Banquet Creamy Provolone Salisbury Steak Patties Smothered In A Creamy Provolone Cheese Sauce, Topped With Onions, And Red And Green Bell Peppers, Paired With A Side Of Roasted Potatoes Mega Meals, Creamy Provolone Salisbury Steak by Conagra Frozen Foods: Similar Foods
- Product:
- Creamy Provolone Salisbury Steak Patties Smothered In A Creamy Provolone Cheese Sauce, Topped With Onions, And Red And Green Bell Peppers, Paired With A Side Of Roasted Potatoes Mega Meals, Creamy Provolone Salisbury Steak
- Brand:
- Banquet
- Maker:
- Conagra Frozen Foods
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2600582/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal | |
| Total Fat | 8.7g | |
| Saturated Fat | 2.99g | |
| Trans Fat | 0.14g | |
| Cholesterol | 22.0mg | |
| Sodium | 326.0mg | |
| Total Carbohydrates | 8.42g | |
| Dietary Fiber | 1.4g | |
| Sugars | 1.09g | |
| Sugars, added | N/A | |
| Protein | 5.71g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 49.0mg | |
| Iron, Fe | 0.87mg | |
| Potassium, K | 318.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Sauce: Water, Provolone Cheese (pasteurized Milk, Cultures, Salt, Enzymes, Smoke Flavoring), Green Bell Peppers, Onions, Red Bell Peppers, Modified Corn Starch, Soybean Oil, Contains 2% Or Less Of: Chicken Flavor (chicken Broth, Salt, Chicken Fat), Nonfat Dry Milk, Salt, Sodium Phosphates, Garlic Powder, Onion Powder, Xanthan Gum, Citric Acid, Guar Gum, Spices Salisbury Steak Patty: Mechanically Separated Chicken, Water, Pork, Beef, Bread Crumbs (enriched Bleached Wheat Flour [bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Durum Flour, Leavening [sodium Bicarbonate, Sodium Acid Pyrophosphate], Yeast), Textured Vegetable Protein (soy Flour, Caramel Color), Soy Protein Concentrate, Less Than 2% Of: Dried Onion, Salt, Flavorings, Caramel Color, Potassium Phosphates, Dextrose, Potassium Salt, Soy Lecithin, Citric Acid Roasted Potatoes: Roasted Russet Potatoes, Water, Butter (cream, Salt), Modified Corn Starch | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (=) | |
| Total Fat | 5.47g (-3.23g, -37.13%) | |
| Saturated Fat | 1.95g (-1.04g, -34.78%) | |
| Trans Fat | 0.0g (-0.14g, -100.00%) | |
| Cholesterol | 14.0mg (-8.00mg, -36.36%) | |
| Sodium | 340.0mg (+14.00mg, +4.29%) | |
| Total Carbohydrates | 13.28g (+4.86g, +57.72%) | |
| Dietary Fiber | 4.7g (+3.30g, +235.71%) | |
| Sugars | 0.78g (-0.31g, -28.44%) | |
| Sugars, added | N/A | |
| Protein | 7.42g (+1.71g, +29.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.5mg | |
| Calcium, Ca | 55.0mg (+6.00mg, +12.24%) | |
| Iron, Fe | 1.05mg (+0.18mg, +20.69%) | |
| Potassium, K | 328.0mg (+10.00mg, +3.14%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.34g | |
| Fatty acids, total polyunsaturated | 0.59g | |
| Ingredients | ||
|---|---|---|
Prepared Pinto Beans (pinto Beans, Water), Water, Meat Ingredients (beef And Pork), Tomato Puree (water, Tomato Paste), Contains Less Than 2% Of: Modified Corn Starch, Chili Pepper, Salt, Defatted Soy Flour, Spices, Garlic Powder, Soy Protein Concentrate, Onion Powder, Gum Arabic, Natural Flavors Contains: Soy | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (=) | |
| Total Fat | 5.47g (-3.23g, -37.13%) | |
