Chestnut Hill Chicken Bologna, Chicken by Family Dollar Stores Inc: Similar Foods
- Product:
- Chicken Bologna, Chicken
- Brand:
- Chestnut Hill
- Maker:
- Family Dollar Stores Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2389494/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 179.0kcal | |
| Total Fat | 12.5g | |
| Saturated Fat | 3.57g | |
| Trans Fat | 0.0g | |
| Cholesterol | 89.0mg | |
| Sodium | 1000.0mg | |
| Total Carbohydrates | 3.57g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 12.5g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 143.0mg | |
| Iron, Fe | 1.93mg | |
| Potassium, K | 125.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Mechanically Separated Chicken, Water, Contains 2% Or Less Of The Following: Modified Food Starch, Salt, Sugar, Sodium Phosphate, Spices, Sodium Nitrite, Granulated Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 208.0kcal (+29.00kcal, +16.20%) | |
| Total Fat | 16.67g (+4.17g, +33.36%) | |
| Saturated Fat | 5.21g (+1.64g, +45.94%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 83.0mg (-6.00mg, -6.74%) | |
| Sodium | 979.0mg (-21.00mg, -2.10%) | |
| Total Carbohydrates | 2.08g (-1.49g, -41.74%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 10.42g (-2.08g, -16.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 125.0mg (-18.00mg, -12.59%) | |
| Iron, Fe | 1.5mg (-0.43mg, -22.28%) | |
| Potassium, K | 83.0mg (-42.00mg, -33.60%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 7.29g | |
| Fatty acids, total polyunsaturated | 3.12g | |
| Folic acid | 0.0ug | |
| Ingredients | ||
|---|---|---|
Sausage: Mechanically Separated Chicken, Water, Salt, Corn Syrup, Contains 2% Or Less Of: Beef, Pork, Dextrose, Natural Flavors, Sodium Nitrite, Garlic Powder Broth: Chicken Broth | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 93.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 223.0kcal (+44.00kcal, +24.58%) | |
| Total Fat | 10.71g (-1.79g, -14.32%) | |
| Saturated Fat | 2.68g (-0.89g, -24.93%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-18.00mg, -20.22%) | |
| Sodium | 1054.0mg (+54.00mg, +5.40%) | |
| Total Carbohydrates | 23.21g (+19.64g, +550.14%) | |
| Dietary Fiber | 2.7g (+2.70g) | |
| Sugars | 8.93g (+8.93g) | |
| Sugars, added | N/A | |
| Protein | 9.82g (-2.68g, -21.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 143.0mg (=) | |
| Iron, Fe | 0.0mg (-1.93mg, -100.00%) | |
| Potassium, K | 71.0mg (-54.00mg, -43.20%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Shrimp (salt, Sodium Carbonate, Sodium Citrate), Water, Breadcrumb Coating (bleached Wheat Flour, Yeast, Sugar, Salt, Modified Corn Starch, Yellow Corn Flour, Wheat Flour, Natural Flavors, Spices [including Celery Seed], Dextrose, Garlic Powder, Onion Powder, Yeast Extract, Corn Syrup Solids, Citric Acid), Soybean Oil, Sugar, Salt, Brown Sugar, Natural Flavors (contains Bourbon And Maple), Food Starches (native Tapioca And Rice), Dextrose, And Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 99.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 198.0kcal (+19.00kcal, +10.61%) | |
| Total Fat | 17.58g (+5.08g, +40.64%) | |
| Saturated Fat | 4.95g (+1.38g, +38.66%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (-78.00mg, -87.64%) | |
| Sodium | 1000.0mg (=) | |
| Total Carbohydrates | 5.49g (+1.92g, +53.78%) | |
| Dietary Fiber | 1.1g (+1.10g) | |
| Sugars | 1.1g (+1.10g) | |
| Sugars, added | N/A | |
| Protein | 4.4g (-8.10g, -64.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 110.0mg (-33.00mg, -23.08%) | |
| Iron, Fe | 1.58mg (-0.35mg, -18.13%) | |
| Potassium, K | 77.0mg (-48.00mg, -38.40%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pitted Olives (olives, Water, Salt, Lactic Acid, Acetic Acid, Ferrous Gluconate [for Color Retention]), Mushrooms (mushrooms, Water, Salt, Citric Acid, Ascorbic Acid, Lactic Acid), Provolone Cheese (cultured Milk, Enzymes, Salt), Canola Oil, Red Peppers (peppers, Water, Vinegar, Salt, Calcium Chloride), Spices, Dehydrated Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 103.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 216.0kcal (+37.00kcal, +20.67%) | |
| Total Fat | 8.8g (-3.70g, -29.60%) | |
