Jack Link's Nacho Chicken Nacho Cheese Sauce With Seasoned White Meat Chicken & Rice Snack Bowl, Nacho Chicken by Completely Fresh Foods, Inc: Similar Foods
- Product:
- Nacho Chicken Nacho Cheese Sauce With Seasoned White Meat Chicken & Rice Snack Bowl, Nacho Chicken
- Brand:
- Jack Link's
- Maker:
- Completely Fresh Foods, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2545650/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 134.0kcal | |
| Total Fat | 4.93g | |
| Saturated Fat | 2.82g | |
| Trans Fat | 0.0g | |
| Cholesterol | 39.0mg | |
| Sodium | 599.0mg | |
| Total Carbohydrates | 9.15g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.7g | |
| Sugars, added | N/A | |
| Protein | 12.68g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 70.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 70.0mg | |
| Iron, Fe | 0.51mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Nacho Cheese Sauce (water, Whole Milk [milk, Vitamin D3], Pasteurized Process American Cheese [american Cheese Milk, Cheese Culture, Salt, Enzymes), Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid {preservative}, Lactic Acid, Carotenal {artificial Color}, Anti Caking {added To Prevent Caking}], Cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto {coloring}, Powder Cellulose {added To Prevent Caking), Natamycin {mold Inhibitor}), Chili Garlic Sauce [chili, Sugar, Salt, Garlic, Distilled Vinegar, Potassium Sorbate {preservative} And Sodum Bisulfite {preservative, Contains Sulfites} And Xanthan Gum], Cheddar Cheese Flavor [cheddar, Granular, Semisoft, And Blue Cheese {pasteurized Mik, Cheese Cultures, Salt, Enzymes}, Whey, Water, Salt, Citric Acid], Pepper Jack Cheese [pepper Jack Cheese {pasteurized Milk, Salt, Red & Green Jalapeno Peppers, Enzymes & Cultures), Powdered Corn & Potato Starch {to Prevent Clumping}, Natamycin {mold Inhibitor}], Sodium Phosphales, Modified Food Starch(corn), Enriched Wheat Flour (non Brominated {wheat Flour Bleached, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Mono & Diglycerides, Xanthan Gum, Pckled Jalapenos {jalapeno Peppers, Water, Vinegar, Salt, Trace Of Calcium Chloride], Swiss Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Unsalted Butter [cream {milk}, Natural Flavor], Modified Food Starch [corn], Salt, Granulated Garlic, Onion Powder, White Pepper, Cumin): Cooked Chicken (chicken Breast With Rib Meat, Water, Potato Starch, Dextrose, Salt, Sodium Phosphate, Carrageenan); Jasmine Rice (water, Jasmine Rice) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 134.0kcal (=) | |
| Total Fat | 4.93g (=) | |
| Saturated Fat | 0.7g (-2.12g, -75.18%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-39.00mg, -100.00%) | |
| Sodium | 592.0mg (-7.00mg, -1.17%) | |
| Total Carbohydrates | 21.13g (+11.98g, +130.93%) | |
| Dietary Fiber | 0.7g (+0.70g) | |
| Sugars | 2.11g (+1.41g, +201.43%) | |
| Sugars, added | N/A | |
| Protein | 2.11g (-10.57g, -83.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 70.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.7mg (+1.70mg) | |
| Calcium, Ca | 56.0mg (-14.00mg, -20.00%) | |
| Iron, Fe | 1.01mg (+0.50mg, +98.04%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Rice, Organic Grape Leaves, Organic Onion, Organic Olive Oil, Water, Organic Dill, Sea Salt, Organic Mint, Citric Acid, Organic Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal (-34.00kcal, -25.37%) | |
| Total Fat | 4.29g (-0.64g, -12.98%) | |
