Bongards Process Jalapeno American Slice 160 P 5# by Bongards Creameries: Similar Foods

Product:
Bongards Process Jalapeno American Slice 160 P 5#
Brand:
Bongards
Maker:
Bongards Creameries

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2649366/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal
Total FatN/A
Saturated Fat 17.86g
Trans Fat 0.0g
Cholesterol 89.0mg
Sodium 1500.0mg
Total Carbohydrates 7.14g
Dietary Fiber 0.0g
Sugars 3.57g
Sugars, added N/A
Protein 17.86g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca500.0mg
Iron, Fe0.0mg
Potassium, K182.0mg
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Total fat (NLEA)28.57g
Ingredients
Milk, Skim Milk, Cheese Culture, Water, Jalapeno Peppers, Cream, Sodium Citrate, Salt, Red Bell Peppers, Natural Flavor, Lactic Acid, Enzymes, Sorbic Acid (preservative), Soy Lecithin (anti Sticking Agent)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (=)
Total FatN/A
Saturated Fat 17.86g (=)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (=)
Sodium 1500.0mg (=)
Total Carbohydrates 7.14g (=)
Dietary Fiber 0.0g (=)
Sugars 3.57g (=)
Sugars, added N/A
Protein 17.86g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca500.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K182.0mg (=)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Total fat (NLEA)28.57g (=)
Ingredients
Milk, Skim Milk, Cheese Culture, Water, Jalapeno Peppers, Cream, Sodium Citrate, Salt, Red Bell Peppers, Natural Flavor, Lactic Acid, Enzymes, Sorbic Acid (preservative), Soy Lecithin (anti Sticking Agent)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.96
All Nutrients Per 100g (3.527 oz)
Calories 368.0kcal (+11.00kcal, +3.08%)
Total FatN/A
Saturated Fat 18.42g (+0.56g, +3.14%)
Trans Fat 0.0g (=)
Cholesterol 79.0mg (-10.00mg, -11.24%)
Sodium 1474.0mg (-26.00mg, -1.73%)
Total Carbohydrates 5.26g (-1.88g, -26.33%)
Dietary Fiber 0.0g (=)
Sugars 5.26g (+1.69g, +47.34%)
Sugars, added N/A
Protein 15.79g (-2.07g, -11.59%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca526.0mg (+26.00mg, +5.20%)
Iron, Fe0.0mg (=)
Potassium, K184.0mg (+2.00mg, +1.10%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Total fat (NLEA)31.58g (+3.01g, +10.54%)
Ingredients
Milk, Skim Milk, Cheese Culture, Water, Jalapeno Peppers, Cream, Sodium Citrate, Salt, Red Bell Peppers, Natural Flavor, Lactic Acid, Enzymes, Sorbic Acid (preservative), Soy Lecithin (anti Sticking Agent
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.96
All Nutrients Per 100g (3.527 oz)
Calories 368.0kcal (+11.00kcal, +3.08%)
Total FatN/A
Saturated Fat 18.42g (+0.56g, +3.14%)
Trans Fat 0.0g (=)
Cholesterol 79.0mg (-10.00mg, -11.24%)
Sodium 1474.0mg (-26.00mg, -1.73%)
Total Carbohydrates 5.26g (-1.88g, -26.33%)
Dietary Fiber 0.0g (=)
Sugars 5.26g (+1.69g, +47.34%)
Sugars, added N/A
Protein 15.79g (-2.07g, -11.59%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca526.0mg (+26.00mg, +5.20%)
Iron, Fe0.0mg (=)
Potassium, K184.0mg (+2.00mg, +1.10%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Total fat (NLEA)31.58g (+3.01g, +10.54%)
Ingredients
Milk, Skim Milk, Cheese Culture, Water, Jalapeno Peppers, Cream, Sodium Citrate, Salt, Red Bell Peppers, Natural Flavor, Lactic Acid, Enzymes, Sorbic Acid (preservative), Soy Lecithin (anti Sticking Agent
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.67
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (=)
Total Fat28.57g
Saturated Fat 17.86g (=)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (=)
Sodium 1536.0mg (+36.00mg, +2.40%)
Total Carbohydrates 3.57g (-3.57g, -50.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-3.57g, -100.00%)
Sugars, added N/A
Protein 21.43g (+3.57g, +19.99%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca464.0mg (-36.00mg, -7.20%)
Iron, Fe0.0mg (=)
Potassium, K125.0mg (-57.00mg, -31.32%)
Vitamin D, IU0.0IU
Ingredients
Cultured Milk, Water, Jalapeno Peppers, Nonfat Dry Milk, Sodium Phosphate, Cream, Salt, Contains Less Than 2% Sorbic Acid (preservative), Oleresin Capsicum, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 100.35
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (=)
Total Fat32.14g
Saturated Fat 17.86g (=)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (+18.00mg, +20.22%)
Sodium 1464.0mg (-36.00mg, -2.40%)
Total Carbohydrates 3.57g (-3.57g, -50.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-3.57g, -100.00%)
Sugars, added N/A
Protein 21.43g (+3.57g, +19.99%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca571.0mg (+71.00mg, +14.20%)
Iron, Fe0.36mg (+0.36mg)
Potassium, K143.0mg (-39.00mg, -21.43%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Milk, Water, Cream, Salt, Sodium Phosphate, Cheese Culture, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 100.35
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (=)
Total Fat32.14g
Saturated Fat 17.86g (=)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (+18.00mg, +20.22%)
Sodium 1464.0mg (-36.00mg, -2.40%)
Total Carbohydrates 3.57g (-3.57g, -50.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-3.57g, -100.00%)
Sugars, added N/A
Protein 21.43g (+3.57g, +19.99%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca571.0mg (+71.00mg, +14.20%)
Iron, Fe0.36mg (+0.36mg)
Potassium, K143.0mg (-39.00mg, -21.43%)
Vitamin D, IUN/A
Ingredients
Milk, Water, Cream, Salt, Sodium Phosphate, Cheese Culture, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 106.25
All Nutrients Per 100g (3.527 oz)
Calories 311.0kcal (-46.00kcal, -12.89%)
Total Fat25.0g
Saturated Fat 17.86g (=)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-18.00mg, -20.22%)
Sodium 1436.0mg (-64.00mg, -4.27%)
Total Carbohydrates N/A
Dietary Fiber 0.0g (=)
Sugars 0.0g (-3.57g, -100.00%)
Sugars, added N/A
Protein 17.86g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca500.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K125.0mg (-57.00mg, -31.32%)
Vitamin D, IU0.0IU
Ingredients
Goat Cheese (pasteurized Goat Milk, Salt, Starter Culture, Rennet), Water, Starch, Emulsifying Salts (sodium Polyhosphate, Monosodium Phosphate), Salt, Natural Smoke
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 122.10
All Nutrients Per 100g (3.527 oz)
Calories 368.0kcal (+11.00kcal, +3.08%)
Total Fat31.58g
Saturated Fat 18.42g (+0.56g, +3.14%)
Trans Fat 0.0g (=)
Cholesterol 79.0mg (-10.00mg, -11.24%)
Sodium 1474.0mg (-26.00mg, -1.73%)
Total Carbohydrates 5.26g (-1.88g, -26.33%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-3.57g, -100.00%)
Sugars, added N/A
Protein 21.05g (+3.19g, +17.86%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca579.0mg (+79.00mg, +15.80%)
Iron, Fe0.53mg (+0.53mg)
Potassium, K105.0mg (-77.00mg, -42.31%)
Vitamin D, IU0.0IU
Ingredients
Cultured Milk, Water, Cream, Skim Milk, Sodium Phosphates, Salt, Lactic Acid, Sorbic Acid (preservative), Vegetable Color, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 129.08
All Nutrients Per 100g (3.527 oz)
Calories 381.0kcal (+24.00kcal, +6.72%)
Total Fat33.33g
Saturated Fat 19.05g (+1.19g, +6.66%)
Trans Fat 0.0g (=)
Cholesterol 143.0mg (+54.00mg, +60.67%)
Sodium 1429.0mg (-71.00mg, -4.73%)
Total Carbohydrates 4.76g (-2.38g, -33.33%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-3.57g, -100.00%)
Sugars, added N/A
Protein 19.05g (+1.19g, +6.66%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca543.0mg (+43.00mg, +8.60%)
Iron, Fe0.48mg (+0.48mg)
Potassium, K119.0mg (-63.00mg, -34.62%)
Vitamin D, IU19.0IU
Ingredients
American Cheese (milk, Cheese Culture, Salt, Enzymes), Water, Sodium Citrate, Salt, Natural And Artificial Horseradish Flavor
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 150.94
All Nutrients Per 100g (3.527 oz)
Calories 368.0kcal (+11.00kcal, +3.08%)
Total Fat26.32g
Saturated Fat 18.42g (+0.56g, +3.14%)
Trans Fat 0.0g (=)
Cholesterol 105.0mg (+16.00mg, +17.98%)
Sodium 1421.0mg (-79.00mg, -5.27%)
Total Carbohydrates 5.26g (-1.88g, -26.33%)
Dietary Fiber 0.0g (=)
Sugars 5.26g (+1.69g, +47.34%)
Sugars, added N/A
Protein 15.79g (-2.07g, -11.59%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca589.0mg (+89.00mg, +17.80%)
Iron, Fe0.0mg (=)
Potassium, K100.0mg (-82.00mg, -45.05%)
Vitamin D, IU0.0IU
Ingredients
