Chef Boyardee Mini Bites Spaghetti And Meatballs, 14 5 Oz by Conagra Brands Inc: Similar Foods
- Product:
- Chef Boyardee Mini Bites Spaghetti And Meatballs, 14 5 Oz
- Brand:
- Chef Boyardee
- Maker:
- Conagra Brands Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2519940/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 104.0kcal | |
| Total Fat | 4.38g | |
| Saturated Fat | 1.39g | |
| Trans Fat | 0.0g | |
| Cholesterol | 8.0mg | |
| Sodium | 239.0mg | |
| Total Carbohydrates | 11.95g | |
| Dietary Fiber | 1.2g | |
| Sugars | 3.19g | |
| Sugars, added | N/A | |
| Protein | 3.59g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 120.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 13.0mg | |
| Iron, Fe | 0.81mg | |
| Potassium, K | 247.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.79g | |
| Fatty acids, total polyunsaturated | 0.8g | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomato Puree, Water), Cooked Enriched Spaghetti (water, Enriched Wheat Flour [durum Wheat Semolina, Niacin, Reduced Iron, Thiamine Mononitrate {vitamin B1}, Riboflavin {vitamin B2}, Folic Acid], Wheat Protein Isolate [wheat Gluten, Phosphate, Lactic Acid], Glyceryl Monostearate), Water, Meatballs (pork, Dark Chicken, Mechanically Separated Chicken, Beef, Water, Crackermeal [enriched Wheat Flour {bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, May Contain Guar Gum], Soy Protein Concentrate, Salt, Caramel Color, Flavorings, Soybean Oil, Citric Acid), High Fructose Corn Syrup, Less Than 2% Of: Modified Corn Starch, Salt, Sea Salt, Dehydrated Onions, Potassium Chloride, Citric Acid, Hydrolyzed Corn Gluten, Soy Protein And Wheat Gluten, Maltodextrin, Soy Sauce (fermented Soybeans, Salt), Ammonium Chloride, Enzyme Modified Cheese (cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate, Xanthan Gum), Yeast Extract, Flavorings, Lactic Acid Contains: Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 110.0kcal (+6.00kcal, +5.77%) | |
| Total Fat | 3.89g (-0.49g, -11.19%) | |
| Saturated Fat | 1.24g (-0.15g, -10.79%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (+6.00mg, +75.00%) | |
| Sodium | 247.0mg (+8.00mg, +3.35%) | |
| Total Carbohydrates | 13.07g (+1.12g, +9.37%) | |
| Dietary Fiber | 1.8g (+0.60g, +50.00%) | |
| Sugars | 3.89g (+0.70g, +21.94%) | |
| Sugars, added | N/A | |
| Protein | 4.95g (+1.36g, +37.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 106.0IU (-14.00IU, -11.67%) | |
| Vitamin C, total ascorbic acid | 0.8mg (+0.80mg) | |
| Calcium, Ca | 28.0mg (+15.00mg, +115.38%) | |
| Iron, Fe | 0.95mg (+0.14mg, +17.28%) | |
| Potassium, K | 235.0mg (-12.00mg, -4.86%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Barbecue Sauce (water, Tomatoes, Brown Sugar, Vinegar, Corn Syrup Solids, Dried Molasses [molasses, Wheat Starch, Calcium Stearate, Soy Flour, And Hydroxylated Lecithin], Modified Corn Starch, Natural Mesquite Smoke Flavor, Salt, Onion Powder, Ground Black Pepper, Caramel Color, Citric Acid), Mashed Potatoes (water, Dehydrated Potatoes [potatoes, Mono And Diglycerides From Vegetable Oil, Disodium Dihydrogen Pyrophosphate, Citric Acid], Dehydrated Potatoes [potatoes, Mono And Diglycerides, Sodium Bisulfite And Bht {preservatives}], Soybean Oil, Salt, Potassium