Vijs Chana Masala by Burlingame Industries, Inc: Similar Foods

Product:
Chana Masala
Brand:
Vijs
Maker:
Burlingame Industries, Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2387597/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 71.0kcal
Total Fat2.14g
Saturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0.0mg
Sodium 293.0mg
Total Carbohydrates 12.86g
Dietary Fiber 7.1g
Sugars 0.0g
Sugars, added N/A
Protein 4.29g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca30.0mg
Iron, Fe1.43mg
Potassium, K280.0mg
Vitamin D, IU0.0IU
Ingredients
Chickpeas, Water, Tomatoes [tomatoes May Contain: Tomato Juice, Tomato Puree, Salt, Citric Acid (ph Adjuster)], Onions, Garlic (garlic, Water), Spices, Green Onion, Sunflower Oil, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 11.00
All Nutrients Per 100g (3.527 oz)
Calories 72.0kcal (+1.00kcal, +1.41%)
Total Fat3.2g (+1.06g, +49.53%)
Saturated Fat 0.8g (+0.80g)
Trans Fat 0.0g (=)
Cholesterol 4.0mg (+4.00mg)
Sodium 288.0mg (-5.00mg, -1.71%)
Total Carbohydrates 8.0g (-4.86g, -37.79%)
Dietary Fiber 2.4g (-4.70g, -66.20%)
Sugars 4.8g (+4.80g)
Sugars, added N/A
Protein 2.4g (-1.89g, -44.06%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca32.0mg (+2.00mg, +6.67%)
Iron, Fe0.86mg (-0.57mg, -39.86%)
Potassium, K280.0mg (=)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Tomato Puree (water, Tomato Paste), Italian Plum Tomatoes (whole Peeled Tomatoes, Tomato Juice, Basil, Salt, Citric Acid), Olive Oil, Contains 2% Or Less Of: Onions, Romano, Parmesan, Asiago And Provolone Cheeses (cultured Milk, Salt, Enzymes), Sugar, Salt, Pecorino Romano Cheese (pasteurized Sheep's Milk, Rennet, Salt), Ricotta Cheese (milk [whole And Skim], Vinegar, Salt), Garlic, Citric Acid, Spices
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.46
All Nutrients Per 100g (3.527 oz)
Calories 62.0kcal (-9.00kcal, -12.68%)
Total Fat0.5g (-1.64g, -76.64%)
Saturated Fat 0.15g (+0.15g)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 292.0mg (-1.00mg, -0.34%)
Total Carbohydrates 11.54g (-1.32g, -10.26%)
Dietary Fiber 5.4g (-1.70g, -23.94%)
Sugars 0.77g (+0.77g)
Sugars, added N/A
Protein 3.08g (-1.21g, -28.21%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca21.0mg (-9.00mg, -30.00%)
Iron, Fe0.62mg (-0.81mg, -56.64%)
Potassium, K286.0mg (+6.00mg, +2.14%)
Vitamin D, IU0.0IU (=)
Ingredients
Artichoke Hearts, Water, Salt, Citric Acid And Or Ascorbic Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.46
All Nutrients Per 100g (3.527 oz)
Calories 62.0kcal (-9.00kcal, -12.68%)
Total Fat0.5g (-1.64g, -76.64%)
Saturated Fat 0.15g (+0.15g)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 292.0mg (-1.00mg, -0.34%)
Total Carbohydrates 11.54g (-1.32g, -10.26%)
Dietary Fiber 5.4g (-1.70g, -23.94%)
Sugars 0.77g (+0.77g)
Sugars, added N/A
Protein 3.08g (-1.21g, -28.21%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca21.0mg (-9.00mg, -30.00%)
Iron, Fe0.62mg (-0.81mg, -56.64%)
Potassium, K286.0mg (+6.00mg, +2.14%)
Vitamin D, IU0.0IU (=)
Ingredients
Artichoke Hearts, Water, Salt, Citric Acid And Or Ascorbic Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.60
All Nutrients Per 100g (3.527 oz)
Calories 62.0kcal (-9.00kcal, -12.68%)
Total Fat0.24g (-1.90g, -88.79%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 295.0mg (+2.00mg, +0.68%)
Total Carbohydrates 11.43g (-1.43g, -11.12%)
Dietary Fiber 5.7g (-1.40g, -19.72%)
Sugars 0.95g (+0.95g)
Sugars, added N/A
Protein 2.86g (-1.43g, -33.33%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca21.0mg (-9.00mg, -30.00%)
Iron, Fe0.62mg (-0.81mg, -56.64%)
Potassium, K286.0mg (+6.00mg, +2.14%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Artichoke Bottoms, Water, Salt, Citric Acid And Or Ascorbic Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.81
All Nutrients Per 100g (3.527 oz)
Calories 64.0kcal (-7.00kcal, -9.86%)
Total Fat3.6g (+1.46g, +68.22%)
Saturated Fat 0.8g (+0.80g)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 296.0mg (+3.00mg, +1.02%)