| Saturated Fat | 0.71g (-2.11g, -74.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 64.0mg (+25.00mg, +64.10%) | |
| Sodium | 593.0mg (-6.00mg, -1.00%) | |
| Total Carbohydrates | 1.43g (-7.72g, -84.37%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-0.70g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 13.57g (+0.89g, +7.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 71.0IU (+1.00IU, +1.43%) | |
| Vitamin C, total ascorbic acid | 3.4mg (+3.40mg) | |
| Calcium, Ca | 100.0mg (+30.00mg, +42.86%) | |
| Iron, Fe | 1.03mg (+0.52mg, +101.96%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Small Squid, Vegetable Oil, Vegetables In Variable Proportion (turnip Celery, Carrots), Wine Vinegar, Parsley, Garlic, Table Salt, Acidity Regulators: Citric Acid Lactic Acid, Sodium Lactate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 88.0kcal (-46.00kcal, -34.33%) | |
| Total Fat | 0.88g (-4.05g, -82.15%) | |
| Saturated Fat | 0.0g (-2.82g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (-8.00mg, -20.51%) | |
| Sodium | 602.0mg (+3.00mg, +0.50%) | |
| Total Carbohydrates | 3.54g (-5.61g, -61.31%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-0.70g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 15.04g (+2.36g, +18.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 48.0IU (-22.00IU, -31.43%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 58.0mg (-12.00mg, -17.14%) | |
| Iron, Fe | 1.59mg (+1.08mg, +211.76%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Vitamin E (label entry primarily) | 0.0IU | |
| Ingredients | ||
|---|---|---|
Clams | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 157.0kcal (+23.00kcal, +17.16%) | |
| Total Fat | 5.0g (+0.07g, +1.42%) | |
| Saturated Fat | 1.43g (-1.39g, -49.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-25.00mg, -64.10%) | |
| Sodium | 593.0mg (-6.00mg, -1.00%) | |
| Total Carbohydrates | 21.43g (+12.28g, +134.21%) | |
| Dietary Fiber | 0.7g (+0.70g) | |
| Sugars | 1.43g (+0.73g, +104.29%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-5.54g, -43.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 71.0IU (+1.00IU, +1.43%) | |
| Vitamin C, total ascorbic acid | 15.0mg (+15.00mg) | |
| Calcium, Ca | 29.0mg (-41.00mg, -58.57%) | |
| Iron, Fe | 0.77mg (+0.26mg, +50.98%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Cabbage, Pork, Onion, Contains Less Than 2% Of: Soy Sauce (water, Wheat, Soybeans, Salt), Sesame Seed Oil, Salt, Sugar, Spices, Garlic Dough: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron [reduced], Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains Less Than 2% Of: Salt, Soybean Oil Dusted In Vegetable Starch Sauce: Water, Soy Sauce (water, Wheat, Soybeans, Salt), Sugar, Vinegar (distilled Vinegar), Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 160.0kcal (+26.00kcal, +19.40%) | |
| Total Fat | 3.76g (-1.17g, -23.73%) | |
| Saturated Fat | 2.47g (-0.35g, -12.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (-23.00mg, -58.97%) | |
| Sodium | 572.0mg (-27.00mg, -4.51%) | |
| Total Carbohydrates | 24.71g (+15.56g, +170.05%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 3.53g (+2.83g, +404.29%) | |
| Sugars, added | N/A | |
| Protein | 7.06g (-5.62g, -44.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 59.0IU (-11.00IU, -15.71%) | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 35.0mg (-35.00mg, -50.00%) | |
