Barilla, Tomato & Basil Sauce by Barilla G & R F Lli S P A: Similar Foods
- Product:
- Barilla, Tomato & Basil Sauce
- Brand:
- Barilla
- Maker:
- Barilla G & R F Lli S P A
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2077712/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 56.0kcal | |
Total Fat | 0.4g | |
Saturated Fat | 0.0g | |
Trans Fat | 0.0g | |
Cholesterol | 0.0mg | |
Sodium | 328.0mg | |
Total Carbohydrates | 10.4g | |
Dietary Fiber | 2.4g | |
Sugars | 6.4g | |
Sugars, added | N/A | |
Protein | 1.6g |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 400.0IU | |
Vitamin C, total ascorbic acid | 12.0mg | |
Calcium, Ca | 32.0mg | |
Iron, Fe | 0.58mg | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Tomato Puree (water, Tomato Paste), Diced Tomatoes (tomatoes, Citric Acid), Sugar, Dehydrated Garlic, Dried Onions, Salt, Basil, Extra Virgin Olive Oil, Citric Acid, Oregano |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 12.52
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 48.0kcal (-8.00kcal, -14.29%) | |
Total Fat | 0.8g (+0.40g, +100.00%) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 320.0mg (-8.00mg, -2.44%) | |
Total Carbohydrates | 10.4g (=) | |
Dietary Fiber | 2.4g (=) | |
Sugars | 5.6g (-0.80g, -12.50%) | |
Sugars, added | N/A | |
Protein | 1.6g (=) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 400.0IU (=) | |
Vitamin C, total ascorbic acid | 7.2mg (-4.80mg, -40.00%) | |
Calcium, Ca | 32.0mg (=) | |
Iron, Fe | 0.58mg (=) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Fiber, insoluble | 2.0g | |
Fiber, soluble | 1.0g |
Ingredients | ||
---|---|---|
Tomato Puree (water, Tomato Paste), Diced Tomatoes (tomatoes, Citric Acid), Sugar, Dried Onions, Dehydrated Garlic, Salt, Carrots, Basil, Extra Virgin Olive Oil, Parsley, Oregano, Minced Garlic, Citric Acid |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.62
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 48.0kcal (-8.00kcal, -14.29%) | |
Total Fat | 3.2g (+2.80g, +700.00%) | |
Saturated Fat | 0.4g (+0.40g) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 320.0mg (-8.00mg, -2.44%) | |
Total Carbohydrates | 4.8g (-5.60g, -53.85%) | |
Dietary Fiber | 0.8g (-1.60g, -66.67%) | |
Sugars | 4.0g (-2.40g, -37.50%) | |
Sugars, added | N/A | |
Protein | 0.8g (-0.80g, -50.00%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 400.0IU (=) | |
Vitamin C, total ascorbic acid | 3.8mg (-8.20mg, -68.33%) | |
Calcium, Ca | 32.0mg (=) | |
Iron, Fe | 1.15mg (+0.57mg, +98.28%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Italian Plum Tomatoes, Olive Oil, Fresh Onions, Salt, Garlic, Basil, Parsley, Black Pepper, Oregano, Ground Bay |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.60
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 56.0kcal (=) | |
Total Fat | 1.2g (+0.80g, +200.00%) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 328.0mg (=) | |
Total Carbohydrates | 9.6g (-0.80g, -7.69%) | |
Dietary Fiber | 2.4g (=) | |
Sugars | 5.6g (-0.80g, -12.50%) | |
Sugars, added | N/A | |
Protein | 1.6g (=) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 400.0IU (=) | |
Vitamin C, total ascorbic acid | 4.8mg (-7.20mg, -60.00%) | |
Calcium, Ca | 16.0mg (-16.00mg, -50.00%) | |
Iron, Fe | 0.58mg (=) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Tomato Puree (water, Tomato Paste), Fructose, Extra Virgin Olive Oil, Salt, Garlic, Onions, Citric Acid Black Pepper, Basil, Oregano, Bay Leaf, Fennel, Parsley |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.70
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 56.0kcal (=) | |
Total Fat | 1.6g (+1.20g, +300.00%) | |
Saturated Fat | 0.4g (+0.40g) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 328.0mg (=) | |