Chloride, Maltodextrin, Sugar, Calcium Chloride, Calcium Carbonate, Magnesium Chloride, Magnesium Carbonate, Natural Flavor, Oleoresin Of Black Pepper), Pork And Chicken Patty (pork, Mechanically Separated Chicken [chicken, Salt, Natural Flavorings, Citric Acid], Water, Textured Vegetable Protein Product [soy Protein Concentrate, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate {b1}, Pyridoxine Hydrochloride {b6}, Riboflavin {b2}, & Cyanocobalamin {b12}], Soy Protein Concentrate With Less Than 2% Soy Lecithin, Brown Sugar, Dextrose, Natural Mesquite Smoke Flavor, Paprika, Sodium Tripolyphosphate, Salt, Ground Black Pepper, Flavoring [spice Extractive With Soybean Oil, Mono And Diglycerides, Sunflower Lecithin], Caramel Color), Whole Kernel Corn, Water, Sugar X000d Contains: Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 93.0kcal (-11.00kcal, -10.58%) | |
| Total Fat | 2.44g (-1.94g, -44.29%) | |
| Saturated Fat | 0.73g (-0.66g, -47.48%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (-6.00mg, -75.00%) | |
| Sodium | 244.0mg (+5.00mg, +2.09%) | |
| Total Carbohydrates | 14.15g (+2.20g, +18.41%) | |
| Dietary Fiber | 2.4g (+1.20g, +100.00%) | |
| Sugars | 3.41g (+0.22g, +6.90%) | |
| Sugars, added | N/A | |
| Protein | 3.9g (+0.31g, +8.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 98.0IU (-22.00IU, -18.33%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 20.0mg (+7.00mg, +53.85%) | |
| Iron, Fe | 0.88mg (+0.07mg, +8.64%) | |
| Potassium, K | 244.0mg (-3.00mg, -1.21%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.98g (-0.81g, -45.25%) | |
| Fatty acids, total polyunsaturated | 0.49g (-0.31g, -38.75%) | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomato Puree, Water), Water, Enriched Pasta (durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Pepperoni (pork And Beef, Salt, Contains 2% Or Less Of: Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin Paprika, Sodium Nitrite And Bha, Bht, Citric Acid [to Protect Flavor]), Less Than 2% Of: High Fructose Corn Syrup, Garlic Powder, Onion Powder, Modified Corn Starch, Salt, Spices, Maltodextrin, Citric Acid, Yeast Extract, Sugar, Sea Salt, Potassium Chloride, Flavorings, Ammonium Chloride, Paprika, Lactic Acid Contains: Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 110.0kcal (+6.00kcal, +5.77%) | |
| Total Fat | 5.1g (+0.72g, +16.44%) | |
| Saturated Fat | 1.76g (+0.37g, +26.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (=) | |
| Sodium | 275.0mg (+36.00mg, +15.06%) | |
| Total Carbohydrates | 11.37g (-0.58g, -4.85%) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 3.14g (-0.05g, -1.57%) | |
| Sugars, added | N/A | |
| Protein | 4.31g (+0.72g, +20.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 118.0IU (-2.00IU, -1.67%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 19.0mg (+6.00mg, +46.15%) | |
| Iron, Fe | 0.87mg (+0.06mg, +7.41%) | |
| Potassium, K | 251.0mg (+4.00mg, +1.62%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.96g (+0.17g, +9.50%) | |
| Fatty acids, total polyunsaturated | 0.98g (+0.18g, +22.50%) | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomato Puree, Water), Cooked Enriched Spaghetti (water, Enriched Wheat Flour [durum Wheat Semolina, Niacin, Reduced Iron, Thiamine Mononitrate {vitamin B1}, Riboflavin {vitamin B2}, Folic Acid], Wheat Protein Isolate [wheat Gluten, Phosphate, Lactic Acid], Glycerol Monostearate), Meatballs (pork, Water, Dark Chicken, Mechanically Separated Chicken, Beef, Crackermeal [enriched Wheat Flour {bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, May Contain Guar Gum], Soy Protein Concentrate, Textured Vegetable Protein [soy Protein Concentrate, Caramel Color], Salt, Flavorings, Caramel Color, Soybean Oil, Citric Acid), Water, High Fructose Corn Syrup, Less Than 2% Of: Modified Corn Starch, Dehydrated Onions, Dehydrated Garlic, Salt, Sea Salt, Romano Cheese From Cow's Milk (part Skim Milk, Cheese Cultures, Salt, Enzymes), Potassium Chloride, Citric Acid, Spices, Ammonium Chloride, Yeast Extract, Flavorings, Lactic Acid Contains: Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 73.0kcal (-31.00kcal, -29.81%) | |
| Total Fat | 0.73g (-3.65g, -83.33%) | |
| Saturated Fat | 0.24g (-1.15g, -82.73%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (-6.00mg, -75.00%) | |
| Sodium | 254.0mg (+15.00mg, +6.28%) | |
| Total Carbohydrates | 13.17g (+1.22g, +10.21%) | |
| Dietary Fiber | 1.5g (+0.30g, +25.00%) | |
| Sugars | 3.41g (+0.22g, +6.90%) | |
| Sugars, added | N/A | |
| Protein | 3.41g (-0.18g, -5.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 98.0IU (-22.00IU, -18.33%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 10.0mg (-3.00mg, -23.08%) | |
| Iron, Fe | 0.7mg (-0.11mg, -13.58%) | |
| Potassium, K | 239.0mg (-8.00mg, -3.24%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g (-1.79g, -100.00%) | |
| Fatty acids, total polyunsaturated | 0.0g (-0.80g, -100.00%) | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomato Puree, Water), Water, Enriched Pasta (semolina Wheat Flour, Wheat Protein Isolate [wheat Gluten, Phosphate, Lactic Acid], Niacin, Ferrous Sulfate, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Hamburger, Less Than 2% Of: Relish (cucumbers, Distilled Vinegar, Water, Salt, Xanthan Gum, Aluminum Sulfate, Flavoring, Sodium Benzoate [to Preserve Freshness]), High Fructose Corn Syrup, Onions, Sugar, Salt, Distilled Vinegar, Modified Corn Starch, Flavorings, Tomato Powder, Yeast Extract, Sea Salt, Maltodextrin, Cheddar Cheese (cultured Milk, Salt, Enzymes), Whey, Citric Acid, Spices, Beet Powder (color), Sodium Diacetate, Buttermilk, Succinic Acid, Wheat Flour, Extractives Of Paprika, Turmeric (color) Contains: Milk, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 95.0kcal (-9.00kcal, -8.65%) | |
| Total Fat | 2.78g (-1.60g, -36.53%) | |
| Saturated Fat | 0.99g (-0.40g, -28.78%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (=) | |
| Sodium | 238.0mg (-1.00mg, -0.42%) | |
| Total Carbohydrates | 12.7g (+0.75g, +6.28%) | |
| Dietary Fiber | 1.6g (+0.40g, +33.33%) | |
| Sugars | 4.37g (+1.18g, +36.99%) | |
| Sugars, added | N/A | |
| Protein | 4.37g (+0.78g, +21.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 159.0IU (+39.00IU, +32.50%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 16.0mg (+3.00mg, +23.08%) | |
| Iron, Fe | 0.71mg (-0.10mg, -12.35%) | |
| Potassium, K | 266.0mg (+19.00mg, +7.69%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 24.0ug | |
| Thiamin | 0.0mg | |
| Riboflavin | 0.101mg | |
| Niacin | 0.794mg | |
