Bush's Dark Red Kidney Organic Beans, Dark Red Kidney by Bush Brothers & Company: Similar Foods
- Product:
- Dark Red Kidney Organic Beans, Dark Red Kidney
- Brand:
- Bush's
- Maker:
- Bush Brothers & Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2498285/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 85.0kcal | |
| Total Fat | 0.0g | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 200.0mg | |
| Total Carbohydrates | 16.15g | |
| Dietary Fiber | 3.8g | |
| Sugars | 0.77g | |
| Sugars, added | N/A | |
| Protein | 6.15g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 54.0mg | |
| Iron, Fe | 1.69mg | |
| Potassium, K | 354.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Prepared Organic Kidney Beans, Water, Sea Salt, Calcium Chloride (firming Agent) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 4.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 87.0kcal (+2.00kcal, +2.35%) | |
| Total Fat | 0.21g (+0.21g) | |
| Saturated Fat | 0.04g (+0.04g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 203.0mg (+3.00mg, +1.50%) | |
| Total Carbohydrates | 15.82g (-0.33g, -2.04%) | |
| Dietary Fiber | 3.9g (+0.10g, +2.63%) | |
| Sugars | 0.54g (-0.23g, -29.87%) | |
| Sugars, added | N/A | |
| Protein | 5.82g (-0.33g, -5.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 56.0mg (+2.00mg, +3.70%) | |
| Iron, Fe | 1.73mg (+0.04mg, +2.37%) | |
| Potassium, K | 352.0mg (-2.00mg, -0.56%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Prepared Organic Kidney Beans, Water, Sea Salt, Calcium Chloride (firming Agent) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 4.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 87.0kcal (+2.00kcal, +2.35%) | |
| Total Fat | 0.21g (+0.21g) | |
| Saturated Fat | 0.04g (+0.04g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 203.0mg (+3.00mg, +1.50%) | |
| Total Carbohydrates | 15.82g (-0.33g, -2.04%) | |
| Dietary Fiber | 3.9g (+0.10g, +2.63%) | |
| Sugars | 0.54g (-0.23g, -29.87%) | |
| Sugars, added | N/A | |
| Protein | 5.82g (-0.33g, -5.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 56.0mg (+2.00mg, +3.70%) | |
| Iron, Fe | 1.73mg (+0.04mg, +2.37%) | |
| Potassium, K | 352.0mg (-2.00mg, -0.56%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Prepared Organic Kidney Beans, Water, Sea Salt, Calcium Chloride (firming Agent) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 91.0kcal (+6.00kcal, +7.06%) | |
| Total Fat | 0.21g (+0.21g) | |
| Saturated Fat | 0.04g (+0.04g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 205.0mg (+5.00mg, +2.50%) | |
| Total Carbohydrates | 16.98g (+0.83g, +5.14%) | |
| Dietary Fiber | 3.8g (=) | |
| Sugars | 2.12g (+1.35g, +175.32%) | |
| Sugars, added | N/A | |
| Protein | 5.66g (-0.49g, -7.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 64.0mg (+10.00mg, +18.52%) | |
| Iron, Fe | 1.68mg (-0.01mg, -0.59%) | |
| Potassium, K | 343.0mg (-11.00mg, -3.11%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Prepared Light Red Kidney Beans, Water, Sugar, Salt, Dextrose, Calcium Chloride (firming Agent), Disodium Edta (to Promote Color Retention) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 91.0kcal (+6.00kcal, +7.06%) | |
| Total Fat | 0.21g (+0.21g) | |
| Saturated Fat | 0.04g (+0.04g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 205.0mg (+5.00mg, +2.50%) | |
| Total Carbohydrates | 16.98g (+0.83g, +5.14%) | |
| Dietary Fiber | 3.8g (=) | |
| Sugars | 2.12g (+1.35g, +175.32%) | |
| Sugars, added | N/A | |
| Protein | 5.66g (-0.49g, -7.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 64.0mg (+10.00mg, +18.52%) | |
| Iron, Fe | 1.68mg (-0.01mg, -0.59%) | |
| Potassium, K | 343.0mg (-11.00mg, -3.11%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Prepared Dark Red Kidney Beans, Water, Sugar, Salt, Dextrose, Calcium Chloride (firming Agent), And Disodium Edta (to Promote Color Retention) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 91.0kcal (+6.00kcal, +7.06%) | |
| Total Fat | 0.21g (+0.21g) | |
| Saturated Fat | 0.04g (+0.04g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 205.0mg (+5.00mg, +2.50%) | |
| Total Carbohydrates | 16.98g (+0.83g, +5.14%) | |
