Mild Chicken Poblano Chicken, Monterey Jack, Poblano & Jalapenos In A Crispy Wrapper Firecrackers, Mild Chicken Poblano by Cuisine Adventures: Similar Foods
- Product:
- Mild Chicken Poblano Chicken, Monterey Jack, Poblano & Jalapenos In A Crispy Wrapper Firecrackers, Mild Chicken Poblano
- Brand:
- N/A
- Maker:
- Cuisine Adventures
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1161545/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 167.0kcal | |
| Total Fat | 4.76g | |
| Saturated Fat | 1.19g | |
| Trans Fat | 0.0g | |
| Cholesterol | 18.0mg | |
| Sodium | 321.0mg | |
| Total Carbohydrates | 21.43g | |
| Dietary Fiber | 1.2g | |
| Sugars | 1.19g | |
| Sugars, added | N/A | |
| Protein | 8.33g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 119.0IU | |
| Vitamin C, total ascorbic acid | 14.3mg | |
| Calcium, Ca | 48.0mg | |
| Iron, Fe | 1.71mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Cooked White Chicken Meat, Water, Monterey Jack Cheese (milk, Bacterial Culture, Enzyme, Salt, Calcium Chloride), Roasted Poblano Pepper, Tomato, Sauteed Onions (onion, Soy Oil), Corn, Canola Oil, Garlic, Modified Corn Starch, Red Jalapeno Pepper, Jalapeno Pepper Concentrate (jalapeno Pepper, Salt, Sugar, Potato Flour, Jalapeno Powder, Flavoring, Canola Oil), Spice & Coloring, Sugar, Yeast Extract, Salt, Fermented Wheat Protein, Modified Cellulose, Cellulose, Maltodextrin, Wrapper: Enriched Flour (wheat Flour, Niacin, Amylase, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Egg, Canola Oil, Salt, Sodium Stearoyl 2 Lactylate, Browned In Canola Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 154.0kcal (-13.00kcal, -7.78%) | |
| Total Fat | 7.01g (+2.25g, +47.27%) | |
| Saturated Fat | 2.7g (+1.51g, +126.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (-2.00mg, -11.11%) | |
| Sodium | 326.0mg (+5.00mg, +1.56%) | |
| Total Carbohydrates | 14.82g (-6.61g, -30.84%) | |
| Dietary Fiber | 1.1g (-0.10g, -8.33%) | |
| Sugars | 2.16g (+0.97g, +81.51%) | |
| Sugars, added | N/A | |
| Protein | 7.28g (-1.05g, -12.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 108.0IU (-11.00IU, -9.24%) | |
| Vitamin C, total ascorbic acid | 0.6mg (-13.70mg, -95.80%) | |
| Calcium, Ca | 40.0mg (-8.00mg, -16.67%) | |
| Iron, Fe | 1.21mg (-0.50mg, -29.24%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Pasta (water, Enriched Durum Semolina [niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Wheat Gluten), Cooked Swedish Style Meatballs (beef, Pork, Water, Textured Soy Protein [soy Protein Concentrate, Caramel Color], Ricotta Cheese [whey, Milk, Cream, Vinegar, And Xanthan Gum, Locust Bean Gum, Guar Gum, {stabilizers}], Rehydrated Potatoes, Bread Crumbs [enriched Wheat Flour {wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Salt, Yeast], Salt, Dried Onion, Soy Protein Isolate, Wheat Flour, Spices, Barley Flour, Torula Yeast, Hydrolyzed Soy Protein, Dried Garlic, Dried Vinegar, Sugar, Dextrose, Dried Parsley, Paprika, Natural Flavor, Dried Molasses, Disodium Inosinate And Disodium Guanylate, Cellulose Fiber [blending Aid], Soy Lecithin [processing Aid]), Water, Half And Half (milk, Cream), Sour Cream (cultured Cream, Enzyme), Less Than 2% Of Nonfat Milk Solids (nonfat Milk, Whey Solids [lactose], Vitamin A And