| Ingredients | ||
|---|---|---|
Water, Tomato Puree (water, Tomato Paste), Meatballs (pork, Beef, Water, Bread Crumbs [enriched Wheat Flour (wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Dextrose, Salt, Yeast, Soybean Oil], Soy Protein Concentrate, Salt, Dehydrated Onion, Dehydrated Garlic, Beef Flavor [beef Stock, Flavoring, Salt], Flavoring), Enriched Pasta (wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin Folic Acid), High Fructose Corn Syrup, Contains Less Than 2% Of: Carrot Juice Concentrate, Salt, Enzyme Modified Cheddar Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Potassium Chloride, Vegetable Oil, Citric Acid, Yeast Extract, Enzyme Modified Butter (milk), Reconstituted Skim Milk, Ascorbic Acid (vitamin C), Flavoring, Malic Acid, Onion Extract, Succinic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 105.0kcal (+1.00kcal, +0.96%) | |
| Total Fat | 4.45g (+0.07g, +1.60%) | |
| Saturated Fat | 1.42g (+0.03g, +2.16%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (=) | |
| Sodium | 243.0mg (+4.00mg, +1.67%) | |
| Total Carbohydrates | 12.96g (+1.01g, +8.45%) | |
| Dietary Fiber | 1.6g (+0.40g, +33.33%) | |
| Sugars | 3.64g (+0.45g, +14.11%) | |
| Sugars, added | N/A | |
| Protein | 3.64g (+0.05g, +1.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 81.0IU (-39.00IU, -32.50%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 16.0mg (+3.00mg, +23.08%) | |
| Iron, Fe | 0.73mg (-0.08mg, -9.88%) | |
| Potassium, K | 279.0mg (+32.00mg, +12.96%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.82g (+0.03g, +1.68%) | |
| Fatty acids, total polyunsaturated | 0.61g (-0.19g, -23.75%) | |
| Ingredients | ||
|---|---|---|
Water, Tomatoes (tomato Puree, Water), Meatballs (pork, Dark Chicken, Mechanically Separated Chicken, Beef, Water, Crackermeal [enriched Wheat Flour {bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, May Also Contain Guar Gum], Soy Protein Concentrate, Salt, Caramel Color, Flavorings, Soybean Oil, Citric Acid), Pasta (whole Wheat Flour, Durum Wheat Semolina), High Fructose Corn Syrup, Less Than 2% Of: Cheese (enzyme Modified Cheddar And Pasteurized Process Cheddar [pasteurized Milk, Cultures, Salt, Enzymes], Water, Cream, Milkfat, Sodium Phosphate, Salt, Xanthan Gum, Vitamin A Palmitate And Apo Carotenal [colors]), Sea Salt, Modified Corn Starch, Flavorings, Salt, Onion Powder, Citric Acid, Soybean Oil Contains: Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 105.0kcal (+1.00kcal, +0.96%) | |
| Total Fat | 4.45g (+0.07g, +1.60%) | |
| Saturated Fat | 1.42g (+0.03g, +2.16%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (=) | |
| Sodium | 243.0mg (+4.00mg, +1.67%) | |
| Total Carbohydrates | 12.96g (+1.01g, +8.45%) | |
| Dietary Fiber | 1.6g (+0.40g, +33.33%) | |
| Sugars | 3.64g (+0.45g, +14.11%) | |
| Sugars, added | N/A | |
| Protein | 3.64g (+0.05g, +1.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 81.0IU (-39.00IU, -32.50%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 16.0mg (+3.00mg, +23.08%) | |
| Iron, Fe | 0.73mg (-0.08mg, -9.88%) | |
| Potassium, K | 279.0mg (+32.00mg, +12.96%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Tomatoes (tomato Puree, Water), Meatballs (pork, Dark, Chicken, Mechanically Separated Chicken, Beef, Water, Crackermeal [ Enriched Wheat Flour (bleached Wheat Flour, Niacin, Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), May Also Contain Guar Gum], Soy Protein Concentrate, Salt, Caramel Color, Flavorings, Soybean Oil, Citric Acid), Pasta (whole Wheat Flour, Durum Wheat Semolina), High Fructose Corn Syrup, Less Than 2% Of: Cheese (enzyme Modified Cheddar And Pasteurized Process Cheddar [ Pasteurized Milk, Cultures, Salt, Enzymes], Water, Cream, Sodium Phosphate, Salt, Milkfat, Xanthan Gum, Apo Carotenal [ Color]), Sea Salt, Modified Corn Starch, Flavorings, Salt, Onion Powder, Citric Acid, Soybean Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 66.0kcal (-38.00kcal, -36.54%) | |
| Total Fat | 1.76g (-2.62g, -59.82%) | |
| Saturated Fat | 0.66g (-0.73g, -52.52%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+7.00mg, +87.50%) | |
| Sodium | 260.0mg (+21.00mg, +8.79%) | |
| Total Carbohydrates | 6.17g (-5.78g, -48.37%) | |
| Dietary Fiber | 1.3g (+0.10g, +8.33%) | |
| Sugars | 1.32g (-1.87g, -58.62%) | |
| Sugars, added | N/A | |
| Protein | 6.17g (+2.58g, +71.87%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 132.0IU (+12.00IU, +10.00%) | |
| Vitamin C, total ascorbic acid | 0.5mg (+0.50mg) | |
| Calcium, Ca | 9.0mg (-4.00mg, -30.77%) | |
| Iron, Fe | 0.63mg (-0.18mg, -22.22%) | |
| Potassium, K | 273.0mg (+26.00mg, +10.53%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.66g (-1.13g, -63.13%) | |
| Fatty acids, total polyunsaturated | 0.0g (-0.80g, -100.00%) | |
| Ingredients | ||
|---|---|---|
Water, Seasoned Cooked Beef (beef, Water, Contains 2% Or Less Of Caramel Color, Dextrose, Flavor [natural Flavor, Salt, Maltodextrin, Dried Whey, Dried Cauliflower & Sesame Oil], Modified Corn Starch, Potassium Chloride, Potassium Phosphate, Salt, Sodium Phosphates, Spice Extractives), Carrots, Peas, Rehydrated Potatoes (contains Disodium Dihydrogen Pyrophosphate To Maintain Natural Color), Contains 2% Or Less Of: Modified Corn Starch, Onions, Beef Flavor (cooked Beef, Yeast Extract, Beef Tallow, Beef Extract, Flavoring, Salt, Sugar, Vegetable Juice Concentrates [onion, Carrot, Celery], Lactic Acid) , Burgundy Wine, Salt, Butter (cream, Salt), Canola Oil, Garlic, Spice Contains: Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 105.0kcal (+1.00kcal, +0.96%) | |
| Total Fat | 4.45g (+0.07g, +1.60%) | |
| Saturated Fat | 1.42g (+0.03g, +2.16%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (=) | |
| Sodium | 243.0mg (+4.00mg, +1.67%) | |
| Total Carbohydrates | 12.96g (+1.01g, +8.45%) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 3.64g (+0.45g, +14.11%) | |
| Sugars, added | N/A | |
| Protein | 3.64g (+0.05g, +1.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 81.0IU (-39.00IU, -32.50%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 16.0mg (+3.00mg, +23.08%) | |
| Iron, Fe | 0.73mg (-0.08mg, -9.88%) | |
| Potassium, K | 283.0mg (+36.00mg, +14.57%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.82g (+0.03g, +1.68%) | |
| Fatty acids, total polyunsaturated | 0.81g (+0.01g, +1.25%) | |
| Ingredients | ||
|---|---|---|