| Saturated Fat | 4.0g (+0.43g, +12.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (-57.00mg, -64.04%) | |
| Sodium | 968.0mg (-32.00mg, -3.20%) | |
| Total Carbohydrates | 22.4g (+18.83g, +527.45%) | |
| Dietary Fiber | 0.8g (+0.80g) | |
| Sugars | 2.4g (+2.40g) | |
| Sugars, added | N/A | |
| Protein | 11.2g (-1.30g, -10.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 211.0mg (+68.00mg, +47.55%) | |
| Iron, Fe | 0.8mg (-1.13mg, -58.55%) | |
| Potassium, K | 126.0mg (+1.00mg, +0.80%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil, Contains 2% Or Less Of Each: Yeast, Vinegar, Sugar, Salt, Cultured Whey*, Whey, Dough Conditioner [wheat Flour, Ascorbic Acid, Enzymes], Soy Lecithin [processing Aid]), Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Buffalo Blue Cheese Sauce (water, Buffalo Blue Cheese Seasoning [hot Sauce Powder {aged Cayenne Red Peppers, Distilled Vinegar, Salt, Garlic Powder}, Maltodextrin, Natural Flavor, Buttermilk Powder, Creamer Powder {coconut Oil, Maltodextrin, Sodium Caseinate, Mono And Diglycerides, Citric Acid}, Tapioca Maltodextrin, Blue Cheese Powder {pasteurized Milk, Salt, Cheese Culture, Enzymes}, Modified Corn Starch, Natural Flavors, Salt, Lactic Acid, Yeast Extract, Onion Powder, Citric Acid, Guar Gum, Xanthan Gum, Parsley]), Buffalo Seasoning Enrobed Chicken (chicken Breast Meat With Rib Meat [boneless Chicken Breast With Rib Meat, Water, Potato Starch, Seasoning {chicken Broth, Yeast Extract, Sea Salt, Potato Flour, Onion Powder, Cane Sugar, Natural Flavor}, Sea Salt, Evaporated Cane Syrup, Caramelized Sugar Syrup], Buffalo Seasoning [hot Sauce Powder {hot Sauce (aged Cayenne Red Peppers, Distilled Vinegar, Salt, Garlic Powder), Maltodextrin}, Salt, Sugar, Spice, Onion Powder, Garlic Powder, Corn Starch, Natural Flavors {including Grill Flavor}, Extractive Of Paprika]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 105.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 230.0kcal (+51.00kcal, +28.49%) | |
| Total Fat | 15.93g (+3.43g, +27.44%) | |
| Saturated Fat | 7.08g (+3.51g, +98.32%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 75.0mg (-14.00mg, -15.73%) | |
| Sodium | 920.0mg (-80.00mg, -8.00%) | |
| Total Carbohydrates | 2.65g (-0.92g, -25.77%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 19.47g (+6.97g, +55.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 110.0mg (-33.00mg, -23.08%) | |
| Iron, Fe | 1.77mg (-0.16mg, -8.29%) | |
| Potassium, K | 97.0mg (-28.00mg, -22.40%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Venison, Beef, Pasteurized Processed Cheddar Cheese ([cultured Milk, Salt, Enzymes] Water, Cream, Sodium Phosphates, Salt, Beta Carotene, Powdered Cellulose, Potassium Sorbate And Or Natamycin), Water, Salt, Spices, Dextrose, Dried Garlic, Dried Jalapenos, Sodium Nitrite, Packed In Hog Casings | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 105.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 175.0kcal (-4.00kcal, -2.23%) | |
| Total Fat | 25.0g (+12.50g, +100.00%) | |
| Saturated Fat | 15.0g (+11.43g, +320.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 75.0mg (-14.00mg, -15.73%) | |
| Sodium | 950.0mg (-50.00mg, -5.00%) | |
| Total Carbohydrates | 7.5g (+3.93g, +110.08%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 2.5g (+2.50g) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-2.50g, -20.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 190.0mg (+47.00mg, +32.87%) | |
| Iron, Fe | 0.0mg (-1.93mg, -100.00%) | |
| Potassium, K | 48.0mg (-77.00mg, -61.60%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Acidified Sour Cream (milk, Cream, Modified Food Starch, Gelatin, Guar Gum, Mono & Diglycerides, Lactic Acid, Citric Acid, Natural And Artificial Flavor, Potassium Sorbate [preservative]), Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers [carob Bean And Or Xanthan And Or Guar Gums], Potassium Sorbate [preservative]), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Bacon (cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite May Contain Smoke Flavoring), Sodium Lactate And Sodium Diacetate With Silicon Dioxide (free Flow Agent), Salt, Modified Food Starch, Chives, Spices, Garlic Powder, Sodium Benzoate (preservative), Onion Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 107.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 224.0kcal (+45.00kcal, +25.14%) | |
