitate