Brookshire's Three Meat Pizza by Brookshire Grocery Company: Similar Foods
- Product:
- Three Meat Pizza
- Brand:
- Brookshire's
- Maker:
- Brookshire Grocery Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2102402/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal | |
| Total Fat | 9.72g | |
| Saturated Fat | 3.47g | |
| Trans Fat | 0.0g | |
| Cholesterol | 21.0mg | |
| Sodium | 556.0mg | |
| Total Carbohydrates | 29.86g | |
| Dietary Fiber | 1.4g | |
| Sugars | 3.47g | |
| Sugars, added | N/A | |
| Protein | 9.72g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 208.0IU | |
| Vitamin C, total ascorbic acid | 2.5mg | |
| Calcium, Ca | 104.0mg | |
| Iron, Fe | 1.88mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Sugar, Yeast, 2% Or Less: Leavening [sodium Bicarbonate, Sodium Aluminum Phosphate], Salt, Corn Meal Soy Lecithin [processing Aid]), Cheeses (low Moisture Part Skim Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Parmesan Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Asiago Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Sauce (water, Tomatoes, Sugar, Salt, Spices, Onion Powder, Xanthan Gum, Garlic Powder), Italian Sausage (pork, Water, Spices, Salt, Corn Syrup Solids, Paprika, Natural Flavoring, Sugar), Pepperoni (pork, Beef, Salt, Less Than 2% Of: Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Ground Beef (beef, Salt, Hydrolyzed Soy, Corn Protein, Sugar, Dehydrated Garlic Powder, Dehydrated Onion, Spices, Hydrolzyed Soy, Corn, Wheat Protein) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 12.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (-7.00kcal, -2.80%) | |
| Total Fat | 10.0g (+0.28g, +2.88%) | |
| Saturated Fat | 4.29g (+0.82g, +23.63%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (=) | |
| Sodium | 564.0mg (+8.00mg, +1.44%) | |
| Total Carbohydrates | 29.29g (-0.57g, -1.91%) | |
| Dietary Fiber | 1.4g (=) | |
| Sugars | 2.86g (-0.61g, -17.58%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (+0.99g, +10.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 214.0IU (+6.00IU, +2.88%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.50mg, -100.00%) | |
| Calcium, Ca | 107.0mg (+3.00mg, +2.88%) | |
| Iron, Fe | 0.77mg (-1.11mg, -59.04%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Wheat Flour, Water, Soybean Oil, Sugar, White Cornmeal, Yeast, Corn Syrup, Yellow Cornmeal, Dough Conditioners (wheat Flour, Datem, Dextrose, Soybean Oil, Ascorbic Acid, Enzymes, L Cysteine), Salt, Vital Wheat Gluten, Sodium Bicarbonate, Sodium Aluminum Phosphate Low Moisture, Mozzarella Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (to Prevent Caking) Sauce: Tomato Puree (water, Tomato Paste), Salt, Sugar, Spices, Dehydrated Garlic, Citric Acid, Distilled Vinegar Italian Sausage: Pork, Seasoning (spices, Dehydrated Garlic), Water, Salt, Flavoring Italian Style Meatballs: Beef, Pork, Water, Bread Crumbs (wheat Flour, Salt, Yeast), Romano Cheese (pasteurized Cow's Milk, Culture, Salt, Enzymes), Ricotta Cheese (whey, Milk, Cream, Vinegar, Xanthan Gum, Locust Bean Gum, Guar Gum (stabilizers)), Liquid Egg Whites, Textured Soy Protein (soy Protein Concentrate, Caramel Color), Salt, Dried Garlic, Spices, Parsley, Brown Sugar, Caramel Color, Disodium Inosinate, Disodium Guanylate, Bha, Bht, Citric Acid Pepperoni: Pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid Hot Italian Sausage: Pork, Water, Spices, Salt, Corn Syrup Solids, Dehydrated Red Bell Pepper, Garlic, Lemon Juice Powder (corn Syrup Solids, Lemon Juice Solids, Lemon Oil), Flavoring, Disodium Inosinate And Disodium Guanylate, Bha, Bht, Propyl Gallate Parmesan Cheese: Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose (to Prevent Caking) Roasted Red And Green Bell Peppers, Roasted Red Onion Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 13.