| Iron, Fe | 1.48mg (+0.97mg, +190.20%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Cabbage, Chicken, Onion, Carrot, Textured Soy Protein (water, Soy Flour), Corn Starch, Chicken Extract (chicken, Salt), Soy Sauce (water, Wheat, Soybean, Salt), Sugar, Salt, Sesame Oil, Garlic, Ginger, Autolyzed Yeast Extract, White Pepper Dough Skin: Enriched Bleached Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Flour Conditioner (sorbitol, Soybean Oil, Lecithin, Polyethylene Glycol), Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 157.0kcal (+23.00kcal, +17.16%) | |
| Total Fat | 3.57g (-1.36g, -27.59%) | |
| Saturated Fat | 1.43g (-1.39g, -49.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 57.0mg (+18.00mg, +46.15%) | |
| Sodium | 629.0mg (+30.00mg, +5.01%) | |
| Total Carbohydrates | 17.86g (+8.71g, +95.19%) | |
| Dietary Fiber | 0.7g (+0.70g) | |
| Sugars | 15.0g (+14.30g, +2042.86%) | |
| Sugars, added | N/A | |
| Protein | 12.86g (+0.18g, +1.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 71.0IU (+1.00IU, +1.43%) | |
| Vitamin C, total ascorbic acid | 3.4mg (+3.40mg) | |
| Calcium, Ca | 29.0mg (-41.00mg, -58.57%) | |
| Iron, Fe | 0.77mg (+0.26mg, +50.98%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Chicken, Bbq Sauce (water, Sugar, Tomato Paste, Distilled Vinegar, Molasses, Corn Starch, Salt, Natural Smoke Flavor, Garlic Powder, Onion Powder, Chili Powder Spices), Water, Vinegar, Sodium Phosphate, Salt, Flavoring (salt, Natural Flavors, Soybean Oil), Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 153.0kcal (+19.00kcal, +14.18%) | |
| Total Fat | 5.88g (+0.95g, +19.27%) | |
| Saturated Fat | 1.18g (-1.64g, -58.16%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-15.00mg, -38.46%) | |
| Sodium | 624.0mg (+25.00mg, +4.17%) | |
| Total Carbohydrates | 17.65g (+8.50g, +92.90%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 3.53g (+2.83g, +404.29%) | |
| Sugars, added | N/A | |
| Protein | 5.88g (-6.80g, -53.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 42.0IU (-28.00IU, -40.00%) | |
| Vitamin C, total ascorbic acid | 10.6mg (+10.60mg) | |
| Calcium, Ca | 31.0mg (-39.00mg, -55.71%) | |
| Iron, Fe | 0.85mg (+0.34mg, +66.67%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Vitamin E (label entry primarily) | 0.0IU | |
| Ingredients | ||
|---|---|---|
Claw Crabmeat, Imitation Crabmeat (threadfin Bream Surimi, Wheat Starch, Potato Starch, Salt, Sugar, Crab Flavor, Crab Extract, Sorbitol, Soy Protein, Soybean Oil, Cochineal Color E 120, Paprika Color E 160c), Celery, Onions, Bread Crumbs (bleached Wheat Flour, Dextrose, Contains 2% Or Less Of Yeast, Partially Hydrogenated Vegetable Oil [soybean And Or Cottonseed], Salt), Salad Dressing (soybean Oil, Water, High Fructose Corn Syrup, Distilled And Cider Vinegar, Modified Food Starch, Egg Yolks, Salt, Corn Syrup, Spice, Paprika, Natural Flavors, Calcium Disodium Edta Added To Protect Flavor), Bell Peppers, Liquid Margarine (liquid Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono And Diglycerides, Soy Lecithin, Potassium Sorbate And Citric Acid [preservatives], Artificial Flavor, Colored With Beta Carotene, Vitamin A Palmitate Added), Seafood Seasoning (hydrolyzed Vegetable Protein, Maltodextrin, Dextrose, Spice Extracts And Monosodium Glutamate, Corn Syrup Solids, Salt, Silica Gel As An Anticaking Agent), Ketchup (tomato Concentrate From Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring), Corn Starch | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 153.0kcal (+19.00kcal, +14.18%) | |
