Patak's Hot Vindaloo Spicy Curry Simmer Sauce, Hot by Aqua Clear Tackle: Similar Foods

Product:
Hot Vindaloo Spicy Curry Simmer Sauce, Hot
Brand:
Patak's
Maker:
Aqua Clear Tackle

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2281157/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 94.0kcal
Total Fat6.25g
Saturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0.0mg
Sodium 281.0mg
Total Carbohydrates 9.38g
Dietary Fiber 3.1g
Sugars 4.69g
Sugars, added N/A
Protein 1.56g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca8.0mg
Iron, Fe0.16mg
Potassium, K78.0mg
Vitamin D, IU0.0IU
Ingredients
Water, Spices (including Paprika, Mustard, And Turmeric), Onion, Canola Oil, Tomato Paste, Sugar, Vinegar, Contains 2% Or Less Of Corn Starch, Sea Salt, Garlic, Crushed Red Pepper Flakes, Dried Cilantro, Dried Fenugreek Leaf
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.50
All Nutrients Per 100g (3.527 oz)
Calories 94.0kcal (=)
Total Fat0.59g (-5.66g, -90.56%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 271.0mg (-10.00mg, -3.56%)
Total Carbohydrates 14.12g (+4.74g, +50.53%)
Dietary Fiber 1.2g (-1.90g, -61.29%)
Sugars 5.88g (+1.19g, +25.37%)
Sugars, added N/A
Protein 1.18g (-0.38g, -24.36%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca0.0mg (-8.00mg, -100.00%)
Iron, Fe0.42mg (+0.26mg, +162.50%)
Potassium, K82.0mg (+4.00mg, +5.13%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Corn, Water, Sugar, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.67
All Nutrients Per 100g (3.527 oz)
Calories 96.0kcal (+2.00kcal, +2.13%)
Total Fat0.76g (-5.49g, -87.84%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 268.0mg (-13.00mg, -4.63%)
Total Carbohydrates 14.65g (+5.27g, +56.18%)
Dietary Fiber 1.5g (-1.60g, -51.61%)
Sugars 6.06g (+1.37g, +29.21%)
Sugars, added N/A
Protein 1.52g (-0.04g, -2.56%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca0.0mg (-8.00mg, -100.00%)
Iron, Fe0.36mg (+0.20mg, +125.00%)
Potassium, K71.0mg (-7.00mg, -8.97%)
Vitamin D, IU0.0IU (=)
Ingredients
Whole Kernel Corn, Water, Sugar, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.99
All Nutrients Per 100g (3.527 oz)
Calories 104.0kcal (+10.00kcal, +10.64%)
Total Fat2.9g (-3.35g, -53.60%)
Saturated Fat 0.83g (+0.83g)
Trans Fat 0.0g (=)
Cholesterol 2.0mg (+2.00mg)
Sodium 270.0mg (-11.00mg, -3.91%)
Total Carbohydrates 15.77g (+6.39g, +68.12%)
Dietary Fiber 1.2g (-1.90g, -61.29%)
Sugars 0.83g (-3.86g, -82.30%)
Sugars, added N/A
Protein 3.73g (+2.17g, +139.10%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca0.0mg (-8.00mg, -100.00%)
Iron, Fe0.5mg (+0.34mg, +212.50%)
Potassium, K83.0mg (+5.00mg, +6.41%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Sauce (water, Crushed Tomatoes In Puree [diced Tomatoes, Tomato Puree, Citric Acid], Red Wine, Onions, Soybean Oil, Corn Starch, Less Than 2% Of: Garlic, Butter [cream, Salt], Carrots, Beef Flavor [cooked Beef, Yeast Extract, Beef Tallow, Beef Extract, Flavoring, Salt, Sugar, Vegetable Juice Concentrates {onion, Carrot, Celery}, Lactic Acid], Celery, Salt, Tomato Paste, Spices, Canola Oil, Olive Oil), Cooked Mafalda Pasta (water, Durum Wheat Flour, Egg Whites), Asparagus
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.47
All Nutrients Per 100g (3.527 oz)
Calories 88.0kcal (-6.00kcal, -6.38%)
Total Fat0.8g (-5.45g, -87.20%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 280.0mg (-1.00mg, -0.36%)
Total Carbohydrates 12.8g (+3.42g, +36.46%)
Dietary Fiber 5.6g (+2.50g, +80.65%)
Sugars 0.8g (-3.89g, -82.94%)
Sugars, added N/A
Protein 5.6g (+4.04g, +258.97%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca24.0mg (+16.00mg, +200.00%)
Iron, Fe1.28mg (+1.12mg, +700.00%)
Potassium, K72.0mg (-6.00mg, -7.69%)
Vitamin D, IU0.0IU (=)
Ingredients
Organic Peas, Water, Sea Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.64
All Nutrients Per 100g (3.527 oz)
Calories 98.0kcal (+4.00kcal, +4.26%)
Total Fat6.94g (+0.69g, +11.04%)
Saturated Fat 4.08g (+4.08g)
Trans Fat 0.0g (=)
Cholesterol N/A
Sodium 294.0mg (+13.00mg, +4.63%)
Total Carbohydrates N/A
Dietary Fiber 0.4g (-2.70g, -87.10%)
Sugars 0.82g (-3.87g, -82.52%)
Sugars, added N/A
Protein 4.08g (+2.52g, +161.54%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, CaN/A
Iron, Fe0.0mg (-0.16mg, -100.00%)
Potassium, K72.0mg (-6.00mg, -7.69%)
Vitamin D, IU0.0IU (=)
Ingredients
Water, Broccoli Florets, Natural White Cheddar Cheese Curds (pasteurized Milk Cheese Cultures, Salt, Enzymes, Natamycin (natural Preservative), American Cheese (milk, Water, Dairy Product Solids, Sodium Citrate, Modified Food Starch, Contains 2% Or Less Of Cheese Culture, Citric Acid, Color Added, Cream, Enzymes Milkfat, Salt, Sorbic Acid (preservative), Soy Lecithin) Onions, Modified Food Starch, Butter (pasteurized Cream, Salt), Potato Flour (potatoes), Chicken Base Cooked Chicken Meat (chicken Meat, Chicken Fat) Salt, Sugar Natural Flavor Chicken Broth, Starch, Palm Oil, Corn Syrup Solids, Modified Com Starch, Onion Powder, Soybean Oil, Natural Flavor Contains Torula Yeast), Citric Acid, Turmeric) White Pepper, Nutmeg Bay Leaves
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.33
All Nutrients Per 100g (3.527 oz)
Calories 108.0kcal (+14.00kcal, +14.89%)
Total Fat2.4g (-3.85g, -61.60%)
Saturated Fat 0.6g (+0.60g)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 288.0mg (+7.00mg, +2.49%)
Total Carbohydrates 19.2g (+9.82g, +104.69%)
Dietary Fiber 0.8g (-2.30g, -74.19%)
Sugars 0.8g (-3.89g, -82.94%)
Sugars, added N/A
Protein 2.4g (+0.84g, +53.85%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca20.0mg (+12.00mg, +150.00%)
Iron, Fe0.2mg (+0.04mg, +25.00%)
Potassium, K81.0mg (+3.00mg, +3.85%)
Vitamin D, IU0.0IU (=)
Other Nutrients
Folate, total2.0ug
Thiamin0.0mg
Niacin0.0mg
Folic acid0.0ug
Ingredients
Water, Parboiled Long Grain Brown Rice, Seasoning {whey, Salt, Garlic Powder Parmesan Cheese [(milk, Salt, Cultures, Enzymes), Disodium Phosphate], Buttermilk, Natural Flavors, Yeast Extract, Parsley, Disodium Inosinate And Disodium Guanylate, Sugar, Lactic Acid, Oleoresin Paprika}, Rice Bran Oil
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.16
All Nutrients Per 100g (3.527 oz)
Calories 95.0kcal (+1.00kcal, +1.06%)
Total Fat3.81g (-2.44g, -39.04%)
Saturated Fat 0.24g (+0.24g)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 276.0mg (-5.00mg, -1.78%)
Total Carbohydrates 12.86g (+3.48g, +37.10%)
Dietary Fiber 2.4g (-0.70g, -22.58%)
Sugars 3.81g (-0.88g, -18.76%)
Sugars, added N/A
Protein 2.38g (+0.82g, +52.56%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca29.0mg (+21.00mg, +262.50%)
Iron, Fe0.95mg (+0.79mg, +493.75%)
Potassium, K90.0mg (+12.00mg, +15.38%)
Vitamin D, IU0.0IU (=)
Ingredients
Vegetables (cauliflower, Carrots, Corn, Green Beans), Water, White And Red Quinoa, Sunflower Oil, Contains 2% Or Less Of: Sugar, Garlic, Soy Sauce (water, Soybeans, Salt, Sugar), Corn Starch, Onion Powder, Garlic Powder, Maltodextrin, Yeast, Salt, Spices, Yeast Extract, Gum Arabic, Citric Acid, Xanthan Gum, Ascorbic Acid (vitamin C), Natural Flavor
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.48
All Nutrients Per 100g (3.527 oz)
Calories 104.0kcal (+10.00kcal, +10.64%)
Total Fat4.25g (-2.00g, -32.00%)
Saturated Fat 1.42g (+1.42g)
Trans Fat 0.0g (=)
Cholesterol 9.0mg (+9.00mg)
Sodium 274.0mg (-7.00mg, -2.49%)
Total Carbohydrates 13.21g (+3.83g, +40.83%)
Dietary Fiber 0.9g (-2.20g, -70.97%)
Sugars 4.25g (-0.44g, -9.38%)
Sugars, added N/A
Protein 3.3g (+1.74g, +111.54%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca9.0mg (+1.00mg, +12.50%)
Iron, Fe0.85mg (+0.69mg, +431.25%)
Potassium, K99.0mg (+21.00mg, +26.92%)
Vitamin D, IU0.0IU (=)
Ingredients
Tomatoes (tomato Puree, Water), Water, Meatballs (pork, Chicken, Mechanically Separated Chicken, Beef, Water, Crackermeal [enriched Wheat Flour {bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, May Contain Guar Gum], Soy Protein Concentrate, Salt, Caramel Color, Flavorings, Soybean Oil, Citric Acid*), Enriched Pasta (durum Wheat Semolina, Egg White, Niacin, Reduced Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), High Fructose Corn Syrup, Less Than 2% Of: Modified Corn Starch, Enzyme Modified Cheese (cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Cream, Water, Salt, Sodium Phosphate, Xanthan Gum, Carotenal [color]), Salt, Onion Powder Citric Acid, Oleoresin Paprika, Flavorings
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.28
All Nutrients Per 100g (3.527 oz)
Calories 88.0kcal (-6.00kcal, -6.38%)
Total Fat2.2g (-4.05g, -64.80%)
Saturated Fat 0.88g (+0.88g)
Trans Fat 0.0g (=)
Cholesterol 9.0mg (+9.00mg)
Sodium 286.0mg (+5.00mg, +1.78%)
Total Carbohydrates 11.89g (+2.51g, +26.76%)
Dietary Fiber 0.9g (-2.20g, -70.97%)
Sugars 0.44g (-4.25g, -90.62%)
Sugars, added N/A
Protein 4.85g (+3.29g, +210.90%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU
Vitamin C, total ascorbic acid2.1mg
Calcium, Ca31.0mg (+23.00mg, +287.50%)
Iron, Fe0.57mg (+0.41mg, +256.25%)
Potassium, K79.0mg (+1.00mg, +1.28%)
Vitamin D, IU0.0IU (=)
Other Nutrients
Fatty acids, total monounsaturated0.44g
Fatty acids, total polyunsaturated0.88g
Ingredients
