Banquet Buffalo Style Boneless Strips Breaded White Meat Chicken Patty Strips Coated In Sauce With Macaroni And Cheese Sauce Mega Meats, Buffalo Style by Conagra Frozen Foods: Similar Foods
- Product:
- Buffalo Style Boneless Strips Breaded White Meat Chicken Patty Strips Coated In Sauce With Macaroni And Cheese Sauce Mega Meats, Buffalo Style
- Brand:
- Banquet
- Maker:
- Conagra Frozen Foods
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2573796/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 171.0kcal | |
| Total Fat | 8.02g | |
| Saturated Fat | 1.87g | |
| Trans Fat | 0.0g | |
| Cholesterol | 25.0mg | |
| Sodium | 735.0mg | |
| Total Carbohydrates | 16.58g | |
| Dietary Fiber | 0.5g | |
| Sugars | 1.6g | |
| Sugars, added | N/A | |
| Protein | 8.82g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 29.0mg | |
| Iron, Fe | 0.53mg | |
| Potassium, K | 150.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Buffalo Style White Meat Chicken Patty Strips: Chicken Patties ([white Meat Chicken, Water, Isolated Soy Protein, Salt, Sodium Phosphates, Autolyzed Yeast Extract, Natural Flavorings], Breader [bleached Wheat Flour, Salt, Dextrose, Yeast, Spice, Extractives Of Paprika], Batter [water, Yellow Corn Flour, Corn Starch, Dextrose, Salt, Spices, Sugar, Autolyzed Yeast Extract, Modified Corn Starch, Garlic Powder, Guar Gum, Leavening {sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate}] Fried In Vegetable Oil), Sauce (water, Cayenne Pepper Sauce [aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder], Soybean Oil, Sugar, Distilled Vinegar, Flavorings, Xanthan Gum, Extractives Of Paprika) Macaroni And Cheese Sauce: Sauce (water, Cheddar Club Cheese (pasteurized Cultured Milk, Salt, Enzymes, Annatto [color]), Modified Whey, Soybean Oil, Modified Corn Starch, Nonfat Dry Milk, Salt, Cheddar Cheese Flavor (cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Lactic Acid, Yeast Extract, Salt, Disodium Phosphate, Sodium Citrate, Xanthan Gum), Sugar, Sodium Phosphates, Xanthan Gum, Citric Acid, Guar Gum, Sunflower Oil, Beta Carotene (color), Cooked Enriched Macaroni (water, Enriched Macaroni Product [durum Wheat Semolina, Niacin, Iron {ferrous Sulfate}, Thiamin Mononitrate, Riboflavin, Folic Acid]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 182.0kcal (+11.00kcal, +6.43%) | |
| Total Fat | 7.84g (-0.18g, -2.24%) | |
| Saturated Fat | 1.68g (-0.19g, -10.16%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (+3.00mg, +12.00%) | |
| Sodium | 717.0mg (-18.00mg, -2.45%) | |
| Total Carbohydrates | 17.37g (+0.79g, +4.76%) | |
| Dietary Fiber | 0.6g (+0.10g, +20.00%) | |
| Sugars | 1.68g (+0.08g, +5.00%) | |
| Sugars, added | N/A | |
| Protein | 9.52g (+0.70g, +7.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 34.0mg (+5.00mg, +17.24%) | |
| Iron, Fe | 0.59mg (+0.06mg, +11.32%) | |
| Potassium, K | 162.0mg (+12.00mg, +8.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
