Sabrina's Delights Minis Turnovers, Chicken Parmesan by Caribbean Food Delights, Inc: Similar Foods
- Product:
- Minis Turnovers, Chicken Parmesan
- Brand:
- Sabrina's Delights
- Maker:
- Caribbean Food Delights, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1901268/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 275.0kcal | |
| Total Fat | 15.69g | |
| Saturated Fat | 7.84g | |
| Trans Fat | 0.0g | |
| Cholesterol | 49.0mg | |
| Sodium | 725.0mg | |
| Total Carbohydrates | 24.51g | |
| Dietary Fiber | 1.0g | |
| Sugars | 1.96g | |
| Sugars, added | N/A | |
| Protein | 8.82g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 98.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 98.0mg | |
| Iron, Fe | 1.41mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Breaded Chicken [chicken, Bread Crumbs (wheat Flour, Salt, Yeast), Eggs, Salt, Spices, Flavoring (dextrose, Salt, Autolyzed Yeast Extract, Silicon Dioxide, Modified Food Starch)], Tomato Sauce [tomato Puree (water, Tomato Paste), Salt, Citric Acid, Onion Powder, Garlic Powder, Black Pepper, Oregano, Basil], Mozzarella [(pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Potassium Sorbate, Natamycin (preservative)], Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Vegetable Oil Crust: Enriched Wheat Flour (unbleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Margarine (palm Oil, Palm Fractions, Canola Oil, Water, Salt, Emulsifiers (distilled Monoglycerides, Soya Lecithin, Polyglycerol Polyricinoleate), Potassium Sorbate (as A Preservative), Flavoring, Citric Acid, Antioxidant [mixed Tocopherol (soy Derived)], Vitamin A, Beta Carotene For Color), Dried Whole Eggs, Butter Flavor (whey Solids, Enzyme Modified Butter, Maltodextrin, Salt, Dehydrated Butter, Guar Gum, Annatto And Turmeric For Color), Dextrose, Sugar, Salt, Cream Of Tartar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 280.0kcal (+5.00kcal, +1.82%) | |
| Total Fat | 14.69g (-1.00g, -6.37%) | |
| Saturated Fat | 6.16g (-1.68g, -21.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (-13.00mg, -26.53%) | |
| Sodium | 754.0mg (+29.00mg, +4.00%) | |
| Total Carbohydrates | 23.22g (-1.29g, -5.26%) | |
| Dietary Fiber | 0.5g (-0.50g, -50.00%) | |
| Sugars | 1.9g (-0.06g, -3.06%) | |
| Sugars, added | N/A | |
| Protein | 13.74g (+4.92g, +55.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 95.0IU (-3.00IU, -3.06%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 95.0mg (-3.00mg, -3.06%) | |
| Iron, Fe | 1.71mg (+0.30mg, +21.28%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Spicy Chicken Breast (boneless; Skinless Chicken Breasts [rib Meat; Water; Seasoning (salt; Sugar; Yeast Extract; Maltodextrin; Dextrose; Natural Flavors; Spices [including Celery Seed); Vegetable Shortening [sunflower Oil]); Vinegar; Isolated Oat Product; Sodium Phosphates; Modified Food Starch]; Breading (bleached Wheat Flour; Sugar; Modified Wheat Starch; Modified Corn Starch Spice; Leavening [sodium Acid Pyrophosphate; Sodium Bicarbonate]; Wheat Gluten; Beet Powder, Extractives Of Annatto And Paprika]; Yellow Corn Flour; Extractives Of Paprika; Yeast; Breading Set In Vegetable Oil); Biscuit (enriched Bleached Wheat Flour (wheat Flour; Malted Barley Flour; Reduced Iron; Riboflavin; Folic Acid); Buttermilk (cultured Low Fat Milk; Food Starch: Sodium Citrate: Carob Bean Gum; Carrageenan; Vitamin A Palmitate; Vitamin D3]; Biscuit Concentrate [leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate; Sodium Aluminum Phosphate); Bleached Enriched Flour (wheat Flour; Niacin; Iron; Thiamine Mononitrate; Riboflavin; Folic Acid): Calcium Propionate; Calcium Sulfate; Soybean And Or Cottonseed Oil; Guar Gum]; Shortening [palm Oil, Soy Lecithin, Artificial Flavor; Beta Carotene (color)]; Artificial Flavor); Pepper Jack Cheese (pasteurized Milk; Red And Green Jalapeno Peppers: Cheese Cultures; Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 261.0kcal (-14.00kcal, -5.09%) | |
| Total Fat | 11.76g (-3.93g, -25.05%) | |
| Saturated Fat | 4.2g (-3.64g, -46.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-20.00mg, -40.82%) | |
| Sodium | 748.0mg (+23.00mg, +3.17%) | |
| Total Carbohydrates | 26.05g (+1.54g, +6.28%) | |
| Dietary Fiber | 1.7g (+0.70g, +70.00%) | |
| Sugars | 5.04g (+3.08g, +157.14%) | |
| Sugars, added | N/A | |
| Protein | 10.08g (+1.26g, +14.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 84.0IU (-14.00IU, -14.29%) | |
| Vitamin C, total ascorbic acid | 1.0mg (+1.00mg) | |
| Calcium, Ca | 84.0mg (-14.00mg, -14.29%) | |
| Iron, Fe | 1.21mg (-0.20mg, -14.18%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pizza Crusts (bleached Enriched Wheat Flour [flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Whole Wheat Flour, Soybean Oil, Glycerin, Cultured Wheat Starch [to Preserve Freshness], Contains Less Than 2% Of Baking Powder [sodium Bicarbonate, Sodium Aluminum Sulfate, Cornstarch, Monocalcium Phosphate], Cellulose Gum, Fumaric Acid, Salt, Sugar, Vital Wheat Gluten, Yeast), Pizza Sauce (tomato Puree [water, Tomato Paste], Sugar, Salt, Food Starch Modified, Citric Acid, Garlic Powder, Spices, Onion Powder, Sodium Benzoate And Potassium Sorbate [preservatives], Xanthan Gum, Natural Flavor), Uncured Pepperoni No Nitrates Or Nitrites Added, Except For Those Naturally Occurring In Celery Juice Powder (pork, Beef, Salt, Contains 2% Or Less Of Water, Spice, Seasoning [cane Sugar, Celery Juice Powder], Seasoning [extractives Of Paprika, Natural Spice Extractives], Lactic Acid Starter Culture), Shredded Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 259.0kcal (-16.00kcal, -5.82%) | |
| Total Fat | 12.93g (-2.76g, -17.59%) | |
| Saturated Fat | 8.62g (+0.78g, +9.95%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 43.0mg (-6.00mg, -12.24%) | |
| Sodium | 690.0mg (-35.00mg, -4.83%) | |
| Total Carbohydrates | 28.45g (+3.94g, +16.08%) | |
| Dietary Fiber | 0.0g (-1.00g, -100.00%) | |
| Sugars | 5.17g (+3.21g, +163.78%) | |
| Sugars, added | N/A | |
| Protein | 7.76g (-1.06g, -12.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 86.0IU (-12.00IU, -12.24%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 86.0mg (-12.00mg, -12.24%) | |
