Les Petites Fermieres Part Skim Mozzarella Cheese by Anderson International Foods, Inc: Similar Foods

Product:
Part Skim Mozzarella Cheese
Brand:
Les Petites Fermieres
Maker:
Anderson International Foods, Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2602123/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal
Total Fat21.43g
Saturated Fat 11.9g
Trans Fat 0.0g
Cholesterol 71.0mg
Sodium 667.0mg
Total Carbohydrates 4.76g
Dietary Fiber 0.0g
Sugars 4.76g
Sugars, added N/A
Protein 23.81g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca714.0mg
Iron, Fe0.48mg
Potassium, K190.0mg
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Pasteurized Cultured Milk, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.29
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (=)
Total Fat21.43g (=)
Saturated Fat 10.71g (-1.19g, -10.00%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (=)
Sodium 679.0mg (+12.00mg, +1.80%)
Total Carbohydrates 7.14g (+2.38g, +50.00%)
Dietary Fiber 0.0g (=)
Sugars 3.57g (-1.19g, -25.00%)
Sugars, added N/A
Protein 25.0g (+1.19g, +5.00%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca707.0mg (-7.00mg, -0.98%)
Iron, Fe0.0mg (-0.48mg, -100.00%)
Potassium, K189.0mg (-1.00mg, -0.53%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Powdered Cellulose (anti Caking Agent)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.29
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (=)
Total Fat21.43g (=)
Saturated Fat 10.71g (-1.19g, -10.00%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (=)
Sodium 679.0mg (+12.00mg, +1.80%)
Total Carbohydrates 7.14g (+2.38g, +50.00%)
Dietary Fiber 0.0g (=)
Sugars 3.57g (-1.19g, -25.00%)
Sugars, added N/A
Protein 25.0g (+1.19g, +5.00%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca707.0mg (-7.00mg, -0.98%)
Iron, Fe0.0mg (-0.48mg, -100.00%)
Potassium, K189.0mg (-1.00mg, -0.53%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Powdered Cellulose (anticaking Agent)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.01
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (=)
Total Fat21.43g (=)
Saturated Fat 10.71g (-1.19g, -10.00%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (=)
Sodium 679.0mg (+12.00mg, +1.80%)
Total Carbohydrates 7.14g (+2.38g, +50.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-4.76g, -100.00%)
Sugars, added N/A
Protein 25.0g (+1.19g, +5.00%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca707.0mg (-7.00mg, -0.98%)
Iron, Fe0.0mg (-0.48mg, -100.00%)
Potassium, K189.0mg (-1.00mg, -0.53%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, And Natamycin
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.01
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (=)
Total Fat21.43g (=)
Saturated Fat 10.71g (-1.19g, -10.00%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (=)
Sodium 679.0mg (+12.00mg, +1.80%)
Total Carbohydrates 7.14g (+2.38g, +50.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-4.76g, -100.00%)
Sugars, added N/A
Protein 25.0g (+1.19g, +5.00%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca707.0mg (-7.00mg, -0.98%)
Iron, Fe0.0mg (-0.48mg, -100.00%)
Potassium, K189.0mg (-1.00mg, -0.53%)
Vitamin D, IU0.0IU
Ingredients
Pasteurized Part Skim Organic Milk, Cheese Cultures, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.46
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (=)
Total Fat21.43g (=)
Saturated Fat 10.71g (-1.19g, -10.00%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (=)
Sodium 679.0mg (+12.00mg, +1.80%)
Total Carbohydrates 7.14g (+2.38g, +50.00%)
Dietary Fiber 0.0g (=)
Sugars 3.57g (-1.19g, -25.00%)
Sugars, added N/A
Protein 25.0g (+1.19g, +5.00%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca707.0mg (-7.00mg, -0.98%)
Iron, Fe0.36mg (-0.12mg, -25.00%)
Potassium, K196.0mg (+6.00mg, +3.16%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Reduced Fat Milk, Salt, Enzymes), Anticake (potato Starch, Powdered Cellulose), Natamycin (natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.46
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (=)
Total Fat21.43g (=)
Saturated Fat 10.71g (-1.19g, -10.00%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (=)
Sodium 679.0mg (+12.00mg, +1.80%)
Total Carbohydrates 7.14g (+2.38g, +50.00%)
Dietary Fiber 0.0g (=)
Sugars 3.57g (-1.19g, -25.00%)
Sugars, added N/A
Protein 25.0g (+1.19g, +5.00%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca707.0mg (-7.00mg, -0.98%)
Iron, Fe0.36mg (-0.12mg, -25.00%)
Potassium, K196.0mg (+6.00mg, +3.16%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Reduced Fat Milk, Salt, Enzymes), Anticake (potato Starch, Powdered Cellulose), Natamycin (natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.46
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (=)
Total Fat21.43g (=)
Saturated Fat 10.71g (-1.19g, -10.00%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (=)
Sodium 679.0mg (+12.00mg, +1.80%)
Total Carbohydrates 7.14g (+2.38g, +50.00%)
Dietary Fiber 0.0g (=)
Sugars 3.57g (-1.19g, -25.00%)
Sugars, added N/A
Protein 25.0g (+1.19g, +5.00%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca707.0mg (-7.00mg, -0.98%)
Iron, Fe0.0mg (-0.48mg, -100.00%)
Potassium, K196.0mg (+6.00mg, +3.16%)
