El Compi, Gouda Cheese by Christopher Cross Records: Similar Foods

Product:
El Compi, Gouda Cheese
Brand:
El Compi
Maker:
Christopher Cross Records

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2289926/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal
Total Fat28.57g
Saturated Fat 17.86g
Trans Fat 0.0g
Cholesterol 114.0mg
Sodium 818.0mg
Total Carbohydrates 3.57g
Dietary Fiber 0.0g
Sugars 3.57g
Sugars, added N/A
Protein 25.0g
Core Vitamins and Minerals
Vitamin A, IU536.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca714.0mg
Iron, Fe0.0mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Part Skim Milk, Cultures, Salt, Enzymes, Annatto
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (=)
Total Fat28.57g (=)
Saturated Fat 17.86g (=)
Trans Fat 0.0g (=)
Cholesterol 114.0mg (=)
Sodium 818.0mg (=)
Total Carbohydrates 3.57g (=)
Dietary Fiber 0.0g (=)
Sugars 3.57g (=)
Sugars, added N/A
Protein 25.0g (=)
Core Vitamins and Minerals
Vitamin A, IU536.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca714.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Part Skim Milk, Cultures, Salt, Enzymes, Annatto
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.76
All Nutrients Per 100g (3.527 oz)
Calories 368.0kcal (+11.00kcal, +3.08%)
Total Fat26.32g (-2.25g, -7.88%)
Saturated Fat 13.16g (-4.70g, -26.32%)
Trans Fat 0.0g (=)
Cholesterol 79.0mg (-35.00mg, -30.70%)
Sodium 842.0mg (+24.00mg, +2.93%)
Total Carbohydrates 0.0g (-3.57g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-3.57g, -100.00%)
Sugars, added N/A
Protein 26.32g (+1.32g, +5.28%)
Core Vitamins and Minerals
Vitamin A, IU526.0IU (-10.00IU, -1.87%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca789.0mg (+75.00mg, +10.50%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Culture, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.76
All Nutrients Per 100g (3.527 oz)
Calories 368.0kcal (+11.00kcal, +3.08%)
Total Fat26.32g (-2.25g, -7.88%)
Saturated Fat 13.16g (-4.70g, -26.32%)
Trans Fat 0.0g (=)
Cholesterol 79.0mg (-35.00mg, -30.70%)
Sodium 842.0mg (+24.00mg, +2.93%)
Total Carbohydrates 0.0g (-3.57g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-3.57g, -100.00%)
Sugars, added N/A
Protein 26.32g (+1.32g, +5.28%)
Core Vitamins and Minerals
Vitamin A, IU526.0IU (-10.00IU, -1.87%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca789.0mg (+75.00mg, +10.50%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Culture, Salt, Enzymes (non Animal) Made With Vegetable Rennet
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.76
All Nutrients Per 100g (3.527 oz)
Calories 368.0kcal (+11.00kcal, +3.08%)
Total Fat26.32g (-2.25g, -7.88%)
Saturated Fat 13.16g (-4.70g, -26.32%)
Trans Fat 0.0g (=)
Cholesterol 79.0mg (-35.00mg, -30.70%)
Sodium 842.0mg (+24.00mg, +2.93%)
Total Carbohydrates 0.0g (-3.57g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-3.57g, -100.00%)
Sugars, added N/A
Protein 26.32g (+1.32g, +5.28%)
Core Vitamins and Minerals
Vitamin A, IU526.0IU (-10.00IU, -1.87%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca789.0mg (+75.00mg, +10.50%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Cheese Cultures, Salt And Enzymes (non Animal)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 88.06
All Nutrients Per 100g (3.527 oz)
Calories 368.0kcal (+11.00kcal, +3.08%)
Total Fat26.32g (-2.25g, -7.88%)
Saturated Fat 13.16g (-4.70g, -26.32%)
Trans Fat 0.0g (=)
Cholesterol 79.0mg (-35.00mg, -30.70%)
Sodium 842.0mg (+24.00mg, +2.93%)
