Buena Vista Foods Wg Cinnamon Crumble by Buena Vista Food Products: Similar Foods
- Product:
- Wg Cinnamon Crumble
- Brand:
- Buena Vista Foods
- Maker:
- Buena Vista Food Products
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2558282/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 253.0kcal | |
| Total Fat | 9.89g | |
| Saturated Fat | 2.75g | |
| Trans Fat | 0.0g | |
| Cholesterol | 104.0mg | |
| Sodium | 330.0mg | |
| Total Carbohydrates | 32.97g | |
| Dietary Fiber | 3.3g | |
| Sugars | 5.49g | |
| Sugars, added | N/A | |
| Protein | 9.89g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 88.0mg | |
| Iron, Fe | 1.98mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cake Mix: [whole Wheat Flour, Brown Sugar, Sugar, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid) Nonfat Dry Milk, Food Starch Modified, Baking Powder (baking Soda, Sodium Aluminum Phosphate, Cornstarch, Monocalcium Phosphate), Salt, Soybean Oil, Cinnamon, Nutmeg], Water, Canola Oil, Eggs, Vinegar Topping Mix: [whole Wheat Flour, Brown Sugar, Sugar, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Salt, Cinnamon, Nutmeg], Canola Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-3.00kcal, -1.19%) | |
| Total Fat | 21.43g (+11.54g, +116.68%) | |
| Saturated Fat | 12.5g (+9.75g, +354.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (-15.00mg, -14.42%) | |
| Sodium | 304.0mg (-26.00mg, -7.88%) | |
| Total Carbohydrates | 3.57g (-29.40g, -89.17%) | |
| Dietary Fiber | 0.0g (-3.30g, -100.00%) | |
| Sugars | 3.57g (-1.92g, -34.97%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+7.97g, +80.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-17.00mg, -19.32%) | |
| Iron, Fe | 0.0mg (-1.98mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pasteurized Goat Milk, Organic Honey, Dried Pasilla Chile Peppers, Salt, Cheese Cultures*, Microbial Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-3.00kcal, -1.19%) | |
| Total Fat | 21.43g (+11.54g, +116.68%) | |
| Saturated Fat | 12.5g (+9.75g, +354.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (-15.00mg, -14.42%) | |
| Sodium | 304.0mg (-26.00mg, -7.88%) | |
| Total Carbohydrates | 3.57g (-29.40g, -89.17%) | |
| Dietary Fiber | 0.0g (-3.30g, -100.00%) | |
| Sugars | 0.0g (-5.49g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+4.40g, +44.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 107.0mg (+19.00mg, +21.59%) | |
| Iron, Fe | 0.0mg (-1.98mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Goats Cheese (goats Milk, Salt, Lactic Starter Cultures, Vegetarian Rennet), Chives, Garlic Puree | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (+33.00kcal, +13.04%) | |
| Total Fat | 21.43g (+11.54g, +116.68%) | |
| Saturated Fat | 14.29g (+11.54g, +419.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (-15.00mg, -14.42%) | |
| Sodium | 339.0mg (+9.00mg, +2.73%) | |
| Total Carbohydrates | 7.14g (-25.83g, -78.34%) | |
| Dietary Fiber | 0.0g (-3.30g, -100.00%) | |
| Sugars | 3.57g (-1.92g, -34.97%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+4.40g, +44.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-17.00mg, -19.32%) | |
| Iron, Fe | 0.0mg (-1.98mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pasteurized Goat Milk, Honey (orange Blossom Honey & Wildflower Honey), Sea Salt, Cheese Cultures, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 263.0kcal (+10.00kcal, +3.95%) | |
| Total Fat | 6.32g (-3.57g, -36.10%) | |
| Saturated Fat | 2.11g (-0.64g, -23.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 74.0mg (-30.00mg, -28.85%) | |
| Sodium | 368.0mg (+38.00mg, +11.52%) | |
| Total Carbohydrates | 37.89g (+4.92g, +14.92%) | |
| Dietary Fiber | 2.1g (-1.20g, -36.36%) | |
| Sugars | 4.21g (-1.28g, -23.32%) | |
| Sugars, added | N/A | |
| Protein | 12.63g (+2.74g, +27.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 74.0mg (-14.00mg, -15.91%) | |
| Iron, Fe | 1.05mg (-0.93mg, -46.97%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pasta (durum Wheat Flour, Eggs, Water) Filling (chicken Breast Meat, Ricotta [whey, Milk, Cream, Vinegar], Bread Crumbs [wheat Flour, Yeast, Salt], Water, Whey Mozzarella Cheese [pasteurized Cultured Milk, Salt, Enzymes], Sunflower Oil, Parmesan Cheese [pasteurized Cultured Part Skimmed Milk, Salt, Enzymes], Onions, Potato Starch, Dehydrated Potatoes, 2% Or Less Of Chicken Seasoning [maltodextrin, Salt, Chicken Broth, Natural Flavors, Torula Yeast, Caramelized Sugar {sugar, Water}], Salt, Natural Flavors, Garlic, Spices) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 292.0kcal (+39.00kcal, +15.42%) | |
