Soup by Cuisine Adventures: Similar Foods
- Product:
- Soup
- Brand:
- N/A
- Maker:
- Cuisine Adventures
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/507595/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 84.0kcal | |
| Total Fat | 5.96g | |
| Saturated Fat | 2.81g | |
| Trans Fat | 0.0g | |
| Cholesterol | 16.0mg | |
| Sodium | 253.0mg | |
| Total Carbohydrates | 5.26g | |
| Dietary Fiber | 1.1g | |
| Sugars | 1.75g | |
| Sugars, added | N/A | |
| Protein | 4.21g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 351.0IU | |
| Vitamin C, total ascorbic acid | 8.4mg | |
| Calcium, Ca | 88.0mg | |
| Iron, Fe | 0.13mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Vegetable Broth (water, Cooked Vegetables [carrot, Onion, Celery], Sugar, Corn Oil, Potato Flour, Salt, Flavors, Carrot Powder), Broccoli, Cheddar Cheese (milk, Cultured Milk, Cream, Bacterial Culture, Salt, Color (annatto), Microbial Enzyme), Half & Half (cream, Milk, Cellulose Gum, Dextrose, Guar Gum, Carob Bean Gum, Carrageenan, Mono And Diglycerides), Onion, Modified Corn Starch, Dry Whole Milk, Canola Oil, Flavor (water, Cheddar Cheese [milk, Cultures, Salt, Enzymes], Salt, Disodium Phosphate, Anhydrous Milkfat, Natural Flavor, Sodium Citrate, Xanthan Gum), Gelatin, Garlic, Salt, Yeast Extract, Cellulose, Paprika Extract, Natural Flavor, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 96.0kcal (+12.00kcal, +14.29%) | |
| Total Fat | 3.54g (-2.42g, -40.60%) | |
| Saturated Fat | 2.02g (-0.79g, -28.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-6.00mg, -37.50%) | |
| Sodium | 247.0mg (-6.00mg, -2.37%) | |
| Total Carbohydrates | 10.1g (+4.84g, +92.02%) | |
| Dietary Fiber | 1.5g (+0.40g, +36.36%) | |
| Sugars | 1.52g (-0.23g, -13.14%) | |
| Sugars, added | N/A | |
| Protein | 7.07g (+2.86g, +67.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 379.0IU (+28.00IU, +7.98%) | |
| Vitamin C, total ascorbic acid | 12.1mg (+3.70mg, +44.05%) | |
| Calcium, Ca | 76.0mg (-12.00mg, -13.64%) | |
| Iron, Fe | 0.45mg (+0.32mg, +246.15%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Scrambled Egg Whites (cage Free* Egg Whites, Whole Milk, Corn Starch, Sea Salt, Pepper), Organic Roasted Russet Potatoes (organic Potatoes With Organic Olive Oil), Organic Salsa (organic Diced Tomatoes [organic Tomatoes, Organic Tomato Juice, Sea Salt, Naturally Derived Citric Acid, Calcium Chloride], Organic Diced Onions, Organic Jalapeno Peppers, Organic Vinegar, Organic Lime Juice, Organic Scallions, Organic Cilantro, Organic Corn Starch, Sea Salt, Organic Garlic Powder, Organic Cumin, Organic Black Pepper, Organic Coriander, Organic Chili Powder), White Sharp Cheddar Cheese ([cultured Pasteurized Milk, Salt, Enzymes], Potato Starch And Corn Starch [to Prevent Caking]), Organic Black Beans, Organic Super Sweet Corn, Organic Red Peppers, Organic Green Peppers, Organic Onions, Organic Cilantro, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 76.0kcal (-8.00kcal, -9.52%) | |
| Total Fat | 5.08g (-0.88g, -14.77%) | |
| Saturated Fat | 0.42g (-2.39g, -85.05%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-16.00mg, -100.00%) | |
