Maple Hill Creamery, Drinkable Yogurt, Plain, Plain by Brittany Records: Similar Foods

Product:
Maple Hill Creamery, Drinkable Yogurt, Plain, Plain
Brand:
Maple Hill Creamery
Maker:
Brittany Records

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1852872/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 74.0kcal
Total Fat4.66g
Saturated Fat 3.01g
Trans Fat 0.0g
Cholesterol 18.0mg
Sodium 49.0mg
Total Carbohydrates 4.66g
Dietary Fiber 0.0g
Sugars 4.66g
Sugars, added N/A
Protein 3.84g
Core Vitamins and Minerals
Vitamin A, IU137.0IU
Vitamin C, total ascorbic acid1.6mg
Calcium, Ca123.0mg
Iron, Fe0.1mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Whole Milk*, Live Yogurt Cultures (b Lactis, L Acidophilus, L Delbrueckii Subsp Bulgaricus, And S Thermophilus)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
All Nutrients Per 100g (3.527 oz)
Calories 74.0kcal (=)
Total Fat4.66g (=)
Saturated Fat 3.01g (=)
Trans Fat N/A
Cholesterol 18.0mg (=)
Sodium 49.0mg (=)
Total Carbohydrates 4.66g (=)
Dietary Fiber 0.0g (=)
Sugars 4.66g (=)
Sugars, added N/A
Protein 3.84g (=)
Core Vitamins and Minerals
Vitamin A, IU137.0IU (=)
Vitamin C, total ascorbic acid1.6mg (=)
Calcium, Ca123.0mg (=)
Iron, Fe0.1mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Whole Milk*, Live Yogurt Cultures (b Lactis, L Acidophilus, L Delbrueckii Subsp Bulgaricus, And S Thermophilus)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.07
All Nutrients Per 100g (3.527 oz)
Calories 70.0kcal (-4.00kcal, -5.41%)
Total Fat4.41g (-0.25g, -5.36%)
Saturated Fat 2.64g (-0.37g, -12.29%)
Trans Fat 0.0g (=)
Cholesterol 15.0mg (-3.00mg, -16.67%)
Sodium 57.0mg (+8.00mg, +16.33%)
Total Carbohydrates 4.85g (+0.19g, +4.08%)
Dietary Fiber 0.0g (=)
Sugars 4.85g (+0.19g, +4.08%)
Sugars, added N/A
Protein 3.96g (+0.12g, +3.13%)
Core Vitamins and Minerals
Vitamin A, IU132.0IU (-5.00IU, -3.65%)
Vitamin C, total ascorbic acid0.0mg (-1.60mg, -100.00%)
Calcium, Ca132.0mg (+9.00mg, +7.32%)
Iron, Fe0.0mg (-0.10mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Whole Organic Milk, Live Yogurt Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.44
All Nutrients Per 100g (3.527 oz)
Calories 67.0kcal (-7.00kcal, -9.46%)
Total Fat3.75g (-0.91g, -19.53%)
Saturated Fat 2.5g (-0.51g, -16.94%)
Trans Fat 0.0g (=)
Cholesterol 15.0mg (-3.00mg, -16.67%)
Sodium 50.0mg (+1.00mg, +2.04%)
Total Carbohydrates 4.58g (-0.08g, -1.72%)
Dietary Fiber 0.0g (=)
Sugars 4.58g (-0.08g, -1.72%)
Sugars, added N/A
Protein 3.33g (-0.51g, -13.28%)
Core Vitamins and Minerals
Vitamin A, IU125.0IU (-12.00IU, -8.76%)
Vitamin C, total ascorbic acid1.5mg (-0.10mg, -6.25%)
Calcium, Ca125.0mg (+2.00mg, +1.63%)
Iron, Fe0.0mg (-0.10mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.62
All Nutrients Per 100g (3.527 oz)
Calories 67.0kcal (-7.00kcal, -9.46%)
Total Fat3.75g (-0.91g, -19.53%)
Saturated Fat 1.25g (-1.76g, -58.47%)
Trans Fat N/A