| Total Fat | 12.31g (+2.42g, +24.47%) | |
| Saturated Fat | 5.38g (+2.63g, +95.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 92.0mg (-12.00mg, -11.54%) | |
| Sodium | 354.0mg (+24.00mg, +7.27%) | |
| Total Carbohydrates | 36.92g (+3.95g, +11.98%) | |
| Dietary Fiber | 7.7g (+4.40g, +133.33%) | |
| Sugars | 12.31g (+6.82g, +124.23%) | |
| Sugars, added | N/A | |
| Protein | N/A | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 92.0mg (+4.00mg, +4.55%) | |
| Iron, Fe | 1.11mg (-0.87mg, -43.94%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | 12.0IU | |
| Other Nutrients | ||
|---|---|---|
| Total sugar alcohols | 15.0g | |
| Ingredients | ||
|---|---|---|
Protein Blend (collagen Hydrolysate, Whey Protein Concentrate, Whey Protein Isolate), Monkfruit Sweetener (erythritol, Monk Fruit Extract, Stevia Extract), Egg, Brown Sugar, Almond Flour, Vegetable Margarine, Soluble Tapioca Fiber Syrup, White Chocolate Chips (sugar, Palm Kernel Oil, Whole Milk Powder, Nonfat Dry Milk, Palm Oil, Soy Lecithin An Emulsifier, Vanilla), Graham Crackers (unbleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Monocitrate, Riboflavin, Folic Acid), Graham Flour, Sugar, Molasses, Canola Oil, High Fructose Corn Syrup, Palm Oil, Baking Soda, Salt), Vanilla Flavor, Potassium Sorbate, Blueberry Emulsion, Salt, Baking Powder, Baking Soda | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 226.0kcal (-27.00kcal, -10.67%) | |
| Total Fat | 22.58g (+12.69g, +128.31%) | |
| Saturated Fat | 14.52g (+11.77g, +428.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 81.0mg (-23.00mg, -22.12%) | |
| Sodium | 323.0mg (-7.00mg, -2.12%) | |
| Total Carbohydrates | 4.84g (-28.13g, -85.32%) | |
| Dietary Fiber | 0.0g (-3.30g, -100.00%) | |
| Sugars | 1.61g (-3.88g, -70.67%) | |
| Sugars, added | N/A | |
| Protein | 3.23g (-6.66g, -67.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 84.0mg (-4.00mg, -4.55%) | |
| Iron, Fe | 0.0mg (-1.98mg, -100.00%) | |
| Potassium, K | 19.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Heavy Cream (cream, Milk), Water, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Butter (cream, Natural Flavorings), Lemon Juice Concentrate, Modified Corn Starch, Basil, Salt, Black Pepper, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (+33.00kcal, +13.04%) | |
| Total Fat | 21.43g (+11.54g, +116.68%) | |
| Saturated Fat | 14.29g (+11.54g, +419.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (-15.00mg, -14.42%) | |
| Sodium | 339.0mg (+9.00mg, +2.73%) | |
| Total Carbohydrates | 3.57g (-29.40g, -89.17%) | |
| Dietary Fiber | 0.0g (-3.30g, -100.00%) | |
| Sugars | 3.57g (-1.92g, -34.97%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+4.40g, +44.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-17.00mg, -19.32%) | |
| Iron, Fe | 0.0mg (-1.98mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Organic Goat's Milk*, Salt, Organic Marjoram, Organic Oregano, Organic Garlic Powder, Microbial Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (+33.00kcal, +13.04%) | |
| Total Fat | 21.43g (+11.54g, +116.68%) | |
| Saturated Fat | 14.29g (+11.54g, +419.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (-15.00mg, -14.42%) | |
| Sodium | 339.0mg (+9.00mg, +2.73%) | |
| Total Carbohydrates | 3.57g (-29.40g, -89.17%) | |
| Dietary Fiber | 0.0g (-3.30g, -100.00%) | |
| Sugars | 3.57g (-1.92g, -34.97%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+4.40g, +44.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-17.00mg, -19.32%) | |
| Iron, Fe | 0.0mg (-1.98mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pasteurized Goat Milk, Salt, Marjoram, Oregano, Garlic Powder, Cheese Culture, Vegetal Rennet | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (+33.00kcal, +13.04%) | |
| Total Fat | 21.43g (+11.54g, +116.68%) | |
| Saturated Fat | 14.29g (+11.54g, +419.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (-15.00mg, -14.42%) | |
| Sodium | 339.0mg (+9.00mg, +2.73%) | |
| Total Carbohydrates | 3.57g (-29.40g, -89.17%) | |
| Dietary Fiber | 3.6g (+0.30g, +9.09%) | |