Total Carbohydrates 5.6g (-7.26g, -56.45%)
Dietary Fiber 0.8g (-6.30g, -88.73%)
Sugars 4.8g (+4.80g)
Sugars, added N/A
Protein 1.6g (-2.69g, -62.70%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca24.0mg (-6.00mg, -20.00%)
Iron, Fe1.6mg (+0.17mg, +11.89%)
Potassium, K280.0mg (=)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Imported Italian Tomatoes, Imported Italian Cherry Tomatoes, Extra Virgin Olive Oil, Sea Salt, Fresh Garlic, Black Pepper, Basil
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.11
All Nutrients Per 100g (3.527 oz)
Calories 70.0kcal (-1.00kcal, -1.41%)
Total Fat2.71g (+0.57g, +26.64%)
Saturated Fat 0.78g (+0.78g)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 302.0mg (+9.00mg, +3.07%)
Total Carbohydrates 9.3g (-3.56g, -27.68%)
Dietary Fiber 1.6g (-5.50g, -77.46%)
Sugars 6.2g (+6.20g)
Sugars, added N/A
Protein 1.55g (-2.74g, -63.87%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca31.0mg (+1.00mg, +3.33%)
Iron, Fe0.84mg (-0.59mg, -41.26%)
Potassium, K271.0mg (-9.00mg, -3.21%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Tomatoes (diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Tomatoes (vine Ripened California Tomatoes, Salt, Citric Acid), Water, Tomato Paste, Cider Vinegar, Roasted Garlic, Basil, Garlic, Extra Virgin Olive Oil, Pure Cane Sugar, Onion, Salt, Dried Garlic
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.26
All Nutrients Per 100g (3.527 oz)
Calories 77.0kcal (+6.00kcal, +8.45%)
Total Fat0.0g (-2.14g, -100.00%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 300.0mg (+7.00mg, +2.39%)
Total Carbohydrates 14.62g (+1.76g, +13.69%)
Dietary Fiber 6.2g (-0.90g, -12.68%)
Sugars 0.77g (+0.77g)
Sugars, added N/A
Protein 5.38g (+1.09g, +25.41%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca39.0mg (+9.00mg, +30.00%)
Iron, Fe1.54mg (+0.11mg, +7.69%)
Potassium, K269.0mg (-11.00mg, -3.93%)
Vitamin D, IU0.0IU (=)
Ingredients
Prepared Dark Red Kidney Beans, Water, Salt, Sugar, Calcium Chloride (firming Agent), Calcium Disodium Edta (to Protect Color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.33
All Nutrients Per 100g (3.527 oz)
Calories 85.0kcal (+14.00kcal, +19.72%)
Total Fat0.0g (-2.14g, -100.00%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 285.0mg (-8.00mg, -2.73%)
Total Carbohydrates 15.38g (+2.52g, +19.60%)
Dietary Fiber 6.2g (-0.90g, -12.68%)
Sugars 0.77g (+0.77g)
Sugars, added N/A
Protein 5.38g (+1.09g, +25.41%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca31.0mg (+1.00mg, +3.33%)
Iron, Fe1.23mg (-0.20mg, -13.99%)
Potassium, K285.0mg (+5.00mg, +1.79%)
Vitamin D, IU0.0IU (=)
Ingredients
Ingredients: Organic Prepared Pinto Beans, Water, Sea Salt, Organic Cane Sugar, Organic Garlic Powder
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.48
All Nutrients Per 100g (3.527 oz)
Calories 58.0kcal (-13.00kcal, -18.31%)
Total Fat0.42g (-1.72g, -80.37%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 296.0mg (+3.00mg, +1.02%)
Total Carbohydrates 11.25g (-1.61g, -12.52%)
Dietary Fiber 5.8g (-1.30g, -18.31%)
Sugars 0.83g (+0.83g)
Sugars, added N/A
Protein 2.92g (-1.37g, -31.93%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca21.0mg (-9.00mg, -30.00%)
Iron, Fe0.62mg (-0.81mg, -56.64%)
Potassium, K286.0mg (+6.00mg, +2.14%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Artichoke Hearts, Water, Salt, Citric Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.48
All Nutrients Per 100g (3.527 oz)
Calories 58.0kcal (-13.00kcal, -18.31%)
Total Fat0.42g (-1.72g, -80.37%)
Saturated Fat 0.08g (+0.08g)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 296.0mg (+3.00mg, +1.02%)
Total Carbohydrates 11.25g (-1.61g, -12.52%)
Dietary Fiber 5.8g (-1.30g, -18.31%)
Sugars 0.83g (+0.83g)
Sugars, added N/A
Protein 2.92g (-1.37g, -31.93%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca21.0mg (-9.00mg, -30.00%)
Iron, Fe0.62mg (-0.81mg, -56.64%)
Potassium, K286.0mg (+6.00mg, +2.14%)
Vitamin D, IU0.0IU (=)