Cholesterol 15.0mg (-3.00mg, -16.67%)
Sodium 50.0mg (+1.00mg, +2.04%)
Total Carbohydrates 4.58g (-0.08g, -1.72%)
Dietary Fiber 0.0g (=)
Sugars 4.58g (-0.08g, -1.72%)
Sugars, added N/A
Protein 3.33g (-0.51g, -13.28%)
Core Vitamins and Minerals
Vitamin A, IU125.0IU (-12.00IU, -8.76%)
Vitamin C, total ascorbic acid0.0mg (-1.60mg, -100.00%)
Calcium, Ca125.0mg (+2.00mg, +1.63%)
Iron, Fe0.0mg (-0.10mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Whole Milk
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.62
All Nutrients Per 100g (3.527 oz)
Calories 67.0kcal (-7.00kcal, -9.46%)
Total Fat3.75g (-0.91g, -19.53%)
Saturated Fat 1.25g (-1.76g, -58.47%)
Trans Fat N/A
Cholesterol 15.0mg (-3.00mg, -16.67%)
Sodium 50.0mg (+1.00mg, +2.04%)
Total Carbohydrates 4.58g (-0.08g, -1.72%)
Dietary Fiber 0.0g (=)
Sugars 4.58g (-0.08g, -1.72%)
Sugars, added N/A
Protein 3.33g (-0.51g, -13.28%)
Core Vitamins and Minerals
Vitamin A, IU125.0IU (-12.00IU, -8.76%)
Vitamin C, total ascorbic acid0.0mg (-1.60mg, -100.00%)
Calcium, Ca125.0mg (+2.00mg, +1.63%)
Iron, Fe0.0mg (-0.10mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Whole Milk
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.27
All Nutrients Per 100g (3.527 oz)
Calories 64.0kcal (-10.00kcal, -13.51%)
Total Fat3.39g (-1.27g, -27.25%)
Saturated Fat 2.12g (-0.89g, -29.57%)
Trans Fat 0.0g (=)
Cholesterol 15.0mg (-3.00mg, -16.67%)
Sodium 47.0mg (-2.00mg, -4.08%)
Total Carbohydrates 5.08g (+0.42g, +9.01%)
Dietary Fiber 0.0g (=)
Sugars 5.08g (+0.42g, +9.01%)
Sugars, added N/A
Protein 3.39g (-0.45g, -11.72%)
Core Vitamins and Minerals
Vitamin A, IU127.0IU (-10.00IU, -7.30%)
Vitamin C, total ascorbic acid0.5mg (-1.10mg, -68.75%)
Calcium, Ca127.0mg (+4.00mg, +3.25%)
Iron, Fe0.0mg (-0.10mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Milk
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.35
All Nutrients Per 100g (3.527 oz)
Calories 81.0kcal (+7.00kcal, +9.46%)
Total Fat4.85g (+0.19g, +4.08%)
Saturated Fat 3.08g (+0.07g, +2.33%)
Trans Fat 0.0g (=)
Cholesterol 22.0mg (+4.00mg, +22.22%)
Sodium 57.0mg (+8.00mg, +16.33%)
Total Carbohydrates 5.29g (+0.63g, +13.52%)
Dietary Fiber 0.0g (=)
Sugars 4.85g (+0.19g, +4.08%)
Sugars, added N/A
Protein 3.96g (+0.12g, +3.13%)
Core Vitamins and Minerals
Vitamin A, IU132.0IU (-5.00IU, -3.65%)
Vitamin C, total ascorbic acid1.1mg (-0.50mg, -31.25%)
Calcium, Ca132.0mg (+9.00mg, +7.32%)
Iron, Fe0.0mg (-0.10mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Grade A Pasteurized Certified Organic Whole Milk, Living Yogurt Cultures: L Acidophilus, L Bulgaricus, And S Thermophilus
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.73
All Nutrients Per 100g (3.527 oz)
Calories 65.0kcal (-9.00kcal, -12.16%)
Total Fat3.75g (-0.91g, -19.53%)
Saturated Fat 2.5g (-0.51g, -16.94%)
Trans Fat 0.0g (=)
Cholesterol 14.0mg (-4.00mg, -22.22%)
Sodium 50.0mg (+1.00mg, +2.04%)
Total Carbohydrates 4.58g (-0.08g, -1.72%)
Dietary Fiber 0.0g (=)