White Meat Chicken Patty Strips: White Meat Chicken, Breader (degermed Corn Flour, Wheat Flour, Salt, Monosodium Glutamate, Dextrose, Ground Celery Seed, Flavorings), Batter (water, Wheat Flour, Modified Corn Starch, Salt), Water, Salt, Sodium Phosphates, Autolyzed Yeast Extract, Flavorings Macaroni And Cheese Sauce: Water, Cooked Pasta (water, Enriched Pasta [durum Wheat Semolina, Niacin, Iron {ferrous Sulfate}, Thiamin Mononitrate, Riboflavin, Folic Acid]), Cheddar Club Cheese (pasteurized Cultured Milk, Salt, Enzymes, Annatto [color]), Modified Whey, Soybean Oil, Modified Corn Starch, Nonfat Dry Milk, Cheese Flavor (whey, Cheese [granular And Blue {pasteurized Milk, Cheese Culture, Salt, Enzyme}], Sunflower Oil, Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Lactic Acid), Salt, Serrano Pepper Puree, Sugar, Sodium Phosphates, Xanthan Gum, Citric Acid, Guar Gum, Sunflower Oil, Beta Carotene (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 182.0kcal (+11.00kcal, +6.43%) | |
| Total Fat | 7.84g (-0.18g, -2.24%) | |
| Saturated Fat | 1.68g (-0.19g, -10.16%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (+3.00mg, +12.00%) | |
| Sodium | 717.0mg (-18.00mg, -2.45%) | |
| Total Carbohydrates | 17.37g (+0.79g, +4.76%) | |
| Dietary Fiber | 0.6g (+0.10g, +20.00%) | |
| Sugars | 1.68g (+0.08g, +5.00%) | |
| Sugars, added | N/A | |
| Protein | 9.52g (+0.70g, +7.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 34.0mg (+5.00mg, +17.24%) | |
| Iron, Fe | 0.59mg (+0.06mg, +11.32%) | |
| Potassium, K | 162.0mg (+12.00mg, +8.00%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
White Meat Chicken Patty Strips: White Meat Chicken, Breader (degermed Corn Flour, Wheat Flour, Salt, Monosodium Glutamate, Dextrose, Ground Celery Seed, Flavorings), Batter (water, Wheat Flour, Modified Corn Starch, Salt), Water, Salt, Sodium Phosphates, Autolyzed Yeast Extract, Flavorings Macaroni And Cheese Sauce: Water, Cooked Pasta (water, Enriched Pasta [durum Wheat Semolina, Niacin, Iron {ferrous Sulfate}, Thiamin Mononitrate, Riboflavin, Folic Acid]), Cheddar Club Cheese (pasteurized Cultured Milk, Salt, Enzymes, Annatto [color]), Modified Whey, Soybean Oil, Modified Corn Starch, Nonfat Dry Milk, Cheese Flavor (whey, Cheese [granular And Blue {pasteurized Milk, Cheese Culture, Salt, Enzyme}], Sunflower Oil, Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Lactic Acid), Salt, Serrano Pepper Puree, Sugar, Sodium Phosphates, Xanthan Gum, Citric Acid, Guar Gum, Sunflower Oil, Beta Carotene (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 162.0kcal (-9.00kcal, -5.26%) | |
| Total Fat | 7.16g (-0.86g, -10.72%) | |
| Saturated Fat | 1.59g (-0.28g, -14.97%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (+2.00mg, +8.00%) | |
| Sodium | 703.0mg (-32.00mg, -4.35%) | |
| Total Carbohydrates | 17.24g (+0.66g, +3.98%) | |
| Dietary Fiber | 0.5g (=) | |
| Sugars | 2.65g (+1.05g, +65.63%) | |
| Sugars, added | N/A | |
| Protein | 7.16g (-1.66g, -18.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 29.0mg (=) | |
| Iron, Fe | 0.56mg (+0.03mg, +5.66%) | |
| Potassium, K | 143.0mg (-7.00mg, -4.67%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
White Meat Chicken Patty Strips: Chicken Breast With Rib Meat, Breader (corn Flour, Wheat Flour, Salt, Monosodium Glutamate, Dextrose, Flavorings, Ground Celery Seed), Sauce (water, Sugar, Soy Sauce [water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid], Chili Paste [red Chili Peppers, Distilled Vinegar, Salt], Rice Vinegar, Modified Corn Starch, Dehydrated Garlic, Ginger, Xanthan Gum, Salt, Citric Acid), Batter (water, Wheat Flour, Modified Corn Starch, Salt), Water, Salt, Sodium Phosphates, Autolyzed Yeast Extract, Flavorings Fried In Vegetable Oil Green Chili Macaroni And Cheese Sauce: Cheese Sauce (water, Pasteurized