Total Carbohydrates | 8.8g (-1.60g, -15.38%) | |
Dietary Fiber | 2.4g (=) | |
Sugars | 5.6g (-0.80g, -12.50%) | |
Sugars, added | N/A | |
Protein | 2.4g (+0.80g, +50.00%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 400.0IU (=) | |
Vitamin C, total ascorbic acid | 4.8mg (-7.20mg, -60.00%) | |
Calcium, Ca | 48.0mg (+16.00mg, +50.00%) | |
Iron, Fe | 0.86mg (+0.28mg, +48.28%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Tomato Puree (water, Tomato Paste), Ground Tomatoes In Puree, Diced Tomatoes In Juice, Organic Sugar, Romano And Parmesan Cheeses (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Olive Oil, Ricotta Cheese (whole Milk, Whey, Salt, Vinegar, Enzymes), Garlic, Spices, Parsley, Lemon Juice |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.24
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 63.0kcal (+7.00kcal, +12.50%) | |
Total Fat | 1.19g (+0.79g, +197.50%) | |
Saturated Fat | 0.4g (+0.40g) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 341.0mg (+13.00mg, +3.96%) | |
Total Carbohydrates | 11.11g (+0.71g, +6.83%) | |
Dietary Fiber | 2.4g (=) | |
Sugars | 7.94g (+1.54g, +24.06%) | |
Sugars, added | N/A | |
Protein | 1.59g (-0.01g, -0.62%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 397.0IU (-3.00IU, -0.75%) | |
Vitamin C, total ascorbic acid | 1.9mg (-10.10mg, -84.17%) | |
Calcium, Ca | 32.0mg (=) | |
Iron, Fe | 0.57mg (-0.01mg, -1.72%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Tomato Puree (water, Tomato Paste), Diced Tomatoes In Tomato Juice, Sugar, Vegetable Oil (cottonseed And Or Canola And Or Soybean), Salt, Romano Cheese Made From Cow's Milk (pasteurized Milk, Cheese Cultures, Salt, Enzyme), Ricotta Cheese (pasteurized Milk, Whey, Salt, Distilled Vinegar), Dehydrated Garlic, Dehydrated Onion, Dehydrated Parsley, Parmesan Cheese (part Skim Milk, Cultures, Salt, Enzymes), Citric Acid And Spices (basil, Spice) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.03
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 48.0kcal (-8.00kcal, -14.29%) | |
Total Fat | 2.0g (+1.60g, +400.00%) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 344.0mg (+16.00mg, +4.88%) | |
Total Carbohydrates | 5.6g (-4.80g, -46.15%) | |
Dietary Fiber | 1.6g (-0.80g, -33.33%) | |
Sugars | 3.2g (-3.20g, -50.00%) | |
Sugars, added | N/A | |
Protein | 1.6g (=) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 400.0IU (=) | |
Vitamin C, total ascorbic acid | 9.6mg (-2.40mg, -20.00%) | |
Calcium, Ca | 32.0mg (=) | |
Iron, Fe | 0.29mg (-0.29mg, -50.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Vine Ripened Tomatoes, Kalamata Olives, Fresh Basil, Fresh Garlic, Imported Olive Oil, Capers, Salt And Cayenne Pepper |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.91
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 48.0kcal (-8.00kcal, -14.29%) | |
Total Fat | 2.0g (+1.60g, +400.00%) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 336.0mg (+8.00mg, +2.44%) | |
Total Carbohydrates | 4.8g (-5.60g, -53.85%) | |
Dietary Fiber | 0.8g (-1.60g, -66.67%) | |
Sugars | 2.4g (-4.00g, -62.50%) | |
Sugars, added | N/A | |
Protein | 0.8g (-0.80g, -50.00%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 400.0IU (=) | |
Vitamin C, total ascorbic acid | 12.0mg (=) | |
Calcium, Ca | 16.0mg (-16.00mg, -50.00%) | |
Iron, Fe | 0.86mg (+0.28mg, +48.28%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Organic Tomatoes, Filtered Water, Organic Garlic, Organic Kalamata Olives, Organic Extra Virgin Olive Oil, Organic Capers, Organic Burgundy Wine, Sea Salt, Organic Basil, Organic Red Chile, Organic Pepper |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.04
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 64.0kcal (+8.00kcal, +14.29%) | |
Total Fat | 1.2g (+0.80g, +200.00%) | |