| Total Fat | 5.88g (+0.95g, +19.27%) | |
| Saturated Fat | 1.18g (-1.64g, -58.16%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-15.00mg, -38.46%) | |
| Sodium | 624.0mg (+25.00mg, +4.17%) | |
| Total Carbohydrates | 17.65g (+8.50g, +92.90%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 3.53g (+2.83g, +404.29%) | |
| Sugars, added | N/A | |
| Protein | 5.88g (-6.80g, -53.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 42.0IU (-28.00IU, -40.00%) | |
| Vitamin C, total ascorbic acid | 10.6mg (+10.60mg) | |
| Calcium, Ca | 31.0mg (-39.00mg, -55.71%) | |
| Iron, Fe | 0.85mg (+0.34mg, +66.67%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Vitamin E (label entry primarily) | 0.0IU | |
| Ingredients | ||
|---|---|---|
Claw Crabmeat, Imitation Crabmeat (threadfin Bream Surimi, Wheat Starch, Potato Starch, Salt, Sugar, Crab Flavor, Crab Extract, Sorbitol, Soy Protein, Soybean Oil, Cochineal Color E 120, Paprika Color E 160c), Celery, Onions, Bread Crumbs (bleached Wheat Flour, Dextrose, Contains 2% Or Less Of Yeast, Partially Hydrogenated Vegetable Oil [soybean And Or Cottonseed], Salt), Salad Dressing (soybean Oil, Water, High Fructose Corn Syrup, Distilled And Cider Vinegar, Modified Food Starch, Egg Yolks, Salt, Corn Syrup, Spice, Paprika, Natural Flavors, Calcium Disodium Edta Added To Protect Flavor), Bell Peppers, Liquid Margarine (liquid Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono And Diglycerides, Soy Lecithin, Potassium Sorbate And Citric Acid [preservatives], Artificial Flavor, Colored With Beta Carotene, Vitamin A Palmitate Added), Seafood Seasoning (hydrolyzed Vegetable Protein, Maltodextrin, Dextrose, Spice Extracts And Monosodium Glutamate, Corn Syrup Solids, Salt, Silica Gel As An Anticaking Agent), Ketchup (tomato Concentrate From Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring), Corn Starch, Paprika (maximum 2% Silicon Dioxide [anticaking Agent], Maximum 100 Ppm Ethoxyquin [antioxidant]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 153.0kcal (+19.00kcal, +14.18%) | |
| Total Fat | 5.88g (+0.95g, +19.27%) | |
| Saturated Fat | 1.18g (-1.64g, -58.16%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-15.00mg, -38.46%) | |
| Sodium | 624.0mg (+25.00mg, +4.17%) | |
| Total Carbohydrates | 17.65g (+8.50g, +92.90%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 3.53g (+2.83g, +404.29%) | |
| Sugars, added | N/A | |
| Protein | 5.88g (-6.80g, -53.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 42.0IU (-28.00IU, -40.00%) | |
| Vitamin C, total ascorbic acid | 10.6mg (+10.60mg) | |
| Calcium, Ca | 31.0mg (-39.00mg, -55.71%) | |
| Iron, Fe | 0.85mg (+0.34mg, +66.67%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Vitamin E (label entry primarily) | 0.0IU | |
| Ingredients | ||
|---|---|---|
Claw Crabmeat, Imitation Crabmeat (threadfin Bream Surimi, Wheat Starch, Potato Starch, Salt, Sugar, Crab Flavor, Crab Extract, Sorbitol, Soy Protein, Soybean Oil, Cochineal Color E 120, Paprika Color E 160c), Celery, Onions, Bread Crumbs (bleached Wheat Flour, Dextrose, Contains 2% Or Less Of Yeast, Partially Hydrogenated Vegetable Oil [soybean And Or Cottonseed], Salt), Salad Dressing (soybean Oil, Water, High Fructose Corn Syrup, Distilled And Cider Vinegar, Modified Food Starch, Egg Yolks, Salt, Corn Syrup, Spice, Paprika, Natural Flavors, Calcium Disodium Edta Added To Protect Flavor), Bell