Processed Cheese Spread [cheddar And Colby Cheese {milk, Cheese Culture, Salt, Enzymes}, Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Milkfat, Salt, Carrageenan, Cellulose Gum], Soybean Oil, Modified Corn Starch, Nonfat Dry Milk, Seasoning [corn Maltodextrin, Whey Powder, Corn Starch, Buttermilk Powder, Cheddar Cheese Powder {cultured Milk, Salt, Enzymes}, Yeast Extract, Onion Powder, Spice, Garlic Powder, Natural Flavor, Disodium Phosphate], Salt, Distilled Vinegar, Serrano Pepper Puree, Xanthan Gum, Guar Gum, Ground White Pepper), Cooked Macaroni Pasta (water, Enriched Pasta (durum Wheat Semolina, Niacin, Iron [ferrous Sulfate], Thiamin Mononitrate, Riboflavin, Folic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 167.0kcal (-4.00kcal, -2.34%) | |
| Total Fat | 9.6g (+1.58g, +19.70%) | |
| Saturated Fat | 5.56g (+3.69g, +197.33%) | |
| Trans Fat | N/A | |
| Cholesterol | 28.0mg (+3.00mg, +12.00%) | |
| Sodium | 717.0mg (-18.00mg, -2.45%) | |
| Total Carbohydrates | 15.66g (-0.92g, -5.55%) | |
| Dietary Fiber | 0.5g (=) | |
| Sugars | 2.53g (+0.93g, +58.12%) | |
| Sugars, added | N/A | |
| Protein | 5.56g (-3.26g, -36.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 54.0mg (+25.00mg, +86.21%) | |
| Iron, Fe | 1.01mg (+0.48mg, +90.57%) | |
| Potassium, K | 131.0mg (-19.00mg, -12.67%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Buttermilk Biscuit Dough (enriched Bleached Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Shortening [palm Oil, Mono & Diglycerides, Polysorbate 60], Buttermilk Powder, Sugar, Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Sodium Aluminum Phosphate], Salt), Half & Half (cream, Milk), Water, Fully Cooked Grilled Skinless Boneless Diced Chicken Thigh Meat (chicken Thigh Meat, Water, Potato Starch, Salt, Dextrose, Isolated Soy Protein With Less Than 2% Soy Lecithin, Sodium Phosphates, Carrageenan, Chicken Broth, Caramelized Sugar Syrup), Onion, Carrots, Peas, Butter (cream, Salt), Modified Cornstarch, Chicken Flavor Concentrate (chicken Broth, Chicken Fat, Salt, Chicken Flavor, Yeast Extract, Cooked Vegetables [carrot, Celery And Onion], Flavoring, Turmeric And Corn Oil), Salt, Corn Syrup Solids, Onion Powder, Spices, Garlic Powder, Citric Acid, Yeast Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 179.0kcal (+8.00kcal, +4.68%) | |
| Total Fat | 10.34g (+2.32g, +28.93%) | |
| Saturated Fat | 1.03g (-0.84g, -44.92%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-15.00mg, -60.00%) | |
| Sodium | 703.0mg (-32.00mg, -4.35%) | |
| Total Carbohydrates | 17.24g (+0.66g, +3.98%) | |
| Dietary Fiber | 0.7g (+0.20g, +40.00%) | |
| Sugars | 6.21g (+4.61g, +288.13%) | |
| Sugars, added | N/A | |
| Protein | 5.52g (-3.30g, -37.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 28.0mg (-1.00mg, -3.45%) | |
| Iron, Fe | 0.62mg (+0.09mg, +16.98%) | |
| Potassium, K | 138.0mg (-12.00mg, -8.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Cooked Udon Noodle Pasta (water, Udon Noodle Bleached Wheat Flour Enriched (niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Water, Salt], Canola Oil And Extra Virgin Olive Oil Blend Canola Oil, Extra Virgin Olive Oil]) Teriyaki Glaze (soy Sauce [water, Soybeans, Wheat, Salt], Sugar, Water, Modified Corn Starch, Onion Juice, Vinegar, Natural Flavor, Garlic Powder Malic Acid, Spice, Sodium Benzoate Less Than 1 10 Of 1% As A Preservative, Disodium Inosinate, Disodium Guanylate, Grilled Seasoned Beef And Binder Strips, Caramel Color Added (beef, Water, Less Than 2% Potato Starch, Salt,garlic Powder, Yeast Extract, Citrus Extract, Granulated Onion, Paprika, Sodium Phosphate, Black Pepper, Chili Pepper, Caramel Color), Corn (corn Water, Salt, Citric Acid), Carrot | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+29.00kcal, +16.96%) | |
| Total Fat | 5.29g (-2.73g, -34.04%) | |
| Saturated Fat | 1.76g (-0.11g, -5.88%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-7.00mg, -28.00%) | |
| Sodium | 718.0mg (-17.00mg, -2.31%) | |
| Total Carbohydrates | 28.24g (+11.66g, +70.33%) | |
| Dietary Fiber | 1.2g (+0.70g, +140.00%) | |
| Sugars | 1.18g (-0.42g, -26.25%) | |
| Sugars, added | N/A | |
| Protein | 9.41g (+0.59g, +6.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 44.0mg (+15.00mg, +51.72%) | |
| Iron, Fe | 2.35mg (+1.82mg, +343.40%) | |
| Potassium, K | 151.0mg (+1.00mg, +0.67%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Water, Enriched Wheat Flour (wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Cooked Seasoned Ground Beef Crumbles (beef, Water, Salt), Onions, Less Than 2% Of Dehydrated Minced Onions, Modified Food Starch, Yeast Extract (with Salt), Soybean Oil, Leavening (sodium Acid Pyrophosphate, Corn Starch, Monocalcium Phosphate), Natural Grilled Hamburger Type Flavor (beef Stock, Yeast Extract, Natural Flavor [contains Canola Oil And Corn Oil], Maltodextrin, Beef Extract, Salt, Grill And Smoke [contains Sunflower Oil], Gum Arabic, And Silicon Dioxide), Beef Flavor (hydrolyzed Soy Protein, Salt, Beef Flavor [beef Stock And Beef, Yeast Extract, Maltodextrin], Beef Extract, Chicken Fat, Yeast Extract, Onion Powder, Garlic Powder, Spice Extractives), Salt, Methylcellulose, Sodium Bicarbonate, Spice, Soy Lecithin, Nonfat Dry Milk Powder (pasteurized Milk), Annatto (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+29.00kcal, +16.96%) | |
| Total Fat | 5.29g (-2.73g, -34.04%) | |
| Saturated Fat | 1.76g (-0.11g, -5.88%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-7.00mg, -28.00%) | |
| Sodium | 718.0mg (-17.00mg, -2.31%) | |
| Total Carbohydrates | 28.24g (+11.66g, +70.33%) | |
| Dietary Fiber | 1.2g (+0.70g, +140.00%) | |
| Sugars | 1.18g (-0.42g, -26.25%) | |
| Sugars, added | N/A | |
| Protein | 9.41g (+0.59g, +6.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 44.0mg (+15.00mg, +51.72%) | |
| Iron, Fe | 2.35mg (+1.82mg, +343.40%) | |
| Potassium, K | 151.0mg (+1.00mg, +0.67%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Water, Enriched Wheat Flour (wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Cooked Seasoned Ground Beef Crumbles (beef, Water, Salt), Pasteurized Process Colored American Cheese (american Cheese [milk, Cheese Culture, Salt, Enzymes], Water, Dry Cream, Milkfat, Sodium Phosphate, Salt, Lactic Acid, Annatto, Oleoresin Paprika [color]), Onions, Less Than 2% Of Dehydrated Minced Onions, Yeast Extract (with Salt), Modified Food Starch Soybean Oil, Leavening (sodium Acid Pyrophosphate, Corn Starch, Monocalcium Phosphate), Natural Grilled Hamburger Type Flavor (beef Stock, Yeast Extract, Natural Flavor [contains Canola Oil And Corn Oil], Maltodextrin, Beef Extract, Salt, Grill And Smoke [contains Sunflower Oil], Gum Arabic, And Silicon Dioxide), Beef Flavor (hydrolyzed Soy Protein Salt, Beef Flavor [beef Stock And Beef, Yeast Extract, Maltodextrin], Beef Extract, Chicken Fat Yeast Extract, Onion Powder, Garlic Powder, Spice Extractives), Salt, Sodium Bicarbonate, Methylcellulose, Spice, Soy Lecithin, Nonfat Dry Milk Powder (pasteurized Milk), Annatto (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 176.0kcal (+5.00kcal, +2.92%) | |