American Cheese (milk, Cheese Cultures, Salt, Enzymes, Annatto Vegetable Color), Water, Cream, Sodium Citrate, Color Added, Salt, Sorbic Acid (added As Preservative), Soy Lecithin (non Sticking Agent)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 150.94
All Nutrients Per 100g (3.527 oz)
Calories 368.0kcal (+11.00kcal, +3.08%)
Total Fat26.32g
Saturated Fat 18.42g (+0.56g, +3.14%)
Trans Fat 0.0g (=)
Cholesterol 105.0mg (+16.00mg, +17.98%)
Sodium 1421.0mg (-79.00mg, -5.27%)
Total Carbohydrates 5.26g (-1.88g, -26.33%)
Dietary Fiber 0.0g (=)
Sugars 5.26g (+1.69g, +47.34%)
Sugars, added N/A
Protein 15.79g (-2.07g, -11.59%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca589.0mg (+89.00mg, +17.80%)
Iron, Fe0.0mg (=)
Potassium, K100.0mg (-82.00mg, -45.05%)
Vitamin D, IU0.0IU
Ingredients
American Cheese (milk, Cheese Cultures, Salt, Enzymes, Annatto Vegetable Color, If Colored), Water, Cream, Sodium Citrate, Color Added, Salt, Sorbic Acid (added As Preservative), Soy Lecithin (non Sticking Agent)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 150.94
All Nutrients Per 100g (3.527 oz)
Calories 368.0kcal (+11.00kcal, +3.08%)
Total Fat26.32g
Saturated Fat 18.42g (+0.56g, +3.14%)
Trans Fat 0.0g (=)
Cholesterol 105.0mg (+16.00mg, +17.98%)
Sodium 1421.0mg (-79.00mg, -5.27%)
Total Carbohydrates 5.26g (-1.88g, -26.33%)
Dietary Fiber 0.0g (=)
Sugars 5.26g (+1.69g, +47.34%)
Sugars, added N/A
Protein 15.79g (-2.07g, -11.59%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca589.0mg (+89.00mg, +17.80%)
Iron, Fe0.0mg (=)
Potassium, K100.0mg (-82.00mg, -45.05%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
American Cheese (milk, Cheese Cultures, Salt, Enzymes, Annatto Vegetable Color, If Colored), Water, Cream, Sodium Citrate, Color Added, Salt, Sorbic Acid (added As Preservative), Soy Lecithin (non Sticking Agent)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 150.94
All Nutrients Per 100g (3.527 oz)
Calories 368.0kcal (+11.00kcal, +3.08%)
Total Fat26.32g
Saturated Fat 18.42g (+0.56g, +3.14%)
Trans Fat 0.0g (=)
Cholesterol 105.0mg (+16.00mg, +17.98%)
Sodium 1421.0mg (-79.00mg, -5.27%)
Total Carbohydrates 5.26g (-1.88g, -26.33%)
Dietary Fiber 0.0g (=)
Sugars 5.26g (+1.69g, +47.34%)
Sugars, added N/A
Protein 15.79g (-2.07g, -11.59%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca589.0mg (+89.00mg, +17.80%)
Iron, Fe0.0mg (=)
Potassium, K100.0mg (-82.00mg, -45.05%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
American Cheese (milk, Cheese Cultures, Enzymes, Annatto Vegetable Color, If Colored), Water, Cream, Sodium Citrate, Color Added, Salt, Sorbic Acid (added As Preservative), Soy Lecithin (non Sticking Agent)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 154.62
All Nutrients Per 100g (3.527 oz)
Calories 321.0kcal (-36.00kcal, -10.08%)
Total Fat25.0g
Saturated Fat 16.07g (-1.79g, -10.02%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (+18.00mg, +20.22%)
Sodium 1500.0mg (=)
Total Carbohydrates 7.14g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-3.57g, -100.00%)
Sugars, added N/A
Protein 21.43g (+3.57g, +19.99%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca604.0mg (+104.00mg, +20.80%)
Iron, Fe0.0mg (=)
Potassium, K82.0mg (-100.00mg, -54.95%)
Vitamin D, IU0.0IU
Ingredients
Ingredients: Pasteurized Whole Milk, Salt, Culture, Enzymes, Powdered Cellulose (to Prevent Caking)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 160.23
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (=)
Total Fat28.57g
Saturated Fat 17.86g (=)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (=)
Sodium 1500.0mg (=)
Total Carbohydrates 0.0g (-7.14g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-3.57g, -100.00%)
Sugars, added N/A
Protein 21.43g (+3.57g, +19.99%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca607.0mg (+107.00mg, +21.40%)
Iron, Fe0.36mg (+0.36mg)
Potassium, K71.0mg (-111.00mg, -60.99%)
Vitamin D, IU14.0IU
Ingredients
Cultured Pasteurized Milk And Part Skim Milk, Water, Sodium Phosphate, Salt, Milkfat, Contains Less Than 0 5% Of Lactic Acid, Sorbic Acid As A Preservative, Enzymes, Smoke Flavor