Vitamin D, IU0.0IU
Ingredients
Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.21
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (=)
Total Fat21.43g (=)
Saturated Fat 10.71g (-1.19g, -10.00%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (=)
Sodium 679.0mg (+12.00mg, +1.80%)
Total Carbohydrates 7.14g (+2.38g, +50.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-4.76g, -100.00%)
Sugars, added N/A
Protein 25.0g (+1.19g, +5.00%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca714.0mg (=)
Iron, Fe0.64mg (+0.16mg, +33.33%)
Potassium, K179.0mg (-11.00mg, -5.79%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Pasteurized Cultured Milk, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.65
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (=)
Total Fat21.43g (=)
Saturated Fat 10.71g (-1.19g, -10.00%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (=)
Sodium 679.0mg (+12.00mg, +1.80%)
Total Carbohydrates 7.14g (+2.38g, +50.00%)
Dietary Fiber 0.0g (=)
Sugars 3.57g (-1.19g, -25.00%)
Sugars, added N/A
Protein 25.0g (+1.19g, +5.00%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca714.0mg (=)
Iron, Fe0.36mg (-0.12mg, -25.00%)
Potassium, K196.0mg (+6.00mg, +3.16%)
Vitamin D, IU14.0IU
Ingredients
Low Moisture Partskim Mozzarella Cheese (cultured Pasteurized Reduced Fat Milk, Salt, Enzymes), Anticake (potato Starch, Powdered Cellulose), Natamycin (natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.85
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (=)
Total Fat21.43g (=)
Saturated Fat 10.71g (-1.19g, -10.00%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (=)
Sodium 679.0mg (+12.00mg, +1.80%)
Total Carbohydrates 7.14g (+2.38g, +50.00%)
Dietary Fiber 0.0g (=)
Sugars 3.57g (-1.19g, -25.00%)
Sugars, added N/A
Protein 25.0g (+1.19g, +5.00%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca707.0mg (-7.00mg, -0.98%)
Iron, Fe0.36mg (-0.12mg, -25.00%)
Potassium, K196.0mg (+6.00mg, +3.16%)
Vitamin D, IU14.0IU
Ingredients
Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Reduced Fat Milk, Salt, Enzymes), Anticake (potato Starch, Powdered Cellulose), Natamycin (natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.70
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (=)
Total Fat21.43g (=)
Saturated Fat 10.71g (-1.19g, -10.00%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (=)
Sodium 679.0mg (+12.00mg, +1.80%)
Total Carbohydrates 7.14g (+2.38g, +50.00%)
Dietary Fiber 0.0g (=)
Sugars 3.57g (-1.19g, -25.00%)
Sugars, added N/A
Protein 25.0g (+1.19g, +5.00%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca714.0mg (=)
Iron, Fe0.36mg (-0.12mg, -25.00%)
Potassium, K179.0mg (-11.00mg, -5.79%)
Vitamin D, IU14.0IU
Ingredients
Cultured Pasteurized Part Skim Milk, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.70
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (=)
Total Fat21.43g (=)
Saturated Fat 10.71g (-1.19g, -10.00%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (=)
Sodium 679.0mg (+12.00mg, +1.80%)
Total Carbohydrates 7.14g (+2.38g, +50.00%)
Dietary Fiber 0.0g (=)
Sugars 3.57g (-1.19g, -25.00%)
Sugars, added N/A
Protein 25.0g (+1.19g, +5.00%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca714.0mg (=)
Iron, Fe0.36mg (-0.12mg, -25.00%)
Potassium, K179.0mg (-11.00mg, -5.79%)
Vitamin D, IU14.0IU
Ingredients
Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.89
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (=)
Total Fat21.43g (=)
Saturated Fat 10.71g (-1.19g, -10.00%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (=)
Sodium 679.0mg (+12.00mg, +1.80%)
Total Carbohydrates 7.14g (+2.38g, +50.00%)
Dietary Fiber 0.0g (=)
Sugars 3.57g (-1.19g, -25.00%)
Sugars, added N/A
Protein 25.0g (+1.19g, +5.00%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca696.0mg (-18.00mg, -2.52%)
Iron, Fe0.0mg (-0.48mg, -100.00%)
Potassium, K189.0mg (-1.00mg, -0.53%)
Vitamin D, IU0.0IU
Ingredients
Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.67
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (=)
Total Fat21.43g (=)
Saturated Fat 10.71g (-1.19g, -10.00%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (=)
Sodium 679.0mg (+12.00mg, +1.80%)
Total Carbohydrates 7.14g (+2.38g, +50.00%)
Dietary Fiber 0.0g (=)
Sugars 3.57g (-1.19g, -25.00%)
Sugars, added N/A
Protein 25.0g (+1.19g, +5.00%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca696.0mg (-18.00mg, -2.52%)
Iron, Fe0.36mg (-0.12mg, -25.00%)
Potassium, K196.0mg (+6.00mg, +3.16%)
Vitamin D, IUN/A
Ingredients
Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes (microbial)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.67
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (=)
Total Fat21.43g (=)
Saturated Fat 10.71g (-1.19g, -10.00%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (=)
Sodium 679.0mg (+12.00mg, +1.80%)
Total Carbohydrates 7.14g (+2.38g, +50.00%)
Dietary Fiber 0.0g (=)
Sugars 3.57g (-1.19g, -25.00%)
Sugars, added N/A
Protein 25.0g (+1.19g, +5.00%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca696.0mg (-18.00mg, -2.52%)
Iron, Fe0.36mg (-0.12mg, -25.00%)
Potassium, K196.0mg (+6.00mg, +3.16%)
Vitamin D, IUN/A
Ingredients
Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes