Chef Boyardee Microwaveable Beefaroni, 14 5 Oz by Conagra Brands Inc: Similar Foods
- Product:
- Chef Boyardee Microwaveable Beefaroni, 14 5 Oz
- Brand:
- Chef Boyardee
- Maker:
- Conagra Brands Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2519996/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 96.0kcal | |
| Total Fat | 3.21g | |
| Saturated Fat | 1.2g | |
| Trans Fat | 0.0g | |
| Cholesterol | 6.0mg | |
| Sodium | 301.0mg | |
| Total Carbohydrates | 12.85g | |
| Dietary Fiber | 1.2g | |
| Sugars | 2.41g | |
| Sugars, added | N/A | |
| Protein | 3.61g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 80.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 16.0mg | |
| Iron, Fe | 0.72mg | |
| Potassium, K | 273.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.2g | |
| Fatty acids, total polyunsaturated | 0.4g | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomato Puree, Water) , Water, Enriched Pasta (durum Wheat Semolina, Niacin, Reduced Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Beef, Less Than 2% Of: High Fructose Corn Syrup, Textured Vegetable Protein (soy Flour, Caramel Color), Salt, Sea Salt, Modified Corn Starch, Bleached Wheat Flour, Enzyme Modified Cheese (cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate, Xanthan Gum), Potassium Chloride, Flavorings, Ammonium Chloride, Citric Acid, Yeast Extract, Lactic Acid, Soybean Oil Contains: Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal (+4.00kcal, +4.17%) | |
| Total Fat | 4.02g (+0.81g, +25.23%) | |
| Saturated Fat | 1.61g (+0.41g, +34.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (=) | |
| Sodium | 301.0mg (=) | |
| Total Carbohydrates | 12.05g (-0.80g, -6.23%) | |
| Dietary Fiber | 1.6g (+0.40g, +33.33%) | |
| Sugars | 2.41g (=) | |
| Sugars, added | N/A | |
| Protein | 3.61g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 120.0IU (+40.00IU, +50.00%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 16.0mg (=) | |
| Iron, Fe | 0.58mg (-0.14mg, -19.44%) | |
| Potassium, K | 273.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.61g (+0.41g, +34.17%) | |
| Fatty acids, total polyunsaturated | 0.2g (-0.20g, -50.00%) | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomato Puree, Water) , Water, Pasta (whole Wheat Flour, Durum Wheat Semolina), Beef, Less Than 2% Of: High Fructose Corn Syrup, Textured Vegetable Protein (soy Flour, Caramel Color), Salt, Sea Salt, Modified Corn Starch, Enzyme Modified Cheese (cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate, Xanthan Gum), Potassium Chloride, Flavorings, Ammonium Chloride, Citric Acid, Yeast Extract, Lactic Acid, Soybean Oil Contains: Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal (+4.00kcal, +4.17%) | |
| Total Fat | 3.61g (+0.40g, +12.46%) | |
| Saturated Fat | 1.61g (+0.41g, +34.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (=) | |
| Sodium | 293.0mg (-8.00mg, -2.66%) | |
| Total Carbohydrates | 12.85g (=) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 2.41g (=) | |
| Sugars, added | N/A | |
| Protein | 3.61g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 80.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 8.0mg (-8.00mg, -50.00%) | |
| Iron, Fe | 0.72mg (=) | |
| Potassium, K | 273.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Phosphorus, P | 40.0mg | |
| Manganese, Mn | 0.0mg | |
| Thiamin | 0.0mg | |
| Selenium, Se | 8.0ug | |