| Sodium | 271.0mg (+18.00mg, +7.11%) | |
| Total Carbohydrates | 7.63g (+2.37g, +45.06%) | |
| Dietary Fiber | 1.7g (+0.60g, +54.55%) | |
| Sugars | 5.08g (+3.33g, +190.29%) | |
| Sugars, added | N/A | |
| Protein | 0.85g (-3.36g, -79.81%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 339.0IU (-12.00IU, -3.42%) | |
| Vitamin C, total ascorbic acid | 10.2mg (+1.80mg, +21.43%) | |
| Calcium, Ca | 68.0mg (-20.00mg, -22.73%) | |
| Iron, Fe | 0.61mg (+0.48mg, +369.23%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Diced Tomatoes, Tomato Puree (water, Tomato Paste), Fresh Vidalia Onions, Canola Oil, Fresh Garlic Sugar, Salt Extra Virgin Olive Oil And Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 54.0kcal (-30.00kcal, -35.71%) | |
| Total Fat | 3.57g (-2.39g, -40.10%) | |
| Saturated Fat | 0.0g (-2.81g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-16.00mg, -100.00%) | |
| Sodium | 232.0mg (-21.00mg, -8.30%) | |
| Total Carbohydrates | 3.57g (-1.69g, -32.13%) | |
| Dietary Fiber | 0.0g (-1.10g, -100.00%) | |
| Sugars | 3.57g (+1.82g, +104.00%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-4.21g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (+6.00IU, +1.71%) | |
| Vitamin C, total ascorbic acid | 17.1mg (+8.70mg, +103.57%) | |
| Calcium, Ca | 71.0mg (-17.00mg, -19.32%) | |
| Iron, Fe | 0.0mg (-0.13mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid) Onions, Green Peppers, Olive Oil, Garlic, Basil, Sugar, Dried Basil, Dried Oregano, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 101.0kcal (+17.00kcal, +20.24%) | |
| Total Fat | 4.15g (-1.81g, -30.37%) | |
| Saturated Fat | 2.3g (-0.51g, -18.15%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+2.00mg, +12.50%) | |
| Sodium | 203.0mg (-50.00mg, -19.76%) | |
| Total Carbohydrates | 10.14g (+4.88g, +92.78%) | |
| Dietary Fiber | 0.9g (-0.20g, -18.18%) | |
| Sugars | 1.84g (+0.09g, +5.14%) | |
| Sugars, added | N/A | |
| Protein | 5.53g (+1.32g, +31.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 346.0IU (-5.00IU, -1.42%) | |
| Vitamin C, total ascorbic acid | 6.9mg (-1.50mg, -17.86%) | |
| Calcium, Ca | 92.0mg (+4.00mg, +4.55%) | |
| Iron, Fe | 0.83mg (+0.70mg, +538.46%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Lasagna Noodles, Marinara Sauce, Ricotta, Mozzarella, Romano Cheese, Eggs, Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal (+16.00kcal, +19.05%) | |
| Total Fat | 8.75g (+2.79g, +46.81%) | |
| Saturated Fat | 6.25g (+3.44g, +122.42%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-10.00mg, -62.50%) | |
| Sodium | 275.0mg (+22.00mg, +8.70%) | |
| Total Carbohydrates | 8.75g (+3.49g, +66.35%) | |
| Dietary Fiber | 2.5g (+1.40g, +127.27%) | |
| Sugars | 2.5g (+0.75g, +42.86%) | |
| Sugars, added | N/A | |
| Protein | 1.25g (-2.96g, -70.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 375.0IU (+24.00IU, +6.84%) | |
| Vitamin C, total ascorbic acid | 7.5mg (-0.90mg, -10.71%) | |
| Calcium, Ca | 50.0mg (-38.00mg, -43.18%) | |
| Iron, Fe | 1.8mg (+1.67mg, +1284.62%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Tomatoes*, Coconut Milk* (coconut* [tree Nut], Water, Guar Gum*), Tomato Paste*, Onion Puree*, Whole Milk Plain Yogurt*, Heavy Cream*, Garlic Puree*, Creamed Coconut*, Ginger Puree*, Cinnamon Ground*, Butter*, Sea Salt, Coriander Ground*, Fenugreek Ground*, Lemon Juice Concentrate*, Tapioca Starch*, Cumin Ground*, Cardamom Ground*, Fennel Seed Ground*, Mustard Seeds*, Black Pepper*, Nutmeg Ground*, Curry Leaves* | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 58.0kcal (-26.00kcal, -30.95%) | |
| Total Fat | 2.48g (-3.48g, -58.39%) | |
| Saturated Fat | 0.41g (-2.40g, -85.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-16.00mg, -100.00%) | |
| Sodium | 264.0mg (+11.00mg, +4.35%) | |
| Total Carbohydrates | 7.44g (+2.18g, +41.44%) | |
| Dietary Fiber | 1.7g (+0.60g, +54.55%) | |
| Sugars | 4.96g (+3.21g, +183.43%) | |
| Sugars, added | N/A | |
| Protein | 1.65g (-2.56g, -60.81%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 331.0IU (-20.00IU, -5.70%) | |
| Vitamin C, total ascorbic acid | 3.0mg (-5.40mg, -64.29%) | |
| Calcium, Ca | 50.0mg (-38.00mg, -43.18%) | |
| Iron, Fe | 0.6mg (+0.47mg, +361.54%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Diced Tomatoes In Juice, Imported Olive Oil, Fresh Onions, Basil, Organic Sugar, Salt, Garlic, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 58.0kcal (-26.00kcal, -30.95%) | |
| Total Fat | 2.48g (-3.48g, -58.39%) | |
| Saturated Fat | 0.41g (-2.40g, -85.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-16.00mg, -100.00%) | |
| Sodium | 264.0mg (+11.00mg, +4.35%) | |
| Total Carbohydrates | 7.44g (+2.18g, +41.44%) | |
| Dietary Fiber | 1.7g (+0.60g, +54.55%) | |
| Sugars | 4.96g (+3.21g, +183.43%) | |
| Sugars, added | N/A | |
| Protein | 1.65g (-2.56g, -60.81%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 331.0IU (-20.00IU, -5.70%) | |
| Vitamin C, total ascorbic acid | 3.0mg (-5.40mg, -64.29%) | |
| Calcium, Ca | 50.0mg (-38.00mg, -43.18%) | |
| Iron, Fe | 0.6mg (+0.47mg, +361.54%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Diced Tomatoes In Juice, Imported Olive Oil, Fresh Onions, Basil, Sugar, Salt, Dehydrated Garlic, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 117.0kcal (+33.00kcal, +39.29%) | |
| Total Fat | 3.29g (-2.67g, -44.80%) | |
| Saturated Fat | 1.64g (-1.17g, -41.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (-7.00mg, -43.75%) | |
| Sodium | 249.0mg (-4.00mg, -1.58%) | |
| Total Carbohydrates | 17.84g (+12.58g, +239.16%) | |
| Dietary Fiber | 0.9g (-0.20g, -18.18%) | |
| Sugars | 2.82g (+1.07g, +61.14%) | |
| Sugars, added | N/A | |
| Protein | 3.76g (-0.45g, -10.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 352.0IU (+1.00IU, +0.28%) | |
| Vitamin C, total ascorbic acid | 4.2mg (-4.20mg, -50.00%) | |
| Calcium, Ca | 47.0mg (-41.00mg, -46.59%) | |
| Iron, Fe | 1.27mg (+1.14mg, +876.92%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Macaroni Product (water, Durum Semolina [enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Half And Half (milk, Cream), Water, Diced Tomatoes (tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Tomato Paste, Low Moisture Part Skim Mozzarella Cheese (cheese [cultured Pasteurized Part Skim Milk, Salt, Enzymes], Modified Food Starch), Red Wine (with Salt), Less Than 1% Of Modified Food Starch, Salt, Maltodextrin, Margarine (liquid And Hydrogenated Soybean Oil, Water, Salt, Vegetable Mono And Diglycerides, Soy Lecithin, Natural And Artificial Flavor, Bha & Bht Added To Protect Flavor, Vitamin A Palmitate And Vitamin D3 Added), Granulated Garlic, Sugar, Spices, Natural Parmesan Cheese Flavor (parmesan Cheese [milk, Starter Culture, Salt, Enzymes], Water, Skim Milk Powder, Salt), Xanthan Gum, Extractives Of Paprika And Natural Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 101.0kcal (+17.00kcal, +20.24%) | |
| Total Fat | 2.2g (-3.76g, -63.09%) | |
| Saturated Fat | 1.1g (-1.71g, -60.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-1.00mg, -6.25%) | |
| Sodium | 238.0mg (-15.00mg, -5.93%) | |
| Total Carbohydrates | 16.3g (+11.04g, +209.89%) | |
| Dietary Fiber | 1.3g (+0.20g, +18.18%) | |
| Sugars | 3.96g (+2.21g, +126.29%) | |
| Sugars, added | N/A | |
| Protein | 3.52g (-0.69g, -16.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 330.0IU (-21.00IU, -5.98%) | |
| Vitamin C, total ascorbic acid | 5.3mg (-3.10mg, -36.90%) | |
| Calcium, Ca | 44.0mg (-44.00mg, -50.00%) | |
| Iron, Fe | 0.79mg (+0.66mg, +507.69%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Stuffed Rigatoni (enriched Durum Flour [niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Ricotta Cheese [pasteurized Whey, Milk, Vinegar, Salt], Bread Crumbs [bleached Wheat Flour, Yeast, Sugar, Salt], Imported Pecorino Romano Cheese [sheep's Milk, Rennet, Salt], Salt, Modified Food Starch, Black Pepper, Parsley), Water, Diced Tomatoes (tomatoes, Tomato Juice, Calcium Chloride, Citric Acid), Tomato Paste, Less Than 2% Of Onions, Sugar, Celery, Canola Oil, Salt, Spices, Granulated Garlic, Modified Food Starch, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 92.0kcal (+8.00kcal, +9.52%) | |
| Total Fat | 6.15g (+0.19g, +3.19%) | |
| Saturated Fat | 3.46g (+0.65g, +23.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-1.00mg, -6.25%) | |
| Sodium | 262.0mg (+9.00mg, +3.56%) | |
| Total Carbohydrates | 8.46g (+3.20g, +60.84%) | |
| Dietary Fiber | 0.8g (-0.30g, -27.27%) | |
| Sugars | 3.85g (+2.10g, +120.00%) | |
| Sugars, added | N/A | |
| Protein | 2.31g (-1.90g, -45.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 385.0IU (+34.00IU, +9.69%) | |
| Vitamin C, total ascorbic acid | 3.7mg (-4.70mg, -55.95%) | |
| Calcium, Ca | 46.0mg (-42.00mg, -47.73%) | |
| Iron, Fe | 0.55mg (+0.42mg, +323.08%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water Crushed Tomatoes), Tomatoes, Butter Blend (partially Hydrogenated Palm And Palm Kernel Oil, Liquid Soybean Oil, Water, Butter, Salt, Nonfat Dry Milk, Vegetable Mono & Diglycerides, Soy Lecithin, Sodium Benzoate, Citric Acid, Artificial Color, Beta Carotenen, Vitamin A Palmitate), Romano Cheese (sheeps Milk, Culture, Rennet, Salt), Chicken Flavor (salt, Dextrose, Corn Starch, Hydrolyzed Soy Protein, Chicken Fat, Onion Powder, Monosodium Glutamate, Turmeric, Extract Of Celery And Pepper, Spices), Modified Corn Starch, Sugar, Beef Flavor, (salt, Hydrolyzed Plant Protein, Monosodium Glutamate, Beef Shortening, Onion Powder, Corn Starch, Sugar, Tomato Powder, Carrot Powder, Caramel Powder, Beef Extract, Garlic Powder, Extractives Of Celery & Pepper, Spices), Onion Garlic, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 110.0kcal (+26.00kcal, +30.95%) | |
| Total Fat | 3.52g (-2.44g, -40.94%) | |
| Saturated Fat | 1.76g (-1.05g, -37.37%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-3.00mg, -18.75%) | |
| Sodium | 256.0mg (+3.00mg, +1.19%) | |
| Total Carbohydrates | 14.98g (+9.72g, +184.79%) | |
| Dietary Fiber | 0.9g (-0.20g, -18.18%) | |
| Sugars | 1.32g (-0.43g, -24.57%) | |
| Sugars, added | N/A | |
| Protein | 5.29g (+1.08g, +25.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 330.0IU (-21.00IU, -5.98%) | |
| Vitamin C, total ascorbic acid | 0.5mg (-7.90mg, -94.05%) | |
| Calcium, Ca | 44.0mg (-44.00mg, -50.00%) | |
| Iron, Fe | 0.79mg (+0.66mg, +507.69%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Cooked Enriched Macaroni Product (water, Durum Semolina [enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Half & Half (milk, Cream), Cooked White Chicken (chicken Breast With Rib Meat, Water, Soy Protein Isolate, 2% Or Less Of Salt, Sodium Phosphate, Modified Food Starch, Maltodextrin And Natural Flavor), Less Than 2% Of Spinach, Grated Cheese Blend (parmesan And Asiago Cheeses [cultured Milk, Salt, Enzymes], Natural Flavor, Cellulose, Salt), Modified Food Starch, Chicken Base (chicken Meat And Concentrated Chicken Stock, Salt, Sugar, Dried Whey, Rendered Chicken Fat, Corn Syrup Solids, Yeast Extract, Natural Flavor, Citric Acid, Extractives Of Turmeric), Roast Chicken Flavor (natural Flavor [contains Wheat, Soybeans And Milk] Autolyzed Yeast Extract, Yeast Extract, Salt, Chicken Powder, Chicken Broth Powder, Chicken Fat, Gum Arabic, Onion Powder), Canola Oil, Salt, Cheese Flavor (parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Salt, Disodium Phosphate, Sodium Citrate), Xanthan Gum, Spices, Granulated Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 93.0kcal (+9.00kcal, +10.71%) | |
| Total Fat | 5.08g (-0.88g, -14.77%) | |
| Saturated Fat | 0.85g (-1.96g, -69.75%) | |
| Trans Fat | N/A | |
| Cholesterol | 0.0mg (-16.00mg, -100.00%) | |
| Sodium | 254.0mg (+1.00mg, +0.40%) | |
| Total Carbohydrates | 8.47g (+3.21g, +61.03%) | |
| Dietary Fiber | 2.5g (+1.40g, +127.27%) | |
| Sugars | 2.54g (+0.79g, +45.14%) | |
| Sugars, added | N/A | |
| Protein | 1.69g (-2.52g, -59.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 339.0IU (-12.00IU, -3.42%) | |
| Vitamin C, total ascorbic acid | 10.2mg (+1.80mg, +21.43%) | |
| Calcium, Ca | 34.0mg (-54.00mg, -61.36%) | |
| Iron, Fe | 0.92mg (+0.79mg, +607.69%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Vine Ripened Tomatoes, Artichoke Hearts, Tomato Puree, Fresh Onions Extra Virgin Olive Oil, Fresh Garlic, Italian Red Wine, Red Wine Vinegar, Salt, Sugar, Fresh Parsley, Spices, Herbs, | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 55.0kcal (-29.00kcal, -34.52%) | |
| Total Fat | 0.61g (-5.35g, -89.77%) | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | 0.0mg (-16.00mg, -100.00%) | |
| Sodium | 248.0mg (-5.00mg, -1.98%) | |
| Total Carbohydrates | 12.12g (+6.86g, +130.42%) | |
| Dietary Fiber | 3.0g (+1.90g, +172.73%) | |
| Sugars | 6.06g (+4.31g, +246.29%) | |
| Sugars, added | N/A | |
| Protein | 3.03g (-1.18g, -28.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 303.0IU (-48.00IU, -13.68%) | |
| Vitamin C, total ascorbic acid | 7.3mg (-1.10mg, -13.10%) | |
| Calcium, Ca | 91.0mg (+3.00mg, +3.41%) | |
| Iron, Fe | 1.64mg (+1.51mg, +1161.54%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Alaskan Kelp, Tomato, Onion, Water, Agave*, Tomato Paste*, Garlic, Vinegar*, Ancho*, Cumin*, Salt, Cayenne* | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 102.0kcal (+18.00kcal, +21.43%) | |
| Total Fat | 5.71g (-0.25g, -4.19%) | |
| Saturated Fat | 2.86g (+0.05g, +1.78%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (+8.00mg, +50.00%) | |
| Sodium | 233.0mg (-20.00mg, -7.91%) | |
| Total Carbohydrates | 9.39g (+4.13g, +78.52%) | |
| Dietary Fiber | 0.8g (-0.30g, -27.27%) | |
| Sugars | 2.45g (+0.70g, +40.00%) | |
| Sugars, added | N/A | |
| Protein | 2.86g (-1.35g, -32.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 306.0IU (-45.00IU, -12.82%) | |
| Vitamin C, total ascorbic acid | 7.3mg (-1.10mg, -13.10%) | |
| Calcium, Ca | 61.0mg (-27.00mg, -30.68%) | |
| Iron, Fe | 0.29mg (+0.16mg, +123.08%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Shrimp Stock From Concentrate (water, Shrimp, Salt), Light Cream, Potatoes, Corn And Roasted Corn, Water, Onions, Half And Half Shrimp (shrimp, Salt), Red Bell Peppers, Contains 2% Or Less Of: Corn Starch, Butter (cream, Salt), Nonfat Dry Milk, Wheat Flour, Organic Canola Oil, Roast Flavor (sunflower Oil, Natural Flavor, Soy Lecithin), Salt, Garlic, Acacia And Xanthan Gum, Sugar, Nisin Preparation, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 97.0kcal (+13.00kcal, +15.48%) | |
| Total Fat | 0.0g (-5.96g, -100.00%) | |
| Saturated Fat | 0.0g (-2.81g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-16.00mg, -100.00%) | |
| Sodium | 265.0mg (+12.00mg, +4.74%) | |
| Total Carbohydrates | 18.58g (+13.32g, +253.23%) | |
| Dietary Fiber | 6.2g (+5.10g, +463.64%) | |
| Sugars | 4.42g (+2.67g, +152.57%) | |
| Sugars, added | N/A | |
| Protein | 5.31g (+1.10g, +26.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 354.0IU (+3.00IU, +0.85%) | |
| Vitamin C, total ascorbic acid | 8.0mg (-0.40mg, -4.76%) | |
| Calcium, Ca | 35.0mg (-53.00mg, -60.23%) | |
| Iron, Fe | 1.27mg (+1.14mg, +876.92%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Kidney Beans* (kidney Beans, Water, Sea Salt, Kombu Seawood), Vegetable Stock* (water, Vegetable Base* [carrots*, Tomatoes, Onions*, Potatoes*, Garlic*, Sea Salt, Dextrose*, Evaporated Cane Sugar*, Canola Oil*, Spices*, Turmeric*]), Black Beans*, Red Bell Peppers*, Tomato Paste* (tomatoes*, Naturally Derived Citric Acid), Red Wine Vinegar*, Sugar*, Onions*, Contains 2% Or Less Of: Corn Starch*, Garlic*, Jalapeno Peppers*, Sea Salt, Spices* And Natural Smoke Flavor (water, Natural Hickory Smoke Concentrate) | ||