| Iron, Fe | 1.55mg (+0.14mg, +9.93%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Biscuit (biscuit Mix (enriched Flour Bleached (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Hydrogenated Palm Kernel Oil, Palm Oil, Leavening (baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Salt, Buttermilk, Dextrose, Soy Lecithin, Egg), Water, Maple Chips (sugar, Vegetable Oil (palm, Palm Kernel), Wheat Flour, Cocoa Powder, Glucose, Extractives Of Foenugreek, Maple Sugar, Caramel Color, Soy Lecithin), Vital Wheat Gluten), Filling (water, Fully Cooked Scrambled Eggs (pasteurized Whole Eggs, Non Fat Milk, Soybean Oil, Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Butter Flavor (maltodextrin, Natural Butter Flavor, Annatto And Turmeric (added For Color)), And Pepper), Cheddar Cheese (mild Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor)), Smoked Ham Water Added (cured With Water, Dextrose, Salt, Modified Food Starch, Potassium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Smoke Flavoring, Sodium Nitrite, May Contain Sodium Ascorbate), Cooked Pork Sausage (pork, Water, Salt, Spices, Sugar), Gravy Mix (food Starch Modified, Palm Oil, Maltodextrin, Enriched Bleached Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Salt, Corn Syrup Solids, Sugar, Contains Less Than 2% Sodium Caseinate, Hydrolyzed Vegetable Protein (corn, Soy And Or Wheat Gluten), Color Added, Sodium Citrate, Black Pepper, Monoglycerides, Carrageenan, Autolyzed Yeast Extract, Natural And Artificial Flavor, Potassium Chloride, High Oleic Sunflower Oil, Disodium Inosinate, Disodium Guanylate), Fully Cooked Bacon Chips (cured With Water, Salt, May Contain Less Than 2% Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Modified Food Starch, Cheese Flavor (dehydrated Blend Of Whey, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Whey Protein Concentrate, Lactose, Maltodextrin, Salt, Sodium Phosphate, Contains Less Than 2% Of Natural Flavor (contains Milk And Celery Seed Oil), Citric Acid, Lactic Acid), Cheese Flavor (dehydrated Blend Of Cheese (granular And Blue (pasteurized Milk, Cheese Culture, Salt, Enzymes)), Whey, Sunflower Oil, Whey Protein Concentrate, Lactose, Maltodextrin, Salt, Sodium Phosphate Contains Less Than 2% Of Citric Acid, Lactic Acid, Yellow 5, Yellow 6), Sweet Whey (whey (milk)) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 289.0kcal (+14.00kcal, +5.09%) | |
| Total Fat | 18.04g (+2.35g, +14.98%) | |
| Saturated Fat | 4.64g (-3.20g, -40.82%) | |
| Trans Fat | N/A | |
| Cholesterol | 26.0mg (-23.00mg, -46.94%) | |
| Sodium | 758.0mg (+33.00mg, +4.55%) | |
| Total Carbohydrates | 23.2g (-1.31g, -5.34%) | |
| Dietary Fiber | 0.5g (-0.50g, -50.00%) | |
| Sugars | 1.55g (-0.41g, -20.92%) | |
| Sugars, added | N/A | |
| Protein | 8.76g (-0.06g, -0.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 103.0IU (+5.00IU, +5.10%) | |
| Vitamin C, total ascorbic acid | 9.3mg (+9.30mg) | |
| Calcium, Ca | 103.0mg (+5.00mg, +5.10%) | |
| Iron, Fe | 1.39mg (-0.02mg, -1.42%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Tortilla (enriched Wheat Flour Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Corn Oil, Leavening (sodium Acid Pyrophosphate, Baking Soda), Salt, Sugar, Mono And Diglycerides, Cultured Wheat Flour, White Distilled Vinegar), Chicken (cooked White Chicken Meat, Water, Modified Cornstarch, Salt, Yeast Extract, Citrus Extract), Pepper Jack Cheese [pasteurized Cultured Milk, Salt, Enzyme, Red And Green Jalapeno Peppers], Vegetable Oil Canola, Palm), Water, Cheese Flavored Sauce (water, Palm Oil, Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes), Tomato, Natural