| Niacin | 0.803mg | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomato Puree, Water), Water, Enriched Macaroni Product (semolina Wheat Flour, Niacin, Iron, Thiamine Mononitrate [ Vitamin B1], Riboflavin [ Vitamin B2], Folic Acid), Beef, Less Than 2% Of: High Fructose Corn Syrup, Textured Vegetable Protein (soy Flour, Caramel Color), Salty, Sea Salt, Modified Corn Starch, Enzyme Modified Cheese (cheddar Cheese [ Pasteurized Milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate, Xanthan Gum), Potassium Chloride, Flavorings, Ammonium Chloride, Citric Acid, Yeast Extract, Lactic Acid, Soybean Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 87.0kcal (-9.00kcal, -9.38%) | |
| Total Fat | 2.44g (-0.77g, -23.99%) | |
| Saturated Fat | 0.81g (-0.39g, -32.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (+5.00mg, +83.33%) | |
| Sodium | 301.0mg (=) | |
| Total Carbohydrates | 10.57g (-2.28g, -17.74%) | |
| Dietary Fiber | 1.6g (+0.40g, +33.33%) | |
| Sugars | 1.08g (-1.33g, -55.19%) | |
| Sugars, added | N/A | |
| Protein | 5.15g (+1.54g, +42.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 54.0IU (-26.00IU, -32.50%) | |
| Vitamin C, total ascorbic acid | 4.1mg (+4.10mg) | |
| Calcium, Ca | 16.0mg (=) | |
| Iron, Fe | 0.73mg (+0.01mg, +1.39%) | |
| Potassium, K | 306.0mg (+33.00mg, +12.09%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.08g (-0.12g, -10.00%) | |
| Fatty acids, total polyunsaturated | 0.41g (+0.01g, +2.50%) | |
| Ingredients | ||
|---|---|---|
Diced Tomatoes With Juice, Cheese Ravioli (enriched Durum Flour [durum Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Ricotta Cheese [whey, Milk, Vinegar, Carrageenan {stabilizer}], Mozzarella Cheese [mozzarella Cheese {pasteurized Milk, Cultures, Salt, Enzymes}, Non Fat Milk], Whole Eggs, Parmesan Cheese [pasteurized Part Skim Milk, Cultures, Salt, Enzymes], Bread Crumbs [enriched Flour {wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Sugar, Soybean Oil, Yeast], Egg Whites, Romano Cheese [pasteurized Cow's Milk, Cultures, Salt, Enzymes], Salt, Modified Food Starch, Xanthan Gum, Guar Gum, Locust Bean Gum, Black Pepper, Parsley), Water, Cheese Stuffed Shells (ricotta Cheese [whey, Milk, Vinegar, Carrageenan {stabilizer}], Enriched Semolina [durum Wheat Semolina, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Mozzarella Cheese [mozzarella Cheese {pasteurized Milk, Cultures, Salt, Enzymes}, Non Fat Milk], Parmesan Cheese [pasteurized Part Skim Milk, Cultures, Salt, Enzymes], Whole Eggs, Romano Cheese [pasteurized Cow's Milk, Cultures, Salt, Enzymes], Salt, Modified Food Starch, Xanthan Gum, Guar Gum, Locust Bean Gum, Black Pepper, Parsley), Cheese Manicotti (ricotta Cheese [whey, Milk, Vinegar, Carrageenan {stabilizer}], Durum Flour Enriched [durum Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Mozzarella Cheese [pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes], Whole Eggs, Parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch, Salt, Pepper, Parsley), Tomato Paste, Onions, Contains 2% Or Less Of: Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Sugar, Modified Corn Starch, Garlic, Spices, Salt, Olive Oil Contains: Egg, Milk, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 86.0kcal (-10.00kcal, -10.42%) | |
| Total Fat | 2.6g (-0.61g, -19.00%) | |
| Saturated Fat | 0.78g (-0.42g, -35.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (+6.00mg, +100.00%) | |
| Sodium | 299.0mg (-2.00mg, -0.66%) | |
| Total Carbohydrates | 10.65g (-2.20g, -17.12%) | |
| Dietary Fiber | 1.6g (+0.40g, +33.33%) | |
| Sugars | 1.04g (-1.37g, -56.85%) | |
| Sugars, added | N/A | |
