T G I Friday's Loaded Smashed Potatoes With Bacon, Bacon by Campbell Soup Company: Similar Foods
- Product:
- Loaded Smashed Potatoes With Bacon, Bacon
- Brand:
- T G I Friday's
- Maker:
- Campbell Soup Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1566832/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 121.0kcal | |
| Total Fat | 6.43g | |
| Saturated Fat | 3.57g | |
| Trans Fat | 0.0g | |
| Cholesterol | 21.0mg | |
| Sodium | 379.0mg | |
| Total Carbohydrates | 12.86g | |
| Dietary Fiber | 0.7g | |
| Sugars | 1.43g | |
| Sugars, added | N/A | |
| Protein | 2.86g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 8.6mg | |
| Calcium, Ca | 107.0mg | |
| Iron, Fe | 0.51mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Potatoes, Skim Milk, Cream, Sour Cream (cultured Cream And Milk, Modified Food Starch, Whey, Sodium Phosphate, Guar Gum, Cultured Dairy Solids, Calcium Sulfate, Carrageenan, Locust Bean Gum), Pasteurized Processed Cheese Blend (cheddar Cheese [milk, Cultures, Salt, Enzymes], Water, Milk Protein Concentrate, Canola Oil, Enzyme Modified Cheese [milk, Water, Sodium Phosphate, Milkfat, Salt, Cultures, Enzymes], Sodium Phosphate, Contains Less Than 2% Of: Sodium Hexametaphosphate, Salt, Lactic Acid, Sorbic Acid As A Preservative, Apocarotenal For Color), Water, Butter (cream, Salt), Contains Less Than 2% Of: Bacon Bits (bacon [cured With Water, Salt, Sugar, Smoke Flavor, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite]), Salt, Bacon Type Flavor (salt, Maltodextrin, Hydrolyzed Soy Protein, Polyglycerol Esters Of Fatty Acids, Yeast Extract, Silicon Dioxide, Natural Flavor [egg, Soy, Sesame], Onion Powder, Natural Smoke Flavor), Cheese Flavor Base (cheddar Cheese [milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate), Cultured Dextrose, Natural Flavoring, Spice, Buttermilk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (+12.00kcal, +9.92%) | |
| Total Fat | 6.67g (+0.24g, +3.73%) | |
| Saturated Fat | 2.5g (-1.07g, -29.97%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-13.00mg, -61.90%) | |
| Sodium | 383.0mg (+4.00mg, +1.06%) | |
| Total Carbohydrates | 13.33g (+0.47g, +3.65%) | |
| Dietary Fiber | 1.7g (+1.00g, +142.86%) | |
| Sugars | 0.0g (-1.43g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 8.33g (+5.47g, +191.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 10.0mg (+1.40mg, +16.28%) | |
| Calcium, Ca | 100.0mg (-7.00mg, -6.54%) | |
| Iron, Fe | 0.6mg (+0.09mg, +17.65%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Potatoes, Parmesan Cheese (milk, Cheese Culture, Salt, Enzymes), Cauliflower, Onions, Dried Egg Whites, Isolated Pea Protein, Corn Starch, Sea Salt, Garlic Powder, Organic Natural Flavor, Onion Powder, Yeast Extract, White Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 106.0kcal (-15.00kcal, -12.40%) | |
| Total Fat | 5.31g (-1.12g, -17.42%) | |
| Saturated Fat | 3.1g (-0.47g, -13.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-8.00mg, -38.10%) | |
| Sodium | 372.0mg (-7.00mg, -1.85%) | |
| Total Carbohydrates | 9.73g (-3.13g, -24.34%) | |
| Dietary Fiber | 0.9g (+0.20g, +28.57%) | |
| Sugars | 0.88g (-0.55g, -38.46%) | |
| Sugars, added | N/A | |
| Protein | 4.42g (+1.56g, +54.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 104.0mg (-3.00mg, -2.80%) | |
| Iron, Fe | 0.0mg (-0.51mg, -100.00%) | |
