Farmer John Polska Kielbasa by Clougherty Packing, Llc: Similar Foods
- Product:
- Polska Kielbasa
- Brand:
- Farmer John
- Maker:
- Clougherty Packing, Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2642113/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal | |
| Total Fat | 30.36g | |
| Saturated Fat | 10.71g | |
| Trans Fat | 0.0g | |
| Cholesterol | 71.0mg | |
| Sodium | 1089.0mg | |
| Total Carbohydrates | 8.93g | |
| Dietary Fiber | 0.0g | |
| Sugars | 1.79g | |
| Sugars, added | N/A | |
| Protein | 10.71g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 54.0mg | |
| Iron, Fe | 0.89mg | |
| Potassium, K | 446.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Pork, Mechanically Separated Turkey, Water Corn Syrup, Beef, Contains 2% Or Less Of: Salt, Modified Food Starch, Dextrose, Autolyzed Yeast Extract, Deheated Mustard, Potassium Lactate, Sodium Lactate, Monosodium Glutamate, Sodium Phosphates, Flavorings, Sodium Diacetate, Ascorbic Acid (vitamin C), Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (=) | |
| Total Fat | 30.36g (=) | |
| Saturated Fat | 10.71g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (=) | |
| Sodium | 1089.0mg (=) | |
| Total Carbohydrates | 8.93g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.79g (=) | |
| Sugars, added | N/A | |
| Protein | 10.71g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 54.0mg (=) | |
| Iron, Fe | 0.89mg (=) | |
| Potassium, K | 446.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug (=) | |
| Ingredients | ||
|---|---|---|
Pork, Mechanically Separated Turkey, Water, Corn Syrup, Beef, Contains 2% Or Less Of: Salt, Modified Food Starch, Dextrose, Autolyzed Yeast Extract, Deheated Mustard, Potassium Lactate, Sodium Lactate, Monosodium Glutamate, Sodium Phosphates, Flavorings, Sodium Diacetate, Ascorbic Acid (vitamin C), Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (=) | |
| Total Fat | 30.36g (=) | |
| Saturated Fat | 10.71g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (=) | |
| Sodium | 1089.0mg (=) | |
| Total Carbohydrates | 8.93g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.79g (=) | |
| Sugars, added | N/A | |
| Protein | 10.71g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 54.0mg (=) | |
| Iron, Fe | 0.89mg (=) | |
| Potassium, K | 429.0mg (-17.00mg, -3.81%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug (=) | |
| Ingredients | ||
|---|---|---|
Pork, Mechanically Separated Turkey, Water, Corn Syrup, Beef, Contains 2% Or Less Of: Salt, Modified Food Starch, Dextrose, Autolyzed Yeast Extract, Deheated Mustard, Potassium Lactate, Sodium Lactate, Monosodium Glutamate, Sodium Phosphates, Sodium Diacetate, Flavorings, Ascorbic Acid (vitamin C), Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (=) | |
| Total Fat | 28.57g (-1.79g, -5.90%) | |
| Saturated Fat | 10.0g (-0.71g, -6.63%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 86.0mg (+15.00mg, +21.13%) | |
| Sodium | 1100.0mg (+11.00mg, +1.01%) | |
| Total Carbohydrates | 4.29g (-4.64g, -51.96%) | |
| Dietary Fiber | 2.9g (+2.90g) | |
| Sugars | 0.0g (-1.79g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 20.0g (+9.29g, +86.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 21.0mg (-33.00mg, -61.11%) | |
| Iron, Fe | 3.53mg (+2.64mg, +296.63%) | |
| Potassium, K | 450.0mg (+4.00mg, +0.90%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pork, Paprika, Vinegar, Salt, Citrus Fiber, Spices, Red Pepper, Sodium Nitrite, Garlic Powder Collagen Casing | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 380.0kcal (+23.00kcal, +6.44%) | |
| Total Fat | 34.0g (+3.64g, +11.99%) | |
| Saturated Fat | 12.0g (+1.29g, +12.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 90.0mg (+19.00mg, +26.76%) | |
| Sodium | 1100.0mg (+11.00mg, +1.01%) | |
| Total Carbohydrates | 2.0g (-6.93g, -77.60%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-1.79g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 20.0g (+9.29g, +86.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 20.0mg (-34.00mg, -62.96%) | |
| Iron, Fe | 2.0mg (+1.11mg, +124.72%) | |
| Potassium, K | 426.0mg (-20.00mg, -4.48%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pork, Water, Salt, Paprika, Dextrose, Nonfat Dry Milk, Garlic, Lactic Acid Starter Culture, Oleoresin (paprika) Spice, Sodium Ascorbate, Vegetable Oil (corn Oil), Glyceryl Monooleate, Propylene Glycol, Bht, Tbh, Tbhq, Citric Acid, Sodium Nitrite, Collagen Casing | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 368.0kcal (+11.00kcal, +3.08%) | |
| Total Fat | 28.07g (-2.29g, -7.54%) | |
| Saturated Fat | 10.53g (-0.18g, -1.68%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 88.0mg (+17.00mg, +23.94%) | |
| Sodium | 1053.0mg (-36.00mg, -3.31%) | |
| Total Carbohydrates | 3.51g (-5.42g, -60.69%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.51g (+1.72g, +96.09%) | |
| Sugars, added | N/A | |
| Protein | 22.81g (+12.10g, +112.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 86.0mg (+32.00mg, +59.26%) | |
| Iron, Fe | 1.75mg (+0.86mg, +96.63%) | |
| Potassium, K | 395.0mg (-51.00mg, -11.43%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pork, Bacon (pork, Water, Salt, Brown Sugar, Sugar, Sodium Phosphate, Sodium Nitrite), Beef, Pasteurized Processed Cheddar Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Cream, Sodium Phosphates, Salt, Beta Carotene [color], Natamaycin), Contains 2% Or Less Of: Water, Dextrose Salt, Spices, Sugar, Garlic, Sodium Erythorbate, Lactic Acid Starter Culture, Sodium Nitrite Stuffed In Colored Beef Collagen Casing (fd&c Red #3) Sprayed With Potassium Sorbate To Preserve Quality | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 313.0kcal (-44.00kcal, -12.32%) | |
| Total Fat | 24.35g (-6.01g, -19.80%) | |
| Saturated Fat | 10.43g (-0.28g, -2.61%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (-6.00mg, -8.45%) | |
| Sodium | 1043.0mg (-46.00mg, -4.22%) | |
| Total Carbohydrates | 4.35g (-4.58g, -51.29%) | |
| Dietary Fiber | 0.9g (+0.90g) | |
| Sugars | 1.74g (-0.05g, -2.79%) | |
| Sugars, added | N/A | |
| Protein | 17.39g (+6.68g, +62.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 68.0mg (+14.00mg, +25.93%) | |
| Iron, Fe | 0.63mg (-0.26mg, -29.21%) | |
| Potassium, K | 409.0mg (-37.00mg, -8.30%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Bacon (cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Jalapeo, Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers [guar Gum And Carob Bean Gum]), Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Garlic Powder, Sea Salt, White Pepper, Parsley, Whole Egg | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (-36.00kcal, -10.08%) | |
| Total Fat | 28.57g (-1.79g, -5.90%) | |
| Saturated Fat | 10.71g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (=) | |
| Sodium | 1054.0mg (-35.00mg, -3.21%) | |
| Total Carbohydrates | 1.79g (-7.14g, -79.96%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.79g (=) | |
| Sugars, added | N/A | |
| Protein | 12.5g (+1.79g, +16.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 10.7mg | |
| Calcium, Ca | 0.0mg (-54.00mg, -100.00%) | |
| Iron, Fe | 0.64mg (-0.25mg, -28.09%) | |
| Potassium, K | 464.0mg (+18.00mg, +4.04%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 10.71g | |
| Fatty acids, total polyunsaturated | 2.68g | |
| Ingredients | ||
|---|---|---|
Pork, Mechanically Separated Chicken, Water, Salt, Sugar, Sodium Phosphates, Potassium Chloride, Sodium Ascorbate, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (-36.00kcal, -10.08%) | |
| Total Fat | 26.79g (-3.57g, -11.76%) | |
| Saturated Fat | 12.5g (+1.79g, +16.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 62.0mg (-9.00mg, -12.68%) | |