| Protein | 5.19g (+1.58g, +43.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 52.0IU (-28.00IU, -35.00%) | |
| Vitamin C, total ascorbic acid | 3.9mg (+3.90mg) | |
| Calcium, Ca | 16.0mg (=) | |
| Iron, Fe | 0.7mg (-0.02mg, -2.78%) | |
| Potassium, K | 306.0mg (+33.00mg, +12.09%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.04g (-0.16g, -13.33%) | |
| Fatty acids, total polyunsaturated | 0.39g (-0.01g, -2.50%) | |
| Ingredients | ||
|---|---|---|
Roasted Red Potatoes (potatoes, Canola And Or Soybean Oil, Salt, Spice, Sodium Acid Pyrophosphate), Mushroom Gravy (water, Mushrooms, Modified Corn Starch, Onions, Beef Flavor [cooked Beef, Yeast Extract, Maltodextrin, Caramelized Sugar Syrup, Beef Tallow, Beef Extract, Vegetable Juice Concentrates {onion, Carrot, Celery}, Salt, Sugar, Corn Starch, Lactic Acid, Flavors], Wine, Tomato Paste, Salt, Sugar, Canola Oil, Garlic, Butter [cream, Salt], Flavoring), Seasoned Cooked Beef And Binder Product (beef, Water, Contains 2% Or Less Of: Caramel Color, Dextrose, Flavor [natural Flavor, Salt, Maltodextrin, Dried Whey, Dried Cauliflower, Sesame Oil], Modified Corn Starch, Potassium Chloride, Potassium Phosphate, Salt, Sodium Phosphates, Spice Extractives), Green Beans, Water, Contains 2% Or Less Of: Fried Onions (onions, Palm Oil, Wheat Flour, Salt, Dextrose), Soybean Oil, Modified Corn Starch, Mushroom Flavor (sauted Mushrooms, Salt, Natural Flavors, Butter [cream, Salt], Sugar, Modified Corn Starch), Wheat Flour, Flavoring, Nonfat Dry Milk, Whey Protein Concentrate, Yeast Extract, Salt, Sugar Contains: Milk, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 86.0kcal (-10.00kcal, -10.42%) | |
| Total Fat | 2.75g (-0.46g, -14.33%) | |
| Saturated Fat | 1.18g (-0.02g, -1.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-2.00mg, -33.33%) | |
| Sodium | 294.0mg (-7.00mg, -2.33%) | |
| Total Carbohydrates | 12.94g (+0.09g, +0.70%) | |
| Dietary Fiber | 1.6g (+0.40g, +33.33%) | |
| Sugars | 2.35g (-0.06g, -2.49%) | |
| Sugars, added | N/A | |
| Protein | 2.75g (-0.86g, -23.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 78.0IU (-2.00IU, -2.50%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 8.0mg (-8.00mg, -50.00%) | |
| Iron, Fe | 0.71mg (-0.01mg, -1.39%) | |
| Potassium, K | 329.0mg (+56.00mg, +20.51%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.18g (-0.02g, -1.67%) | |
| Fatty acids, total polyunsaturated | 0.39g (-0.01g, -2.50%) | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomato Puree, Water), Water, Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Beef, Crackermeal (bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Less Than 2% Of: High Fructose Corn Syrup, Textured Soy Protein Concentrate (soy Protein Concentrate, Caramel Color), Sea Salt, Salt, Modified Corn Starch, Soybean Oil, Carrots, Potassium Chloride, Caramel Color, Citric Acid, Ammonium Chloride, Soy Lecithin, Flavorings, Yeast Extract, Enzyme Modified Cheese (cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Cream, Water, Salt, Sodium Phosphate, Xanthan Gum, Carotenal [color]), Lactic Acid Contains: Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal (+4.00kcal, +4.17%) | |
| Total Fat | 4.02g (+0.81g, +25.23%) | |
| Saturated Fat | 1.61g (+0.41g, +34.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (=) | |
| Sodium | 301.0mg (=) | |
| Total Carbohydrates | 12.05g (-0.80g, -6.23%) | |
| Dietary Fiber | 1.6g (+0.40g, +33.33%) | |
| Sugars | 2.41g (=) | |
| Sugars, added | N/A | |