Water, Tomatoes (tomato Puree, Water), Meatballs (pork, Dark Chicken, Mechanically Separated Chicken, Beef, Water, Crackermeal [bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Soy Protein Concentrate, Salt, Caramel Color, Flavorings, Soybean Oil, Citric Acid), Enriched Pasta (semolina Wheat Flour, Niacin, Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2] And Folic Acid), High Fructose Corn Syrup, Less Than 2% Of: Cheeses (enzyme Modified Cheddar And Pasteurized Process Cheddar [pasteurized Milk, Cultures, Salt, Enzymes], Water, Cream, Milkfat, Sodium Phosphate, Salt, Xanthan Gum, Vitamin A Palmitate And Apo Carotenal [colors]), Sea Salt, Modified Corn Starch, Flavorings, Salt, Onion Powder, Citric Acid, Soybean Oil Contains: Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 94.0kcal (-10.00kcal, -9.62%) | |
| Total Fat | 1.37g (-3.01g, -68.72%) | |
| Saturated Fat | 0.59g (-0.80g, -57.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-2.00mg, -25.00%) | |
| Sodium | 188.0mg (-51.00mg, -21.34%) | |
| Total Carbohydrates | 17.25g (+5.30g, +44.35%) | |
| Dietary Fiber | 2.4g (+1.20g, +100.00%) | |
| Sugars | 3.53g (+0.34g, +10.66%) | |
| Sugars, added | N/A | |
| Protein | 2.75g (-0.84g, -23.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 118.0IU (-2.00IU, -1.67%) | |
| Vitamin C, total ascorbic acid | 0.9mg (+0.90mg) | |
| Calcium, Ca | 24.0mg (+11.00mg, +84.62%) | |
| Iron, Fe | 0.71mg (-0.10mg, -12.35%) | |
| Potassium, K | 251.0mg (+4.00mg, +1.62%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.39g (-1.40g, -78.21%) | |
| Fatty acids, total polyunsaturated | 0.39g (-0.41g, -51.25%) | |
| Ingredients | ||
|---|---|---|
Cooked Three Cheese Tortellini (organic Durum Wheat Flour, Water, Organic Ricotta Cheese [organic Whey, Organic Milk, Organic Cream, Organic Vinegar], Bread Crumbs [wheat Flour, Less Than 2% Of: Sugar, Yeast, Sunflower Oil], Eggs, Organic Parmesan Cheese [pasteurized Organic Cow's Milk, Salt, Cheese Cultures, Enzymes], Organic Romano Cheese [pasteurized Organic Cow's Milk, Salt, Cheese Cultures, Enzymes], Salt, Black Pepper, Nutmeg) Marinara Sauce (water, Organic Tomato Paste, Diced Tomatoes, Tomato Puree, Sugar, Onions, Garlic Puree, Corn Starch, Salt, Basil, Oregano, Black Pepper) Vegetables (organic Spinach, Organic Tomatoes, Organic Mushrooms) Contains: Egg, Milk, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 123.0kcal (+19.00kcal, +18.27%) | |
| Total Fat | 4.41g (+0.03g, +0.68%) | |
| Saturated Fat | 2.2g (+0.81g, +58.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+10.00mg, +125.00%) | |
| Sodium | 286.0mg (+47.00mg, +19.67%) | |
| Total Carbohydrates | 14.1g (+2.15g, +17.99%) | |
| Dietary Fiber | 1.8g (+0.60g, +50.00%) | |
| Sugars | 2.2g (-0.99g, -31.03%) | |
| Sugars, added | N/A | |
| Protein | 6.17g (+2.58g, +71.87%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 132.0IU (+12.00IU, +10.00%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 18.0mg (+5.00mg, +38.46%) | |
| Iron, Fe | 0.66mg (-0.15mg, -18.52%) | |
| Potassium, K | 238.0mg (-9.00mg, -3.64%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.54g (-0.25g, -13.97%) | |
| Fatty acids, total polyunsaturated | 0.44g (-0.36g, -45.00%) | |
| Ingredients | ||
|---|---|---|
Potatoes, Cooked Ground Beef, Corn, Cultured Sour Cream (milk, Cream, Nonfat Dry Milk, Culture, Enzymes), Unsalted Butter (cream, Natural Flavor), Onion Powder, Salt, Natural Flavorings Contains: Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 117.0kcal (+13.00kcal, +12.50%) | |
