Finlandia Cheddar Gruyere Imported Premium Cheese Slices by Finlandia Cheese Inc: Similar Foods
- Product:
- Cheddar Gruyere Imported Premium Cheese Slices
- Brand:
- Finlandia
- Maker:
- Finlandia Cheese Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2602196/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 350.0kcal | |
| Total Fat | 25.0g | |
| Saturated Fat | 15.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 100.0mg | |
| Sodium | 700.0mg | |
| Total Carbohydrates | 0.0g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 25.0g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 675.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 80.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Milk, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 350.0kcal (=) | |
| Total Fat | 25.0g (=) | |
| Saturated Fat | 15.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 100.0mg (=) | |
| Sodium | 700.0mg (=) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 25.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 675.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 80.0mg (=) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Milk, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+7.00kcal, +2.00%) | |
| Total Fat | 28.57g (+3.57g, +14.28%) | |
| Saturated Fat | 16.07g (+1.07g, +7.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (-11.00mg, -11.00%) | |
| Sodium | 714.0mg (+14.00mg, +2.00%) | |
| Total Carbohydrates | 3.57g (+3.57g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (-3.57g, -14.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 679.0mg (+4.00mg, +0.59%) | |
| Iron, Fe | 0.36mg (+0.36mg) | |
| Potassium, K | 71.0mg (-9.00mg, -11.25%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug (+1.00ug) | |
| Ingredients | ||
|---|---|---|
Monterey Jack Cheese With Fiesta Pepper Blend [pasteurized Milk, Pepper Blend (red Bell Peppers, Jalapeno Peppers, Serrano Peppers, Habanero Peppers), Cheese Culture, Salt, Enzymes], Asadero Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)], Potato Starch (to Prevent Caking), Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+7.00kcal, +2.00%) | |
| Total Fat | 28.57g (+3.57g, +14.28%) | |
| Saturated Fat | 16.07g (+1.07g, +7.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (-11.00mg, -11.00%) | |
| Sodium | 714.0mg (+14.00mg, +2.00%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 25.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 696.0mg (+21.00mg, +3.11%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 70.0mg (-10.00mg, -12.50%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Mozzarella Cheese (part Skim Pasteurized Milk, Cultures, Enzymes, Salt), Cheddar Cheese (pasteurized Milk, Cultures, Enzymes, Annatto (natural Color) Salt), Powdered Cellulose To Prevent Caking | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+7.00kcal, +2.00%) | |
| Total Fat | 28.57g (+3.57g, +14.28%) | |
| Saturated Fat | 17.86g (+2.86g, +19.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (-11.00mg, -11.00%) | |
| Sodium | 679.0mg (-21.00mg, -3.00%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (-3.57g, -14.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 675.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 57.0mg (-23.00mg, -28.75%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Fatty acids, total monounsaturated | 8.93g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (vegetable Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 368.0kcal (+18.00kcal, +5.14%) | |
| Total Fat | 31.58g (+6.58g, +26.32%) | |
| Saturated Fat | 21.05g (+6.05g, +40.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 105.0mg (+5.00mg, +5.00%) | |
| Sodium | 684.0mg (-16.00mg, -2.29%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.05g (-3.95g, -15.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 679.0mg (+4.00mg, +0.59%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 105.0mg (+25.00mg, +31.25%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+7.00kcal, +2.00%) | |
| Total Fat | 28.57g (+3.57g, +14.28%) | |
| Saturated Fat | 16.07g (+1.07g, +7.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (-11.00mg, -11.00%) | |
| Sodium | 714.0mg (+14.00mg, +2.00%) | |
| Total Carbohydrates | 3.57g (+3.57g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (-3.57g, -14.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 679.0mg (+4.00mg, +0.59%) | |
| Iron, Fe | 0.36mg (+0.36mg) | |
| Potassium, K | 71.0mg (-9.00mg, -11.25%) | |
| Vitamin D, IU | 29.0IU | |
| Ingredients | ||
|---|---|---|
Monterey Jack Cheese With Fiesta Pepper Blend [pasteurized Milk, Pepper Blend (red Bell Peppers, Jalapeno Peppers, Serrano Peppers, Habanero Peppers), Cheese Culture, Salt, Enzymes], Asadero Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)], Potato Starch (to Prevent Caking), Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 368.0kcal (+18.00kcal, +5.14%) | |
| Total Fat | 31.58g (+6.58g, +26.32%) | |
| Saturated Fat | 18.42g (+3.42g, +22.80%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 105.0mg (+5.00mg, +5.00%) | |
| Sodium | 684.0mg (-16.00mg, -2.29%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.05g (-3.95g, -15.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 684.0mg (+9.00mg, +1.33%) | |
| Iron, Fe | 0.53mg (+0.53mg) | |