| Protein | 3.61g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 120.0IU (+40.00IU, +50.00%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 16.0mg (=) | |
| Iron, Fe | 0.58mg (-0.14mg, -19.44%) | |
| Potassium, K | 273.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Magnesium, Mg | 16.0mg | |
| Phosphorus, P | 40.0mg | |
| Manganese, Mn | 0.0mg | |
| Selenium, Se | 8.0ug | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomato Puree, Water), Water, Pasta (whole Wheat Flour, Durum Wheat Semolina), Beef, Less Than 2% Of: High Fructose Corn Syrup, Textured Vegetable Protein (soy Flour, Caramel Color), Salt, Sea Salt, Modified Corn Starch, Enzyme Modified Cheese), Cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate, Xanthan Gum), Potassium Chloride, Flavorings, Ammonium Chloride, Citric Acid, Yeast Extract, Lactic Acid, Soybean Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 110.0kcal (+14.00kcal, +14.58%) | |
| Total Fat | 0.59g (-2.62g, -81.62%) | |
| Saturated Fat | 0.0g (-1.20g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (-4.00mg, -66.67%) | |
| Sodium | 339.0mg (+38.00mg, +12.62%) | |
| Total Carbohydrates | 20.47g (+7.62g, +59.30%) | |
| Dietary Fiber | 7.1g (+5.90g, +491.67%) | |
| Sugars | 2.36g (-0.05g, -2.07%) | |
| Sugars, added | N/A | |
| Protein | 5.91g (+2.30g, +63.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 79.0IU (-1.00IU, -1.25%) | |
| Vitamin C, total ascorbic acid | 0.5mg (+0.50mg) | |
| Calcium, Ca | 39.0mg (+23.00mg, +143.75%) | |
| Iron, Fe | 1.77mg (+1.05mg, +145.83%) | |
| Potassium, K | 311.0mg (+38.00mg, +13.92%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g (-1.20g, -100.00%) | |
| Fatty acids, total polyunsaturated | 0.39g (-0.01g, -2.50%) | |
| Ingredients | ||
|---|---|---|
Prepared Pinto Beans (pinto Beans, Water), Tomato Puree (water, Tomato Paste), Water, Diced Tomatoes With Juice, Onions, Corn, Contains Less Than 2% Of: Carrots, Celery, Spinach, Rehydrated Potatoes (contains Sodium Metabisulfite), Modified Corn Starch, Salt, Chili Pepper, Onion Powder, Soybean Oil, Garlic Powder, Spices May Contain Soy | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 91.0kcal (-5.00kcal, -5.21%) | |
| Total Fat | 2.76g (-0.45g, -14.02%) | |
| Saturated Fat | 0.98g (-0.22g, -18.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-2.00mg, -33.33%) | |
| Sodium | 295.0mg (-6.00mg, -1.99%) | |
| Total Carbohydrates | 13.39g (+0.54g, +4.20%) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 1.97g (-0.44g, -18.26%) | |
| Sugars, added | N/A | |
| Protein | 2.76g (-0.85g, -23.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 79.0IU (-1.00IU, -1.25%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 8.0mg (-8.00mg, -50.00%) | |
| Iron, Fe | 0.71mg (-0.01mg, -1.39%) | |
| Potassium, K | 343.0mg (+70.00mg, +25.64%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.18g (-0.02g, -1.67%) | |
| Fatty acids, total polyunsaturated | 0.39g (-0.01g, -2.50%) | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomato Puree, Water), Water, Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2] And Folic Acid), Beef, Crackermeal (bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Less Than 2% Of: High Fructose Corn Syrup, Sea Salt, Textured Vegetable Protein (soy Protein Concentrate, Caramel Color), Salt, Modified Corn Starch, Soybean Oil, Carrots, Onions, Potassium Chloride, Caramel Color, Ammonium Chloride, Citric Acid, Flavorings, Enzyme Modified Cheese (cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Cream, [color], Yeast Extract, Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 107.0kcal (+11.00kcal, +11.46%) | |
