Campbell's Condensed Kids Chicken Noodleo's Soup, 10 5 Oz Can by Campbell Soup Company: Similar Foods
- Product:
- Campbell's Condensed Kids Chicken Noodleo's Soup, 10 5 Oz Can
- Brand:
- Campbell's
- Maker:
- Campbell Soup Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2688089/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 67.0kcal | |
| Total Fat | N/A | |
| Saturated Fat | 0.42g | |
| Trans Fat | 0.0g | |
| Cholesterol | 17.0mg | |
| Sodium | 392.0mg | |
| Total Carbohydrates | 10.0g | |
| Dietary Fiber | 0.8g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 2.5g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 8.0mg | |
| Iron, Fe | 0.5mg | |
| Potassium, K | 58.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Total fat (NLEA) | 1.67g | |
| Fatty acids, total monounsaturated | 0.42g | |
| Fatty acids, total polyunsaturated | 0.42g | |
| Ingredients | ||
|---|---|---|
Ingredients: Chicken Stock, Enriched Egg Noodle Product (wheat Flour, Eggs, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Carrots, Chicken Meat, Contains Less Than 2% Of: Chicken Fat, Salt, Water, Cornstarch, Natural Flavoring, Dried Chicken, Yeast Extract, Modified Cornstarch, Dried Chicken Broth, Sugar, Beta Carotene For Color, Onion Powder, Soy Protein Isolate, Sodium Phosphate, Garlic Extract Contains: Egg, Wheat, Soy | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 11.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 66.0kcal (-1.00kcal, -1.49%) | |
| Total Fat | 1.98g | |
| Saturated Fat | 0.66g (+0.24g, +57.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-4.00mg, -23.53%) | |
| Sodium | 401.0mg (+9.00mg, +2.30%) | |
| Total Carbohydrates | 10.13g (+0.13g, +1.30%) | |
| Dietary Fiber | 0.4g (-0.40g, -50.00%) | |
| Sugars | 0.88g (+0.88g) | |
| Sugars, added | N/A | |
| Protein | 4.41g (+1.91g, +76.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 9.0mg (+1.00mg, +12.50%) | |
| Iron, Fe | 1.59mg (+1.09mg, +218.00%) | |
| Potassium, K | 62.0mg (+4.00mg, +6.90%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Mafalda Pasta (semolina [wheat], Niacin, Iron [ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid, Water, Egg), Boneless Skinless Chicken, Carrot, Onion, Rice Flour, Chicken Fat, Celery, Chicken Base (chicken Stock, Natural Flavor, Salt, Sugar And Xanthan Gum), Organic Chicken Base (water, Chicken Meat, Including Natural Juices, Salt, Cane Sugar, Maltodextrin, Natural Flavor, Dried Onion, Potato Starch, Dried Garlic, Turmeric, Spice Extractives), Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 78.0kcal (+11.00kcal, +16.42%) | |
| Total Fat | 1.37g | |
| Saturated Fat | 0.39g (-0.03g, -7.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-13.00mg, -76.47%) | |
| Sodium | 388.0mg (-4.00mg, -1.02%) | |
| Total Carbohydrates | 12.94g (+2.94g, +29.40%) | |
| Dietary Fiber | 0.4g (-0.40g, -50.00%) | |
| Sugars | 2.75g (+2.75g) | |
| Sugars, added | N/A | |
| Protein | 3.14g (+0.64g, +25.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 8.0mg (=) | |
| Iron, Fe | 0.39mg (-0.11mg, -22.00%) | |
| Potassium, K | 56.0mg (-2.00mg, -3.45%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Rice Noodle (rice, Potato Starch, Water, Soybean Oil, Sodium Benzoate [preservative]), Beef, Mung Bean Sprouts, Lime, Sriracha (chili, Sugar, Salt, Garlic, Distilled Vinegar, Potassium Sorabte, Sodium Bisulfite [as Preservative] And Xanthan Gum), Hoisin Sauce (sugar, Water, Soybeans, Salt, Sweet Potato, Modified Corn Starch, Sesame Seeds, Garlic, Wheat Flour, Chili Pepper, Spices, Caramel Color, Acetic Acid, Fd&c # 40), Pho Soup Base (water, Salt, Sugar, Soybean Oil, Disodium Inosinate, Disodium Guanylate, Vegetable Extract [maltodextrin, Chinese Cabbage Extract, Salt], Yeast Extract [yeast Extract, Maltodextrin], Shiitake Extract [maltodextrin, Shiitake Extract, Yeast Extract (yeast Extract, Salt}], Cabbage Extract [maltodextrin, Sugar Chinese Cabbage Extract, Corn Oil], Disodium Inosinate, Onion Powder, Xanthan Gum, Caramel Color, Ginger Powder, Coriander Seeds, Anise Seed Ground, Cinnamon Powder, Citric Acid), Green Onion, Yellow Onion, Gogi Sauce (sugar, Water, Soy Sauce [water, Wheat, Soybeans, Salt], Sesame Oil, Salt, Distilled Vinegar, Modified Food Starch, Garlic Puree, Ginger Puree, Spice [black Pepper], Xanthan Gum), Jalapeno, Cilantro , | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 58.0kcal (-9.00kcal, -13.43%) | |
| Total Fat | 2.5g | |
| Saturated Fat | 1.67g (+1.25g, +297.62%) | |
| Trans Fat | N/A | |
| Cholesterol | 4.0mg (-13.00mg, -76.47%) | |
| Sodium | 383.0mg (-9.00mg, -2.30%) | |
| Total Carbohydrates | 8.33g (-1.67g, -16.70%) | |
| Dietary Fiber | 0.8g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 0.83g (-1.67g, -66.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 8.0mg (=) | |
| Iron, Fe | N/A | |
| Potassium, K | 50.0mg (-8.00mg, -13.79%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Cauliflower*, Cream*, Cornstarch*, Rice Flour*, Sea Salt, Roasted Garlic*, Onion Powder* | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 65.0kcal (-2.00kcal, -2.99%) | |
| Total Fat | 0.0g | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 390.0mg (-2.00mg, -0.51%) | |
| Total Carbohydrates | 14.63g (+4.63g, +46.30%) | |
| Dietary Fiber | N/A | |
| Sugars | 7.32g (+7.32g) | |
| Sugars, added | N/A | |
| Protein | 1.63g (-0.87g, -34.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 16.0mg (+8.00mg, +100.00%) | |
| Iron, Fe | 0.0mg (-0.50mg, -100.00%) | |
| Potassium, K | 57.0mg (-1.00mg, -1.72%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Tomato Puree (water, Organic Tomato Paste), Water, Organic Wheat Flour, Organic Cane Sugar, Organic Corn Starch, Contains Less Than 1% Of Sea Salt, Ascorbic Acid, Citric Acid, Organic Tomato Flavor (organic Sunflower Oil, Organic Tomato Paste, Natural Flavor, Organic Onion Powder), Organic Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 65.0kcal (-2.00kcal, -2.99%) | |
| Total Fat | 3.27g | |
| Saturated Fat | 0.61g (+0.19g, +45.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-5.00mg, -29.41%) | |
| Sodium | 371.0mg (-21.00mg, -5.36%) | |
| Total Carbohydrates | 6.53g (-3.47g, -34.70%) | |
| Dietary Fiber | 0.4g (-0.40g, -50.00%) | |
| Sugars | 0.82g (+0.82g) | |
| Sugars, added | N/A | |
| Protein | 2.45g (-0.05g, -2.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 16.0mg (+8.00mg, +100.00%) | |
| Iron, Fe | 0.45mg (-0.05mg, -10.00%) | |
| Potassium, K | 61.0mg (+3.00mg, +5.17%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.02g (+0.60g, +142.86%) | |
| Fatty acids, total polyunsaturated | 1.43g (+1.01g, +240.48%) | |
| Ingredients | ||
|---|---|---|
Chicken Stock, Enriched Spaetzle Dumplings (water, Enriched Flour [wheat Flour, Durum Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Eggs, Salt, Spices, Natural Flavor, Oleoresin Turmeric), Cooked Chicken Meat, Carrots, Celery, Modified Cornstarch, Contains Less Than 2% Of: Soybean Oil, Green Beans, Peas, Wheat Flour, Salt, Yeast Extract, Sugar, Flavoring, Chicken Fat, Soy Protein Concentrate, Onion Powder, Titanium Dioxide (color), Sodium Phosphate, Disodium Inosinate, Disodium Guanylate, Spce, Beta Carotene (for Color), Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 50.0kcal (-17.00kcal, -25.37%) | |