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 238.0kcal (-12.00kcal, -4.80%) | |
| Total Fat | 9.52g (-0.20g, -2.06%) | |
| Saturated Fat | 3.4g (-0.07g, -2.02%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-1.00mg, -4.76%) | |
| Sodium | 551.0mg (-5.00mg, -0.90%) | |
| Total Carbohydrates | 28.57g (-1.29g, -4.32%) | |
| Dietary Fiber | 1.4g (=) | |
| Sugars | 2.72g (-0.75g, -21.61%) | |
| Sugars, added | N/A | |
| Protein | 8.84g (-0.88g, -9.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 204.0IU (-4.00IU, -1.92%) | |
| Vitamin C, total ascorbic acid | 3.3mg (+0.80mg, +32.00%) | |
| Calcium, Ca | 102.0mg (-2.00mg, -1.92%) | |
| Iron, Fe | 1.84mg (-0.04mg, -2.13%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Sugar, Yeast, 2% Or Less: Leavening [sodium Bicarbonate, Sodium Aluminum Phosphate], Salt, Corn Meal, Ascorbic Acid, Enzymes, Soy Lecithin [processing Aid]), Sauce (water, Tomatoes, Spice [salt, Spices, Dehydrated Garlic, Citric Acid], Olive Oil, Garlic), Low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Cooked Seasoned Pizza Topping (pork, Mechanically Separated Chicken, Water, Textured Soy Protein Concentrate, Spice, Salt, Soy Protein Concentrate, Sodium Phosphates, Paprika, Modified Corn Starch, Natural Flavor, Autolyzed Yeast Extract, Bha, Bht, Citric Acid, Yeast Extract, Disodium Inosinate, Soy Lecithin), Pepperoni Made With Pork, Chicken, And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Cooked Beef Pizza Topping (hamburger [beef, Salt, Spice], Water, Textured Vegetable Protein [soy Protein Concentrate, Caramel Color], Dried Potatoes [dehydrated Potatoes, Sodium Acid Pyrophosphate], Hydrolyzed Corn Protein And Hydrolyzed Soy Protein And Hydrolyzed Wheat Gluten, Corn Syrup Solids, Maltodextrin, Grill Flavor [from Partially Hydrogenated Soybean And Cottonseed Oil], Garlic Powder, Modified Corn Starch) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 241.0kcal (-9.00kcal, -3.60%) | |
| Total Fat | 9.22g (-0.50g, -5.14%) | |
| Saturated Fat | 3.55g (+0.08g, +2.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-3.00mg, -14.29%) | |
| Sodium | 574.0mg (+18.00mg, +3.24%) | |
| Total Carbohydrates | 30.5g (+0.64g, +2.14%) | |
| Dietary Fiber | 2.8g (+1.40g, +100.00%) | |
| Sugars | 2.84g (-0.63g, -18.16%) | |
| Sugars, added | N/A | |
| Protein | 8.51g (-1.21g, -12.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 213.0IU (+5.00IU, +2.40%) | |
| Vitamin C, total ascorbic acid | 1.7mg (-0.80mg, -32.00%) | |
| Calcium, Ca | 106.0mg (+2.00mg, +1.92%) | |
| Iron, Fe | 1.91mg (+0.03mg, +1.60%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