D3), Onions, Cheese Flavor (enzyme Modified Cheese And Butter [cheddar Cheese {milk, Cheese Culture, Salt, Enzymes}, Butter, Cheese Culture, Enzymes], Whey, Buttermilk Solids, Salt, Sodium Phosphate, Lactic Acid), Modified Food Starch, Beef Base (roasted Beef And Concentrated Beef Stock, Salt, Hydrolyzed Soy, Corn And Wheat Protein, Corn Oil, Sugar, Autolyzed Yeast, Flavoring, Maltodextrin, Whey, Dextrose, Caramel Color), Worcestershire Sauce (water, Vinegar, Soy Sauce [water, Wheat, Soybeans, Salt], Sugar, Salt, Spices), Dry Vermouth Wine (with Salt, Sorbate, And Sulfites), Veal Flavor Concentrate (veal Stock Concentrate, Salt, Natural Flavor, Yeast Extract, Corn Starch), Canola Oil, Pot Roast Type Flavor (water, Natural Flavor, Salt, Beef Stock, Beef Fat, Autolyzed Yeast Extract, Corn Starch, Xanthan Gum), Granulated Garlic, Paprika, Sugar, Xanthan Gum, Parsley, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 155.0kcal (-12.00kcal, -7.19%) | |
| Total Fat | 5.16g (+0.40g, +8.40%) | |
| Saturated Fat | 1.94g (+0.75g, +63.03%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-8.00mg, -44.44%) | |
| Sodium | 310.0mg (-11.00mg, -3.43%) | |
| Total Carbohydrates | 18.06g (-3.37g, -15.73%) | |
| Dietary Fiber | 3.2g (+2.00g, +166.67%) | |
| Sugars | 0.65g (-0.54g, -45.38%) | |
| Sugars, added | N/A | |
| Protein | 5.16g (-3.17g, -38.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 129.0IU (+10.00IU, +8.40%) | |
| Vitamin C, total ascorbic acid | 1.5mg (-12.80mg, -89.51%) | |
| Calcium, Ca | 52.0mg (+4.00mg, +8.33%) | |
| Iron, Fe | 0.23mg (-1.48mg, -86.55%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Whole Wheat Flour Tortilla (organic Whole Wheat Flour, Water, Organic Soybean Oil, Sea Salt, Leavening (monocalcium Phosphate, Sodium Bicarbonate, Corn Starch], Organic Soy Lecithin), Organic Egg Whites, Organic Onions, Organic Monterey Jack Cheese (pasteurized Organic Bell Cheese Cultures, Salt, Enzymes), Organic Sour Cream (cultured Pasteurized Organic Milk, Pasteurized Organic Cream, Microobial Enzymes), Organic Potatoes, Organic White Basmati Rice, Oreganic Corn, Organic Garbanzo Beans, Roasted Organic Green Bell Peppers, Organic Black Beans, Organic Cheddar Cheese (pasteurized Organic Milk, Cheese Cultures, Salt, Enzymes, Organic Annatto [for Color]), Organic Green Jalapeno Peppers, Organic Cornstarch, Organic Cilantro, Salt, Organic White Peppers | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 152.0kcal (-15.00kcal, -8.98%) | |
| Total Fat | 3.54g (-1.22g, -25.63%) | |
| Saturated Fat | 1.01g (-0.18g, -15.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (+12.00mg, +66.67%) | |
| Sodium | 323.0mg (+2.00mg, +0.62%) | |
| Total Carbohydrates | 17.68g (-3.75g, -17.50%) | |
| Dietary Fiber | 0.5g (-0.70g, -58.33%) | |
| Sugars | 3.54g (+2.35g, +197.48%) | |
| Sugars, added | N/A | |
| Protein | 12.12g (+3.79g, +45.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 101.0IU (-18.00IU, -15.13%) | |
| Vitamin C, total ascorbic acid | 3.0mg (-11.30mg, -79.02%) | |
| Calcium, Ca | 40.0mg (-8.00mg, -16.67%) | |
