Black Bear Cold Pack Cheese Food With Almonds, Smoked Gouda & Sundried Tomatoes, Smoked Gouda by Black Bear Enterprise, Inc: Similar Foods
- Product:
- Cold Pack Cheese Food With Almonds, Smoked Gouda & Sundried Tomatoes, Smoked Gouda
- Brand:
- Black Bear
- Maker:
- Black Bear Enterprise, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2295682/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 323.0kcal | |
| Total Fat | 22.58g | |
| Saturated Fat | 12.9g | |
| Trans Fat | 0.0g | |
| Cholesterol | 65.0mg | |
| Sodium | 677.0mg | |
| Total Carbohydrates | 9.68g | |
| Dietary Fiber | 0.0g | |
| Sugars | 3.23g | |
| Sugars, added | N/A | |
| Protein | 16.13g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 484.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Ny Cheddar Cheese (cultured Milk, Salt, Enzymes), Water, Whey, Smoked Gouda Cheese [milk, Skim Milk, Cream, Sodium Citrate (emulsifier), Corn Starch, Less Than 2% Of Cultures, Enzymes, Sodium Phosphate, Sorbic Acid (to Protect Flavor)], Almonds (almonds, Canola, Safflower, And Or Almond Oil), Sun Dried Tomatoes (sun Dried Tomato, So2, Citric Acid, Glucose), Milk Fat, Smoke Flavor (natural Hickoy Smoke Flavor, Vineyai, Molasses, Caramel Color), Salt,guar Gum And Or Locust Bean Gum, Potassium Phosphate, Annatto | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 323.0kcal (=) | |
| Total Fat | 22.58g (=) | |
| Saturated Fat | 12.9g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (=) | |
| Sodium | 677.0mg (=) | |
| Total Carbohydrates | 9.68g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.23g (=) | |
| Sugars, added | N/A | |
| Protein | 16.13g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 484.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Ny Cheddar Cheese (cultured Milk, Salt, Enzymes), Water, Whey, Smoked Gouda Cheese [milk, Skim Milk, Cream, Sodium Citrate (emulsifier), Corn Starch, Less Than 2% Of Cultures, Enzymes, Sodium Phosphate, Sorbic Acid (to Protect Flavor)], Almonds (almonds, Canola, Safflower, And Or Almond Oil), Sun Dried Tomatoes (sun Dried Tomato, So2, Citric Acid, Glucose), Milk Fat, Smoke Flavor (natural Hickory Smoke Flavor, Vinegar, Molasses, Caramel Color), Salt, Guar Gum And Or Locust Bean Gum, Potassium Sorbate To Retard Mold, Disodium Phosphate, Annatto | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 323.0kcal (=) | |
| Total Fat | 22.58g (=) | |
| Saturated Fat | 12.9g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (=) | |
| Sodium | 677.0mg (=) | |
| Total Carbohydrates | 9.68g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.23g (=) | |
| Sugars, added | N/A | |
| Protein | 16.13g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 484.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Ny Cheddar Cheese (cultured Milk, Salt, Enzymes), Water, Whey, Smoked Gouda Cheese [milk, Skim Milk, Cream, Sodium Citrate (emulsifier), Corn Starch, Less Than 2% Of Cultures, Enzymes, Sodium Phosphate, Sorbic Acid (to Protect Flavor)], Almonds (almonds, Canola, Safflower, And Or Almond Oil), Sun Dried Tomatoes (sun Dried Tomato, S02, Citric Acid, Glucose), Milk Fat, Salt, Smoke Flavor (natural Hickory Smoke Flavor, Vinegar Molasses, Caramel Color), Guar Gum And Or Locust Bean Gum, Potassium Sorbate To Retard Mold, Disodium Phosphate, Annatto | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 350.0kcal (+27.00kcal, +8.36%) | |
| Total Fat | 30.0g (+7.42g, +32.86%) | |
| Saturated Fat | 20.0g (+7.10g, +55.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 75.0mg (+10.00mg, +15.38%) | |
| Sodium | 675.0mg (-2.00mg, -0.30%) | |
| Total Carbohydrates | 0.0g (-9.68g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.23g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 20.0g (+3.87g, +23.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 500.0mg (+16.00mg, +3.31%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Cultured Milk, Salt, Microbial Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (-23.00kcal, -7.12%) | |
| Total Fat | 25.0g (+2.42g, +10.72%) | |
| Saturated Fat | 15.0g (+2.10g, +16.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 75.0mg (+10.00mg, +15.38%) | |
| Sodium | 700.0mg (+23.00mg, +3.40%) | |
| Total Carbohydrates | 0.0g (-9.68g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.23g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 20.0g (+3.87g, +23.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 500.0mg (+16.00mg, +3.31%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pasteurized Cultured Part Skim Milk, Salt, Microbial Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 350.0kcal (+27.00kcal, +8.36%) | |
| Total Fat | 30.0g (+7.42g, +32.86%) | |
| Saturated Fat | 20.0g (+7.10g, +55.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 75.0mg (+10.00mg, +15.38%) | |
| Sodium | 700.0mg (+23.00mg, +3.40%) | |
| Total Carbohydrates | 0.0g (-9.68g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.23g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 20.0g (+3.87g, +23.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 500.0mg (+16.00mg, +3.31%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Cultured Milk, Salt, Microbial Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 350.0kcal (+27.00kcal, +8.36%) | |
| Total Fat | 30.0g (+7.42g, +32.86%) | |
| Saturated Fat | 20.0g (+7.10g, +55.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 75.0mg (+10.00mg, +15.38%) | |
| Sodium | 700.0mg (+23.00mg, +3.40%) | |
| Total Carbohydrates | 0.0g (-9.68g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.23g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 20.0g (+3.87g, +23.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 500.0mg (+16.00mg, +3.31%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Ingredients: Pasteurized Cultured Milk, Salt, Microbial Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 350.0kcal (+27.00kcal, +8.36%) | |