Peppers, Liquid Margarine (liquid Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono And Diglycerides, Soy Lecithin, Potassium Sorbate And Citric Acid [preservatives], Artificial Flavor, Colored With Beta Carotene, Vitamin A Palmitate Added), Seafood Seasoning (hydrolyzed Vegetable Protein, Maltodextrin, Dextrose, Spice Extracts And Monosodium Glutamate, Corn Syrup Solids, Salt, Silica Gel As An Anticaking Agent), Ketchup (tomato Concentrate From Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring), Corn Starch, Paprika (maximum 2% Silicon Dioxide [anticaking Agent], Maximum 100 Ppm Ethoxyquin [antioxidant]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 155.0kcal (+21.00kcal, +15.67%) | |
| Total Fat | 5.95g (+1.02g, +20.69%) | |
| Saturated Fat | 1.19g (-1.63g, -57.80%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-15.00mg, -38.46%) | |
| Sodium | 631.0mg (+32.00mg, +5.34%) | |
| Total Carbohydrates | 17.86g (+8.71g, +95.19%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 3.57g (+2.87g, +410.00%) | |
| Sugars, added | N/A | |
| Protein | 5.95g (-6.73g, -53.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 43.0IU (-27.00IU, -38.57%) | |
| Vitamin C, total ascorbic acid | 10.7mg (+10.70mg) | |
| Calcium, Ca | 31.0mg (-39.00mg, -55.71%) | |
| Iron, Fe | 0.86mg (+0.35mg, +68.63%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Vitamin E (label entry primarily) | 0.0IU | |
| Ingredients | ||
|---|---|---|
Claw Crabmeat, Imitation Crabmeat, (bream Surimi [threadfin Bream, Sugar, Sodium Tripolyphosphate], Water, Potato Starch, Wheat Starch, Corn Starch, Soybean Protein, Salt, Sugar, Crab Extract, Crab Flavor Rice Wine [rice, Water, Sugar], Sorbitol Calcium Carbonate, Carmine [e 160], Paprika [e 160c], Soybean Oil), Celery, Onions, Bread Crumbs (wheat Flour, Dextrose, Less Than 2% Of Each Of The Following: Yeast, Soybean Oil, Salt), Salad Dressing (soybean Oil, Water, High Fructose Corn Syrup, Distilled And Cider Vinegar, Modified Food Starch, Egg Yolks, Salt, Corn Syrup, Spice, Paprika, Natural Flavors, Calcium Disodium Edta Added To Protect Flavor), Bell Peppers, Liquid Margarine (liquid Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono And Diglycerides, Soy Lecithin, Potassium Sorbate And Citric Acid [preservatives], Artificial Flavor, Colored With Beta Carotene, Vitamin A Palmitate Added), Seafood Seasoning (hydrolyzed Vegetable Protein, Maltodextrin, Dextrose, Spice Extracts And Monosodium Glutamate, Corn Syrup Solids, Salt, Silica Gel As An Anticaking Agent), Ketchup (tomato Concentrate From Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring), Corn Starch | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 157.0kcal (+23.00kcal, +17.16%) | |
| Total Fat | 3.57g (-1.36g, -27.59%) | |
| Saturated Fat | 1.43g (-1.39g, -49.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (-14.00mg, -35.90%) | |
| Sodium | 586.0mg (-13.00mg, -2.17%) | |
| Total Carbohydrates | 21.43g (+12.28g, +134.21%) | |
| Dietary Fiber | 0.7g (+0.70g) | |
| Sugars | 6.43g (+5.73g, +818.57%) | |
| Sugars, added | N/A | |
| Protein | 9.29g (-3.39g, -26.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 71.0IU (+1.00IU, +1.43%) | |
| Vitamin C, total ascorbic acid | 0.9mg (+0.90mg) | |
| Calcium, Ca | 14.0mg (-56.00mg, -80.00%) | |
| Iron, Fe | 1.29mg (+0.78mg, +152.94%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pre Cut Korean Bbq Steak Strips: Beef, Water, Cultured Corn Sugar, Vinegar, Sodium Phosphates, Salt Coated With Korean Bbq Seasoning (sugar, Dehydrated Soy Sauce [(wheat, Soybeans, Salt), Maltodextrin And Salt], Garlic And Onion Powder, Modified Corn Starch, Salt, Spices, Sesame Seeds, Sesame Oil) Udon Noodles: Water, Enriched Wheat Flour ( Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Flaxseed,salt Smoky Hoisin Sauce: Hoisin Sauce [sugar, Water, Miso (water, Soybeans, Rice, Salt), Plum Puree, Soy Sauce (water, Wheat, Soybeans, Salt), Garlic, Caramel Color, Modified Food Starch, Fermented Wheat Protein, Vinegar, Salt, Spices, Xanthan Gum, Citric Acid], Water, Brown Sugar, Tomato Paste, Soy Sauce (water, Soybeans, Wheat, Salt, Less Than 0 1% Sodium Benzoate As A Preservative), Corn Syrup, Vinegar, Salt, Toasted Sesame Oil, Spices, Natural Smoke Flavor, Xanthan Gum, Radish Juice (color), Tamarind Extract, Onion Powder, Garlic Powder, Molasses | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 143.0kcal (+9.00kcal, +6.72%) | |
| Total Fat | 2.5g (-2.43g, -49.29%) | |
| Saturated Fat | 0.36g (-2.46g, -87.23%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-10.00mg, -25.64%) | |
| Sodium | 571.0mg (-28.00mg, -4.67%) | |
| Total Carbohydrates | 20.0g (+10.85g, +118.58%) | |
| Dietary Fiber | 0.7g (+0.70g) | |
| Sugars | 7.14g (+6.44g, +920.00%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-2.68g, -21.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 71.0IU (+1.00IU, +1.43%) | |
| Vitamin C, total ascorbic acid | 0.9mg (+0.90mg) | |
| Calcium, Ca | 14.0mg (-56.00mg, -80.00%) | |
| Iron, Fe | 0.51mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pre Cut Sesame Garlic Chicken Breast Strips: Chicken Breast, Chicken Broth, Cultured Corn Sugar, Vinegar, Salt, Natural Flavor, Coated With Korean Bbq Seasoning (sugar, Dehydrated Soy Sauce, [(wheat, Soybeans, Salt), Maltodextrin, And Salt], Garlic And Onion Powder, Modified Corn Starch, Salt, Spices, Sesame Seeds, Sesame Oil) Rice Noodles: Water, Rice Flour, 100% Fully Refined Soybean Oil Smoky Hoisin Sauce: Hoisin Sauce [sugar, Water, Miso (water, Soybeans, Rice, Salt), Plum Puree, Soy Sauce (water, Wheat, Soybeans, Salt), Garlic, Caramel Color, Modified Food Starch, Fermented Wheat Protein, Vinegar, Salt, Spices, Xanthan Gum, Citric Acid], Water, Brown Sugar, Tomato Paste, Soy Sauce (water, Soybeans, Wheat, Salt, Less Than 0 1% Sodium Benzoate As A Preservative), Corn Syrup, Vinegar, Salt, Toasted Sesame Oil, Spices, Natural Smoke Flavor, Xanthan Gum, Radish Juice (color), Tamarind Extract, Onion Powder, Garlic Powder, Molasses | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (-1.00kcal, -0.75%) | |
| Total Fat | 5.93g (+1.00g, +20.28%) | |
| Saturated Fat | 1.11g (-1.71g, -60.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-35.00mg, -89.74%) | |
| Sodium | 622.0mg (+23.00mg, +3.84%) | |
| Total Carbohydrates | 17.78g (+8.63g, +94.32%) | |
| Dietary Fiber | 2.2g (+2.20g) | |
| Sugars | 2.96g (+2.26g, +322.86%) | |
| Sugars, added | N/A | |
| Protein | 2.22g (-10.46g, -82.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 74.0IU (+4.00IU, +5.71%) | |
| Vitamin C, total ascorbic acid | 6.7mg (+6.70mg) | |
| Calcium, Ca | 15.0mg (-55.00mg, -78.57%) | |
