Kevin's Natural Foods Paleo With Cauliflower Pasta Beef Bolognese by Cal Chefs, Llc: Similar Foods
- Product:
- Paleo With Cauliflower Pasta Beef Bolognese
- Brand:
- Kevin's Natural Foods
- Maker:
- Cal Chefs, Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2604034/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 121.0kcal | |
| Total Fat | 5.79g | |
| Saturated Fat | 2.63g | |
| Trans Fat | 0.0g | |
| Cholesterol | 26.0mg | |
| Sodium | 342.0mg | |
| Total Carbohydrates | 11.58g | |
| Dietary Fiber | 1.1g | |
| Sugars | 2.63g | |
| Sugars, added | N/A | |
| Protein | 5.79g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 35.0mg | |
| Iron, Fe | 1.05mg | |
| Potassium, K | 197.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Beef Bolognese Sauce (diced Tomato In Puree [tomatoes, Tomato Puree], Water, Ground Beef, Onion, Tomato Paste [tomatoes], Clarified Butter [milk], Carrot, Celery, Chicken Stock [chicken Stock, Salt], Olive Oil, Chablis Wine, Yeast Extract, Mushroom, Basil, Dehydrated Garlic, Sea Salt, Spices, Cultured Onion [cultured Onion, Salt], Xanthan Gum, Black Pepper), Cauliflower Pasta (water, Cauliflower Powder, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Xanthan Gum, Salt, Glucono Delta Lactone, Konjac) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 126.0kcal (+5.00kcal, +4.13%) | |
| Total Fat | 4.04g (-1.75g, -30.22%) | |
| Saturated Fat | 0.25g (-2.38g, -90.49%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (-3.00mg, -11.54%) | |
| Sodium | 354.0mg (+12.00mg, +3.51%) | |
| Total Carbohydrates | 14.65g (+3.07g, +26.51%) | |
| Dietary Fiber | 2.5g (+1.40g, +127.27%) | |
| Sugars | 3.54g (+0.91g, +34.60%) | |
| Sugars, added | N/A | |
| Protein | 10.1g (+4.31g, +74.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 30.0mg (-5.00mg, -14.29%) | |
| Iron, Fe | 1.01mg (-0.04mg, -3.81%) | |
| Potassium, K | 204.0mg (+7.00mg, +3.55%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Tuscan Chicken Salad (white Meat Chicken [boneless Skinless Chicken Breast, Water, Sea Salt, Black Pepper], Roasted Red Peppers [roasted Peppers, Water, Salt, Citric Acid], Roasted Eggplant [fresh Eggplant, Canola Oil, Sea Salt, Citric Acid], Garlic And Herb Dressing [water, Vinegar {distilled Red Wine}, Canola Or Soybean Oil, Garlic, Spices, Sea Salt, Corn Starch, Cane Sugar, Lemon Juice Concentrate, Onion, Roasted Garlic, Natural Flavor, Red Bell Peppers, Sunflower Lecithin, Xanthan Gum, Natural Vitamin E Added To Protect Flavor], Parsley, White Balsamic Vinegar [cooked Must Wine Vinegar, Contains Sulfites], Water, Nisin), Fresh Carrots, Multi Grain Crackers (unbleached Wheat Flour [flour, Ascorbic Acid (dough Conditioner), Niacin, Iron [ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Filtered Water, Stone Ground Whole Wheat Flour, Cracked Wheat, Cracked Rye, Crushed Flax Seed, Millet Meal, Cracked Triticale, Barley Grits, Sunflower Seeds, Rolled Oats, Durum Semolina, Organic Cane Sugar, Flax Seeds (whole And Crushed), Durum Semolina (semolina, Niacin, Iron [ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid, Wheat Bran, Sunflower Seeds, Sunflower Oil, Cracked Rye, Sea Salt, Millet | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 134.0kcal (+13.00kcal, +10.74%) | |