| Saturated Fat | 1.95g (-1.04g, -34.78%) | |
| Trans Fat | 0.0g (-0.14g, -100.00%) | |
| Cholesterol | 14.0mg (-8.00mg, -36.36%) | |
| Sodium | 340.0mg (+14.00mg, +4.29%) | |
| Total Carbohydrates | 13.28g (+4.86g, +57.72%) | |
| Dietary Fiber | 4.7g (+3.30g, +235.71%) | |
| Sugars | 0.78g (-0.31g, -28.44%) | |
| Sugars, added | N/A | |
| Protein | 7.42g (+1.71g, +29.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.5mg | |
| Calcium, Ca | 55.0mg (+6.00mg, +12.24%) | |
| Iron, Fe | 1.05mg (+0.18mg, +20.69%) | |
| Potassium, K | 328.0mg (+10.00mg, +3.14%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.34g | |
| Fatty acids, total polyunsaturated | 0.59g | |
| Ingredients | ||
|---|---|---|
Prepared Pinto Beans (pinto Beans, Water), Water, Meat Ingredients (beef And Pork), Tomato Puree (water, Tomato Paste), Contains Less Than 2% Of: Modified Corn Starch, Salt, Chili Pepper, Defatted Soy Flour, Dried Onion, Spices, Soy Protein Concentrate, Garlic Powder, Gum Arabic, Natural Flavors Contains: Soy | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 131.0kcal (-2.00kcal, -1.50%) | |
| Total Fat | 5.16g (-3.54g, -40.69%) | |
| Saturated Fat | 1.98g (-1.01g, -33.78%) | |
| Trans Fat | 0.0g (-0.14g, -100.00%) | |
| Cholesterol | 14.0mg (-8.00mg, -36.36%) | |
| Sodium | 341.0mg (+15.00mg, +4.60%) | |
| Total Carbohydrates | 13.1g (+4.68g, +55.58%) | |
| Dietary Fiber | 4.8g (+3.40g, +242.86%) | |
| Sugars | 0.79g (-0.30g, -27.52%) | |
| Sugars, added | N/A | |
| Protein | 7.54g (+1.83g, +32.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.5mg | |
| Calcium, Ca | 56.0mg (+7.00mg, +14.29%) | |
| Iron, Fe | 1.07mg (+0.20mg, +22.99%) | |
| Potassium, K | 329.0mg (+11.00mg, +3.46%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.38g | |
| Fatty acids, total polyunsaturated | 0.6g | |
| Ingredients | ||
|---|---|---|
Water, Prepared Pinto Beans (pinto Beans, Water), Meat Ingredients (beef And Pork), Tomato Puree (water, Tomato Paste), Contains Less Than 2% Of: Modified Corn Starch, Chili Pepper, Salt, Defatted Soy Flour, Dried Onion, Spices, Soy Protein Concentrate, Garlic Powder, Gum Arabic, Natural Flavors Contains: Soy | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 119.0kcal (-14.00kcal, -10.53%) | |
| Total Fat | 5.05g (-3.65g, -41.95%) | |
| Saturated Fat | 2.78g (-0.21g, -7.02%) | |
| Trans Fat | 0.13g (-0.01g, -7.14%) | |
| Cholesterol | 20.0mg (-2.00mg, -9.09%) | |
| Sodium | 313.0mg (-13.00mg, -3.99%) | |
| Total Carbohydrates | 10.61g (+2.19g, +26.01%) | |
| Dietary Fiber | 1.0g (-0.40g, -28.57%) | |
| Sugars | 1.52g (+0.43g, +39.45%) | |
| Sugars, added | N/A | |
| Protein | 7.83g (+2.12g, +37.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 58.0mg (+9.00mg, +18.37%) | |
| Iron, Fe | 0.63mg (-0.24mg, -27.59%) | |