| Potassium, K | 16.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Broccoli, Processed American Cheese (milk, Whey, Skim Milk, Milk Protein Concentrate, Whey Protein Concentrate, Milkfat, Sodium Phosphate, Contains Less Than 2% Of Modfied Food Starch, Salt, Calcium Phosphate, Canola Oil, Maltodextrin, Lactic Acid, Sorbic Acid As A Preservative, Sodium Alginate, Sodium Citrate, Cheese Culture, Enzymes, Apocarotenal And Annatto {color}), Enriched Long Grain Parboiled Rice (enriched With Iron [ferricorthphosphate], Niacin, Thiamine [thiamine Mononitrate], And Folic Acid), Mild Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [vegetable Color], Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), American Cheese (cultured Milk, Water, Cream, Sodium Phosphate, Salt, Artificial Color, Enzymes), Modified Corn Starch, Onion, Cream, Chicken Flavor (chicken Meat Including Chicken Juices, Salt, Potato Flour, Flavorings, Carrot Powder And Turmeric), Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sea Salt, Preservative (maltodextrin, Cultured Dextrose, Sodium Diacetate, Nisin, Egg White Lysozyme), Canola Oil, Sugar, Cheddar Cheese (cheddar Cheese [milk, Salt, Cultures, & Enzymes], Disodium Phosphate, And Annatto Color), White Cheddar Cheese (cheddar Cheese [milk, Culture, Salt, & Enzymes], And Disodium Phosphate, Silicon Dioxide Added As Flow Agent At Less Than 2%), Black Pepper, Garlic Powder, Celery Seeds, Parsley Flakes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 127.0kcal (+6.00kcal, +4.96%) | |
| Total Fat | 6.78g (+0.35g, +5.44%) | |
| Saturated Fat | 3.39g (-0.18g, -5.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-4.00mg, -19.05%) | |
| Sodium | 364.0mg (-15.00mg, -3.96%) | |
| Total Carbohydrates | 9.32g (-3.54g, -27.53%) | |
| Dietary Fiber | 5.1g (+4.40g, +628.57%) | |
| Sugars | 2.54g (+1.11g, +77.62%) | |
| Sugars, added | N/A | |
| Protein | 6.78g (+3.92g, +137.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 85.0mg (-22.00mg, -20.56%) | |
| Iron, Fe | 0.59mg (+0.08mg, +15.69%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Brussels Sprouts, Water, Bacon (cured With Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite May Contain: Sugar, Brown Sugar, And Or Smoke Flavor), White Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch, Natamycin [mold Inhibitor]), Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Less Than 2% Of: Cream, Modified Corn Starch, Unsalted Butter (cream, Natural Flavor), Soybean Oil, Apple Cider Vinegar, Nonfat Milk, Salt, Garlic Powder, Onion Powder, Black Pepper, Xanthan Gum, Guar Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 101.0kcal (-20.00kcal, -16.53%) | |
| Total Fat | 5.29g (-1.14g, -17.73%) | |
| Saturated Fat | 3.08g (-0.49g, -13.73%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-8.00mg, -38.10%) | |
| Sodium | 366.0mg (-13.00mg, -3.43%) | |
| Total Carbohydrates | 9.25g (-3.61g, -28.07%) | |
| Dietary Fiber | 0.4g (-0.30g, -42.86%) | |
| Sugars | 0.88g (-0.55g, -38.46%) | |
| Sugars, added | N/A | |
| Protein | 4.41g (+1.55g, +54.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 101.0mg (-6.00mg, -5.61%) | |
| Iron, Fe | 0.4mg (-0.11mg, -21.57%) | |
| Potassium, K | 13.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Broccoli Cheese Sauce (water, Velveeta Cheese (milk, Whey, Skim Milk, Milk Protein Concentrate, Whey Protein Concentrate, Milkfat, Sodium Phosphate, Contains Less Than 2% Of Modified Food Starch, Salt, Calcium Phosphate, Canola Oil, Maltodextrin, Lactic Acid, Sorbic Acid As A Preservative, Sodium Alginate, Sodium Citrate, Cheese Culture, Enzymes, Apocarotenal And Annatto (color}], White American Cheese [cultured Pasteurized Milk And Skim Milk, Buttermilk, Milkfat, Salt, Contains Less Than 2% Of Sodium And Potassium Phosphates, Tricalcium Phosphate, Milk Protein Concentrate, Lactic Acid, Sorbic Acid (preservative, Enzymes), Modified Cornstarch, Onion, Cream, Chicken Base (chicken Meat Including Chicken Juices, Salt, Potato Flour, Flavorings, Carrot Powder And Turmeric), Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese Powder [cheddar Cheese {milk, Salt, Cultures, & Enzymes), Disodium Phosphate, And Annatto Color], Sea Salt, Preservative [maltodextrin, Cultured Dextrose, Sodium Diacetate, Nisin, Egg White Lysozyme) , Canola Oil, Sugar, Garlic Powder, Black Pepper, Celery Seeds, Parsley Flakes), Broccoli, Cooked Long Grain Enriched White Rice (enriched Long Grain White Rice, Water) Cheddar Cheese Topping (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color), (potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 101.0kcal (-20.00kcal, -16.53%) | |
| Total Fat | 5.29g (-1.14g, -17.73%) | |
| Saturated Fat | 3.08g (-0.49g, -13.73%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-8.00mg, -38.10%) | |
| Sodium | 366.0mg (-13.00mg, -3.43%) | |
| Total Carbohydrates | 9.25g (-3.61g, -28.07%) | |
| Dietary Fiber | 0.4g (-0.30g, -42.86%) | |
| Sugars | 0.88g (-0.55g, -38.46%) | |
| Sugars, added | N/A | |
| Protein | 4.41g (+1.55g, +54.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 101.0mg (-6.00mg, -5.61%) | |
| Iron, Fe | 0.4mg (-0.11mg, -21.57%) | |
| Potassium, K | 13.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Broccoli Cheese Sauce (water, Velveeta Cheese [milk, Whey, Skim Milk, Milk Protein Concentrate, Whey Protein Concentrate, Milkfat, Sodium Phosphate, Contains Less Than 2% Of Modified Food Starch, Salt, Calcium Phosphate, Canola Oil, Maltodextrin, Lactic Acid, Sorbic Acid As A Preservative, Sodium Alginate, Sodium Citrate, Cheese Culture, Enzymes, Apocarotenal And Annatto {color}], White American Cheese [cultured Pasteurized Milk And Skim Milk, Buttermilk, Milkfat, Salt, Contains Less Than 2% Of Sodium And Potassium Phosphates, Tricalcium Phosphate, Milk Protein Concentrate, Lactic Acid, Sorbic Acid {preservative}, Enzymes], Modified Cornstarch, Onion, Cream, Chicken Base [chicken Meat Including Chicken Juices, Salt, Potato Flour, Flavorings, Carrot Powder And Turmeric], Flour [bleached Wheat Flour Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Cheddar Cheese Powder [cheddar Cheese {milk, Salt, Cultures, & Enzymes}, Disodium Phosphate, And Annatto Color], Sea Salt, Preservative [maltodextrin, Cultured Dextrose, Sodium Diacetate, Nisin, Egg White Lysozyme], Canola Oil, Sugar, Garlic Powder, Black Pepper, Celery Seeds, Parsley Flakes), Broccoli, Cooked Long Grain Enriched White Rice (enriched Long Grain White Rice, Water) Cheddar Cheese Topping (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color) (potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 117.0kcal (-4.00kcal, -3.31%) | |
| Total Fat | 8.33g (+1.90g, +29.55%) | |
| Saturated Fat | 5.0g (+1.43g, +40.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (+12.00mg, +57.14%) | |
| Sodium | 367.0mg (-12.00mg, -3.17%) | |
| Total Carbohydrates | 6.67g (-6.19g, -48.13%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 3.33g (+1.90g, +132.87%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (+3.81g, +133.22%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 8.0mg (-0.60mg, -6.98%) | |
| Calcium, Ca | 133.0mg (+26.00mg, +24.30%) | |
| Iron, Fe | 0.0mg (-0.51mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Yogurt (skim Milk, Cream, Milk Protein Concentrate, Cultures), Red & Green Bell Peppers, Onion, Water, Canola Oil, Salt, Garlic, Sugar, Pectin, Cultured Skim Milk, Cultured Dextrose, Spices, Sodium Citrate, Natural Flavors, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 140.0kcal (+19.00kcal, +15.70%) | |