French Bread (enriched Unbleached Wheat Flour (flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate (b1), Riboflavin (b2), Folic Acid), Water, Powdered Cellulose, Soybean Oil, Palm Oil, Contains 2% Or Less Of Sugar, Salt Substitute (sodium Gluconate, Potassium Chloride, Sodium Chloride), Yeast, Dough Conditioner (sweet Whey, Ammonium Sulfate, L Cysteine, Hydrated Monoglycerides, Enzyme), Soy Lecithin), Sauce (water, Tomato Paste, Sugar, Contains 2% Or Less Of Modified Corn & Food Starch, Salt, Seasoning Blend (paprika, Citric Acid, Dehydrated Garlic, Spices Beet Powder (color)), Potassium Sorbate (preservative), Natural Flavor) Cheese Blend (low Moisture Part Skim Milk Mozzarella Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Mozzarella Cheese Substitute (water, Vegetable Oil (corn Oil And Or Soy Oil), Cheese Solids, Modified Corn Starch, Nonfat Dry Milk, Sweet, Salt, Magnesium Oxide, Ferric Orthophosphate, Vitamin A Palmitate, Niacinamide, Zinc Oxide, Pyridoxine Hydrochloride (vitamin B6), Cyanocobalamin)), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Spices, Dextrose, Lactic Acid Starch Culture, Oleoresin Of Paprika, Sodium Ascorbate, Natural Smoke Flavoring Nitrite, Bha, Bht, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 241.0kcal (-9.00kcal, -3.60%) | |
| Total Fat | 9.22g (-0.50g, -5.14%) | |
| Saturated Fat | 3.19g (-0.28g, -8.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-3.00mg, -14.29%) | |
| Sodium | 574.0mg (+18.00mg, +3.24%) | |
| Total Carbohydrates | 30.5g (+0.64g, +2.14%) | |
| Dietary Fiber | 2.8g (+1.40g, +100.00%) | |
| Sugars | 2.84g (-0.63g, -18.16%) | |
| Sugars, added | N/A | |
| Protein | 8.51g (-1.21g, -12.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 213.0IU (+5.00IU, +2.40%) | |
| Vitamin C, total ascorbic acid | 1.7mg (-0.80mg, -32.00%) | |
| Calcium, Ca | 106.0mg (+2.00mg, +1.92%) | |
| Iron, Fe | 1.91mg (+0.03mg, +1.60%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
French Bread (enriched Unbleached Wheat Flour (flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate (b1), Riboflavin (b2), Folic Acid), Water, Powdered Cellulose, Soybean Oil, Palm Oil, Contains 2% Or Less Of Sugar, Salt Substitute (sodium Gluconate, Potassium Chloride, Sodium Chloride), Yeast, Dough Conditioners (sweet Whey, Ammonium Sulfate, L Cysteine, Hydrated Monoglycerides, Enzyme), Soy Lecithin), Sauce (water, Tomato Paste, Sugar, Contains 2% Or Less Of Modified Corn & Food Starch, Salt, Seasoning Blend (paprika, Citric Acid, Dehydrated Onion, Dehydrated Garlic, Spices, Beet Powder (color)), Potassium Sorbate (preservative), Natural Flavor), Cheese Blend (low Moisture Part Skim Mozzarella Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Mozzarella Cheese Substitute (water, Vegetable Oil (corn Oil And Or Soy Oil), Cheese Solids, Modified Corn Starch, Nonfat Dry Milk, Sweet Whey, Salt, Magnesium Oxide, Ferric Orthophosphate, Vitamin A Palmitate, Niacinamide, Zinc Oxide, Pyridoxine Hydrochloride (vitamin B6), Cyanocobalamin)), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Natural Smoke Flavoring, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 236.0kcal (-14.00kcal, -5.60%) | |
| Total Fat | 7.86g (-1.86g, -19.14%) | |
| Saturated Fat | 3.21g (-0.26g, -7.49%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-3.00mg, -14.29%) | |
| Sodium | 571.0mg (+15.00mg, +2.70%) | |
| Total Carbohydrates | 30.71g (+0.85g, +2.85%) | |
| Dietary Fiber | 1.4g (=) | |