| Total Fat | 2.0g (-1.21g, -37.69%) | |
| Saturated Fat | 0.0g (-1.20g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-6.00mg, -100.00%) | |
| Sodium | 333.0mg (+32.00mg, +10.63%) | |
| Total Carbohydrates | 17.33g (+4.48g, +34.86%) | |
| Dietary Fiber | 4.0g (+2.80g, +233.33%) | |
| Sugars | 9.33g (+6.92g, +287.14%) | |
| Sugars, added | N/A | |
| Protein | 2.67g (-0.94g, -26.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 133.0IU (+53.00IU, +66.25%) | |
| Vitamin C, total ascorbic acid | 1.6mg (+1.60mg) | |
| Calcium, Ca | 0.0mg (-16.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (-0.72mg, -100.00%) | |
| Potassium, K | 300.0mg (+27.00mg, +9.89%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.67g (-0.53g, -44.17%) | |
| Fatty acids, total polyunsaturated | 0.67g (+0.27g, +67.50%) | |
| Ingredients | ||
|---|---|---|
Super Sweet Corn (white, Yellow), Sundried Roma Tomatoes, Sunflower Oil, Sea Salt, Granulated Garlic, Basil, Oregano, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 120.0kcal (+24.00kcal, +25.00%) | |
| Total Fat | 6.71g (+3.50g, +109.03%) | |
| Saturated Fat | 2.83g (+1.63g, +135.83%) | |
| Trans Fat | 0.35g (+0.35g) | |
| Cholesterol | 19.0mg (+13.00mg, +216.67%) | |
| Sodium | 343.0mg (+42.00mg, +13.95%) | |
| Total Carbohydrates | 9.19g (-3.66g, -28.48%) | |
| Dietary Fiber | 1.1g (-0.10g, -8.33%) | |
| Sugars | 1.41g (-1.00g, -41.49%) | |
| Sugars, added | N/A | |
| Protein | 6.01g (+2.40g, +66.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 35.0IU (-45.00IU, -56.25%) | |
| Vitamin C, total ascorbic acid | 12.7mg (+12.70mg) | |
| Calcium, Ca | 35.0mg (+19.00mg, +118.75%) | |
| Iron, Fe | 0.95mg (+0.23mg, +31.94%) | |
| Potassium, K | 269.0mg (-4.00mg, -1.47%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.12g (+0.92g, +76.67%) | |
| Fatty acids, total polyunsaturated | 0.18g (-0.22g, -55.00%) | |
| Ingredients | ||
|---|---|---|
Cooked Beef, Water, Roasted Potatoes, Cauliflower, Broccoli, Bread Crumbs (wheat Flour, Less Than 2% Of The Following: Sugar, Yeast, Soybean Oil, Salt), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [vegetable Color]), Onion, Cornstarch, Green Bell Pepper, Beef Flavor Base (beef Flavorings [beef, Flavors], Salt), Salt, Tomato Paste, Sugar, Wheat Flour, Worcestershire Sauce (distilled White Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Beef Flavor (beef Stock, Yeast Extract, Flavoring, Salt, Beef Extract, Onion Extract), Soy Sauce (water, Wheat, Soybeans, Salt), Dried Beef Stock, Milk (vitamin D3 Added), Cream, Nonfat Dry Milk, Onion Powder, Garlic Powder, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 137.0kcal (+41.00kcal, +42.71%) | |
| Total Fat | 5.39g (+2.18g, +67.91%) | |
| Saturated Fat | 1.72g (+0.52g, +43.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (+7.00mg, +116.67%) | |
| Sodium | 277.0mg (-24.00mg, -7.97%) | |
| Total Carbohydrates | 15.44g (+2.59g, +20.16%) | |
| Dietary Fiber | 2.7g (+1.50g, +125.00%) | |
| Sugars | 3.43g (+1.02g, +42.32%) | |
| Sugars, added | N/A | |
| Protein | 6.86g (+3.25g, +90.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 123.0IU (+43.00IU, +53.75%) | |
| Vitamin C, total ascorbic acid | 0.9mg (+0.90mg) | |
| Calcium, Ca | 20.0mg (+4.00mg, +25.00%) | |
| Iron, Fe | 0.66mg (-0.06mg, -8.33%) | |
| Potassium, K | 304.0mg (+31.00mg, +11.36%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.21g (+1.01g, +84.17%) | |
| Fatty acids, total polyunsaturated | 1.1g (+0.70g, +175.00%) | |