| Total Fat | 6.05g (+0.26g, +4.49%) | |
| Saturated Fat | 2.27g (-0.36g, -13.69%) | |
| Trans Fat | 0.13g (+0.13g) | |
| Cholesterol | 19.0mg (-7.00mg, -26.92%) | |
| Sodium | 343.0mg (+1.00mg, +0.29%) | |
| Total Carbohydrates | 12.85g (+1.27g, +10.97%) | |
| Dietary Fiber | 1.0g (-0.10g, -9.09%) | |
| Sugars | 1.76g (-0.87g, -33.08%) | |
| Sugars, added | N/A | |
| Protein | 6.8g (+1.01g, +17.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 38.0mg (+3.00mg, +8.57%) | |
| Iron, Fe | 0.91mg (-0.14mg, -13.33%) | |
| Potassium, K | 189.0mg (-8.00mg, -4.06%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Marinara Sauce (crushed Tomatoes In Puree [diced Tomatoes, Tomato Puree], Water, Tomato Paste, Onions, Butter [cream, Salt], Less Than 2% Of: Modified Corn Starch, Garlic, Canola Oil, Sugar, Salt, Flavorings, Distilled Vinegar, Olive Oil), Alfredo Sauce (water, Cream, Soybean Oil, Parmesan Cheese [part Skim Milk, Cheese Culture, Salt, Enzymes], Romano Cheese From Cow's Milk [cultured Part Skim Milk, Salt, Enzymes], Sherry Wine, Nonfat Dry Milk, Less Than 2% Of: Salt, Modified Corn Starch, Parmesan Cheese Flavor [parmesan Cheese {pasteurized Milk, Cultures, Salt, Enzymes}, Water, Salt, Disodium Phosphate, Sodium Citrate], Modified Rice Starch, Gelatin, Enzyme Modified Cream [cream, Water, Salt], Xanthan Gum, Guar Gum, Flavorings), Cooked Enriched Pasta (water, Enriched Wheat Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Dried Egg Whites), Cooked Meatball (beef And Pork, Water, Bread Crumb [unbleached Wheat Flour, Sugar, Salt, Yeast], Onions, Textured Soy Protein Concentrate [soy Protein Concentrate, Isolated Soy Product, Caramel Color], Soy Protein Concentrate, Salt, Beef Flavor [cooked Beef, Yeast Extract, Beef Tallow, Beef Extract, Flavoring, Salt, Sugar, Vegetable Juice Concentrates {onion, Carrot, Celery}, Lactic Acid], Burgundy Wine, Caramel Color, Spices, Canola Oil, Butter [cream, Salt, Garlic, Soy Lecithin), Cooked Enriched Penne Pasta (water, Enriched Pasta [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil), Cooked Chicken (chicken Breast, Water, Olive Oil, Contains 2% Or Less Of Isolated Soy Protein Product [isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Potassium Chloride, Salt, Sodium Phosphate, Flavoring), Broccoli | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 124.0kcal (+3.00kcal, +2.48%) | |
| Total Fat | 2.06g (-3.73g, -64.42%) | |
| Saturated Fat | 0.29g (-2.34g, -88.97%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-8.00mg, -30.77%) | |
| Sodium | 353.0mg (+11.00mg, +3.22%) | |
| Total Carbohydrates | 17.06g (+5.48g, +47.32%) | |
| Dietary Fiber | 0.6g (-0.50g, -45.45%) | |
| Sugars | 4.71g (+2.08g, +79.09%) | |
| Sugars, added | N/A | |
| Protein | 8.24g (+2.45g, +42.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 26.0mg (-9.00mg, -25.71%) | |
| Iron, Fe | 1.76mg (+0.71mg, +67.62%) | |