| Potassium, K | 311.0mg (-7.00mg, -2.20%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Potatoes, Water, Cooked Beef And Pork, Cream, Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto Color), Mushrooms, 2% Or Less Of Sour Cream (cultured Cream, Nonfat Milk), Skim Milk, Textured Soy Flour, Modified Cornstarch, Rolled Oats, Salt, Mushroom Juice Concentrate, Sour Cream (cultured Cream, Skim Milk, Enzymes), Rendered Beef Fat, Dried Onions, Dried Soy Sauce (soybean, Wheat, Salt), Caramel Color, Bleached Wheat Flour, Spices, Datem And Mono Diglycerides, Soybean Oil, Maltodextrin, Beef Stock, Smoke Flavoring, Worcestershire Sauce (vinegar, Molasses, Water, Tamarind, Natural Flavor, Sugar, Salt, Caramel Color, Onion, Garlic), Dried Onion, Modified Tapioca Starch, Natural Flavor (contains Milk), Seasoning (skim Milk, Natural Flavor), Sugar, Flavoring, Xanthan Gum, Dried Garlic, Potassium Salt, Natural Flavors, Enzyme Modified Cream, Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 148.0kcal (+15.00kcal, +11.28%) | |
| Total Fat | 5.3g (-3.40g, -39.08%) | |
| Saturated Fat | 2.47g (-0.52g, -17.39%) | |
| Trans Fat | 0.0g (-0.14g, -100.00%) | |
| Cholesterol | 20.0mg (-2.00mg, -9.09%) | |
| Sodium | 318.0mg (-8.00mg, -2.45%) | |
| Total Carbohydrates | 18.02g (+9.60g, +114.01%) | |
| Dietary Fiber | 4.6g (+3.20g, +228.57%) | |
| Sugars | 1.77g (+0.68g, +62.39%) | |
| Sugars, added | N/A | |
| Protein | 7.42g (+1.71g, +29.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 39.0mg (-10.00mg, -20.41%) | |
| Iron, Fe | 0.81mg (-0.06mg, -6.90%) | |
| Potassium, K | 314.0mg (-4.00mg, -1.26%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Sauce [heavy Cream, Ground Tomato In Puree (tomatoes, Tomato Puree, Salt), Water, Tomatoes, Sea Salt, Tapioca Starch, Ginger, Butter (pasteurized Cream), Canola Oil, Garlic, Cilantro, Sugar, Paprika, Spices, Coriander Seed, Black Pepper, Turmeric, Curry Powder (spices, Turmeric), Cinnamon, Red Pepper], Chicken (boneless Skinless Chicken Breast Meat With Rib Meat, Water, Potato Starch, Vinegar, Sea Salt), Garbanzo Beans, Rice, Carrots, Poblano Chili, Zucchini | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 148.0kcal (+15.00kcal, +11.28%) | |
| Total Fat | 5.3g (-3.40g, -39.08%) | |
| Saturated Fat | 2.47g (-0.52g, -17.39%) | |
| Trans Fat | 0.0g (-0.14g, -100.00%) | |
| Cholesterol | 20.0mg (-2.00mg, -9.09%) | |
| Sodium | 318.0mg (-8.00mg, -2.45%) | |
| Total Carbohydrates | 18.02g (+9.60g, +114.01%) | |
| Dietary Fiber | 4.6g (+3.20g, +228.57%) | |
| Sugars | 1.77g (+0.68g, +62.39%) | |
| Sugars, added | N/A | |
| Protein | 7.42g (+1.71g, +29.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 39.0mg (-10.00mg, -20.41%) | |
| Iron, Fe | 0.81mg (-0.06mg, -6.90%) | |
| Potassium, K | 314.0mg (-4.00mg, -1.26%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Sauce [heavy Cream, Ground Tomato In Puree (tomatoes, Tomato Puree, Salt), Water, Tomatoes, Sea Salt, Tapioca Starch, Ginger, Butter (pasteurized Cream), Canola Oil, Garlic, Cilantro, Sugar, Paprika, Spices, Coriander Seed, Black Pepper, Turmeric, Curry Powder (spices, Turmeric), Cinnamon, Red Pepper], Chicken (boneless Skinless Chicken Breast Meat With Rib Meat, Water, Potato Starch, Vinegar, Sea Salt), Garbanzo Beans, Rice, Carrots, Poblano Chili, Zucchini | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 125.0kcal (-8.00kcal, -6.02%) | |
| Total Fat | 5.43g (-3.27g, -37.59%) | |
| Saturated Fat | 2.17g (-0.82g, -27.42%) | |
| Trans Fat | 0.0g (-0.14g, -100.00%) | |
| Cholesterol | 33.0mg (+11.00mg, +50.00%) | |
| Sodium | 321.0mg (-5.00mg, -1.53%) | |
| Total Carbohydrates | 9.24g (+0.82g, +9.74%) | |
