Landana Jersey Mature Gouda Cheese by Beks Computer Services, Inc: Similar Foods

Product:
Jersey Mature Gouda Cheese
Brand:
Landana
Maker:
Beks Computer Services, Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2607131/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 429.0kcal
Total Fat35.71g
Saturated Fat 25.0g
Trans Fat 0.0g
Cholesterol 71.0mg
Sodium 500.0mg
Total Carbohydrates 0.0g
Dietary Fiber 0.0g
Sugars 0.0g
Sugars, added N/A
Protein 25.0g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca714.0mg
Iron, Fe0.0mg
Potassium, K0.0mg
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Cultured Pasteurized Milk, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.52
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (-36.00kcal, -8.39%)
Total Fat32.14g (-3.57g, -10.00%)
Saturated Fat 21.43g (-3.57g, -14.28%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+18.00mg, +25.35%)
Sodium 482.0mg (-18.00mg, -3.60%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 28.57g (+3.57g, +14.28%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca714.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Cultured Pasteurized Milk, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.91
All Nutrients Per 100g (3.527 oz)
Calories 411.0kcal (-18.00kcal, -4.20%)
Total Fat32.14g (-3.57g, -10.00%)
Saturated Fat 21.43g (-3.57g, -14.28%)
Trans Fat 0.0g (=)
Cholesterol 39.0mg (-32.00mg, -45.07%)
Sodium 536.0mg (+36.00mg, +7.20%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars N/A
Sugars, added N/A
Protein 21.43g (-3.57g, -14.28%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca714.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K0.0mg (=)
Vitamin D, IU0.0IU
Ingredients
Pasteurized Manchega Sheep's Milk, Salt, Rennet, Cheese Cultures, Calcium Chloride Rind Coloring: Caramel
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.93
All Nutrients Per 100g (3.527 oz)
Calories 411.0kcal (-18.00kcal, -4.20%)
Total Fat32.14g (-3.57g, -10.00%)
Saturated Fat 21.43g (-3.57g, -14.28%)
Trans Fat 0.0g (=)
Cholesterol 39.0mg (-32.00mg, -45.07%)
Sodium 536.0mg (+36.00mg, +7.20%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars N/A
Sugars, added N/A
Protein 21.43g (-3.57g, -14.28%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca714.0mg (=)
Iron, Fe1.29mg (+1.29mg)
Potassium, K0.0mg (=)
Vitamin D, IU0.0IU
Ingredients
Pasteurized Manchega Sheep's Milk, Salt, Rennet, Cheese Cultures, Calcium Chloride Preserving Agent: Egg Lysozyme (from Egg Whites)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.12
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (-36.00kcal, -8.39%)
Total Fat35.71g (=)
Saturated Fat 25.0g (=)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+18.00mg, +25.35%)
Sodium 536.0mg (+36.00mg, +7.20%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (-3.57g, -14.28%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca714.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Pasteurized Goat Milk, Salt, Truffle (summer Truffle, Water, Salt, Aroma) 1%, Starter Culture (milk), Microbial Rennet
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.24
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (-36.00kcal, -8.39%)
Total Fat32.14g (-3.57g, -10.00%)
Saturated Fat 21.43g (-3.57g, -14.28%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (=)
Sodium 482.0mg (-18.00mg, -3.60%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca750.0mg (+36.00mg, +5.04%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg (=)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Cultured Pasteurized Organic Milk, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.36
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (-36.00kcal, -8.39%)
Total Fat32.14g (-3.57g, -10.00%)
Saturated Fat 21.43g (-3.57g, -14.28%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+18.00mg, +25.35%)
Sodium 536.0mg (+36.00mg, +7.20%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca714.0mg (=)
Iron, Fe0.64mg (+0.64mg)
Potassium, K0.0mg (=)
Vitamin D, IU0.0IU
Ingredients
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.13
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (-36.00kcal, -8.39%)
Total Fat32.14g (-3.57g, -10.00%)
Saturated Fat 21.43g (-3.57g, -14.28%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+18.00mg, +25.35%)
Sodium 536.0mg (+36.00mg, +7.20%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca714.0mg (=)
Iron, Fe0.64mg (+0.64mg)
Potassium, K0.0mg (=)
Vitamin D, IU14.0IU
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Ghost Chili Flakes, And Natural Hickory Smoked Flavor
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.13
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (-36.00kcal, -8.39%)