| Potassium, K | 207.0mg (+10.00mg, +5.08%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Udon Noodles: Water, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Potato Starch, Salt Vegetables: Spinach, Cremini Mushrooms, Red Bell Peppers Chicken: Boneless Dark Meat Chicken, Water Contains 2% Or Less Of: Rice Starch, Expeller Pressed Sunflower Oil, Garlic, Sea Salt, Cayenne Pepper Broth: Gluten Free Reduced Sodium Tamari (water, Soybeans, Salt), Raw Cane Sugar, Ginger, Water, Chicken Bone Broth Concentrate, Toasted Sesame Oil, Garlic Contains 2% Or Less Of: Red Chili Flakes, Mirepoix [vegetable Juices (onion, Carrot, Celery), Salt, Rice, Rice Malt, Lactic Acid, Natural Flavors] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 127.0kcal (+6.00kcal, +4.96%) | |
| Total Fat | 6.63g (+0.84g, +14.51%) | |
| Saturated Fat | 2.21g (-0.42g, -15.97%) | |
| Trans Fat | 0.28g (+0.28g) | |
| Cholesterol | 22.0mg (-4.00mg, -15.38%) | |
| Sodium | 337.0mg (-5.00mg, -1.46%) | |
| Total Carbohydrates | 11.6g (+0.02g, +0.17%) | |
| Dietary Fiber | 1.7g (+0.60g, +54.55%) | |
| Sugars | 4.42g (+1.79g, +68.06%) | |
| Sugars, added | N/A | |
| Protein | 6.08g (+0.29g, +5.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 55.0mg (+20.00mg, +57.14%) | |
| Iron, Fe | 1.1mg (+0.05mg, +4.76%) | |
| Potassium, K | 194.0mg (-3.00mg, -1.52%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Ground Beef, Cornbread (wheat Flour, Granulated Cane Sugar, Yellow Corn Meal, Soybean Oil, Nonfat Dry Milk, Baking Powder [sodium Acid Pyrophosphate, Cornstarch, Sodium Bicarbonate, Mono Calcium Phosphate], Dried Egg Yolk, Wheat Starch, Salt, Pure Vanilla Powder [dextrose, Vanilla Extract], Beta Carotene [modified Cornstarch, Soybean Oil, Ascorbyl Palmitate {antioxidant}, Mixed Tocopherols {antioxidant}]), Tomatoes (tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Tomato Paste, Onions, Green Peppers, Dark Red Kidney Beans (dark Red Kidney Beans, Water [calcium Chloride As A Processing Aid]), Black Beans (black Beans, Water [calcium Chloride And Ferrous Gluconate As A Processing Aid]), Pinto Beans (pinto Beans, Water [calcium Chloride As A Processing Aid]), Jalapeno Peppers, Modified Cornstarch, Dark Chili Powder (spices, Salt, Garlic Powder), Salt, Sugar, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 123.0kcal (+2.00kcal, +1.65%) | |
| Total Fat | 2.6g (-3.19g, -55.09%) | |
| Saturated Fat | 0.74g (-1.89g, -71.86%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-13.00mg, -50.00%) | |
| Sodium | 335.0mg (-7.00mg, -2.05%) | |
| Total Carbohydrates | 17.1g (+5.52g, +47.67%) | |
| Dietary Fiber | 1.5g (+0.40g, +36.36%) | |
| Sugars | 4.46g (+1.83g, +69.58%) | |
| Sugars, added | N/A | |
| Protein | 7.43g (+1.64g, +28.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 22.0mg (-13.00mg, -37.14%) | |
| Iron, Fe | 1.12mg (+0.07mg, +6.67%) | |
| Potassium, K | 190.0mg (-7.00mg, -3.55%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cooked Long Grain Brown Rice, Soy Oyster Sauce (water, Soy Sauce [water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid], Garlic Puree, Light Brown Sugar, Modified Food Starch, Ginger Puree [ginger, Water], Oyster Flavored Sauce [water, Sugar, Salt, Oyster Extractives {oyster, Water, Salt}, Modified Cornstarch, Caramel Color], Apple Cider Vinegar, Toasted Sesame Oil, Salt, Cayenne Pepper), Seasoned Beef (beef, Soy Sauce [water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid], Sugar, Cooking Rice Wine [water, Dextrose, Rice, Corn Syrup, Salt], Garlic, Potato Starch, Sesame Oil, Ginger Puree, Pear Puree, Black Pepper, Crushed Chili Peppers, Soybean Oil), Broccoli, Cooked Red Quinoa, Cooked White Quinoa, Carrots | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (+12.00kcal, +9.92%) | |