| Total Fat | 6.36g (-0.07g, -1.09%) | |
| Saturated Fat | 1.91g (-1.66g, -46.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-8.00mg, -38.10%) | |
| Sodium | 364.0mg (-15.00mg, -3.96%) | |
| Total Carbohydrates | 13.14g (+0.28g, +2.18%) | |
| Dietary Fiber | 0.8g (+0.10g, +14.29%) | |
| Sugars | 2.54g (+1.11g, +77.62%) | |
| Sugars, added | N/A | |
| Protein | 7.63g (+4.77g, +166.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-8.60mg, -100.00%) | |
| Calcium, Ca | 85.0mg (-22.00mg, -20.56%) | |
| Iron, Fe | 0.61mg (+0.10mg, +19.61%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Skim Milk, Blanched Enriched Macaroni Product (water, Semolina, Egg Whites, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Cooked Chicken White Meat (chicken White Meat, Water Modified Corn Starch, Isolated Soy Protein, Seasoning [dehydrated Chicken Broth, Chicken Powder, Flavor], Sodium Phosphate, Salt), Water, Swiss Cheese (cultured Milk, Salt, Enzymes), Peas, Cooked Fresh Ham Containing Up To 19% Solution (ham, Water, Sugar, Salt, Sodium Phosphate, Seasoning [carrot Juice Powder, Natural Flavor], Lactic Acid Starter Culture, Smoke Flavor), Soybean Oil, Bread Crumbs (wheat Flour, Sugar, Yeast, Soybean Oil, Salt), 2% Or Less Of Modified Cornstarch, Sherry Wine, Bleached Wheat Flour, Salt, Parmesan Cheese Paste (granular And Parmesan Cheese [pasteurized Milk Cheese Cultures, Salt, Enzymes], Water, Salt, Lactic Acid, Citric Acid), Dry Cream Blend (cream, Whey Protein Concentrate, Whey), Spices, Lactic Acid Blend (lactic Acid, Calcium Lactate), Smoke Flavoring, Sugar, Yeast Extract, Cultured Whey, Dehydrated Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 138.0kcal (+17.00kcal, +14.05%) | |
| Total Fat | 2.3g (-4.13g, -64.23%) | |
| Saturated Fat | 0.0g (-3.57g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-21.00mg, -100.00%) | |
| Sodium | 379.0mg (=) | |
| Total Carbohydrates | 10.34g (-2.52g, -19.60%) | |
| Dietary Fiber | 4.6g (+3.90g, +557.14%) | |
| Sugars | 2.3g (+0.87g, +60.84%) | |
| Sugars, added | N/A | |
| Protein | 20.69g (+17.83g, +623.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-8.60mg, -100.00%) | |
| Calcium, Ca | 115.0mg (+8.00mg, +7.48%) | |
| Iron, Fe | 3.1mg (+2.59mg, +507.84%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Gardein, Water, Soy Protein Concentrate*, Expeller Pressed Canola Oil*, Caramel Color, Organic Cane Sugar, Yeast Extract, Onion Powder, Sea Salt, Garlic Powder, Natural Flavors (from Plant Sources), Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 105.0kcal (-16.00kcal, -13.22%) | |
| Total Fat | 0.0g (-6.43g, -100.00%) | |
| Saturated Fat | 0.0g (-3.57g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-21.00mg, -100.00%) | |
| Sodium | 368.0mg (-11.00mg, -2.90%) | |
| Total Carbohydrates | 8.77g (-4.09g, -31.80%) | |
| Dietary Fiber | 5.3g (+4.60g, +657.14%) | |
| Sugars | 1.75g (+0.32g, +22.38%) | |
| Sugars, added | N/A | |
| Protein | 19.3g (+16.44g, +574.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-8.60mg, -100.00%) | |
| Calcium, Ca | 105.0mg (-2.00mg, -1.87%) | |
| Iron, Fe | 2.53mg (+2.02mg, +396.08%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Soy Protein Concentrate, Contains Less Than 2% Of Natural Flavor (non Meat, Contains Gluten), Malt Extract (contains Gluten), Salt, Yeast Extract, Caramel Color, Sugar, Garlic Powder, Onion Powder, Spices (contains Celery), Glutamic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 105.0kcal (-16.00kcal, -13.22%) | |