Flavor, Cultured Skim Milk, Maltodextrin, Whey, Modified Food Starch, Red Pepper, Jalapeno Peppers, Salt, Modified Cellulose, Delactosed Skim Milk, Sodium Phosphate, Xanthan Gum, Onion, Guar Gum, Beta Apo 8' Carotenal [color], Beta Carotene [color]), Mozzarella Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Contains Less Than 2% Of The Following: Brown Sugar, Cellulose Gum, Cornstarch, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Garlic Powder, Guar Gum, Leavening (sodium Acid Pyrophosphate, Baking Soda), Maltodextrin, Modified Corn Or Potato Starch, Natural Flavor, Onion Powder, Paprika Extract (color), Salt, Silicon Dioxide (anti Caking Agent), Spices, Turmeric Oleoresin (color), Xanthan Gum, Yellow Corn Flour, Sauce: (water, Soybean Oil, Red Wine Vinegar, Green Poblano Pepper, Modified Cornstarch, Whey Protein Concentrate, Garlic Puree (garlic, Citric Acid, Sugar, Buttermilk Powder [skim Milk, Lactic Acid), Egg Yolks, Lemon Juice Concentrate, Arabic Gum, Dehydrated Jalapeno Peppers, Xanthan Gum, Dehydrated Parsley, Natural Flavor, Soy Lecithin, Lactic Acid, Salt, Egg Yolk, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 278.0kcal (+3.00kcal, +1.09%) | |
| Total Fat | 12.58g (-3.11g, -19.82%) | |
| Saturated Fat | 5.3g (-2.54g, -32.40%) | |
| Trans Fat | N/A | |
| Cholesterol | 30.0mg (-19.00mg, -38.78%) | |
| Sodium | 748.0mg (+23.00mg, +3.17%) | |
| Total Carbohydrates | 29.8g (+5.29g, +21.58%) | |
| Dietary Fiber | 2.0g (+1.00g, +100.00%) | |
| Sugars | 1.99g (+0.03g, +1.53%) | |
| Sugars, added | N/A | |
| Protein | 11.92g (+3.10g, +35.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 132.0IU (+34.00IU, +34.69%) | |
| Vitamin C, total ascorbic acid | 7.9mg (+7.90mg) | |
| Calcium, Ca | 99.0mg (+1.00mg, +1.02%) | |
| Iron, Fe | 2.38mg (+0.97mg, +68.79%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Dough: Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Water; Sugar; Sourdough Starter(dried Durum Wheat Sourdough, Yeast, Antioxidant (ascorbic Acid, Enzymes {wheat}), Contains 2% Or Less Of The Following: Additive [gum Arabic, Wheat Flour, Mono And Diglycerides, Salt, Contains 2% Or Less Of The Following: Soybean Oil, Cellulose Gum, Guar Gum, Enzymes], Monoglycerides [water, Emulsifier {mono And Diglycerides Of Fatty Acids, Mono And Diacetyl Tartaric Acid Esters Of Mono And Diglycerides Of Fatty Acids, Guar Gum, Sorbic Acid}, Natural Flavoring, Wheat Flour, Enzymes {wheat}]; Salt, Dough Conditioner [inactive Baker's Yeast, Wheat Flour, Enzymes, Soybean Oil, Ascorbic Acid], Active Dry Yeast, And Calcium Proprionate) Filling: Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Ascorbate, Sodium Nitrate, Bha, Bht, Citric Acid To Protect Flavor), Italian Sausage (pork, Spices, Salt, Corn Syrup Solids, Paprika, Sugar, Lemon Juice Powder [corn Syrup Solids, Lemon Juice Solids, Lemon Oil], Bha, Bht, Citric Acid, Less Than 2% Tricalcium Phosphate Added To Prevent Caking), Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt And Enzymes) Topical: Glaze (water, Vegetable Protein, Vegetable Oil, Dextrose, Maltodextrines, Starch), Herb Blend (oregano, Basil, Garlic Powder, Parsley, Crushed Chilies, Bay Leaves, Rosemary, Salt, Pepper) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 236.0kcal (-39.00kcal, -14.18%) | |