| Total Fat | 1.67g | |
| Saturated Fat | 0.42g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-13.00mg, -76.47%) | |
| Sodium | 400.0mg (+8.00mg, +2.04%) | |
| Total Carbohydrates | 6.67g (-3.33g, -33.30%) | |
| Dietary Fiber | 0.8g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 2.5g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 8.0mg (=) | |
| Iron, Fe | 0.33mg (-0.17mg, -34.00%) | |
| Potassium, K | 50.0mg (-8.00mg, -13.79%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.83g (+0.41g, +97.62%) | |
| Fatty acids, total polyunsaturated | 0.42g (=) | |
| Ingredients | ||
|---|---|---|
Ingredients: Chicken Stock, Enriched Pasta (wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Chicken Meat, Contains Less Than 2% Of: Carrots, Chicken Fat, Salt, Water, Cornstarch, Flavoring, Yeast Extract, Modified Food Starch, Chicken Broth*, Cane Sugar, Onions*, Soy Protein Isolate, Sodium Phosphate, Chicken*, Onion Extract, Garlic Extract *dehydrated | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 70.0kcal (+3.00kcal, +4.48%) | |
| Total Fat | 3.12g | |
| Saturated Fat | 0.78g (+0.36g, +85.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (+3.00mg, +17.65%) | |
| Sodium | 398.0mg (+6.00mg, +1.53%) | |
| Total Carbohydrates | 7.81g (-2.19g, -21.90%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 0.78g (+0.78g) | |
| Sugars, added | N/A | |
| Protein | 2.34g (-0.16g, -6.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 10.0mg (+2.00mg, +25.00%) | |
| Iron, Fe | 0.78mg (+0.28mg, +56.00%) | |
| Potassium, K | 34.0mg (-24.00mg, -41.38%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Chicken Broth, Water, Matzo Balls (matzo Meal [made From Passover Wheat Flour And Water), Eggs, Palm Oil, Salt], Salt, Sugar, Carrot, Chicken Fat, Onion, Chicken Meat, Garlic, Monosodium Glutamate, Palm Oil, Extractives Of Pepper And Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 72.0kcal (+5.00kcal, +7.46%) | |
| Total Fat | 6.4g | |
| Saturated Fat | 1.6g (+1.18g, +280.95%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-17.00mg, -100.00%) | |
| Sodium | 408.0mg (+16.00mg, +4.08%) | |
| Total Carbohydrates | 7.2g (-2.80g, -28.00%) | |
| Dietary Fiber | 1.6g (+0.80g, +100.00%) | |
| Sugars | 4.0g (+4.00g) | |
| Sugars, added | N/A | |
| Protein | 1.6g (-0.90g, -36.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 18.0mg (+10.00mg, +125.00%) | |
| Iron, Fe | 0.8mg (+0.30mg, +60.00%) | |
| Potassium, K | 63.0mg (+5.00mg, +8.62%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Water, Onion, Tomato Paste (fresh Vine Ripened Tomatoes), Red Bell Peppers, Coconut Cream (coconut Cream And Or Coconut Extract, Water), Safflower Oil, Organic Apple Cider Vinegar, Spices (including Turmeric), Garlic, Sea Salt, Ginger, Lemon Juice Concentrate, Cilantro, Serrano Chili | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 50.0kcal (-17.00kcal, -25.37%) | |
| Total Fat | N/A | |
| Saturated Fat | 0.42g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-13.00mg, -76.47%) | |
| Sodium | 392.0mg (=) | |
| Total Carbohydrates | 6.67g (-3.33g, -33.30%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 2.5g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-8.00mg, -100.00%) | |
| Iron, Fe | 0.25mg (-0.25mg, -50.00%) | |
| Potassium, K | 42.0mg (-16.00mg, -27.59%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 1.67g (=) | |
| Fatty acids, total monounsaturated | 0.42g (=) | |