| Sugars | 2.14g (-1.33g, -38.33%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+0.28g, +2.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 214.0IU (+6.00IU, +2.88%) | |
| Vitamin C, total ascorbic acid | 3.4mg (+0.90mg, +36.00%) | |
| Calcium, Ca | 107.0mg (+3.00mg, +2.88%) | |
| Iron, Fe | 0.77mg (-1.11mg, -59.04%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Wheat Flour, Water, Soybean Oil, Dextrose, Yeast, Salt, Leavening (starch, Sodium Aluminum Phosphate, Sodium Bicarbonate), Corn Meal, Dough Conditioner (l Cysteine) Toppings: Sauce (water, Tomato Paste, Soybean Oil, Seasoning [salt, Spices, Garlic Powder, Soybean Oil], Modified Food Starch, Xanthan Gum), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Cooked Italian Style Pizza Topping (sausage [pork, Mechanically Separated Chicken, Spices, Salt, Water, Sugar, Paprika, Flavoring, Sodium Phosphate], Water, Textured Vegetable Protein [soy Flour, Soy Protein Concentrate, Caramel Color]), Cooked Beef Topping (beef, Water, Textured Vegetable Protein [soy Flour, Caramel Color], Salt, Soy Protein Concentrate, Sugar, Spice) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 239.0kcal (-11.00kcal, -4.40%) | |
| Total Fat | 8.96g (-0.76g, -7.82%) | |
| Saturated Fat | 3.36g (-0.11g, -3.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (-2.00mg, -9.52%) | |
| Sodium | 567.0mg (+11.00mg, +1.98%) | |
| Total Carbohydrates | 30.6g (+0.74g, +2.48%) | |
| Dietary Fiber | 1.5g (+0.10g, +7.14%) | |
| Sugars | 2.99g (-0.48g, -13.83%) | |
| Sugars, added | N/A | |
| Protein | 8.96g (-0.76g, -7.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 224.0IU (+16.00IU, +7.69%) | |
| Vitamin C, total ascorbic acid | 3.6mg (+1.10mg, +44.00%) | |
| Calcium, Ca | 112.0mg (+8.00mg, +7.69%) | |
| Iron, Fe | 2.01mg (+0.13mg, +6.91%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Sugar, Yeast, 2% Or Less: Leavening [sodium Bicarbonate, Sodium Aluminum Phosphate], Salt, Cornmeal, Ascorbic Acid, Enzymes, Soy Lecithin [processing Acid]), Sauce (water, Tomatoes, Salt, Spices, Dehydrated Garlic, Natural Flavors, Sugar, Malic Acid), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Pepperoni Made With Pork, Chicken, And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (=) | |
| Total Fat | 10.0g (+0.28g, +2.88%) | |
| Saturated Fat | 3.57g (+0.10g, +2.88%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (=) | |
| Sodium | 579.0mg (+23.00mg, +4.14%) | |
| Total Carbohydrates | 30.71g (+0.85g, +2.85%) | |
| Dietary Fiber | 1.4g (=) | |
| Sugars | 3.57g (+0.10g, +2.88%) | |
| Sugars, added | N/A | |
| Protein | 9.29g (-0.43g, -4.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 214.0IU (+6.00IU, +2.88%) | |
| Vitamin C, total ascorbic acid | 2.6mg (+0.10mg, +4.00%) | |
| Calcium, Ca | 107.0mg (+3.00mg, +2.88%) | |
| Iron, Fe | 1.93mg (+0.05mg, +2.66%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Sugar, Yeast, 2% Or Less: Leavening [sodium Bicarbonate, Sodium Aluminum Phosphate], Salt, Corn Meal, Soy Lecithin [processing Aid]), Cheeses (low Moisture Part Skim Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Parmesan Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Asiago Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Sauce (water, Tomatoes, Sugar, Salt, Spices, Onion Powder, Xanthan Gum, Garlic Powder), Pepperoni (pork, Beef, Salt And Less Than 2% Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 254.0kcal (+4.00kcal, +1.60%) | |
