Annie Chun's Japanese Style Yakisoba Noodle Bowl by Cj Foods Usa Inc: Similar Foods
- Product:
- Japanese Style Yakisoba Noodle Bowl
- Brand:
- Annie Chun's
- Maker:
- Cj Foods Usa Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2581144/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 204.0kcal | |
| Total Fat | 2.67g | |
| Saturated Fat | 0.22g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 329.0mg | |
| Total Carbohydrates | 40.89g | |
| Dietary Fiber | 3.6g | |
| Sugars | 7.11g | |
| Sugars, added | N/A | |
| Protein | 4.44g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 13.0mg | |
| Iron, Fe | 0.44mg | |
| Potassium, K | 71.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Hokkien Noodles: Water, Wheat Flour, Modified Tapioca Starch, Less Than 2% Of Salt, Wheat Gluten, Lactic Acid, Sauce: Dextrose, Water, Vegetable Soup Base (vegetable [carrot, Celery, Onion], Salt, Sugar, Tapioca Maltodextrin, Yeast Extract, Onion Powder, Corn Starch, Garlic Powder, Turmeric, Flavor), Canola Oil, Sesame Oil, Garlic Puree, Soy Sauce (water, Soybeans, Wheat, Salt), Less Than 2% Of Sugar, Garlic Powder, Yeast Extract, Onion Powder, Modified Corn Starch, Molasses, Flavors (safflower Oil, Sesame Oil, Rice Bran Oil, Flavors), Rice Vinegar, Flavors (safflower Oil, Flavors), Salt, Spices, Xanthan Gum, Toppings: Dehydrated Carrots, Dehydrated Cabbage, Dehydrated Green Pepper, Dehydrated Red Chili Pepper, Dehydrated Spinach, Glucose, Dehydrated Green Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 191.0kcal (-13.00kcal, -6.37%) | |
| Total Fat | 3.32g (+0.65g, +24.34%) | |
| Saturated Fat | 0.41g (+0.19g, +86.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 336.0mg (+7.00mg, +2.13%) | |
| Total Carbohydrates | 34.44g (-6.45g, -15.77%) | |
| Dietary Fiber | 3.7g (+0.10g, +2.78%) | |
| Sugars | 4.15g (-2.96g, -41.63%) | |
| Sugars, added | N/A | |
| Protein | 5.81g (+1.37g, +30.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 21.0mg (+8.00mg, +61.54%) | |
| Iron, Fe | 0.83mg (+0.39mg, +88.64%) | |
| Potassium, K | 75.0mg (+4.00mg, +5.63%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Hokkien Noodles: Water, Wheat Flour, Modified Tapioca Starch, Less Than 2% Of Salt, Wheat Gluten, Lactic Acid Sauce: Water, Soy Sauce (water, Soybeans, Wheat, Salt), Brown Sugar, Garlic Puree, Modified Corn Starch, Less Than 2% Of Ginger Puree (ginger, Water), Sesame Oil, Caramel Color, Spices, Yeast Extract, Citric Acid, Xanthan Gum Peanuts: Dry Roasted Peanuts Toppings: Dehydrated Cabbage, Dehydrated Bok Choy, Dehydrated Carrot, Roasted Sesame Seeds, Glucose | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 191.0kcal (-13.00kcal, -6.37%) | |
| Total Fat | 3.32g (+0.65g, +24.34%) | |
| Saturated Fat | 0.41g (+0.19g, +86.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 336.0mg (+7.00mg, +2.13%) | |
| Total Carbohydrates | 34.44g (-6.45g, -15.77%) | |
| Dietary Fiber | 3.7g (+0.10g, +2.78%) | |
| Sugars | 4.15g (-2.96g, -41.63%) | |
| Sugars, added | N/A | |
| Protein | 5.81g (+1.37g, +30.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 21.0mg (+8.00mg, +61.54%) | |
| Iron, Fe | 0.83mg (+0.39mg, +88.64%) | |