| Iron, Fe | 2.27mg (+0.56mg, +32.75%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Flour Battered Beef (beef, Flour (unbleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Canola Oil), Rice (water, Enriched Long Grain Rice (milled Long Grain Rice, Iron Phosphate, Niacin, Thiamine Mononitrate, Folic Acid), Parsley Flakes, Cultured Dextrose (maltodextrin)),, Teriyaki Sauce (pineapple Juice (pineapple Juice, Ascorbic Acid (vitamin C), Vitamin E, Vitamin A), Soy Sauce (water, Soybeans, Rice, Salt), Water, Sugar, Ginger, Onions, Potato Starch, Garlic, Black Pepper) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 152.0kcal (-15.00kcal, -8.98%) | |
| Total Fat | 3.97g (-0.79g, -16.60%) | |
| Saturated Fat | 1.99g (+0.80g, +67.23%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-8.00mg, -44.44%) | |
| Sodium | 338.0mg (+17.00mg, +5.30%) | |
| Total Carbohydrates | 24.5g (+3.07g, +14.33%) | |
| Dietary Fiber | 1.3g (+0.10g, +8.33%) | |
| Sugars | 6.62g (+5.43g, +456.30%) | |
| Sugars, added | N/A | |
| Protein | 4.64g (-3.69g, -44.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 132.0IU (+13.00IU, +10.92%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-14.30mg, -100.00%) | |
| Calcium, Ca | 40.0mg (-8.00mg, -16.67%) | |
| Iron, Fe | 0.0mg (-1.71mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Gnocchi (durum Wheat Semolina, Potatoes, Water, Salt), Water, Pasteurized Milk, Pasteurized Cream, Gorgonzola Cheese (cultured Pasteurized Milk, Salt, Animal Rennet, Penicillium), Grana Padano Cheese (milk, Salt, Animal Rennet, Lysozyme From Egg White), Butter, Unbleached Wheat Flour, Pecorino Romano Cheese (cultured Sheep's Milk, Animal Rennet Salt), Salt, Mozzarella Cheese (pasteurized Milk, Salt Microbial Rennet), Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 187.0kcal (+20.00kcal, +11.98%) | |
| Total Fat | 10.67g (+5.91g, +124.16%) | |
| Saturated Fat | 1.33g (+0.14g, +11.76%) | |
| Trans Fat | N/A | |
| Cholesterol | 13.0mg (-5.00mg, -27.78%) | |
| Sodium | 320.0mg (-1.00mg, -0.31%) | |
| Total Carbohydrates | 17.33g (-4.10g, -19.13%) | |
| Dietary Fiber | 2.7g (+1.50g, +125.00%) | |
| Sugars | 1.33g (+0.14g, +11.76%) | |
| Sugars, added | N/A | |
| Protein | 4.67g (-3.66g, -43.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 133.0IU (+14.00IU, +11.76%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-14.30mg, -100.00%) | |
| Calcium, Ca | 33.0mg (-15.00mg, -31.25%) | |
| Iron, Fe | 0.72mg (-0.99mg, -57.89%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Chickpeas (25%), Egg Pasta (14%) (durum Wheat Bran, Pasteurized Eggs (20%)), Extra Virgin Olive Oil, Sunflower Oil, Onion, Tomato Puree, Wheat Flour, Palm Oil, Yeast Extract, Carrot, Salt, Black Pepper, Bush Seepweed | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 162.0kcal (-5.00kcal, -2.99%) | |
| Total Fat | 8.08g (+3.32g, +69.75%) | |
| Saturated Fat | 1.52g (+0.33g, +27.73%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 40.0mg (+22.00mg, +122.22%) | |
| Sodium | 323.0mg (+2.00mg, +0.62%) | |
| Total Carbohydrates | 21.21g (-0.22g, -1.03%) | |
| Dietary Fiber | 1.0g (-0.20g, -16.67%) | |
| Sugars | 3.03g (+1.84g, +154.62%) | |
| Sugars, added | N/A | |
| Protein | 8.08g (-0.25g, -3.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 101.0IU (-18.00IU, -15.13%) | |
| Vitamin C, total ascorbic acid | 3.6mg (-10.70mg, -74.83%) | |
| Calcium, Ca | 61.0mg (+13.00mg, +27.08%) | |