| Total Fat | 14.12g (+4.40g, +45.27%) | |
| Saturated Fat | 4.52g (+1.05g, +30.26%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-1.00mg, -4.76%) | |
| Sodium | 542.0mg (-14.00mg, -2.52%) | |
| Total Carbohydrates | 22.6g (-7.26g, -24.31%) | |
| Dietary Fiber | 1.7g (+0.30g, +21.43%) | |
| Sugars | 2.82g (-0.65g, -18.73%) | |
| Sugars, added | N/A | |
| Protein | 8.47g (-1.25g, -12.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 226.0IU (+18.00IU, +8.65%) | |
| Vitamin C, total ascorbic acid | 3.4mg (+0.90mg, +36.00%) | |
| Calcium, Ca | 113.0mg (+9.00mg, +8.65%) | |
| Iron, Fe | 1.53mg (-0.35mg, -18.62%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Bread (enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Yeast, Contains 2% Or Less Of The Following: Soybean Oil, Wheat Gluten, Salt, Sugar, Acetic Acid, Lactic Acid, Fumaric Acid, Ascorbic Acid, Enzymes, Calcium Propionate (preservative]), Sauce (water, Tomato Paste, Sugar, Soybean Oil, Modified Food Starch, Garlic, Spices, Salt, Distilled Vinegar, Onion, Cultured Dextrose, Potassium Chloride, Garlic Powder, Ground Paprika, Natural Hickory Smoke Flavor), Cooked Italian Sausage (pork, Water, Spices, Salt, Sugar, Flavorings), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Margarine (soybean Oil, Water, Vegetable Mono & Diglycerides, Salt, Natural Flavor [includes Milk), Vitamin A Palmitate Added, Vitamin D3), Pepperoni Made With Pork, Chicken, And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of: Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed With Natural Smoke Flavor Bha, Bht, Citric Acid To Help Protect Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 227.0kcal (-23.00kcal, -9.20%) | |
| Total Fat | 8.25g (-1.47g, -15.12%) | |
| Saturated Fat | 3.61g (+0.14g, +4.03%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (+10.00mg, +47.62%) | |
| Sodium | 567.0mg (+11.00mg, +1.98%) | |
| Total Carbohydrates | 26.8g (-3.06g, -10.25%) | |
| Dietary Fiber | 1.0g (-0.40g, -28.57%) | |
| Sugars | 6.19g (+2.72g, +78.39%) | |
| Sugars, added | N/A | |
| Protein | 12.37g (+2.65g, +27.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 206.0IU (-2.00IU, -0.96%) | |
| Vitamin C, total ascorbic acid | 2.5mg (=) | |
| Calcium, Ca | 103.0mg (-1.00mg, -0.96%) | |
| Iron, Fe | 2.78mg (+0.90mg, +47.87%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pizza Crust (enriched Flour[wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Contains 2% Or Less Of Each Of The Following: Yeast, Vital Wheat Gluten, Cultured Wheat Flour, Partially Hydrogenated Soybean Oil, Natural Butter Flavor, Beta Carotene, Salt, Sugar, Fermented Wheat Flour, Sodium Acid Pyrophosphate, Soy Lecithin, Ascorbic Acid, Bakery Enzyme[amylase, Wheat Starch, Salt], Sodium Stearoyl Lactylate, Azodicarbonamide, Microcrystalline Cellulose, Corn Starch, Dicalcium Phosphate, Sodium Bicarbonate), Honey Bbq Sauce (high Fructose Corn Syrup, Water, Tomato Paste, Distilled White Vinegar, Molasses, Honey, Modified Corn Starch, Salt, Sugar, Natural Smoke Flavor, Sodium Benzoate And Potassium Sorbate As Preservatives, Caramel Color, Mustard Flour, Garlic Powder, Onion Powder, Spices, Natural Honey Flavor), Hand Pulled Rotisserie Chicken Breast Meat Savory Fully Cooked (chicken Breast Meat, Water, Seasoning [salt, Maltodextrin, Natural Flavors, Onion Powder, Yeast Extract, Garlic Powder, Canola Oil, Carrageenan, Less Than 2% Silicone Dioxide As An Anti Caking Agent], Sodium Tripolyphosphate, Salt), Mild Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Colored With Annatto], Potato Starch, Corn Starch, And Cellulose Powder Added To Prevent Caking, Natamycin [a Natural Mold Inhibitor]), Mozzarella Cheese (whole Milk, Low Moisture Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Rice Flour And Powdered Cellulose Added To Prevent Caking, Natamycin [a Natural Mold Inhibitor]), Bacon Pizza Topping (cured With Water, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite May Contain Sugar, Brown Sugar), Green Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 236.0kcal (-14.00kcal, -5.60%) | |
| Total Fat | 8.57g (-1.15g, -11.83%) | |
| Saturated Fat | 3.21g (-0.26g, -7.49%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-3.00mg, -14.29%) | |
| Sodium | 579.0mg (+23.00mg, +4.14%) | |
| Total Carbohydrates | 30.0g (+0.14g, +0.47%) | |
| Dietary Fiber | 1.4g (=) | |
| Sugars | 2.86g (-0.61g, -17.58%) | |
| Sugars, added | N/A | |
| Protein | 9.29g (-0.43g, -4.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 214.0IU (+6.00IU, +2.88%) | |
| Vitamin C, total ascorbic acid | 4.3mg (+1.80mg, +72.00%) | |
| Calcium, Ca | 107.0mg (+3.00mg, +2.88%) | |
| Iron, Fe | 0.77mg (-1.11mg, -59.04%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Wheat Flour, Water, Soybean Oil, Dextrose, Yeast Salt, Leavening (starch, Sodium Aluminum Phosphate, Sodium Bicarbonate), Yellow Corn Meal, Dough Conditioner (l Cysteine) Toppings: Sauce (water, Tomato Paste, Soybean Oil, Seasoning [salt, Spices, Garlic Powder, Soybean Oil, Silicon Dioxide {anti Caking}]), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Cooked Italian Style Pizza Topping (sausage [pork, Mechanically Separated Chicken, Spices, Salt, Water, Sugar, Paprika, Flavoring, Sodium Phosphates], Water, Textured Vegetable Protein [soy Flour, Soy Protein Concentrate, Caramel Color]), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Cooked Beef Topping (beef, Water, Textured Vegetable Protein [soy Flour, Caramel Color], Salt, Soy Protein Concentrate, Sugar, Spice) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 269.0kcal (+19.00kcal, +7.60%) | |
| Total Fat | 15.86g (+6.14g, +63.17%) | |
| Saturated Fat | 6.9g (+3.43g, +98.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (+17.00mg, +80.95%) | |
| Sodium | 552.0mg (-4.00mg, -0.72%) | |
| Total Carbohydrates | 17.93g (-11.93g, -39.95%) | |
| Dietary Fiber | 1.4g (=) | |
| Sugars | 2.07g (-1.40g, -40.35%) | |
| Sugars, added | N/A | |
| Protein | 13.79g (+4.07g, +41.87%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 207.0IU (-1.00IU, -0.48%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.50mg, -100.00%) | |
| Calcium, Ca | 103.0mg (-1.00mg, -0.96%) | |
| Iron, Fe | 0.74mg (-1.14mg, -60.64%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Wheat Flour, Water, Soybean Oil, Partially Hydrogenated Soybean And Or Cottonseed Oils, Salt, Yeast, Sugar, Calcium Propionate, L Cysteine Mozzarella Cheese: Pasteurized Whole Milk, Cheese Culture, Salt, Enzymes Sauce: Tomato Puree (water, Tomato Paste), Salt, Sugar, Spices, Dehydrated Garlic, Sodium Benzoate (preservative), Citric Acid, Potassium Sorbate (preservative), Distilled Vinegar Sausage: Pork, Spices, Salt, Water, Corn Syrup Solids, Flavorings Sodium Phosphates, Caramel Color, Paprika, Lemon Juice Powder (corn Syrup Solids, Concentrated Lemon Juice, Natural Flavor), Disodium Inosinate And Disodium Guanylate, Bha, Bht, Citric Acid Pepperoni: Pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 264.0kcal (+14.00kcal, +5.60%) | |