Sugars 4.58g (-0.08g, -1.72%)
Sugars, added N/A
Protein 3.33g (-0.51g, -13.28%)
Core Vitamins and Minerals
Vitamin A, IU125.0IU (-12.00IU, -8.76%)
Vitamin C, total ascorbic acid1.5mg (-0.10mg, -6.25%)
Calcium, Ca121.0mg (-2.00mg, -1.63%)
Iron, FeN/A
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Milk
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.37
All Nutrients Per 100g (3.527 oz)
Calories 68.0kcal (-6.00kcal, -8.11%)
Total Fat2.11g (-2.55g, -54.72%)
Saturated Fat 1.48g (-1.53g, -50.83%)
Trans Fat 0.0g (=)
Cholesterol 8.0mg (-10.00mg, -55.56%)
Sodium 46.0mg (-3.00mg, -6.12%)
Total Carbohydrates 8.86g (+4.20g, +90.13%)
Dietary Fiber 0.0g (=)
Sugars 8.02g (+3.36g, +72.10%)
Sugars, added N/A
Protein 3.38g (-0.46g, -11.98%)
Core Vitamins and Minerals
Vitamin A, IU127.0IU (-10.00IU, -7.30%)
Vitamin C, total ascorbic acid0.0mg (-1.60mg, -100.00%)
Calcium, Ca127.0mg (+4.00mg, +3.25%)
Iron, Fe0.0mg (-0.10mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cultured, Pasteurized And Homogenized Grade ""a"" Cow's Milk; Cane Sugar; Grade ""a"" Non Fat Dry Milk; Soursop Puree; Modified Food Starch; Natural Soursop Flavor; And Stevia Extract (as Sweetener)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.37
All Nutrients Per 100g (3.527 oz)
Calories 68.0kcal (-6.00kcal, -8.11%)
Total Fat2.11g (-2.55g, -54.72%)
Saturated Fat 1.48g (-1.53g, -50.83%)
Trans Fat 0.0g (=)
Cholesterol 8.0mg (-10.00mg, -55.56%)
Sodium 46.0mg (-3.00mg, -6.12%)
Total Carbohydrates 8.86g (+4.20g, +90.13%)
Dietary Fiber 0.0g (=)
Sugars 8.02g (+3.36g, +72.10%)
Sugars, added N/A
Protein 3.38g (-0.46g, -11.98%)
Core Vitamins and Minerals
Vitamin A, IU127.0IU (-10.00IU, -7.30%)
Vitamin C, total ascorbic acid0.0mg (-1.60mg, -100.00%)
Calcium, Ca127.0mg (+4.00mg, +3.25%)
Iron, Fe0.0mg (-0.10mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cultured, Pasteurized And Homogenized Grade ""a"" Low Fat Cow's Milk; Cane Sugar; Grade ""a"" Non Fat Dry Milk; Banana Puree; Modified Food Starch; Natural Strawberry Flavor; Natural Banana Flavor; Vegetable Juice (color); And Stevia Extract (as Sweetener)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.45
All Nutrients Per 100g (3.527 oz)
Calories 62.0kcal (-12.00kcal, -16.22%)
Total Fat3.75g (-0.91g, -19.53%)
Saturated Fat 2.08g (-0.93g, -30.90%)
Trans Fat 0.0g (=)
Cholesterol 15.0mg (-3.00mg, -16.67%)
Sodium 50.0mg (+1.00mg, +2.04%)
Total Carbohydrates 4.58g (-0.08g, -1.72%)
Dietary Fiber 0.0g (=)
Sugars 4.58g (-0.08g, -1.72%)
Sugars, added N/A
Protein 3.33g (-0.51g, -13.28%)
Core Vitamins and Minerals
Vitamin A, IU125.0IU (-12.00IU, -8.76%)
Vitamin C, total ascorbic acid1.0mg (-0.60mg, -37.50%)
Calcium, Ca125.0mg (+2.00mg, +1.63%)
Iron, Fe0.0mg (-0.10mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Unhomogenized Milk
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.47
All Nutrients Per 100g (3.527 oz)
Calories 62.0kcal (-12.00kcal, -16.22%)
