Bonta'doc Spicy Marinara Bucatini by E Z Loadgate Inc: Similar Foods
- Product:
- Spicy Marinara Bucatini
- Brand:
- Bonta'doc
- Maker:
- E Z Loadgate Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2265538/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 137.0kcal | |
| Total Fat | 3.96g | |
| Saturated Fat | 0.44g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 546.0mg | |
| Total Carbohydrates | 21.59g | |
| Dietary Fiber | 0.9g | |
| Sugars | 3.08g | |
| Sugars, added | N/A | |
| Protein | 3.08g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 88.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 18.0mg | |
| Iron, Fe | 0.48mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Partially Cooked Pasta (durum Wheat Semolina, Water, Salt), Chopped Tomatoes, Tomatoes, Water, Sunflower Oil, Onion, Salt, Extra Virgin Olive Oil, Garlic, Sugar, Basil, Onion, Oregano, Parsley, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 136.0kcal (-1.00kcal, -0.73%) | |
| Total Fat | 4.04g (+0.08g, +2.02%) | |
| Saturated Fat | 0.25g (-0.19g, -43.18%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 530.0mg (-16.00mg, -2.93%) | |
| Total Carbohydrates | 21.21g (-0.38g, -1.76%) | |
| Dietary Fiber | 1.0g (+0.10g, +11.11%) | |
| Sugars | 1.01g (-2.07g, -67.21%) | |
| Sugars, added | N/A | |
| Protein | 4.55g (+1.47g, +47.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 101.0IU (+13.00IU, +14.77%) | |
| Vitamin C, total ascorbic acid | 1.2mg (+1.20mg) | |
| Calcium, Ca | 20.0mg (+2.00mg, +11.11%) | |
| Iron, Fe | 0.91mg (+0.43mg, +89.58%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Linguini (water, Pasta [semolina (wheat), Durum Flour, Niacin, Iron (ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid], Kosher Salt), Clam Sauce (chopped Clams [clams, Water], Clam Stock [water, Cooked Clams, Salt, Sugar, Clam Flavor (contains Clam Broth, Salt And Natural Flavor), Water, Potato Flour, Hydrolyzed Wheat Protein, Onion Powder, Maltodextrin, Garlic Powder, Disodium Inosinate, Disodium Guanylate, Spices, Yeast Extract, Sunflower Oil, Soy Sauce (formented Soybeans, Wheat, Salt), Citric Acid], Celery, Canola Oil, Onion, Garlic, Food Starch Modified [corn], Kosher Salt, Parsley, Oregano, Chili Pepper) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 161.0kcal (+24.00kcal, +17.52%) | |
| Total Fat | 0.93g (-3.03g, -76.52%) | |
| Saturated Fat | 0.0g (-0.44g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 540.0mg (-6.00mg, -1.10%) | |
| Total Carbohydrates | 32.92g (+11.33g, +52.48%) | |
| Dietary Fiber | 0.6g (-0.30g, -33.33%) | |
| Sugars | 1.24g (-1.84g, -59.74%) | |
| Sugars, added | N/A | |
| Protein | 6.21g (+3.13g, +101.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 62.0IU (-26.00IU, -29.55%) | |
| Vitamin C, total ascorbic acid | 1.5mg (+1.50mg) | |
| Calcium, Ca | 12.0mg (-6.00mg, -33.33%) | |
| Iron, Fe | 0.67mg (+0.19mg, +39.58%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Water, Tapioca Starch, Salt, Wheat Gluten, Lactic Acid Soup Base: Chicken Broth Flavor Base*+ (organic Chicken Stock, Maltodextrin, Salt, Organic Sugar, Organic Chicken Fat, Organic Potato Starch, Contain Less Than 2% Of Organic Cooked Chicken With Juice, Organic Onion Powder, Organic Garlic Powder, Organic Turmeric, Natural Flavor, Organic Celeriac Juice Concentrate), Water, Ginger Puree (ginger, Water, Citric Acid), Yeast Extract Powder, Shiitake Extract Powder (dextrin, Shiitake Mushroom, Salt, Yeast Extract) Toppings: Freeze Dried Green Onion, Dehydrated Bok Choy, Potassium Carbonate, Dehydrated Shiitake Mushroom, Dehydrated Chili Pepper Flake, Sugar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 157.0kcal (+20.00kcal, +14.60%) | |