| Fatty acids, total polyunsaturated | 0.0g (-0.42g, -100.00%) | |
| Ingredients | ||
|---|---|---|
Ingredients: Chicken Stock, Enriched Pasta (wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Chicken Meat, Contains Less Than 2% Of: Carrot Puree, Chicken Fat, Salt, Water, Cornstarch, Natural Flavoring, Yeast Extract, Modified Cornstarch, Dried Chicken Broth, Sugar, Onion Powder, Soy Protein Isolate, Sodium Phosphate, Dried Chicken, Garlic Extract Contains: Egg, Wheat, Soy | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 50.0kcal (-17.00kcal, -25.37%) | |
| Total Fat | N/A | |
| Saturated Fat | 0.42g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-13.00mg, -76.47%) | |
| Sodium | 392.0mg (=) | |
| Total Carbohydrates | 6.67g (-3.33g, -33.30%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 2.5g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-8.00mg, -100.00%) | |
| Iron, Fe | 0.25mg (-0.25mg, -50.00%) | |
| Potassium, K | 42.0mg (-16.00mg, -27.59%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 1.67g (=) | |
| Fatty acids, total monounsaturated | 0.42g (=) | |
| Fatty acids, total polyunsaturated | 0.0g (-0.42g, -100.00%) | |
| Ingredients | ||
|---|---|---|
Ingredients: Chicken Stock, Enriched Pasta (wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Chicken Meat, Contains Less Than 2% Of: Carrot Puree, Chicken Fat, Salt, Water, Cornstarch, Natural Flavoring, Yeast Extract, Modified Cornstarch, Dried Chicken Broth, Sugar, Onion Powder, Soy Protein Isolate, Sodium Phosphate, Dried Chicken, Garlic Extract Contains: Egg, Wheat, Soy | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 50.0kcal (-17.00kcal, -25.37%) | |
| Total Fat | N/A | |
| Saturated Fat | 0.42g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-13.00mg, -76.47%) | |
| Sodium | 392.0mg (=) | |
| Total Carbohydrates | 6.67g (-3.33g, -33.30%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 2.5g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-8.00mg, -100.00%) | |
| Iron, Fe | 0.25mg (-0.25mg, -50.00%) | |
| Potassium, K | 42.0mg (-16.00mg, -27.59%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 1.67g (=) | |
| Fatty acids, total monounsaturated | 0.42g (=) | |
| Fatty acids, total polyunsaturated | 0.0g (-0.42g, -100.00%) | |
| Ingredients | ||
|---|---|---|
Ingredients: Chicken Stock, Enriched Pasta (wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Chicken Meat, Contains Less Than 2% Of: Carrot Puree, Chicken Fat, Salt, Water, Cornstarch, Natural Flavoring, Yeast Extract, Modified Cornstarch, Dried Chicken Broth, Sugar, Onion Powder, Soy Protein Isolate, Sodium Phosphate, Dried Chicken, Garlic Extract Contains: Egg, Wheat, Soy | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 50.0kcal (-17.00kcal, -25.37%) | |
| Total Fat | N/A | |
| Saturated Fat | 0.42g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-13.00mg, -76.47%) | |
| Sodium | 392.0mg (=) | |
| Total Carbohydrates | 6.67g (-3.33g, -33.30%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 2.5g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-8.00mg, -100.00%) | |
| Iron, Fe | 0.25mg (-0.25mg, -50.00%) | |
| Potassium, K | 42.0mg (-16.00mg, -27.59%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 1.67g (=) | |
| Fatty acids, total monounsaturated | 0.42g (=) | |
| Fatty acids, total polyunsaturated | 0.0g (-0.42g, -100.00%) | |
| Ingredients | ||
|---|---|---|