| Total Fat | 3.79g (-0.59g, -13.47%) | |
| Saturated Fat | 1.63g (+0.24g, +17.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (+4.00mg, +50.00%) | |
| Sodium | 236.0mg (-3.00mg, -1.26%) | |
| Total Carbohydrates | 14.63g (+2.68g, +22.43%) | |
| Dietary Fiber | 1.1g (-0.10g, -8.33%) | |
| Sugars | 1.36g (-1.83g, -57.37%) | |
| Sugars, added | N/A | |
| Protein | 5.96g (+2.37g, +66.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 136.0IU (+16.00IU, +13.33%) | |
| Vitamin C, total ascorbic acid | 3.3mg (+3.30mg) | |
| Calcium, Ca | 41.0mg (+28.00mg, +215.38%) | |
| Iron, Fe | 0.2mg (-0.61mg, -75.31%) | |
| Potassium, K | 206.0mg (-41.00mg, -16.60%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.22g (-0.57g, -31.84%) | |
| Fatty acids, total polyunsaturated | 0.81g (+0.01g, +1.25%) | |
| Ingredients | ||
|---|---|---|
Sauce (water, Cheddar Club Cheese [pasteurized Cultured Milk, Salt, Enzymes, Annatto], Onions, Maltodextrin, Soybean Oil, Butter [cream, Salt], Enzyme Modified Cheese [cheddar And Colby Cheese {pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Water, Lactic Acid, Yeast Extract, Sodium Citrate, Sodium Phosphate, Salt, Enzymes], Whey, Nonfat Dry Milk, Modified Corn Starch, Salt, Disodium Phosphate, Xanthan Gum, Annatto, Guar Gum, Citric Acid), Cooked Rice (water, White Rice), Broccoli, Cooked Chicken (chicken Breast, Water, Olive Oil, Isolated Soy Protein Product [isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Potassium Chloride, Salt, Sodium Phosphate, Flavoring) Contains: Milk, Soy | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 110.0kcal (+6.00kcal, +5.77%) | |
| Total Fat | 5.1g (+0.72g, +16.44%) | |
| Saturated Fat | 1.76g (+0.37g, +26.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (=) | |
| Sodium | 275.0mg (+36.00mg, +15.06%) | |
| Total Carbohydrates | 11.37g (-0.58g, -4.85%) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 3.14g (-0.05g, -1.57%) | |
| Sugars, added | N/A | |
| Protein | 4.31g (+0.72g, +20.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 118.0IU (-2.00IU, -1.67%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 16.0mg (+3.00mg, +23.08%) | |
| Iron, Fe | 0.71mg (-0.10mg, -12.35%) | |
| Potassium, K | 251.0mg (+4.00mg, +1.62%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Magnesium, Mg | 16.0mg | |
| Phosphorus, P | 39.0mg | |
| Manganese, Mn | 0.0mg | |
| Selenium, Se | 8.0ug | |
| Riboflavin | 0.027mg | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomato Puree, Water), Cooked Enriched Spaghetti (water, Enriched Wheat Flour [durum Wheat Semolina, Niacin, Reduced Iron, Thiamine Mononitrate {vitamin B1}, Riboflavin {vitamin B2}, Folic Acid], Wheat Protein Isolate [wheat Gluten, Phosphate, Lactic Acid], Glycerol Monostearate), Meatballs (pork, Water, Dark Chicken, Mechanically Separated Chicken, Beef, Crackermeal [enriched Wheat Flour {bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, May Contain Guar Gum], Soy Protein Concentrate, Textured Vegetable Protein [soy Protein Concentrate, Caramel Color], Salt, Flavorings, Caramel Color, Soybean Oil, Citric Acid*), Water, High Fructose Corn Syrup, Less Than 2% Of: Modified Corn Starch, Dehydrated Onions, Dehydrated Garlic, Salt, Sea Salt, Romano Cheese From Cow's Milk (part Skim Milk, Cheese Cultures, Salt, Enzymes), Potassium Chloride, Citric Acid, Spices, Ammonium Chloride, Yeast Extract, Flavorings, Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 78.0kcal (-26.00kcal, -25.00%) | |
