Borden, Pepper Jack Cheese With Pretzels by Borden, Inc: Similar Foods
- Product:
- Borden, Pepper Jack Cheese With Pretzels
- Brand:
- Borden
- Maker:
- Borden, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2055718/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 368.0kcal | |
| Total Fat | 21.05g | |
| Saturated Fat | 12.28g | |
| Trans Fat | 0.0g | |
| Cholesterol | 61.0mg | |
| Sodium | 877.0mg | |
| Total Carbohydrates | 33.33g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 19.3g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 702.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 439.0mg | |
| Iron, Fe | 2.53mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Monterey Jack Cheese With Jalapeno Peppers (pasteurized Milk, Cheese Cultures, Jalapeno Peppers, Salt, Vinegar, Enzymes), Pretzels (enriched Wheat Flour [ Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Ac]m Salt, Corn Syrup, Vegetable Oil [ May Contains One Or More Of The Following: Corn, Canola , Cottonseed, Soybean], Sodium Bicarbonate, Yeast), Anticaking Agent (potato Starch, Corn Starch, Powdered Cellulose), Natamycin (natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 386.0kcal (+18.00kcal, +4.89%) | |
| Total Fat | 21.05g (=) | |
| Saturated Fat | 14.04g (+1.76g, +14.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 70.0mg (+9.00mg, +14.75%) | |
| Sodium | 877.0mg (=) | |
| Total Carbohydrates | 33.33g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 19.3g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 702.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 439.0mg (=) | |
| Iron, Fe | 2.53mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Colby And Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color]), Pretzels (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt, Corn Syrup, Vegetable Oil [may Contain One Or More Of The Following: Corn, Canola, Cottonseed, Soybean], Sodium Bicarbonite, Yeast), Anticaking Agent (potato Starch, Corn Starch, Powdered Cellulose), Natamycin (natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 404.0kcal (+36.00kcal, +9.78%) | |
| Total Fat | 21.05g (=) | |
| Saturated Fat | 14.04g (+1.76g, +14.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 70.0mg (+9.00mg, +14.75%) | |
| Sodium | 895.0mg (+18.00mg, +2.05%) | |
| Total Carbohydrates | 33.33g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 19.3g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 702.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 439.0mg (=) | |
| Iron, Fe | 2.53mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color]), Pretzels (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt, Corn Syrup, Vegetable Oil [may Contain One Or More Of The Following: Corn, Canola, Cottonseed, Soybean], Sodium Bicarbonite, Yeast), Anticaking Agent (potato Starch, Corn Starch, Powdered Cellulose), Natamycin (natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 404.0kcal (+36.00kcal, +9.78%) | |
| Total Fat | 21.05g (=) | |
| Saturated Fat | 14.04g (+1.76g, +14.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 70.0mg (+9.00mg, +14.75%) | |
| Sodium | 895.0mg (+18.00mg, +2.05%) | |
| Total Carbohydrates | 33.33g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 19.3g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 702.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 439.0mg (=) | |
| Iron, Fe | 2.53mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color]), Pretzels (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt, Corn Syrup, Vegetable Oil [may Contains On Or More Of The Following: Corn, Canola, Cottonseed, Soybean], Sodium Bicarbonate, Yeast), Anticaking Agent (potato Starch, Corn Starch, Powdered Cellulose), Natamycin (natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 366.0kcal (-2.00kcal, -0.54%) | |
| Total Fat | 30.99g (+9.94g, +47.22%) | |
| Saturated Fat | 15.49g (+3.21g, +26.14%) | |
| Trans Fat | N/A | |
| Cholesterol | 99.0mg (+38.00mg, +62.30%) | |
| Sodium | 845.0mg (-32.00mg, -3.65%) | |
| Total Carbohydrates | 1.41g (-31.92g, -95.77%) | |
| Dietary Fiber | N/A | |