| Total Fat | 11.81g (+2.09g, +21.50%) | |
| Saturated Fat | 5.56g (+2.09g, +60.23%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (+3.00mg, +14.29%) | |
| Sodium | 583.0mg (+27.00mg, +4.86%) | |
| Total Carbohydrates | 28.47g (-1.39g, -4.66%) | |
| Dietary Fiber | 1.4g (=) | |
| Sugars | 2.08g (-1.39g, -40.06%) | |
| Sugars, added | N/A | |
| Protein | 10.42g (+0.70g, +7.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 208.0IU (=) | |
| Vitamin C, total ascorbic acid | 3.3mg (+0.80mg, +32.00%) | |
| Calcium, Ca | 104.0mg (=) | |
| Iron, Fe | 2.5mg (+0.62mg, +32.98%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Soybean Oil, Yeast, Corn Syrup, Palm Oil, Yellow Cornmeal, Wheat Semolina, Sugar, Salt, Natural Flavored Oil (soybean Oil, Hydrogenated Soybean Oil, Natural Flavors, Beta Carotene [color]), Dough Conditioner (datem, Wheat Gluten, Sugar, Dextrose, Malted Barley Flour, Guar Gum, Calcium Pyrophosphate, Ascorbic Acid, Enzyme), Sodium Bicarbonate, Sodium Aluminum Phosphate, Vital Wheat Gluten, Wheat Protein Isolate, Olive Oil, L Cysteine Toppings: Cheeses (low Moisture Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Smoked Gouda Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto And Or Beta Carotene {color}, Natural Flavors]), Sauce (water, Tomato Paste, Soybean Oil, Modified Food Starch, Salt, Seasoning [salt, Paprika, Spices, Onion Powder, Garlic Powder, Parmesan Cheese {pasteurized Cultured Part Skim Milk, Salt, Enzymes}], Spices, Garlic Powder, Xanthan Gum), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (-7.00kcal, -2.80%) | |
| Total Fat | 8.57g (-1.15g, -11.83%) | |
| Saturated Fat | 3.57g (+0.10g, +2.88%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (=) | |
| Sodium | 586.0mg (+30.00mg, +5.40%) | |
| Total Carbohydrates | 30.0g (+0.14g, +0.47%) | |
| Dietary Fiber | 1.4g (=) | |
| Sugars | 2.86g (-0.61g, -17.58%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+0.28g, +2.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 214.0IU (+6.00IU, +2.88%) | |
| Vitamin C, total ascorbic acid | 4.3mg (+1.80mg, +72.00%) | |
| Calcium, Ca | 107.0mg (+3.00mg, +2.88%) | |
| Iron, Fe | 0.77mg (-1.11mg, -59.04%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Wheat Flour, Water, Soybean Oil, Dextrose, Yeast, Salt, Leavening (starch, Sodium Aluminum Phosphate, Sodium Bicarbonate), Cornmeal, Dough Conditioner (l Cysteine) Toppings: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Sauce (water, Tomato Paste, Soybean Oil, Seasoning [salt, Spices, Garlic Powder, Soybean Oil, Silicon Dioxide]), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Cooked Italian Style Pizza Topping (sausage [pork, Mechanically Separated Chicken, Spices, Salt, Water, Sugar, Paprika, Flavorings, Sodium Phosphate], Water, Textured Vegetable Protein [soy Flour, Soy Protein Concentrate, Caramel Color]), Cooked Beef Topping (beef, Water, Textured Vegetable Protein [soy Flour, Caramel Color], Salt, Soy Protein Concentrate, Sugar, Spice) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 225.0kcal (-25.00kcal, -10.00%) | |