| Total Fat | 3.1g (-2.69g, -46.46%) | |
| Saturated Fat | 1.33g (-1.30g, -49.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (-15.00mg, -57.69%) | |
| Sodium | 345.0mg (+3.00mg, +0.88%) | |
| Total Carbohydrates | 19.03g (+7.45g, +64.34%) | |
| Dietary Fiber | 0.9g (-0.20g, -18.18%) | |
| Sugars | 1.77g (-0.86g, -32.70%) | |
| Sugars, added | N/A | |
| Protein | 6.64g (+0.85g, +14.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 44.0mg (+9.00mg, +25.71%) | |
| Iron, Fe | 0.88mg (-0.17mg, -16.19%) | |
| Potassium, K | 199.0mg (+2.00mg, +1.02%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Gemelli Pasta (water, Enriched Durum Wheat Semolina [semolina, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid]), Sauce (water, Pasteurized Process Cheese Sauce Concentrate [milk, Palm Oil, Whey, Water, Maltodextrin, Sodium Phosphate, Corn Syrup Solids, Contains Less Than 2% Of: Cheese Culture, Citric Acid, Enzymes, Lactic Acid, Salt, Sodium Alginate, Sugar, Xanthan Gum], Three Cheese Seasoning [cheese Powder {cheddar, Monterey Jack And Parmesan Cheeses (cultured Milk, Salt, Enzymes)}, Whey, Salt, Palm Oil Blend {palm Oil, Corn Syrup Solids, Sodium Caseinate, Dipotassium Phosphate, Monoglycerides}, Modified Corn Starch, Maltodextrin, Natural Flavors {buttermilk Solids And Enzyme Modified Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes)}, Enriched Wheat Flour {bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid}, Autolyzed Yeast Extract, Onion Powder, Contains Less Than 2% Of: Butter, Sodium Caseinate, Disodium Phosphate, Garlic Powder, Lactic Acid, Spices, Paprika Extract, Turmeric Extract, Annatto Extract, Citric Acid], Ranch Seasoning [maltodextrin, Salt, Autolyzed Yeast Extract, Buttermilk, Garlic Powder, Onion Powder, Modified Food Starch, Spices, Citric Acid, Xanthan Gum, Contains Less Than 2% Of: Natural Flavor, Lactic Acid], Modified Corn Starch, Bacon [cured With Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite May Contain Sugar, Brown Sugar, And Or Smoke Flavoring], Disodium Phosphate, Dehydrated Red Bell Pepper), Cooked Chicken (white Meat Chicken, Water, Olive Oil, Contains Less Than 2% Of: Isolated Soy Protein Product [isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Potassium Chloride, Salt, Sodium Phosphate, Flavoring), Broccoli | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 112.0kcal (-9.00kcal, -7.44%) | |
| Total Fat | 4.49g (-1.30g, -22.45%) | |
| Saturated Fat | 1.44g (-1.19g, -45.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (-10.00mg, -38.46%) | |
| Sodium | 359.0mg (+17.00mg, +4.97%) | |
| Total Carbohydrates | 12.18g (+0.60g, +5.18%) | |
| Dietary Fiber | 1.0g (-0.10g, -9.09%) | |
| Sugars | 1.28g (-1.35g, -51.33%) | |
| Sugars, added | N/A | |
| Protein | 6.41g (+0.62g, +10.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 41.0mg (+6.00mg, +17.14%) | |