| Sugars | 1.41g (+1.41g) | |
| Sugars, added | N/A | |
| Protein | 19.72g (+0.42g, +2.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 704.0IU (+2.00IU, +0.28%) | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 423.0mg (-16.00mg, -3.64%) | |
| Iron, Fe | 0.51mg (-2.02mg, -79.84%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Provolone Cheese (pasteurized Cultured Cow's Milk, Salt, And Enzymes), Salami (pork, Beef Hearts, Salt, Contains 2% Or Less Of Beef, Flavorings, Lactic Acid Starter Culture, Natural Smoke Flavor, Sodium Nitrite, Spices, Sugar, Vitamin C [sodium Ascorbate], Bha, Bht, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 400.0kcal (+32.00kcal, +8.70%) | |
| Total Fat | 33.33g (+12.28g, +58.34%) | |
| Saturated Fat | 18.67g (+6.39g, +52.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 93.0mg (+32.00mg, +52.46%) | |
| Sodium | 853.0mg (-24.00mg, -2.74%) | |
| Total Carbohydrates | 0.0g (-33.33g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 22.67g (+3.37g, +17.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 667.0IU (-35.00IU, -4.99%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 467.0mg (+28.00mg, +6.38%) | |
| Iron, Fe | 2.4mg (-0.13mg, -5.14%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef Bites (beef, Salt, Contains 2% Or Less Of: Corn Syrup Solids, Natural Spices, Dextrose, Lactic Acid Starter Culture, Natural Flavorings, Sodium Erythorbate (made From Sugar), Garlic Powder, Sodium Nitrite, Water), Cheddar Cheese (cultured Pasteurized Milk, Salt, Cheese Color, Enzymes), Pepper Jack Cheese (pasteurized Milk, Salt, Jalapeno Pepper, Cheese Culture And Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 104.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 291.0kcal (-77.00kcal, -20.92%) | |
| Total Fat | 21.82g (+0.77g, +3.66%) | |
| Saturated Fat | 12.73g (+0.45g, +3.66%) | |
| Trans Fat | 0.91g (+0.91g) | |
| Cholesterol | 36.0mg (-25.00mg, -40.98%) | |
| Sodium | 927.0mg (+50.00mg, +5.70%) | |
| Total Carbohydrates | 3.64g (-29.69g, -89.08%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 20.0g (+0.70g, +3.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 727.0IU (+25.00IU, +3.56%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 455.0mg (+16.00mg, +3.64%) | |
| Iron, Fe | 1.31mg (-1.22mg, -48.22%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Lodized Salt, Citric Acid (acidulant), Sodium Citrate, Calcium Chloride, Rennet | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 108.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (-47.00kcal, -12.77%) | |
| Total Fat | 16.07g (-4.98g, -23.66%) | |
| Saturated Fat | 10.71g (-1.57g, -12.79%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+28.00mg, +45.90%) | |
| Sodium | 839.0mg (-38.00mg, -4.33%) | |
| Total Carbohydrates | 17.86g (-15.47g, -46.41%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 12.5g (+12.50g) | |
| Sugars, added | N/A | |
| Protein | 28.57g (+9.27g, +48.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (+12.00IU, +1.71%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 357.0mg (-82.00mg, -18.68%) | |
| Iron, Fe | 2.57mg (+0.04mg, +1.58%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Seasoned Beef: Beef, Brown Sugar, Water, Contains 2% Or Less Of: Soy Sauce (water, Soybeans, Salt, Sugar), Natural Flavors, Salt, Cultured Celery Juice [natural Flavoring (celery), Sea Salt], Molasses Powder, Yeast Extract, Sugar, Smoke Flavor, Modified Food Starch, Bourbon Asiago Cheese: Asiago Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch And Powdered Cellulose (to Prevent Caking), Natamycin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 119.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 367.0kcal (-1.00kcal, -0.27%) | |
| Total Fat | 33.33g (+12.28g, +58.34%) | |
| Saturated Fat | 11.67g (-0.61g, -4.97%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (+6.00mg, +9.84%) | |
| Sodium | 900.0mg (+23.00mg, +2.62%) | |
| Total Carbohydrates | 3.33g (-30.00g, -90.01%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-9.30g, -48.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 667.0IU (-35.00IU, -4.99%) | |