| Sugars | 3.57g (-1.92g, -34.97%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+7.97g, +80.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-17.00mg, -19.32%) | |
| Iron, Fe | 0.0mg (-1.98mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Goat Cheese (cultured Pasteurized Goat's Milk, Salt, Enzymes), Sweet Hot Peppers (peppers, Sugar, Vinegar, Salt), Spices, Dehydrated Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (+33.00kcal, +13.04%) | |
| Total Fat | 21.43g (+11.54g, +116.68%) | |
| Saturated Fat | 14.29g (+11.54g, +419.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (-15.00mg, -14.42%) | |
| Sodium | 321.0mg (-9.00mg, -2.73%) | |
| Total Carbohydrates | 3.57g (-29.40g, -89.17%) | |
| Dietary Fiber | 3.6g (+0.30g, +9.09%) | |
| Sugars | 0.0g (-5.49g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+7.97g, +80.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-17.00mg, -19.32%) | |
| Iron, Fe | 0.0mg (-1.98mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Goat's Milk, Powdered Cellulose (to Prevent Caking), Salt, Enzymes, Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (+33.00kcal, +13.04%) | |
| Total Fat | 21.43g (+11.54g, +116.68%) | |
| Saturated Fat | 14.29g (+11.54g, +419.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (-15.00mg, -14.42%) | |
| Sodium | 321.0mg (-9.00mg, -2.73%) | |
| Total Carbohydrates | 3.57g (-29.40g, -89.17%) | |
| Dietary Fiber | 3.6g (+0.30g, +9.09%) | |
| Sugars | 0.0g (-5.49g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+7.97g, +80.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-17.00mg, -19.32%) | |
| Iron, Fe | 0.0mg (-1.98mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Goat Milk, Powdered Cellulose (to Prevent Caking), Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (+33.00kcal, +13.04%) | |
| Total Fat | 21.43g (+11.54g, +116.68%) | |
| Saturated Fat | 14.29g (+11.54g, +419.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (-15.00mg, -14.42%) | |
| Sodium | 321.0mg (-9.00mg, -2.73%) | |
| Total Carbohydrates | 3.57g (-29.40g, -89.17%) | |
| Dietary Fiber | 3.6g (+0.30g, +9.09%) | |
| Sugars | 0.0g (-5.49g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+7.97g, +80.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-17.00mg, -19.32%) | |
| Iron, Fe | 0.0mg (-1.98mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Goat's Milk, Powdered Cellulose (to Prevent Caking), Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (+33.00kcal, +13.04%) | |
| Total Fat | 21.43g (+11.54g, +116.68%) | |
| Saturated Fat | 14.29g (+11.54g, +419.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (-15.00mg, -14.42%) | |
| Sodium | 321.0mg (-9.00mg, -2.73%) | |
| Total Carbohydrates | 3.57g (-29.40g, -89.17%) | |
| Dietary Fiber | 3.6g (+0.30g, +9.09%) | |
| Sugars | 0.0g (-5.49g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+7.97g, +80.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-17.00mg, -19.32%) | |
| Iron, Fe | 0.0mg (-1.98mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Goat's Milk, Powdered Cellulose (to Prevent Caking), Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (+33.00kcal, +13.04%) | |
| Total Fat | 21.43g (+11.54g, +116.68%) | |
| Saturated Fat | 14.29g (+11.54g, +419.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (-15.00mg, -14.42%) | |
| Sodium | 321.0mg (-9.00mg, -2.73%) | |
| Total Carbohydrates | 3.57g (-29.40g, -89.17%) | |
| Dietary Fiber | 3.6g (+0.30g, +9.09%) | |
| Sugars | 0.0g (-5.49g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+7.97g, +80.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-17.00mg, -19.32%) | |
| Iron, Fe | 0.0mg (-1.98mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Organic Goat's Milk, Powdered Cellulose (to Prevent Caking), Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (+33.00kcal, +13.04%) | |
| Total Fat | 21.43g (+11.54g, +116.68%) | |
| Saturated Fat | 14.29g (+11.54g, +419.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (-15.00mg, -14.42%) | |
| Sodium | 321.0mg (-9.00mg, -2.73%) | |
| Total Carbohydrates | 3.57g (-29.40g, -89.17%) | |
| Dietary Fiber | 3.6g (+0.30g, +9.09%) | |
| Sugars | 0.0g (-5.49g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+7.97g, +80.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-17.00mg, -19.32%) | |
| Iron, Fe | 0.0mg (-1.98mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Goat's Milk, Powdered Cellulose (to Prevent Caking), Salt, Enzymes | ||