| Dietary Fiber | 1.1g (-0.30g, -21.43%) | |
| Sugars | 0.54g (-0.55g, -50.46%) | |
| Sugars, added | N/A | |
| Protein | 9.24g (+3.53g, +61.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 43.0mg (-6.00mg, -12.24%) | |
| Iron, Fe | 0.6mg (-0.27mg, -31.03%) | |
| Potassium, K | 299.0mg (-19.00mg, -5.97%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Scrambled Egg Product (egg Whites, Whole Eggs, Corn Starch, Xanthan Gum, Annatto [color]), Breakfast Potatoes (red Potatoes, Corn Oil, Garlic, Black Pepper, Parsley), Cheese Sauce (water, Pasteurized Process White Cheddar Cheese [cheddar Cheese (cultured Milk, Salt, Enzymes), Water, Sodium Phosphate, Milkfat, Salt], Cornstarch, Cheese Blend [cheddar, Granular, Semisoft And Blue Cheese (milk, Cheese Cultures, Salt, Enzymes), Water, Sodium Phosphate, Vinegar, Salt], Whey Protein Concentrate, Corn Oil, Salt, Natural Flavor, Citric Acid, Spice, Turmeric Oleoresin [color], Annatto Extract [color]), Fully Cooked Applewood Smoked Bacon Pieces (bacon [cured With Water, Salt, Sugar, Sodium Nitrite], Applewood Smoke Flavor, May Contain Sodium Phosphate, Smoke Flavor, Sodium Erythorbate, Sodium Ascorbate, Dextrose) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 142.0kcal (+9.00kcal, +6.77%) | |
| Total Fat | 8.82g (+0.12g, +1.38%) | |
| Saturated Fat | 1.23g (-1.76g, -58.86%) | |
| Trans Fat | 0.0g (-0.14g, -100.00%) | |
| Cholesterol | 2.0mg (-20.00mg, -90.91%) | |
| Sodium | 328.0mg (+2.00mg, +0.61%) | |
| Total Carbohydrates | 11.76g (+3.34g, +39.67%) | |
| Dietary Fiber | 2.0g (+0.60g, +42.86%) | |
| Sugars | 3.92g (+2.83g, +259.63%) | |
| Sugars, added | N/A | |
| Protein | 3.43g (-2.28g, -39.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 54.0mg (+5.00mg, +10.20%) | |
| Iron, Fe | 0.78mg (-0.09mg, -10.34%) | |
| Potassium, K | 309.0mg (-9.00mg, -2.83%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Leafy Greens Blend, Sabra Guacamole (hass Avocado, Onion, Tomato, Jalapeno Pepper, Salt, Garlic, Lime Juice Concentrate, Dehydrated Onion, Cilantro, Ascorbic Acid (added To Maintain Freshness)), Red Quinoa (red Quinoa, Water, Salt), Garlic Bagel Chips (wheat Flour, Soybean Oil, Salt, Yeast, Contains 2% Or Less Of The Following: Sugar, Wheat Gluten, Malt Powder (barley Malt Flour, Dextrose, Wheat Flour), Dehydrated Garlic, Spices, Natural Flavor, Ascorbic Acid), Ranch Dressing: Water, *sunflower Oil, *buttermilk Powder (*cultured Buttermilk [*skim Milk, Lactic Acid, Starter Culture]), *sugar, Sea Salt, *white Distilled Vinegar, *egg Yolk, *garlic Powder, Lactic Acid, *dried Onion, *black Pepper, Xanthan Gum, *mustard, *dried Parsley, *lemon Juice Concentrate, Citric Acid, *oregano, *thyme, *dill, *organic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 142.0kcal (+9.00kcal, +6.77%) | |
| Total Fat | 8.82g (+0.12g, +1.38%) | |
| Saturated Fat | 1.23g (-1.76g, -58.86%) | |
| Trans Fat | 0.0g (-0.14g, -100.00%) | |
| Cholesterol | 2.0mg (-20.00mg, -90.91%) | |
| Sodium | 328.0mg (+2.00mg, +0.61%) | |
| Total Carbohydrates | 11.76g (+3.34g, +39.67%) | |
| Dietary Fiber | 2.0g (+0.60g, +42.86%) | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 3.43g (-2.28g, -39.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 54.0mg (+5.00mg, +10.20%) | |