| Total Fat | 4.29g (+0.33g, +8.33%) | |
| Saturated Fat | 1.07g (+0.63g, +143.18%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+18.00mg) | |
| Sodium | 564.0mg (+18.00mg, +3.30%) | |
| Total Carbohydrates | 22.14g (+0.55g, +2.55%) | |
| Dietary Fiber | 0.7g (-0.20g, -22.22%) | |
| Sugars | 1.43g (-1.65g, -53.57%) | |
| Sugars, added | N/A | |
| Protein | 9.29g (+6.21g, +201.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 71.0IU (-17.00IU, -19.32%) | |
| Vitamin C, total ascorbic acid | 10.7mg (+10.70mg) | |
| Calcium, Ca | 14.0mg (-4.00mg, -22.22%) | |
| Iron, Fe | 0.77mg (+0.29mg, +60.42%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Boneless Chicken, Cabbage, Onion, Contains Less Than 2% Of: Soy Sauce (water, Wheat, Soybeans, Salt), Sesame Seed Oil, Modified Corn Starch, Salt, Sugar, Spices, Garlic Dough: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron [reduced], Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains Less Than 2% Of: Salt, Soybean Oil Dusted In Vegetable Starch Sauce: Water, Soy Sauce (water, Wheat, Soybeans, Salt), Sugar, Vinegar (distilled Vinegar), Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 168.0kcal (+31.00kcal, +22.63%) | |
| Total Fat | 9.73g (+5.77g, +145.71%) | |
| Saturated Fat | 1.33g (+0.89g, +202.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (+4.00mg) | |
| Sodium | 558.0mg (+12.00mg, +2.20%) | |
| Total Carbohydrates | 20.35g (-1.24g, -5.74%) | |
| Dietary Fiber | 1.8g (+0.90g, +100.00%) | |
| Sugars | 6.19g (+3.11g, +100.97%) | |
| Sugars, added | N/A | |
| Protein | 0.88g (-2.20g, -71.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 88.0IU (=) | |
| Vitamin C, total ascorbic acid | 5.3mg (+5.30mg) | |
| Calcium, Ca | 0.0mg (-18.00mg, -100.00%) | |
| Iron, Fe | 0.32mg (-0.16mg, -33.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Potatoes, Mayonnaise (soybean Oil, Water, Egg Yolks, Vinegar, Sugar, Salt, Mustard Flour), Water Sweet Pickle Relish (cucumbers, High Fructose Corn Syrup, Water, Vinegar, Salt, Modified Food Starch, Calcium Chloride, Sodium Benzoate [preservatives], Natural Flavorings), High Fructose Corn Syrup, Sugar, Diced Red Pepper (bell Peppers, Water And Citric Acid), Onions, Mustard (vinegar, Water, Mustard Seed, Salt, Spices, Yellow #5 Food Color, Turmeric And Flavoring), Salt, Green Bell Pepper, Carrots, Modified Corn Starch, Vinegar, Potassium Sorbate And Sodium Benzoate Added To Protect Flavor, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 171.0kcal (+34.00kcal, +24.82%) | |
| Total Fat | 11.43g (+7.47g, +188.64%) | |
| Saturated Fat | 2.86g (+2.42g, +550.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (+11.00mg) | |
| Sodium | 536.0mg (-10.00mg, -1.83%) | |
| Total Carbohydrates | 15.0g (-6.59g, -30.52%) | |
| Dietary Fiber | 1.4g (+0.50g, +55.56%) | |
| Sugars | 0.71g (-2.37g, -76.95%) | |
| Sugars, added | N/A | |
| Protein | 2.14g (-0.94g, -30.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 71.0IU (-17.00IU, -19.32%) | |
| Vitamin C, total ascorbic acid | 1.7mg (+1.70mg) | |
| Calcium, Ca | 14.0mg (-4.00mg, -22.22%) | |