| Potassium, K | 75.0mg (+4.00mg, +5.63%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Hokkien Noodles: Water, Wheat Flour, Modified Tapioca Starch, Less Than 2% Of Salt, Wheat Gluten, Lactic Acid, Sauce: Water, Soy Sauce (water, Soybeans, Wheat, Salt), Brown Sugar, Garlic Puree, Modified Corn Starch, Less Than 2% Of Ginger Puree (ginger, Water), Sesame Oil, Caramel Color, Spices, Yeast Extract, Citric Acid, Xanthan Gum, Peanuts: Dry Roasted Peanuts, Toppings: Dehydrated Cabbage, Dehydrated Bok Choy, Dehydrated Carrot, Roasted Sesame Seeds, Glucose | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-4.00kcal, -1.96%) | |
| Total Fat | 3.33g (+0.66g, +24.72%) | |
| Saturated Fat | 0.0g (-0.22g, -100.00%) | |
| Trans Fat | N/A | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 317.0mg (-12.00mg, -3.65%) | |
| Total Carbohydrates | 40.0g (-0.89g, -2.18%) | |
| Dietary Fiber | 0.0g (-3.60g, -100.00%) | |
| Sugars | 6.67g (-0.44g, -6.19%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-1.11g, -25.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 0.0mg (-13.00mg, -100.00%) | |
| Iron, Fe | 1.2mg (+0.76mg, +172.73%) | |
| Potassium, K | 67.0mg (-4.00mg, -5.63%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Sorghum Flour, Tapioca Starch, Cane Sugar, Xanthan Gum, Palm Oil, Bakers Yeast, Salt, Bicarbonite Of Soda | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (+8.00kcal, +3.92%) | |
| Total Fat | 3.9g (+1.23g, +46.07%) | |
| Saturated Fat | 0.43g (+0.21g, +95.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 338.0mg (+9.00mg, +2.74%) | |
| Total Carbohydrates | 37.66g (-3.23g, -7.90%) | |
| Dietary Fiber | 2.6g (-1.00g, -27.78%) | |
| Sugars | 9.09g (+1.98g, +27.85%) | |
| Sugars, added | N/A | |
| Protein | 6.49g (+2.05g, +46.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 17.0mg (+4.00mg, +30.77%) | |
| Iron, Fe | 0.65mg (+0.21mg, +47.73%) | |
| Potassium, K | 52.0mg (-19.00mg, -26.76%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Hokkien Noodles: Water, Wheat Flour, Modified Tapioca Starch, Less Than 2% Of Salt, Wheat Gluten, Lactic Acid, Sauce: Sugar, Soy Sauce (water, Soybeans, Wheat, Salt), Tomato Paste, Canola Oil, Water, Peanut Butter, Tamarind Extract (tamarind, Water), Molasses, Miso (water, Rice, Soybeans, Sea Salt), Garlic Puree, Onion Puree, Less Than 2% Of Rice Vinegar, Yeast Extract, Caramel Color, Salt, Ground Red Pepper, Xanthan Gum, Paprika Extract, Peanuts: Dry Roasted Peanuts, Topping: Dehydrated Cabbage, Dehydrated Bok Choy, Dehydrated Carrot, Roasted Sesame Seeds, Glucose | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (+8.00kcal, +3.92%) | |
| Total Fat | 0.0g (-2.67g, -100.00%) | |
| Saturated Fat | 0.0g (-0.22g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 318.0mg (-11.00mg, -3.34%) | |
| Total Carbohydrates | 43.94g (+3.05g, +7.46%) | |
| Dietary Fiber | 1.5g (-2.10g, -58.33%) | |
| Sugars | 1.52g (-5.59g, -78.62%) | |
| Sugars, added | N/A | |
| Protein | 6.06g (+1.62g, +36.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | N/A | |
| Iron, Fe | 2.73mg (+2.29mg, +520.45%) | |
| Potassium, K | 61.0mg (-10.00mg, -14.08%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Thiamin | 0.0mg | |
| Riboflavin | 0.258mg | |
| Niacin | 3.03mg | |
| Fiber, soluble | 0.0g | |
| Ingredients | ||
|---|---|---|
Unbleached Wheat Flour, Water, Sugar, Salt, Yeast | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 201.0kcal (-3.00kcal, -1.47%) | |
| Total Fat | 8.88g (+6.21g, +232.58%) | |
| Saturated Fat | 1.31g (+1.09g, +495.45%) | |
| Trans Fat | N/A | |
| Cholesterol | 14.0mg (+14.00mg) | |
| Sodium | 334.0mg (+5.00mg, +1.52%) | |
| Total Carbohydrates | 25.59g (-15.30g, -37.42%) | |
| Dietary Fiber | 0.3g (-3.30g, -91.67%) | |
| Sugars | 7.05g (-0.06g, -0.84%) | |
| Sugars, added | N/A | |
| Protein | 4.18g (-0.26g, -5.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 15.0mg (+2.00mg, +15.38%) | |
| Iron, Fe | 1.04mg (+0.60mg, +136.36%) | |
| Potassium, K | 80.0mg (+9.00mg, +12.68%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Rice (milled Rice, Water, Sushi Vinegar (sugar, Water, Vinegar, Salt]), Imitation Crab Salad (imitation Crab Meat (pollock, Water, Pea Starch, Sugar, Sorbitol, Modified Tapioca Starch, Contains 2% Or Less Of: Crabmeat, Blue And Snow Crab Extract, Natural And Artificial Lobster Flavors, Fish Oil (anchovies, Sardines), Rice Wine (water, Rice, Koji Rice), Egg Whites, Sea Salt, Potassium Chloride, Disodium Inosinate, Sodium Pyrophosphate, Soy Lecithin Carmine And Paprika {color}, Mayonnaise (soybean Oil, Egg Volks, Distilled Vinegar, High Fructose Corn Syrup, Egg Whites, Water, Contains 2% Or Less Of: Salt, Spice, Calcium Disodium Edta {to Protect Flavor}]}, Tempura Style Shrimp (shrimp, Tempura Batter (wheat Flour, Starch, Corn Flour, Defatted Soybean Flour Baking Powder (sodium Bicarbonate), Food Color {riboflavin), Modified Starch, Rice Flour, Salt, Vegetable Oil, Emulsifier), Water, Soybean Oil, Sodium Bicarbonate, Citric Acid, Sodium Citrate, Potassium Citrate, Sodium Chloride), Imitation Crab Stick (threadfin Bream, Sugar, Polyphosphate, Water, Wheat, Corn Starch, Tapioca Starch, Dextran, Salt, Glycerin, Monosodium Glutamate, Dl Alanine, Disodium 5 Inosinate, Disodium Succinate, Crab Flavor, Xanthan Gum, Fructose, Rice Wine Vinegar, Caramel Color, Sorbitol, Sodium D Gluconate, Glycine, Modified Tapioca Starch, Egg White Powder, Alcohol, Caramel Color, Methyl Sulfide, Carrageenan, Carmine And Paprika Oleoresin (color]), Cucumber, Avocado, Yummi Sushi Sauce (sugar, Soy Sauce (water, Wheat, Soybeans, Salt], Water, Corn Syrup, Mirin [sweet Cooking Rice Wine], Modified Corn Starch, Caramel Color, Salt, Xanthan Gum), Yummi Sushi Sauce (sugar, Soy Sauce (water, Wheat, Soybeans, Salt), Water, Corn Syrup, Mirin [sweet Cooking Rice Wine], Modified Corn Starch, Caramel Color, Salt, Xanthan Gum), Pickled Ginger (ginger, Water, Sorbitol, Salt, Citric Acid, Acetic Acid, Lactic Acid, Malic Acid, Aspartame (contains Phenylalanine), Potassium Sorbate [preservative], Saccharin), Wasabi (wasabi Powder [horse Radish, Mustard, Corn Flour, Citric Acid, Ascorbic Acid (vitamin C), Yellow 5, Blue 1], Water), Soy Sauce (water, Soybeans, Wheat, Salt), Fried Onions (onions, Vegetable Oil, Wheat Flour, Salt), Tempura Style Crunches (canola Oil, Bleached Enriched Wheat Flour, Cornstarch, Baking Powder), Seaweed | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 218.0kcal (+14.00kcal, +6.86%) | |
| Total Fat | 5.75g (+3.08g, +115.36%) | |
| Saturated Fat | 0.0g (-0.22g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 322.0mg (-7.00mg, -2.13%) | |
| Total Carbohydrates | 31.03g (-9.86g, -24.11%) | |
| Dietary Fiber | 1.1g (-2.50g, -69.44%) | |
| Sugars | 5.75g (-1.36g, -19.13%) | |
| Sugars, added | N/A | |
| Protein | 11.49g (+7.05g, +158.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 34.0mg (+21.00mg, +161.54%) | |
| Iron, Fe | N/A | |
| Potassium, K | 67.0mg (-4.00mg, -5.63%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Enriched Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Wheat Protein Isolate, Raw Cane Sugar, Organic Canola Oil, Pea Protein, Sprouted Wheat (dried), Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Rice Flour, Monocalcium Phosphate), Sunflower Lecithin, Oat Flour, Natural Flavor, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 183.0kcal (-21.00kcal, -10.29%) | |
| Total Fat | 1.11g (-1.56g, -58.43%) | |
| Saturated Fat | 0.56g (+0.34g, +154.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 322.0mg (-7.00mg, -2.13%) | |
| Total Carbohydrates | 40.0g (-0.89g, -2.18%) | |
| Dietary Fiber | 2.2g (-1.40g, -38.89%) | |
| Sugars | 2.78g (-4.33g, -60.90%) | |
| Sugars, added | N/A | |
| Protein | 3.89g (-0.55g, -12.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 11.0mg (-2.00mg, -15.38%) | |
| Iron, Fe | 0.33mg (-0.11mg, -25.00%) | |
| Potassium, K | 51.0mg (-20.00mg, -28.17%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Thiamin | 0.0mg | |
| Ingredients | ||
|---|---|---|
Tom Yum Sauce, Thai Jasmine Rice, Carrot, Coconut, Red Chili, Kaffir Lime | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 228.0kcal (+24.00kcal, +11.76%) | |
| Total Fat | 0.88g (-1.79g, -67.04%) | |
| Saturated Fat | 0.0g (-0.22g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 333.0mg (+4.00mg, +1.22%) | |
| Total Carbohydrates | 45.61g (+4.72g, +11.54%) | |
| Dietary Fiber | 1.8g (-1.80g, -50.00%) | |
| Sugars | 0.0g (-7.11g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 8.77g (+4.33g, +97.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 16.0mg (+3.00mg, +23.08%) | |
| Iron, Fe | 3.51mg (+3.07mg, +697.73%) | |
| Potassium, K | 88.0mg (+17.00mg, +23.94%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Unbleached Unbromated Enriched Flour ((wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), (malted Barley Flour)), Water, Contains Less Than 2% Of Each Of The Following: Yeast, Salt, Enzymes, Ascorbic Acid Added As A Dough Conditioner | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (+8.00kcal, +3.92%) | |
| Total Fat | 3.9g (+1.23g, +46.07%) | |
| Saturated Fat | 0.22g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 359.0mg (+30.00mg, +9.12%) | |
| Total Carbohydrates | 38.1g (-2.79g, -6.82%) | |
| Dietary Fiber | 2.6g (-1.00g, -27.78%) | |
| Sugars | 9.09g (+1.98g, +27.85%) | |
| Sugars, added | N/A | |
| Protein | 6.49g (+2.05g, +46.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 13.0mg (=) | |
| Iron, Fe | 0.61mg (+0.17mg, +38.64%) | |
| Potassium, K | 65.0mg (-6.00mg, -8.45%) | |
| Vitamin D, IU | 7.0IU | |
| Ingredients | ||
|---|---|---|
Noodles: Water, Wheat Flour, Modified Tapioca Starch, Salt, Wheat Gluten, Lactic Acid Sauce Dextrose, Water, Vegetable Soup Base (vegetables [carrots, Celery, Onion], Salt, Organic Cane Sugar, Organic Tapioca Maltodextrin, Yeast Extract, Organic Onion Powder, Organic Corn Starch, Organic Garlic Powder, Organic Turmeric, Natural Flavor), Expeller Presed Canola Oil, Sesame Oil, Soy Sauce (water, Soybeans, Wheat, Salt, Alcohol), Minced Garlic, Cane Sugar, Seasoning Blend (onion, Yeast Extract, Garlic), Yeast Extract, Corn Starch, Garlic Powder, Organic Molasses, Natural Flavors, Rice Vinegar, Salt, Spices, Xanthan Gum Toppings: Dehydrated Carrot, Dehydrated Cabbage, Dehydrated Green Pepper, Dehydrated Spinach, Dehydrated Red Chili Pepper, Dehydrated Green Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (+8.00kcal, +3.92%) | |
| Total Fat | 3.9g (+1.23g, +46.07%) | |
| Saturated Fat | 0.22g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 359.0mg (+30.00mg, +9.12%) | |
| Total Carbohydrates | 38.1g (-2.79g, -6.82%) | |
| Dietary Fiber | 2.6g (-1.00g, -27.78%) | |
| Sugars | 9.09g (+1.98g, +27.85%) | |
| Sugars, added | N/A | |
| Protein | 6.49g (+2.05g, +46.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 13.0mg (=) | |
| Iron, Fe | 0.61mg (+0.17mg, +38.64%) | |
| Potassium, K | 65.0mg (-6.00mg, -8.45%) | |
| Vitamin D, IU | 7.0IU | |
| Ingredients | ||
|---|---|---|
Noodles: Water, Wheat Flour, Modified Tapioca Starch, Salt, Wheat Gluten, Lactic Acid Sauce: Cane Sugar, Soy Sauce (water, Soybeans, Wheat, Salt, Alcohol), Tomato Paste, Water, Expeller Pressed Canola Oil, Peanut Butter, Tamarind Puree, Miso Paste (water, Rice, Soybeans, Salt), Molasses, Garlic Puree (garlic, Citric Acid), Onion Puree, Rice Vinegar, Dextrose, Yeast Extract, Salt, Caramel Color, Spice, Xanthan Gum Peanuts: Dry Roasted Peanuts Toppings: Dehydrated Cabbage, Dehydrated Bok Choy, Dehydrated Carrot, Roasted Sesame Seeds | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (+8.00kcal, +3.92%) | |
| Total Fat | 3.9g (+1.23g, +46.07%) | |
| Saturated Fat | 0.22g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 359.0mg (+30.00mg, +9.12%) | |
| Total Carbohydrates | 38.1g (-2.79g, -6.82%) | |
| Dietary Fiber | 2.6g (-1.00g, -27.78%) | |
| Sugars | 9.09g (+1.98g, +27.85%) | |
| Sugars, added | N/A | |
| Protein | 6.49g (+2.05g, +46.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 13.0mg (=) | |
| Iron, Fe | 0.61mg (+0.17mg, +38.64%) | |
| Potassium, K | 65.0mg (-6.00mg, -8.45%) | |
| Vitamin D, IU | 7.0IU | |
| Ingredients | ||
|---|---|---|
Noodles: Water, Wheat Flour, Modified Tapioca Starch, Salt, Wheat Gluten, Lactic Acid Sauce: Dextrose, Water, Soy Sauce (water, Soybeans, Wheat, Salt, Alcohol), Expeller Pressed Canola Oil, Vegetable Soup Base (vegetables [carrots, Celery, Onion], Cane Sugar, Yeast Extract, Salt, Water, Onion Powder, Corn Starch, Garlic Powder, Soybeans, Potatoes, Natural Flavor, Spices, Alcohol), Minced Garlic, Cane Sugar, Salted Sake (water, Rice, Koji, Salt), Maltodextrin, Seasoning Blend (onion, Yeast Extract, Garlic), Garlic Powder, Corn Starch, Curry Powder (spices, Turmeric, Salt), Salt, Spice, Natural Flavor, Xanthan Toppings: Dehydrated Carrot, Dehydrated Cabbage, Dehydrated Green Pepper, Dehydrated Spinach, Dehydrated Red Chili Pepper, Dehydrated Green Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (+7.00kcal, +3.43%) | |