| Potassium, K | 105.0mg (+25.00mg, +31.25%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug (+1.00ug) | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Jalapeno Peppers, Cheese Culture, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (-17.00kcal, -4.86%) | |
| Total Fat | 28.57g (+3.57g, +14.28%) | |
| Saturated Fat | 14.29g (-0.71g, -4.73%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 95.0mg (-5.00mg, -5.00%) | |
| Sodium | 667.0mg (-33.00mg, -4.71%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 23.81g (-1.19g, -4.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 676.0mg (+1.00mg, +0.15%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 76.0mg (-4.00mg, -5.00%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Milk, Salt, Enzymes, Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 375.0kcal (+25.00kcal, +7.14%) | |
| Total Fat | 31.25g (+6.25g, +25.00%) | |
| Saturated Fat | 18.75g (+3.75g, +25.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 94.0mg (-6.00mg, -6.00%) | |
| Sodium | 688.0mg (-12.00mg, -1.71%) | |
| Total Carbohydrates | 3.12g (+3.12g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.88g (-3.12g, -12.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 694.0mg (+19.00mg, +2.81%) | |
| Iron, Fe | 0.31mg (+0.31mg) | |
| Potassium, K | 94.0mg (+14.00mg, +17.50%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug (+1.00ug) | |
| Ingredients | ||
|---|---|---|
Sharp Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes [microbial], Annatto [vegetable Color]) Colby Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes [microbial], Annatto [vegetable Color]) Havarti Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes [microbial]) Gouda Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes [microbial], Annatto [vegetable Color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 367.0kcal (+17.00kcal, +4.86%) | |
| Total Fat | 33.33g (+8.33g, +33.32%) | |
| Saturated Fat | 20.0g (+5.00g, +33.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 83.0mg (-17.00mg, -17.00%) | |
| Sodium | 700.0mg (=) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 23.33g (-1.67g, -6.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 700.0mg (+25.00mg, +3.70%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 67.0mg (-13.00mg, -16.25%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Salt, Black Pepper, Bacterial Culture, Rennet | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 367.0kcal (+17.00kcal, +4.86%) | |
| Total Fat | 33.33g (+8.33g, +33.32%) | |
| Saturated Fat | 20.0g (+5.00g, +33.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 83.0mg (-17.00mg, -17.00%) | |
| Sodium | 700.0mg (=) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 23.33g (-1.67g, -6.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 700.0mg (+25.00mg, +3.70%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 67.0mg (-13.00mg, -16.25%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Salt, Black Pepper, Bacterial Culture, Rennet | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+7.00kcal, +2.00%) | |
| Total Fat | 28.57g (+3.57g, +14.28%) | |
| Saturated Fat | 17.86g (+2.86g, +19.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (-11.00mg, -11.00%) | |
| Sodium | 714.0mg (+14.00mg, +2.00%) | |
| Total Carbohydrates | 3.57g (+3.57g) | |
| Dietary Fiber | N/A | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 21.43g (-3.57g, -14.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 643.0mg (-32.00mg, -4.74%) | |
| Iron, Fe | N/A | |
| Potassium, K | 71.0mg (-9.00mg, -11.25%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Salt, Cultures, Enzymes, Annatto (vegetable Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+7.00kcal, +2.00%) | |
| Total Fat | 28.57g (+3.57g, +14.28%) | |
| Saturated Fat | 17.86g (+2.86g, +19.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (-11.00mg, -11.00%) | |
| Sodium | 714.0mg (+14.00mg, +2.00%) | |
| Total Carbohydrates | 3.57g (+3.57g) | |
| Dietary Fiber | N/A | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 21.43g (-3.57g, -14.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 643.0mg (-32.00mg, -4.74%) | |
| Iron, Fe | N/A | |
| Potassium, K | 71.0mg (-9.00mg, -11.25%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Salt, Cheese Cultures, Enzymes, Jalapeno Peppers | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 350.0kcal (=) | |
| Total Fat | 28.57g (+3.57g, +14.28%) | |
| Saturated Fat | 17.86g (+2.86g, +19.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 86.0mg (-14.00mg, -14.00%) | |
| Sodium | 721.0mg (+21.00mg, +3.00%) | |
| Total Carbohydrates | 3.57g (+3.57g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 21.43g (-3.57g, -14.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 646.0mg (-29.00mg, -4.30%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 82.0mg (+2.00mg, +2.50%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Milk, Salt, Enzymes, Jalapeno Peppers | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 381.0kcal (+31.00kcal, +8.86%) | |
| Total Fat | 33.33g (+8.33g, +33.32%) | |
| Saturated Fat | 21.43g (+6.43g, +42.87%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 95.0mg (-5.00mg, -5.00%) | |
| Sodium | 714.0mg (+14.00mg, +2.00%) | |
| Total Carbohydrates | 4.76g (+4.76g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 23.81g (-1.19g, -4.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 690.0mg (+15.00mg, +2.22%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 81.0mg (+1.00mg, +1.25%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes | ||