Green Giant Sweet Peas, Sweet by B&g Foods North America, Inc: Similar Foods
- Product:
- Sweet Peas, Sweet
- Brand:
- Green Giant
- Maker:
- B&g Foods North America, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2368010/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 77.0kcal | |
| Total Fat | 0.0g | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 104.0mg | |
| Total Carbohydrates | 13.19g | |
| Dietary Fiber | 4.4g | |
| Sugars | 6.59g | |
| Sugars, added | N/A | |
| Protein | 4.4g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 22.0mg | |
| Iron, Fe | 1.21mg | |
| Potassium, K | 198.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Sweet Peas, Water, Sugar, Salt, Baking Soda | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 6.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 77.0kcal (=) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 108.0mg (+4.00mg, +3.85%) | |
| Total Carbohydrates | 14.62g (+1.43g, +10.84%) | |
| Dietary Fiber | 3.1g (-1.30g, -29.55%) | |
| Sugars | 3.85g (-2.74g, -41.58%) | |
| Sugars, added | N/A | |
| Protein | 4.62g (+0.22g, +5.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 22.0mg (=) | |
| Iron, Fe | 0.77mg (-0.44mg, -36.36%) | |
| Potassium, K | 200.0mg (+2.00mg, +1.01%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Prepared Dark Red Kidney Beans, Water, Sugar, Salt, Calcium Chloride (as A Firming Agent) And Calcium Disodium Edta (to Promote Color Retention) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 6.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 77.0kcal (=) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 108.0mg (+4.00mg, +3.85%) | |
| Total Carbohydrates | 14.62g (+1.43g, +10.84%) | |
| Dietary Fiber | 3.1g (-1.30g, -29.55%) | |
| Sugars | 3.85g (-2.74g, -41.58%) | |
| Sugars, added | N/A | |
| Protein | 4.62g (+0.22g, +5.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 22.0mg (=) | |
| Iron, Fe | 0.77mg (-0.44mg, -36.36%) | |
| Potassium, K | 200.0mg (+2.00mg, +1.01%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Prepared Light Red Kidney Beans, Water, Sugar, Salt, Calcium Chloride (as A Firming Agent) And Calcium Disodium Edta (to Promote Color Retention) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 77.0kcal (=) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 108.0mg (+4.00mg, +3.85%) | |
| Total Carbohydrates | 16.92g (+3.73g, +28.28%) | |
| Dietary Fiber | 3.1g (-1.30g, -29.55%) | |
| Sugars | 0.0g (-6.59g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 3.08g (-1.32g, -30.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 31.0mg (+9.00mg, +40.91%) | |
| Iron, Fe | 1.54mg (+0.33mg, +27.27%) | |
| Potassium, K | 208.0mg (+10.00mg, +5.05%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Organic Cannellini Beans, Water, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 79.0kcal (+2.00kcal, +2.60%) | |
| Total Fat | 0.62g (+0.62g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 121.0mg (+17.00mg, +16.35%) | |
| Total Carbohydrates | 14.58g (+1.39g, +10.54%) | |
| Dietary Fiber | 3.8g (-0.60g, -13.64%) | |
| Sugars | 2.5g (-4.09g, -62.06%) | |
| Sugars, added | N/A | |
| Protein | 4.17g (-0.23g, -5.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 23.0mg (+1.00mg, +4.55%) | |
| Iron, Fe | 1.25mg (+0.04mg, +3.31%) | |
| Potassium, K | 195.0mg (-3.00mg, -1.52%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Filtered Water, Diced Tomatoes In Juice* (diced Tomatoes*, Tomato Juice*, Citric Acid, Calcium Chloride), Onion*, Red Peppers*, Chickpeas*, Black Beluga Lentils*, Red Lentils*, Brown Lentils*, Carrot Juice*, Tomato Paste*, Potato Starch*, Apple Cider Vinegar*, Onion Powder*, Onion Puree* (onions*, Filtered Water), Ginger Puree* (ginger*, Filtered Water), Date Paste*, Garlic Powder*, Paprika*, Sea Salt, Fenugreek*, Chili Powder* (spices*, Sea Salt, Dehydrated Garlic*), Coriander*, Cayenne Pepper*, Cumin*, Chipotle*, Black Pepper*, Ginger*, Cardamom*, Cloves*, Turmeric*, Cinnamon* *organic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 71.0kcal (-6.00kcal, -7.79%) | |
| Total Fat | 1.46g (+1.46g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 108.0mg (+4.00mg, +3.85%) | |
| Total Carbohydrates | 12.08g (-1.11g, -8.42%) | |
| Dietary Fiber | 2.1g (-2.30g, -52.27%) | |
| Sugars | 1.25g (-5.34g, -81.03%) | |
| Sugars, added | N/A | |
| Protein | 2.92g (-1.48g, -33.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 29.0mg (+7.00mg, +31.82%) | |
| Iron, Fe | 0.83mg (-0.38mg, -31.40%) | |
| Potassium, K | 212.0mg (+14.00mg, +7.07%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Water, Organic Navy Beans, Organic Onions, Organic Hominy (organic Hominy, Water, Salt), Organic Corn, Organic Sweet Potatoes, Organic Cannellini Beans, Organic Cauliflower, Organic Red Peppers, Organic Tahini (organic Sesame Seeds), Organic Dehydrofrozen Potatoes, Organic Green Chili Pepper, Organic Celery, Organic Potato Starch, Organic Carrot Juice Concentrate, Organic Garlic Puree (organic Garlic, Water), Organic Mirepoix Flavor Base (organic Vegetable Broth Concentrate [organic Carrot, Organic Celery, Organic Onion], Sea Salt, Organic Onion Powder), Organic Apple Cider Vinegar, Organic Cilantro Leaves, Organic Cumin, Organic Nutritional Yeast, Sea Salt, Organic Coriander, Organic Smoked Paprika, Organic Dried Thyme | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 69.0kcal (-8.00kcal, -10.39%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 108.0mg (+4.00mg, +3.85%) | |
| Total Carbohydrates | 13.08g (-0.11g, -0.83%) | |
| Dietary Fiber | 4.6g (+0.20g, +4.55%) | |
| Sugars | 0.0g (-6.59g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 4.62g (+0.22g, +5.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 31.0mg (+9.00mg, +40.91%) | |
| Iron, Fe | 1.11mg (-0.10mg, -8.26%) | |
| Potassium, K | 185.0mg (-13.00mg, -6.57%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Prepared Black Beans, Water, Salt, Calcium Chloride (as A Firming Agent) And Ferrous Gluconate (to Promote Color Retention) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 62.0kcal (-15.00kcal, -19.48%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 108.0mg (+4.00mg, +3.85%) | |
| Total Carbohydrates | 11.54g (-1.65g, -12.51%) | |
| Dietary Fiber | 3.8g (-0.60g, -13.64%) | |
| Sugars | 0.0g (-6.59g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 3.85g (-0.55g, -12.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 18.0mg (-4.00mg, -18.18%) | |
| Iron, Fe | 2.31mg (+1.10mg, +90.91%) | |
| Potassium, K | 207.0mg (+9.00mg, +4.55%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Prepared Lima Beans, Water, Salt, Calcium Disodium Edta (to Promote Color Retention) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 74.0kcal (-3.00kcal, -3.90%) | |
| Total Fat | 1.64g (+1.64g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 115.0mg (+11.00mg, +10.58%) | |
| Total Carbohydrates | 13.11g (-0.08g, -0.61%) | |
| Dietary Fiber | 0.8g (-3.60g, -81.82%) | |
| Sugars | 7.38g (+0.79g, +11.99%) | |
| Sugars, added | N/A | |
| Protein | 1.64g (-2.76g, -62.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 16.0mg (-6.00mg, -27.27%) | |
| Iron, Fe | 0.66mg (-0.55mg, -45.45%) | |
| Potassium, K | 213.0mg (+15.00mg, +7.58%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Tomatoes, Corn Sweetener (high Fructose Corn Syrup, Corn Syrup), Wheat Flour, Soybean Oil, Dehydrated Onion, Salt, Peppers, Dehydrated Garlic, Vinegar, Citric Acid Contains Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 96.0kcal (+19.00kcal, +24.68%) | |
| Total Fat | 1.6g (+1.60g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 104.0mg (=) | |
| Total Carbohydrates | 16.8g (+3.61g, +27.37%) | |
| Dietary Fiber | 3.2g (-1.20g, -27.27%) | |
| Sugars | 3.2g (-3.39g, -51.44%) | |
| Sugars, added | N/A | |
| Protein | 5.6g (+1.20g, +27.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (+2.00mg, +9.09%) | |
| Iron, Fe | 1.12mg (-0.09mg, -7.44%) | |
| Potassium, K | 192.0mg (-6.00mg, -3.03%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Ingredients: Prepared Garbanzo Beans, Water, Salt, Calcium Chloride (firming Agent), Disodium Edta (color Retention), Sodium Metabisulfite (sulfiting Agent) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 96.0kcal (+19.00kcal, +24.68%) | |
| Total Fat | 1.6g (+1.60g) | |
| Saturated Fat | N/A | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | N/A | |
| Sodium | 104.0mg (=) | |
| Total Carbohydrates | 16.8g (+3.61g, +27.37%) | |
| Dietary Fiber | 3.2g (-1.20g, -27.27%) | |
| Sugars | 3.2g (-3.39g, -51.44%) | |
| Sugars, added | N/A | |
| Protein | 5.6g (+1.20g, +27.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (+2.00mg, +9.09%) | |
| Iron, Fe | 1.12mg (-0.09mg, -7.44%) | |
| Potassium, K | 192.0mg (-6.00mg, -3.03%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Prepared Garbanzo Beans, Water, Salt, Calcium Chloride (firming Agent), Disodium Edta (color Retention), Sodium Metabisulfite (sulfiting Agent) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 92.0kcal (+15.00kcal, +19.48%) | |
| Total Fat | 1.54g (+1.54g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 108.0mg (+4.00mg, +3.85%) | |
| Total Carbohydrates | 15.38g (+2.19g, +16.60%) | |
| Dietary Fiber | 4.6g (+0.20g, +4.55%) | |
| Sugars | 0.77g (-5.82g, -88.32%) | |
| Sugars, added | N/A | |
| Protein | 5.38g (+0.98g, +22.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 19.0mg (-3.00mg, -13.64%) | |
| Iron, Fe | 1.08mg (-0.13mg, -10.74%) | |
| Potassium, K | 185.0mg (-13.00mg, -6.57%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Prepared Garbanzos (chick Peas), Water, Salt, Sodium Metabisulfite And Calcium Disodium Edta (to Promote And Protect Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 92.0kcal (+15.00kcal, +19.48%) | |
| Total Fat | 1.54g (+1.54g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 100.0mg (-4.00mg, -3.85%) | |
| Total Carbohydrates | 16.15g (+2.96g, +22.44%) | |
| Dietary Fiber | 3.1g (-1.30g, -29.55%) | |
| Sugars | 3.08g (-3.51g, -53.26%) | |
| Sugars, added | N/A | |
| Protein | 5.38g (+0.98g, +22.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 23.0mg (+1.00mg, +4.55%) | |
| Iron, Fe | 0.77mg (-0.44mg, -36.36%) | |
| Potassium, K | 184.0mg (-14.00mg, -7.07%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Prepared Garbanzo Beans, Water, Salt, Calcium Chloride, Disodium Edta, Sodium Metabisulfite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 65.0kcal (-12.00kcal, -15.58%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 120.0mg (+16.00mg, +15.38%) | |
| Total Carbohydrates | 10.77g (-2.42g, -18.35%) | |
| Dietary Fiber | 6.2g (+1.80g, +40.91%) | |
| Sugars | 0.0g (-6.59g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 4.62g (+0.22g, +5.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 25.0mg (+3.00mg, +13.64%) | |
| Iron, Fe | 1.54mg (+0.33mg, +27.27%) | |
| Potassium, K | 195.0mg (-3.00mg, -1.52%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Red Kidney Beans Water, Salt And Ascorbic Acid (as Preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 78.0kcal (+1.00kcal, +1.30%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 109.0mg (+5.00mg, +4.81%) | |
| Total Carbohydrates | 18.75g (+5.56g, +42.15%) | |
| Dietary Fiber | 3.1g (-1.30g, -29.55%) | |
| Sugars | 15.62g (+9.03g, +137.03%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-4.40g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 31.0mg (+9.00mg, +40.91%) | |
| Iron, Fe | 2.81mg (+1.60mg, +132.23%) | |
| Potassium, K | 188.0mg (-10.00mg, -5.05%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Chilpotle Peppers, Tomato Puree, Piloncillo, Onions, Vinegar, Canola Oil, Salt, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 69.0kcal (-8.00kcal, -10.39%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 108.0mg (+4.00mg, +3.85%) | |
| Total Carbohydrates | 12.31g (-0.88g, -6.67%) | |
| Dietary Fiber | 3.1g (-1.30g, -29.55%) | |
| Sugars | 0.0g (-6.59g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 4.62g (+0.22g, +5.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 30.0mg (+8.00mg, +36.36%) | |
| Iron, Fe | 1.54mg (+0.33mg, +27.27%) | |
| Potassium, K | 215.0mg (+17.00mg, +8.59%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Prepared Dark Red Kidneys, Water, Salt, Calcium Chloride (as A Firming Agent), Disodium Edta (to Promote Color Retention) | ||