| Sodium | 1107.0mg (+18.00mg, +1.65%) | |
| Total Carbohydrates | 3.57g (-5.36g, -60.02%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.79g (=) | |
| Sugars, added | N/A | |
| Protein | 12.5g (+1.79g, +16.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (+17.00mg, +31.48%) | |
| Iron, Fe | 1.61mg (+0.72mg, +80.90%) | |
| Potassium, K | 375.0mg (-71.00mg, -15.92%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Beef, Water, Pasteurized Processed Cheddar Cheese (cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes), Water, Cream, Sodium Phosphate, Salt, Sorbic Acid, Carotenal (coloring)), Contains 2% Or Less Salt, Dextrose, Dehydrated Jalapeno, Mustard, Flavorings (granulated Garlic), Potassium Lactate, Sodium Phosphate, Sodium Erythorbate, Sodium Diacetate, Sodium Nitrite, Paprika | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (+36.00kcal, +10.08%) | |
| Total Fat | 28.57g (-1.79g, -5.90%) | |
| Saturated Fat | 10.71g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+18.00mg, +25.35%) | |
| Sodium | 1071.0mg (-18.00mg, -1.65%) | |
| Total Carbohydrates | 3.57g (-5.36g, -60.02%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-1.79g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 21.43g (+10.72g, +100.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 21.0mg (-33.00mg, -61.11%) | |
| Iron, Fe | 0.0mg (-0.89mg, -100.00%) | |
| Potassium, K | 382.0mg (-64.00mg, -14.35%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Pork, Salt, Less Than 2% Of: Dextrose, Spices, Granulated Garlic, Corn Syrup Solids, Water, Lactic Acid Starter Culture, Natural Flavor, Sodium Nitrite Stuffed In Beef Collagen Casing | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 322.0kcal (-35.00kcal, -9.80%) | |
| Total Fat | N/A | |
| Saturated Fat | 10.65g (-0.06g, -0.56%) | |
| Trans Fat | 0.29g (+0.29g) | |
| Cholesterol | 71.0mg (=) | |
| Sodium | 1070.0mg (-19.00mg, -1.74%) | |
| Total Carbohydrates | 2.12g (-6.81g, -76.26%) | |
| Dietary Fiber | 0.3g (+0.30g) | |
| Sugars | 0.11g (-1.68g, -93.85%) | |
| Sugars, added | N/A | |
| Protein | 15.77g (+5.06g, +47.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 98.0mg (+44.00mg, +81.48%) | |
| Iron, Fe | 0.75mg (-0.14mg, -15.73%) | |
| Potassium, K | 401.0mg (-45.00mg, -10.09%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) | |
| Total fat (NLEA) | 27.87g | |
| Ingredients | ||
|---|---|---|
Meat Ingredients (pork, Beef), Water, Wisconsin Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Color Added, Potato Starch And Powdered Cellulose Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor)], Contains 2% Or Less Of: Ascorbic Acid, Monosodium Glutamate, Natural Flavors, Potassium Lactate, Salt, Sodium Diacetate, Sodium Nitrite, Sodium Phosphate, Sorbitol | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 89.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (+36.00kcal, +10.08%) | |
| Total Fat | 28.57g (-1.79g, -5.90%) | |
| Saturated Fat | 10.71g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+18.00mg, +25.35%) | |
| Sodium | 1143.0mg (+54.00mg, +4.96%) | |
| Total Carbohydrates | 7.14g (-1.79g, -20.04%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.57g (+1.78g, +99.44%) | |
| Sugars, added | N/A | |
| Protein | 25.0g (+14.29g, +133.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-54.00mg, -100.00%) | |
| Iron, Fe | 1.43mg (+0.54mg, +60.67%) | |
| Potassium, K | 464.0mg (+18.00mg, +4.04%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug (=) | |
| Ingredients | ||
|---|---|---|
Pork, Beef, Contains 2% Or Less Of: Dextrose, Salt, Spices, Sugar, Corn Syrup, Water, Paprika, Garlic, Sodium Erythorbate, Lactic Acid Starter Culture, Sodium Nitrite Stuffed In Colored Beef Collagen Casing (fd&c Red #3) Sprayed With Potassium Sorbate To Preserve Quality | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 91.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 386.0kcal (+29.00kcal, +8.12%) | |