| Iron, Fe | 0.32mg (-0.73mg, -69.52%) | |
| Potassium, K | 205.0mg (+8.00mg, +4.06%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Water, Breaded Chicken Breast Chunks With Rib Meat (chicken Breast Meat With Rib Meat, Water, Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Bleached Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt, Yellow Corn Flour, Modified Food Starch, Dextrose, Soy Flour, Sodium Phosphates, Leavening [sodium Bicarbonate, Monocalcium Phosphate Sodium Aluminum Phosphate] Nonfat Dry Milk, Wheat Gluten, Garlic Powder, Onion Powder, Spices, Malted Barley Flour, Extractives Of Paprika, Carrageenan) , Corn, Green Beans, Potato Flakes And Granules (potatoes, Mono And Diglycerides, Sodium Acid Pyrophosphate, Citric Acid, Freshness Preserved With Sodium Bisulfite, Bha And Bht), Cheddar Cheese (pasteurized Milk, Cultures, Salt, Enzymes, Annatto [color]), Contains Less Than 2% Of Chicken Stock, Green Onion, Cooked Bacon (cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Chicken Fat Modified Food Starch, Milk Solids (cream, Milkfat, Nonfat Milk), Nonfat Milk Solids (nonfat Milk, Whey Solids [lactose], Vitamin A And D3), Roasted Turkey Concentrate (roasted Turkey Including Natural Turkey Juices, Yeast Extract, Salt, Potato Flour And Flavorings), Chicken Base (chicken Meat And Concentrated Chicken Stock, Salt, Sugar, Dried Whey, Rendered Chicken Fat, Corn Syrup Solids, Yeast Extract Natural Flavor, Citric Acid, Extractives Of Turmeric), Salt, Maltodextrin, Vinegar, Yeast Extract, Cellulose, Granulated Garlic, Spice, Granulated Onion, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 109.0kcal (-12.00kcal, -9.92%) | |
| Total Fat | 2.33g (-3.46g, -59.76%) | |
| Saturated Fat | 1.04g (-1.59g, -60.46%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-13.00mg, -50.00%) | |
| Sodium | 332.0mg (-10.00mg, -2.92%) | |
| Total Carbohydrates | 15.54g (+3.96g, +34.20%) | |
| Dietary Fiber | 1.6g (+0.50g, +45.45%) | |
| Sugars | 2.07g (-0.56g, -21.29%) | |
| Sugars, added | N/A | |
| Protein | 6.22g (+0.43g, +7.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 41.0mg (+6.00mg, +17.14%) | |
| Iron, Fe | 1.09mg (+0.04mg, +3.81%) | |
| Potassium, K | 207.0mg (+10.00mg, +5.08%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Sauce (water, Ranch Seasoning [maltodextrin, Salt, Autolyzed Yeast Extract, Cultured Buttermilk, Garlic Powder, Onion Powder, Modified Food Starch, Spices, Citric Acid, Xanthan Gum, Less Than 2% Of: Natural Flavor, Lactic Acid], Cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto {color}], Cheese Powder [whey, Cheddar Cheese {pasteurized Milk, Cheese Culture, Salt, Enzymes}, Butter, Buttermilk Solids, Sodium Phosphate, Natural Flavor, Enzyme Modified Cheese {cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Sodium Phosphate, Enzymes, Xanthan Gum}], Cream, Skim Milk, Contains Less Than 2% Of: Modified Corn Starch, Nonfat Dry Milk, Salt, Cheddar Cheese Flavor [cheddar Cheese {cultured Milk, Salt, Enzymes}, Natural Flavor, Water, Whey, Blue Cheese {cultured Milk, Salt, Enzymes}, Disodium Phosphate, Salt], Garlic Powder, Xanthan Gum, Annatto Extract [color]), Cooked Enriched Pasta (water, Enriched Wheat Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid]), Vegetables (broccoli, Carrots, Corn), Cooked Chicken (white Meat Chicken, Water, Olive Oil, Contains 2% Or Less Of: Isolated Soy Protein Product [isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Potassium Chloride, Salt, Sodium Phosphates, Flavoring) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 107.0kcal (-14.00kcal, -11.57%) | |