| Dietary Fiber | 3.8g (=) | |
| Sugars | 2.12g (+1.35g, +175.32%) | |
| Sugars, added | N/A | |
| Protein | 5.66g (-0.49g, -7.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 64.0mg (+10.00mg, +18.52%) | |
| Iron, Fe | 1.68mg (-0.01mg, -0.59%) | |
| Potassium, K | 343.0mg (-11.00mg, -3.11%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Prepared Light Red Kidney Beans, Water, Sugar, Salt, Dextrose, Calcium Chloride (firming Agent), Disodium Edta (to Promote Color Retention) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 91.0kcal (+6.00kcal, +7.06%) | |
| Total Fat | 0.21g (+0.21g) | |
| Saturated Fat | 0.04g (+0.04g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 205.0mg (+5.00mg, +2.50%) | |
| Total Carbohydrates | 16.98g (+0.83g, +5.14%) | |
| Dietary Fiber | 3.8g (=) | |
| Sugars | 2.12g (+1.35g, +175.32%) | |
| Sugars, added | N/A | |
| Protein | 5.66g (-0.49g, -7.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 64.0mg (+10.00mg, +18.52%) | |
| Iron, Fe | 1.68mg (-0.01mg, -0.59%) | |
| Potassium, K | 343.0mg (-11.00mg, -3.11%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Prepared Dark Red Kidney Beans, Water, Sugar, Salt, Dextrose, Calcium Chloride (firming Agent), And Disodium Edta (to Promote Color Retention) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 78.0kcal (-7.00kcal, -8.24%) | |
| Total Fat | 5.22g (+5.22g) | |
| Saturated Fat | 0.87g (+0.87g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 209.0mg (+9.00mg, +4.50%) | |
| Total Carbohydrates | 7.83g (-8.32g, -51.52%) | |
| Dietary Fiber | 1.7g (-2.10g, -55.26%) | |
| Sugars | 0.87g (+0.10g, +12.99%) | |
| Sugars, added | N/A | |
| Protein | 1.74g (-4.41g, -71.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 49.0mg (-5.00mg, -9.26%) | |
| Iron, Fe | 0.87mg (-0.82mg, -48.52%) | |
| Potassium, K | 347.0mg (-7.00mg, -1.98%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Tomatoes, Garlic, Extra Virgin Olive Oil, Salt, Crushed Red Pepper Flakes & Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 92.0kcal (+7.00kcal, +8.24%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 215.0mg (+15.00mg, +7.50%) | |
| Total Carbohydrates | 17.69g (+1.54g, +9.54%) | |
| Dietary Fiber | 3.8g (=) | |
| Sugars | 2.31g (+1.54g, +200.00%) | |
| Sugars, added | N/A | |
| Protein | 6.15g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 62.0mg (+8.00mg, +14.81%) | |
| Iron, Fe | 1.77mg (+0.08mg, +4.73%) | |
| Potassium, K | 354.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Prepared Red Kidney Beans, Water, Sugar, Salt, Dextrose, Calcium Chloride (firming Agent), Disodium Edta (to Promote Color Retention) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 92.0kcal (+7.00kcal, +8.24%) | |
| Total Fat | 1.15g (+1.15g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 185.0mg (-15.00mg, -7.50%) | |
| Total Carbohydrates | 15.38g (-0.77g, -4.77%) | |
| Dietary Fiber | 6.9g (+3.10g, +81.58%) | |
| Sugars | 0.77g (=) | |
| Sugars, added | N/A | |
| Protein | 4.62g (-1.53g, -24.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 46.0mg (-8.00mg, -14.81%) | |
| Iron, Fe | 6.23mg (+4.54mg, +268.64%) | |
| Potassium, K | 354.0mg (=) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Prepared Black Beans, Water, Salt, Ferrous Gluconate Added To Promote Color Retention, Calcium Chloride Added To Help Maintain Firmness | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 89.0kcal (+4.00kcal, +4.71%) | |
| Total Fat | 1.49g (+1.49g) | |
| Saturated Fat | 0.74g (+0.74g) | |
| Trans Fat | 0.37g (+0.37g) | |
| Cholesterol | 13.0mg (+13.00mg) | |
| Sodium | 204.0mg (+4.00mg, +2.00%) | |
| Total Carbohydrates | 10.41g (-5.74g, -35.54%) | |
| Dietary Fiber | 0.4g (-3.40g, -89.47%) | |
| Sugars | 1.86g (+1.09g, +141.56%) | |
| Sugars, added | N/A | |
| Protein | 8.55g (+2.40g, +39.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 41.0mg (-13.00mg, -24.07%) | |
| Iron, Fe | 0.93mg (-0.76mg, -44.97%) | |