| Total Fat | 31.58g (+1.22g, +4.02%) | |
| Saturated Fat | 12.28g (+1.57g, +14.66%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 70.0mg (-1.00mg, -1.41%) | |
| Sodium | 1123.0mg (+34.00mg, +3.12%) | |
| Total Carbohydrates | 7.02g (-1.91g, -21.39%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.51g (+1.72g, +96.09%) | |
| Sugars, added | N/A | |
| Protein | 21.05g (+10.34g, +96.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 88.0mg (+34.00mg, +62.96%) | |
| Iron, Fe | 0.0mg (-0.89mg, -100.00%) | |
| Potassium, K | 375.0mg (-71.00mg, -15.92%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pork, Beef, Pasteurized Processed Hot Pepper Cheese (cultured Milk, Water, Skim Milk, Whey, Jalapeno Peppers, Red Bell Peppers, Cream, Sodium Phosphates, Salt, Sorbic Acid, Natural Flavor, Enzymes, Powdered Cellulose, Natamycin), Salt, Dextrose, Contains 2% Or Less Of: Sugar, Spices, Water, Garlic, Sodium Erythorbate, Lactic Acid Starter Culture, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 91.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 386.0kcal (+29.00kcal, +8.12%) | |
| Total Fat | 31.58g (+1.22g, +4.02%) | |
| Saturated Fat | 12.28g (+1.57g, +14.66%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 70.0mg (-1.00mg, -1.41%) | |
| Sodium | 1123.0mg (+34.00mg, +3.12%) | |
| Total Carbohydrates | 7.02g (-1.91g, -21.39%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.51g (+1.72g, +96.09%) | |
| Sugars, added | N/A | |
| Protein | 21.05g (+10.34g, +96.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 88.0mg (+34.00mg, +62.96%) | |
| Iron, Fe | 0.0mg (-0.89mg, -100.00%) | |
| Potassium, K | 375.0mg (-71.00mg, -15.92%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pork, Beef, Pasteurized Processed Cheddar Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Cream, Sodium Phosphates, Salt, Beta Carotene [color], Natamycin), Contains 2% Or Less Of: Water, Salt, Dextrose, Spices, Jalapeno Peppers, Sugar, Garlic, Sodium Erythorbate, Lactic Acid Starter Culture, Sodium Nitrite, Stuffed In Colored Beef Collagen Casing (fd&c Red #3) Sprayed With Potassium Sorbate To Preserve Quality | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 93.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 288.0kcal (-69.00kcal, -19.33%) | |
| Total Fat | 20.58g (-9.78g, -32.21%) | |
| Saturated Fat | 8.23g (-2.48g, -23.16%) | |
| Trans Fat | N/A | |
| Cholesterol | 62.0mg (-9.00mg, -12.68%) | |
| Sodium | 1111.0mg (+22.00mg, +2.02%) | |
| Total Carbohydrates | 4.12g (-4.81g, -53.86%) | |
| Dietary Fiber | N/A | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 20.58g (+9.87g, +92.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | 432.0mg (-14.00mg, -3.14%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef, Seasoning (salt, Corn Syrup Solids, Spices, Garlic), Vinegar, Citric Acid, Dextrose, Sodium Nitrite In Colored Collagen Casing | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 96.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (=) | |
| Total Fat | 25.0g (-5.36g, -17.65%) | |
| Saturated Fat | 8.93g (-1.78g, -16.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+18.00mg, +25.35%) | |
| Sodium | 1143.0mg (+54.00mg, +4.96%) | |
| Total Carbohydrates | 3.57g (-5.36g, -60.02%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.57g (+1.78g, +99.44%) | |
| Sugars, added | N/A | |
| Protein | 25.0g (+14.29g, +133.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-54.00mg, -100.00%) | |
| Iron, Fe | 1.29mg (+0.40mg, +44.94%) | |
| Potassium, K | 500.0mg (+54.00mg, +12.11%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pork, Water, Sea Salt, Paprika And Extracts Of Paprika (for Flavor), Spices, Cane Sugar, Granulated Garlic, Cherry Powder, Cultured Celery Powder, Lactic Acid Starter Culture | ||