Saturated Fat | 0.4g (+0.40g) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 4.0mg (+4.00mg) | |
Sodium | 344.0mg (+16.00mg, +4.88%) | |
Total Carbohydrates | 10.4g (=) | |
Dietary Fiber | 1.6g (-0.80g, -33.33%) | |
Sugars | 8.0g (+1.60g, +25.00%) | |
Sugars, added | N/A | |
Protein | 2.4g (+0.80g, +50.00%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 400.0IU (=) | |
Vitamin C, total ascorbic acid | 1.9mg (-10.10mg, -84.17%) | |
Calcium, Ca | 32.0mg (=) | |
Iron, Fe | 0.58mg (=) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Tomato Puree (water, Tomato Paste), Diced Tomatoes, Sugar, Contains 2% Or Less Of Romano Cheese (pasteurized Milk, Cheese Culture, Salt, Enzyme), Salt, Soybean Oil, Ricotta Cheese (pasteurized Whole Milk, Skim Milk Cream, Whey, Vinegar, Salt), Dehydrated Garlic, Parmesan Cheese (part Skim Milk, Cheese Culture, Salt Enzyme), Citric Acid And Spices |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.48
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 62.0kcal (+6.00kcal, +10.71%) | |
Total Fat | 1.95g (+1.55g, +387.50%) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 328.0mg (=) | |
Total Carbohydrates | 9.38g (-1.02g, -9.81%) | |
Dietary Fiber | 2.3g (-0.10g, -4.17%) | |
Sugars | 7.03g (+0.63g, +9.84%) | |
Sugars, added | N/A | |
Protein | 1.56g (-0.04g, -2.50%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 391.0IU (-9.00IU, -2.25%) | |
Vitamin C, total ascorbic acid | 2.8mg (-9.20mg, -76.67%) | |
Calcium, Ca | 16.0mg (-16.00mg, -50.00%) | |
Iron, Fe | 0.56mg (-0.02mg, -3.45%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Tomato Puree (water, Tomato Paste), Diced Tomatoes In Tomato Juice, Sugar, Vegetable Oil (cottonseed And Or Canola And Or Soybean), Salt, Dehydrated Garlic, Dehydrated Parsley, Spices (basil, Spice), Citric Acid And Spice Extract |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.48
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 62.0kcal (+6.00kcal, +10.71%) | |
Total Fat | 1.95g (+1.55g, +387.50%) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 328.0mg (=) | |
Total Carbohydrates | 9.38g (-1.02g, -9.81%) | |
Dietary Fiber | 2.3g (-0.10g, -4.17%) | |
Sugars | 7.03g (+0.63g, +9.84%) | |
Sugars, added | N/A | |
Protein | 1.56g (-0.04g, -2.50%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 391.0IU (-9.00IU, -2.25%) | |
Vitamin C, total ascorbic acid | 2.8mg (-9.20mg, -76.67%) | |
Calcium, Ca | 16.0mg (-16.00mg, -50.00%) | |
Iron, Fe | 0.56mg (-0.02mg, -3.45%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Tomato Puree (water, Tomato Paste), Diced Tomatoes In Tomato Juice, Sugar, Vegetable Oil, (cottonseed And Or Canola And Or Soybean), Salt, Dehydrated Garlic, Dehydrated Parsley, Spices (basil, Spice), Citric Acid, Spice Extract |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.36
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 57.0kcal (+1.00kcal, +1.79%) | |
Total Fat | 0.81g (+0.41g, +102.50%) | |
Saturated Fat | 0.4g (+0.40g) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 312.0mg (-16.00mg, -4.88%) | |
Total Carbohydrates | 9.31g (-1.09g, -10.48%) | |
Dietary Fiber | 2.0g (-0.40g, -16.67%) | |
Sugars | 1.21g (-5.19g, -81.09%) | |
Sugars, added | N/A | |
Protein | 3.24g (+1.64g, +102.50%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 405.0IU (+5.00IU, +1.25%) | |
Vitamin C, total ascorbic acid | 1.0mg (-11.00mg, -91.67%) | |
Calcium, Ca | 24.0mg (-8.00mg, -25.00%) | |
Iron, Fe | 1.82mg (+1.24mg, +213.79%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Water, Lentils, Tomato Puree (water, Tomato Paste), Onions, Celery, Spinach, Salt, Soybean Oil, Romano Cheese (made From Part Skim Cows Milk, Cheese Culture, Enzymes, Salt), Olive Oil, Natural Flavor |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.00