| Vitamin C, total ascorbic acid | 8.0mg (+8.00mg) | |
| Calcium, Ca | 333.0mg (-106.00mg, -24.15%) | |
| Iron, Fe | 0.0mg (-2.53mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheese (cultured Milk, Water, Cream, Skim Milk Sodium Phosphate, Salt, Lactic Acid, Sorbic Acid [as A Preservative], Vegetable Color, Enzymes), Mayonnaise (soybean Oil, Corn Syrup, Water, Egg Yolks, Distilled Vinegar, Salt, Spice, Calcium Disodium Edta [added To Protect Flavor]), Water, Pimentos (pimentos, Water, Citric Acid), Contains 2% Or Less Of The Following: Maltodextrin, Cultured Dextrose, Sodium Diacetate, Nisin Preparation, Egg White Lysozyme, Potassium Sorbate, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 125.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-82.00kcal, -22.28%) | |
| Total Fat | 25.0g (+3.95g, +18.76%) | |
| Saturated Fat | 14.29g (+2.01g, +16.37%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+28.00mg, +45.90%) | |
| Sodium | 857.0mg (-20.00mg, -2.28%) | |
| Total Carbohydrates | 3.57g (-29.76g, -89.29%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 14.29g (-5.01g, -25.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (+12.00IU, +1.71%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 357.0mg (-82.00mg, -18.68%) | |
| Iron, Fe | 0.0mg (-2.53mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Brie Cheese (pasteurized Cultured Milk And Cream, Salt, Enzymes), Water, Sodium Phosphates, Milk Protein Concentrate, Garlic, Lactic Acid, Spices, Beta Carotene (for Color), Stabilizers (guar And Or Carob Bean Gums) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 125.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-82.00kcal, -22.28%) | |
| Total Fat | 25.0g (+3.95g, +18.76%) | |
| Saturated Fat | 14.29g (+2.01g, +16.37%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+28.00mg, +45.90%) | |
| Sodium | 857.0mg (-20.00mg, -2.28%) | |
| Total Carbohydrates | 3.57g (-29.76g, -89.29%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 14.29g (-5.01g, -25.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (+12.00IU, +1.71%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 357.0mg (-82.00mg, -18.68%) | |
| Iron, Fe | 0.0mg (-2.53mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Brie Cheese (pasteurized Cultured Milk And Cream, Salt, Enzymes), Water, Sodium Phosphates, Milk Protein Concentrate, Lactic Acid, Beta Carotene (for Color), Stabilizers (guar And Or Carob Bean Gums) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 126.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 370.0kcal (+2.00kcal, +0.54%) | |
| Total Fat | 21.01g (-0.04g, -0.19%) | |
| Saturated Fat | 6.72g (-5.56g, -45.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 34.0mg (-27.00mg, -44.26%) | |
| Sodium | 798.0mg (-79.00mg, -9.01%) | |
| Total Carbohydrates | 28.57g (-4.76g, -14.28%) | |
| Dietary Fiber | 0.8g (+0.80g) | |
| Sugars | 0.84g (+0.84g) | |
| Sugars, added | N/A | |
| Protein | 15.97g (-3.33g, -17.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 630.0IU (-72.00IU, -10.26%) | |
| Vitamin C, total ascorbic acid | 5.0mg (+5.00mg) | |
| Calcium, Ca | 378.0mg (-61.00mg, -13.90%) | |
| Iron, Fe | 0.61mg (-1.92mg, -75.89%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Reduced Fat Milk, Bleached Wheat Flour, Wheat Flour, Water, Contains Less Than 2% Of Annatto (vegetable Color), Butter (pasteurized Cream, Salt), Cheese Culture, Citric Acid, Dried Egg Whites, Enzymes, Extractives Of Chili Peppers, Garlic Powder, Hot Sauce (cayenne Pepper, Distilled Vinegar, Salt, Garlic Powder), Maltodextrin, Methylcellulose, Modified Corn Starch, Modified Potato Starch, Natural Flavor, Natural Flavor Including Extractives Of Paprika, Onion Powder, Paprika, Red Bell Pepper Powder, Salt, Skim Milk, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Soybean Oil, Spice, Sugar, Vinegar, Vinegar Solids, Vitamin A Palmitate, Yeast Breading Set In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 134.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-82.00kcal, -22.28%) | |
| Total Fat | 21.43g (+0.38g, +1.81%) | |