| Total Fat | 9.59g (-6.10g, -38.88%) | |
| Saturated Fat | 3.08g (-4.76g, -60.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (-16.00mg, -32.65%) | |
| Sodium | 743.0mg (+18.00mg, +2.48%) | |
| Total Carbohydrates | 25.0g (+0.49g, +2.00%) | |
| Dietary Fiber | 2.1g (+1.10g, +110.00%) | |
| Sugars | 4.45g (+2.49g, +127.04%) | |
| Sugars, added | N/A | |
| Protein | 13.7g (+4.88g, +55.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 103.0IU (+5.00IU, +5.10%) | |
| Vitamin C, total ascorbic acid | 0.4mg (+0.40mg) | |
| Calcium, Ca | 86.0mg (-12.00mg, -12.24%) | |
| Iron, Fe | 1.85mg (+0.44mg, +31.21%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wheat Bread (enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cracked Wheat, Sugar, Soybean Oil, Wheat Gluten, Contains 2% Or Less Of Each Of The Following: Yeast, Salt, Cultured Wheat Flour, Enzymes), Smoked Turkey (turkey Breast, Turkey Broth, Dextrose, Salt, Sodium Lactate, Modified Food Starch, Tapioca Starch, Carrageenan, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Ham With Natural Juices (cured With Water, Salt, Dextrose, Sodium Lactate, Sodium Phosphate, Sodium Diacetate, Sodium Ascorbate, Sodium Nitrite), Reduced Fat Mayonnaise (soybean Oil, Water, Distilled Vinegar, Egg Yolk, Modified Corn Starch, Salt, Sugar, Contains Less Than 2% Of Natural Flavor (includes Mustard Seed), Potassium Sorbate (preservative), Lemon Juice Concentrate, Mustard Flour, Phosphoric Acid, Dried Garlic, Dried Onion, Calcium Disodium Edta (to Protect Flavor)), Green Leaf Lettuce, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)), Process White American Cheese (cultured Pasteurized Milk And Skim Milk, Buttermilk, Milkfat, Salt, Contains Less Than 2% Of Sodium And Potassium Citrates, Milk Protein Concentrate, Lactic Acid, Sorbic Acid (preservative), Enzymes, Soy Lecithin And Soybean Oil Blend (antisticking Agent)), Bacon (bacon Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (+7.00kcal, +2.55%) | |
| Total Fat | 21.18g (+5.49g, +34.99%) | |
| Saturated Fat | 7.06g (-0.78g, -9.95%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+22.00mg, +44.90%) | |
| Sodium | 706.0mg (-19.00mg, -2.62%) | |
| Total Carbohydrates | 5.88g (-18.63g, -76.01%) | |
| Dietary Fiber | 1.2g (+0.20g, +20.00%) | |
| Sugars | 1.18g (-0.78g, -39.80%) | |
| Sugars, added | N/A | |
| Protein | 16.47g (+7.65g, +86.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 118.0IU (+20.00IU, +20.41%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 71.0mg (-27.00mg, -27.55%) | |
| Iron, Fe | 1.69mg (+0.28mg, +19.86%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef And Pork, Water, Textured Soy Flour, Bread Crumbs (wheat Flour, Salt), Soy Protein Concentrate, Seasoning (parmesan Cheese (part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Dextrose, Spices, Dehydrated Garlic, Parsley, Onion Powder, Natural Flavors), Salt, Sodium Phosphate, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 271.0kcal (-4.00kcal, -1.45%) | |
| Total Fat | 17.65g (+1.96g, +12.49%) | |
| Saturated Fat | 4.71g (-3.13g, -39.92%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 53.0mg (+4.00mg, +8.16%) | |
| Sodium | 765.0mg (+40.00mg, +5.52%) | |
| Total Carbohydrates | 22.35g (-2.16g, -8.81%) | |
| Dietary Fiber | 1.2g (+0.20g, +20.00%) | |
| Sugars | 1.18g (-0.78g, -39.80%) | |
| Sugars, added | N/A | |
| Protein | 18.82g (+10.00g, +113.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 118.0IU (+20.00IU, +20.41%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 71.0mg (-27.00mg, -27.55%) | |
| Iron, Fe | 1.69mg (+0.28mg, +19.86%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken Breasts, Bread Crumb (wheat Flour, Natural Cane Sugar, Yeast, Sea Salt), Bacon (pork Cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, Honey), Milk (milk, Ascorbic Acid [vitamin C] And Vitamin D2), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes And Cellulose [to Prevent Caking]), Tempura Flour (bleached Wheat Flour, Rice Flour, Cornstarch, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate]), Water, Cream, Parmesan Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Onion, White Wine (wine, Salt, Potassium Sorbate And Metabisulfite [preservatives]), 2 % Or Less Of: Garlic, Modified Food Starch, Asiago Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Corn Flour, Cellulose [anti Caking Agent]), Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Salt, Scallion, Butter (pasteurized Cream, Salt), Enriched Spring Wheat Flour (niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Soy Sauce (water, Wheat, Soy Bean, Salt), Egg (egg, Citric Acid, Water), Spices, Whey Protein, Rice Starch, Carrageenan, Balsamic Vinegar (wine Vinegar, Grape Must, Caramel [color], Contains Sulfites), Brown Sugar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 265.0kcal (-10.00kcal, -3.64%) | |
| Total Fat | 21.24g (+5.55g, +35.37%) | |
| Saturated Fat | 7.96g (+0.12g, +1.53%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 62.0mg (+13.00mg, +26.53%) | |
| Sodium | 761.0mg (+36.00mg, +4.97%) | |
| Total Carbohydrates | 2.65g (-21.86g, -89.19%) | |
| Dietary Fiber | 0.0g (-1.00g, -100.00%) | |
| Sugars | 0.88g (-1.08g, -55.10%) | |
| Sugars, added | N/A | |
| Protein | 14.16g (+5.34g, +60.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 88.0IU (-10.00IU, -10.20%) | |
| Vitamin C, total ascorbic acid | 4.2mg (+4.20mg) | |
| Calcium, Ca | 71.0mg (-27.00mg, -27.55%) | |
| Iron, Fe | 0.64mg (-0.77mg, -54.61%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork, Pasteurized Processed Cheddar Cheese (cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes], Milkfat, Water, Sodium Phosphate, Salt, Potassium Sorbate, Annato,potato Starch, Powdered Cellulose, Natamycin), Jalapeno Peppers, Water Less Than 2% Of The Following: Salt, Dextrose, Flavorings, Corn Syrup Solids, Vinegar, Sodium Lactate, Bha, Propyl Gallate, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 308.0kcal (+33.00kcal, +12.00%) | |
| Total Fat | 17.31g (+1.62g, +10.33%) | |
| Saturated Fat | 8.65g (+0.81g, +10.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 34.0mg (-15.00mg, -30.61%) | |
| Sodium | 731.0mg (+6.00mg, +0.83%) | |
| Total Carbohydrates | 28.85g (+4.34g, +17.71%) | |
| Dietary Fiber | 1.0g (=) | |
| Sugars | 2.88g (+0.92g, +46.94%) | |
| Sugars, added | N/A | |
| Protein | 8.65g (-0.17g, -1.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 96.0IU (-2.00IU, -2.04%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 58.0mg (-40.00mg, -40.82%) | |