| Iron, Fe | 0.78mg (-0.09mg, -10.34%) | |
| Potassium, K | 309.0mg (-9.00mg, -2.83%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Sugars, Total | 3.92g | |
| Ingredients | ||
|---|---|---|
Leafy Greens Blend, Sabra Guacamole (hass Avocado, Onion, Tomato, Jalapeno Pepper, Salt, Garlic, Lime Juice Concentrate, Dehydrated Onion, Cilantro, Ascorbic Acid (added To Maintain Freshness)), Red Quinoa (red Quinoa, Water, Salt), Garlic Bagel Chips (wheat Flour, Soybean Oil, Salt, Yeast, Contains 2% Or Less Of The Following: Sugar, Wheat Gluten, Malt Powder (barley Malt Flour, Dextrose, Wheat Flour), Dehydrated Garlic, Spices, Natural Flavor, Ascorbic Acid) Ranch Dressing: Water, Sunflower Oil, *buttermilk Powder (*cultured Buttermilk [*skim Milk, Lactic Acid, Starter Culture]), *sugar, Sea Salt, *white Distilled Vinegar, *egg Yolk, *garlic Powder, Lactic Acid, *dried Onion, *black Pepper, Xanthan Gum, *mustard, *dried Parsley, ""lemon Juice Concentrate, Citric Acid, *oregano, *thyme, *dill | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 152.0kcal (+19.00kcal, +14.29%) | |
| Total Fat | 7.27g (-1.43g, -16.44%) | |
| Saturated Fat | 2.86g (-0.13g, -4.35%) | |
| Trans Fat | 0.33g (+0.19g, +135.71%) | |
| Cholesterol | 24.0mg (+2.00mg, +9.09%) | |
| Sodium | 324.0mg (-2.00mg, -0.61%) | |
| Total Carbohydrates | 12.33g (+3.91g, +46.44%) | |
| Dietary Fiber | 3.3g (+1.90g, +135.71%) | |
| Sugars | 2.86g (+1.77g, +162.39%) | |
| Sugars, added | N/A | |
| Protein | 9.03g (+3.32g, +58.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 35.0mg (-14.00mg, -28.57%) | |
| Iron, Fe | 1.87mg (+1.00mg, +114.94%) | |
| Potassium, K | 308.0mg (-10.00mg, -3.14%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Ground Beef, Baked Beans (white Beans, Water, High Fructose Corn Syrup, Brown Sugar, Salt, Pork, Mustard Flour), Kidney Beans (dark Kidney Beans, Water, Salt, Calcium Chloride), Tomato Sauce (tomato Concentrate [water, Tomato Paste], Salt, Onion Powder, Garlic Powder, Citric Acid, Natural Flavors), Onion, Suntan Pepper, Seasoning Blend (spices, Corn Flour, Salt, Onion, Green Bell Pepper, Garlic), Garlic, Butter (cream, Salt), Chili Powder Sugar, Spices, Sea Salt, Nisin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal (+12.00kcal, +9.02%) | |
| Total Fat | 7.47g (-1.23g, -14.14%) | |
| Saturated Fat | 0.83g (-2.16g, -72.24%) | |
| Trans Fat | 0.0g (-0.14g, -100.00%) | |
| Cholesterol | 0.0mg (-22.00mg, -100.00%) | |
| Sodium | 315.0mg (-11.00mg, -3.37%) | |
| Total Carbohydrates | 12.86g (+4.44g, +52.73%) | |
| Dietary Fiber | 2.9g (+1.50g, +107.14%) | |
| Sugars | 0.83g (-0.26g, -23.85%) | |
| Sugars, added | N/A | |
| Protein | 6.22g (+0.51g, +8.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 54.0mg (+5.00mg, +10.20%) | |
| Iron, Fe | 1.12mg (+0.25mg, +28.74%) | |
| Potassium, K | 320.0mg (+2.00mg, +0.63%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 4.56g | |
| Fatty acids, total polyunsaturated | 1.87g | |
| Ingredients | ||
|---|---|---|
Roasted Potatoes (potatoes, Canola Oil, Salt, Spice), Water, Bell Peppers, Cooked Black Beans, Canola Oil, Corn, Cilantro, Textured Soy Protein Concentrate, Vegan Mozz'rella Flavored Shred (filtered Water, Tapioca Starch, Coconut Oil, Canola And Or Safflower Oil, Vegan Natural Flavors, Chickpea Protein, Salt, Potato Protein, Tricalcium Phosphate, Lactic Acid, Konjac Gum, Xanthan Gum, Yeast Extract, Concentrated Pumpkin Juice [color]], Less Than 2% Of: Egg Replacer (organic Soymilk Powder, Modified Cellulose, Gellan Gum, Cellulose, Calcium Lactate, Carrageenan, Natural Flavor, Nutritional Yeast, Black Salt, Beta Carotene [color]], Lime Juice From Concentrate (water, Lime Juice Concentrate, Lime Oil), Olive Oil, Methylcellulose, Garlic, Salt, Soy Protein Isolate, Yeast Extract, Vital Wheat Gluten, Potato Starch, Spices, Corn Starch, Barley Malt Extract, Smoke Flavor, Garlic Powder, Onion Powder, Parsley, Natural Flavors, Red Bell Pepper Flakes, Coconut Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (-4.00kcal, -3.01%) | |
| Total Fat | 5.65g (-3.05g, -35.06%) | |
| Saturated Fat | 3.23g (+0.24g, +8.03%) | |
| Trans Fat | 0.0g (-0.14g, -100.00%) | |
| Cholesterol | 16.0mg (-6.00mg, -27.27%) | |
| Sodium | 347.0mg (+21.00mg, +6.44%) | |
| Total Carbohydrates | 16.94g (+8.52g, +101.19%) | |
| Dietary Fiber | 2.4g (+1.00g, +71.43%) | |
| Sugars | 0.81g (-0.28g, -25.69%) | |
| Sugars, added | N/A | |
| Protein | 4.03g (-1.68g, -29.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 40.0mg (-9.00mg, -18.37%) | |
| Iron, Fe | 1.53mg (+0.66mg, +75.86%) | |
| Potassium, K | 298.0mg (-20.00mg, -6.29%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Potatoes, Whole Milk, Butter (sweet Cream [milk], Salt), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Extract [color], Natamycin [mold Inhibitor]), Sour Cream (pasteurized Cultured Cream [milk], Enzymes), Bacon (pork, Water, Sugar, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Onion, Salt, Roasted Garlic Base (roasted Garlic, Salt, Maltodextrin [from Corn], Garlic Powder, Corn Starch, Canola Oil), Potassium Sorbate (preservative), Black Pepper, Dried Chives | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 105.0kcal (-28.00kcal, -21.05%) | |
| Total Fat | 3.89g (-4.81g, -55.29%) | |
| Saturated Fat | 1.95g (-1.04g, -34.78%) | |
| Trans Fat | 0.19g (+0.05g, +35.71%) | |
| Cholesterol | 12.0mg (-10.00mg, -45.45%) | |
| Sodium | 319.0mg (-7.00mg, -2.15%) | |
| Total Carbohydrates | 13.23g (+4.81g, +57.13%) | |
| Dietary Fiber | 1.2g (-0.20g, -14.29%) | |
| Sugars | 2.72g (+1.63g, +149.54%) | |
| Sugars, added | N/A | |
| Protein | 4.67g (-1.04g, -18.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 58.0mg (+9.00mg, +18.37%) | |
| Iron, Fe | 0.97mg (+0.10mg, +11.49%) | |
| Potassium, K | 319.0mg (+1.00mg, +0.31%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Sauce: Water, Tomato Puree (water, Tomato Paste), Cooked Beef, Tomatoes, Onions, Tomato Juice, Rendered Beef Fat, Modified Cornstarch, Sugar, Sea Salt, Garlic Puree, Potassium Chloride, Spices, Molasses, Bleached Wheat Flour, Soy Sauce (water, Soybeans, Wheat, Salt), Autolyzed Yeast Extract, Mono And Diglycerides, Dextrose, Citric Acid, Calcium Chloride, Soybean Oil, Cooked Enriched Pasta: Water, Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid, Cheese: Part Skim Mozzarella Cheese And Modified Cornstarch (part Skim Mozzarella Cheese [cultured Milk, Salt, Enzymes], Modified Cornstarch, Skim Milk, Flavors), Parmesan And Asiago Cheese Blend With Flavor (parmesan And Asiago Cheeses [cultured Milk, Salt, Enzymes], Enzyme Modified Parmesan Cheese [cultured Milk, Water, Salt, Enzymes], Whey, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 105.0kcal (-28.00kcal, -21.05%) | |