| Iron, Fe | 0.51mg (+0.03mg, +6.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Red Potatoes, Mayonnaise (soybean Oil, Water, Egg Yolks, Vinegar, High Fructose Corn Syrup, Salt, Mustard, Calcium Disodium Edta To Protect Flavor), Sour Cream (milk, Cream, Modified Food Starch, Guar Gum, Sodium Phosphate, Locust Bean Gum, Sodium Citrate, Carrageenan, Culture, Natamycin [natural Preservative]), Water, Celery, Contains 2% Or Less Of The Following: Onion, Maltodextrin, Salt, Cultured Buttermilk, Monosodium Glutamate, Onion Powder, Garlic Powder, Spices, Hydrolyzed Corn Protein, Vinegar, Modified Corn Starch, Potassium Sorbate And Sodium Benzoate To Protect Flavor, Citric Acid, Dill Weed, Artificial Flavor, Xanthan Gum, Lactic Acid, Silicon Dioxide (anti Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 171.0kcal (+34.00kcal, +24.82%) | |
| Total Fat | 11.43g (+7.47g, +188.64%) | |
| Saturated Fat | 2.86g (+2.42g, +550.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (+11.00mg) | |
| Sodium | 536.0mg (-10.00mg, -1.83%) | |
| Total Carbohydrates | 15.0g (-6.59g, -30.52%) | |
| Dietary Fiber | 1.4g (+0.50g, +55.56%) | |
| Sugars | 0.71g (-2.37g, -76.95%) | |
| Sugars, added | N/A | |
| Protein | 2.14g (-0.94g, -30.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 71.0IU (-17.00IU, -19.32%) | |
| Vitamin C, total ascorbic acid | 1.7mg (+1.70mg) | |
| Calcium, Ca | 14.0mg (-4.00mg, -22.22%) | |
| Iron, Fe | 0.51mg (+0.03mg, +6.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Red Potatoes, Mayonnaise (soybean Oil, Water, Egg Yolks, Vinegar, High Fructose Corn Syrup, Salt, Mustard, Calcium Disodium Edta To Protect Flavor), Sour Cream (milk, Cream, Modified Food Starch, Guar Gum, Sodium Phosphate, Locust Bean Gum, Sodium Citrate, Carrageenan, Culture, Natamycin [natural Preservative]), Water, Celery, Contains 2% Or Less Of The Following: Onion, Maltodextrin, Salt, Cultured Buttermilk, Monosodium Glutamate, Onion Powder, Garlic Powder, Spices, Hydrolyzed Corn Protein, Vinegar, Modified Corn Starch, Potassium Sorbate And Sodium Benzoate To Protect Flavor, Citric Acid, Dill Weed, Artificial Flavor, Xanthan Gum, Lactic Acid, Silicon Dioxide (anti Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 143.0kcal (+6.00kcal, +4.38%) | |
| Total Fat | 8.57g (+4.61g, +116.41%) | |
| Saturated Fat | 1.43g (+0.99g, +225.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (+32.00mg) | |
| Sodium | 529.0mg (-17.00mg, -3.11%) | |
| Total Carbohydrates | 14.29g (-7.30g, -33.81%) | |
| Dietary Fiber | 1.4g (+0.50g, +55.56%) | |
| Sugars | 3.57g (+0.49g, +15.91%) | |
| Sugars, added | N/A | |
| Protein | 2.14g (-0.94g, -30.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 71.0IU (-17.00IU, -19.32%) | |
| Vitamin C, total ascorbic acid | 12.9mg (+12.90mg) | |
| Calcium, Ca | 14.0mg (-4.00mg, -22.22%) | |
| Iron, Fe | 0.0mg (-0.48mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
White Potatoes, Hard Cooked Eggs, Celery, Yellow Onion, Dressing (salad Dressing (soybean Oil, Water, High Fructose Corn Syrup, Distilled Vinegar, Modified Corn Starch, Egg Yolks, Salt, Mustard Flour, Onion Powder, Calcium Disodium Edta [protects Flavor], Natural Flavors), Mayonnaise (soybean Oil, Whole Eggs, Vinegar, Egg Yolks, Water, Salt, Dextrose, Sugar, Lemon Juice, Calcium Disodium Edta, Natural Flavors), Yellow Mustard (vinegar, Water, Mustard Seed, Salt Turmeric, Paprika, Spice, Natural Flavors, Garlic Powder), Sea Salt (natural Sea Salt, Magnesium Carbonate [2% Maximum]), Sugar, White Pepper, Turmeric) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 143.0kcal (+6.00kcal, +4.38%) | |