Ingredients
Artichoke Hearts, Water, Salt, Citric Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.58
All Nutrients Per 100g (3.527 oz)
Calories 85.0kcal (+14.00kcal, +19.72%)
Total Fat3.08g (+0.94g, +43.93%)
Saturated Fat 0.77g (+0.77g)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 300.0mg (+7.00mg, +2.39%)
Total Carbohydrates 10.77g (-2.09g, -16.25%)
Dietary Fiber 2.3g (-4.80g, -67.61%)
Sugars 5.38g (+5.38g)
Sugars, added N/A
Protein 3.08g (-1.21g, -28.21%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca29.0mg (-1.00mg, -3.33%)
Iron, Fe0.77mg (-0.66mg, -46.15%)
Potassium, K285.0mg (+5.00mg, +1.79%)
Vitamin D, IU0.0IU (=)
Ingredients
Cauliflower, Ginger Tamari Stir Fry Sauce (soy Sauce [water, Soybeans, Salt, Sugar], Sugar, Water, Rice Vinegar, Ginger [ginger, Water], Soybean Oil, White Wine Vinegar, Corn Starch, Sesame Oil, Garlic [water, Garlic], Garlic [garlic, Canola Oil], Dried Chili Pepper, Salt, Sesame Seed, Sea Salt, Expeller Pressed Canola Oil, Anise, Spices), Broccoli Stalk, Carrot, Cashews, Green Onion
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.78
All Nutrients Per 100g (3.527 oz)
Calories 77.0kcal (+6.00kcal, +8.45%)
Total Fat0.77g (-1.37g, -64.02%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 285.0mg (-8.00mg, -2.73%)
Total Carbohydrates 16.15g (+3.29g, +25.58%)
Dietary Fiber 5.4g (-1.70g, -23.94%)
Sugars 1.54g (+1.54g)
Sugars, added N/A
Protein 4.62g (+0.33g, +7.69%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca15.0mg (-15.00mg, -50.00%)
Iron, Fe1.38mg (-0.05mg, -3.50%)
Potassium, K277.0mg (-3.00mg, -1.07%)
Vitamin D, IU0.0IU (=)
Ingredients
Water, Dark Red Kidney Beans, Modified Corn Starch; Less Than 2% Of: Green Bell Pepper, Red Bell Pepper, Sugar, Salt, Yeast Extract, Garlic*, Onion*, Tomato*, Chili Pepper, Cayenne Red Pepper, Distilled Vinegar, Spices, Paprika (color), Natural Flavors, Maltodextrin, Citric Acid, Canola Oil
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.89
All Nutrients Per 100g (3.527 oz)
Calories 72.0kcal (+1.00kcal, +1.41%)
Total Fat4.8g (+2.66g, +124.30%)
Saturated Fat 0.4g (+0.40g)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 288.0mg (-5.00mg, -1.71%)
Total Carbohydrates 5.6g (-7.26g, -56.45%)
Dietary Fiber 0.8g (-6.30g, -88.73%)
Sugars 4.8g (+4.80g)
Sugars, added N/A
Protein 0.8g (-3.49g, -81.35%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca16.0mg (-14.00mg, -46.67%)
Iron, Fe1.73mg (+0.30mg, +20.98%)
Potassium, K280.0mg (=)
Vitamin D, IU0.0IU (=)
Ingredients
Chopped & Sieved Tomatoes (italian Origin)*, Extra Virgin Olive Oil*, Onion*, Carrot*, Basil*, Sea Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.02
All Nutrients Per 100g (3.527 oz)
Calories 80.0kcal (+9.00kcal, +12.68%)
Total Fat0.0g (-2.14g, -100.00%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 280.0mg (-13.00mg, -4.44%)
Total Carbohydrates 14.0g (+1.14g, +8.86%)
Dietary Fiber 6.0g (-1.10g, -15.49%)
Sugars 2.0g (+2.00g)
Sugars, added N/A
Protein 5.0g (+0.71g, +16.55%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca40.0mg (+10.00mg, +33.33%)
Iron, Fe1.1mg (-0.33mg, -23.08%)
Potassium, K280.0mg (=)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Soaked Red Kidney Beans, Water Contains Less Than 2 % Of: Salt, Calcium Chloride, Disodium Edta (preservative)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.16
All Nutrients Per 100g (3.527 oz)
Calories 72.0kcal (+1.00kcal, +1.41%)
Total Fat5.6g (+3.46g, +161.68%)
Saturated Fat 0.4g (+0.40g)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 288.0mg (-5.00mg, -1.71%)
Total Carbohydrates 4.8g (-8.06g, -62.67%)
Dietary Fiber 0.8g (-6.30g, -88.73%)
Sugars 4.0g (+4.00g)
Sugars, added N/A
Protein 0.8g (-3.49g, -81.35%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca16.0mg (-14.00mg, -46.67%)
Iron, Fe1.44mg (+0.01mg, +0.70%)
Potassium, K280.0mg (=)
Vitamin D, IU0.0IU (=)
Ingredients
Chopped & Sieved Tomatoes (italian Origin)*, Extra Virgin Olive Oil*, Garlic*, Sea Salt, Basil*, Parsley*, Oregano*