| Total Fat | N/A | |
| Saturated Fat | 0.98g (-0.89g, -47.59%) | |
| Trans Fat | 0.04g (+0.04g) | |
| Cholesterol | 28.0mg (+3.00mg, +12.00%) | |
| Sodium | 720.0mg (-15.00mg, -2.04%) | |
| Total Carbohydrates | 14.44g (-2.14g, -12.91%) | |
| Dietary Fiber | 0.6g (+0.10g, +20.00%) | |
| Sugars | 0.35g (-1.25g, -78.13%) | |
| Sugars, added | N/A | |
| Protein | 15.46g (+6.64g, +75.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 4.0mg (-25.00mg, -86.21%) | |
| Iron, Fe | 0.6mg (+0.07mg, +13.21%) | |
| Potassium, K | 174.0mg (+24.00mg, +16.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 6.28g | |
| Fatty acids, total monounsaturated | 1.73g | |
| Fatty acids, total polyunsaturated | 3.58g | |
| Ingredients | ||
|---|---|---|
Chicken Breast Tenderloins Containing: Up To 15% Of A Solution Of Water, Salt, Sodium Phosphates Breaded With: Bleached Wheat Flour, Water, Wheat Flour, Salt, Yellow Corn Flour, Contains 2% Or Less Of The Following: Dextrose, Garlic Powder, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Spice, Wheat Gluten Breading Set In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 180.0kcal (+9.00kcal, +5.26%) | |
| Total Fat | 12.0g (+3.98g, +49.63%) | |
| Saturated Fat | 2.0g (+0.13g, +6.95%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 40.0mg (+15.00mg, +60.00%) | |
| Sodium | 750.0mg (+15.00mg, +2.04%) | |
| Total Carbohydrates | 5.0g (-11.58g, -69.84%) | |
| Dietary Fiber | 0.0g (-0.50g, -100.00%) | |
| Sugars | 3.0g (+1.40g, +87.50%) | |
| Sugars, added | N/A | |
| Protein | 12.0g (+3.18g, +36.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-29.00mg, -100.00%) | |
| Iron, Fe | 0.36mg (-0.17mg, -32.08%) | |
| Potassium, K | 140.0mg (-10.00mg, -6.67%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Chicken Breast (chicken Breast, Salt, Black Pepper), Dressing (soybean Oil, Water, Distilled Vinegar, Sugar, Whole Eggs, Food Starch Modified, Corn Starch, Salt, Contains 2% Or Less Of The Following: Mustard Powder, Garlic Powder, Paprika, Spice, Natural Flavors), Hot Sauce (water, Cayenne Red Peppers, Distilled Vinegar, Salt, Garlic Powder, Silicon Dioxide), Celery, Carrots, Red Onions, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 163.0kcal (-8.00kcal, -4.68%) | |
| Total Fat | 11.63g (+3.61g, +45.01%) | |
| Saturated Fat | 2.33g (+0.46g, +24.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-13.00mg, -52.00%) | |
| Sodium | 767.0mg (+32.00mg, +4.35%) | |
| Total Carbohydrates | 13.95g (-2.63g, -15.86%) | |
| Dietary Fiber | 0.0g (-0.50g, -100.00%) | |
| Sugars | 6.98g (+5.38g, +336.25%) | |
| Sugars, added | N/A | |
| Protein | 2.33g (-6.49g, -73.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 47.0mg (+18.00mg, +62.07%) | |
| Iron, Fe | 2.33mg (+1.80mg, +339.62%) | |
| Potassium, K | 151.0mg (+1.00mg, +0.67%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Tomatoes, Tomato Sauce, Half & Half, Water, Olive Oil, Sugar, Ginger, Garlic Powder, Cashews, Almonds, Salt, Butter, Cayenne, Spices, Cardamom, Bay Leaves, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 206.0kcal (+35.00kcal, +20.47%) | |