| Total Fat | 5.71g (+1.75g, +44.19%) | |
| Saturated Fat | 1.07g (+0.63g, +143.18%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (+14.00mg) | |
| Sodium | 514.0mg (-32.00mg, -5.86%) | |
| Total Carbohydrates | 21.43g (-0.16g, -0.74%) | |
| Dietary Fiber | 2.1g (+1.20g, +133.33%) | |
| Sugars | 5.71g (+2.63g, +85.39%) | |
| Sugars, added | N/A | |
| Protein | 2.14g (-0.94g, -30.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 71.0IU (-17.00IU, -19.32%) | |
| Vitamin C, total ascorbic acid | 8.6mg (+8.60mg) | |
| Calcium, Ca | 0.0mg (-18.00mg, -100.00%) | |
| Iron, Fe | 1.03mg (+0.55mg, +114.58%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Potatoes, Mayonnaise (soybean Oil, Water, Egg Yolks, Vinegar, High Fructose Corn Syrup, Salt, Calcium Disodium Edta To Protect Flavor), Sweet Relish (cucumbers, Water, High Fructose Corn Syrup, Salt, White Distilled Vinegar, Modified Food Starch, Natural Flavors, Sodium Benzoate [preservative], Calcium Chloride), High Fructose Corn Syrup, Sugar, Red Bell Pepper, Hard Cooked Eggs, Onion, Salt, Mustard (water, Vinegar, Mustard Seed, Salt, Sugar, Soybean Oil, Turmeric And Paprika, Annatto, Garlic And Garlic Powder, Spices, Xanthan Gum, Calcium Disodium Edta; Retains Product Freshness, Natural Flavor, Citric Acid), Water, Vinegar, Modified Corn Starch, Potassium Sorbate And Sodium Benzoate To Protect Flavor, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 143.0kcal (+6.00kcal, +4.38%) | |
| Total Fat | 5.71g (+1.75g, +44.19%) | |
| Saturated Fat | 1.07g (+0.63g, +143.18%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (+14.00mg) | |
| Sodium | 514.0mg (-32.00mg, -5.86%) | |
| Total Carbohydrates | 21.43g (-0.16g, -0.74%) | |
| Dietary Fiber | 2.1g (+1.20g, +133.33%) | |
| Sugars | 5.71g (+2.63g, +85.39%) | |
| Sugars, added | N/A | |
| Protein | 2.14g (-0.94g, -30.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 71.0IU (-17.00IU, -19.32%) | |
| Vitamin C, total ascorbic acid | 8.6mg (+8.60mg) | |
| Calcium, Ca | 0.0mg (-18.00mg, -100.00%) | |
| Iron, Fe | 1.03mg (+0.55mg, +114.58%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Potatoes, Mayonnaise (soybean Oil, Water, Egg Yolks, Vinegar, High Fructose Corn Syrup, Salt, Calcium Disodium Edta To Protect Flavor), Sweet Relish (cucumbers, Water, High Fructose Corn Syrup, Salt, White Distilled Vinegar, Modified Food Starch, Natural Flavors, Sodium Benzoate [preservative], Calcium Chloride), High Fructose Corn Syrup, Sugar, Red Bell Pepper, Hard Cooked Eggs, Onion, Salt, Mustard (water, Vinegar, Mustard Seed, Salt, Sugar, Soybean Oil, Turmeric And Paprika, Annatto, Garlic And Garlic Powder, Spices, Xanthan Gum, Calcium Disodium Edta; Retains Product Freshness, Natural Flavor, Citric Acid), Water, Vinegar, Modified Corn Starch, Potassium Sorbate And Sodium Benzoate To Protect Flavor, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal (+8.00kcal, +5.84%) | |
| Total Fat | 1.14g (-2.82g, -71.21%) | |
| Saturated Fat | 0.23g (-0.21g, -47.73%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 545.0mg (-1.00mg, -0.18%) | |
| Total Carbohydrates | 30.0g (+8.41g, +38.95%) | |
| Dietary Fiber | 1.4g (+0.50g, +55.56%) | |
| Sugars | 2.27g (-0.81g, -26.30%) | |
| Sugars, added | N/A | |
| Protein | 3.64g (+0.56g, +18.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 45.0IU (-43.00IU, -48.86%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 18.0mg (=) | |