Total Fat32.14g (-3.57g, -10.00%)
Saturated Fat 21.43g (-3.57g, -14.28%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+18.00mg, +25.35%)
Sodium 536.0mg (+36.00mg, +7.20%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca714.0mg (=)
Iron, Fe0.64mg (+0.64mg)
Potassium, K0.0mg (=)
Vitamin D, IU14.0IU
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Ghost Chile Flakes, And Natural Hickory Smoke Flavor
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.64
All Nutrients Per 100g (3.527 oz)
Calories 406.0kcal (-23.00kcal, -5.36%)
Total Fat31.25g (-4.46g, -12.49%)
Saturated Fat 18.75g (-6.25g, -25.00%)
Trans Fat 0.0g (=)
Cholesterol 94.0mg (+23.00mg, +32.39%)
Sodium 531.0mg (+31.00mg, +6.20%)
Total Carbohydrates 6.25g (+6.25g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca750.0mg (+36.00mg, +5.04%)
Iron, Fe0.31mg (+0.31mg)
Potassium, K0.0mg (=)
Vitamin D, IU12.0IU
Ingredients
Colby Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Mild Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Pepper Jack Cheese (pasteurized Milk, Red And Green Jalapeo Peppers, Cheese Culture, Salt, Enzymes), Swiss Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.70
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (-36.00kcal, -8.39%)
Total Fat32.14g (-3.57g, -10.00%)
Saturated Fat 21.43g (-3.57g, -14.28%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+18.00mg, +25.35%)
Sodium 446.0mg (-54.00mg, -10.80%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (-3.57g, -14.28%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca750.0mg (+36.00mg, +5.04%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg (=)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color]), Swiss Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Modified Cornstarch Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.87
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (-72.00kcal, -16.78%)
Total Fat28.57g (-7.14g, -19.99%)
Saturated Fat 21.43g (-3.57g, -14.28%)
Trans Fat N/A
Cholesterol 89.0mg (+18.00mg, +25.35%)
Sodium 482.0mg (-18.00mg, -3.60%)
Total Carbohydrates 0.0g (=)
Dietary Fiber N/A
Sugars N/A
Sugars, added N/A
Protein 28.57g (+3.57g, +14.28%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca714.0mg (=)
Iron, FeN/A
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Cow's Milk, Salt, Starter Culture, Rennet
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.24
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (-36.00kcal, -8.39%)
Total Fat28.57g (-7.14g, -19.99%)
Saturated Fat 17.86g (-7.14g, -28.56%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (=)
Sodium 500.0mg (=)
Total Carbohydrates 7.14g (+7.14g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca707.0mg (-7.00mg, -0.98%)
Iron, Fe0.0mg (=)
Potassium, K68.0mg (+68.00mg)
Vitamin D, IUN/A
Ingredients
Raw Whole Milk, Cultures, Vegetarian Enzymes, Salt, Dill Weed, Garlic
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.68
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (-36.00kcal, -8.39%)
Total Fat32.14g (-3.57g, -10.00%)
Saturated Fat 21.43g (-3.57g, -14.28%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (=)
Sodium 482.0mg (-18.00mg, -3.60%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca750.0mg (+36.00mg, +5.04%)
Iron, Fe0.0mg (=)
Potassium, K57.0mg (+57.00mg)
Vitamin D, IU0.0IU
Ingredients
Cultured Pasteurized Organic Milk, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.92
All Nutrients Per 100g (3.527 oz)
Calories 429.0kcal (=)
Total Fat35.71g (=)
Saturated Fat 25.0g (=)
Trans Fat 0.0g (=)
Cholesterol N/A
Sodium 536.0mg (+36.00mg, +7.20%)
Total Carbohydrates N/A
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 17.86g (-7.14g, -28.56%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca714.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes And Calcium Chloride
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.40
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (-36.00kcal, -8.39%)
Total Fat28.57g (-7.14g, -19.99%)
Saturated Fat 17.86g (-7.14g, -28.56%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (=)
Sodium 571.0mg (+71.00mg, +14.20%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 3.6g (+3.60g)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca714.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K0.0mg (=)
Vitamin D, IU0.0IU
Ingredients
Cheddar Cheese (pasteurized Cow's Milk, Salt, Starter Culture, Vegetarian Rennet), Wholegrain Mustard (water, Mustard Seeds, Malt Vinegar (barley), Salt, Sugar, Herbs (tarragon, Cumin, Dill Seed, Garlic Powder, Turmeric, Coriander, Cinnamon, Bay Leaf, Cloves, Black Pepper)), Ale (malted Barley), Water, Bran, Mustard Flour, Potassium Sorbate