Ingredients: Chicken Stock, Enriched Pasta (wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Chicken Meat, Contains Less Than 2% Of: Carrot Puree, Chicken Fat, Salt, Water, Cornstarch, Natural Flavoring, Yeast Extract, Modified Cornstarch, Dried Chicken Broth, Sugar, Onion Powder, Soy Protein Isolate, Sodium Phosphate, Dried Chicken, Garlic Extract Contains: Egg, Wheat, Soy | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 50.0kcal (-17.00kcal, -25.37%) | |
| Total Fat | N/A | |
| Saturated Fat | 0.42g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-13.00mg, -76.47%) | |
| Sodium | 392.0mg (=) | |
| Total Carbohydrates | 6.67g (-3.33g, -33.30%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 2.5g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-8.00mg, -100.00%) | |
| Iron, Fe | 0.25mg (-0.25mg, -50.00%) | |
| Potassium, K | 42.0mg (-16.00mg, -27.59%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 1.67g (=) | |
| Fatty acids, total monounsaturated | 0.42g (=) | |
| Fatty acids, total polyunsaturated | 0.0g (-0.42g, -100.00%) | |
| Ingredients | ||
|---|---|---|
Ingredients: Chicken Stock, Enriched Pasta (wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Chicken Meat, Contains Less Than 2% Of: Carrot Puree, Chicken Fat, Salt, Water, Cornstarch, Natural Flavoring, Yeast Extract, Modified Cornstarch, Dried Chicken Broth, Sugar, Onion Powder, Soy Protein Isolate, Sodium Phosphate, Dried Chicken, Garlic Extract Contains: Egg, Wheat, Soy | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 50.0kcal (-17.00kcal, -25.37%) | |
| Total Fat | N/A | |
| Saturated Fat | 0.42g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-13.00mg, -76.47%) | |
| Sodium | 392.0mg (=) | |
| Total Carbohydrates | 6.67g (-3.33g, -33.30%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 2.5g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-8.00mg, -100.00%) | |
| Iron, Fe | 0.25mg (-0.25mg, -50.00%) | |
| Potassium, K | 42.0mg (-16.00mg, -27.59%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 1.67g (=) | |
| Fatty acids, total monounsaturated | 0.42g (=) | |
| Fatty acids, total polyunsaturated | 0.0g (-0.42g, -100.00%) | |
| Ingredients | ||
|---|---|---|
Ingredients: Chicken Stock, Enriched Pasta (wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Chicken Meat, Contains Less Than 2% Of: Carrot Puree, Chicken Fat, Salt, Water, Cornstarch, Natural Flavoring, Yeast Extract, Modified Cornstarch, Dried Chicken Broth, Sugar, Onion Powder, Soy Protein Isolate, Sodium Phosphate, Dried Chicken, Garlic Extract Contains: Egg, Wheat, Soy | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 71.0kcal (+4.00kcal, +5.97%) | |
| Total Fat | 1.11g | |
| Saturated Fat | 0.0g (-0.42g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-17.00mg, -100.00%) | |
| Sodium | 404.0mg (+12.00mg, +3.06%) | |
| Total Carbohydrates | 12.44g (+2.44g, +24.40%) | |
| Dietary Fiber | 2.2g (+1.40g, +175.00%) | |
| Sugars | 1.33g (+1.33g) | |
| Sugars, added | N/A | |
| Protein | 4.44g (+1.94g, +77.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 11.0mg (+3.00mg, +37.50%) | |
| Iron, Fe | 0.89mg (+0.39mg, +78.00%) | |
| Potassium, K | 40.0mg (-18.00mg, -31.03%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Vegetable Stock (water, Vegetable Base [vegetables {carrot, Celery, Onions}, Maltodextrin, Sugar, Salt, Cornstarch, Canola Oil, Parsnip, Yeast Extract, Turnips, Onion Powder, Natural Flavors]), Red Lentils, Diced Tomatoes In Juice (tomatoes, Tomato Juice, Sea Salt, Calcium Chloride, Citric Acid), Onion, Rice Starch, Cultured Dextrose, Sea Salt, Rice Bran Oil Garlic (garlic, Water, Citric Acid), Lemon Juice Concentrate, Spices, Cilantro, Non Gmo Citric Acid | ||