| Total Fat | 0.0g (-6.43g, -100.00%) | |
| Saturated Fat | 0.0g (-3.57g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-21.00mg, -100.00%) | |
| Sodium | 368.0mg (-11.00mg, -2.90%) | |
| Total Carbohydrates | 8.77g (-4.09g, -31.80%) | |
| Dietary Fiber | 5.3g (+4.60g, +657.14%) | |
| Sugars | 1.75g (+0.32g, +22.38%) | |
| Sugars, added | N/A | |
| Protein | 19.3g (+16.44g, +574.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (-8.60mg, -100.00%) | |
| Calcium, Ca | 105.0mg (-2.00mg, -1.87%) | |
| Iron, Fe | 2.53mg (+2.02mg, +396.08%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Water, Soy Protein Concentrate, Contains Less Than 2% Of Natural Flavor (non Meat, Contains Gluten), Malt Extract (contains Gluten), Salt, Yeast Extract, Caramel Color, Sugar, Garlic Powder, Onion Powder, Spices (contains Celery), Glutamic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 143.0kcal (+22.00kcal, +18.18%) | |
| Total Fat | 4.58g (-1.85g, -28.77%) | |
| Saturated Fat | 1.72g (-1.85g, -51.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (+2.00mg, +9.52%) | |
| Sodium | 395.0mg (+16.00mg, +4.22%) | |
| Total Carbohydrates | 15.76g (+2.90g, +22.55%) | |
| Dietary Fiber | 2.3g (+1.60g, +228.57%) | |
| Sugars | 0.29g (-1.14g, -79.72%) | |
| Sugars, added | N/A | |
| Protein | 8.88g (+6.02g, +210.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.7mg (-6.90mg, -80.23%) | |
| Calcium, Ca | 86.0mg (-21.00mg, -19.63%) | |
| Iron, Fe | 0.77mg (+0.26mg, +50.98%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken And Cheese Enchilada (cooked Chicken Breast [water, Chicken, Onions, Salt, Garlic], White Corn Flour Treated With Lime [{corn Flour, Calcium Hydroxide, Cellulose}, Water, Cultured Dextrose, Sugar, Citric Acid, Maltodextrin], Chicken Broth [water, Chicken, Onions, Garlic Salt], Monterey Jack Cheese [cultures Pasteurized Milk, Salt Enzymes, Powder Cellulose, Potato Starch, Calcium], Cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes, Annatto]), Tomatillo Sauce (ground Tomatillo [green Tomatillos, Salt, Citric Acid], Water, Jalapeno Pepper, Cilantro, Green Onion, Modified Food Starch, Salt, Dehydrated Garlic, Dehydrated Onion), Refried Beans (prepared Pinto Beans, Water, Salt, Vegetable Oil (cottonseed), Garlic), Spanish Rice (cooked White Rice (water, White Rice), Seasoning [(dehydrated Onion, Salt, Tomato Powder, Paprika, Dehydrated Green And Red Bell Pepper, Dehydrated Tomato, Yeast Extract, Spices, Dehydrated Garlic, Expeller Pressed Sunflower Oil, Not More Than 2% Silicon Dioxide {added To Prevent Caking}], Rice Bran Oil), Mexican 4 Cheese Blend (monterey Jack And Queso Quesadilla Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Asadero And Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto], Potato Starch, Powdered Cellulose, Natamycin (a Natural Inhibitor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 112.0kcal (-9.00kcal, -7.44%) | |
| Total Fat | 6.03g (-0.40g, -6.22%) | |
| Saturated Fat | 2.59g (-0.98g, -27.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-4.00mg, -19.05%) | |
| Sodium | 405.0mg (+26.00mg, +6.86%) | |
| Total Carbohydrates | 10.34g (-2.52g, -19.60%) | |
| Dietary Fiber | 0.9g (+0.20g, +28.57%) | |
| Sugars | 1.72g (+0.29g, +20.28%) | |
| Sugars, added | N/A | |
| Protein | 5.17g (+2.31g, +80.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 86.0mg (-21.00mg, -19.63%) | |