| Iron, Fe | 1.73mg (+0.32mg, +22.70%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Biscuit: Enriched Bleached Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzymes), Water, Palm Oil With Natural Butter Flavor, Soy Lecithin, Beta Carotene (natural Color), Dextrose, Contains 2% Or Less Of: Sodium Aluminum Phosphate, Buttermilk Solids, Whey Solids, Milk Protein, Lactic Acid, Sodium Bicarbonate, Salt, Calcium Propionate (preservative), Methylcellulose Fully Cooked Pork Sausage Patty (caramel Color Added, Bha, Propyl Gallate And Citric Acid Added To Protect Flavor): Ground Pork, Seasoning (salt, Whey Protein Concentrate, Spices, Corn Syrup Solids, Dextrose, Caramel Color, Bha, Propyl Gallate, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 254.0kcal (-21.00kcal, -7.64%) | |
| Total Fat | 20.18g (+4.49g, +28.62%) | |
| Saturated Fat | 7.89g (+0.05g, +0.64%) | |
| Trans Fat | 0.44g (+0.44g) | |
| Cholesterol | 44.0mg (-5.00mg, -10.20%) | |
| Sodium | 728.0mg (+3.00mg, +0.41%) | |
| Total Carbohydrates | 6.14g (-18.37g, -74.95%) | |
| Dietary Fiber | 2.6g (+1.60g, +160.00%) | |
| Sugars | 2.63g (+0.67g, +34.18%) | |
| Sugars, added | N/A | |
| Protein | 13.16g (+4.34g, +49.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 88.0IU (-10.00IU, -10.20%) | |
| Vitamin C, total ascorbic acid | 1.1mg (+1.10mg) | |
| Calcium, Ca | 53.0mg (-45.00mg, -45.92%) | |
| Iron, Fe | 2.37mg (+0.96mg, +68.09%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Beef, Water, Beef Hearts, Textured Soy Flour, Vidalia Onion, Seasoning (salt, Spices, Dextrose, Onion Powder, Spice Extractives), Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 294.0kcal (+19.00kcal, +6.91%) | |
| Total Fat | 23.53g (+7.84g, +49.97%) | |
| Saturated Fat | 9.41g (+1.57g, +20.03%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (+16.00mg, +32.65%) | |
| Sodium | 694.0mg (-31.00mg, -4.28%) | |
| Total Carbohydrates | 4.71g (-19.80g, -80.78%) | |
| Dietary Fiber | 0.0g (-1.00g, -100.00%) | |
| Sugars | 1.18g (-0.78g, -39.80%) | |
| Sugars, added | N/A | |
| Protein | 14.12g (+5.30g, +60.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 118.0IU (+20.00IU, +20.41%) | |
| Vitamin C, total ascorbic acid | 1.4mg (+1.40mg) | |
| Calcium, Ca | 71.0mg (-27.00mg, -27.55%) | |
| Iron, Fe | 1.27mg (-0.14mg, -9.93%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mechanically Separated Chicken, Water, Pork, Beef, Textured Vegetable Protein (soy Protein Concentrate, Caramel Color), Eggs, Toasted Wheat Crumbs (wheat Flour, Salt, Torula Yeast), Romano Cheese (pasteurized Sheep's Milk, Cultures, Rennet, Salt), Dark Corn Syrup (dark Corn Syrup, Refiner's Syrup, Caramel Flavor, Salt, Sodium Benzoate, Caramel Color), Seasoning (salt, Sugar, Dehydrated Onion, Spices, Garlic Powder, Parsley Flakes, Autolyzed Yeast, Vegetable Oil), Salt, Dehydrated Chopped Onion, Parsley Flakes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 294.0kcal (+19.00kcal, +6.91%) | |
| Total Fat | 23.53g (+7.84g, +49.97%) | |
| Saturated Fat | 9.41g (+1.57g, +20.03%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (+16.00mg, +32.65%) | |
| Sodium | 694.0mg (-31.00mg, -4.28%) | |
| Total Carbohydrates | 4.71g (-19.80g, -80.78%) | |
| Dietary Fiber | 0.0g (-1.00g, -100.00%) | |
| Sugars | 1.18g (-0.78g, -39.80%) | |
| Sugars, added | N/A | |
| Protein | 14.12g (+5.30g, +60.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 118.0IU (+20.00IU, +20.41%) | |
| Vitamin C, total ascorbic acid | 1.4mg (+1.40mg) | |
| Calcium, Ca | 71.0mg (-27.00mg, -27.55%) | |
| Iron, Fe | 1.27mg (-0.14mg, -9.93%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mechanically Separated Chicken, Water, Pork, Beef, Textured Vegetable Protein (soy Protein Concentrate, Caramel Color), Eggs, Toasted Wheat Crumbs (wheat Flour, Salt, Torula Yeast), Romano Cheese (pasteurized Sheep's Milk, Cultures, Rennet, Salt), Dark Corn Syrup (dark Corn Syrup, Refiner's Syrup, Caramel Flavor, Salt, Sodium Benzoate, Caramel Color), Seasoning (salt, Sugar, Dehydrated Onion, Spices, Garlic Powder, Parsley Flakes, Autolyzed Yeast, Vegetable Oil), Salt, Dehydrated Chopped Onion, Parsley Flakes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 294.0kcal (+19.00kcal, +6.91%) | |
| Total Fat | 23.53g (+7.84g, +49.97%) | |
| Saturated Fat | 9.41g (+1.57g, +20.03%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (+16.00mg, +32.65%) | |
| Sodium | 694.0mg (-31.00mg, -4.28%) | |
| Total Carbohydrates | 4.71g (-19.80g, -80.78%) | |
| Dietary Fiber | 0.0g (-1.00g, -100.00%) | |
| Sugars | 1.18g (-0.78g, -39.80%) | |
| Sugars, added | N/A | |
| Protein | 14.12g (+5.30g, +60.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 118.0IU (+20.00IU, +20.41%) | |
| Vitamin C, total ascorbic acid | 1.4mg (+1.40mg) | |
| Calcium, Ca | 71.0mg (-27.00mg, -27.55%) | |
| Iron, Fe | 1.27mg (-0.14mg, -9.93%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mechanically Separated Chicken, Water, Pork, Beef, Textured Vegetable Protein (soy Protein Concentrate, Caramel Color), Eggs, Toasted Wheat Crumbs (wheat Flour, Salt, Torula Yeast), Romano Cheese (pasteurized Sheep's Milk, Cultures, Rennet, Salt), Dark Corn Syrup (dark Corn Syrup, Refiner's Syrup, Caramel Flavor, Salt, Sodium Benzoate, Caramel Color), Seasoning (salt, Sugar, Dehydrated Onion, Spices, Garlic Powder, Parsley Flakes, Autolyzed Yeast, Vegetable Oil), Salt, Dehydrated Chopped Onion, Parsley Flakes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 265.0kcal (-10.00kcal, -3.64%) | |
| Total Fat | 23.89g (+8.20g, +52.26%) | |
| Saturated Fat | 6.19g (-1.65g, -21.05%) | |
| Trans Fat | 3.54g (+3.54g) | |
| Cholesterol | 80.0mg (+31.00mg, +63.27%) | |
| Sodium | 743.0mg (+18.00mg, +2.48%) | |
| Total Carbohydrates | 3.54g (-20.97g, -85.56%) | |
| Dietary Fiber | 1.8g (+0.80g, +80.00%) | |
| Sugars | 0.88g (-1.08g, -55.10%) | |
| Sugars, added | N/A | |
| Protein | 7.96g (-0.86g, -9.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 88.0IU (-10.00IU, -10.20%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 133.0mg (+35.00mg, +35.71%) | |
| Iron, Fe | 1.59mg (+0.18mg, +12.77%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Shrimp (shrimp, Salt, Sodium Tripolyphosphate), Partially Hydrogenated Soybean Oil (contains Tbhq To Protect Flavor), Water, Maltodextrin, Contains 2%or Less Of: Sugar, Citric Acid, Autolyzed Yeast Extract, Salt, Natural And Artificial Flavors, Beta Carotene (color), Soy Lecithin, Onion Powder, Garlic Powder, Spices | ||