Alfredo Sauce (water, Modified Corn Starch, Romano Cheese From Cow's Milk [part Skim Milk, Cheese Cultures, Salt, Enzymes], Soybean Oil, Alfredo Cheese Blend [parmesan Cheese {pasteurized Part Skim Milk, Cultures, Salt, And Enzymes}, Water, Cheddar Cheese {pasteurized Milk, Cultures, Salt, And Enzymes}, Nonfat Dry Milk, Salt, Romano Cheese Made With Cow's Milk {pasteurized Part Skim Milk, Cultures, Salt, And Enzymes}, Disodium Phosphate, And Sodium Citrate], Whey, Salt, Cream, Whey Protein Concentrate, Butter [cream, Salt], Crushed Garlic [garlic, Citric Acid], Onion Powder, Nonfat Milk, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides (datem), Sodium Phosphates, Xanthan Gum, Sodium Caseinate, Spice), Cooked Pasta (water, Enriched Semolina [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate {vitamin B}, Riboflavin {vitamin B2} And Folic Acid], Soybean Oil, Dried Egg Whites) Cooked White Meat Chicken (white Meat Chicken, Water, Isolated Soy Protein Product [isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan With Less Than 2% Soy Lecithin], Dextrose, Salt, Natural Flavors), Broccoli X000d Contains: Egg, Milk, Soy, Wheat
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.38
All Nutrients Per 100g (3.527 oz)
Calories 98.0kcal (+4.00kcal, +4.26%)
Total Fat4.49g (-1.76g, -28.16%)
Saturated Fat 1.43g (+1.43g)
Trans Fat 0.0g (=)
Cholesterol 24.0mg (+24.00mg)
Sodium 286.0mg (+5.00mg, +1.78%)
Total Carbohydrates 8.16g (-1.22g, -13.01%)
Dietary Fiber 0.4g (-2.70g, -87.10%)
Sugars 0.82g (-3.87g, -82.52%)
Sugars, added N/A
Protein 5.31g (+3.75g, +240.38%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca12.0mg (+4.00mg, +50.00%)
Iron, Fe0.41mg (+0.25mg, +156.25%)
Potassium, K86.0mg (+8.00mg, +10.26%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Chicken Stock (water, Chicken Bones, Onions, Celery, Carrots, Sea Salt, Garlic, Parsley, White Pepper, Thyme, Bay Leaves, Marjoram), Chicken (dark & Light Meat), Dumplings (durum Wheat Flour, Water, Eggs, Wheat Gluten, Salt), Carrots, Onions, Celery, Chicken Fat, Wheat Flour, Sea Salt, Parsley, Spices
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.55
All Nutrients Per 100g (3.527 oz)
Calories 82.0kcal (-12.00kcal, -12.77%)
Total Fat0.59g (-5.66g, -90.56%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 259.0mg (-22.00mg, -7.83%)
Total Carbohydrates 9.41g (+0.03g, +0.32%)
Dietary Fiber 1.2g (-1.90g, -61.29%)
Sugars 2.35g (-2.34g, -49.89%)
Sugars, added N/A
Protein 1.18g (-0.38g, -24.36%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca0.0mg (-8.00mg, -100.00%)
Iron, Fe0.0mg (-0.16mg, -100.00%)
Potassium, K82.0mg (+4.00mg, +5.13%)
Vitamin D, IU0.0IU (=)
Ingredients
Ingredients: Corn, Water, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.60
All Nutrients Per 100g (3.527 oz)
Calories 104.0kcal (+10.00kcal, +10.64%)
Total Fat4.25g (-2.00g, -32.00%)
Saturated Fat 1.65g (+1.65g)
Trans Fat 0.0g (=)
Cholesterol 9.0mg (+9.00mg)
Sodium 274.0mg (-7.00mg, -2.49%)
Total Carbohydrates 12.74g (+3.36g, +35.82%)
Dietary Fiber 0.9g (-2.20g, -70.97%)
Sugars 4.25g (-0.44g, -9.38%)
Sugars, added N/A
Protein 3.3g (+1.74g, +111.54%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca0.0mg (-8.00mg, -100.00%)
Iron, Fe0.68mg (+0.52mg, +325.00%)
Potassium, K99.0mg (+21.00mg, +26.92%)
Vitamin D, IU0.0IU (=)
Ingredients