| Total Fat | 18.82g (+6.32g, +50.56%) | |
| Saturated Fat | 5.29g (+1.72g, +48.18%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 100.0mg (+11.00mg, +12.36%) | |
| Sodium | 1071.0mg (+71.00mg, +7.10%) | |
| Total Carbohydrates | 0.0g (-3.57g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 12.94g (+0.44g, +3.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 94.0mg (-49.00mg, -34.27%) | |
| Iron, Fe | 1.69mg (-0.24mg, -12.44%) | |
| Potassium, K | 82.0mg (-43.00mg, -34.40%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Mechanically Separated Chicken, Pork, Water, Salt, Contains 2% Or Less Of: Mustard, Vinegar, Dextrose, Sodium Erythorbate, Garlic Powder, Natural Flavors, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 107.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 224.0kcal (+45.00kcal, +25.14%) | |
| Total Fat | 18.82g (+6.32g, +50.56%) | |
| Saturated Fat | 5.29g (+1.72g, +48.18%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 100.0mg (+11.00mg, +12.36%) | |
| Sodium | 1071.0mg (+71.00mg, +7.10%) | |
| Total Carbohydrates | 0.0g (-3.57g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 12.94g (+0.44g, +3.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 94.0mg (-49.00mg, -34.27%) | |
| Iron, Fe | 1.69mg (-0.24mg, -12.44%) | |
| Potassium, K | 82.0mg (-43.00mg, -34.40%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Mechanically Separated Chicken, Pork, Water, Salt Contains 2% Or Less Of: Mustard, Vinegar, Dextrose, Sodium Erythorbate, Garlic Powder, Natural Flavors, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 108.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 237.0kcal (+58.00kcal, +32.40%) | |
| Total Fat | 11.84g (-0.66g, -5.28%) | |
| Saturated Fat | 3.95g (+0.38g, +10.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-76.00mg, -85.39%) | |
| Sodium | 1039.0mg (+39.00mg, +3.90%) | |
| Total Carbohydrates | 27.63g (+24.06g, +673.95%) | |
| Dietary Fiber | 1.3g (+1.30g) | |
| Sugars | 1.32g (+1.32g) | |
| Sugars, added | N/A | |
| Protein | 6.58g (-5.92g, -47.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 145.0mg (+2.00mg, +1.40%) | |
| Iron, Fe | 1.45mg (-0.48mg, -24.87%) | |
| Potassium, K | 105.0mg (-20.00mg, -16.00%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Green Jalapeo Peppers (pepper, Water, Acetic Acid, Salt, Calcium Chloride, Sodium Benzoate (preservative)], Water, Pasteurized Process Cheddar Cheese [cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Water, Milkfat, Sodium Phosphate, Sodium Hexametaphosphate (to Protect Flavor), Salt, Artificial Color], Bleached Enriched Wheat Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Flour, Vegetable Oil (soybean Oil And Or Canola Oil), Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Cornstarch, Contains 2% Or Less Of Annatto Extract (color), Butter (cream, Salt), Cellulose Gum, Citric Acid, Dextrose, Disodium Phosphate, Distilled Vinegar, Dried Cheddar And Semisoft Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Dried Garlic, Dried Onion, Lactic Acid, Leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Natural Flavor, Nonfat Milk, Paprika Extract (color], Salt, Silicon Dioxide (to Prevent Caking), Sodium Alginate, Spices, Sunflower Oil, Wheat Gluten, Wheat Starch, Whey, Yeast, Yeast Nutrients (calcium Sulfate, Ammonium Chloride) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 108.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 237.0kcal (+58.00kcal, +32.40%) | |
| Total Fat | 11.84g (-0.66g, -5.28%) | |
| Saturated Fat | 3.95g (+0.38g, +10.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-76.00mg, -85.39%) | |
| Sodium | 1039.0mg (+39.00mg, +3.90%) | |
| Total Carbohydrates | 27.63g (+24.06g, +673.95%) | |
| Dietary Fiber | 1.3g (+1.30g) | |
| Sugars | 1.32g (+1.32g) | |
| Sugars, added | N/A | |
| Protein | 6.58g (-5.92g, -47.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 145.0mg (+2.00mg, +1.40%) | |
| Iron, Fe | 1.45mg (-0.48mg, -24.87%) | |