Total Carbohydrates 5.26g (+1.69g, +47.34%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-3.57g, -100.00%)
Sugars, added N/A
Protein 26.32g (+1.32g, +5.28%)
Core Vitamins and Minerals
Vitamin A, IU526.0IU (-10.00IU, -1.87%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca789.0mg (+75.00mg, +10.50%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated7.89g
Fatty acids, total polyunsaturated0.0g
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes And Smoke Flavoring
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 101.24
All Nutrients Per 100g (3.527 oz)
Calories 396.0kcal (+39.00kcal, +10.92%)
Total Fat28.57g (=)
Saturated Fat 17.86g (=)
Trans Fat 0.0g (=)
Cholesterol 118.0mg (+4.00mg, +3.51%)
Sodium 911.0mg (+93.00mg, +11.37%)
Total Carbohydrates 10.71g (+7.14g, +200.00%)
Dietary Fiber 0.0g (=)
Sugars 7.14g (+3.57g, +100.00%)
Sugars, added N/A
Protein 25.0g (=)
Core Vitamins and Minerals
Vitamin A, IU536.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca714.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cultured Pasteurized Milk, Salt, Honey Granules, Spices, Dextrose, Onion, Sriracha Sauce (aged Cayenne Peppers, Vinegar, Garlic) Sugar, Brown Sugar, Garlic Powder, Maltodextrin, Sodium Diacetate, Natural Flavor, Enzymes, Annatto (coloring)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 109.75
All Nutrients Per 100g (3.527 oz)
Calories 333.0kcal (-24.00kcal, -6.72%)
Total Fat25.0g (-3.57g, -12.50%)
Saturated Fat 14.58g (-3.28g, -18.37%)
Trans Fat 0.0g (=)
Cholesterol 75.0mg (-39.00mg, -34.21%)
Sodium 792.0mg (-26.00mg, -3.18%)
Total Carbohydrates 4.17g (+0.60g, +16.81%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-3.57g, -100.00%)
Sugars, added N/A
Protein 29.17g (+4.17g, +16.68%)
Core Vitamins and Minerals
Vitamin A, IU625.0IU (+89.00IU, +16.60%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca750.0mg (+36.00mg, +5.04%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Cheese Cultures, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 129.92
All Nutrients Per 100g (3.527 oz)
Calories 350.0kcal (-7.00kcal, -1.96%)
Total Fat25.0g (-3.57g, -12.50%)
Saturated Fat 17.5g (-0.36g, -2.02%)
Trans Fat 0.0g (=)
Cholesterol 125.0mg (+11.00mg, +9.65%)
Sodium 800.0mg (-18.00mg, -2.20%)
Total Carbohydrates 0.0g (-3.57g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-3.57g, -100.00%)
Sugars, added N/A
Protein 25.0g (=)
Core Vitamins and Minerals
Vitamin A, IU555.0IU (+19.00IU, +3.54%)
Vitamin C, total ascorbic acidN/A
Calcium, Ca695.0mg (-19.00mg, -2.66%)
Iron, Fe0.25mg (+0.25mg)
Potassium, K125.0mg
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Cultured Pasteurized Milk, Salt, Enzymes, Color Added
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 148.67
All Nutrients Per 100g (3.527 oz)
Calories 367.0kcal (+10.00kcal, +2.80%)
Total Fat30.0g (+1.43g, +5.01%)
Saturated Fat 20.0g (+2.14g, +11.98%)
Trans Fat 0.0g (=)
Cholesterol 100.0mg (-14.00mg, -12.28%)
Sodium 867.0mg (+49.00mg, +5.99%)
Total Carbohydrates 0.0g (-3.57g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars N/A
Sugars, added N/A
Protein 23.33g (-1.67g, -6.68%)
Core Vitamins and Minerals
Vitamin A, IU667.0IU (+131.00IU, +24.44%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca667.0mg (-47.00mg, -6.58%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 156.16
All Nutrients Per 100g (3.527 oz)
Calories 263.0kcal (-94.00kcal, -26.33%)
Total Fat18.42g (-10.15g, -35.53%)
Saturated Fat 10.53g (-7.33g, -41.04%)
Trans Fat 0.0g (=)