Tomatoes (tomato Puree, Water), Water, Meatballs (pork, Chicken, Mechanically Separated Chicken, Beef, Water, Crackermeal [enriched Wheat Flour {bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, May Contain Guar Gum], Soy Protein Concentrate, Salt, Caramel Color, Flavorings, Soybean Oil, Citric Acid*), Enriched Pasta (durum Wheat Semolina, Egg White Solids, Glycerol Monostearate, Niacin, Reduced Iron, Thiamine Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid), High Fructose Corn Syrup, Less Than 2% Of: Modified Corn Starch, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.73
All Nutrients Per 100g (3.527 oz)
Calories 71.0kcal (-23.00kcal, -24.47%)
Total Fat0.59g (-5.66g, -90.56%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 271.0mg (-10.00mg, -3.56%)
Total Carbohydrates 14.12g (+4.74g, +50.53%)
Dietary Fiber 1.2g (-1.90g, -61.29%)
Sugars 5.88g (+1.19g, +25.37%)
Sugars, added N/A
Protein 1.18g (-0.38g, -24.36%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca0.0mg (-8.00mg, -100.00%)
Iron, Fe0.0mg (-0.16mg, -100.00%)
Potassium, K82.0mg (+4.00mg, +5.13%)
Vitamin D, IU0.0IU (=)
Ingredients
Corn, Water, Sugar, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.89
All Nutrients Per 100g (3.527 oz)
Calories 80.0kcal (-14.00kcal, -14.89%)
Total Fat2.81g (-3.44g, -55.04%)
Saturated Fat 1.0g (+1.00g)
Trans Fat 0.0g (=)
Cholesterol 4.0mg (+4.00mg)
Sodium 293.0mg (+12.00mg, +4.27%)
Total Carbohydrates 10.84g (+1.46g, +15.57%)
Dietary Fiber 0.4g (-2.70g, -87.10%)
Sugars 2.01g (-2.68g, -57.14%)
Sugars, added N/A
Protein 2.41g (+0.85g, +54.49%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca0.0mg (-8.00mg, -100.00%)
Iron, Fe0.52mg (+0.36mg, +225.00%)
Potassium, K60.0mg (-18.00mg, -23.08%)
Vitamin D, IU0.0IU (=)
Ingredients
Water, Tomatoes (tomato Puree, Water), Enriched Pasta (durum Wheat Semolina, Niacin, Reduced Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Beef, Less Than 2% Of: High Fructose Corn Syrup, Salt, Textured Vegetable Protein (soy Flour, Caramel Color), Modified Corn Starch, Enzyme Modified Cheese (cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate, Xanthan Gum), Flavorings, Citric Acid, Soybean Oil
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.03
All Nutrients Per 100g (3.527 oz)
Calories 80.0kcal (-14.00kcal, -14.89%)
Total Fat2.81g (-3.44g, -55.04%)
Saturated Fat 1.0g (+1.00g)
Trans Fat 0.0g (=)
Cholesterol 4.0mg (+4.00mg)
Sodium 293.0mg (+12.00mg, +4.27%)
Total Carbohydrates 10.84g (+1.46g, +15.57%)
Dietary Fiber 0.4g (-2.70g, -87.10%)
Sugars 2.01g (-2.68g, -57.14%)
Sugars, added N/A
Protein 2.41g (+0.85g, +54.49%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU
Vitamin C, total ascorbic acid0.5mg
Calcium, Ca0.0mg (-8.00mg, -100.00%)
Iron, Fe0.52mg (+0.36mg, +225.00%)
Potassium, K60.0mg (-18.00mg, -23.08%)
Vitamin D, IU0.0IU (=)
Other Nutrients
Fatty acids, total monounsaturated1.2g
Fatty acids, total polyunsaturated0.0g
Ingredients
Water, Tomatoes (tomato Puree, Water), Enriched Pasta (durum Wheat Semolina, Niacin, Reduced Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Beef, Less Than 2% Of: High Fructose Corn Syrup, Salt, Textured Vegetable Protein (soy Flour, Caramel Color), Modified Corn Starch, Enzyme Modified Cheese (cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate, Xanthan Gum), Flavorings, Citric Acid, Soybean Oil Contains: Milk, Soy, Wheat