| Total Fat | 25.0g (+2.42g, +10.72%) | |
| Saturated Fat | 17.5g (+4.60g, +35.66%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 100.0mg (+35.00mg, +53.85%) | |
| Sodium | 675.0mg (-2.00mg, -0.30%) | |
| Total Carbohydrates | 0.0g (-9.68g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.23g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 20.0g (+3.87g, +23.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 500.0mg (+16.00mg, +3.31%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pasteurized Cultured Milk, Salt, Microbial Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 350.0kcal (+27.00kcal, +8.36%) | |
| Total Fat | 25.0g (+2.42g, +10.72%) | |
| Saturated Fat | 17.5g (+4.60g, +35.66%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 100.0mg (+35.00mg, +53.85%) | |
| Sodium | 675.0mg (-2.00mg, -0.30%) | |
| Total Carbohydrates | 0.0g (-9.68g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.23g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 20.0g (+3.87g, +23.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 500.0mg (+16.00mg, +3.31%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Cultured Milk, Salt, Microbial Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 350.0kcal (+27.00kcal, +8.36%) | |
| Total Fat | 30.0g (+7.42g, +32.86%) | |
| Saturated Fat | 20.0g (+7.10g, +55.04%) | |
| Trans Fat | N/A | |
| Cholesterol | 100.0mg (+35.00mg, +53.85%) | |
| Sodium | 675.0mg (-2.00mg, -0.30%) | |
| Total Carbohydrates | 0.0g (-9.68g, -100.00%) | |
| Dietary Fiber | N/A | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 25.0g (+8.87g, +54.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 500.0mg (+16.00mg, +3.31%) | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Cow's Milk, Salt, Starter Culture, Rennet | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-37.00kcal, -11.46%) | |
| Total Fat | 21.43g (-1.15g, -5.09%) | |
| Saturated Fat | 12.5g (-0.40g, -3.10%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+6.00mg, +9.23%) | |
| Sodium | 643.0mg (-34.00mg, -5.02%) | |
| Total Carbohydrates | 7.14g (-2.54g, -26.24%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.57g (+0.34g, +10.53%) | |
| Sugars, added | N/A | |
| Protein | 21.43g (+5.30g, +32.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 500.0mg (+16.00mg, +3.31%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose To Prevent Caking, Natamycin (mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (-2.00kcal, -0.62%) | |
| Total Fat | 21.43g (-1.15g, -5.09%) | |
| Saturated Fat | 10.71g (-2.19g, -16.98%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (-11.00mg, -16.92%) | |
| Sodium | 679.0mg (+2.00mg, +0.30%) | |
| Total Carbohydrates | 3.57g (-6.11g, -63.12%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.23g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 25.0g (+8.87g, +54.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 536.0mg (+52.00mg, +10.74%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cheese Culture, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 271.0kcal (-52.00kcal, -16.10%) | |
| Total Fat | 18.07g (-4.51g, -19.97%) | |
| Saturated Fat | 12.05g (-0.85g, -6.59%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 60.0mg (-5.00mg, -7.69%) | |
| Sodium | 663.0mg (-14.00mg, -2.07%) | |
| Total Carbohydrates | 6.02g (-3.66g, -37.81%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 6.02g (+2.79g, +86.38%) | |
| Sugars, added | N/A | |
| Protein | 12.05g (-4.08g, -25.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 482.0mg (-2.00mg, -0.41%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
[cheese Curd, Dubliner And Blarney Cheese (cultured Pasteurized Milk, Salt, Enzymes)], Skim Milk, Butter, Whey, Concentrated Lemon Juice, Sodium Carbonate, Milk Protein | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 363.0kcal (+40.00kcal, +12.38%) | |
| Total Fat | 30.24g (+7.66g, +33.92%) | |
| Saturated Fat | 18.15g (+5.25g, +40.70%) | |
| Trans Fat | 1.01g (+1.01g) | |
| Cholesterol | 91.0mg (+26.00mg, +40.00%) | |
| Sodium | 665.0mg (-12.00mg, -1.77%) | |
| Total Carbohydrates | 2.02g (-7.66g, -79.13%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.23g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 22.18g (+6.05g, +37.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 504.0mg (+20.00mg, +4.13%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Milk, Salt, Enzymes, Color Added | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 364.0kcal (+41.00kcal, +12.69%) | |
| Total Fat | 31.82g (+9.24g, +40.92%) | |
| Saturated Fat | 18.18g (+5.28g, +40.93%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 91.0mg (+26.00mg, +40.00%) | |
| Sodium | 682.0mg (+5.00mg, +0.74%) | |
| Total Carbohydrates | 4.55g (-5.13g, -53.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.23g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 22.73g (+6.60g, +40.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 455.0mg (-29.00mg, -5.99%) | |
| Iron, Fe | 1.64mg (+1.64mg) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Jalapeno Peppers | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+34.00kcal, +10.53%) | |
| Total Fat | 28.57g (+5.99g, +26.53%) | |
| Saturated Fat | 0.71g (-12.19g, -94.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+24.00mg, +36.92%) | |
| Sodium | 714.0mg (+37.00mg, +5.47%) | |
| Total Carbohydrates | 3.57g (-6.11g, -63.12%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.23g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 21.43g (+5.30g, +32.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 500.0mg (+16.00mg, +3.31%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Cow's Milk, Salt, Cheese Culture, Enzymes | ||