Cholesterol 53.0mg (-61.00mg, -53.51%)
Sodium 895.0mg (+77.00mg, +9.41%)
Total Carbohydrates 5.26g (+1.69g, +47.34%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-3.57g, -100.00%)
Sugars, added N/A
Protein 26.32g (+1.32g, +5.28%)
Core Vitamins and Minerals
Vitamin A, IU526.0IU (-10.00IU, -1.87%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca789.0mg (+75.00mg, +10.50%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 156.16
All Nutrients Per 100g (3.527 oz)
Calories 263.0kcal (-94.00kcal, -26.33%)
Total Fat18.42g (-10.15g, -35.53%)
Saturated Fat 10.53g (-7.33g, -41.04%)
Trans Fat 0.0g (=)
Cholesterol 53.0mg (-61.00mg, -53.51%)
Sodium 895.0mg (+77.00mg, +9.41%)
Total Carbohydrates 5.26g (+1.69g, +47.34%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-3.57g, -100.00%)
Sugars, added N/A
Protein 26.32g (+1.32g, +5.28%)
Core Vitamins and Minerals
Vitamin A, IU526.0IU (-10.00IU, -1.87%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca789.0mg (+75.00mg, +10.50%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 156.16
All Nutrients Per 100g (3.527 oz)
Calories 263.0kcal (-94.00kcal, -26.33%)
Total Fat18.42g (-10.15g, -35.53%)
Saturated Fat 10.53g (-7.33g, -41.04%)
Trans Fat 0.0g (=)
Cholesterol 53.0mg (-61.00mg, -53.51%)
Sodium 895.0mg (+77.00mg, +9.41%)
Total Carbohydrates 5.26g (+1.69g, +47.34%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-3.57g, -100.00%)
Sugars, added N/A
Protein 26.32g (+1.32g, +5.28%)
Core Vitamins and Minerals
Vitamin A, IU526.0IU (-10.00IU, -1.87%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca789.0mg (+75.00mg, +10.50%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 156.16
All Nutrients Per 100g (3.527 oz)
Calories 263.0kcal (-94.00kcal, -26.33%)
Total Fat18.42g (-10.15g, -35.53%)
Saturated Fat 10.53g (-7.33g, -41.04%)
Trans Fat 0.0g (=)
Cholesterol 53.0mg (-61.00mg, -53.51%)
Sodium 895.0mg (+77.00mg, +9.41%)
Total Carbohydrates 5.26g (+1.69g, +47.34%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-3.57g, -100.00%)
Sugars, added N/A
Protein 26.32g (+1.32g, +5.28%)
Core Vitamins and Minerals
Vitamin A, IU526.0IU (-10.00IU, -1.87%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca789.0mg (+75.00mg, +10.50%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 156.16
All Nutrients Per 100g (3.527 oz)
Calories 263.0kcal (-94.00kcal, -26.33%)
Total Fat18.42g (-10.15g, -35.53%)
Saturated Fat 10.53g (-7.33g, -41.04%)
Trans Fat 0.0g (=)
Cholesterol 53.0mg (-61.00mg, -53.51%)
Sodium 895.0mg (+77.00mg, +9.41%)
Total Carbohydrates 5.26g (+1.69g, +47.34%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-3.57g, -100.00%)
Sugars, added N/A
Protein 26.32g (+1.32g, +5.28%)
Core Vitamins and Minerals
Vitamin A, IU526.0IU (-10.00IU, -1.87%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca789.0mg (+75.00mg, +10.50%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 156.19
All Nutrients Per 100g (3.527 oz)
Calories 263.0kcal (-94.00kcal, -26.33%)
Total Fat18.42g (-10.15g, -35.53%)
Saturated Fat 10.53g (-7.33g, -41.04%)
Trans Fat 0.0g (=)
Cholesterol 53.0mg (-61.00mg, -53.51%)
Sodium 895.0mg (+77.00mg, +9.41%)
Total Carbohydrates 0.0g (-3.57g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-3.57g, -100.00%)
Sugars, added N/A
Protein 26.32g (+1.32g, +5.28%)
Core Vitamins and Minerals
Vitamin A, IU526.0IU (-10.00IU, -1.87%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca789.0mg (+75.00mg, +10.50%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Vitamin A (palmitate)