| Total Fat | 5.24g (-0.55g, -9.50%) | |
| Saturated Fat | 2.73g (+0.10g, +3.80%) | |
| Trans Fat | 0.11g (+0.11g) | |
| Cholesterol | 16.0mg (-10.00mg, -38.46%) | |
| Sodium | 328.0mg (-14.00mg, -4.09%) | |
| Total Carbohydrates | 13.67g (+2.09g, +18.05%) | |
| Dietary Fiber | 1.1g (=) | |
| Sugars | 9.79g (+7.16g, +272.24%) | |
| Sugars, added | N/A | |
| Protein | 1.59g (-4.20g, -72.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 34.0mg (-1.00mg, -2.86%) | |
| Iron, Fe | 0.41mg (-0.64mg, -60.95%) | |
| Potassium, K | 199.0mg (+2.00mg, +1.02%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Cream, Tomato Paste, Tomatoes In Juice, Sugar, Nonfat Milk, Contains Less Than 2% Of: Modified Cornstarch, Butter (cream, Natural Flavoring), Olive Oil, Whey Protein Concentrate, Sea Salt, Basil, Whole Wheat Flour, Garlic Powder, Citric Acid, Paprika Extract, Onion Powder, Turmeric, Dehydrated Onion, Basil, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 109.0kcal (-12.00kcal, -9.92%) | |
| Total Fat | 2.33g (-3.46g, -59.76%) | |
| Saturated Fat | 1.04g (-1.59g, -60.46%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-13.00mg, -50.00%) | |
| Sodium | 332.0mg (-10.00mg, -2.92%) | |
| Total Carbohydrates | 15.54g (+3.96g, +34.20%) | |
| Dietary Fiber | 1.6g (+0.50g, +45.45%) | |
| Sugars | 2.59g (-0.04g, -1.52%) | |
| Sugars, added | N/A | |
| Protein | 6.22g (+0.43g, +7.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 41.0mg (+6.00mg, +17.14%) | |
| Iron, Fe | 1.09mg (+0.04mg, +3.81%) | |
| Potassium, K | 212.0mg (+15.00mg, +7.61%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Sauce (water, Ranch Seasoning [maltodextrin, Salt, Autolyzed Yeast Extract, Cultured Buttermilk, Garlic Powder, Onion Powder, Modified Food Starch, Spices, Citric Acid, Xanthan Gum, Less Than 2% Of: Natural Flavor, Lactic Acid], Cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto {color]}], Cheese Powder [whey, Cheddar Cheese {pasteurized Milk, Cheese Culture, Salt, Enzymes}, Butter, Buttermilk Solids, Sodium Phosphate, Natural Flavor, Enzyme Modified Cheese {cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Sodium Phosphate, Enzymes, Xanthan Gum}], Cream, Skim Milk, Contains Less Than 2% Of: Modified Corn Starch, Nonfat Dry Milk, Salt, Cheddar Cheese Flavor [cheddar Cheese {cultured Milk, Salt, Enzymes}, Natural Flavor, Water, Whey, Blue Cheese {cultured Milk, Salt, Enzymes}, Disodium Phosphate, Salt], Garlic Powder, Xanthan Gum, Annatto [color]), Cooked Enriched Pasta (water, Enriched Wheat Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid]), Vegetables (broccoli, Carrots, Corn), Cooked Chicken (white Meat Chicken, Water, Olive Oil, Contains 2% Or Less Of: Isolated Soy Protein Product [isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Potassium Chloride, Salt, Sodium Phosphates, Flavoring) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 134.0kcal (+13.00kcal, +10.74%) | |