| Iron, Fe | 1.23mg (+0.75mg, +156.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Udon Noodles: Wheat Flour, Water, Modified Tapioca Starch, Wheat Gluten, Salt, Contains 2% Or Less Of The Following: Corn Oil, Emulsifier Blend (corn Syrup, Soybean Oil, Water, Ethyl Alcohol, Soy Lecithin, Polyglycerol Esters Of Fatty Acids), Stabilizer Blend (xanthan Gum, Carrageenan, Corn Starch), Lactic Acid, Maltitol Syrup, Maltodextrin, Acetic Acid, Citric Acid, Malic Acid, Sodium Acetate, Trisodium Citrate Katsuo Soup Base: Water, Corn Syrup, Soy Sauce (water, Soybeans, Wheat, Salt), Sugar, Salt, Skipjack Tuna, Contains 2% Or Less Of The Following: Anchovy, Yeast Extract, Kelp, Cayenne Pepper, Disodium Inosinate, Disodium Guanylate, Soy Sauce Base (water, Soybeans), Maltodextrin, Artificial Smoke Flavor, Xanthan Gum, Enzyme Topping: Dried Green Onion, Sugar, Dried Seaweed, Acidity Regulator (potassium Carbonate, Sodium Carbonate, Disodium Phosphate, Tetrasodium Pyrophosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 179.0kcal (+42.00kcal, +30.66%) | |
| Total Fat | 8.93g (+4.97g, +125.51%) | |
| Saturated Fat | 1.34g (+0.90g, +204.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (+13.00mg) | |
| Sodium | 554.0mg (+8.00mg, +1.47%) | |
| Total Carbohydrates | 18.75g (-2.84g, -13.15%) | |
| Dietary Fiber | 1.8g (+0.90g, +100.00%) | |
| Sugars | 0.0g (-3.08g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 8.04g (+4.96g, +161.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 89.0IU (+1.00IU, +1.14%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 18.0mg (=) | |
| Iron, Fe | 0.96mg (+0.48mg, +100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Corn Masa Flour, Cooked Beef, Soybean Oil, Beef Broth, Tomato Paste, Contains Less Than 2% Of Salt, Chili Peppers, Modified Cellulose, Cilantro, Garlic & Onion Powder, Jalapeno Peppers, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal (-37.00kcal, -27.01%) | |
| Total Fat | 1.92g (-2.04g, -51.52%) | |
| Saturated Fat | 0.38g (-0.06g, -13.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 523.0mg (-23.00mg, -4.21%) | |
| Total Carbohydrates | 15.38g (-6.21g, -28.76%) | |
| Dietary Fiber | 3.8g (+2.90g, +322.22%) | |
| Sugars | 0.77g (-2.31g, -75.00%) | |
| Sugars, added | N/A | |
| Protein | 5.38g (+2.30g, +74.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 77.0IU (-11.00IU, -12.50%) | |
| Vitamin C, total ascorbic acid | 1.8mg (+1.80mg) | |
| Calcium, Ca | 31.0mg (+13.00mg, +72.22%) | |
| Iron, Fe | 1.38mg (+0.90mg, +187.50%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Pinto Beans, Water, Jalapenos (jalapenos, Salt, Acetic Acid, Water, Calcium Chloride), Lard And Partially Hydrogenated Lard, Salt, Tomato Paste, Onion Powder, Vinegar, Garlic Powder, Chili Pepper, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 158.0kcal (+21.00kcal, +15.33%) | |
| Total Fat | 2.08g (-1.88g, -47.47%) | |
| Saturated Fat | 0.42g (-0.02g, -4.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (+38.00mg) | |
| Sodium | 542.0mg (-4.00mg, -0.73%) | |
| Total Carbohydrates | 20.83g (-0.76g, -3.52%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 17.5g (+14.42g, +468.18%) | |
| Sugars, added | N/A | |
| Protein | 14.17g (+11.09g, +360.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 83.0IU (-5.00IU, -5.68%) | |
| Vitamin C, total ascorbic acid | 1.0mg (+1.00mg) | |
| Calcium, Ca | 17.0mg (-1.00mg, -5.56%) | |