Total Fat3.33g (-1.33g, -28.54%)
Saturated Fat 2.08g (-0.93g, -30.90%)
Trans Fat 0.0g (=)
Cholesterol 15.0mg (-3.00mg, -16.67%)
Sodium 50.0mg (+1.00mg, +2.04%)
Total Carbohydrates 5.0g (+0.34g, +7.30%)
Dietary Fiber 0.0g (=)
Sugars 5.0g (+0.34g, +7.30%)
Sugars, added N/A
Protein 3.75g (-0.09g, -2.34%)
Core Vitamins and Minerals
Vitamin A, IU125.0IU (-12.00IU, -8.76%)
Vitamin C, total ascorbic acid1.0mg (-0.60mg, -37.50%)
Calcium, Ca125.0mg (+2.00mg, +1.63%)
Iron, Fe0.0mg (-0.10mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Whole Milk
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.48
All Nutrients Per 100g (3.527 oz)
Calories 71.0kcal (-3.00kcal, -4.05%)
Total Fat4.89g (+0.23g, +4.94%)
Saturated Fat 3.56g (+0.55g, +18.27%)
Trans Fat 0.0g (=)
Cholesterol 9.0mg (-9.00mg, -50.00%)
Sodium 42.0mg (-7.00mg, -14.29%)
Total Carbohydrates 3.56g (-1.10g, -23.61%)
Dietary Fiber 0.0g (=)
Sugars 3.11g (-1.55g, -33.26%)
Sugars, added N/A
Protein 3.56g (-0.28g, -7.29%)
Core Vitamins and Minerals
Vitamin A, IU133.0IU (-4.00IU, -2.92%)
Vitamin C, total ascorbic acidN/A
Calcium, Ca111.0mg (-12.00mg, -9.76%)
Iron, FeN/A
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Jersey Milk, Live Active Cultures, Live Active Cultures: L Acidophilis, Bifidobacterium Longum, S Thermophilius L Bulgaricus
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.86
All Nutrients Per 100g (3.527 oz)
Calories 67.0kcal (-7.00kcal, -9.46%)
Total Fat4.17g (-0.49g, -10.52%)
Saturated Fat 2.92g (-0.09g, -2.99%)
Trans Fat 0.0g (=)
Cholesterol 12.0mg (-6.00mg, -33.33%)
Sodium 40.0mg (-9.00mg, -18.37%)
Total Carbohydrates 4.17g (-0.49g, -10.52%)
Dietary Fiber 0.4g (+0.40g)
Sugars 3.33g (-1.33g, -28.54%)
Sugars, added N/A
Protein 3.75g (-0.09g, -2.34%)
Core Vitamins and Minerals
Vitamin A, IU125.0IU (-12.00IU, -8.76%)
Vitamin C, total ascorbic acid0.0mg (-1.60mg, -100.00%)
Calcium, Ca125.0mg (+2.00mg, +1.63%)
Iron, Fe0.0mg (-0.10mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Grade A Milk, Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.06
All Nutrients Per 100g (3.527 oz)
Calories 75.0kcal (+1.00kcal, +1.35%)
Total Fat2.64g (-2.02g, -43.35%)
Saturated Fat 1.98g (-1.03g, -34.22%)
Trans Fat 0.0g (=)
Cholesterol 9.0mg (-9.00mg, -50.00%)
Sodium 51.0mg (+2.00mg, +4.08%)
Total Carbohydrates 10.13g (+5.47g, +117.38%)
Dietary Fiber 0.0g (=)
Sugars 7.93g (+3.27g, +70.17%)
Sugars, added N/A
Protein 3.08g (-0.76g, -19.79%)
Core Vitamins and Minerals
Vitamin A, IU132.0IU (-5.00IU, -3.65%)
Vitamin C, total ascorbic acid1.6mg (=)
Calcium, Ca110.0mg (-13.00mg, -10.57%)
Iron, Fe0.0mg (-0.10mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Grade A Whole Milk, Natural Raw Sugar, Non Fat Dry Milk, Stabilizer (modified Corn Starch Gelatin), Flavoring (black Cherries, Modified Corn Starch, Cherry And Other Natural Flavors, Citric Acid, Potassium Sorbate, Fd&c Red #40 And Blue #1) Active Yogurt Cultures