| Total Fat | 11.97g (+2.25g, +23.15%) | |
| Saturated Fat | 4.23g (+0.76g, +21.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-7.00mg, -33.33%) | |
| Sodium | 549.0mg (-7.00mg, -1.26%) | |
| Total Carbohydrates | 23.94g (-5.92g, -19.83%) | |
| Dietary Fiber | 0.7g (-0.70g, -50.00%) | |
| Sugars | 1.41g (-2.06g, -59.37%) | |
| Sugars, added | N/A | |
| Protein | 7.04g (-2.68g, -27.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 211.0IU (+3.00IU, +1.44%) | |
| Vitamin C, total ascorbic acid | 19.0mg (+16.50mg, +660.00%) | |
| Calcium, Ca | 106.0mg (+2.00mg, +1.92%) | |
| Iron, Fe | 0.76mg (-1.12mg, -59.57%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Broccoli, Bleached Wheat Flour, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto[color]), Yellow Corn Flour, Food Starch Modified, Contains Less Than 2% Of Blue 1, Dextrose, Egg, Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Methylcellulose, Milk Protein Concentrate And Or Nonfat Milk, Mono & Diglycerides, Natural Flavor, Paprika Extract (color), Red 40, Salt, Sodium Alginate, Sodium Tripolyphosphate, Soy Flour, Soybean Oil, Spices, Sugar, Wheat Flour, Whey, Yellow 5 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 236.0kcal (-14.00kcal, -5.60%) | |
| Total Fat | 9.46g (-0.26g, -2.67%) | |
| Saturated Fat | 2.7g (-0.77g, -22.19%) | |
| Trans Fat | 1.69g (+1.69g) | |
| Cholesterol | 7.0mg (-14.00mg, -66.67%) | |
| Sodium | 581.0mg (+25.00mg, +4.50%) | |
| Total Carbohydrates | 31.76g (+1.90g, +6.36%) | |
| Dietary Fiber | 2.0g (+0.60g, +42.86%) | |
| Sugars | 0.68g (-2.79g, -80.40%) | |
| Sugars, added | N/A | |
| Protein | 9.46g (-0.26g, -2.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 203.0IU (-5.00IU, -2.40%) | |
| Vitamin C, total ascorbic acid | 2.4mg (-0.10mg, -4.00%) | |
| Calcium, Ca | 101.0mg (-3.00mg, -2.88%) | |
| Iron, Fe | 2.43mg (+0.55mg, +29.26%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Barley Malt, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Contains Less Than 2% Of Calcium Propionate, Dextrose, Fumaric Acid, Potassium Sorbate, Salt, Soy Lecithin, Soybean Oil, Yeast [sorbitan Monostearate]), Sauce (water, Tomato Paste, Seasoning [salt, Sugar, Onion Powder, Spices, Xanthan And Guar Gum, Garlic Powder, Potassium Sorbate, Citric Acid, Tricalcium Phosphate, Soybean Oil], Modified Food Starch), Imitation Mozzarella Cheese (water, Partially Hydrogenated Soybean Oil, Casein, Mozzarella Cheese [milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch, Contains 2% Or Less: Salt, Natural Flavor, Sodium Aluminum Phosphate, Sodium Phosphate, Lactic Acid, Sorbic Acid [as A Preservative], Beta Carotene), Pork Pizza Topping (pork, Water, Textured Vegetable Protein [soy Flour, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate, Pyridoxine Hydrochloride, Riboflavin, Cyanocobalamin], Seasoning [spice, Monosodium Glutamate, Hydrolyzed Soy Protein, Milk Protein Hydrolysate, Garlic Powder, Paprika {color}, Tbhq, Bht, Citric Acid], Salt, Spice), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Flavorings, Dextrose, Oleoresin Of Paprika, Smoke Flavoring, Ascorbic Acid, Lactic Acid Starter Culture, Sodium Nitrite, Bha, Bht, Citric Acid) | ||