| Iron, Fe | 0.9mg (+0.42mg, +87.50%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Boneless Pulled Chicken Breast, Tumbled With (water, Salt, Spices, Contains 2% Or Less Of Sodium Phosphate, Carrageenan (carrageenan, Xanthan Gum), Paprika, Sugar, Orange Juice Powder (maltodextrin, Orange Juice Solids, With Added Orange Oil), Dextrose, Granulated Garlic, Granulated Onion, Lime Juice Powder (corn Syrup, Lime Juice With Lime Oil), Orange Peel, Citric Acid, Worcestershire Sauce Powder [maltodextrin, Worcestershire Sauce (distilled Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor And Sulfiting Agents)], Dried Coffee, Dried Onion Bbq Sauce: Sugar, Water, Apple Cider Vinegar, Diced Onions, Molasses, Soy Sauce (water, Wheat, Soybeans, Salt), Tomato Paste (tomatoes), Modified Food Starch, Distilled Vinegar, Contains 2% Or Less Of Cornstarch, Salt, Vegetable Oil, Granulated Garlic, Worcestershire Sauce Powder [(maltodextrin, Worcestershire Sauce (distilled Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor And Sulfiting Agents)], Molasses Powder (refinery Syrup, Cane Molasses, Cane Caramel Color), Chili Powder, Dextrose, Lemon Juice, Caramel Color, Smoke Flavor (maltodextrin, Natural Hickory Smoke Flavoring), Black Pepper, Cayenne Pepper, Granulated Onion, Paprika, Cloves, Cinnamon | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (+13.00kcal, +9.49%) | |
| Total Fat | 6.43g (+2.47g, +62.37%) | |
| Saturated Fat | 2.14g (+1.70g, +386.36%) | |
| Trans Fat | N/A | |
| Cholesterol | 32.0mg (+32.00mg) | |
| Sodium | 521.0mg (-25.00mg, -4.58%) | |
| Total Carbohydrates | 13.57g (-8.02g, -37.15%) | |
| Dietary Fiber | 0.7g (-0.20g, -22.22%) | |
| Sugars | 11.43g (+8.35g, +271.10%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+6.92g, +224.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 71.0IU (-17.00IU, -19.32%) | |
| Vitamin C, total ascorbic acid | 4.3mg (+4.30mg) | |
| Calcium, Ca | 14.0mg (-4.00mg, -22.22%) | |
| Iron, Fe | 0.51mg (+0.03mg, +6.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork, Sauce (ketchup [tomato Concentrate, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring], Water, Brown Sugar, Worcestershire Sauce Concentrate [distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor], Mustard [distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spice, Garlic Powder], Salt, Natural Hickory Smoke Flavor, Spices) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 141.0kcal (+4.00kcal, +2.92%) | |
| Total Fat | 3.4g (-0.56g, -14.14%) | |
| Saturated Fat | 0.24g (-0.20g, -45.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (+7.00mg) | |
| Sodium | 519.0mg (-27.00mg, -4.95%) | |
| Total Carbohydrates | 21.84g (+0.25g, +1.16%) | |
| Dietary Fiber | 1.0g (+0.10g, +11.11%) | |
| Sugars | 3.88g (+0.80g, +25.97%) | |
| Sugars, added | N/A | |
| Protein | N/A | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 49.0IU (-39.00IU, -44.32%) | |
| Vitamin C, total ascorbic acid | 1.2mg (+1.20mg) | |
| Calcium, Ca | 10.0mg (-8.00mg, -44.44%) | |
| Iron, Fe | 1.31mg (+0.83mg, +172.92%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Rice, Seaweed, Avocado, Tuna, Sesame Seed (sesame Seed, Salt), Ginger (ginger, Water, Salt, Acetic, Citric Acid, Aspartame (contains Phenylalanine) Potassium Sorbate), Wasabi (horseradish), Mustard, Corn Flour, Citric Acid, Vitamin C, Fd&c Yellow #7 Blue #1) Sushi Vinegar (sugar, Distilled Vinegar, Rice Vinegar, Salt, Water, Brown Sugar) | ||