| Ingredients | ||
|---|---|---|
Boneless Pork Rib Shaped Patty (pork, Water, Textured Soy Protein Concentrate, Soy Protein Concentrate, Dextrose, Brown Sugar, Natural Mesquite Smoke Flavor, Salt, Paprika, Sodium Tripolyphosphate, Flavorings, Soy Lecithin, Caramel Color), Roasted Red Potatoes (red Potatoes, Canola Oil, Salt, Maltodextrin, Wheat Starch, Dried Onion, Sugar, Red Bell Pepper, Corn Starch, Parsley, Paprika, Spices, Natural Flavor, Caramel Color, Garlic, Turmeric Extract, Annatto Extract, Citric Acid, Sodium Acid Pyrophosphate, Dextrose), Corn, Water, Tomato Paste, Contains 2% Or Less Of: Brown Sugar, Corn Syrup, Apple Cider Vinegar, Rochester Sauce (distilled Vinegar, Corn Syrup, Water, Salt, Garlic Powder, Spices, Tamarind, Natural Flavor), Modified Corn Starch, Natural Mesquite Smoke Flavor, Salt, Dijon Mustard Flavor (water, Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spice), Spice, Paprika, Flavoring, Molasses Powder (molasses, Wheat Starch, Soy Flour, Soy Lecithin) Contains: Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 94.0kcal (-2.00kcal, -2.08%) | |
| Total Fat | 3.69g (+0.48g, +14.95%) | |
| Saturated Fat | 1.43g (+0.23g, +19.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-2.00mg, -33.33%) | |
| Sodium | 307.0mg (+6.00mg, +1.99%) | |
| Total Carbohydrates | 11.89g (-0.96g, -7.47%) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 2.05g (-0.36g, -14.94%) | |
| Sugars, added | N/A | |
| Protein | 2.87g (-0.74g, -20.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 82.0IU (+2.00IU, +2.50%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 8.0mg (-8.00mg, -50.00%) | |
| Iron, Fe | 0.74mg (+0.02mg, +2.78%) | |
| Potassium, K | 348.0mg (+75.00mg, +27.47%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.43g (+0.23g, +19.17%) | |
| Fatty acids, total polyunsaturated | 0.41g (+0.01g, +2.50%) | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomato Puree, Water), Water, Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], And Folic Acid), Beef, Crackermeal (bleached Wheat Flour Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folk Acid), Less Than 2% Of: High Fructose Corn Syrup, Sea Salt, Salt, Textured Vegetable Protein (soy Flour, Soy Protein Concentrate, Caramel Color), Modified Corn Starch, Soybean Oil, Carrots, Potassium Chloride, Caramel Color, Ammonium Chloride, Citric Acid, Flavorings, Yeast Extract Enzyme Modified Cheese (cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Cream, Water, Salt, Sodium Phosphate, Xanthan Gum, Carotenal [color]), Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 94.0kcal (-2.00kcal, -2.08%) | |
| Total Fat | 3.69g (+0.48g, +14.95%) | |
| Saturated Fat | 1.43g (+0.23g, +19.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-2.00mg, -33.33%) | |
| Sodium | 307.0mg (+6.00mg, +1.99%) | |
| Total Carbohydrates | 11.89g (-0.96g, -7.47%) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 2.05g (-0.36g, -14.94%) | |
| Sugars, added | N/A | |
| Protein | 2.87g (-0.74g, -20.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 82.0IU (+2.00IU, +2.50%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 8.0mg (-8.00mg, -50.00%) | |
| Iron, Fe | 0.74mg (+0.02mg, +2.78%) | |
| Potassium, K | 348.0mg (+75.00mg, +27.47%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.43g (+0.23g, +19.17%) | |
| Fatty acids, total polyunsaturated | 0.41g (+0.01g, +2.50%) | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomato Puree, Water), Water, Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], And Folic Acid), Beef, Crackermeal (bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Less Than 2% Of: High Fructose Corn Syrup, Sea Salt, Salt, Textured Vegetable Protein (soy Flour, Soy Protein Concentrate, Caramel Color), Modified Corn Starch, Soybean Oil, Carrots, Potassium Chloride, Caramel Color, Ammonium Chloride, Citric Acid, Flavorings, Yeast Extract, Enzyme Modified Cheese (cheddar Cheese [pasteurized Milk, Cultures, Salt Enzymes], Cream, Water, Salt, Sodium Phosphate, Xanthan Gum, Carotenal [color]), Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 94.0kcal (-2.00kcal, -2.08%) | |
| Total Fat | 3.69g (+0.48g, +14.95%) | |
| Saturated Fat | 1.43g (+0.23g, +19.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-2.00mg, -33.33%) | |
| Sodium | 307.0mg (+6.00mg, +1.99%) | |
| Total Carbohydrates | 11.89g (-0.96g, -7.47%) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 2.05g (-0.36g, -14.94%) | |
| Sugars, added | N/A | |
| Protein | 2.87g (-0.74g, -20.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 82.0IU (+2.00IU, +2.50%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 8.0mg (-8.00mg, -50.00%) | |
| Iron, Fe | 0.74mg (+0.02mg, +2.78%) | |
| Potassium, K | 348.0mg (+75.00mg, +27.47%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.43g (+0.23g, +19.17%) | |
| Fatty acids, total polyunsaturated | 0.41g (+0.01g, +2.50%) | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomato Puree, Water), Water, Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], And Folic Acid), Beef, Crackermeal (bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Less Than 2% Of: High Fructose Corn Syrup, Sea Salt, Salt, Textured Vegetable Protein (soy Flour, Soy Protein Concentrate, Caramel Color), Modified Corn Starch, Soybean Oil, Carrots, Potassium Chloride, Caramel Color, Ammonium Chloride, Citric Acid, Flavorings, Yeast Extract, Enzyme Modified Cheese (cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Cream, Water, Salt, Sodium Phosphate, Xanthan Gum, Carotenal [color]), Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 94.0kcal (-2.00kcal, -2.08%) | |
| Total Fat | 3.69g (+0.48g, +14.95%) | |
| Saturated Fat | 1.43g (+0.23g, +19.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-2.00mg, -33.33%) | |
| Sodium | 307.0mg (+6.00mg, +1.99%) | |
| Total Carbohydrates | 11.89g (-0.96g, -7.47%) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 2.05g (-0.36g, -14.94%) | |
| Sugars, added | N/A | |
| Protein | 2.87g (-0.74g, -20.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 82.0IU (+2.00IU, +2.50%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 8.0mg (-8.00mg, -50.00%) | |
| Iron, Fe | 0.74mg (+0.02mg, +2.78%) | |
| Potassium, K | 348.0mg (+75.00mg, +27.47%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.43g (+0.23g, +19.17%) | |
| Fatty acids, total polyunsaturated | 0.41g (+0.01g, +2.50%) | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomato Puree, Water), Water, Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], And Folic Acid), Beef, Crackermeal (bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Less Than 2% Of: High Fructose Corn Syrup, Sea Salt, Salt, Textured Vegetable Protein (soy Flour, Soy Protein Concentrate, Caramel Color), Modified Corn Starch, Soybean Oil, Carrots, Potassium Chloride, Caramel Color, Ammonium Chloride, Citric Acid, Flavorings, Yeast Extract, Enzyme Modified Cheese (cheddar Cheese [pasteurized Milk, Cultures, Salt Enzymes], Cream, Water, Salt, Sodium Phosphate, Xanthan Gum, Carotenal [color]), Lactic Acid | ||