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 58.0kcal (+2.00kcal, +3.57%) | |
Total Fat | 0.62g (+0.22g, +55.00%) | |
Saturated Fat | 0.21g (+0.21g) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 4.0mg (+4.00mg) | |
Sodium | 329.0mg (+1.00mg, +0.30%) | |
Total Carbohydrates | 10.0g (-0.40g, -3.85%) | |
Dietary Fiber | 1.2g (-1.20g, -50.00%) | |
Sugars | 1.67g (-4.73g, -73.91%) | |
Sugars, added | N/A | |
Protein | 2.92g (+1.32g, +82.50%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 417.0IU (+17.00IU, +4.25%) | |
Vitamin C, total ascorbic acid | 0.0mg (-12.00mg, -100.00%) | |
Calcium, Ca | 25.0mg (-7.00mg, -21.88%) | |
Iron, Fe | 0.45mg (-0.13mg, -22.41%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Chicken Stock, Chicken Meat, Cooked Black Beans, Carrots, Potatoes, Water, Rice, Contains Less Than 2% Of: Jalapeno Peppers, Modified Food Starch, Red Peppers, Onions**, Salt, Spices, Sugar, Monosodium Glutamate, Corn Syrup Solids, Curry Powder (cumin, Turmeric, Black Pepper, Red Pepper, Cardamon, Fenugreek, Coriander), Mustard Flour, Onion** And Garlic**, Flavoring, Carrageenan, Potato Starch, Canola Oil, Chicken Fat, Yeast Extract, Paprika, Chicken Broth**, Beta Carotene For Color, Celery Extract, Onion Extract |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.42
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 56.0kcal (=) | |
Total Fat | 2.8g (+2.40g, +600.00%) | |
Saturated Fat | 0.4g (+0.40g) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 344.0mg (+16.00mg, +4.88%) | |
Total Carbohydrates | 6.4g (-4.00g, -38.46%) | |
Dietary Fiber | 0.8g (-1.60g, -66.67%) | |
Sugars | 4.0g (-2.40g, -37.50%) | |
Sugars, added | N/A | |
Protein | 0.8g (-0.80g, -50.00%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 400.0IU (=) | |
Vitamin C, total ascorbic acid | 14.4mg (+2.40mg, +20.00%) | |
Calcium, Ca | 48.0mg (+16.00mg, +50.00%) | |
Iron, Fe | 0.58mg (=) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Tomatoes, Tomato Puree (water, Tomato Paste), Onions, Roasted Red Bell Peppers, Extra Virgin Olive Oil, Garlic, Salt, Spices, Sugar, Citric Acid |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.42
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 56.0kcal (=) | |
Total Fat | 2.8g (+2.40g, +600.00%) | |
Saturated Fat | 0.4g (+0.40g) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 344.0mg (+16.00mg, +4.88%) | |
Total Carbohydrates | 6.4g (-4.00g, -38.46%) | |
Dietary Fiber | 0.8g (-1.60g, -66.67%) | |
Sugars | 4.0g (-2.40g, -37.50%) | |
Sugars, added | N/A | |
Protein | 0.8g (-0.80g, -50.00%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 400.0IU (=) | |
Vitamin C, total ascorbic acid | 14.4mg (+2.40mg, +20.00%) | |
Calcium, Ca | 48.0mg (+16.00mg, +50.00%) | |
Iron, Fe | 0.58mg (=) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Tomatoes, Tomato Puree (water, Tomato Paste), Roasted Red Bell Peppers, Onions, Extra Virgin Olive Oil, Garlic, Salt, Spices, Sugar, Citric Acid |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.50
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 40.0kcal (-16.00kcal, -28.57%) | |
Total Fat | 1.2g (+0.80g, +200.00%) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 312.0mg (-16.00mg, -4.88%) | |
Total Carbohydrates | 5.6g (-4.80g, -46.15%) | |
Dietary Fiber | 1.6g (-0.80g, -33.33%) | |
Sugars | 3.2g (-3.20g, -50.00%) | |
Sugars, added | N/A | |
Protein | 1.6g (=) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 400.0IU (=) | |
Vitamin C, total ascorbic acid | 9.6mg (-2.40mg, -20.00%) | |
Calcium, Ca | 32.0mg (=) | |
Iron, Fe | 0.29mg (-0.29mg, -50.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Vine Ripened Tomatoes, Fresh Garlic, Salt And Imported Olive Oil |