| Total Fat | 4.59g (-1.20g, -20.73%) | |
| Saturated Fat | 2.12g (-0.51g, -19.39%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 37.0mg (+11.00mg, +42.31%) | |
| Sodium | 343.0mg (+1.00mg, +0.29%) | |
| Total Carbohydrates | 15.9g (+4.32g, +37.31%) | |
| Dietary Fiber | 1.1g (=) | |
| Sugars | 2.12g (-0.51g, -19.39%) | |
| Sugars, added | N/A | |
| Protein | 7.07g (+1.28g, +22.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 15.0mg (-20.00mg, -57.14%) | |
| Iron, Fe | 0.71mg (-0.34mg, -32.38%) | |
| Potassium, K | 200.0mg (+3.00mg, +1.52%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Butter Chicken (cooked Dark Meat Chicken, Water, Tomatoes, Tomato Paste, Heavy Cream, Garlic, Ginger, Sugar, Butter [cream], Salt, Cumin, Coriander, Cilantro, Expeller Pressed Canola Oil, Cornstarch, Paprika, Turmeric, Spices, Lemon Juice Concentrate), Basmati Turmeric Rice (water, Basmati Rice, Salt, Spices, Turmeric) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 116.0kcal (-5.00kcal, -4.13%) | |
| Total Fat | 3.68g (-2.11g, -36.44%) | |
| Saturated Fat | 0.53g (-2.10g, -79.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-8.00mg, -30.77%) | |
| Sodium | 326.0mg (-16.00mg, -4.68%) | |
| Total Carbohydrates | 16.32g (+4.74g, +40.93%) | |
| Dietary Fiber | 1.6g (+0.50g, +45.45%) | |
| Sugars | 4.74g (+2.11g, +80.23%) | |
| Sugars, added | N/A | |
| Protein | 4.21g (-1.58g, -27.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 47.0mg (+12.00mg, +34.29%) | |
| Iron, Fe | 0.84mg (-0.21mg, -20.00%) | |
| Potassium, K | 211.0mg (+14.00mg, +7.11%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Vegetables (broccoli, Carrots, Corn), Pasta With Garlic Sauce (cooked Enriched Pasta [water, Enriched Wheat Flour {durum Wheat Semolina, Niacin, Ferrous Sulfate (iron), Thiamine Mononitrate, Riboflavin, Folic Acid}], Soybean Oil, Modified Whey, Contains Less Than 2% Of: Salt, Garlic Seasoning [garlic Powder, Sugar, Spices, Yeast Extract, Salt, Whey, Enzyme Modified Milkfat, Natural Flavors {with Milk}], Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Corn Maltodextrin, Natural Garlic Oil Blend [medium Chain Triglycerides, Natural Flavors, Soy Lecithin], Natural Flavor), Cooked Shrimp (shrimp, Water, Salt, Sodium Tripolyphosphate [to Retain Moisture]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 121.0kcal (=) | |
| Total Fat | 8.09g (+2.30g, +39.72%) | |
| Saturated Fat | 1.45g (-1.18g, -44.87%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (-17.00mg, -65.38%) | |
| Sodium | 353.0mg (+11.00mg, +3.22%) | |
| Total Carbohydrates | 8.09g (-3.49g, -30.14%) | |
| Dietary Fiber | 1.7g (+0.60g, +54.55%) | |
| Sugars | 4.62g (+1.99g, +75.67%) | |
| Sugars, added | N/A | |
| Protein | 5.2g (-0.59g, -10.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 35.0mg (=) | |
| Iron, Fe | 0.75mg (-0.30mg, -28.57%) | |