| Total Fat | 8.41g (+0.39g, +4.86%) | |
| Saturated Fat | 1.4g (-0.47g, -25.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (-6.00mg, -24.00%) | |
| Sodium | 720.0mg (-15.00mg, -2.04%) | |
| Total Carbohydrates | 23.36g (+6.78g, +40.89%) | |
| Dietary Fiber | 0.9g (+0.40g, +80.00%) | |
| Sugars | 1.87g (+0.27g, +16.87%) | |
| Sugars, added | N/A | |
| Protein | 8.41g (-0.41g, -4.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 37.0mg (+8.00mg, +27.59%) | |
| Iron, Fe | 1.03mg (+0.50mg, +94.34%) | |
| Potassium, K | 140.0mg (-10.00mg, -6.67%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pollock, Water, Enriched Bleached Wheat Flour (flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (canola, Cottonseed, And Or Soybean), Enriched Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Bleached Wheat Flour, Modified Corn Starch, Yellow Corn Flour, Contains 2% Or Less Of: Salt, Natural Flavors, Sugar, Yeast, Yeast Extract, Modified Cellulose, Dehydrated Onion, Spices, Dehydrated Garlic, Onion Powder, Whey, Hydrolyzed Soy Protein, Leavening (monocalcium Phosphate, Sodium Bicarbonate), Caramel Color, Extractives Of Paprika, Annatto And Turmeric (color), Sodium Tripolyphosphate (to Retain Moisture) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 141.0kcal (-30.00kcal, -17.54%) | |
| Total Fat | 5.88g (-2.14g, -26.68%) | |
| Saturated Fat | 0.59g (-1.28g, -68.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-1.00mg, -4.00%) | |
| Sodium | 718.0mg (-17.00mg, -2.31%) | |
| Total Carbohydrates | 11.76g (-4.82g, -29.07%) | |
| Dietary Fiber | 1.2g (+0.70g, +140.00%) | |
| Sugars | 8.24g (+6.64g, +415.00%) | |
| Sugars, added | N/A | |
| Protein | 8.24g (-0.58g, -6.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 12.0mg (-17.00mg, -58.62%) | |
| Iron, Fe | 0.47mg (-0.06mg, -11.32%) | |
| Potassium, K | 176.0mg (+26.00mg, +17.33%) | |
| Vitamin D, IU | 5.0IU | |
| Ingredients | ||
|---|---|---|
Chicken (chicken Breast With Rib Meat And Or Chicken Tenders, Potato Starch, Salt, Sodium Phosphates), Mushrooms (shiitake Mushrooms And Or Mushrooms), Vegetable Blend (water Chestnuts And Or Jicama), Dipping Sauce (water, Sugar, Tamari Soy Sauce (water, Soybeans, Salt, Wheat, Alcohol, Glucose), Chili Garlic Sauce (salted Chili Peppers (chili Peppers, Salt), Water, Sugar, Rice Vinegar, Dehydrated Garlic, Modified Corn Starch, Acetic Acid), Rice Vinegar, Lemon Juice (water, Lemon Juice Concentrate), Garlic, Sesame Oil), Hoisin Sauce (sugar, Water, Salt, Sweet Potato Powder, Rice Vinegar, Contains 2% Or Less Of Soy Beans, Corn Starch, Sesame Paste, Spices, Wheat Flour, Dehydrated Garlic, Chili Peppers), Carrots, Green Onions, Sesame Oil, Soy Sauce (water, Soybeans, Salt, Wheat Flour), Chili Garlic Sauce (salted Chili Peppers (chili Peppers, Salt), Water, Sugar, Rice Vinegar, Dehydrated Garlic, Modified Corn Starch, Acetic Acid), Rice Vinegar, Garlic, Ginger | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 158.0kcal (-13.00kcal, -7.60%) | |
| Total Fat | 7.02g (-1.00g, -12.47%) | |
| Saturated Fat | 4.39g (+2.52g, +134.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+10.00mg, +40.00%) | |
| Sodium | 772.0mg (+37.00mg, +5.03%) | |
| Total Carbohydrates | 12.28g (-4.30g, -25.93%) | |
| Dietary Fiber | 0.0g (-0.50g, -100.00%) | |