| Total Fat | 2.78g (+0.11g, +4.12%) | |
| Saturated Fat | 0.56g (+0.34g, +154.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 333.0mg (+4.00mg, +1.22%) | |
| Total Carbohydrates | 43.33g (+2.44g, +5.97%) | |
| Dietary Fiber | 2.2g (-1.40g, -38.89%) | |
| Sugars | 5.56g (-1.55g, -21.80%) | |
| Sugars, added | N/A | |
| Protein | 2.22g (-2.22g, -50.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 0.0mg (-13.00mg, -100.00%) | |
| Iron, Fe | 0.8mg (+0.36mg, +81.82%) | |
| Potassium, K | 100.0mg (+29.00mg, +40.85%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.11g | |
| Fatty acids, total polyunsaturated | 1.67g | |
| Ingredients | ||
|---|---|---|
Water, Brown Rice Flour, Organic Tapioca Starch, Sugar, Fructose, Contains 2% Or Less Of: Vegetable Oil (canola And Or Soybean Oil), Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Natural Flavors, Xanthan Gum, Salt, Soy Lecithin (emulsifier) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 221.0kcal (+17.00kcal, +8.33%) | |
| Total Fat | 13.68g (+11.01g, +412.36%) | |
| Saturated Fat | 5.79g (+5.57g, +2531.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (+8.00mg) | |
| Sodium | 332.0mg (+3.00mg, +0.91%) | |
| Total Carbohydrates | 20.0g (-20.89g, -51.09%) | |
| Dietary Fiber | 0.5g (-3.10g, -86.11%) | |
| Sugars | 1.58g (-5.53g, -77.78%) | |
| Sugars, added | N/A | |
| Protein | 5.26g (+0.82g, +18.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 22.0mg (+9.00mg, +69.23%) | |
| Iron, Fe | 1.05mg (+0.61mg, +138.64%) | |
| Potassium, K | 64.0mg (-7.00mg, -9.86%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Filling: Water, Chicken (chicken Breast Meat With Rib Meat Attached, Water, Salt, Carrageenan, And Sodium Phosphates), Milk, Onion, Celery, Carrots, Peas, Modified Food Starch, Vegetable Base (vegetables (carrots, Onions, Tomatoes, Potatoes, Celery), Salt, Yeast Extract, Corn Starch, Corn Oil, Onion Powder, Sugar, Natural Flavoring, Lactic Acid ), Sea Salt, Garlic Powder, Black Pepper Pastry: Wheat Flour, Soy Shortening (soybean Oil, Hydrogenated Soybean Oil), Water, Inactive Yeast, Sugar (dextrose), Sea Salt, Butter Type Flavor (vegetable Oil, Benzyl Alcohol, Flavor) Glaze: Water, Sugar (dextrose), Sodium Bicarbonate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 196.0kcal (-8.00kcal, -3.92%) | |
| Total Fat | 1.79g (-0.88g, -32.96%) | |
| Saturated Fat | 0.0g (-0.22g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 357.0mg (+28.00mg, +8.51%) | |
| Total Carbohydrates | 41.07g (+0.18g, +0.44%) | |
| Dietary Fiber | 1.8g (-1.80g, -50.00%) | |
| Sugars | 0.0g (-7.11g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-0.87g, -19.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-13.00mg, -100.00%) | |
| Iron, Fe | 0.64mg (+0.20mg, +45.45%) | |
| Potassium, K | 79.0mg (+8.00mg, +11.27%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Organic White Rice Flour Organic Millet Flour Organic Sorghum Flour Arrowroot Sourdough Starter (organic Sorghum Flour, Water) Xanthan Gum Kosher Salt | ||