| Total Fat | 3.89g (-4.81g, -55.29%) | |
| Saturated Fat | 1.95g (-1.04g, -34.78%) | |
| Trans Fat | 0.19g (+0.05g, +35.71%) | |
| Cholesterol | 12.0mg (-10.00mg, -45.45%) | |
| Sodium | 319.0mg (-7.00mg, -2.15%) | |
| Total Carbohydrates | 13.23g (+4.81g, +57.13%) | |
| Dietary Fiber | 1.2g (-0.20g, -14.29%) | |
| Sugars | 2.72g (+1.63g, +149.54%) | |
| Sugars, added | N/A | |
| Protein | 4.67g (-1.04g, -18.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 58.0mg (+9.00mg, +18.37%) | |
| Iron, Fe | 0.97mg (+0.10mg, +11.49%) | |
| Potassium, K | 319.0mg (+1.00mg, +0.31%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Ingredients: Sauce: Water, Tomato Puree (water, Tomato Paste), Cooked Beef, Tomatoes, Onions, Tomato Juice, Rendered Beef Fat, Modified Cornstarch, Sugar, Sea Salt, Garlic Puree, Potassium Chloride, Spices, Molasses, Bleached Wheat Flour, Soy Sauce (water, Soybeans, Wheat, Salt), Autolyzed Yeast Extract, Mono And Diglycerides, Dextrose, Citric Acid, Calcium Chloride, Soybean Oil Cooked Enriched Pasta: Water, Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid Cheese: Part Skim Mozzarella Cheese And Modified Cornstarch (part Skim Mozzarella Cheese Cultured Milk, Salt Enzymes) Modified Cornstarch, Skim Milk, Flavors), Parmesan And Asiago Cheese Blend With Flavor (parmesan And Asiago Cheeses Cultured Milk, Salt, Enzymes), Enzyme Modified Parmesan Cheese (cultured Milk, Water, Salt, Enzymes), Whey, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 105.0kcal (-28.00kcal, -21.05%) | |
| Total Fat | 3.89g (-4.81g, -55.29%) | |
| Saturated Fat | 1.95g (-1.04g, -34.78%) | |
| Trans Fat | 0.0g (-0.14g, -100.00%) | |
| Cholesterol | 12.0mg (-10.00mg, -45.45%) | |
| Sodium | 319.0mg (-7.00mg, -2.15%) | |
| Total Carbohydrates | 13.23g (+4.81g, +57.13%) | |
| Dietary Fiber | 1.2g (-0.20g, -14.29%) | |
| Sugars | 2.72g (+1.63g, +149.54%) | |
| Sugars, added | N/A | |
| Protein | 4.67g (-1.04g, -18.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 58.0mg (+9.00mg, +18.37%) | |
| Iron, Fe | 0.97mg (+0.10mg, +11.49%) | |
| Potassium, K | 319.0mg (+1.00mg, +0.31%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Sauce: Water Tomato Paste, Cooked Beef Tomatoes, Onions, Tomato Juice, Rendered Beef Fat, Modified Cornstarch, Sugar, Salt, Garlic Puree Potassium Chloride, Spices, Molasses Bleached Wheat Flour, Soy Sauce (water Soybeans, Wheat, Salt), Autolyzed Yeast Extract, Mono And Diglycerides, Dextrose Citric Acid, Calcium Chloride, Soybean Oil Cooked Enriched Pasta: Water, Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid Cheese: Part Skim Mozzarella Cheese And Modified Cornstarch (part Skim Mozzarella Cheese Cultured Milk, Salt, Enzymes) Modified Cornstarch, Skim Milk, Flavors), Parmesan And Asiago Cheese Blend With Flavor (parmesan And Asiago Cheeses Cultured Milk Salt, Enzymes) Enzyme Modified Parmesan Cheese Cultured Milk Water, Salt, Enzymes), Whey, Salt) | ||