| Potassium, K | 214.0mg (+17.00mg, +8.63%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Vegetable Mix (iceberg, Red Cabbage, Carrots), Bbq Ranch Dressing (low Fat Buttermilk [grade A Cream, Grade A Skim, Contains 2% Or Less Of The Following: Guar Gum, Carrageenan, Locust Bean Gum, Live And Active Cultures, Salt], Water, Soybean Oil And Or Canola Oil And Or Corn Oil, Sugar, Distilled Vinegar, Tomato Paste, Molasses, Garlic Powder, Onion Powder, Egg Yolk [egg Yolk, Salt], Less Than 2% Of The Following: Parsley, Sea Salt, Modified Corn Starch, Spices, Xanthan Gum, Paprika, Hickory Smoke [water, Natural Liquid Smoke Concentrate]), Tomatoes, Roasted Sunflower Seeds (sunflower Kernels, Canola Oil, Salt), Uncured Bacon* (pork, Water, Brown Sugar, Sea Salt, Celery Powder, Lactic Acid Starter Culture) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (+8.00kcal, +6.61%) | |
| Total Fat | 5.71g (-0.08g, -1.38%) | |
| Saturated Fat | 3.57g (+0.94g, +35.74%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-8.00mg, -30.77%) | |
| Sodium | 364.0mg (+22.00mg, +6.43%) | |
| Total Carbohydrates | 15.0g (+3.42g, +29.53%) | |
| Dietary Fiber | 1.4g (+0.30g, +27.27%) | |
| Sugars | 1.43g (-1.20g, -45.63%) | |
| Sugars, added | N/A | |
| Protein | 4.29g (-1.50g, -25.91%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 43.0mg (+8.00mg, +22.86%) | |
| Iron, Fe | 0.77mg (-0.28mg, -26.67%) | |
| Potassium, K | 200.0mg (+3.00mg, +1.52%) | |
| Vitamin D, IU | 6.0IU | |
| Ingredients | ||
|---|---|---|
Potatoes, Whole Milk, Sour Cream (pasteurized Cultured Cream [milk], Enzymes), Sharp Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Extract [color], Natamycin [natural Mold Inhibitor]), Butter (sweet Cream, Salt), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Modified Corn Starch, Salt, Flavoring (yeast Extract, Salt), Onion Powder, White Pepper, Nisin Preparation (salt, Nisin [a Natural Antimicrobial]), Dried Chives | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 140.0kcal (+19.00kcal, +15.70%) | |
| Total Fat | 5.15g (-0.64g, -11.05%) | |
| Saturated Fat | 0.74g (-1.89g, -71.86%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-11.00mg, -42.31%) | |
| Sodium | 346.0mg (+4.00mg, +1.17%) | |
| Total Carbohydrates | 18.38g (+6.80g, +58.72%) | |
| Dietary Fiber | 2.2g (+1.10g, +100.00%) | |
| Sugars | 6.62g (+3.99g, +151.71%) | |
| Sugars, added | N/A | |
| Protein | 5.88g (+0.09g, +1.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 22.0mg (-13.00mg, -37.14%) | |
| Iron, Fe | 1.32mg (+0.27mg, +25.71%) | |
| Potassium, K | 191.0mg (-6.00mg, -3.05%) | |
| Vitamin D, IU | 3.0IU | |
| Ingredients | ||
|---|---|---|
Chicken Salad (chicken Breast Meat With Rib Meat [chicken Breast With Rib Meat, Water, Sea Salt, Vinegar], Mayonnaise [soybean Oil, Water, Corn Syrup, Egg Yolk, Contains Less Than 2% Distilled Vinegar, Salt, Mustard Flour], Celery, Yellow Onion, Salt, Black Pepper, White Pepper), Grapes, Sugar Snap Peas, Flatbread (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Ascorbic Acid Added As A Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Buttermilk [skim Milk, Dry Buttermilk, Bacterial Culture], Soybean And Or Canola Oil, Modified Wheat Starch, Cultured Wheat Flour, Sugar, Salt, Ghee [clarified Butter], Dextrose, Acacia, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate], Yeast, Vegetable Mono And Diglycerides, Enzymes) | ||