| Iron, Fe | 1.07mg (+0.56mg, +109.80%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Potatoes, Mayonnaise (soybean Oil, Water, Egg Yolks, Vinegar, Salt), Dill Pickle (cucumbers, Distilled Vinegar, Salt, Contains Less Than 2% Of: Xanthan Gum, Sodium Benzoate [preservative], Alum, Calcium Chloride, Natural Flavoring, Turmeric, Polysorbate 80), Mustard (water, Vinegar, Mustard Seed, Salt, Sugar, Soybean Oil, Turmeric And Paprika, Annatto, Garlic, Spices, Xanthan Gum, Calcium Disodium Edta; Retains Product Freshness, Natural Flavor, Citric Acid), Celery, High Fructose Corn Syrup, Onion, Red Bell Pepper, Salt, Water, Vinegar, Potassium Sorbate And Sodium Benzoate To Protect Flavor, Modified Corn Starch, Sugar, Oleoresin Turmeric, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 161.0kcal (+27.00kcal, +20.15%) | |
| Total Fat | 6.25g (+1.32g, +26.77%) | |
| Saturated Fat | 0.89g (-1.93g, -68.44%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-12.00mg, -30.77%) | |
| Sodium | 643.0mg (+44.00mg, +7.35%) | |
| Total Carbohydrates | 17.86g (+8.71g, +95.19%) | |
| Dietary Fiber | 1.8g (+1.80g) | |
| Sugars | 3.57g (+2.87g, +410.00%) | |
| Sugars, added | N/A | |
| Protein | 5.36g (-7.32g, -57.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 32.0IU (-38.00IU, -54.29%) | |
| Vitamin C, total ascorbic acid | 8.9mg (+8.90mg) | |
| Calcium, Ca | 46.0mg (-24.00mg, -34.29%) | |
| Iron, Fe | 0.64mg (+0.13mg, +25.49%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Vitamin E (label entry primarily) | 0.0IU | |
| Ingredients | ||
|---|---|---|
Claw Crabmeat, Imitation Crabmeat (threadfin Bream Surimi, Wheat Starch, Potato Starch, Salt, Sugar, Crab Flavor, Crab Extract, Sorbitol, Soy Protein, Soybean Oil, Cochineal Color E 120, Paprika Color E 160c), Celery, Onions, Bread Crumbs (bleached Wheat Flour, Dextrose, Contains 2% Or Less Of Yeast, Partially Hydrogenated Vegetable Oil [soybean And Or Cottonseed], Salt), Salad Dressing (soybean Oil, Water, High Fructose Corn Syrup, Distilled And Cider Vinegar, Modified Food Starch, Egg Yolks, Salt, Corn Syrup, Spice, Paprika, Natural Flavors, Calcium Disodium Edta Added To Protect Flavor), Bell Peppers, Liquid Margarine (liquid Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono And Diglycerides, Soy Lecithin, Potassium Sorbate And Citric Acid [preservatives], Artificial Flavor, Colored With Beta Carotene, Vitamin A Palmitate Added), Seafood Seasoning (hydrolyzed Vegetable Protein, Maltodextrin, Dextrose, Spice Extracts And Monosodium Glutamate, Corn Syrup Solids, Salt, Silica Gel As An Anticaking Agent), Ketchup (tomato Concentrate From Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring), Corn Starch | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (-1.00kcal, -0.75%) | |
| Total Fat | 11.67g (+6.74g, +136.71%) | |
| Saturated Fat | 6.67g (+3.85g, +136.52%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (-14.00mg, -35.90%) | |
| Sodium | 600.0mg (+1.00mg, +0.17%) | |
| Total Carbohydrates | 8.33g (-0.82g, -8.96%) | |
| Dietary Fiber | 1.7g (+1.70g) | |
| Sugars | 1.67g (+0.97g, +138.57%) | |
| Sugars, added | N/A | |
| Protein | 1.67g (-11.01g, -86.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (-3.00mg, -4.29%) | |
| Iron, Fe | 0.17mg (-0.34mg, -66.67%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Cream, Butter, Modified Cornstarch, Skimmed Milk Powder, Corn Maltodextrin, Sunflower Oil, Salt, Grana Padano Pdo Cheese (milk, Salt, Rennet, Lysozyme From Egg), Natural Flavor, Pecorino Romano Pdo Cheese (ewe's Milk, Salt, Rennet), Emulsifying Salts, Sodium Polyphosphate, Sodium Citrates, Black Pepper, Stabilizer, Xanthan Gum, Egg Yolk Powder, Garlic, Nutmeg | ||