| Total Fat | 0.98g (-3.40g, -77.63%) | |
| Saturated Fat | 0.24g (-1.15g, -82.73%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (-6.00mg, -75.00%) | |
| Sodium | 249.0mg (+10.00mg, +4.18%) | |
| Total Carbohydrates | 13.66g (+1.71g, +14.31%) | |
| Dietary Fiber | 2.0g (+0.80g, +66.67%) | |
| Sugars | 3.41g (+0.22g, +6.90%) | |
| Sugars, added | N/A | |
| Protein | 3.9g (+0.31g, +8.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 98.0IU (-22.00IU, -18.33%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 20.0mg (+7.00mg, +53.85%) | |
| Iron, Fe | 0.88mg (+0.07mg, +8.64%) | |
| Potassium, K | 293.0mg (+46.00mg, +18.62%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.49g (-1.30g, -72.63%) | |
| Fatty acids, total polyunsaturated | 0.0g (-0.80g, -100.00%) | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomato Puree, Water), Water, Enriched Pasta (semolina Wheat Flour, Wheat Protein Isolate [wheat Gluten, Phosphate, Lactic Acid], Niacin, Ferrous Sulfate, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Beef, Less Than 2% Of: High Fructose Corn Syrup, Distilled Vinegar, Green Bell Pepper, Onion Powder, Salt, Spice, Dehydrated Onion, Modified Corn Starch, Sugar, Sea Salt, Paprika, Garlic Powder, Potassium Chloride, Yeast Extract, Flavorings, Ammonium Chloride, Citric Acid, Lactic Acid Contains: Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 85.0kcal (-19.00kcal, -18.27%) | |
| Total Fat | 1.77g (-2.61g, -59.59%) | |
| Saturated Fat | 0.0g (-1.39g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (+3.00mg, +37.50%) | |
| Sodium | 240.0mg (+1.00mg, +0.42%) | |
| Total Carbohydrates | 11.31g (-0.64g, -5.36%) | |
| Dietary Fiber | 2.1g (+0.90g, +75.00%) | |
| Sugars | 1.06g (-2.13g, -66.77%) | |
| Sugars, added | N/A | |
| Protein | 5.65g (+2.06g, +57.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 106.0IU (-14.00IU, -11.67%) | |
| Vitamin C, total ascorbic acid | 8.5mg (+8.50mg) | |
| Calcium, Ca | 14.0mg (+1.00mg, +7.69%) | |
| Iron, Fe | 0.95mg (+0.14mg, +17.28%) | |
| Potassium, K | 191.0mg (-56.00mg, -22.67%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Kashi Pilaf (water, Whole: Oats, Long Grain Brown Rice, Rye, Hard Red Winter Wheat, Triticale [hybrid Of Wheat And Rye], Buckwheat, Dehulled Barley, Sesame Seeds), Cooked Chicken (chicken Breast Meat With Rib Meat, Water, Rice Starch, Sea Salt, Lime Juice, Evaporated Cane Juice, Cumin), Water, Cooked Black Beans (black Beans, Water), Tomatoes (ground Tomatoes, Tomato Puree, Salt), Roasted Red Onions, Roasted Corn, Green Bell Peppers, Red Bell Peppers, Rice Starch, Green Chiles (green Chile Peppers, Water, Salt, Citric Acid, Calcium Chloride), Canola Oil, Onions, Garlic (garlic, Water), Cilantro, Natural~ Chicken Base (chicken Broth, Salt, Chicken Fat, Onion Powder, Spices), Garlic Powder, Spices, Salt, Cocoa Treated With Alkali, Lime Juice Concentrate, Ground Chipotle Chilies, Soy Flour, Whole Milk Powder | ||