| Iron, Fe | 0.62mg (+0.11mg, +21.57%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Redskin Potatoes, Chicken Broth (water, Chicken Base [chicken Broth, Salt, Chicken Fat, Dextrose, Potato Flour, Natural Flavor, Carrot And Onion Juice Concentrates]), Asiago Cheese (cultured Milk, Salt, Enzymes), Swiss Cheese (cultured Milk, Water, Skim Milk, Cream, Sodium Phosphate, Whey Salt Powder, Enzymes), Leeks, Cream Cheese (cultured Milk And Cream, Salt, Stabilizers (carob Bean And Or Xanthan And Or Guar Gums]), Heavy Cream (cream, Milk), Whey Protein Concentrate, Modified Cornstarch, Canola Oil, Bacon (pork, Water, Salt, Sugar, Seasoning (cultured Celery Juice Powder, Sea Salt]), Salt, Garlic (garlic, Water, Citric Acid), Yeast Extract, Natural Butter Flavor (whey Powder, Salt, Natural Flavor), Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 119.0kcal (-2.00kcal, -1.65%) | |
| Total Fat | 1.69g (-4.74g, -73.72%) | |
| Saturated Fat | 0.28g (-3.29g, -92.16%) | |
| Trans Fat | N/A | |
| Cholesterol | 21.0mg (=) | |
| Sodium | 381.0mg (+2.00mg, +0.53%) | |
| Total Carbohydrates | 15.54g (+2.68g, +20.84%) | |
| Dietary Fiber | 1.1g (+0.40g, +57.14%) | |
| Sugars | 4.52g (+3.09g, +216.08%) | |
| Sugars, added | N/A | |
| Protein | 9.32g (+6.46g, +225.87%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 10.2mg (+1.60mg, +18.60%) | |
| Calcium, Ca | 71.0mg (-36.00mg, -33.64%) | |
| Iron, Fe | 0.41mg (-0.10mg, -19.61%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Teriyaki Chicken (cooked White Meat Chicken [chicken White Meat, Water, Soy Sauce {water, Soybeans, Salt And Alcohol}], Brown Sugar, Sesame Oil, Rice Starch, Dehydrated Garlic, Spice], Teriyaki Sauce (soy Sauce Water, Soybeans, Wheat, Salt), Cane Sugar, Filtered Water, Corn Starch, Garlic, Onion, Cultured Dextrose, Toasted Sesame Oil, Ginger, Phosphoric Acid, Lemon Juice, Crushed Red Pepper, Sesame Seeds, Spice), Brown Rice, Broccoli, Red Pepper, Water Chestnuts (water Chestnuts, Water), Green Onions, Cultured Dextrose | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal (-3.00kcal, -2.48%) | |
| Total Fat | 5.29g (-1.14g, -17.73%) | |
| Saturated Fat | 2.06g (-1.51g, -42.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (-12.00mg, -57.14%) | |
| Sodium | 347.0mg (-32.00mg, -8.44%) | |
| Total Carbohydrates | 12.94g (+0.08g, +0.62%) | |
| Dietary Fiber | 1.2g (+0.50g, +71.43%) | |
| Sugars | 1.18g (-0.25g, -17.48%) | |
| Sugars, added | N/A | |
| Protein | 4.71g (+1.85g, +64.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 3.5mg (-5.10mg, -59.30%) | |
| Calcium, Ca | 88.0mg (-19.00mg, -17.76%) | |
| Iron, Fe | 0.0mg (-0.51mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese Sauce: Skim Milk, Water, Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Modified Cornstarch, Bleached Wheat Flour, Canola Oil, Onions, Soybean Oil, Salt, Chives, Spice Potato: Potatoes, Sodium Acid Pyrophosphate Bacon: Cooked Bacon Pieces (bacon [cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite], Smoke Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (+29.00kcal, +23.97%) | |
| Total Fat | 5.0g (-1.43g, -22.24%) | |
| Saturated Fat | 0.5g (-3.07g, -85.99%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-21.00mg, -100.00%) | |
| Sodium | 390.0mg (+11.00mg, +2.90%) | |
| Total Carbohydrates | 14.0g (+1.14g, +8.86%) | |
| Dietary Fiber | 3.0g (+2.30g, +328.57%) | |
| Sugars | 2.0g (+0.57g, +39.86%) | |
| Sugars, added | N/A | |
| Protein | 11.0g (+8.14g, +284.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 1.2mg (-7.40mg, -86.05%) | |
| Calcium, Ca | 100.0mg (-7.00mg, -6.54%) | |
| Iron, Fe | 1.8mg (+1.29mg, +252.94%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Soybeans And Sea Salt | ||