| Iron, Fe | 1.09mg (-0.62mg, -36.26%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Imitation Crab (fish Protein, Water, Wheat Corn Tapioca Starch, Egg Whites, Soybean Oil, Crab Flavor, Natural Crab Extract, Sugar, Salt, Calcium Carbonate, Carmine, And Paprika), Water, Bleached Wheat Flour, Soybean Oil, Diced Onion, Diced Celery, Minced Crab Contains 2% Or Less Of The Following: Whole Wheat Flour, Sugar, Sunflower Oil, Yeast, Molasses, High Fructose Corn Syrup, Maltodextrin, Yeast Extract, Crab Powder, Natural Flavor (cod, Salmon, Soy), Hydrolyzed Corn Protein, Partially Hydrogenated Vegetable Oil (cottonseed, Soybean), Propylene Glycol, Potassium Sorbate And Sodium Benzoate (preservatives), Dried Whole Eggs, Citric Acid, Distilled Vinegar, Molasses, Caramel Color, Anchovy Puree, Tamarind, Sea Salt, Potassium Chloride, Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 190.0kcal (+23.00kcal, +13.77%) | |
| Total Fat | 5.63g (+0.87g, +18.28%) | |
| Saturated Fat | 1.41g (+0.22g, +18.49%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-4.00mg, -22.22%) | |
| Sodium | 317.0mg (-4.00mg, -1.25%) | |
| Total Carbohydrates | 25.35g (+3.92g, +18.29%) | |
| Dietary Fiber | 1.4g (+0.20g, +16.67%) | |
| Sugars | 0.7g (-0.49g, -41.18%) | |
| Sugars, added | N/A | |
| Protein | 9.15g (+0.82g, +9.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 141.0IU (+22.00IU, +18.49%) | |
| Vitamin C, total ascorbic acid | 4.2mg (-10.10mg, -70.63%) | |
| Calcium, Ca | 56.0mg (+8.00mg, +16.67%) | |
| Iron, Fe | 3.8mg (+2.09mg, +122.22%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tortilla (unbleached Wheat Flour, Water, Canola Oil, Contains Less Than 2% Of: Cane Sugar, Sea Salt, Yeast), Chicken (chicken White Meat, Water, Rice Starch, Salt), Brown Rice (water, Brown Rice), Pinto Beans (water, Pinto Beans), Cheddar Cheese (pasteurized Grade A Milk, Salt, Cultures, Annatto [color], Enzymes), Chipotle Red Salsa (tomatoes, Water, Onions, Chipotle Peppers In Adobo Sauce [chipotle Peppers, Water, Tomato Paste, Vinegar, Onions, Salt, Sugar, Vegetable Oil And Spices], Garlic, Corn Starch, Green Onion, Sea Salt, Cilantro, Jalapeno Pepper, Lime Juice [water, Lime Juice Concentrate, Lime Oil], Spices), Green Chile Pepper, Lime Juice (water, Lime Juice Concentrate, Lime Oil), Cilantro, Corn Starch | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 183.0kcal (+16.00kcal, +9.58%) | |
| Total Fat | 6.34g (+1.58g, +33.19%) | |
| Saturated Fat | 1.41g (+0.22g, +18.49%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-4.00mg, -22.22%) | |
| Sodium | 310.0mg (-11.00mg, -3.43%) | |
| Total Carbohydrates | 25.35g (+3.92g, +18.29%) | |
| Dietary Fiber | 4.2g (+3.00g, +250.00%) | |
| Sugars | 1.41g (+0.22g, +18.49%) | |
| Sugars, added | N/A | |
| Protein | 8.45g (+0.12g, +1.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 141.0IU (+22.00IU, +18.49%) | |
| Vitamin C, total ascorbic acid | 3.4mg (-10.90mg, -76.22%) | |
| Calcium, Ca | 28.0mg (-20.00mg, -41.67%) | |
| Iron, Fe | 1.01mg (-0.70mg, -40.94%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Corn Masa (water, Organic Corn Masa Flour, Trace Of Lime), Fully Cooked Pork (pork, Salt, Chili Powder [chili Peppers, Spices, Salt, Garlic], Onion Powder, Garlic Powder, Paprika, Red Peppers), Pinto Beans (pinto Beans, Salt), Olive Oil, Roasted Green Chile Peppers (green Chiles, Salt, Citric Acid), Tomato Paste, Jalapeno Peppers (jalapeno Peppers, Vinegar, Salt), Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 143.0kcal (-24.00kcal, -14.37%) | |
| Total Fat | 6.12g (+1.36g, +28.57%) | |
| Saturated Fat | 3.4g (+2.21g, +185.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-4.00mg, -22.22%) | |
| Sodium | 313.0mg (-8.00mg, -2.49%) | |
| Total Carbohydrates | 17.69g (-3.74g, -17.45%) | |
| Dietary Fiber | 2.7g (+1.50g, +125.00%) | |
| Sugars | 2.04g (+0.85g, +71.43%) | |
| Sugars, added | N/A | |
| Protein | 3.4g (-4.93g, -59.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 136.0IU (+17.00IU, +14.29%) | |
| Vitamin C, total ascorbic acid | 8.2mg (-6.10mg, -42.66%) | |
| Calcium, Ca | 68.0mg (+20.00mg, +41.67%) | |
| Iron, Fe | 0.98mg (-0.73mg, -42.69%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Baked Potato With Shell, Water, Dehydrated Potato, Cream Cheese (pasteurized Cultured Milk And Cream, Whey, Salt, Gums [xanthan, Locust Bean, Carob Bean, Guar]), Cheddar And Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Contains Less Than 2% Of Soybean Oil, Salt, Whey, Hydrogenated Cottonseed Oil, Mono And Diglycerides, Soy Lecithin, Sodium Benzoate (preservative), Artificial Flavor, Beta Carotene Color, Vitamin A Palmitate, Nonfat Dry Milk, Soy Flour, Partially Hydrogenated Soybean Oil, Whey Protein Concentrate, Lactose, Maltodextrin, Granular And Blue Cheese Blend (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sodium Phosphate, Lactic Acid, Sodium Acid Pyrophosphate, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 151.0kcal (-16.00kcal, -9.58%) | |
| Total Fat | 5.88g (+1.12g, +23.53%) | |
| Saturated Fat | 1.65g (+0.46g, +38.66%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-6.00mg, -33.33%) | |
| Sodium | 289.0mg (-32.00mg, -9.97%) | |
| Total Carbohydrates | 14.59g (-6.84g, -31.92%) | |
| Dietary Fiber | 0.9g (-0.30g, -25.00%) | |
| Sugars | 1.88g (+0.69g, +57.98%) | |
| Sugars, added | N/A | |
| Protein | 5.88g (-2.45g, -29.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 118.0IU (-1.00IU, -0.84%) | |
| Vitamin C, total ascorbic acid | 4.9mg (-9.40mg, -65.73%) | |
| Calcium, Ca | 47.0mg (-1.00mg, -2.08%) | |
| Iron, Fe | 0.64mg (-1.07mg, -62.57%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tuscan Marinara Sauce (tomato [tomato, Tomato Juice, Citric Acid, Salt, Calcium Chloride], Water, Garlic, Onion, Olive Oil, Sugar, Modified Corn Starch, Salt, Basil, Yeast Extract, Parmesan Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Black Pepper, Spices, Xanthan Gum), Pasta (water, [semolina {wheat}, Durum Wheat Flour, Niacin, Iron (ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid]), Cooked Italian Sausage (pork, Salt, Spices, Water, Corn Syrup Solids, Paprika, Flavoring, Disodium Inosinate And Disodium Guanylate, Bha, Bht, Propyl Gallate, Soy Lecithin [used As A Processing Aid]), Ricotta Cheese (pasteurized Whey, Pasteurized Milk, Vinegar, Salt), Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, And Enzymes), Canola Oil, Extra Virgin Olive Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 180.0kcal (+13.00kcal, +7.78%) | |
| Total Fat | 12.03g (+7.27g, +152.73%) | |
| Saturated Fat | 4.51g (+3.32g, +278.99%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (+8.00mg, +44.44%) | |
| Sodium | 323.0mg (+2.00mg, +0.62%) | |
| Total Carbohydrates | 12.78g (-8.65g, -40.36%) | |
| Dietary Fiber | 1.5g (+0.30g, +25.00%) | |
| Sugars | 0.75g (-0.44g, -36.97%) | |
| Sugars, added | N/A | |
| Protein | 3.76g (-4.57g, -54.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 150.0IU (+31.00IU, +26.05%) | |
| Vitamin C, total ascorbic acid | 4.5mg (-9.80mg, -68.53%) | |
| Calcium, Ca | 45.0mg (-3.00mg, -6.25%) | |
| Iron, Fe | 0.27mg (-1.44mg, -84.21%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Potatoes, Sour Cream (grade A Cultured Cream), Mayonnaise (soybean Oil, Water, Egg Yolks, Vinegar, Sugar, Salt, Mustard Flour), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Natural Color, Potato Starch And Powdered Cellulose Added To Prevent Caking, Natamycin [a Natural Mold Inhibitor]) Water, Green Onions, Bacon Bits (cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrate), Vinegar, Salt, Black Pepper, Sodium Benzoate And Potassium Sorbate Added To Protect Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 146.0kcal (-21.00kcal, -12.57%) | |
| Total Fat | 7.3g (+2.54g, +53.36%) | |
| Saturated Fat | 2.27g (+1.08g, +90.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-4.00mg, -22.22%) | |
| Sodium | 325.0mg (+4.00mg, +1.25%) | |
| Total Carbohydrates | 15.11g (-6.32g, -29.49%) | |
| Dietary Fiber | 1.3g (+0.10g, +8.33%) | |
| Sugars | 7.05g (+5.86g, +492.44%) | |
| Sugars, added | N/A | |
| Protein | 5.04g (-3.29g, -39.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 126.0IU (+7.00IU, +5.88%) | |
| Vitamin C, total ascorbic acid | 4.5mg (-9.80mg, -68.53%) | |
| Calcium, Ca | 20.0mg (-28.00mg, -58.33%) | |
| Iron, Fe | 0.68mg (-1.03mg, -60.23%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Cooked Boneless Pork Patty With Caramel Color And Smoke Flavor Added (pork, Water, Textured Vegetable Protein [soy Flour, Caramel Color], Contains 2% Or Less Of Tomato Powder, Dextrose, Brown Sugar, Salt, Sodium Phosphates, Vinegar Flavor [malic Acid, Sodium Acetates, Lactose, Fumaric Acid], Worcestershire Sauce Powder [corn Syrup Solids, Salt, Garlic Powder, Sugar, Spices, Soy Sauce Solids {wheat, Soybeans, Salt, Maltodextrin, Caramel Color}, Tamarinds, Natural Flavor], Spices, Spice Extractive, Onion Powder, Natural Smoke Flavor, Garlic Powder), Potato Flakes And Granules (potatoes, Mono And Diglycerides, Sodium Acid Pyrophosphate, Citric Acid, Freshness Preserved With Sodium Bisulfite, Bha And Bht), Dark Brown Sugar, Tomato Paste, Less Than 2% Of Molasses, Vinegar, Milk Solids (cream, Milkfat, Nonfat Milk), Modified Food Starch, Salt, Canola Oil, Natural Smoke Flavor, Granulated Garlic, Paprika, Mustard Flour, Spice, Granulated Onion, Chili Powder (chili Pepper, Salt, Spices, Garlic Powder), Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 180.0kcal (+13.00kcal, +7.78%) | |
| Total Fat | 2.0g (-2.76g, -57.98%) | |
| Saturated Fat | 1.0g (-0.19g, -15.97%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-8.00mg, -44.44%) | |
| Sodium | 300.0mg (-21.00mg, -6.54%) | |
| Total Carbohydrates | 32.0g (+10.57g, +49.32%) | |
| Dietary Fiber | 2.0g (+0.80g, +66.67%) | |
| Sugars | 1.0g (-0.19g, -15.97%) | |
| Sugars, added | N/A | |
| Protein | 7.0g (-1.33g, -15.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 100.0IU (-19.00IU, -15.97%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-14.30mg, -100.00%) | |
| Calcium, Ca | 60.0mg (+12.00mg, +25.00%) | |
| Iron, Fe | 1.8mg (+0.09mg, +5.26%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Dough Mixture: Enriched Semolina Flour (semolina Flour {niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid}), Pasteurized Eggs, Water, Turmeric Filling: Ricotta Cheese (whey, Cream, Vinegar, Salt, Stabilizers), Cracker Meal (enriched Wheat Flour {niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid}, Soybean Oil), Romano Cheese (pasteurized Cow's Sheep's Milk, Cheese Culture, Salt, Enzymes), Salt, Garlic Powder, Natural Flavoring, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 180.0kcal (+13.00kcal, +7.78%) | |
| Total Fat | 2.0g (-2.76g, -57.98%) | |
| Saturated Fat | 1.0g (-0.19g, -15.97%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-8.00mg, -44.44%) | |
| Sodium | 300.0mg (-21.00mg, -6.54%) | |
| Total Carbohydrates | 32.0g (+10.57g, +49.32%) | |
| Dietary Fiber | 2.0g (+0.80g, +66.67%) | |
| Sugars | 1.0g (-0.19g, -15.97%) | |
| Sugars, added | N/A | |
| Protein | 7.0g (-1.33g, -15.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 100.0IU (-19.00IU, -15.97%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-14.30mg, -100.00%) | |
| Calcium, Ca | 60.0mg (+12.00mg, +25.00%) | |
| Iron, Fe | 1.8mg (+0.09mg, +5.26%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Pasta: Enriched Semolina Flour (semolina Flour [niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid]), Water, Pasteurized Eggs, Turmeric Filling: Ricotta Cheese (whey, Cream, Vinegar, Salt, Stabilizers [xanthan Gum, Locust Bean Gum, Guar Gum]), Cracker Meal (enriched Wheat Flour [niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Soybean Oil), Romano Cheese (pasteurized Cow's And Sheep's Milk, Cheese Culture, Salt, Enzymes), Salt, Garlic Powder, Natural Flavors, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 180.0kcal (+13.00kcal, +7.78%) | |
| Total Fat | 2.0g (-2.76g, -57.98%) | |
| Saturated Fat | 1.0g (-0.19g, -15.97%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-8.00mg, -44.44%) | |
| Sodium | 300.0mg (-21.00mg, -6.54%) | |
| Total Carbohydrates | 32.0g (+10.57g, +49.32%) | |
| Dietary Fiber | 2.0g (+0.80g, +66.67%) | |
| Sugars | 1.0g (-0.19g, -15.97%) | |
| Sugars, added | N/A | |
| Protein | 7.0g (-1.33g, -15.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 100.0IU (-19.00IU, -15.97%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-14.30mg, -100.00%) | |
| Calcium, Ca | 60.0mg (+12.00mg, +25.00%) | |
| Iron, Fe | 1.8mg (+0.09mg, +5.26%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.5g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Dough Mixture: Enriched Semolina Flour (semolina Flour [niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Pasteurized Eggs, Turmeric Filling: Ricotta Cheese (whey, Cream, Vinegar, Salt, Stabilizers), Cracker Meal (enriched Wheat Flour [niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil), Romano Cheese (pasteurized Cow's Sheep's Milk, Cheese Culture, Salt, Enzymes), Salt, Garlic Powder, Natural Flavoring, Spices | ||