| Sugars | 7.02g (+5.42g, +338.75%) | |
| Sugars, added | N/A | |
| Protein | 12.28g (+3.46g, +39.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 35.0mg (+6.00mg, +20.69%) | |
| Iron, Fe | 1.89mg (+1.36mg, +256.60%) | |
| Potassium, K | 123.0mg (-27.00mg, -18.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Wild Herring, Water, Onions, Cane Sugar, Vinegar, Wine, Salt, Natural Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 179.0kcal (+8.00kcal, +4.68%) | |
| Total Fat | 5.95g (-2.07g, -25.81%) | |
| Saturated Fat | 0.6g (-1.27g, -67.91%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (+11.00mg, +44.00%) | |
| Sodium | 738.0mg (+3.00mg, +0.41%) | |
| Total Carbohydrates | 17.86g (+1.28g, +7.72%) | |
| Dietary Fiber | 1.2g (+0.70g, +140.00%) | |
| Sugars | 1.19g (-0.41g, -25.62%) | |
| Sugars, added | N/A | |
| Protein | 13.1g (+4.28g, +48.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-29.00mg, -100.00%) | |
| Iron, Fe | 0.48mg (-0.05mg, -9.43%) | |
| Potassium, K | 190.0mg (+40.00mg, +26.67%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.19g | |
| Fatty acids, total polyunsaturated | 1.79g | |
| Ingredients | ||
|---|---|---|
Chicken Breast Meat With Rib Meat, Water, Modified Corn Starch, Salt, Sodium Phosphate, Garlic Powder, Onion Powder, Breaded With: Bleached Wheat Flour, Wheat Flour, Modified Corn Starch, Spices Dextrose, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Garlic Powder, Onion Powder, Yeast, Extractives Of Paprika Battered With: Water, Bleached Wheat Flour, Dextrose, Yellow Corn Flour, Wheat Flour, Dextrose, Yellow Corn Flour, Wheat Flour, Salt, Spices, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Extractives Of Paprika Predusted With: Wheat Flour, Salt, Bleached Wheat Flour Sauced With: Aged Cayenne Peppers, Vinegar, Water, Salt, Xanthan Gum, Garlic Breading Is Set In Soybean Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 198.0kcal (+27.00kcal, +15.79%) | |
| Total Fat | 5.31g (-2.71g, -33.79%) | |
| Saturated Fat | 0.84g (-1.03g, -55.08%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (+2.00mg, +8.00%) | |
| Sodium | 774.0mg (+39.00mg, +5.31%) | |
| Total Carbohydrates | 23.18g (+6.60g, +39.81%) | |
| Dietary Fiber | 0.6g (+0.10g, +20.00%) | |
| Sugars | 4.75g (+3.15g, +196.88%) | |
| Sugars, added | N/A | |
| Protein | 12.57g (+3.75g, +42.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 20.0mg (-9.00mg, -31.03%) | |
| Iron, Fe | 2.23mg (+1.70mg, +320.75%) | |
| Potassium, K | 134.0mg (-16.00mg, -10.67%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Boneless Chicken Breasts, Long Life Noodles (wheat Flour, Water, Dehydrated Egg And Egg White, Corn Starch, Salt, Fd&c Yellow #5 And #6, And Sodium Benzoate), Soy Sauce (water, Soybeans, Salt, Sugar, Corn Starch), Pea Shoots, Cashews, Pickled Ginger (ginger, Water, Salt, Acetic Acid, Citric Acid, Aspartame (contains Phenylalanine), Potassium Sorbate), Hoisin Sauce (sugar, Water, Sweet Potato, Salt, Modified Corn Starch, Soybeans, Spices), Scallions, Sesame Oil, Rice Wine Vinegar (rice Vinegar, Sugar, Salt), Cilantro, Sriracha Powder (dried Cane Syrup, Bell Pepper Powder, Chile Powder, Ip Maltodextrin, Salt, Paprika, Garlic Powder, Dextrose, Tamarind Powder, Rice Concentrate, Distilled Vinegar, Contains 1% Or Less Of: Malt Vinegar, Molasses, Corn Syrup, Caramel Color, Sugar, Spices, Natural Flavor) | ||