| Potassium, K | 105.0mg (-20.00mg, -16.00%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Green Jalapeno Peppers [peppers, Water, Acetic Acid, Salt, Calcium Chloride, Sodium Benzoate (preservative), Water, Pasteurized Process Cheddar Cheese [cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Water, Milkfat, Sodium Phosphate, Sodium Hexametaphosphate, Salt, Artificial Color], Bleached Enriched Wheat Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Flour, Vegetable Oil (soybean And Or Canola Oil), Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Corn Starch, Contains 2% Or Less Of Annatto Extract (color), Butter (cream, Salt), Cellulose Gum, Citric Acid, Dextrose, Disodium Phosphate, Distilled Vinegar, Dried Cheddar And Semisoft Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Dried Garlic, Dried Onion, Lactic Acid, Leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Natural Flavor, Nonfat Milk, Paprika Extract (color), Salt, Silicon Dioxide (to Prevent Caking), Sodium Alginate, Spices, Sunflower Oil, Wheat Gluten, Wheat Starch, Whey, Yeast, Yeast Nutrients (calcium Sulfate, Ammonium Chloride) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 108.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 237.0kcal (+58.00kcal, +32.40%) | |
| Total Fat | 11.84g (-0.66g, -5.28%) | |
| Saturated Fat | 3.95g (+0.38g, +10.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-76.00mg, -85.39%) | |
| Sodium | 1039.0mg (+39.00mg, +3.90%) | |
| Total Carbohydrates | 27.63g (+24.06g, +673.95%) | |
| Dietary Fiber | 1.3g (+1.30g) | |
| Sugars | 1.32g (+1.32g) | |
| Sugars, added | N/A | |
| Protein | 6.58g (-5.92g, -47.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 145.0mg (+2.00mg, +1.40%) | |
| Iron, Fe | 1.45mg (-0.48mg, -24.87%) | |
| Potassium, K | 105.0mg (-20.00mg, -16.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Green Jalapeno Peppers [peppers, Water, Acetic Acid, Salt, Calcium Chloride, Sodium Benzoate (preservative)], Water, Pasteurized Process Cheddar Cheese [cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Water, Milkfat, Sodium Phosphate, Sodium Hexametaphosphate, Salt, Artificial Color], Bleached Enriched Wheat Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Flour, Vegetable Oil (soybean And Or Canola Oil), Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Corn Starch Contains 2% Or Less Of Butter (cream, Salt), Cellulose Gum, Citric Acid, Dextrose, Disodium Phosphate, Distilled Vinegar, Dried Cheddar And Semisoft Cheese (pasteurized Milk Cheese Culture, Salt, Enzymes) Dried Garlic, Dried Onion, Extractives Of Paprika (for Color) And Annatto (for Color), Lactic Acid, Leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Natural Flavor, Nonfat Milk, Salt, Silicon Dioxide (to Prevent Caking), Sodium Alginate, Spices, Sunflower Oil, Wheat Gluten, Wheat Starch, Whey, Yeast, Yeast Nutrients (calcium Sulfate, Ammonium Chloride) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 108.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 237.0kcal (+58.00kcal, +32.40%) | |
| Total Fat | 11.84g (-0.66g, -5.28%) | |
| Saturated Fat | 3.95g (+0.38g, +10.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-76.00mg, -85.39%) | |
| Sodium | 1039.0mg (+39.00mg, +3.90%) | |
| Total Carbohydrates | 27.63g (+24.06g, +673.95%) | |
| Dietary Fiber | 1.3g (+1.30g) | |
| Sugars | 1.32g (+1.32g) | |
| Sugars, added | N/A | |
| Protein | 6.58g (-5.92g, -47.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 145.0mg (+2.00mg, +1.40%) | |
| Iron, Fe | 1.45mg (-0.48mg, -24.87%) | |
| Potassium, K | 105.0mg (-20.00mg, -16.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Green Jalapeno Peppers (peppers, Water, Acetic Acid, Salt, Calcium Chloride, Sodium Benzoate [preservative]), Water, Pasteurized Process Cheddar Cheese (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Water, Milkfat, Sodium Phosphate, Sodium Hexametaphosphate, Salt, Artificial Color), Bleached Enriched Wheat Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Flour, Vegetable Oil (soybean And Or Canola Oil), Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Corn Starch, Contains 2% Or Less Of Annatto Extract (color), Butter (cream, Salt), Cellulose Gum, Citric Acid, Dextrose, Disodium Phosphate, Distilled Vinegar, Dried Cheddar And Semisoft Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Dried Garlic, Dried Onion, Lactic Acid, Leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Natural Flavor, Nonfat Milk, Paprika Extract (color), Salt, Silicon Dioxide (to Prevent Caking), Sodium Alginate, Spices, Sunflower Oil, Wheat Gluten, Wheat Starch, Whey, Yeast, Yeast Nutrients (calcium Sulfate, Ammonium Chloride) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 108.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 237.0kcal (+58.00kcal, +32.40%) | |