| Potassium, K | 353.0mg (-1.00mg, -0.28%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.37g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Water, Cooked Beef, Cooked Pasta (water, Semolina Wheat Flour, Wheat Gluten), Skim Milk, Onions, Cooked Pork, Mushrooms, 2% Or Less Of Textured Soy Flour, Cheddar Club Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Salt, Annatto Color), Modified Cornstarch, Rolled Oats, Concentrated Cheddar Cheese Paste ([cultured Milk, Salt, Enzymes], Water, Salt), Cornstarch, Wheat Flour, Cheddar Cheese Seasoning (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Salt, Natural Flavor), Salt, Potassium Chloride, Soy Sauce (water, Wheat, Soybeans, Salt), Natural Flavors, Tomato Paste, Sugar, Garlic, Dried Egg Whites, Dried Garlic, Dried Beef Broth, Caramel Color, Spices, Molasses, Brown Sugar, Beef Fat, Soy Sauce (water, Soybeans, Wheat, Salt), Gelatin, Annatto Color, Sunflower Oil, Onion Powder, Grill Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 85.0kcal (=) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 215.0mg (+15.00mg, +7.50%) | |
| Total Carbohydrates | 15.38g (-0.77g, -4.77%) | |
| Dietary Fiber | 6.2g (+2.40g, +63.16%) | |
| Sugars | 0.77g (=) | |
| Sugars, added | N/A | |
| Protein | 6.15g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 69.0mg (+15.00mg, +27.78%) | |
| Iron, Fe | 2.15mg (+0.46mg, +27.22%) | |
| Potassium, K | 362.0mg (+8.00mg, +2.26%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Prepared Cannellini Beans (white Kidney Beans), Water, Salt, Calcium Chloride (firming Agent), Calcium Disodium Edta (promotes Color Retention) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 97.0kcal (+12.00kcal, +14.12%) | |
| Total Fat | 0.22g (+0.22g) | |
| Saturated Fat | 0.04g (+0.04g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 205.0mg (+5.00mg, +2.50%) | |
| Total Carbohydrates | 18.1g (+1.95g, +12.07%) | |
| Dietary Fiber | 4.1g (+0.30g, +7.89%) | |
| Sugars | 2.06g (+1.29g, +167.53%) | |
| Sugars, added | N/A | |
| Protein | 6.1g (-0.05g, -0.81%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 64.0mg (+10.00mg, +18.52%) | |
| Iron, Fe | 1.81mg (+0.12mg, +7.10%) | |
| Potassium, K | 370.0mg (+16.00mg, +4.52%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Prepared Red Kidney Beans, Water, Sugar, Salt, Dextrose, Calcium Chloride (firming Agent), And Disodium Edta (to Promote Color Retention) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 92.0kcal (+7.00kcal, +8.24%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 200.0mg (=) | |
| Total Carbohydrates | 16.15g (=) | |
| Dietary Fiber | 3.8g (=) | |
| Sugars | 1.54g (+0.77g, +100.00%) | |
| Sugars, added | N/A | |
| Protein | 5.38g (-0.77g, -12.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 38.0mg (-16.00mg, -29.63%) | |
| Iron, Fe | 1.69mg (=) | |
| Potassium, K | 338.0mg (-16.00mg, -4.52%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Prepared Kidney Beans, Water, Contains Less Than 2% Of: Sugar, Salt, Calcium Chloride (firming Agent), Disodium Edta (to Promote Color Retention) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 92.0kcal (+7.00kcal, +8.24%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 200.0mg (=) | |
| Total Carbohydrates | 16.15g (=) | |
| Dietary Fiber | 3.8g (=) | |
| Sugars | 1.54g (+0.77g, +100.00%) | |
| Sugars, added | N/A | |
| Protein | 5.38g (-0.77g, -12.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 38.0mg (-16.00mg, -29.63%) | |
| Iron, Fe | 1.69mg (=) | |
| Potassium, K | 338.0mg (-16.00mg, -4.52%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Prepared Kidney Beans, Water, Contains Less Than 2% Of: Sugar, Salt, Calcium Chloride (firming Agent), Disodium Edta (to Promote Color Retention) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 92.0kcal (+7.00kcal, +8.24%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 200.0mg (=) | |
| Total Carbohydrates | 16.15g (=) | |
| Dietary Fiber | 3.8g (=) | |
| Sugars | 1.54g (+0.77g, +100.00%) | |
| Sugars, added | N/A | |
| Protein | 5.38g (-0.77g, -12.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 38.0mg (-16.00mg, -29.63%) | |
| Iron, Fe | 1.69mg (=) | |
| Potassium, K | 338.0mg (-16.00mg, -4.52%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Prepared Kidney Beans, Water, Contains Less Than 2% Of: Sugar, Salt, Calcium Chloride (firming Agent), Disodium Edta (to Promote Color Retention) | ||