| Saturated Fat | 14.29g (+2.01g, +16.37%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+28.00mg, +45.90%) | |
| Sodium | 929.0mg (+52.00mg, +5.93%) | |
| Total Carbohydrates | 3.57g (-29.76g, -89.29%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 14.29g (-5.01g, -25.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (+12.00IU, +1.71%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 357.0mg (-82.00mg, -18.68%) | |
| Iron, Fe | 0.0mg (-2.53mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Brie Cheese (pasteurized Cultured Milk And Cream, Salt, Enzymes), Water, Bourbon (for Flavor), Sodium Phosphates, Milk Protein Concentrate, Natural Flavor, Smoke Flavor, Lactic Acid, Maltodextrin, Yeast Extract, Modified Food Starch, Beta Carotene (for Color), Stabilizers (guar And Or Carob Bean Gums) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 134.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (-35.00kcal, -9.51%) | |
| Total Fat | 22.22g (+1.17g, +5.56%) | |
| Saturated Fat | 12.96g (+0.68g, +5.54%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 74.0mg (+13.00mg, +21.31%) | |
| Sodium | 778.0mg (-99.00mg, -11.29%) | |
| Total Carbohydrates | 7.41g (-25.92g, -77.77%) | |
| Dietary Fiber | 5.6g (+5.60g) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 22.22g (+2.92g, +15.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 741.0IU (+39.00IU, +5.56%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 370.0mg (-69.00mg, -15.72%) | |
| Iron, Fe | 1.33mg (-1.20mg, -47.43%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mozzarella Cheese (cultured Pasteurized Whole Milk, Salt, & Enzymes) Pepperoni (pork, Beef, Salt, Dextrose, Natural Spices, Paprika, Citric Acid, Lactic Acid, Bha, Bht, Starter Culture & Sodium Nitrate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 140.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 388.0kcal (+20.00kcal, +5.43%) | |
| Total Fat | 31.76g (+10.71g, +50.88%) | |
| Saturated Fat | 15.88g (+3.60g, +29.32%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 94.0mg (+33.00mg, +54.10%) | |
| Sodium | 971.0mg (+94.00mg, +10.72%) | |
| Total Carbohydrates | 3.53g (-29.80g, -89.41%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.76g (+1.76g) | |
| Sugars, added | N/A | |
| Protein | 18.82g (-0.48g, -2.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 735.0IU (+33.00IU, +4.70%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 353.0mg (-86.00mg, -19.59%) | |
| Iron, Fe | 0.64mg (-1.89mg, -74.70%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
(beef, Salt, Contains 2% Or Less Of Corn Syrup Solids, Spices, Dextrose, Lactic Acid Starter Culture, Natural Flavorings, Sodium Erythorbate (made From Sugar) Garlic Powder, Sodium Nitrite), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes, Annatto (for Color), Natamycin [mold Inhibitor]), Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes, Natamycin [mold Inhibitor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 141.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 388.0kcal (+20.00kcal, +5.43%) | |
| Total Fat | 31.76g (+10.71g, +50.88%) | |
| Saturated Fat | 15.88g (+3.60g, +29.32%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 94.0mg (+33.00mg, +54.10%) | |
| Sodium | 971.0mg (+94.00mg, +10.72%) | |
| Total Carbohydrates | 1.76g (-31.57g, -94.72%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.59g (+0.59g) | |
| Sugars, added | N/A | |
| Protein | 18.82g (-0.48g, -2.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 735.0IU (+33.00IU, +4.70%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 353.0mg (-86.00mg, -19.59%) | |
| Iron, Fe | 0.0mg (-2.53mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef Bites (beef, Salt, Contains 2% Or Less Of: Corn Syrup Solids, Spices, Dextrose, Lactic Acid Starter Culture, Natural Flavorings, Sodium Erythorbate [made From Sugar], Garlic Powder, Sodium Nitrite), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes, Annatto [for Color], Natamycin), Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes, And Natamycin [natural Mold Inhibitor]) | ||