| Total Fat | 11.84g (-0.66g, -5.28%) | |
| Saturated Fat | 3.95g (+0.38g, +10.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-76.00mg, -85.39%) | |
| Sodium | 1039.0mg (+39.00mg, +3.90%) | |
| Total Carbohydrates | 27.63g (+24.06g, +673.95%) | |
| Dietary Fiber | 1.3g (+1.30g) | |
| Sugars | 1.32g (+1.32g) | |
| Sugars, added | N/A | |
| Protein | 6.58g (-5.92g, -47.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 145.0mg (+2.00mg, +1.40%) | |
| Iron, Fe | 1.45mg (-0.48mg, -24.87%) | |
| Potassium, K | 105.0mg (-20.00mg, -16.00%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.63g | |
| Fatty acids, total polyunsaturated | 5.26g | |
| Ingredients | ||
|---|---|---|
Green Jalapeno Peppers (peppers, Water, Acetic Acid, Salt, Calcium Chloride, Sodium Benzoate (preservative]), Water, Pasteurized Process Cheddar Cheese (cheddar Cheese [milk, Cheese Culture, Salt Enzymes], Water, Milkfat, Sodium Phosphate, Sodium Hexametaphosphate, Salt, Artificial Color), Bleached Enriched Wheat Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Rour, Vegetable Oil (soybean Oil And Or Canola Oil), Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Com Starch Contains 2% Or Less Of Each: Annatto Extract (color), Butter (cream, Salt), Cellulose Gum, Citric Acid, Dextrose, Disodium Phosphate, Distilled Vinegar, Dried Cheddar And Semisoft Cheese Pasteurized Milk, Cheese Culture, Salt, Enzymes), Dried Garlic, Dried Onion, Lactic Acid, Leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Natural Flavor, Nontat Milk, Paprika Extract (color), Salt, Silicon Dioxide (to Prevent Caking), Sodium Alginate, Spices, Sunflower Oil, Wheat Gluten, Wheat Starch, Whey, Yeast, Yeast Nutrients (calcium Sulfate, Ammonium Chloride) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 128.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+21.00kcal, +11.73%) | |
| Total Fat | 16.67g (+4.17g, +33.36%) | |
| Saturated Fat | 5.0g (+1.43g, +40.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 92.0mg (+3.00mg, +3.37%) | |
| Sodium | 1017.0mg (+17.00mg, +1.70%) | |
| Total Carbohydrates | 1.67g (-1.90g, -53.22%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 11.67g (-0.83g, -6.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 133.0mg (-10.00mg, -6.99%) | |
| Iron, Fe | 1.8mg (-0.13mg, -6.74%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sausage: Mechanically Separated Chicken, Water, Salt Contains 2% Or Less Of: Corn Syrup, Red Pepper, Spice Extractive, Dextrose, Sodium Erythorbate, Natural Flavors, Sodium Nitrite, Garlic Powder, Broth: Chicken Broth | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 128.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 176.0kcal (-3.00kcal, -1.68%) | |
| Total Fat | 11.76g (-0.74g, -5.92%) | |
| Saturated Fat | 4.41g (+0.84g, +23.53%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 74.0mg (-15.00mg, -16.85%) | |
| Sodium | 1000.0mg (=) | |
| Total Carbohydrates | 5.88g (+2.31g, +64.71%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 5.88g (+5.88g) | |
| Sugars, added | N/A | |
| Protein | 11.76g (-0.74g, -5.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 118.0mg (-25.00mg, -17.48%) | |
| Iron, Fe | 1.06mg (-0.87mg, -45.08%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Mechanically Separated Chicken, Water, Nonfat Dry Milk, Corn Syrup, Dextrose, Salt, Mustard, Seasoning (dextrose, Onion, Spice, Paprika, Garlic, Natural Flavors), Pork, Beef, Sodium Phosphate, Monosodium Glutamate, Paprika, Oleoresin Black Pepper, Sodium Erythorbate, Garlic Powder, Sodium Nitrite, Fd&c Red #40, Yellow #6, Red #3 | ||